Your Special Day A UNIQUE VENUE FOR

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1 Wedding s

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3 A UNIQUE VENUE FOR Your Special Day The Woolshed at Jondaryan is proud to say it is one of the most unique venues, and provides the perfect combination of vintage elegance and modern hospitality. Located in the heart of the Darling Downs, it has long been considered the Diamond in the Rough and delivers an unmatched ambience and authentic Australian experience. The complex offers the ultimate destination wedding package. Within the complex there are a variety of locations available for your ceremony and reception, including the historic Woolshed itself. Its lanolin soaked timbers and vast hanging rafters are full of the mystique of true Australian history and provide an exceptional aura for weddings. The Woolshed is a fully licensed venue. Our international chef and Wedding Coordinator work with you to make your vision a reality, including designing a menu to suit your tastes. We pride ourselves on our flexibility and passion to make your experience at The Woolshed unforgettable. The Woolshed grounds offer many accommodation options including self-contained cottages, cabins and shearer s quarters, caravanning and camping sites. Family and friends will enjoy the opportunity to experience the entire weekend relaxing and reconnecting. The Woolshed offers photo opportunities like no other. This unique setting creates an ambience which shines through in each and every memory you capture. From silver-service through to the more intimate country weddings, The Woolshed truly has something for everyone. Let our horse-drawn carriages and tranquil bush setting provide a beautiful backdrop for your special day.

4 STANDARD CATERING PACKAGE

5 Standard Wedding Our Standard Wedding is designed with you in mind. It incorporates all the necessities for your big day in a neat value bundle. THE PACKAGE INCLUDES: Venue Hire of the Historic Woolshed or marquee for reception Use of any venue on the grounds for ceremony and pre-reception drinks. (conditions apply) Use of grounds and pioneer village for photos Standard beverage package for 4 hours The choice of either a hearty buffet or decadent set menu Fresh dinner rolls Tea and Coffee Professional Bar and Wait Staff Tables and chairs for reception 26 chairs for your ceremony * All glassware, cutlery and crockery Lecturn and PA System Table linen and Chair covers Table runners (your choice in colour) Chair sashes (your choice in colour) Fairy Lights Assorted Vintage furniture and authentic fixtures Accommodation for your wedding night in the honeymoon suite Upgrade to Premium Décor Horse and Carriage Service Return Charter Bus POA *Extra covered chairs for ceremony Accommodation available for guests POA *Terms and Conditions Apply for Minimum Numbers Your personal section of pre-dinner platters Recovery Buffet Breakfast Tea and Coffee Included Minimum of 40pax on final Invoice. Cakeage and your selection of sides to be served with your wedding cake - Coulis & Cream - Berry Compote - Fresh Berries & Cream Please don t hesitate to discuss any concerns you may have in regards to the package with your Wedding Coordinator Why not ask about our weekday discount offer? Standard Wedding

6 Canapes Standard Catering Chef s Choice mint pizzettas Salt & Pepper Calamari Tomato Pesto Bruschetta Pumpkim Arancini Balls Tortilla Crisps with a selection of dips Sweet Potato & Dukkah Hommus Semi-dried Tomato & Basil Cream Cheese Dip Spring Rolls Parmesan & Parsley Crusted Chicken Chef s selection of fresh assorted sandwiches Goats Cheese, Roast Sweet Potato & Sage Tart Spicy Meatballs with Tomato Relish CHILDRENS PLATTER Kids favourites including party pies, spring rolls, chicken nuggets and chips with a selection of dipping sauces. This platter is also served to children for their mains during the reception. Applicable to Standard Catering Feel Free to mix and match your platter variety Choose a selection of six (6) canapes The number of platters served is dependent on the number of guests attending Your personal section of pre-dinner platters Each platter is designed to be adequate for approximately guests For clarification, special requests and dietary requirments please speak with your.function Coordinator.

