LOVE. is what it s all about...

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1 LOVE is what it s all abot...

2 Welcome to YOUR WEDDING yor wedding Tavistock WHERE LOVE IS AT THE HEART OF ALL WE DO... Congratlations on yor engagement! Welcome to the Bedford Hotel, Tavistock where love is at the heart of all we do... This is an incredibly special time for yo both and we re here to help yo make the most of yor jorney. Yor wedding will be an event yo ll remember for a lifetime and or team will work with yo at every stage to help yo decide what is right for yo. Located in the ancient stannary market town of Tavistock, sitated on the site of a former Benedictine Abbey overlooking the town sqare. The Bedford Hotel has over 200 years of history as a irst class hotel and makes the perfect vene for yor wedding. Imagine yor gests sipping Champagne amongst the beatifl lora of the walled gardens, with the former abbey providing the perfect backdrop to yor day. The hotel boasts a range of oak panelled rooms and a modern air conditioned glass gallery with seating for p to 110 gests. We promise yo and all yor gests a warm welcome, and pride orselves on perfecting the little details that will make yor day niqe.

3 CIVIL CEREMONIES CIVIL CEREMONIES Where promises are made At the Bedford Hotel we can cater for intimate weddings to large lavish afairs and garantee that or dedicated wedding team will make all of yor dreams come tre. Yor civil ceremony is at the heart of yor day, yo may choose any one of or beatifl ceremony rooms and we will make sre it is decorated complete with a pedestal of fresh lowers and yor own red carpet strewn with rose petals ready for yo to walk down the aisle.

4 WALLED historic walled garden GARDEN

5 GALLERY gallery 26 26

6 LOVE love sweet love SWEET LOVE 5

7 GENERAL INFORMATION GENERAL INFORMATION Terms & Conditions CIVIL CEREMONY Yor Moorland Ceremony incldes the following: Room Hire Flowers Room Hire Golden Candleabra RECEPTION PACKAGES Coples choosing or Wedding Breakfast/ Dressed Bfet Men and Drinks Package receive the following with the compliments of the Hotel: Red Carpet Reception Silver Cake Stand & Knife Toastmaster En-site Changing Room for the Bride & Groom For Poster Room for the Honeymoon Night EVENING CELEBRATION The evening room hire charge is 500 to inclde hire of Gallery 26 or yor chosen room, se of dance loor and bar facilities. We are pleased to waive this charge when an Evening Finger Bfet is ordered for all gests attending the Evening Celebrations. MAKING YOUR BOOKING A 500 non-refndable deposit is reqired to formally conirm a booking. Final nmbers mst be advised 21 days in advance of the Reception and these will form the basis for calclating the Final Invoice, payment of which will be de not less than 14 days in advance of the Reception. Please note that all prices shown in this Wedding Brochre are based on a minimm of 60 gests and inclde 20%. In the event of the cancellation of a conirmed booking the following charges will apply:- Under 4 weeks Under 26 weeks Under 52 weeks Other ACCOMMODATION 100% of total 50% of total 25% of total Loss of Deposit The Hotel only has 31 bedrooms so it is important that gests attending a Reception reserve their accommodation as soon as possible. For none exclsive se there is a limit of 20 Rooms that can be held for any occasion. Tavistock Telephone: EXCLUSIVE USE 1. Provisional Bookings we are happy to hold yor provisional booking for 14 days, after which time shold we have not heard back from yo the date will be atomatically released. 2. A non refndable 2, deposit will be reqired to conirm all provisional bookings nless otherwise agreed. 3. EXCLUSIVE USE WEDDINGS Exclsive Use means that the Hotel (& gronds) will be closed to members of the general pblic from 11am on the day of the Wedding ntil 11.00am the following day. The charge for Exclsive Use of the Hotel is 1,500 inclsive of VAT and paid at the time of booking. Exclsive Use Bedrooms The hotel has 31 bedrooms inclding the Honeymoon Site, 7 frther Premier rooms, 6 Historic rooms, and 17 Standard Doble/Twin/Single. Where Exclsive Use has been arranged we ofer 5 bedrooms at a 10% discont for relatives and friends of the bride and groom. If any rooms are to be charged to the Main accont we will reqire a list of names no later than 6 weeks prior to the date of yor wedding. Yor gests are to telephone the hotel reservations department qoting yor details and make their own individal reservations at which time we will take card details to garantee their reservations to secre the room. If yor gests are non-arrivals they will be charged in accordance with or general terms & conditions. Otherwise, any bedrooms that remain empty will be charged to the main invoice. Exclsive Use Bedrooms Tarif Standard Doble/Twin/Single 70pp ** 10% 63 For Poster Rooms 80pp ** 10% 72 ** based on 2 adlts sharing to inclde fll English Breakfast. ** Doble Room for Sole Occpancy will incr a spplement of per room. Children nder 16 sharing with 2 adlts/ per child per night inclding breakfast Cot Final Chargeable Nmbers will be taken 28 days prior to the date of yor wedding day this is non-negotiable. Payment All Weddings are accepted on the basis that fll pre-payment will be made on a pro forma invoice 21 days prior to the date of yor wedding. Pro Forma Invoices are raised from the inal information provided on yor inal planner. If yo have any other qeries do please ask. We are here to ensre that yor special day is made even more memorable.

