air-dried bacon and served with cooked parsley potatoes (2,3,4,7,a,b,d) Stripes of the turkey hen cooked in white mushroom
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1 Dear Guest! We are happy to welcome you in our Guesthouse. Let us be your host and take care of you, while you enjoy the beautiful panoramic view. Whether for lunch or afternoon-coffee, our intention is always to serve you only the best. For our home-baking we use only the best ingredients. This, of course, also applies to the speciality of the house: The Windbeutel (= Giant Puff), which we bake fresh daily and which is served in different variations. A confectioner from Berlin, who was closely connected to our house, passed the original recipe of this formerly Prussian pastry on to us over 50 years ago. Since then our Guesthouse is called Graflhöhe Windbeutelbaron. You re thinking of planning your birthday, an anniversary, a First-Communion, a confirmation, a christening, a company dinner or any other kind of festivity? The Graflhöhe offers the appropriate location with its ambience, panoramic view, cuisine and the perfect & friendly service. Just let us know your whishes we have the ideal rooms and take care of the organization (e.g. hiking tour with torches, eagle presentation, Bavarian folk dance certificate, Crime & Dinner or Magic Dinner and much more). Our experienced Team will assist you with the preparation of your festivity as well as choosing the appropriate delicacy from a traditional Bavarian Brotzeit up to a high class gala dinner with several courses. For groups beginning from 25 guests (menu must be chosen) we also open our restaurant in the evening exclusively for you. We are happy to assist you! Hansi and Christine Ebner We wish you a pleasant stay in our guesthouse and thank you for your visit! Become our Fan on Facebook only cash payment accepted! Internet: Wednesday day of rest!
2 Soup Broth with inlay of liver spaetzle (a,b,d,e) Broth with inlay of pancake stripes (a,b,d,e) Garlic cream soup (a,d,e) (Vegan) Vegetable soup (e,j) Panmade dishes (11 am 4:30 pm) Farmers Breakfast, fried potatoes, bacon and egg (2,3,4,7,b) Pancake made with bacon (2,3,4,7,a,b,d) 6 small, grilled sausages served with Sauerkraut and fried potatoes (2,3,4,e,l) Viennese Schnitzel of pork with French fries (a,b) Tenderloin Angus Beef Steak with herbs butter, Frensch fries (d) Tenderloin Angus Beef Steak pepper sauce, croquettes (a,b,d,e,k) Graflhöh Schnitzel Viennese Schnitzel Served with fried egg and fried potatoes (a,b) Schnitzel of pork white mushroom cream sauce, served with noodles (a,b,d,e) Cordon Bleu of pork filled with ham and cheese, served with parsley spiced boiled potatoes (2,3,4,a,b) Farmers Cordon Bleu v Pork filled with mozzarella cheese, tomatoes, air-dried bacon and served with cooked parsley potatoes (2,3,4,7,a,b,d) Stripes of the turkey hen cooked in white mushroom cream sauce, served with fried grated potatoes (a,d,e) Stripes of the turkey hen cooked in smooth curry cream sauce, served with rice (a,b,c,d,e,k) Schnitzel of the turkey hen breaded, with fried potatoes (a,b) Filet of pork Hubertus With Bacon, onions, white mushroom cream sauce, served with spaetzle (2,3,4,7,a,b,d,e) Teufelstoast served with side salad or French fries (pork Schnitzel on Toast bread, spicy Cocktail sauce, onions) (3,a,b,d,e,l,m) Schlemmertoast (Filet of pork on Toast bread with bacon, onions and white mushroom cream sauce) served with side salad (2,3,4,7,a,b,d,e) Pasta in pepper-cream sauce with salmon, snow pea and mountain herbs (a,b,d,,i) Filet of the Zander fried in almond butter, parsley spiced boiledpotatoes (a,i,k) Toulouser Fish Platter Fried filet of red mullet and prawns, served on tomatoe rice with olives (a,d,h,i)
