Evening Menu. Antipasti. Garlic pizza bread (v) Garlic olive oil (cheese topping p) Garlic tomato pizza bread (v) 6.95
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1 Evening Menu Antipasti Garlic pizza bread (v) 6.75 Garlic olive oil (cheese topping p) Garlic tomato pizza bread (v) 6.95 Garlic olive oil and tomato pizza sauce Garlic pesto pizza bread (v) 7.25 Garlic and pesto on a tomato base Garlic chilli pizza bread (v) 7.25 Garlic and chilli on a tomato base Bruschetta Granseola 8.75 White crab meat, onion and lime zest Bruschetta Romana (v) 6.75 Tomato, onion, fresh garlic, basil and extra virgin olive oil Bruschetta Parmanese 7.75 Parma Ham, mascarpone cheese and globe artichokes Bruschetta Gallery 7.25 Smoked salmon, mascarpone cheese and basil oil Small taste of Italy (v) 5.75 Marinated mixed olives, extra virgin olive oil, balsamic vinegar and ciabatta Prosciutto Caprese 7.25 Slices of Parma Ham & mozzarella with wild rocket & basil oil Insalata Caprese (v) 7.25 Slices of mozzarella & tomatoes layered on rocket leaves & basil oil Polpette con Salsa di Napoli Beef & pork meatballs topped with melted mozzarella in a creamy 7.95 Napoli sauce with ciabatta slices Funghi con Aglio (v) 7.25 Sautéed mushrooms in a creamy garlic sauce with ciabatta Proscuitto di Parma e Melone 7.75 Slices of fresh melon & Parma Ham with a balsamic reduction Cornetti di Salmone Affumicato 9.25 Smoked salmon cornets filled with North Atlantic prawns in a brandy marie rose sauce on mixed leaves Aglio Gamberoni 7.95 Sautéed king prawns in a garlic white wine & olive oil sauce Antipasto Misto 7.95 Mixed cured meats ( Salami, Milano, proscuitto crudo & Coppa di Parma ) with mixed marinated olives, Sun dried tomatoes and ciabatta Ciotola di olive miste 4.95 Bowl of mixed olives
2 Pesce (Fish) Gamberoni Alla San Pietro King prawns cooked in a vodka, tomato & basil sauce with a hint of Napoli served with risotto timballo Filetto Di Branzino Croccante* Pan fried crispy skin fillet of seabass served with oven roasted potatoes and lemon and parsley butter Pollo (Chicken) Pollo Stroganoff Chicken breast strips with sautéed mushrooms, peppers and onions in a creamy brandy, paprika and French mustard sauce with a risotto timballo Pollo Alla Crema* Chicken breast in a creamy white wine & porcini mushroom sauce Pollo Alla Arancina* Chicken breast in a creamy orange & brandy sauce Pollo Limoncello* Chicken breast in a creamy Limoncello liqueur sauce Pollo Cacciatore* Chicken breast, tomato, onion, mushroom, mixed peppers Italian herb & white wine sauce *All served with potatoes and seasonal vegetables Bistecche (Steak) 8oz Yorkshire Sirloin Beef Steak Steak with chunky chips, tomatoes, red onion & mushrooms 7oz Yorkshire Fillet Steak With potatoes and seasonal vegetables All sauces optional extra 2.95 Creamy mixed peppercorn, Creamy Diane, Yorkshire Blue, Creamy Chorizo Garlic,Tomato and Basil (non-dairy) Filetto Stroganoff Fillet steak strips with sautéed mushrooms, peppers and onions in a creamy brandy, paprika and French mustard sauce with a risotto timballo Side dishes Patate Fritte 3.95 Thick cut chips Verdure Stagionali 3.95 Seasonal vegetables Insalate di Pomodori 3.95
