Kaminstub n Fam. Webora Mannswörtherstraße Schwechat Mannswörth Tel. 0699/ Soups. Small dishes. Salads.
|
|
- Alison Oliver
- 5 years ago
- Views:
Transcription
1 Tyrol-style dumpling soup Soup with pancake stripes Soup with noodles Soup with liver dumplings Garlic cream soup Kaminstub n Fam. Webora Soups Small dishes Ham & cheese toast Frankfurter with bread or rolls Bacon-wrapped Mozzarella cheese with salad Farmhouse bread au gratin (ham, cheese, onion) Chicken skewer with potato-wedges Onion rings * Brettljaus n (dark bread with bacon, sausage, spread,...) Bread with bacon Bread with cheese * Salads Mixed salad Grilled turkey strips on leaf salad Baked turkey strips on leaf salad Greek salad * Fish Pike perch with parsley potatoes Baked plaice with mayonnaise salad
2 Small dumplings (served in a pan) Small dumplings with egg and leaf salad * Small dumplings with cheese and leaf salad * Country-style spaetzle with leaf salad Traditional al dishes Spare ribs with potato-wedges Spare Ribs with potato-wedges (1/2) Turkey with vegetables Tyrol-style Gröstl with slaw (served in a pan) Onion beef roast with potato-wedges and leaf salad Bern-style sausage with french fries Minced meat patties with potato salad Roasted dumplings with egg and leaf salad * Grilled meat plate (turkey, pork, spare ribs, bacon) Roast pork with slaw and bread dumpling Goulash of beef Steaks Rump steak with herb butter, bacon-wrapped pole beans, roasted onions and potato-wedges, served on a wooden board Black pepper steak with croquettes and vegetables Turkey filet steak with asparagus and sauce Hollandaise Pork loin steak with grilled vegetables and herb butter
3 Baked dishes Vienniese schnitzel (pork) with mixed salad Escalope from turkey with mixed salad Surschnitzel (marinated escalope) with mixed salad Baked Emmentaler cheese with lingonberries and sauce tartare * Baked mixed plate (turkey, pork, marinated meat) with mixed salad Cordon Bleu (pork) with mixed salad Side dishes French fries Potato wedges Bread dumpling Vegetables Rice Small dumplings Roll Bread Desserts Pan cakes with jam Pan cakes with chocolate Pan cakes with ice cream Hot chocolate cake with ice cream Apple strudel Tarte
4 Non on-alcoholic drinks Pepsi Cola Almdudler SevenUp Ice tea Apple juice Orange juice Pepsi Cola light Frucade Raspberry juice with gas Peach nectar Currant nectar Mineral water Still mineral water Mineral water Still mineral water Soda Lemon soda Raspberry soda Red Bull 0,25.lt. 0,33 lt. bottle 0,35 lt. bottle 0,35 lt. bottle 0,2 lt. bottle 0,2 lt. bottle 0,33 lt. bottle 0,33 lt. bottle 0,75 lt. bottle 0,75 lt. bottle Draught beer Ottakringer beer Ottakringer Zwickl Ottakringer Schnitt Budweiser Radler (beer mixed with juice)
5 Beer in a bottle Schneider Weisse Null Komma Josef (non-alcoholic) 0,5 lt. bottle 0,5 lt. bottle Wine Red wine Red wine with soda Red wine with soda (light) White wine White wine with soda White wine with soda (light) White wine with soda (peach taste) ¼.lt. Wine from the bottle Zweigelt Merlot Blaufränkisch Grüner Veltliner Welschriesling Muscatel Sparkling wine Prosecco Bellini Prosecco orange 0,1 lt. 0,1 lt. 0,1 lt.
6 Spirits Apricot, raspberry or pear Vodka Bacardi Grappa Jägermeister Bourbon Fernet Branca Hot beverages Espresso with milk Coffee with milk Vienniese Melange (coffee with milk foam) Cappuccino Café Latte Hot chocolate Tea Tea with lemon or milk Hot wine
Welcome to the Grünauer Hof
ENGLISCH Welcome to the Grünauer Hof Welcome For over 100 years, the Grünauerhof has treated its guests to a family athmosphere, a magical setting and a hearty cuisine. The property, including an original
More informationWelcome to the Grünauer Hof
ENGLISCH Welcome to the Grünauer Hof Welcome For over 100 years, the Grünauer Hof has treated its guests to a family atmosphere, a magical setting and hearty cuisine. The property, including an original
More information(3pieces) with ham, tomatoes, topped with 9,50. (3pieces) with spinach, topped with 6,90 6,90
Soups: Beef soup (Bouillon) with sliced pancakes with small semolina dumpling or with liver dumpling 3,30 Small dishes: Small Gulash with bread 6,40 Vegetarian bread with tomatoes, green peppers, sweet
More informationCafé Restaurant Bar PHÖNIXHOF. Salads & Starters
Salads & Starters Humus with olives, stuffed wine leaves, white bread and pumpkinseed oil ** 6,90 Spicy chicken fillet on lettuce 9,90 Feta cheese in olive oil with garlic and olives * 7,90 Greek salad,
More informationPlease contact our service staff for information about ingredients in our food and beverages which might trigger a food intolerance or allergies.