3 Snacks (11 am 4:30 pm) Windbeutel Nürnberg filled with Sauerkraut and 4 small fried Nürnberger sausages (2,3,4,7,a,b,l) Pasta fried with ham and egg (2,3,4,a,b,d) Berg Max Schnitzel of pork fried in butter, served on roasted Farmers bread, tomatoes, onions, bacon and fried egg (2,3,4,7,a,b,d) Filet of red mullet served with rice and curry-cream sauce (a,d,e,i) Small filet of samlet fried in butter, served on fried mixed vegetable stripes, with boiled potatoes (a,d,e,i) Bavarian Schnitzel filled with Obatzda cheese, served with coleslaw (a,b,d) 2 fried eggs with bacon and fried potatoes (2,3,4,7,b) 2 Vienna Sausages with Ketchup and french fries (2,3,4,7) Vegetarian Meals (11 am 4:30 pm) Kaiserschmarrn cut-up and sugared pancake with raisins and apple sauce (3,a,b,d) Huckleberry - Pancake with Vanilla ice cream (1,a,b,d,k) Spinach - Pancake Filled with spinach, feta cheese and fried pine nuts (a,b,d,k) Pancake made of whole-grain spelt Filled with spinach and white mushroom cream sauce (a,b,d,e) Hansi`s Pasta m in Curry-Cream-Sauce with mixed Wok-vegetables (spicy) (a,b,d,e,j) Berchtesgaden s cheese Spaetzle Made with onions and beer cheese (a,b,d) Florentine' Pfannenrösti grated fried potatoes,spinach, onions, fried egg (b) Viennese Pfannenrösti grated fried potatoes served with apple purée (3) (Vegan) Pan-fried grated potatoes with spinach and onions Side salad (d) You have a certain food allergy?? Please inform us at your order! We will try to avoid cross-contamination
4 Brotzeit Brotzeitbrettl Bread and horse raddish served on a wodden board (2,3,4,7,a,l,m) 2 Vienna Sausages with mustard and bread (2,3,4,7,a,l) "Windbeutel Salzberg filled with herb curd and raw and cooked ham (2,3,4,7,a,b,d,l) 2 spicy Bergwurzn sausages horse-radish, cucumber and bread (2,3,4,7,a,b) Strammer Max bread topped with ham and 2 fried eggs (2,3,4,a,b) Bavarian Sausage salad made of Lyoner stripes with onions, gherkin, mustard dressing and bread (2,3,4,7,a,b,l) Swiss Sausage salad made of Lyoner stripes with onions, gherkin, cheese, mustard dressing and bread (2,3,4,7,a,b,l) Bread with ham raw or cooked (2,3,4,7,a,b) Bread with cheese (a,b,d) Salads (11am 4:30 pm) Mixed salad (d) Large mixed salad with egg and Farmer s bread (a,b,d) Viennese Salad Salad with stripes of Viennese Schnitzel and a slice of bread (a,b,d) Shepherd's Salad Salad with egg, feta cheese, olives and a slice of bread (a,b,d) Hiker's Salad Salad with turkey stripes, apple slices and a slice of bread (a,b,d) Windbeutel (=Giant Puff) and cake Watzmann filled with morello cherries, cream and vanilla ice cream (1,a,b,d) Hoher Göll filled with hazelnut liquor, cream and walnut ice cream (1,a,b,c,d,k) Kehlstein filled with huckleberries, cream and vanilla ice cream (1,a,b,d) Untersberg filled with eggnog and cream (1,a,b,d) Hochkalter filled with vanilla ice cream and cream (1,a,b,d) Jenner filled with morello cherries and cream (a,b,d) Schneibstein filled with chocolate sauce, cream and vanilla ice cream (a,b,d) Reiteralm filled with raspberry sauce, cream and vanilla ice cream (1,a,b,d) Carl-von-Linde filled with caramel sauce, cream and vanilla ice cream (1,a,b,d) Grünstein without sugar powder filled with cream (a,b,d) Schlafende Hexe without sugar powder filled with cream and vanilla ice cream (1,a,b,d) Homemade cake (a,b,d,k) Homemade cake with cream and vanilla ice cream (1,a,b,d,k) Portion of cream (d)