3 Tomatoes, rocket, red onion & fresh basil Insalate Diversa 3.95 Mixed olive, cucumber, parmesan & pesto dressed salad Insalate Veneziana 3.95 Blue cheese, red onion & rocket & balsamic Pasta All pasta dishes contain onions Gluten free pasta is available to order at an additional charge of 1.95 Please allow extra time for cooking gluten free pasta and advise at the time of ordering. Lasagne Our traditional homemade lasagne cooked to perfection Panciotti con Cappesante Pasta parcels with scallops & prawns in a creamy vodka, saffron & tomato sauce Linguine Carbonara Bacon with egg & a creamy white wine sauce with parmesan & black pepper Linguine Salmone Affumicato Smoked salmon, olives & garden peas in a creamy white wine sauce Linguine Pescatore Mussel meat, prawns and calamari rings in a creamy white wine garlic & chilli sauce Linguine Bolognese Traditional Bolognese sauce with linguini pasta Linguine Polpetta Beef & pork meatballs with onion, bacon & Napoli sauce Penne al Pollo Chicken breast cooked in a creamy white wine sauce with mushrooms & Napoli Penne Gallery Strips of steak with chillies & mixed peppers in a red wine tomato sauce Penne Vesuvio Strips of chicken with chillies & mixed peppers in a white wine tomato sauce Penne Yorkshire (v) Yorkshire blue cheese & mushrooms in a creamy white wine sauce Penne D Orate King prawns & mushrooms in a creamy saffron & white wine sauce Tagliolini alla Mantomara Parma Ham & porcini mushrooms in a creamy white wine sauce Taglatelle Al Mascarpone (v) Sun dried tomatoes, basil, olives and mascarpone cheese with a Napoli sauce Taglatelle Chorizo Chorizo, pepperoni & red onion with a Napoli sauce Taglatelle Vegetariano (v) Mange tout, mixed peppers, peas and mushrooms & creamy tomato pesto sauce
4 Risotti Risotto Granchio E Lime White crab meat in a lime & white wine sauce Risotto Risi E Bisi Traditional Italian dish of sausages and peas in a creamy risotto Risotto Vegetariano Sugar snap peas, mixed peppers, garden peas and mushrooms in a creamy Yorkshire Blue cheese risotto Risotto Salmone Smoked salmon, basil, tomato & mascarpone cheese Pizza Stone baked, thin crust with Napoli sauce made from tomatoes, olive oil & basil, finished with mozzarella. Extra toppings can be added for an additional 0.95 (seafood / smoked salmon 2.50) Margherita (v) 8.95 Fresh basil & oregano Funghi (v) 9.75 Mushrooms, black olives & oregano Prosciutto E Funghi 9.95 Yorkshire ham & mushrooms Pollo Chicken, mushrooms & black olives Milano 9.95 Yorkshire ham & pineapple Pizza Gallery Smoked salmon & goats cheese finished with wild rocket Polpetta E Peperoni Beef & pork meatballs, pepperoni & red onion Venetian Spiced sausage, fresh chilli & mixed peppers Rustica Bolognese sauce & parmesan cheese Quattro Stagioni Chicken, Yorkshire ham, spiced sausage & mushrooms Calzone Chicken, Yorkshire ham, mixed peppers & onions Calzone Vegetariano (v) Artichoke, tomatoes, onions, mushrooms, marinated olives & mixed peppers Vegetariano (v) Artichoke, tomatoes, onions, mushrooms marinated olives & mixed peppers Principessa Parma Ham, mascarpone cheese & rocket
5 Cajun Spiced chicken, mixed peppers & fresh chilli Passione Yorkshire ham, chicken, bacon & salami Marinara Mixed Italian seafood Salad Bowls Chicken & Chorizo Mixed salad with chicken and chorizo and a balsamic glaze Mixed Seafood Mixed salad with prawn and mixed seafood Smoked Salmon & Goats Cheese Mixed salad with Scottish smoked salmon and goats cheese All served with ciabatta slices All of our dishes are prepared in a kitchen where nuts, cereals including gluten and other allergens are present and our menu descriptions do not include all ingredients present. The allergen information is to the best of our knowledge correct, however this is subject to a possible change between the time of an advanced booking and the time of dining. Please ask to see the allergen guide at the time of your visit to check whether any changes affect you. Please let us know at the time of ordering if you have a food allergy and we will be happy to provide information to help you decide on your choice. Fish and chicken dishes may contain small bones. All items are subject to availability and may be substituted for similar alternative products at the Manager's discretion.
