Culinary Creations ~EASTER 2015~
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1 Culinary Creations ~EASTER 2015~ CATERING MENU CULINARY CREATIONS Easter Menu Available from April 3 rd thru April 5 th Place Your Order Today: press 2 for Catering Dept catering@culinarycreations.com
2 Stationary Hors D oeuvres Platters Trio Hummus 1Lb. of three different flavored Hummus; Roast Red Pepper, Fine Herb & Chipotle Hummus served with Grilled Pita Triangles 1 lb. per variety $65. qty. Hot Blue & White Crab Artichoke Dip Ready to Heat & Serve dip made from 100% Fresh Crabmeat & Artichoke Hearts, Lightly Spiced and extra creamy, served with a Bread Bowl for display, Fresh Broccoli, Carrots & Water Crackers. 1 Qt. Dip, Vegetables & Crackers $75. qty. Teriyaki House Wood Smoked Salmon Daikon Radish, Pickled Ginger, Tomatoes, Red Onions, Served Chilled with Crisp Wontons. 3lb Average Whole Side $84.. qty. Stuffed Fresh Mozzarella Pinwheels grilled eggplant, roast peppers & pesto rolled in House made mozzarella, side of Balsamic Vinaigrette 16 Platter $59. qty. Holiday Decorated Baked Brie in Puffed Pastry stuffed with fresh raspberry preserve & almonds, Fruit Garnish, assorted crackers & flatbreads. 2 kilo Platter $67. qty. Asparagus, Fire Roasted Pepper & Artichoke Platter Red & Yellow Peppers, Marinated Artichoke Hearts & Roast Garlic Olive Oil Asparagus. 12 Small $43. qty. 16 Medium $65. qty. Easter Dip Display Trio of Dips: Spinach & Artichoke Dip ~ Roasted Pepper & Feta Hummus ~ Roasted Eggplant & Garlic Dip ~ served in Bread Bowls with Crostini, Crackers & Petite Carrots (1 lb. per variety) $69. qty.
3 By The Dozen Ricotta & Sage Meatballs Delicious update to the norm, Panko Crusted, Side Marinara $24. dozen qty. Crab & Red Snapper Cakes Maryland style, horseradish sauce $24. dozen qty. Sesame Crusted Chicken Chicken tenderloins, sesame soy dip $20 dozen qty. Hot Hors D oeuvres Apple wood Beef Tip Skewers Filet Mignon tips stuffed with gorgonzola cheese, wrapped in apple bacon $24. dozen qty. Asian Shrimp & Spiced Berry Jumbo Shrimp crusted in coconut & nuts $24 dozen qty. Saltimbocca Baked Clams Fresh Littleneck Clams stuffed with spinach, Prosciutto & mozzarella $24. dozen qty. Breaded Toasted Ravioli Fresh Ravioli stuffed with spicy cheese, tomato puree' $19. dozen qty. Stuffed Hot Italian Peppers Hot Italian Fryer Peppers stuffed with Spiced Sausage & Mozzarella $19. dozen (bite size pieces) qty. Special Italian Hot Antipasto Platter All Samplings below combined in One Tray: Ricotta Sage Fried Meatballs Delicious update to the norm, Panko Crusted Sausage Stuffed Mushrooms Button Mushrooms with a Sausage & Breadcrumb Stuffing Clams Saltimbocca Clams on the Half Shells with a Spinach, Prosciutto & Cheese Stuffing Italian Stuffed Bread Imported Meats, Mozzarella, Roasted Red Peppers, Pesto Toasted Cheese Ravioli Pan Fried Spicy Cheese Ravioli with a Breadcrumb coating *Small Side of Marinara ½ Tray $64. qty. (6 Pieces of each item above) Full Tray $119. qty. (12 Pieces of each item above) Chilled Fresh Seafood Salad Calamari, Shrimp & Scallops, Celery, Roast Peppers, Red Onion, Lemon, Garlic & Oil $16. lb. minimum of 3lbs. lbs. Chilled Marinated Shrimp $25 dozen Grilled Garlicky Shrimp dz. Basil Pesto Poached dz. Soy/Sake Marinated dz. Shrimp Cocktail dz.