5 Hot Drinks (coffee beans from Dallmayr) Portion filter coffee served in a mug White Coffee served in a mug (d) Decaffeinated prodomo, served in a mug Hot chocolate from Dallmayr with whipped cream (d) Cappuccino with foamed milk (d) Cappuccino with whipped cream (d) Cafè Creme Espresso Double Espresso Espresso Macchiato (d) Double Espresso Macchiato (d) Latte Macchiato (d) Latte Macchiato flavored with caramel OR roasted hazelnut syrup (d,k) Served in a mug schwarza Louis BIO Black tea Assam English Breakfast schwarza Beni BIO Black tea Earl Grey schneidiger Hans BIO Green tea Orange-Cranberry scheene Leni BIO Fruit tea Wildberries-Raspberry eisiger Ötzi BIO Fruit tea Exotic Lemon fesche Fini BIO Rooibos Lime-Vanilla gfeida Maxi BIO Mountain herbs Local mixture g`schammige Camilla BIO Herbs tea Chamomile Blossom nette Nani BIO Herbs tea Peppermint "NEW: Our Organic Tea's to take away! Please ask us about our tea-shop!" Hot Drinks with alcohol Mug of coffee with Amaretto and whipped cream (d) Mug of coffee with Brandy and whipped cream (d) Espresso Busserl Espresso with eggnog and cream (b,d) Baileys Café coffee with 4 cl. Baileys and cream (d) Baileys Hot Chocolate with 4 cl. Baileys and cream (d) Mug of Hot Chocolate with Amaretto and cream (d) Mug of Hot Chocolate with brandy and cream (d) Mug of schwarza Louis BIO Black Tea with Pott Rum Mug of schwarza Beni BIO Black Tea with Pott Rum Mug of hot red wine punch Glas Grog with 4 cl. Pott Rum
6 Non-alcoholic Drinks Schweppes Bitter Lemon (10)... 0,2l0 Coca Cola (1,9)... 0,33 l Coca Cola light (1,9,12)... 0,33 l Almdudler lemonade made of herbs (1)... 0,2 l Almdudler lemonade made of herbs (1)... 0,5 l Orange lemonade (1)... 0,2 l Orange lemonade (1)... 0,5 l Lemon lemonade... 0,2 l Lemon lemonade... 0,5 l Libella Cola Mix (Orange lemonade & cola) (1,7,9)... 0,2 l Libella Cola Mix (Orange lemonade & cola) (1,7,9)... 0,5 l Apple juice... 0,2 l Apple juice mixed with sparkling water... 0,4 l Juices from granini Orange, Black currant, cherry, banana, cherry-banana, mango, Rhubarb Juice 0,2 l Juice mixed with sparkling water 0,4 l Water Adelholzener The local premium make Adelholzener Classic Naturell... 0,25 l Adelholzener Classic Naturell...0,5 l Adelholzener Classic Naturell l Adelholzener Classic sparkling... 0,25 l Adelholzener Classic sparkling...0,5 l Adelholzener Classic sparkling l Adelholzener SPA water... 0,75 l
7 Wine Prosecco Sparkling Wine - Champagne House Wine white 0,25 l (m) House Wine red 0,25 l (m) Spritzer red or white 0,25l (m) Aperol Spritz (1/8 Wine, 1/8 Soda, 2 cl. Aperol) with a slice of orange (1,10,m) Il Hugo (0,25 l) Prosecco with elder and lime juice (also possible as non-alcoholic drink(3) ) (m) Fritz Haag Riesling medium bitter, Germany, Mosel**(m) 1 Glas 0, Bottle 0,75 l Scheiblhofer Sauvignon Blanc, Austria, Burgenland ** (m) 1 Glas 0,125 l... 1 Bottle 0,75 l... Höllerer Zweigelt Rosé, Austria, Kamptal ** (m) 1 Glas 0,125 l... 1 Bottle 0,75 l... Pepi Umathum Zweigelt, Austria, Burgenland** (m) 1 Glas 0,125 l... 1 Bottle 0,75 