8 WEDDING BREAKFA ST WEDDING BREAKFAST Men STARTERS Btternt Sqash Veloté ntmeg cream Seasonal Vegetable Veloté Roast Tomato, Garlic & Rosemary Veloté Hamhock Broth black eyed beans, chorizo, barley River Exe Mssel Chowder hot smoked salmon, basil oil Chicken & Dck Liver Parfait ig, brioche, shallot marmalade, trle btter Beetroot Cred Salmon rocket, safron potatoes, heritage tomatoes, wasabi mayonnaise Goats Cheese Mosse beetroot, candied walnt, apple, spiced loaf Creedy Carver Chicken Terrine hamhock, piccalilli, pickled shitake Brixham Crab Ravioli bisqe, crry oil (Spplement 1.95 per head) ADDITIONAL VEGETABLES ( 1.50 per head). Dck Fat & Thyme Roast Potatoes Satéed Cornish New Potatoes, lemon, almond, parsley Roasted Cornish New Potatoes, rosemary, conit garlic, seasalt Roasted Root Vegetables, ive spice, honey Calilower, godminster cheese sace Broccoli, spinach & kale Picked shallots Carrots ntmeg, chilli & thyme MAIN Devon pork (wrapped in pancetta, stfed with prnes, cheek & hock sasage roll ) pomme anna, savoy cabbage, mstard Creedy Carver Dck (breast and conit leg) raisins, chorizo, fondant potato, orange Seasonal Risotto ex Parsnip, Pea, Asparags pickled vegetables, aged balsamic, trle oil Ble Cheese & Spinach Tortellini roast sqash, heritage tomatoes, rocket, pine nts Creedy Carver Chicken conit leg bolangere, wild mshrooms, mstard, tarragon Fillet of Devon Beef (Spplement 3.50 per head) shallots, garlic, braised shin wellington Roast Fillet of Hake smoked haddock ishcake, safron, golden raisins Loch Dart Salmon crshed new potatoes, olives, tomatoes, pak choy... TRADITIONAL ROASTS Roast Devon Sirloin of Beef Yorkshire pdding, roast shallot, horseradish Roast Leg of Dartmoor Lamb apricot, spinach, parsnip Roast Belly Pork savoy, apple All served with goose fat roast potatoes & traditional vegetables DESSERTS White Chocolate & Honeycomb Mosse gingerbread ice cream, gingerbread meringes Dark Chocolate Tart vanilla foam, griottine cherries, praline Sticky Tofee Pdding sticky tofee sace, clotted crème anglaise Ginger Sponge caramel sace, caramelised apples Vanilla Crème Brûlée passionfrit sorbet, pineapple, biscotti Baked Cheesecake orange, pistachio, praline Everything Chocolatey white chocolate marqis, dark chocolate tart, chocolate hazelnt mosse, peant btter ice cream (Additional 1.50 per person) er eson Tavistock Telephone:

