BANQUET AND EVENT MENUS

Transcription

1 300 E 4 th St. Austin, Texas

2 Breakfast Buffets (Minimum 15 people) Continental Buffet Freshly baked pastries and muffins Assorted bagels cream cheese whipped butter fruit preserves Assorted breakfast cereals Regular and decaffeinated coffee Assorted hot teas $28 per person Executive Continental Seasonal sliced fruit and berries Freshly baked pastries and muffins Assorted bagels cream cheese whipped butter fruit preserves Yogurt parfaits fresh berries and granola Chilled fruit juices Regular and decaffeinated coffee Assorted hot teas $32 per person Hot Breakfast Seasonal sliced fruit and berries Freshly baked pastries and muffins Cage-free scrambled eggs Applewood smoked bacon Sausage links Crispy country potato hash Chilled fruit juices Regular and decaffeinated coffee Assorted hot teas $34 per person Buffet Enhancements Breakfast Tacos Cage-free scrambled eggs, chorizo, cheddar, country potatoes, tomato, sautéed spinach and mushrooms, queso fresco $20 per person/$15 per person as an Egg whites $2 extra per person Heart Healthy Chicken apple sausage, chive scrambled egg whites, steel cut oatmeal served with dried fruits, nuts and cinnamon $20 per person/$15 per person as an French Toast Brioche Texas toast, vanilla bourbon coating, fresh berries, whipped butter, maple syrup $15 per person/$10 per person as an Migas Station Crispy tortilla chips and shredded monterey jack cheese scrambled with cage-free eggs, salsa roja, chopped onion, cilantro, shredded monterey jack, tomato and green chilies served on the side with flour and corn tortillas $18 per person/$12 per person as an 2

3 Breakfast (continued) Buffet Enhancements Biscuit Sandwiches Buttermilk biscuits, toasted english muffins, cage-free egg, cheddar cheese, breakfast sausage, ham $15 per person/$10 per person as an Pancakes and Waffles Buttermilk pancakes, Belgium waffles, sweet butter, berry compote, candied pecans, whipped cream, maple syrup $20 per person/$15 per person as an A La Carte Assorted Bagels $40 per dozen Breakfast Pastries $40 per dozen Fresh Baked Muffins $40 per dozen Croissants $40 per dozen Hard Boiled Eggs $30 per dozen Sliced Fruit and Berries $7 per person Whole Fruit $3 each Fruit Yogurt $5 each Cold Cereal $5 per person Southern Twist Country fried steak, fried green tomatoes, buttermilk biscuits, gravy $22 per person/$18 per person as an Omelet Station Cage-free eggs and egg whites, diced onion, bell peppers, tomato, mushrooms, baby spinach, ham, bacon, chorizo, cheddar, jack cheese $20 per person/$15 per person as an *requires $125 attendant fee per 50 people 3

4 Meeting Beverages Starbucks House Blend Regular and Decaffeinated Coffee Half day refresh $18 per person All day refresh $24 per person All Day Refresh Assorted Pepsi brand soft drinks Bottled water Starbucks House Blend regular and decaffeinated coffee Assorted Bigelow hot teas $30 per person Half Day Refresh Assorted Pepsi brand soft drinks Bottled water Starbucks House Blend regular and decaffeinated coffee Assorted Bigelow hot teas $24 per person A La Carte Starbucks coffee $80 per gallon Tazo hot tea $70 per gallon Hot chocolate $65 per gallon Orange juice $40 per gallon Iced tea $40 per gallon Lemonade $40 per gallon Spa water $30 per gallon cucumber mint or lemon lime Pepsi brand soft drinks $5 per can Bottled water $5 per bottle Sparkling water $8 per bottle Fruit juices $5 each Gatorade $6 each Energy drinks $8 each 4