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IL PANE Bruschetta Al Pomodoro 8 Roasted Italian bread w/ tomato, garlic & basil Pane Rustico 8 Chargrilled sourdough w/ peppered ricotta & semi dried black grapes & fresh thyme Pane All aglio 10 Roasted
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Specialitá Della Casa Burrata Creamy mozzarella cheese with vine tomatoes and rocket. Starter: 5.50 Timballo Paccheri pasta, baked with mini meatballs, ham, mozzarella and tomatoes. Starter: 5.50 Main:
More informationStarters. Freshly baked Italian flatbread topped with rosemary, garlic & sea-salt. Freshly baked Italian flatbread with mozzarella & garlic
Starters OLIVE MARINATE V GF.... 3.5 Home cured Sicilian mix olives PANE, OLIO & ACETO V... 3.5 Homemade bread served crispy Sardinian carasau, extra virgin olive oil & balsamic vinegar BRUSCHETTA CLASSICA
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ANTIPASTI E INSALATE Frittura di Calamari Tender calamari strips, tossed in seasoned flour, fried Served with home-made tartar sauce R60.00 Gamberi all Italiana Grilled prawns tossed in garlic, olive oil,
More informationPane con aglio 6.80 Garlic bread. Pizza bianca Garlic pizza bread with rosemary and olive oil
IL PANE BREAD Pane con aglio 6.80 Garlic bread Pizza bianca 11.80 Garlic pizza bread with rosemary and olive oil Bruschette al pomodoro 9.50 Sliced toasted bread with fresh tomato, oregano and basil ZUPPE
More informationMAIN MENU PER COMINCIARE ANTIPASTI/STARTERS OUR MAIN MENU SERVED DAILY AT LA CAMPANIA BY THE SEA. worthing.lacampania.co.
10 MONTAGUE PLACE, WORTHING, WEST SUSSEX, BN11 3BG WORTHING 01903 200 388 worthing@lacampania.co.uk worthing.lacampania.co.uk MAIN MENU OUR MAIN MENU SERVED DAILY AT LA CAMPANIA BY THE SEA PER COMINCIARE
More informationWe hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
More informationANTIPASTI -STARTERS. Soup of the Day 5.00 Served with homemade breads. Olive Marinati 6.50 Mixed marinated olives, garlic bread (1,3,6)
ANTIPASTI -STARTERS Soup of the Day 5.00 Served with homemade breads Olive Marinati 6.50 Mixed marinated olives, garlic bread (1,3,6) Bruschetta al Pomodoro 6.00 Garlic bread, fresh tomatoes,basil,olive
More informationNIBBLES STARTERS. Antipasto Misto 7.15 GF. A selection of cured Italian meats
NIBBLES Marinated Green & Black Olives 4.50 V GF Pane all Aglio 4.25 V Garlic pizza bread with tomato Pane Piccante 4.50 V Garlic pizza bread with tomato and spices Pane con Formaggio 5.25 V Garlic pizza
More informationAntipasto. And afterward, perhaps a pasta or a meat dish. followed by a light dessert. ..Come Unwind at Tosca
Antipasto Traditional Italian dining is to set to take time, as it is meant to bring a relaxed spirit and friendly conversation to your meal. Our antipasto offering is the perfect way to slow things down
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A LA CARTE MENU STARTERS Pane all aglio (V) Garlic bread Pane all aglio e formaggio (V) Garlic bread topped with mozzarella cheese Bruschetta (V) 4.25 4.35 Southern Italian garlic bread topped with freshly
More informationANTIPASTI. Edison's Fillet Medallions (100g) 109 Beef fillet grilled in a red wine sauce, served with caramelized onions, peppers and ciabatta
ANTIPASTI Melanzane 79 Layers of eggplant, tomato, mozzarella and pecorino shavings, prepared in our wood-fired oven Chicken Livers 75 Prepared in a Napoli and onion sauce, served on ciabatta Duck Phyllo
More informationANTIPASTO INSALATE. Starters. Salads. CALAMARI CON PAPRIKA Calamari sautéed in a lemon butter & paprika sauce. 75
ANTIPASTO Starters CALAMARI CON PAPRIKA Calamari sautéed in a lemon butter & paprika sauce. 75 LUMACHE AL FORNO Snails baked in a panini with a garlic sauce & mozzarella. 75 CARPACCIO DI MANZO Beef carpaccio
More informationContains Fish. Contains Sulfate. Contains Peanut - Nuts. Contains Seafood - Crustaceans - Shellfish. Contains Milk. Contains Gluten.