Please contact our service staff for information about ingredients in our food and beverages which might trigger a food intolerance or allergies. Cream Winesoup Guntramsdorf 4,40 with toasted white bread
More informationMutzenbacher. Tradition Trash Trumpets
Mutzenbacher Tradition Trash Trumpets Welcome to Austria! The Schnitzelpuff got its name from the famous Josefine Mutzenbacher: Schnitzel Brothel. Mutzenbachers Schnitzelpuff takes you on a culinary journey
More informationItalian mozarella basil pesto, balsamico and olives 11,20. Prawns in olive oil chili, garlic and baguette 14,20
Starters Italian mozarella basil pesto, balsamico and olives 11,20 Prawns in olive oil chili, garlic and baguette 14,20 Beef carpaccio olive oil, parmesan and pesto 14,50 Vegetable spring rolls soy sauce,
More informationEVERY MONDAY ACTION AWARD SOUPS. Liver Dumpling Soup 3,60 *** Soup with pancake 3,30 *** Semolina Dumpling Soup 3,30 *** MAIN DISHES
EVERY MONDAY ACTION AWARD SOUPS Liver Dumpling Soup 3,60 Soup with pancake 3,30 Semolina Dumpling Soup 3,30 MAIN DISHES Vienna Schnitzel of the pork with mixed salad 7,90 Vienna Schnitzel of the turkey
More informationThis week s menu. Cesar s Salad with bread croûtons and freshly grated Grana cheese 1,7 6,22 ****
This week s menu Starter trilogy: Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Cesar
More informationWas Gsund s. Home made apple juice 0,3 l 3,2 Home made apple juice mixed with soda water 0,3 l 3,0 0,5 l 3,8. Wine by the glas
Was Gsund s Rich in vitamines and healty Home made salads from our buffet Please order a salad plate at the service team and consider, if you take a 2nd salad we will charge another one! 5,6 Home made
More informationDraft wheat beer 0.3l 2,90 Draft wheat beer 0.5l 3,70 Non-alcoholic (bottle) 0.5l 3,70
Beer (all Beers contain Gluten) Draft beer 0.3l 2,80 Draft beer 0.5l 3,40 Shandy (Beer with lemonade) 0.3l 2,80 Shandy 0.5l 3,40 Bottle of Dark Beer 0.5l 3,50 Non-alcoholic Gösser (bottle) 0.5l 3,40 Edelweiss-
More informationThis week s menu. Wild leek cream soup with bread croûtons 1,7 3,76
This week s menu Starter trilogy Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Wild
More informationCOLD APPETIZERS WARM APPETIZERS
COLD APPETIZERS 6000 200 g Mozzarella with tomatoes and basil pesto 79,- 6001 80 g Beef Carpaccio 141,- beef sirloin fillets decorated with arugula and sprinkled with parmesan, toast 6002 100 g Pickled
More informationMenu "Knolle" Small delicacies. All soups can be served as half portions at half price plus 40 cents!
Menu "Knolle" Soups... Potato soup "Westphalia" with ham, minced sausages and cream 4,40 Potato soup "Salmon" with smoked salmon, shrimps and dill cream 4,60 Potato soup Sweet potato [vegetarian] with
More informationRestaurant. Schwarzwaldklause - MENU -
Restaurant Schwarzwaldklause - MENU - soups soups & salads boullion 3,20... with egg 3,60... with Backerbsen (fried batter pearls) 3,40... with Flädle (pancake stripes) 3,40 chicken stock 3,30... with
More informationSOUPS ASSORTED STARTERS
SOUPS Soup pof the day 3,20 Tagessuppe With semolina dumpling, sliced pancakekes Tomato Cream Soup 4,50 Tomaten Creme Suppe Old Vienna Stock pot 5,50 Alt Wiener Suppentopf With beef, vegetables and noodles
More informationDo the dumpling with us - from the beginning
Through the seasons You can find the season s menu card on our homepage www.irger.at and www.knoedelwirt.at On Facebook you can find our menu plan In summer we offer an extended cold plate and ice card!