5 Breaks AM Break Service from 9:30 11 AM PM Break Service from 2:30 4 PM Morning Breaks Energize Break Yogurt parfaits, local berries, granola Assorted granola bars Seasonal whole fruit Chilled orange juice and apple juice Regular and decaffeinated coffee Assorted hot tea $18 per person Power Up Break Assorted granola and energy bars Chef s trail mix blend Seasonal whole fruit and bananas Individual coconut water Pepsi brand Soft drinks Assorted hot herbal teas $18 per person Sweet and Savory Break Assorted turnovers, scones, danish and chocolate croissants Assorted breakfast breads: raisin nut bread banana, zucchini breads Seasonal cut local fruit and berries Assorted yogurts Assorted fruit and energy drinks $20 per person Afternoon Breaks Say Cheese!! International and domestic Cheese Locally sourced charcuterie Dried fruits and candied Nuts Assorted breads and crackers $20 per person The Health Nut Seasonal cut local fruit and berries Roast garlic hummus, grilled pita Seasonal vegetable crudité, peppercorn ranch Tropical trial mix $16 per person Sweet Shop Assorted cookies, Brownies Mini cheesecakes Skim, 2%, whole and chocolate milks Assorted candy bars Chocolate dipped pretzels and dried Apricots Hot crispy churros, salted caramel dipping sauce $18 per person Chips n Dips Spinach and artichoke dip French onion dip Pico de gallo guacamole Assortment of pita bread, house made Saratoga chips and corn tortilla chips $18 per person 5

6 Breaks (continued) AM Break Service from 9:30 11 AM PM Break Service from 2:30 4 PM Seasonal Fruit Break Papaya fruit salad Watermelon and jicama skewers topped with lime, Mexican chili spice Seasonal fruit aqua fresca $18 per person Tex-Mex 2-Step Salsa bar salsa rojo, salsa verde, pineapple pico de gallo Roasted poblano guacamole Queso blanco Fresh corn tortilla chips Churro bites, spicy bourbon Mexican chocolate sauce $18 per person A La Carte Freshly baked cookies $40 per dozen Soft pretzels, spicy mustard, deli mustard $40 per dozen Chocolate brownies $40 per dozen Assorted candy bars $4 each Seasonal whole fruit $3 each Seasonal cut fruit $7 per person Granola bars $4 each Sour cream n onion dip, house made Saratoga chips $15 per 16oz Mini pretzels $15 per 16oz Trail mix $20 per 16oz Ballpark Bites Mini corn dogs, yellow mustard Large soft baked pretzels, honey mustard Onion dip, house made Saratoga chips Cracker jacks Funnel cake bites, powdered sugar, chocolate dipping sauce $20 per person 6

7 Lunch All lunch buffets include Iced Tea Southwestern Fajita and Taco Buffet Tequila lime marinated chicken breasts Smoky ancho chili spiced skirt steak Taco salad display: spring mix, pico de gallo, shredded monterey jack, crispy tortilla strips, guacamole, pickled jalapenos, salsa verde, shredded lettuce, cilantro sour cream Flour and corn tortillas Spanish rice Ranchero beans Roasted peppers and onions Corn tortilla chips Tres leches dessert $40 per person Italian Buffet Antipasto platter: marinated olives, pepperoncini, cherry tomatoes, mozzarella balls, roast red peppers, toasted almonds, balsamic glaze Italian wedding soup Classic caesar salad: herb croutons, grated parmesan, caesar dressing Panzanella salad: marinated roma tomato, toasted focaccia bread, red onion, roast garlic, fresh herbs Creamy rigatoni chicken primavera: marinated chicken breasts and seasonal vegetables Bucatini pasta: pecorino cheese and San Marzano tomato sauce Garlic bread sticks Tiramisu dessert $45 per person Park Grill-Out Buffet Angus beef grilled patties Grilled split chicken breasts Assorted sliced cheese, lettuce, tomato, onion, pickles Ketchup, mayo, mustard Brioche buns House made potato chips Potato salad Cole slaw Cookies and brownies $35 per person (Southwestern Veggie Burgers available at $3 per piece) Austin BBQ Buffet BBQ chicken salad: chopped iceberg, fresh corn, herbs, bleu cheese crumble, cherry tomato, citrus BBQ vinaigrette Smoked gouda and pepper jack mac n cheese Baked beans Mini corn on the cob, grated parmesan cheese, cilantro crema Mini baked potatoes, bacon bits, shredded cheese, sour cream, chives Fresh baked peach cobbler Proteins: Selection of two: $45 per person Selection of three: $50 per person Mesquite spiced 8-way chicken BBQ pulled pork Sliced smoked turkey breasts Grilled smoked sausage, onions and peppers Marinated skirt steak Roasted spare ribs BBQ smoked brisket Braised pork belly 7