4 Whole Roasts Sold Unsliced Heat, Slice & Serve Amazing One of a Kind Porchetta (Min. of 72 Hour Notice is Necessary) Boneless Pork Loin Wrapped with a Mahogany Crusted Pork Belly (Uncured Bacon), Stuffed with Sage, Fennel, Oranges, Rosemary & Garlic. Sold in One Pieceeta $95 (10lb. Average Piece) qty. Bacon Maple Pork Loin Brined Pork Loin, Wrapped with Apple-Wood Smoked Bacon Served with a Pint of Cider Gravy on the side $79 (8+ lb. Average) qty. Spiral Root Beer Glazed Ham Spiral Sliced, Slow Baked with Brown Sugar, Nutmeg and Root Beer Glaze $72 (7+ lb. average pre-glazed) qty. Baby New Zealand Rack of Lamb Over Shaved Potatoes & Artichokes, Side of Minted Yogurt Sauce, -7 Bones/Rack $115 (4 Racks, Approx. 28 Pieces) qty. $195 (7 Racks, Approx. 49 pieces) qty. Oven Roast Whole Leg of Lamb Braised with Mirepoix, Tomatoes, Potatoes & Roast Garlic Au Jus $ lb. average qty. Whole Oven Roast Prime Rib of Beef Boneless Rubbed with Roast Garlic & Herbs, served with a Qt. of Jack Daniels Demi Sauce $169 qty. (13-14+lb. average) Filet Mignon Selections (select one) Coffee Crusted Tenderloin Filet $84 Half Filet Mignon (4lb. average) qty. $155 Full Filet (8lb. average) qty. Fresh Horseradish Crusted Beef Tenderloin $84 Half Filet Mignon (4lb. average) qty. $155 Full Filet (8lb. average) qty.
5 Turkeys Bone-in (Unstuffed) Herbes De Provence Rubbed Oven Roast Turkey $58 qty. (12-14lb Average, 8+ person Estimate) $98 qty. (24-26lb Average 15+ Person Estimate) $118 qty. (36-38lb Average 25+ Person Estimate) $15 Chef Carving Fee if requested Unsliced Whole De-Constructed Turkey Our 24 lb. average Turkey, Sliced off the Bone & Artfully Displayed On a Platter at Room Temperature; White Meat, Dark Meat & Legs Served with a pint of Cranberry Aioli $124. qty. Turkey Accompaniments Roast Garlic Mushroom Gravy $9. pt. qty. $17 qt. qty. House-made Cranberry Sauce Red Grape Cranberry Sauce $9. pt. qty. $17 qt. qty. Sides Half Tray (14 portions) Full Tray (24 portions) Apple & Sausage Brioche Stuffing $39. Half Tray qty. $59. Full Tray qty. Traditional Leek Stuffing $39. Half Tray qty. $59. Full Tray qty. Yukon Gold & White Mashed Potatoes $43. Half Tray qty. $63. Full Tray qty. Leek & Porcini Rosti Potatoes $49. Half Tray qty. $69. Full Tray qty. Haricot Verts, Roast Red Potatoes & Peppers $43. Half Tray qty. $63. Full Tray qty. Wild Mushroom and Artichoke Risotto $49. Half Tray qty. $69. Full Tray qty. Portobello & Potato Gratin $49. Half Tray qty. $69. Full Tray qty. Haricot Vert Cassoulet $49. Half Tray qty. $69. Full Tray qty.