l... Scheiblhofer Big John, Cuvée Reserve (ZW,PN,CS), Austria, Burgenland ** (m) 1 Glas 0,125 l... 1 Bottle 0,75 l J. Hofstätter, Weißburgunder, Italy, South Tyrol ** (m) 1 Glas 0,125 l... 1 Bottle 0,75 l... Fattoria di Felsina, Chianti Classico, Italy, Castelnuovo Berardenga Siena ** (m) 1 Glas 0,125 l... 1 Bottle 0,75 l Sweet dessert wine from the vineyard Scheiblhofer Traminer late vintage, ** (m) 1 Glas 0, Sweet dessert wine St. Valentin Comtess, Passito Gewürztraminer, Italy,** (m) 1 Glas 0,125 l... Valdo Prosecco Superiore Marca Oro, Valdobbiadene, Italy** (m) 1 Bottle 0,75 l... Valdo Prosecco Spumanti Treviso, Valdobbiadene, Italy** (m) 1 Bottle 0,2 l... Fürst von Metternich, dry sparkling wine, Riesling, Germany, Rheingau (m) 1 Bottle 0,75 l... 1 Bottle 0,2 l... Veuve Clicquot, Brut Yellow Label, Frankreich, Champagne (m) 1 Bottle 1,5 l Magnum.. 1 Bottle 0,75 l Veuve Clicquot Rosé, Frankreich, Champagne (m) 1 Bottle 0,75 l... Please ask our waiters for the vintage. ** = choice wine
8 Beer Shandy Löwenbräu...0,5 l Berchtesgadener Lager...0,5 l Berchtesgadener Dark...0,5 l Berchtesgadener Jubilee beer... 0,5l Berchtesgadener Pils... 0,33 l König Ludwig Dark from Kaltenberg...0,5 l Whea+t beer from Franziskaner...0,5 l Light wheat-beer from Franziskaner...0,5 l Dark wheat-beer - from Franziskaner...0,5 l Non-alcoholic beer Löwenbräu...0,5 l Non-alcoholic wheat-beer from Franziskaner...0,5 l Non-alcoholic wheat-beer Flavoured with elder, from Franziskaner...0,5 l Non-alcoholic wheat-beer Flavoured with lemon, from Franziskaner..0,5 l Spirits 2 cl GRASSL Enzian (Gentian) GRASSL Enzian-Herbs - Liquor GRASSL Fürstprobst - Liquor GRASSL Meisterwurz Schroffen Hazelnut (k) GRASSL Hazelnut Liquor (b,d,k) Eggnog (b;d) Obstler (Fruit Schnaps)served with a cherry Himbeergeist (Raspberry Schnaps) served with a raspberry Williamsbirne (Pear Schnaps) Marillenbrand (Apricot Schnaps) Weinbrand (Brandy) Hennessy (Cognac) Baileys (1,9,b,d) Fernet Branca Ramazotti Prices include service and VAT. Cash only!
With Bacon, onions, white mushroom cream sauce, served with spaetzle (2,3,4,7,a,b,d,e)
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Menu Most main dishes are available at half price between 3:00 pm and 5:00 pm. This applies to all main meals on our standard menu, except those included on the seasonal menu. Beer Happy Hour from 5:00
More informationLamb s lettuce with pumpkin seed oil & bacon 5,80 small portion 4,50
Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationThis week s menu. Wild leek cream soup with bread croûtons 1,7 3,76
This week s menu Starter trilogy Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Wild
More informationstarters soups Gais 7.80 gratin goat-cheese (from goat-farmer Trenkle from Pfronten) with rosemary and garlic, served with dark-beer-bread
starters Gais 7.80 gratin goat-cheese (from goat-farmer Trenkle from Pfronten) with rosemary and garlic, served with dark-beer-bread Obazda 5,20 bavarian camembert-style with red onions and a pretzel The
More information-You should give this a try -
Aperitifs: Sherry: dry 5 cl 3,20 medium 5 cl 3,20 cream 5 cl 3,20 Vermouth: Martini, white 5 cl 3,00 Martini, red 5 cl 3,00 Martini, dry 5 cl 3,00 Campari: Soda 4 cl 3,80 Orange 4 cl 4,70 Campari: (non-alcoholic)
More informationStarters. Salads Ephraim s salad Mixed salad. Olives and feta cheese 7.80 Chicken breast 8.40 Salmon Soups. pikant 4.