8 Lunch (continued) All lunch buffets include Iced Tea Healthy Picnic Buffet Arugula and frisee salad: sundried tomatoes, goat cheese, sliced watermelon radish, toasted pine nuts, Balsamic vinaigrette and champagne vinaigrette Herb roasted bone-in chicken breasts, roasted garlic pan jus Slow baked redfish, blistered tomatoes, buttered haricot vert Roasted garlic and herb tri color fingerling potatoes Ratatouille vegetable sauté, Kalamata tapenade, feta cheese Fruit tartlets Flourless chocolate cake $40 per person 8

9 Custom Lunch Buffet Option 1: Choose 1 Soup, 2 Salads, 2 Mains and 1 Dessert $40 per Person Option 2: Choose 1 Soup, 2 Salads, 3 Mains and 2 Desserts $45 per Person Both options include Iced Tea Soup Tomato basil soup Chicken tortilla soup Broccoli cheddar soup Italian kale and sausage soup Roasted poblano and corn soup Salad Mixed greens salad Classic caesar salad Romaine hearts Potato salad Apple cider and dijon cole slaw Smoked chicken salad Caprese salad Penne pasta salad Sandwiches and Wraps Chipotle Ranch Chicken Wrap mesquite chicken breast, bacon, cucumber, shaved carrot, monterey jack cheese Smoked Turkey BLT toasted sourdough, applewood smoked bacon, lettuce, tomato, swiss, herb aioli Tuna Salad Wrap house made tuna salad, mixed greens, whole wheat wrap Black Forest Ham Sandwich brioche bun, smoked cheddar, pickles, dijon Roast Beef Baguette boursin spread, pickled red onion, tomato, provolone Grilled Eggplant Wrap roasted tomato, mozzarella, leaf lettuce, basil pesto Chicken Salad Sandwich house made chicken salad, romaine lettuce, baked croissant Caprese Sandwich brioche bun, thick cut roma tomato, fresh basil, sliced mozzarella, balsamic glaze Smoked Turkey Wrap spinach, sundried tomato, avocado mayo, shredded swiss Desserts Pecan pie Dutch apple pie NY cheesecake Warm brownies and blondies Assorted fresh baked cookies 9

10 Hor d oeuvres $4 per piece Vegetable crudité cups Grilled vegetable mini quesadillas Beef picadillo empanadas Pulled chicken empanadas Cotija cheese stuffed corn arepas Caprese skewers Whipped ricotta and oven dried tomato bruschetta $6 per piece Smoked chicken quesadillas Vegetable spring rolls Thai chicken satay skewers Marinated grilled tofu skewers Bacon wrapped shrimp BBQ pulled pork sliders Vegetable spanakopita Braised meatball and marinara Cups $8 per piece Mini beef wellingtons Smoked brisket sliders Lamb meatball kebobs Kobe beef sliders Coconut shrimp Southwestern shrimp shooters Halibut ceviche shooters 10