6 Traditional Italian Easter Specialties Half Tray (14 four ounce portions) - Full Tray (24 four ounce portions) Real House-Made Italian Easter Bread $19.95 each Pre-Order in Advance Old World Italian Lasagna Fresh Pasta Sheets Layered with Ricotta, Mozzarella, Asiago, Baked in a Plum Tomato Sauce with Melted Mozzarella Cheese $55 Half Tray qty. Cheese Lasagna. $80 Full Tray qty. Cheese Lasagna $75 Half Tray qty. Meat or Vegetable $95 Full Tray qty. Meat or Vegetable *Savory Italian Easter Pie Pizzagaina (GET THEM WHILE YOU CAN) Double Crust, Quiche Like, Savory Egg Pie Packed with Ricotta, Mozzarella, Ham & Italian Meats $29 ~ 9 Pie size qty. Potato Torta Pasqualine Baciocca Our Open Face Version, Pastry & Potato Crust with a Savory Ricotta & Spinach Egg Filling, Baked to a Golden Brown $24 ~ 9 Pie size qty. Penne Rustica Penne Pasta Baked with Ground Sausage, Peeled Plum Tomatoes, Mozzarella, Ricotta, Fontina & Parmesan Cheese $65 Half Tray qty. $85 Full Tray qty. Eggplant Rollantine Light Egg Battered Eggplant rolled with Ricotta, Asiago & Mozzarella, baked in a Plum Tomato Sauce $5. per piece pcs. Minimum of 12 pieces. Italian Side Dish Selections Wild Mushroom and Artichoke Risotto Creamy Italian Arborio Rice with Shiitake, Portobello, Cremini & Oyster Mushrooms, Shaved Asiago. Half Tray $39 qty. Full Tray $59 qty. Portobello Mushroom & Potato Gratin Sliced Potatoes Baked in a Cream Sauce with Parmigianino Cheese & Portobello Mushrooms. Half Tray $39. qty. Full Tray $59. qty.
7 Eastern European Easter Ideas Half Tray (14 four ounce portions) Full Tray (24 four ounce portions) Sacred Heart Church Handfolded True Polish Pierogies We give credit where credit is due, best around And we add our Creative Touch CHOICE OF: Potato & Cheese or Cabbage & Sauerkraut Served over Cabbage & Noodles with Butter Caramelized Onions $24 per dozen dz. (min. of two dozen) Real House-Made Kielbasa and Sauerkraut House-Made, Stuffed & Smoked Polska Kielbasa Sausage with Sauerkraut, Boiled Red Potatoes $49. Half Tray qty. $79. Full Tray qty. Apple Cider Bacon, Cabbage & Noodles Smoked Apple Cider Bacon Sautéed with Butter, Red Onions, Cabbage & Noodles $35. Half Tray qty. $69. Full Tray qty. Eastern European Side Dish Selections Platski Potato Pancakes 3 Large Potato Cakes $2.95 each each (Min. 12) Pickled Beet Angel Eggs Twist on Deviled Eggs, blended with Pickled Beets $24. Per Dozen. qty.