According to the European Regulation EC 1169/2011 on the proper labeling of food allergens, we offer the following guide in order to inform you in a simple way the different icons for each allergy. Our
More informationbreads starters + entrees + salads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8.
breads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8. olives - side of warm mixed olives gf v 8. garlic bread - traditional garlic buttered italian bread v 8. bruschetta traditional
More informationEXTRA TOPPINGS Meat & Fish Toppings 1.90 All Other Toppings 1.40
PIZZA MARGHERITA (V) 8.95 Tomato & Mozzarella PEPPERONI 9.85 Tomato, Mozzarella & Pepperoni Sausage ROMANA 9.85 Tomato, Mozzarella & Ham MIA 10.25 Tomato, Mozzarella, Ham & Mushroom HAWAIIAN 10.25 Tomato,
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ltalian bar + restaurant menu to make your reservation call t: 01243 673839 Antipasti Avocado Gamberetti 5.75 Avocado with baby prawns and Marie rose sauce Ali di Pollo 5.95 Vegetable stuffed chicken wings
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MINISTRE SOUP MINESTRONE (VO, G) A blend of seasonal chunky vegetables, onions, celery, carrots, cauliflower, broccoli, butternut, potatoes, mushrooms and peas served with ditalini pasta VELLUTATA ALLA
More informationTomato sauce, garlic, oregano and extra virgin olive oil. Tomato sauce, mozzarella and champignon mushrooms.
PIZZA Our pizza dough is freshly made every day and baked in a traditional brick pizza oven. Margherita 8.50 Tomato sauce, mozzarella and fresh basil. Marinara 7.95 Tomato sauce, garlic, oregano and extra
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STARTERS Zuppa della Nonna or Zuppa Del Giorno 4 Pate Della Casa Asparagi e Prosciutto Calamari Fritti 6 Cozze Aglio Cozze Rosso Formaggio di Capra e Mela Traditional minestrone soup or Soup of the day
More informationEXTRA TOPPINGS Meat & Fish Toppings 1.90 All Other Toppings 1.40
PIZZA MARGHERITA (V) 8.25 Tomato & Mozzarella PEPPERONI 9.25 Tomato, Mozzarella & Pepperoni Sausage FIORENTINA 10.45 Mozzarella, Ricotta, Spinach, Smoked Salmon & Egg MIA 9.85 Tomato, Mozzarella, Ham &
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PER INIZIARE ANTIPASTO MISTO (2 persons) Asiago cheese, smoked Provolone cheese, Fontina cheese and Gorgonzola cheese with Salami, Serrano ham, slices of Bresaola and Mortadella with Pistachio served with
More informationfront FOOD MENU CAFE BAR GRILL FOOD SERVED FROM
front CAFE BAR GRILL FOOD MENU FOOD SERED FROM Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm WWW.ROSSINIANDDAMSEL.CO.UK [01430 873240] rossinidamsel@hotmail.com 13 High Street, Market
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Antipasti Freddi Cold starters 1. Prosciutto e Melone 9.75 Parma ham and melon 2. Vitello Tonnato 9.75 Veal with a tuna fish sauce 3. Bresaola 10.75 Cured and air- dried meat with rocket and Parmesan cheese
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PANE Garlic & butter infused sour dough bread $5 Herb & butter infused sour dough bread $5 antipasto per due Tasmanian smoked salmon, avocado, chargrilled tiger prawns, Parma ham, buffalo mozzarella, cherry
More informationPizza, Pasta, Salad Upper Street Islington N1 1QP. /LaDivinaRestaurant. /CafeLaDivina
Pizza, Pasta, Salad /LaDivinaRestaurant /CafeLaDivina 020 8616 4149 info@ladivina.co.uk 134 Upper Street Islington N1 1QP PANE e OLIVE GARLIC BREAD Fresh baked bread with garlic oil & rosemary MOZZARELLA
More informationFrittura di Gamberi e Calamari 6.95 Deep fried King Prawns and Squid rings served with tartar sauce & lemon
Antipasti Caldi - Hot Starters Frittura di Gamberi e Calamari 6.95 Deep fried King Prawns and Squid rings served with tartar sauce & lemon Gamberoni e Capperi 7.95 King Prawns peeled and pan-fried with
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Pane - Bread s Garlic Bread 4.50 Garlic Bread Tomato Garlic Bread Cheese 4.95 Italian Focaccia- Pizza Base with Rosemary, Cherry Tomato s & Olive Oil Dough Balls with Tomato and Garlic Dips 4.50 Add a
More informationHAPPY HOUR SPECIAL. Lunch. Friday- Saturday pm. Dinner MONDAY All Night!!! Tuesday Saturday pm 6.30pm
HAPPY HOUR SPECIAL Lunch Friday- Saturday 12.00 2.00 pm Dinner MONDAY All Night!!! Tuesday Saturday 5..00 pm 6.30pm One Course 5.45 (Any Pizza or Pasta Marked with (H) ) Two Course 7.45 ( Starter and Main
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