11 Plated Dinner Entrees Choose 1 Salad and 1 Dessert Plated entrée counts are guaranteed 72 hours prior to event, you may choose up to 3 different entrees Salad Garden - julienne seasonal vegetables, cherry tomato, balsamic vinaigrette Chopped - romaine, tomato, roast peppers, toasted pepitas, Italian herb dressing Caesar - housemade croutons, shaved parmesan, creamy dressing Antipasto - olives, mozzarella, grape tomato, roast Peppers, pepperoncini, balsamic Champagne Kale - mandarin oranges, shaved almond, red peppers, vinaigrette Jicama - shaved green and red cabbage, carrots, scallion, mango apple cider dressing Arugula frisee, greek olives, shaved parmesan, croutons, lemon vinaigrette Wedge iceberg, bacon, roma tomato, Danish bleu cheese, peppercorn ranch Spinach strawberries, feta, candied pecan, champagne vinaigrette Plated Entree Pan Seared Gulf Snapper $45 per person blistered tomato and onions, tomatillo and cilantro Spanish rice Dijon Herb Roasted Filet Mignon $60 per person béarnaise and roasted tri colored fingerling potatoes and broccolini Cornmeal Crusted Bone-in Chicken $45 per person salsa verde, julienne squash and tomatillo and cilantro Spanish rice Braised Lamb Shank $55 per person black olive tapenade mirepoix vegetables and curried red lentils Coffee Rubbed Grilled Flat Iron Steak $50 per person coriander chimichurri, blistered haricot vert and scalloped potato Eggplant Saltimbocca $42 per person sage and caper cream, romano and pecorino risotto Grilled Mahi Mahi $50 per person mango and mint salsa, sautéed peppers and onions and ginger coconut jasmine rice Southern BBQ Prawns $50 per person mesquite compound butter, fried okra and Cajun jambalaya style rice Charge and 8.25% added to all charges. are subject to change. Desserts Bourbon pecan pie Tres leches cake Traditional tiramisu Red velvet cake Apple and walnut raisin bread pudding Carrot cake Crème brulee cheesecake 11

12 Custom Buffet Dinner $55 per person Choose 2 Options from each section Salad Garden - julienne seasonal vegetables, cherry tomato, balsamic vinaigrette Chopped - romaine, tomato, roast peppers, toasted pepitas, Italian herb dressing Caesar - housemade croutons, shaved parmesan, creamy dressing Antipasto - olives, mozzarella, grape tomato, roast Peppers, pepperoncini, balsamic BBQ Chicken - corn succotash, bleu cheese crumble, herbs, citrus BBQ Champagne Kale - mandarin oranges, shaved almond, red peppers, vinaigrette Jicama - shaved green and red cabbage, carrots, scallion, mango apple cider dressing Arugula frisee, greek olives, shaved parmesan, croutons, lemon vinaigrette Penne Pasta - artichoke hearts, Kalamata olives, feta, Italian dressing Spinach strawberries, feta, candied pecan, champagne vinaigrette Starch Buttermilk parmesan whipped potatoes Gruyere and goat cheese au gratin potatoes Truffle sea salt loaded baked potatoes Seasonal vegetable rice pilaf Shitake and herb wild rice Primavera couscous Port wine braised lentils Smoked gouda and cheddar mac n cheese Pecorino and romano risotto Vegetable Grilled asparagus Blistered cherry tomato Sautee haricot vert Roasted cremini mushrooms Grilled broccolini Sautee zucchini and squash Creamed spinach Protein Herb de Provence Bone-in Chicken Breasts, mushroom marsala sauce Beer Braised Pork Belly, candied jalapeno and pineapple salsa Whole Roasted Turkey Breast, apple jicama cranberry slaw Fusili Primavera Pasta, seasonal vegetables and chardonnay cream Smokey Braised Pork Shoulder, mustard seed cream sauce Ratatouille Vegetable medley, kale and spinach puree Coq au Vin braised Chicken Legs, smoked bacon and port onion sauce Sherry Braised Short Rib, porcini port wine demi +($4 per person) Parmesan and Lemon Zest Crusted Salmon w/ mustard dill vinaigrette +($4 per person) Stripped Bass w/ Veracruz sauce tomato, olive, capers, onion +($6 per person) Charge and 8.25% added to all charges. are subject to change. Desserts Bourbon pecan pie Tres leches cake Traditional tiramisu Red velvet cake Apple and walnut raisin bread pudding Carrot cake Mini cheesecake and brownie display 12