8 Prix Fixe All Inclusive Menus Minimum 20 people (Additional fees apply for less than 20 guests) Easter Simple Buffet Menu $17.95 a person people Assorted Dinner Rolls & Butter Mandarin Field Mix Field Greens, Slivered Almonds, Mandarin Orange Segments & Golden Raisins tossed with White Balsamic Vinegar Garlic Rubbed Bone-In Whole Turkey $15. Chef Pre-Carved Fee For Turkeys Upon Request Penne Vodka Tossed with Fresh Peas in a Pink Absolute Vodka Cream Sauce Oven Roast Asparagus & Herbed Artichoke Risotto Italian Easter Buffet Menu $23.95 a person people Assorted Rolls & Butter Tri-Color Italian & Shaved Fennel Fennel, Arugula, Endive & Radicchio, Shaved Parmesan Cheese Pasta Rustica Penne Pasta Baked with Ground Sausage, Peeled Plum Tomatoes, Mozzarella, Ricotta, Fontina & Parmesan Cheese, Golden Brown Potato Torta Pasqualina Baciocca Our Open Face Version, Pastry & Potato Crust with a Savory Ricotta & Spinach Egg Filling, Baked to a Golden Brown Root Beer Glazed Ham (Whole) Smoked Ham Slow Baked with Brown Sugar, Nutmeg, Clove and a unique Root Beer Glaze French Green Beans, Red Potatoes We can Accommodate Most Allergies for an Additional Fee Substitutions may be made within the listed Menus for an additional fee
9 Prix Fixe All Inclusive Menus Minimum 20 people (Additional fees apply for less than 20 guests) Easter Buffet Menu #2 $27.95 a person people Assorted Dinner Rolls & Butter Creamy Caesar Salad Crisp Romaine, Toasted Croutons, Shaved Parmesan Cheese, Caesar Salad Dressing Cheese Lasagna Layers of Fresh Pasta Sheets, Ricotta Cheese, Parmesan & Mozzarella Cheese baked in a Fresh Plum Tomato Sauce Oven Roast Boneless Leg of Lamb Braised with Mirepoix, Potatoes & Roast Garlic Au Jus Shrimp & Scallops Francaise Over Orzo with Fresh Broccoli Florets, Sliced Lemons, White Wine Potato & Portobello Gratin Easter Buffet Menu #3 $29.95 a person people Assorted Dinner Rolls & Butter Autumn Greens Mixed Baby Lettuces with Walnuts, Dried Cranberries, Granny Smith Apples, Maple Dressing Cavatelli Bianca Hand Rolled Pasta with Fresh Spinach, Garlic & Tomato in a White Bean Sauce Seafood Risotto Scallops, Shrimp & Crabmeat, Tossed in Italian Arborio Rice Herbed Rubbed Domestic Filet Mignon Dijon Brandy Demi Sauce Creamed Spinach with Pearl Onions Substitutions may be made within the listed Menus for an additional fee We can Accommodate Most Allergies for an Additional Fee
10 *OUR MOST POPULAR Savory Italian Easter Pie Pizzagaina Double Crust, Quiche Like, Savory Egg Pie Packed with Ricotta, Mozzarella, Ham & Italian Meats $29. ~ 9 Pie qty. Broccoli & Wild Mushroom Cheese Quiche With Whipped Egg, Baked in a Puff Pastry Crust $49. Half Tray qty. $74. Full Tray qty. Sausage, Egg & Biscuit Casserole Strata Style Quiche Style Casserole baked with a Fresh Biscuit Center, Moist and Tender $54. Half Tray qty. $79. Full Tray qty. Classical Quiche Alsacienne Apple Wood Smoked Bacon, Onion & Gruyere Cheese Baked in Puff Pastry $49. Half Tray qty. $74. Full Tray qty. Stuffed French Toast Mixture of Cinnamon, Brown Sugar & Cream Cheese, Spread between Two Slices of Bread, Egg Dipped with Vanilla & Dusted with Powdered Sugar. $ Half Piece Doubles qty. $ Half Piece Doubles qty. Crisp French Toast Thick Cornflake & Cinnamon crusted French Toast Baked Crisp, Dusted with Powdered Sugar. $ Half Pieces qty. $ Half Pieces qty. French Brie Melt Grilled Ham & Melted Brie Cheese layered between Egg Dipped Thick French Toast, Powdered Sugar. $ Half Pieces qty. $ Half Pieces qty. SPECIAL HOLIDAY HASH All of our Specialty Breakfast Hash is made Old World Style, which entails a Two-Three Day process of Slow Cooking the Meat for 8-10 hours, Then Braising it with the Potatoes, Onions, Roasting Liquid and Seasoning listed below for the ultimate Flavor Combinations Old Fashion Corned Beef Hash Pulled Pork Hash Red Flannel Turkey Hash Chicken & Chorizo Hash