More informationAPERITIF RECOMMENDATION Goldener Hirsch Cuvee sparkling wine L 0,1 l 6,60 Champagner Moet & Chandon Imperial Brut L 0,1 l 16,50
WEEKLY MENU FRIDAY, 30 March 2018 Cream soup of tomato A, G, I, L Vegetable casserole with herb sauce 15,30 per Person SATURDAY, 31 March 2018 Clear soup with fried batter pearls Escalope of pork in mushroom-cream-sauce
More informationLOBBY BAR CAFÉ SILVER
LOBBY BAR CAFÉ SILVER BREAKFAST 7.30 10.30 Breakfast Buffet Continental breakfast, cheese and smoked meats selection, bread stuff, pastry, jam, honey, hot buffet / egg bacon sausages /, coffee, tea, juice
More informationWEEKLY MENU. MONDAY, 29 January 2018 Mushroom cream soup A, G, I Vegetables patties with sour cream dip and salad A, C, G, I, J, L 14,90 pro Person
WEEKLY MENU MONDAY, 29 January 2018 Mushroom cream soup A, G, I Vegetables patties with sour cream dip and salad A, C, G, I, J, L 14,90 pro Person TUESDAY, 30 January 2018 Soup with tyrolean dumplings
More informationWelcome to Restaurant Odenwaldblick Gateway to the Odenwald
Welcome to Restaurant Odenwaldblick Gateway to the Odenwald Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationWEEKLY MENU. SUNDAY, 29 April 2018 Clear soup with ham-dumpling A, C, G, I Vanilla roast beef with roasted potatoes A, G, I, L 18,90 per person
WEEKLY MENU FRIDAY, 27 April 2018 Cream soup of vegetables A, G, I Grilled filet of char on leaf spinach with parsley potatoes S, I, D 18,50 per person SATURDAY, 28 April 2018 Cream soup of carrot with
More informationCream of carrots and ginger with vegetables and sour cream 4,20. Wrap filled with avocado and shrimps served with two sauces 8,50
Recommendations Welcome at Thalinger Hof! Starters: Cream of carrots and ginger with vegetables and sour cream 4,20 Wrap filled with avocado and shrimps served with two sauces 8,50 Beef Tartar with red
More informationCafé Restaurant Bar Luigi s
Café Restaurant Bar Luigi s DINING::CULTURE Breakfast served daily until 3:00 p.m. 2-course lunch menu for 6.50 Monday to Friday from 11:30 a.m. to 2:30 p.m. Opening hours: Monday Friday: 8:00 a.m. - 9:00
More informationSTARTERS, SALADS & SNACKS
STARTERS, SALADS & SNACKS As a starter or a snack Spaghetti al pomodoro fresco with tomatoes, pepperoni, pine nuts, basil and parmesan A G 8,20 Classic roll of ham filled with French salad and garnished
More informationWEEKLY MENU. FRIDAY, 16 March 2018 Cream soup of leek A, G, I Fish strudel with dill-creamsauce and parsley potatoes A, G, D, I, C.
WEEKLY MENU FRIDAY, 16 March 2018 Cream soup of leek A, G, I Fish strudel with dill-creamsauce and parsley potatoes A, G, D, I, C 16,90 per Person SATURDAY, 17 March 2018 Hungarian cabbage soup A, G, I
More informationConsommé with sliced pancakes with herbs 4,00. Tomato soup 4,50. Potato cream soup with sausage 4,50
Soups Consommé with sliced pancakes with herbs 4,00 Tomato soup 4,50 Potato cream soup with sausage 4,50 Fish-soup 6,80 strips of trout, salmon and root vegetables with garlic baguette Starters Small salad
More informationWIENER BEISL. Wien Berlin kulinarisch vereint. Menu English
WIENER BEISL Wien Berlin kulinarisch vereint Menu English BERLIN CLASSICS Consommé of prime boiled beef with slices of pancake 8.50 Original Berlin curry sausage with French fries and our homemade special
More informationChanges to our dishes for an extra charge!