9 EVENING BUFFET EVENING BUFFET Finger Bfet 6 Items Items A selection of picnic rolls inclding Ham & Tomato chtney, Coronation Chicken, Godminster cheddar & spring onion, smoked salmon with crème fraiche, Roast Beef & horseradish, Egg & Watercress Assorted Qiche Ham & Godminster Cheddar Seasonal Vegetable Salmon, Crème Fraiche Teryaki Salmon Brochette horseradish cream Tomato, Rocket & Pesto Brschetta Tomato, Proscitto & Parmesan Brschetta Cajn Chicken & Honey Kebabs avocado crème fraiche, salsa Soy & Ginger Marinated King Prawns tempra batter, soy dip, spring onions Pork & Leek Sasages proscitto ham Hand Raised Pork Pie piccalilli Cocktail Devonshire Pasties Sole Gojons crried tartare sace Pork & Stilton Sasage Rolls Assorted Oriental Wraps Mooli, King Prawn, Corriander Ginger, Honey, Cashew Nt, Chicken Vegetables, Hoi Sin, Lemongrass, Wasabi Chicken & Vegetable Pakora mint yoghrt dip, mango chtney Moroccan Spiced Lamb Koftas apricots, almond, crried mayonnaise Westcontry Tale per person Cheeses Sharpham Brie Godminster Cheddar Helstone Ble Devon Smoke Village Green Goats Cheese Apple, celery, figs, oatcakes, water biscits & spiced loaf Terrine/Cold Meats (All Westcontry Sorced) Pork Belly Apple Chtney Marmalade Roast Gammon Pineapple Salsa Roast Beef Horseradish Trkey Cranberry & Chilli Jam Chicken, Leek & Smoked Bacon Terrine Dck & Chicken Liver Pate Onion Marmalade Pork, Mstard & Black Pdding Served with a selection of or own chtneys, piccalillis, potato salad, Asian style coleslaw with a selection of breads & vegetable crisps Tavistock Telephone:

10 Pearl Please choose from or selection of welcome drinks pls A Glass of Selected Hose Wine Toast the Health of the Happy Cople with A Glass of Sparkling Wine Per Head Ry Please choose from or selection of welcome drinks pls Two Glasses of Selected Hose Wine A Glass of Sparkling Wine For The Toast Per Head Diamond Please choose from or selection of welcome drinks pls Two Glasses of Selected Hose Wine A Glass of Ice Cold Hose Champagne For The Toast Per Head DRINKS & CANAPÉS DRINKS & CANAPÉS Welcome Drinks Bcks Fizz with Sparkling Wine Wine Dry White, Medim White or Red Glass of Sparkling Wine ½ Jail Ale Soft drinks are always available as a non-alcoholic alternative Glass of Champagne ( 2.95 spplement) Peach Bellini Crème de Peche, Prosecco ( 1.50 spplement) Smmer Sparkling Fragola & Sparkling Wine ( 1.50 spplement) Bedford Smmer Blsh Pimms & Lemonade with frit & mint ( 2.00 spplement) Canaes Conit of Dck orange, chorizo Cheddar Cheese Beignets Chicken Liver Parfait shallot marmalade Pork Rillette apple Goats Cheese, Pesto & Red Onion Parmier Salmon Nori Roll wasabi mayonnaise Tomato, Black Olive & Basil Tart Devon Crab coriander, ginger Safron Tempra Sole tartare sace Devil on Horseback (Prne stfed with ble cheese & wrapped in pancetta) Teryaki Chicken Brochette Parmesan, Chive & Btternt Sqash Arancini 6.50 er eson (4 er head) 2 er extra item Tavistock Telephone:

11 RESSED BUFFET DRESSED BUFFET Please select a starter and a dessert for yor gests from or Wedding Breakfast men. MAIN Whole Poached Salmon, herb & lemon btter, Smoked Salmon Honey Roast Gammon piccalilli, orange marmalade Roast Devon Sirloin of Beef watercress, whipped horseradish cream Roast Westcontry Trkey cranberry, chilli-jam, igs & apple Vegetarian Selection Goats Cheese Terrine Candied walnts, tomatoes Seasonal Tarts & Qiches Dressed Rocket & Watercress Served with a selection of vegetable qiches, salads and Tarts er eson Dartmoor Tavistock Telephone:

12 CHILDREN S MENU CHILDREN S MENU STARTERS Frit Plate passionfrit syrp Tomato Sop crotons Sole Gojons tartare sace MAINS Chicken Breast seasonal vegetables, new potatoes Fish & Chips tartare sace Roast Beef Yorkshire pdding Pasta cheddar cheese, tomato sace er child DESERT Chocolate Pdding chocolate sace Vanilla Cheesecake shortbread White Chocolate Mosse caramel sace, banana bread Tavistock Telephone:

13 CIVIL CEREMONY CIVIL CEREMONY This will represent the heart of yor wedding and takes place in the classically styled Wobrn Room ( 505). INCLUDES Room Hire Pedestal of Fresh Flowers Silk Clothed Table and 2 Silk Chair Covers Candelabra Red Carpet with Rose Petals Tavistock Telephone: The Bride & Groom are responsible for booking and paying The Registrar Tavistock Registry Office

14 The Bedford Hotel. 1 Plymoth Road, Tavistock, Devon, PL19 8BB weddings@bedford-hotel.co.k

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