Starters Salads Tomato and mozzarella salad with basil, olive oil, balsamic vinegar and ground pepper 5.50 Ephraim s salad Fresh salad with smoked chicken, Gouda and home-made vinaigrette 8.50 Mixed salad
More informationCream of carrots and ginger with vegetables and sour cream 4,20. Wrap filled with avocado and shrimps served with two sauces 8,50
Recommendations Welcome at Thalinger Hof! Starters: Cream of carrots and ginger with vegetables and sour cream 4,20 Wrap filled with avocado and shrimps served with two sauces 8,50 Beef Tartar with red
More information4,90 dumplings) Cheese-dumpling soup 4,90 Pumpkin cream soup with styrian core oil 5,80. Choice of bread with butter and spread 3,80
Homemade Soups Wedding soup (semolina, liver spaetzle, marrow 4,90 dumplings) Cheese-dumpling soup 4,90 Pumpkin cream soup with styrian core oil 5,80 Appetizers & Salads Choice of bread with butter and
More informationOur executive chef and his team will cook for you at lunch from am and in the evenings from 6.00 pm
Dear Guest! A warm welcome to our Restaurant Trofana Alpin Our executive chef and his team will cook for you at lunch from 11.30 am and in the evenings from 6.00 pm Trofana Alpin buffet breakfast 7.30-11.00
More informationSoups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
More informationWarm Welcome & Grüß Gott
Warm Welcome & Grüß Gott Our Aperitifs - fizzy & fresh Alpine Herb Spritz Alpine herb ice tea prosecco soda bee balm lime 6 Aperol Spritz aperol prosecco soda lemon orange 7.50 Home Made Ice Tea green
More informationThis week s menu. Cesar s Salad with bread croûtons and freshly grated Grana cheese 1,7 6,22 ****
This week s menu Starter trilogy: Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Cesar
More informationA heartly welcome to our. We are glad that you join us on one culinary journey through the Alps
A heartly welcome to our We are glad that you join us on one culinary journey through the Alps From western France to Italy, Germany to Austria, we have been inspired by dishes that make us forget everyday
More informationWelcome to DAS EDELWEISS
Welcome to We offer you traditional freshly cooked specialties from various regions of Austria Our chef and owner Ernst Doppler and his crew will make your dining experience as pleasant as possible. Please
More informationSoups. Small dishes. Salad. Mixed salad 4,00
Soups Bouillon with egg ACFL 3,60 Clear soup with choux pastry (Backerbsen) FLGCA 3,60 Clear soup with noodles (Nudeln) ACLF 3,60 Clear soup with sliced pancakes (Frittaten) ACGLF 3,60 Clear soup with
More informationDearest Lotti-Guests,
Dearest Lotti-Guests, with my Café I wanted to create a harmonic place in this anonymous big city, where my guests are happy, welcome, known and feel like visiting their friends home. The personal touch
More informationEnjoy Austria on your Plate! *
Enjoy Austria on your Plate! * Our eggs are free-range eggs. Our ham, beef, pork and chicken are the freshest meat around - and 100 percent Austrian! Our vegetables, potatoes, salads and onions are grown
More informationSoups. Hokkaido pumpkin soup from the region, with caramelized pumpkin seeds and pumpkin seed oil 5,80. Appetizers
Soups Beef broth soup, served with a savory herbed crepe 4,60 Beef broth soup with swabian dumplings (Maultaschen) 5,20 Hokkaido pumpkin soup from the region, with caramelized pumpkin seeds and pumpkin
More informationAppetiser. Spirits 2cl. Campari with orange juice. 0,2l 4,00. Aperol Spritz**... 0,2l 4,00. HUGO... 0,2l 4,00. Glass of sparkling wine...