7 Spit Roast Banquet BREAD Home baked bread or damper MAIN BUFFET (CHOICE OF TWO MAINS) Pork, Beef, Chicken, Lamb, Baked Ham and Turkey Applicable to Standard Catering ACCOMPANIMENTS Roast Pumpkin Oven Roasted Salted Potato Mixed Vegetables Zucchini Bake Cauliflower au gratin Sesame and Honey Carrots Peas, Beans & corn Sweet Potato and orange dressing Mediterranean Isreali couscous salad Garden Salad Coleslaw Pasta Salad Watermelon and rocket salad CONDIMENTS Hot Gravy, apple sauce, fruit chutney mint sauce, seeded mustard and cranberry sauce. DESSERTS Tradional Pavlova with fresh seasonal fruit and whipped cream Baked New York Cheesecake Mississippi Mud Cake Apple Crumble and Warm custard Your selection of four (4) Accompaniments Your selection of two (2) Desserts For clarification, special requests and dietary requirments please speak with your.function Coordinator. Standard Catering Freshly Brewed Tea and Coffee

8 Gourmet Hot Roast Buffet Standard Catering BREAD Home baked bread or damper MAIN BUFFET (CHOICE OF TWO MAINS) Grained Mustard & Thyme rubbed Beef Sirloin Balsamic Rosemary Marinated Lamb Legs Roast pork with Traditional Apple Sauce Glazed Turkey Breast with Cranberry Sauce HOT DISHES (CHOICE OF TWO) Hot dishes served with Steamed Rice Red Thai Chicken Curry with Asian Greens Lamb Rogan Josh Brasied Beef and Mushrooms Marinated Roast Chicken Wings ACCOMPANIMENTS Chef s selection of three Salads eg. Garden Salad, Caesar Salad, Potato Salad, Green been & Almond Salad, Pasta Salad & Grilled Vegetable Salad, Rocket and Parmesan Salad Selection of Roast Vegetables Condiments and Sauces DESSERTS (CHOICE OF TWO) Tradional Pavlova with fresh seasonal fruit and whipped cream Black Forest Gateau Baked New York Cheesecake Apple Crumble and Warm custard Seasonal Fruit Platter Applicable to Standard Catering Your choice of two (2) dishes from each course of Main Buffet, Hot Dishes & Desserts For clarification, special requests and dietary requirments please speak with your.function Coordinator. Freshly brewed Tea and Coffee

9 Standard Set Menu BREAD Home baked bread or damper MAINS Slow Roasted Sirloin Beef on creamy garlic mash, grilled field Mushroom, sauteed Spinach & Red Wine Jus Pan Fried Chicken Supreme on Lemon & Thyme Risotto Cake, Buttered Snow Peas and Jus Lie Pork Loin on Roasted Root Vegetables, Broccolini and Spiced Apple Chutney Baked Barramundi on a Dill Roman Gnocchi with Wilted Greens and Lemon Butter Sauce Brasied Beef Cheek on Smashed Kipfler Rotatoes and Green Beans Thai Red Curry Chicken Breast on Steamed Rice and Sauteed Asian Greens Dukkah Roasted Pumpkin, Spinach & Feta Filo on Roasted Tomato Salsa (v) Market Fresh Fish on Thai Noodle Salad with Lime & Palm Sugar Dressing DESSERTS White & Dark Chocolate Mousse with Smashed Berry Coulis Sticky Date pudding served with butterscotch sauce Carmelised Apple & Custard Tart with Brandy Anglaise Mini Pavlova filled with strawberry & Mint Salsa Baked Cherry Cheesecake with Vanilla Custard Lemon Meringue Pie with Chantilly Cream Warm Brownie Slice with White Chocolate Sauce Tiramisu Woolshed Style Applicable to Standard Catering Your choice of two (2) options from each course served alternate drop For clarification, special requests and dietary requirments please speak with your.function Coordinator. Standard Catering Freshly brewed Tea and Coffee

