Christmas & N ew Year s Eve F estivities
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1 Christmas & N ew Year s Eve F estivities
2 Dear Guests, It s the most wonderful time of the year It s a time for you to relax and enjoy the season s festivities and we at The Ciao telio Deluxe Hotel are here to help you celebrate in style. Join us, as we celebrate the Christmas and New Year with beautiful decorations and festive celebrations, luxurious accommodation and delightful seasonal menus. Have the perfect festive season at The Ciao telio Deluxe Hotel, because all we want for Christmas is YOU The Ciao telio Deluxe Hotel, The Management
3 ENIGMA RETAURANT CHRITMA FETIVITIE PROGRAM UNDAY 23RD DECEMBER 2018: A LA CARTE MENU ERVICE WITH LIVE AXOPHONE MUIC FROM 19:00 Hrs TO 23:00 Hrs CHRITMA EVE, MONDAY 24TH DECEMBER 2018: A LA CARTE MENU ERVICE WITH LIVE AXOPHONE MUIC FROM 19:00 Hrs TO 23:00 Hrs CHRITMA DAY, TUEDAY 25TH DECEMBER 2018: CHRITMA LUNCH BUFFET FROM 12:00 Hrs TO 16:00 Hrs. PRICE PER PERON FRIDAY 28TH DECEMBER 2018: A LA CARTE MENU ERVICE WITH LIVE GUITAR MUIC FROM 19:00 Hrs TO 23:00 Hrs ATURDAY 29TH DECEMBER 2018: A LA CARTE MENU ERVICE WITH LIVE GUITAR MUIC FROM 19:00 Hrs TO 23:00 Hrs NEW YEAR EVE, MONDAY 31T DECEMBER 2018: NEW YEAR EVE GALA DINNER FROM 20:00 Hrs TO 01:00 Hrs WITH LIVE MUIC. PRICE PER PERON
4 TUEDAY 25TH DECEMBER 2018 CHRITMA LUNCH BUFFET ALAD & COLD TARTER TRADITIONAL GREEK ALAD WITH ARKATENO CYPRU CROUTON & LEMON THYME DREING WILD ROCKET ALAD WITH POMEGRANATE, FIG, PARMEAN FLAKE AND POMEGRANATE VINAIGRETTE DREING MIXED EAFOOD ALAD WITH TOATED EAME EED ERVED WITH GINGER TERIYAKE GLAZE QUINOA ALAD WITH FRUIT, NUT AND FREH CORIANDER ERVED WITH CITRU HONEY VINAIGRETTE DREING ROATED BABY NEW POTATO ALAD WITH GRILLED CHICKEN FILLET EAONAL WILD LEAVEY GREEN DRIZZLED WITH A VINAIGRETTE DREING CRIPY GREEN ALAD WITH ROATED ROOT VEGETABLE AND AN ORANGE HONEY DREING AN AORTMENT OF DELICATEEN COLD CUT AND CHEEE DIP & AORTMENT ELECTION OF FREHLY MADE DIP BREAD TATION OUP MOKY GREEN GARDEN PEA OUP WITH A HINT OF MINT
5 MAIN COURE BEEF IRLOIN WITH ROEMARY JU AND A PATE DE FOIE AUAGE TENDER PAN ROAT TURKEY BREAT OU VIDE COOKED WITH AN ORANGE AND CRANBERRY AUCE ROATED ALMON FILLET WITH A HERBED CRUT ERVED ON A FENNEL RAGOUT AUTEED EAFOOD VARIATION DRIZZLED WITH LIMONCELLO EENCE PARNIP PUREE RAVIOLI WITH A PINACH & RICOTTA CHEEE FILLING IN A CREAMY MUCAT WINE AUCE ORIENTAL RIOTTO INFUED WITH BRANDY AND PRINKLED WITH PARMEAN FLAKE HONEY GLAZED PORK GAMMON WITH AROMATIC CLOVE, ERVED WITH PINEAPPLE AND A PEACH COMPOTE ROAT LEG OF LAMB WITH AN APPLE OR MINT AUCE AUTEED EAONAL VEGETABLE WITH HERB & BUTTER DUCHE POTATOE TRADITIONAL ROAT POTATOE DEERT TRADITIONAL AMERICAN CHRITMA CAKE INFUED WITH COINTREAU OVEN BAKED PUMPKIN CHEEECAKE WITH A BUTTERCREAM TOPPING CLAIC TARTLET WITH PATRY CREAM AND KUMQUAT GARNIH TRADITIONAL VIENNEE APPLE TRUDEL WITH CUTARD OR CREAM EAONAL FREH FRUIT Per Person
6 MONDAY 31T DECEMBER 2018 NEW YEAR EVE GALA DINNER EA BA ROULADE ERVED ON A BED OF PRAWN CARPACCIO ACCOMPANIED WITH TUFFED CHARD AND LEMON ABAYON ARTICHOKE AND LEEK OUP ERVED WITH MILK FOAM AND CELERIAC PUREE DUTED WITH PIMENT D EPELETTE PAION FRUIT & MANGO ORBET VEAL FILLET GARNIHED WITH FOIE GRA AND ERVED ON A BED OF PUMPKIN CHILI RAGOUT TUFFED POTATO BED, MEAT CROQUETTE AND PORT WINE AUCE RAPBERRY CHEEE WITH APPLE GINGER PUREE, TRADITIONAL WALNUT POON WEET ON A CRUHED CINNAMON BICUIT BAE HAZELNUT BAVAROI GLAZED WITH FERRERO ROCHER, ON A VANILLA PONGE BAE, ACCOMPANIED WITH PEAR CRUMBLE AND MOKKA ICE CREAM PETIT FOUR COFFEE OR TEA Per Person
7 The Management of The Ciao telio Deluxe Hotel reserves the right to change or cancel any part of this program if necessary without prior notice. For more details regarding our Christmas & New Year festivities or reservations for the Enigma Restaurant please contact the Hotel by calling at or us at & Kindly be advised that the Christmas Day Lunch Buffet and the New Year s Eve Gala Dinner are by reservation only. Therefore, in order to ensure availability it is advisable to make a prior reservation. Dress Code for the New Year s Eve Gala Dinner is formal. For all other activities is mart/casual. All prices quoted are in EURO and include all applicable taxes.
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