Appetiser Campari with orange juice. 0,2l 4,00 Aperol Spritz**... 0,2l 4,00 Aperol with Prosecco or white wine, water, ice cubes and orange HUGO... 0,2l 4,00 Prosecco with syrup of elderflower and mint
More informationNo closing day. We ll also open for larger groups (from 15 persons onwards) outside regular hours. Please contact us.
Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationDRINKS MENU LS6CAFE.COM
DRINKS MENU LS6CAFE.COM LS6 S UNIQUE BLEND OF COFFEE SPECIALITY TEAS DOUBLE ESPRESSO 2. 10 AMERICANO 2. 40 LATTE 2. 60 CAPPUCCINO 2. 60 FLAT WHITE 2. 60 CORTADO 2. 20 MACCHIATO 2. 20 MOCHA 3. 30 HOT CHOCOLATE
More informationwhite wine rosé red wine aperitif soft drinks - alkoholfreie Getränke- wine - Wein-
aperitif a glass of prosecco 0,1 l 3,50 a glass of prosecco 0,1 l 3,00 with passion fruit juice non-alcoholic Hugo (Cocktail) 0,25 l 4,60 Prosecco, lemon balm or elderflower syrup, fresh mint and mineral
More informationHearty Snacks. Extra bread 0,90 Extra pretzel 1,00 Extra butter 0,90
Beverages Hearty Snacks 2 Bavarian white sausages(6) (Weißwürste from Dandl s butcher shop) with 1 pretzel 5,40 2 Wiener (6,7) (Viennese sausages) with 1 slice of bread 4,25 1 portion of roasted Bavarian
More informationW H AT S TO EAT & DR IN K?
W H AT S TO EAT & DR IN K? 90212458.indd 1 04/10/2012 13:10 90212458.indd 2 04/10/2012 13:10 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats
More informationGrüß Gott and welcome at the
Grüß Gott and welcome at the Looking back on a long history, the Stegerbräu has always been a meeting place for friends and families, for entertaining, enjoying and celebrating and where custom and culture
More information(3pieces) with ham, tomatoes, topped with 9,50. (3pieces) with spinach, topped with 6,90 6,90
Soups: Beef soup (Bouillon) with sliced pancakes with small semolina dumpling or with liver dumpling 3,30 Small dishes: Small Gulash with bread 6,40 Vegetarian bread with tomatoes, green peppers, sweet
More informationSOUPS CAJUN CORN SOUP 5,00 Cream of corn soup with Bacon 2, specialty from Louisiana. SALADS SIDE SALAD 4,50 Mixed salad
STARTERS USA FINGERFOOD MIX 13,00 Three onion rings in dry beer batter, three mozzarella sticks in marinated beer batter, three Chicken wings, together with barbecue BEEF CARPACCIO OF FILET 11,50 with
More informationCOLD APPETIZERS WARM APPETIZERS
COLD APPETIZERS 6000 200 g Mozzarella with tomatoes and basil pesto 79,- 6001 80 g Beef Carpaccio 141,- beef sirloin fillets decorated with arugula and sprinkled with parmesan, toast 6002 100 g Pickled
More informationSPECIALS FROM HAMBURG
(TRUE) CLASSICS CRISPY DEEP FRIED COD with potato-cucumber salad and tartare sauce 11 1,2,3,7,8,9,10,a,d CROSS FISH, N CHIPS with tartare sauce 8,5 1,2,3,7,8,9,10,a,d SPECIAL SHRIMP A LA PROVENCAL Shrimp
More informationDRINKS NON-ALCOHOLIC HOT DRINKS WINE & SPARKLING HOT DRINKS W/ALC BEER (TAP) I 0,3L / 0,5L I 4,50.- / 5,50.-
S ÄLPELE DRINKS NON-ALCOHOLIC WATER WITH FRESH LEMON JUICE I 0,5L / 3,90,- SKI WATER/ RASPERRY SYRUP I 0,5L / 4,90.- ELDER WATER / ELDER FLOWER SYRUP I 0,5L / 4.90.- COLA I SPEZI I LEMON I ORANGE SODA
More informationMEALS AND DRINKS MENU
MEALS AND DRINKS MENU Cold starters COLD STARTERS 120 g Marinated beetroot carpaccio with feta cheese served with toasts (1, 3, 5, 7, 8) 98 CZK 110 g Salmon tartare with toasts (1, 3, 7) 159 CZK 110 g
More informationDear Guests, warm dishes are available from monday to friday from 5 pm to 10 pm, on saturdays, sundays and on holidays from 4 pm to 10 pm.