10 PREMIUM CATERING PACKAGE

11 Premium Wedding Our Premium Wedding is the ultimate way to ensure your day exceeds all expectations. Included are all the necessities plus superb finishing touches and a menu your guests will never forget. THE PACKAGE INCLUDES: Venue Hire of the Historic Woolshed or marquee for reception Use of any venue on the grounds for ceremony and pre-reception drinks. (conditions apply) Use of grounds and pioneer village for photos Bridal Cottage for preparation Premium beverage package for 5 hours Professional Bar and Wait Staff including complete table service. The choice of either a sumptuous hot and cold buffet or a decadent set menu Fresh dinner rolls Tea and Coffee Unlimited chairs and tables for reception and up to 26 chairs for your ceremony All glasses, cutlery and crockery Lecturn and PA System Premium Decor package includung Table Linen Chair covers & sashes (your choice of colours) Table runners (your choice of colour) Horse & Carriage sevices (up to 3 hours) Fairy Lights & Chandeliers Assorted vintage furniture and authentic fixtures Rustic Arber for ceremony Aisle Runner Return Charter Bus - POA Accommodatioin available for guests - POA *Terms and Conditions Apply for Minimum Numbers Your personal section of pre-dinner platters Recovery Buffet Breakfast Tea and Coffee Included Minimum of 40pax on final Invoice. Cakeage and your selection of sides to be served with your wedding cake - Coulis & Cream - Berry Compote - Fresh Berries & Cream Please don t hesitate to discuss any concerns you may have in regards to the package with your Wedding Coordinator Why not ask about our weekday discount offer? Premium Wedding Accomodation for your wedding night in the honeymoon suite

12 Canapes Premium Catering Smoked Salmon on Cucumber Round with Dill Creme Fraiche Tempura Prawns with Sesame Wasabi Mayonnaise Spicy Lamb Kofta Thai Fish Cakes Rare Beef Pesto Bruschetta Peking Duck Spring Rolls Chicken & Lemongrass Wonton Provincial Pate with Onion Jam on Crisp Turkish Bread Chicken, Green Onion & Roast Capsicum Tart Goats Cheese, Roast Sweet Potato & Sage Frittata Pumpkin Arancini Balls Caprise Stack with Vine-ripened Roma Tomato, Basil Leaf on Turkish Crisp CHILDRENS PLATTER Kid s favourites including party pies, spring rolls, chicken nuggets and chips with a selection of dipping sauces. This platter is also served to children for their mains during the reception. Applicable to Standard Catering Your personal section of pre-dinner platters Feel free to mix-n-match your canapé variety up to eight (8) canapes. The platter choices available from the Standard Catering can also be used as part of your Premium Catering package. For clarification, special requests and dietary requirments please speak with your.function Coordinator.

13 Premium Buffet BREAD Home baked bread or damper ROAST MEATS (CHOICE OF TWO) Grain Mustard & Thyme Rubbed Beef Sirloin Balsamic Rosemary Marinated Lamb Legs Roast Pork with Traditional Apple Sauce Port and Mustard Glazed Ham Glazed Turkey Breast with Cranberry Sauce HOT DISHES (CHOICE OF TWO) Baked Fish Fillets with Lemon Butter Sauce Red Thai Chicken Curry with Asian Greens Penne with Chicken and Pesto served with Toasted Pinenuts & Parmesan Braised Beef with Red Wine & Thyme Slow-cooked Lamb, Roast Garlic & Rosemary Pie with Creamy Mash ACCONPANIMENTS (CHOICE OF THREE) Chef s Selection of three Salads - eg: Garden Salad, Grilled Zucchini Salad, Tomato, Basil & Red Onion Salad, Steamed Broccoli & Pinenut Salad, Green Bean & Almond Salad, Roasted Root Vegetable & Rocket Salad, Mediterannean Couscous Salad, Quinoa, Pumpkin & Spinach Salad Medley of Roasted Vegetables Condiments and Sauces DESSERTS Selection of three Petit Pastries and Desserts - eg: Tiramisu, Baked New York Cheesecake, White Chocolate and Baileys Mousse, Napoleon Vanilla Slice, Mixed French Pastries. Seasonal Fruit Platter Finest selection of cheese,crackers pastes and condiments Applicable to Standard Catering Your choice of two (2) dishes from each course of Roast Meats & Hot Dishes Your choice of three (3) dishes form Acconpaniments For clarification, special requests and dietary requirments please speak with your.function Coordinator. Premium Catering Freshly Brewed Tea and Coffee