ENGLISH VERSION Crispy tortilla chips, gratinated with cheese and garnished with sour cream and jalapeños! Our appetizers are also great to enjoy as side dishes! Cheese, Sour-Cream, Jalapeños gratinated
More informationSoups... Starters. Soup of the day * 3,70. Boullion with liver spaetzle (small liver dumplings) ACLO 3,70
Soups... Soup of the day * 3,70 Boullion with liver spaetzle (small liver dumplings) ACLO 3,70 Boullion with homemade Fritatten (thin omelette slices) ACGLO 3,70 Boullion with homemade milt crôutons ACLO
More information-----Soups Starters-----
-----Soups----- 0,33l Old Czech garlic soup with cheese and roasted bread ( 3 ) 49,- -----Starters----- 100g Salmon filet with onion 47,- 100g Homemade pickled Hermelin cheese ( 7 ) 59,- 1 pc 42,- Homemade
More informationSoups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
More informationHome-made soups and starters. Bavarian and Swabian snacks
Menu Home-made soups and starters Liver dumpling soup with pearls of fried batter 3.90 Pancake soup 3.80 Baked camembert with cranberries 3.90 Fried goat s cheese garnished with honey 3.80 Bavarian and
More informationWelcome to DAS EDELWEISS
Welcome to We offer you traditional freshly cooked specialties from various regions of Austria Our chef and owner Ernst Doppler and his crew will make your dining experience as pleasant as possible. Please
More informationBook your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms. Private location for 2 to 200 persons
MENU Book your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms Private location for 2 to 200 persons For further information please contact our Event Team cateringvic@eurest.at +43
More informationPizza Pasta and Noodle Dishes Spaghetti Soups Cold and Warm Appetizers Salads
PIZZERIA ITALIAN & GREEK SPECIALITIES Pizza Pasta and Noodle Dishes Spaghetti Soups Cold and Warm Appetizers Salads Open Hours: Monday till Sunday from 10.00 am to 10.00 pm A-3380 Pöchlarn Wienerstraße
More informationW E L C O M E T O T H E P O S T I L L I O N
W E L C O M E T O T H E P O S T I L L I O N Dear guests and friends of the Postillion, We always serve the best and freshly made products, we personally choose and control for you. Enjoy the relaxed atmosphere
More informationMenu Wirtshaus Heimat. A place for social gatherings and story telling in a genuinely warm atmosphere, a little piece of home.
Menu Wirtshaus Heimat A place for social gatherings and story telling in a genuinely warm atmosphere, a little piece of home. Your hosts are - Marianne and Daniel Resch. A break for a snack» Brettl-Jaus
More informationEnjoy Austria on your Plate! *
Enjoy Austria on your Plate! * Our eggs are free-range eggs. Our ham, beef, pork and chicken are the freshest meat around - and 100 percent Austrian! Our vegetables, potatoes, salads and onions are grown
More informationThe team of the Evezős Csárda hopes you enjoy your meal! Manager: János Dancz
5000 Szolnok, Vízpart krt. 1. Phone: +36 / 56 344-857 The team of the Evezős Csárda hopes you enjoy your meal! Manager: János Dancz The price includes the price for the side dish (in case of freshly made
More informationRESTAURANT MENU & DRINKS
RESTAURANT MENU & DRINKS Appetiser Boiled, smoked trotters with fresh vegetables.... 1080,- Spicy, mixed Tatár beefsteak made from sirloin served with toast............ 1620,- Aubergine cream with toast...................
More informationSoups... Starters. Soup of the day * 3,50. Boullion with liver spaetzle (small liver dumplings) ACLO 3,50
Soups... Soup of the day * 3,50 Boullion with liver spaetzle (small liver dumplings) ACLO 3,50 Boullion with homemade Fritatten (thin omelette slices) ACGLO 3,50 Boullion with homemade milt crôutons ACLO
More informationWelcome to Restaurant Odenwaldblick Family tradition since 1957
Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationSoups. Small dishes. Salad. Mixed salad 4,00
Soups Bouillon with egg ACFL 3,60 Clear soup with choux pastry (Backerbsen) FLGCA 3,60 Clear soup with noodles (Nudeln) ACLF 3,60 Clear soup with sliced pancakes (Frittaten) ACGLF 3,60 Clear soup with
More informationOur Specialities. Fondues
Our Specialities Fondues Meat - Fondue (two or more persons) variation of meat: filet of beef, Veal, turkey, prawns baked potato - french fries - homemade sauces with soup 49,90 per person Cheese Fondue
More informationMENU FOR GROUPS OF 15+ GUESTS
MENU FOR GROUPS OF 15+ GUESTS Select your own 3, 4 or 5-course menu for your group. 3-course menu of starter or soup, main dish, dessert or cheese 4-course menu of starter and/or soup, main dish, desser
More informationMenu Wirtshaus Heimat. A great place for social gatherings and story telling in a genuinely warm atmosphere, a little piece of home!