Dear Guests, warm dishes are available from monday to friday from 5 pm to 10 pm, on saturdays, sundays and on holidays from 4 pm to 10 pm. After 10 pm you can still order the following cold dishes: German
More informationBelsazar Dry 5 cl Belsazar Rosé 5 cl Belsazar White 5 cl Belsazar Red 5 cl Hugo 20 cl Kir 20 cl 4.90
Aperitif Belsazar Dry 5 cl 4.80 Belsazar Rosé 5 cl 4.80 Belsazar White 5 cl 6.20 Belsazar Red 5 cl 6.20 Aperol Spritz 1,9 20 cl 5.50 Hugo 20 cl 5.90 Campari on the rocks 1 4 cl 3.50 Campari Orange 1 20
More informationDo the dumpling with us - from the beginning
Through the seasons You can find the season s menu card on our homepage www.irger.at and www.knoedelwirt.at On Facebook you can find our menu plan In summer we offer an extended cold plate and ice card!
More informationSOUPS ASSORTED STARTERS
SOUPS Soup pof the day 3,20 Tagessuppe With semolina dumpling, sliced pancakekes Tomato Cream Soup 4,50 Tomaten Creme Suppe Old Vienna Stock pot 5,50 Alt Wiener Suppentopf With beef, vegetables and noodles
More informationBreakfast and Drinks
Breakfast and Drinks Breakfast Bread 0,60 Croissant 2,00 Smoked Salmon 4,00 Boiled Egg 1,00 fried Bacon 3,00 Scrambled Egg 3,00 jam, Nutella, honey 0,50 Portion butter 0,50 Yogurt with fruit salad 3,50
More informationTASTY FOOD, TASTY DRINKS, TASTY LIFE
TASTY FOOD, TASTY DRINKS, TASTY LIFE SNACKS & WRAPS ULTIMATE HAM & CHEESE WRAP (A,G,H,M) herb spread, ham, brie, apple, pickles, chives EUR 8,00 NORWEGIAN WOOD (A,D,G,H,M) salmon, cream cheese, mint, cucumber
More informationWarm Welcome & Grüß Gott
Warm Welcome & Grüß Gott fizzy & fresh Alpine Herb Spritz Alpine herb ice tea / prosecco / soda / bee balm / lime 6 Aperol Spritz aperol / prosecco / soda / lemon / orange 7.50 Homemade Ice Tea hibiscus
More informationMacarthur Grange. Lunch Menu. 7 Days 11.00am 3.00pm
Macarthur Grange Lunch Menu 7 Days 11.00am 3.00pm Note: $10 Lunch Specials Tuesdays & Wednesdays* All mains reduced to $10 excluding antipasto plate * Public Holidays excluded. Conditions apply. Starters
More informationGrill bar Gurmet Restaurant MENU
Grill bar Gurmet Restaurant MENU Dear guests, All our meals are marked with allergens for your information. Gluten milk Sugar free Vegetarian Celery Soya Mayonnaise Mustard Fish Nuts Crustaceans Lupine
More informationRestaurant Gertrudhof
Restaurant Gertrudhof ENGLISH MENU CARD Sascha Menzi Gertrudstrasse 26, 8003 Zürich www.gertrudhof.ch phone: +41 44 451 31 31 Opening hours Restaurant: Monday closed Tuesday - Friday 11.00 14.00 / 17.30
More informationSoup. Starter. Ragout Fin topped with cheese and served with lemon and toast. Small salad bowl (made of fresh vegetable) 3,90
Soup Wild Boar soup Soljanka served with Garlic Baguette and Cranberries 5,90 Fresh Tomato soup 4,50 Starter Ragout Fin topped with cheese and served with lemon and toast 5,50 125g Baked Camembert served