14 Premium Set Menu Premium Catering BREAD Home baked bread or damper ENTREE Tiarne of Smoked Salmon & Avocado with Crispy Fried Wonton Woolshed Pumpkin Soup with Chive Creme Fraiche Rare Thai Beef Salad with Rice Noodles, Herbs & Spiced Peanuts Salad of Fresh Prawns, Cos Lettuce & House-made Cocktail Sauce Caramelised Onion Tart with Prosciutto & Micro Herb Salad Crisp Pork Belly on Asian Slaw with Cranberry Glaze Pulled Lamb with Balsamic Onion Jam & Charred Sour Dough Roman Gnocchi with 3-cheese sauce & Spinach Truffle Oil Hot Tea-smoked Trout on Soba Noodle & Asian Green Salad Five-spice Duck Breast, Avocado, Beetroot & Dried Mango Salad Applicable to Standard Catering Your choice of two (2) dishes from each course served alternate drop For clarification, special requests and dietary requirments please speak with your.function Coordinator.

15 Premium Set Menu MAINS Char-grilled Eye Fillet on Dauphinoise Potato, Broccolini & Bernaise Sauce Crispy Skin Salmon on Smashed Kipfer Potatoes, Asparagus & Sesame Wasabi Mayonnaise Chorizo & Mozzarella Stuffed Chicken Supreme on Creamy Polenta, Bok Choy & Roasted Tomato Sauce Mustard & Herb Crusted Lamb Rack on Sweet Potato Mash, Wilted Greens & Rosemary Jus Market Fresh Fish on Sesame Stir-Fried Vegetables, Lemongrass & Coconut Broth Sage & Parmesan Crusted Pork Cutlet on Roasted Sweet Potato Wedges, Hazelnut & Prosciutto Cabbage Braised Lamb Shanks on Creamy Mash & Buttered Zucchini Massaman Beef Curry on Steamed Rice, Potato & Oven-dried Roma Tomato Herb Grilled Field Mushroom and Goats Cheese Bruschetta topped with a Rocket Parmesan Salad & Caramelised Red Wine Vinaigrette Chicken, Almond & Sage Filo on Smashed Chats, Beans & Hollandaise Applicable to Standard Catering Your choice of two (2) dishes from each course served alternate drop For clarification, special requests and dietary requirments please speak with your.function Coordinator. Premium Catering

16 Premium Set Menu Premium Catering DESSERT Flourless Chocolate Cake with Hot Fudge Sauce & Double Cream Lemon Delicious with Berry Drizzle & Wafer Caramelised Lemon Tart with Double Cream & Pistachio Fairy Floss Vanilla Pannocotta with Pineapple & Mint Salsa Choco Jaffa Dome with Crispy Water Creme Brulee with Berry Compote & Chocolate Shards Chocolate Taste Plate 3 ways Sticky Date Pudding with Butterscotch Sauce Mango & Toasted Coconut Parfait with Kaffir Lime Anglaise Cheese Selection with Quince Paste, Pear & Crackers (1 Platter per Table) Freshly Brewed Tea and Coffee Applicable to Standard Catering Your choice of two (2) dishes from each course served alternate drop For clarification, special requests and dietary requirments please speak with your.function Coordinator.

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18 (07) Jondaryan-Evanslea Road Jondaryan QLD

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