Menu Wirtshaus Heimat A great place for social gatherings and story telling in a genuinely warm atmosphere, a little piece of home! A break for a snack Brettl-Jause (until 5 pm) 12,50 Snack with bacon,
More information... Starters and hors d oeuvre
... Starters and hors d oeuvre Scampi al aglio 12,90 served in a pan with warm white bread Antipasti Alexander 12,90 grilled bell pepper, courgette, mushrooms, olives, Prosciutto, dried tomatoes, Mozzarella
More informationSoups... Starters. Soup of the day * 2,90. Boullion with homemade milt crôutons ACLO 2,90
Soups... Soup of the day * 2,90 Boullion with homemade milt crôutons ACLO 2,90 Boullion with liver spaetzle (small liver dumplings) ACLO 2,90 Boullion with homemade Fritatten (thin omelette slices) ACGLO
More informationDecent Swabian Dishes
Decent Swabian Dishes Stuttgart Filetplate 19,90 beef filet, pork filet and chicken filet on a cream sauce served with Spätzle Swabian Zwiebelrostbraten 18,90 Roastbeef with a dark sauce, onions and Spätzle
More informationTime for a snack. Cold and warm small dishes. Coveredwith mix of Salami, ham, cheese with garnishing
Time for a snack Cold and warm small dishes KÄrntner Brettljause Carinthian snack on wooden plate Mixed cold snack with ham, salami, cured smoked bacon, cold roast of pork cheese, garnished with pickled
More informationMenu. Wirtshaus Weissbräu Huber
Menu Wirtshaus Weissbräu Huber Bavarian Specialties and Snacks 2 Weisswürste (white sausages) with pretzel 5,40 2 Wiener (Viennese sausages) with bread 4,25 Portion Leberkäs (slice of Bavarian meatloaf)
More informationSZÉL CSÁRDA. Tel.: 06-76/ , 76/ Fax: 06-76/ We charge 70%of the price for small servings!
SZÉL CSÁRDA Thank you for honouring our restaurant, We hope you were satisfied with our services. Please be our guest again, do not hesitate to ask our staff if you have any requests. The staff of Szél
More informationOur executive chef and his team will cook for you at lunch from am and in the evenings from 6.00 pm
Dear Guest! A warm welcome to our Restaurant Trofana Alpin Our executive chef and his team will cook for you at lunch from 11.30 am and in the evenings from 6.00 pm Trofana Alpin buffet breakfast 7.30-11.00
More informationOur soups. Fine and healthful:
Our soups Bouillon with pancake strips 2,90 Bouillon with deep-fried liver dumplings 3,10 Bouillon with baked white-bread-dumpling with cheese 3,20 Cream of celery and cheese soup with dark bread croutons
More information... Starters and hors d oeuvre
... Starters and hors d oeuvre Scampi al aglio 13,90 served in a pan with warm white bread Vitello Tonnato 11,90 finely sliced veal with tuna mayonnaise and crispy baguette Beef Tatar with warm white bread
More informationConsommé with sliced pancakes with herbs 4,00. Tomato soup 4,20. Cucumber cream soup 4,20
Soups Consommé with sliced pancakes with herbs 4,00 Tomato soup 4,20 Cucumber cream soup 4,20 Fish-soup 6,80 strips of trout, salmon and root vegetables with garlic baguette Starters Small salad with strips
More informationSoup. Starter. Ragout Fin topped with cheese and served with lemon and toast. Small salad bowl (made of fresh vegetable) 3,90
Soup Wild Boar soup Soljanka served with Garlic Baguette and Cranberries 5,90 Fresh Tomato soup 4,50 Starter Ragout Fin topped with cheese and served with lemon and toast 5,50 125g Baked Camembert served
More informationMenu. Most main dishes are available at half price between 3:00 pm and 5:00 pm.
Menu Most main dishes are available at half price between 3:00 pm and 5:00 pm. This applies to all main meals on our standard menu, except those included on the seasonal menu. Beer Happy Hour from 5:00
More informationDRINKS NON-ALCOHOLIC HOT DRINKS WINE & SPARKLING HOT DRINKS W/ALC BEER (TAP) I 0,3L / 0,5L I 4,50.- / 5,50.-
S ÄLPELE DRINKS NON-ALCOHOLIC WATER WITH FRESH LEMON JUICE I 0,5L / 3,90,- SKI WATER/ RASPERRY SYRUP I 0,5L / 4,90.- ELDER WATER / ELDER FLOWER SYRUP I 0,5L / 4.90.- COLA I SPEZI I LEMON I ORANGE SODA
More informationBeef broth with herb pancake strips. Beef broth with liver Spätzle. Beef broth with Maultasche. Cream of tomato soup with rosmary aroma
Hot Soups Beef broth with noodles Beef broth with herb pancake strips Beef broth with liver Spätzle Beef broth with Maultasche Cream of tomato soup with rosmary aroma 4,40 4,60 4,80 5,00 4,50 Fresh salads
More informationSalads. Salad with tuna fish and asparagus 200gr 750 rub
Salads Caesar Romano salad leaves, Parmesan cheese, croutons, original sauce dressing. Served with (in your choice): - chicken chops - prawns - slightly salted salmon 210 gr 210 gr 210 gr 450 rub 560 rub
More informationSUSHI BAR INSIDE OUT MAKI MAKI NIGIRI SUSHI MAKI MIX SUSHI SPEZIAL SIDE DISHES SASHIMI OX MIX PLATE TAKE AWAY NIGIRI SUSHI MIX. AVOCADO 8 Pcs. 4.