11 Culinary Creations House-Made Easter Breads Large Fresh Baked ITALIAN Easter Bread $19.95 each Large Fresh Baked BABKA Bread $20.95 each PRE-ORDER YOURS TODAY!!! **QUANTITIES ARE LIMITED
12 EASTER DESSERTS ** Baked to order so order yours in advance to ensure availability! 8 EASTER CAKES Hatching Easter Egg Cake Chocolate Cake, Covered in Ganache, topped with a White Egg Cracked Open, Little Chick Decoration $35. qty. Chocolate Waterfall Cake Chocolate Cake, Iced with Butter Cream, with a Waterfall of Ganache $34. qty. Ricotta Cheesecake $32. qty. Lemon Coconut Cake Yellow Cake with a Lemon Filling, Lemon Mousse Icing, Covered in Coconut $32. qty. 9 EASTER PIES Bourbon Pecan Pie $19.95 qty. Key Lime Pie $19.95 qty. Granny Smith Apple Crumb Pie $19.95 qty. Coconut Custard Pie $19.95 qty. 8 EASTER CAKES Cream Cheese Nirvana Yellow Cake, Iced & Filled with a Cream Cheese & Butter Cream, Touch of Orange Zest $32. qty. Raspberry Almond Cheesecake $32. qty. SPECIAL EASTER Cookie Platter Variety of Gourmet Cookies Wrapped $26.95 qty. SPECIAL Chocolate Easter Bonnet 6 Cake Stacked on 10 Cake Intense Chocolate Cake, Chocolate Center, Covered in Ganache, Decorated like a Hat with a ribbon $49. qty.
13 Culinary Creations EASTER MENU Every year Our Highly Trained Chefs at Culinary Creations search to expand our Menus and Recipes by researching customary ethnic & religious dishes. We then experiment with these traditional favorites to prepare them with Culinary Creations Creative Touch We Continue to expand our Holiday menus and retain some of the Holiday favorites from years prior. We have expanded into Preparing In-House Home-made Sausages & Kielbasa after careful recipe development. We Stuff, Brine and even Smoke them Ourselves Order these breads in advance to ensure availability, they are baked mainly for pre-orders and although we may sell some extras in the Café they sell out immediately. We hope you enjoy them as much as we take pride in creating them for you! Thank you for your support in making us Who and what we are today by challenging our expertise and understanding the pride we take in everything we do.
14 Culinary Creations EASTER 2015 Explanation of Easter Catering Services Pick-Ups Available during Regular Scheduled Hours Below. For your Convenience All Pick-up Food is Prepared in Disposable Pans with Detailed Heating Instructions or can be requested Hot and Ready to Eat. *Chafing/Heating units available for an additional fee Saturday, April 4th Pick-up Hours: 8:00am 3:00 pm Deliveries/Drop-offs Min. Food Order of $ or- 20 Person Prix Fixe. Limited Availability *Chafing/Heating Unit available for additional Fee (No Time Restrictions) Saturday, April 4 th Delivery (10% of Order *Local Delivery) Easter Day Delivery $100. (*Local Delivery) *Local Delivery = within 5 mile radius (over 5 miles will incur a small additional Long Distance fee) Drop& Stay/Full Service Staffed Events Staffed Dinners Are Available with a Min. $200 per Staff Person Plus 20% Service Charge & Delivery Fee Above (Local). (based on 5 hour min. including Set-up & Clean-up) Min. Food Order of $450 or- 20 person Prix Fixe, Plus Delivery Fee (No Time Restrictions) Easter Day $40. per hour per Staff person CLIENT ORDERING INFORMATION Client Name: Address: Telephone: Time you plan to Eat: Number of Guests: (if applicable) Please specify Food: Hot Cold (ready for Heat & Serve Please Check Service above (Pick-up, Delivery/Drop-off or Full Service by the Appropriate Day Requested
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BREAKFAST & BRUNCH HOMEMADE QUICHE Serves 6-8 Lorraine $40 Bacon and cheese Denver $40 Bell peppers, onion, ham, and cheddar Provencal $40 Zucchini, tomatoes, and basil Three Cheese $40 Cheddar, provolone,
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buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp
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