FESTIVE SPARKLES BY CONRAD 2017

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FESTIVE SPARKLES BY CONRAD 2017 Sparkle the merry season and year-end get-togethers at Conrad Hong Kong with a lineup of festive culinary delights!

JOYOUS REWARDS Choice of: A backdrop with gold or silver letterings on burgundy background Complimentary 2 bottles of sparkling wine for toasting Complimentary bowl of fruit punch mocktail as welcome

1 FESTIVE SPARKLES BY CONRAD 2017 Sparkle the merry season and year-end get-togethers at Conrad Hong Kong with a lineup of festive culinary delights! Staging one of the city s largest Grand Ballrooms and a dedicated floor of 11 versatile function rooms, the hotel accommodates parties and gala dinners with delicate set and buffet menus. JOYOUS REWARDS Choice of: A backdrop with gold or silver letterings on burgundy background Complimentary 2 bottles of sparkling wine for toasting Complimentary bowl of fruit punch mocktail as welcome drink FLYING PRIVILEGES FESTIVE LUNCH From HK$750 net per person FESTIVE DINNER From HK$1,050 net per person Enjoy Double Dip to earn rewarding points and airline miles via Hilton Honors Rewards Program Enjoy an exclusive 5% discount on any of the Christmas/Year-end packages for bookings confirmed on or before 15 September 2017 For details and enquires, please contact Events Management Team on (852)

CHRISTMAS & YEAR- END PACKAGE 2017 PRIVILEGES INCLUDE Choice of: - A complimentary standard backdrop with gold or silver letterings on burgundy background - Complimentary 2 bottles of sparkling wine

2 CHRISTMAS & YEAR- END PACKAGE 2017 PRIVILEGES INCLUDE Choice of: - A complimentary standard backdrop with gold or silver letterings on burgundy background - Complimentary 2 bottles of sparkling wine for toasting - Complimentary 1 bowl of non-alcoholic fruit punch for approximately 60 persons Christmas centerpieces for all dining tables and reception table Extensive selection of table linen and seat cover Use of our in-house sound system including DVD player, CD player and LCD Projector with motorized screen for video show & games LUNCH RECEPTION Unlimited supply of soft drinks, mineral water and fresh orange juice for 2 hours Afternoon Tea buffet gift certificate for 2 persons at Lobby Lounge as raffle prize for parties over 60 persons DINNER RECEPTION Unlimited supply of soft drinks, mineral water, fresh orange juice and beer for 3 hours Complementary parking spaces for a maximum of 3 cars HK$1,000 Dining coupon at Garden Cafe as raffle prize for parties over 80 persons ENHANCEMENT House white and red wines are available for the above package at HK$90 net per person Signature drinks at HK$110net per glass: (1) Glühwein (2) Eggnog (3) Strawberry Daiquiri (4) Bellini Discounted corkage priced at HK$2,000 net and HK$4,000 net for self-brought red and white wines, and Champagnes to be served at the function room on Level 7 and Grand Ballroom on Lower Lobby respectively

CHRISTMAS AND YEAR-END LUNCH PACKAGE A CHRISTMAS & YEAR-END LUNCH PACKAGE B Serrano Ham with Fresh Figs with Rhubarb Salad Pan-seared Chilean Seabass with Aromatic Herbs Potato Gratin and Sautéed

3 CHRISTMAS AND YEAR-END LUNCH PACKAGE A CHRISTMAS & YEAR-END LUNCH PACKAGE B Serrano Ham with Fresh Figs with Rhubarb Salad Pan-seared Chilean Seabass with Aromatic Herbs Potato Gratin and Sautéed Brussels Sprouts or Roast Butter Ball Turkey Roulade with Chestnut Stuffing Potato Gratin and Sautéed Brussels Sprouts Saxony Pudding with Vanilla Sauce Salmon Confit with Compressed Melon and Garden Salad, Papaya Seed Dressing Slow Roasted US Striploin Chateau Style Aged Port Wine Sauce and Baby Vegetable Christmas Nougat Log flavored with Praline & Chocolate Festive Cookies Festive Cookies HK$750 net per person HK820 net per person Unlimited supply of soft drinks, mineral water and fresh orange juice for 2 hours

CHRISTMAS & YEAR-END DINNER PACKAGE A Combination of Home-made Foie Gras Terrine with Port Wine Aspic Seared Scallop with Cress Salad Porcini Cream Soup with Herbs Crouton Combination of Ballotine of