SUSHI BAR TAKE AWAY MAKI MAKI MIX salmon, tuna, cucumber, avocado SAKE salmon MAGURO tuna KAPPA cucumber 16 Pcs. 11. 90 8 Pcs. 5. 90 8 Pcs. 5. 90 8 Pcs. 4. 90 FUTO MAKI 12 Pcs. 15. 00 salmon, avocado,
More informationStarters. Wedding Soup à la Thomsen with insert
Soups Wedding Soup à la Thomsen with insert Starters Matjes "Norwegian style" (1, 3, A, D) two fillets of pickled herring on brown bread to apple rings, onions and cranberries (1, 2, C, G) Cup Small tureen
More informationVeal ragout soup with tarragon 990 Ft APPERITIZERS. Spinach creme soup with mascarpone and cheese crouton 890 Ft
APPERITIZERS Aubergine cream with fresh vegetables and pita 1780 Ft Tapas platter (prosciutto di parma, baked chorizo, eggplant cream, bruschetta, feta stuffed pepper) 2650 Ft Steak tartar with fresh vegetables
More informationWelcome to Restaurant Odenwaldblick Family tradition since 1957
Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationMenu Banquet suggestions. Hotel St. Georg GmbH Ghersburgstraße Bad Aibling 049(0)
Menu enu- and Banquet suggestions Hotel St. Georg GmbH Ghersburgstraße 18 83043 Bad Aibling Phone: : 0049(0) 0 049(0)8061 497-0 Fax: 0049(0)8061 497-105 Email: hotel@sanktgeorg.com www.sanktgeorg.com Buffet
More informationConference Catering 2015/16
Price list vents Conference Catering 2015/16 Drinks Mineral water 0.3 lt. 2.90 Organic juices (apricot, current, apple) 0.2 lt. 3.10 Soft drinks (Almdudler, Coca Cola, Coca Cola light) 0.3 lt. 3.20 Coffee
More informationDeer consommé (c,l,) with vegetable ravioli and vegetable stripes (a,c,l,)
Roast deer filet (a,c,g,h,l,o) 26,80 on a cassis cranberry sauce with local noodles and broccoli Steak from the deer (a,c,g,h,l,o) 25,80 on a wild cranberry sauce with potato, pumpkin gratin and seasonal
More informationSOUPS. Consomme with noodles and chive 3,50. Consomme with housemade dumplings: 4,90 Bacon, cheese or spinach
SOUPS Consomme`Celestine`( with shredded pancake ) 3,50 Consomme with noodles and chive 3,50 Consomme with housemade dumplings: 4,90 Bacon, cheese or spinach Consomme with grilled chesses dumblings and
More informationWelcome! Indulgence with a view
Welcome! Indulgence with a view Our Café Bar ARAGALL at the HOTEL AM STEPHANSPLATZ truly is Vienna s most central hidden gem. Warm colours, fine woods and unique art make up the distinctive atmosphere
More informationCold drinks. Refreshment beverages. Juices
Cold drinks Refreshment beverages Adelholzener carbonated 0,75 l 7,90 Adelholzener plain 0,75 l 7,90 Selters mineral water from the Lahn 0,25 l 3,00 Selters mineral water from the Lahn 0,75 l 7,90 Selters
More informationTHIRSTY LONGDRINKS [ALL SPIRITS 4CL] LONDON MULE EUR 8.50 > Gin, Lime, Ginger. MOSCOW MULE EUR 8.50 > Vodka, Lime, Ginger
THIRSTY LONGDRINKS [ALL SPIRITS 4CL] LONDON MULE EUR 8.50 > Gin, Lime, Ginger MOSCOW MULE EUR 8.50 > Vodka, Lime, Ginger VODKA LEMON EUR 8.50 > Vodka, Lime, Bitter Lemon CUBA LIBRE EUR 8.50 > Rum, Lime,
More informationgin, vodka, vermouth white, lemon zest 10,5 gin, vermouth red, Campari 9,5 Campari, vermouth red, soda 8 cassis, champagne 13,5
MENU BUBBLES Riesling Sekt, Emil Bauer & Söhne, Pfalz 0,1 l 6 Veuve Clicquot brut 0,1 l 11,5 Veuve Clicquot rosé 0,1 l 13,5 VODKA Ketel One 4 cl 6,5 Belvedere 4 cl 9 Kauffmann soft 4 cl 11,5 APERITIF COCKTAILS
More informationTafelspitz soup (of boiled topside of beef) with three different additions 6,00. Tomato soup with a gin-cream hood and basil 6,00
Starters & Salads Tafelspitz soup (of boiled topside of beef) with three different additions 6,00 Tomato soup with a gin-cream hood and basil 6,00 Mixed salad from the weekly market Rocket salad in a balsamico
More informationà la carte menu Tempura battered and served with a sweet chilli sauce Fresh black mussels in a garlic and white wine sauce, served with rice
à la carte menu Starters Prawns Tempura 17 each Tempura battered and served with a sweet chilli sauce Mussel Potjie 57 Fresh black mussels in a garlic and white wine sauce, served with rice Calamari Grilled:
More informationA cordial welcome to the Wiener Rathauskeller.
