Distinguished for its exceptional cuisine and impeccable service, Lawry s Catering provides the same

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1 Distinguished for its exceptional cuisine and impeccable service, Lawry s Catering provides the same standards for quality, tradition and world-class dining experience that have made Lawry s the Prime Rib a dining legend since From milestone occasions to corporate parties and non-profit events, our expert catering team offers an unparalleled level of service to create unforgettable events. Whether you seek to convey the warmth of Lawry s signature restaurant experience or wish to create an entirely different atmosphere, our goal is to make your event a success. Our exceptional cuisine, unmistakable style and service staff hospitality will ensure that your guests enjoy a memorable event. We know that your event is unique to you. The best way to create a proposal is to speak to the event manager to describe your taste and vision. We have listed several menus to give you an idea of the experience our Executive Chef has with catering. Whether it is a small office luncheon or a grand fundraising event, we can assist you in creating the best celebration for you and your guests. Prime Regards, Melissa Navarro Case Miranda Roy Catering Manager Catering Assistant (310) ext 5 (310) ext 5 MCase@LawrysOnline.com MRoy@LawrysOnline.com 0413

2 LAWRY S TRADITIONAL DINNER HORS D OEUVRES Mini Crabcakes with Rémoulade Sauce Toasted Pistachio-Cheese Arancini Chicken Samosas with a Yogurt Dipping Sauce SALAD Lawry s Famous Spinning Bowl Salad Crisp romaine and iceberg lettuce, baby spinach, shredded beets, chopped eggs and croutons, tossed with our exclusive vintage dressing Roasted Prime Ribs of Beef served with Au Jus and Horseradish Served with Butter-Whipped Mashed Potatoes and Gravy, Creamed Spinach and Creamed Corn C.C. Brown s Hot Fudge Sundae Häagen-Dazs vanilla ice cream, whipped cream, toasted almonds, and C.C. Brown s Hot Fudge Sauce

3 SUMMER GRADUATION BASH HORS D OEUVRES Cold Soups Shots: Moroccan Tomato Vichyssoise Spicy Watermelon with Shrimp Goat Cheese Crostini with Apricot Marmalade Bacon-Wrapped Dates with Parmesan Cheese SALAD B.L.A.T Salad Tossed greens with bacon, red onions, tomatoes and avocado. Served with blue cheese crumbles, spicy cayenne croutons, and housemade ranch dressing Grilled New York Steaks Served with Crispy Onions Assorted Sauces: Gorgonzola, Green Peppercorn, Spicy Béarnaise Grilled Vegetables: Eggplant, Zucchini, Red & Yellow Peppers, Mushrooms and Sundried Tomatoes Jalapeño Corn Bread Old Fashioned Chocolate Pudding Topped with freshly whipped cream and chocolate shavings

4 BRIDAL SHOWER BRUNCH Un Déjeuner à Paris A Luncheon in Paris HORS D OEUVRES Gougères French Cheese Puffs Petite Soupe à l Oignon en croûte Mini Onion Soup in a Bread Bowl Carré de Foie Gras avec Compôte de Pommes Foie Gras with Apple Compote Huîtres Sauce Mignonette de Pommes Fraîches Oysters with Apple Mignonette Sauce FIRST COURSE Escargots Bourgignon en Croûte Snails in pastry crust SECOND COURSE Vichyssoise Chilled Leek and Potato Soup Salade de Homard Bellevue Lobster Salad with vegetable garnish Pâté de Campagne avec cornichons et olives Nicoises Country paté with tiny pickles and niçoise olives Salade de Pommes de Terres Nouvelles et Saucisse de Toulouse New Potato Salad with Toulouse Sausage Brie de Meaux, crème double Brie Cheese, double cream Dessert Crêpes Suzette avec Glace de Vanille et Sauce à l Orange Crêpes with Vanilla Ice Cream and Orange Butter Sauce

5 ASIAN INSPIRED DINNER STATIONARY HORS D OEUVRES Chinese Dim Sum: chicken pot stickers, Chinese barbeque pork, vegetarian dumpling Thai Spicy Sesame Noodles with Chopped Peanuts and Thai Basil Thai Summer Rolls with Dipping Sauce Japanese Assorted Sushi Rolls with Wasabi & Ginger Miso Soup Shots SALAD Spicy Seared Ahi Tuna with Asian Slaw Slow-Simmered Star Anise Pork Tenderloin Bok Choy with Oyster Sauce and Steamed Rice Green Tea Ice Cream with Fresh Lychees

6 A RUSTIC ITALIAN DINNER ANTIPASTI STATION A selection of Italian cheeses to include Gorgonzola and Soft Goat Cheese A variety of Salami and Meats to include Soppressata, Bresaola, and Prosciutto Marinated Artichoke Hearts, Marinated Olives, Roasted Red and Golden Beets, Grilled and Red Yellow Peppers, and Fresh Figs Served with a Basket of Bread Sticks and Assorted Italian Breads PASSED HORS D OEUVRES Crispy Calamari with Dipping Sauce Skewered Rosemary Shrimp Grilled Steak on a bed of Baby Wild Arugula with Shaved Parmesan Drizzled with Extra Virgin Oil Grilled Summer Vegetables Chef Walter s Famous Tiramisu with Fresh Strawberries

7 CALIFORNIA WINE TASTING STATIONARY CHEESE BOARD Selection of Domestic and Imported Cheeses Assorted Artisanal Breads and Crackers Grapes, Dried Fruits, and Olives Smoked Salmon Pizza with Crème Fraîche and Red Onions Sautéed Shrimp Panini Sliders Pesto Chicken, Brie & Prosciutto, Prime Rib & Blue Cheese with Crispy Onions Roasted Grapes and Spiced Nuts

8 FESTIVE HOLIDAY FEAST HORS D OEUVRES Stilton and English-Farm House Cheddar with Dried Fruits and Assorted Crackers Bacon-Wrapped Dates with Parmesan Caviar and Smoked Salmon Blini Puffs Creamed Spinach Empanaditas SALAD Persimmon, Pomegranate, and Pecan Salad Roasted Prime Ribs of Beef Served with Au Jus and Horseradish Roasted Turkey Breast with Corn Bread-Sage Stuffing and Brandy Gravy Butter-Whipped Mashed Potatoes Creamed Corn Chocolate Mousse and Holiday Cookies

9 CATERING INFORMATION MENUS Lawry s Catering does not require you to select from the above menus. These are suggested menus that are meant for inspiration, not limitation. Contact our Catering Manager to plan the perfect menu for your event. PRICING We charge for food, staff, administrative fee, transportation fee, and 9% sales tax. We do not require a guest minimum. We can cater from 20 to 2000 guests. We can better determine an estimate for you when we have the guest count, location, occasion, and menu. STAFF Lawry s Catering provides all the necessary staff for your event. Lawry s prides itself on staff hospitality and will ensure that you have a very successful party. LOCATIONS Lawry s Catering can travel anywhere in Southern California. We can suggest a list of possible venues if you need any recommendations. We provide any necessary liability paperwork and catering/alcohol licenses. RENTALS Lawry s offers a selection of rentals. We hope to continue to grow our inventory and will make sure to assist you in coordinating any additional rentals. Please ask our Catering Manager for a list of rental items available for your event.