4 CHRISTMAS & YEAR-END DINNER PACKAGE A Combination of Home-made Foie Gras Terrine with Port Wine Aspic Seared Scallop with Cress Salad Porcini Cream Soup with Herbs Crouton Combination of Ballotine of Monk Fish Tail wrapped with Parma Ham Saffron Sauce and Oven-roasted Chicken Roulade stuffed with Pistachio Thyme Jus and Seasonal Vegetable Dessert Temptation Glazed Strawberry, Warm Molten Chocolate Cake and Almond Panna Cotta Festive Cookies CHRISTMAS &YEAR-END DINNER PACKAGE B Snow Crab Meat and Pickled Daikon Roulade Honey Mustad Dressing Green Asparagus with Balsamic Vinaigrette Lobster Bisque flavoured with Cognac Oven-roasted Beef Tenderloin Trumpet Mushroom Sauce and Seasonal Vegetable Dessert Temptation Mocha-Baileys Tart, Traditional Tiramisu and Forest Berries with Madagascar Vanilla Parfait Festive Cookies HK$1,080 net per person HK$1,050 net per person Unlimited supply of soft drinks, fresh orange juice, mineral water and beer for 3 hours

CHRISTMAS & YEAR-END BUFFET LUNCH PACKAGE A (For a minimum of 50 guests) SOUP Cream of Pumpkin COLD SELECTION Smoked Scottish Salmon with Traditional Trimming Grilled vegetables Terrine Balsamic

5 CHRISTMAS & YEAR-END BUFFET LUNCH PACKAGE A (For a minimum of 50 guests) SOUP Cream of Pumpkin COLD SELECTION Smoked Scottish Salmon with Traditional Trimming Grilled vegetables Terrine Balsamic Reduction Salmon Confit on Fennel Salad, Pesto Sauce Alimango at Mangga (Crabmeat with Mango) Dungsim Pyuchae(Roasted Beef Roll with Spicy Sauce) Parma Ham and Melon Japanese Tofu with Goma Sauce and Bonito Assorted Sashimi, Sushi and California Rolls with Condiments Spicy Thai Glass Noodles with Assorted Seafood Conrad Chinese Cold Delight (Drunken Pigeon, Sliced Pork Roll with Cucumber, Marinated Beef Shanks and Jellyfish) International Salad Bar with Selection of Dressings and Condiments HOT SELECTIONS Miso Cod Fillet with Teriyaki Sauce Sweet and Sour Pork with Pineapple and Bell Pepper Sautéed Scallops with Lotus Roots and Fungus Chicken Madras with Yellow Rice Chicken & Beef Satay with Homemade Peanut Sauce Nicholini s Beef Lasagna Sautéed Kenya Bean, Glazed Carrot Fried Rice with Egg White and Conpoy DESSERT Christmas Traditional Stolen Black Berry Crème Brule Black Forest Cake Chocolate & Fromage Blanc Verrine Apricot & Pistachio Verrine with Raspberry German Cheese Cake Chestnut and Praline Log Cake Christmas Cookies Seasonal Fruit Platter HK750 net per person Unlimited supply of soft drinks, mineral water and fresh orange juice for 2 hours

CHRISTMAS & YEAR-END BUFFET LUNCH PACKAGE B (Minimum 50 guests) SOUP Cream of Wild Mushroom COLD SELECTIONS Tuna Tataki Prawns and Mussel on Ice Beetroot Marinated Salmon with Condiments Foie Gras

6 CHRISTMAS & YEAR-END BUFFET LUNCH PACKAGE B (Minimum 50 guests) SOUP Cream of Wild Mushroom COLD SELECTIONS Tuna Tataki Prawns and Mussel on Ice Beetroot Marinated Salmon with Condiments Foie Gras Terrine with Apple Aspic Scallop with Home-made Pasta Salad Marinated Grilled Vegetable with Balsamic Vinegar (V) Assorted Sushi and California Roll with Wasabi and Pickles Golden Leaf BBQ Platter (Suckling Pig, BBQ pork and Soya Chicken) SALAD International Salad Bar with Dressings and Condiments Romaine, Cucumber, Tomato, Mushroom, Sweet Corn Nicoise Salad with Kenya Beans and New Potatoes Green Papaya Salad HOT SELECTIONS Seafood Casserole Seared Sole Roulade with Asparagus and Lemon Butter Sauce Roasted French Spring Chicken in Dijon Mustard Crust, Thyme Jus Braised Ox-tail with Red Wine Sauce on Mashed Potato Thai Green Duck Curry with Coconut Rice Stir-fried Prawn with Broccoli Fried Noodles in Singapore Style Sautéed Mediterranean Vegetable (V) DESSERT Tiramisu in Glass Christmas Black Forest Log Cake Mango Log Cake Blueberry Cheese Cake Raspberry Mirror Chocolate Truffle Cake Christmas pudding with Brandy Sauce Christmas Cookies Seasonal Fruit Platter HK820net per person to Unlimited supply of soft drinks, mineral water and fresh orange juice for 2 hours