A cordial welcome to the Wiener Rathauskeller. In 1899, Rathauskeller was inaugurated by the Mayor of Vienna Dr. Karl Lueger with a toast to His Imperial a Royal Apostolic Majesty, Emperor Franz Josef
More information1 Cutlet Hawaii with curried fruit-sauce and buttered rice 11,80
1 Cutlet Hawaii with curried fruit-sauce and buttered rice 11,80 2 Beefsteak House Style filled with feta-cheese, served with roasted potatoes and coleslaw 11,80 3 Lumberjack Steak with roasted onions
More informationFIBOUCHI. Beef, pork, veal, horse and turkey & fish: Pangasius, giant shrimps, salmon and monkfish is available from our buffet.
Grill- & Steakhouse FIBOUCHI 3 x Fondue, exclusively at sports ZUGERLAND. Enjoy our House Speciality: Fondue with pieces of meat and fish, cooked to your liking in a fish broth, red wine broth or in bouillon.
More informationLamb filet Carpaccio 16 Olives tapenade Couscous sundried tomatoes
Starters Lamb filet Carpaccio 16 Olives tapenade Couscous sundried tomatoes Vitello and Tuna Sashimi Sandwich 19.5 Brioche Melba Toast capers mesclun salad olive oil Main courses Guinea fowl breast 23.5
More informationmeals & more For prices and our choice of beverages please refer to our German menu.
meals & more For prices and our choice of beverages please refer to our German menu. BREAKFAST AT SCHWEINSKE S LIGHT FARE AND PASTA BREAKFAST VARIETIES READY-FILLED ROLLS FANCY SALADS STUFFED POTATOES
More informationSay yes. VIENNA HOUSE ANDEL S CRACOW ul. Pawia 3, Kraków, Polska
Say yes VIENNA HOUSE ANDEL S CRACOW ul. Pawia 3, 31-154 Kraków, Polska +48 12 66 00 100 info.andels-cracow@viennahouse.com WEDDING OFFER Wedding party price includes: Consultations and professional assistance
More informationAppetizers One Backensholzer goat cheese medallion fried in bacon 8,50 Fried scallop 11,90 Marinated Salmon 10,80 Fresh fried mushrooms 7,20
Appetizers One Backensholzer goat cheese medallion fried in bacon 8,50 served on salad with vinaigrette Fried scallop 11,90 with bacon and salad of lenses und Apple Marinated Salmon 10,80 with honey mustard
More informationSt. Pauli_ENG - Seite 1 meals & more St. Pauli_ENG - Seite 1
meals & more BREAKFAST AT SCHWEINSKE S LIGHT FARE AND PASTA BREAKFAST VARIETIES READY-FILLED ROLLS FANCY SALADS STUFFED POTATOES 1000 The Morning Grouch 1/2 roll A,G with 2 rolls A, butter 1,G, honey and
More informationenjoy your meal! kalí órexi
kalí órexi enjoy your meal! On inquiry, we will gladly to line up a list of allergens in food. For changes, we calculate the price difference. All meals also without garlic. Prices are in EUR incl. VAT
More informationStarters. Soups. Beef Carpaccio" 12,90. Alpine - Tartar" 12,90. Niederreiter Winter Salmon" 12,50 root vegetables homemade orange dressing hash brown
Beef Carpaccio" 12,90 fried cheese pumpkin seed oil roasted pumpkin seeds winter cress Alpine - Tartar" 12,90 Starters rocket pesto black olives garlic-ginger croustini thyme toast Niederreiter Winter
More informationBUFFET RECOMMENDATIONS 2016
2016 Eventcatering BUFFET RECOMMENDATIONS 2016 We serve our Buffets from 20 Persons. On the pages 3 untill 6 you can find our saisonal Buffets. Here you can chosse three of the four main courses we offer.