More informationExtras á la Carte. Tina s Deluxe Breakfast. ... Monday Sunday. Sunday Brunch 10:00 2:00pm ... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey
... Monday Sunday Sunday Brunch 10:00 2:00pm All day long Breakfast (only with Reservation)... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey Viennese Breakfast 5,50 2 Kaiser Rolls, Butter, Jam or
More informationssssssssssssssssssssss ssssssssssssssssssssss... enjoy your meal!
ssssssssssssssssssssss ssssssssssssssssssssss... enjoy your meal! True to our motto Food, drink, hospitality we offer not only an unrivalled welcome but also just the right amount of culinary delights,
More informationWELCOME. We are happy to greet you as our guests.
WELCOME We are happy to greet you as our guests. All meals in our menu are of high quality and will be freshly made. Additionally you will find seasonal offers as well as " Schnitzel" and steak of the
More informationThe Grange. Lunch Menu. 7 Days 11.00am 3.00pm
Lunch Menu 7 Days 11.00am 3.00pm Note: $12 Lunch Specials Tuesdays & Wednesdays* All mains reduced to $12 excluding lamb rump salad, sirloin and lemon pepper chicken breast * Public Holidays Excluded.
More informationMenu. Wirtshaus Weissbräu Huber
Menu Wirtshaus Weissbräu Huber Bavarian Specialties and Snacks 2 Weisswürste (white sausages) with pretzel 5,40 2 Wiener (Viennese sausages) with bread 4,25 Portion Leberkäs (slice of Bavarian meatloaf)
More informationBayerischen. Gasthof zum Bayerischen Marktplatz 7 D Greding Germany Tel.:
Bayerischen Gasthof zum Bayerischen Marktplatz 7 D-91171 Greding Germany info@zum-bayerischen-greding.de Tel.: +49 8463 6032524 Light meals Brotzeit große Köstlichkeiten für den kleinen Hunger Home-made
More informationOrigin: Veal: Switzerland Beef: Switzerland Pork: Switzerland Chicken: Switzerland Salmon: Norway / fish farming Zander: Estonia / fish farming / Binn
Origin: Veal: Switzerland Beef: Switzerland Pork: Switzerland Chicken: Switzerland Salmon: Norway / fish farming Zander: Estonia / fish farming / Binn x the meal s recipe (or a version thereof) does not
More informationLOBBY BAR CAFÉ SILVER
LOBBY BAR CAFÉ SILVER BREAKFAST 7.30 10.30 Breakfast Buffet Continental breakfast, cheese and smoked meats selection, bread stuff, pastry, jam, honey, hot buffet / egg bacon sausages /, coffee, tea, juice
More informationSPECIAL MENU STARTERS
SPECIAL MENU STARTERS 401. GRILLED PEPPERS WITH GARLIC BREW 4,50 403. MIXED STARTER PLATE (COLD AND WARM) 9,90 404. FETA WITH TOMATOES AND PESTO BASILICO 5,90 405. ZAZIKI AND MELITSANA (HALF/HALF) 4,50
More informationSOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK
STARTERS Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 2 Beef tongue carpaccio, apple-horseradish chutney, roasted shallots, lettuce leaves,
More information