More informationExtras á la Carte. Tina s Deluxe Breakfast. ... Monday Sunday. Sunday Brunch 10:00 2:00pm ... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey
... Monday Sunday Sunday Brunch 10:00 2:00pm All day long Breakfast (only with Reservation)... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey Viennese Breakfast 5,50 2 Kaiser Rolls, Butter, Jam or
More information"Good things made with love"
"Good things made with love" Andrea & Peter Schedler and their team bid you a warm welcome. APERITIVES Houseaperitiv 5,50 Prosecco 5,20 Aperol Spritz 5,80 Hugo 4,50 Sherry, Campari, Martini, Pernod, Cynar
More informationCOLD APPETIZERS SOUPS WARM APPETIZERS VEGETARIAN FOOD MAIN DISHES
MENU COLD APPETIZERS 1. 100 g Caprese cherry tomatoes, balsamic reduction and mozzarella (1, 7, 12) 130 CZK 2. 100 g Beef tartare from sirloin, fried bread (1, 3, 10) 210 CZK 3. 80 g Carpaccio from tenderloin,
More informationSoup of the day or clear soup with Sherry Tomato soup with cream and Gin 8.50 Vegetable soup 8.50 Barley soup grisons style 8.
MENU Soups Soup of the day or clear soup with Sherry 5.50 Tomato soup with cream and Gin 8.50 Vegetable soup 8.50 Barley soup grisons style 8.50 Starters & Salads Green salad 6.50 Mixed salad 8.50 Corn
More informationBouillon soup CHF 8.50 Bouillon soup with egg CHF Tomato cream soup CHF 9.50 Goulash soup CHF 11.50
Soups Bouillon soup CHF 8.50 Bouillon soup with egg CHF 10.50 Tomato cream soup CHF 9.50 Goulash soup CHF 11.50 SALAD Green salad CHF 8.50 Mixed salad CHF 9.50 Tomato-Mozzarella Salad CHF 15.50 Caesar
More informationBeer. Spirits. Jubiläums Aquavit 2 cl 2,70 Kabänes 2 cl 2,00 Jägermeister 2 cl 2,70 Flimm grain alcohol 2 cl 2,70 Flimm fruit brandy 2 cl 2,70
Beer Spirits Gilden Kölsch 0,2 l 1,80 Schöfferhofer 0,5 l 4,70 wheat beer Jever Fun non-alcoholic 0,33l 3,50 Non-alcoholic beverages Zims Table Water 0,3 l 2,50 Zims Still Table Water 0,3 l 2,50 Selters
More informationIngudlane Game Lodge and Private Reserve
Ingudlane Game Lodge and Private Reserve We reserve the right to add 10% To your bill for parties of more than 10 persons. No separate/split bills on groups Appetizers Peri-Peri Chicken Livers R52.00 Served
More informationThe HIGHLIGHT for your Christmas Party
Dear Ladies and Gentlemen, we are very happy that you re interested in hosting your Christmas Party at the Stadtgasthaus Eisvogel! In order to make the reservation and booking process as easy as possible
More informationB reakfast. Small breakfast 6.10 one bread roll (ANF) butter (G), honey or jam a cup of coffee (espresso or melange), tea or hot chocolate
Menu Bar Breakfast B reakfast Small breakfast 6.10 one bread roll (ANF) butter (G), honey or jam a cup of coffee (espresso or melange), tea or hot chocolate Viennese breakfast 14.90 one bread roll (ANF),
More informationSoup of the day (vegetarian) 5,80. Oxtail soup with mini swabian pockets 6,50. Homemade potato soup with fresh marjoram and Vienna sausages 6,50
Soups Soup of the day (vegetarian) 5,80 Oxtail soup with mini swabian pockets 6,50 Homemade potato soup with fresh marjoram and Vienna sausages 6,50 Starters Pretzel fresh from the oven 3,60 Homemade cucumber
More informationOfenlochs home-made `grape secco 1/8 l 5, 90. prosecco, home-made grape spice essence, grapes, cinnamon
DRINKS APERITIF Ofenlochs home-made `grape secco 1/8 l 5, 90 prosecco, home-made grape spice essence, grapes, cinnamon White wine spritzer 1/4 l 3, 40 Aperol spritzer with white wine 1/4 l 4, 90 with prosecco
More informationWelcome. We, the family Zudrell and staff wish you a great time on our little mountain enjoy your meal!
Welcome We, the family Zudrell and staff wish you a great time on our little mountain enjoy your meal! Not a big eater? If you re not that hungry, you can have a small portion of all our dishes. Eric,
More informationLACHUTT. b Vineyard lby. u ~ You find our whole wine selection, glas or bottle, on our wine list! ~ SOUR-CHERRY JUICE
LACHUTT CJ a: c... Vl LJ.J 1- CJ ::::J :::: a: Vl WHITE PEACH pulp ith PROSECCO STRAWBERRY-LIME PULP ith SPARKLING WINE ROSECCO Zeigelt Rose Friante SPARKLING WINE ith FRESH ELDER JUICE 5,20 6,90 4,20
More information