CHRISTMAS & YEAR-END BUFFET DINNER PACKAGE A (Minimum 50 guests) SOUP Spinach Cream Soup Chinese Sweet Corn Soup with Crabmeat COLD SELECTIONS Sole and Prawn Terrine Mussel & Crab Claw on Ice Smoked

7 CHRISTMAS & YEAR-END BUFFET DINNER PACKAGE A (Minimum 50 guests) SOUP Spinach Cream Soup Chinese Sweet Corn Soup with Crabmeat COLD SELECTIONS Sole and Prawn Terrine Mussel & Crab Claw on Ice Smoked Salmon and Eel with Garnishing Suckling Pig, Soya Chicken and Barbecued Pork with Jelly Fish Parma Ham and Air-dried Beef with Cantaloupe Melon Poached Salmon Cutlet with Scallop Mousse flavoured with Coriander Assorted Sushi, California Roll and Assorted Rice Rolls with Wasabi and Japanese Pickles SALAD International Salad Bar with Selection of Dressings and Condiments Germany Potato Salad (V) Baby Asparagus & Sundried Tomato (V) Home-made Tagliolini with Squid Salad HOT SELECTIONS Pork Escalop with Mushroom Sauce Seared Ocean Trout Fillet topped with Tomato Salsa Twelve-hour Slow-braised Beef Cheeks with Chianti Sauce Fillets of Garoupa wrapped in Bacon with Champagne Sauce Indian Prawn Tikka Indian Lamb Curry with Vegetables Sautéed Kenya Bean, Glazed Carrot and Chestnut(V) Oven-baked Mushroom Lasagna(V) Steamed Basmati Rice CARVING STATION Please select 1 item from the shopping list DESSERT Traditional Tiramisu Traditional Praline Log Cake Stollen Black Forest Cake Mango Log Cake Marron Cream & Raspberry Tart Rich Chocolate Cake Fresh Fruit Flan Selection of Ice Cream Station with Condiments Fresh Fruit Platter HK1,050 net per person to in Unlimited supply of soft drinks, fresh orange juice, mineral water and beer for 3 hours

CHRISTMAS & YEAR-END BUFFET DINNER PACKAGE B (Minimum 50 guests) SOUP Lobster Bisque with Brandy Double-boiled Chicken Broth with Sea Whelk and Papaya COLD SELECTIONS Spring Lobster, Mussel & French

8 CHRISTMAS & YEAR-END BUFFET DINNER PACKAGE B (Minimum 50 guests) SOUP Lobster Bisque with Brandy Double-boiled Chicken Broth with Sea Whelk and Papaya COLD SELECTIONS Spring Lobster, Mussel & French Edible Crab on Ice Duck Liver Mousse with Figs Jam Bresaola with Rucola and Parmesan Cheese (V) Smoked Salmon and Gravlax with Condiments Fillet of Beef Golden Prairie Premium Sashimi, Sushi and California Roll with Wasabi and Pickles Conrad Chinese Cold Delight (Drunken Pigeon, Sliced Pork Roll with Cucumber, Marinated Beef Shanks and Jellyfish) SALAD International Salad Bar with Selection of Dressings and Condiments Sausage Salad Thai Style Marinated Beef Salad Prawns & Melon Salad in Mayo HOT SELECTIONS Seared Chilean Sea bass Fillet with Lemon Butter Sauce Roasted Marinated Duck Breast with Orange Gravy Twelve-hour Slow-braised Veal Cheek with Chianti Sauce Roasted Rack of Lamb Provencale with Rosemary Sauce Thai Red Curry with Shrimp and Basil Roasted Mediterranean Vegetables(V) Braised E-fu Noodles with Enoki (V) CARVING STATION Please select 1 item from the shopping list DESSERT Christmas Chestnut and Raspberry Log Cake Plum Pudding with Brandy Sauce Traditional Tiramisu Cherry Jubilee Assorted Crème Brûlée (Blackberry, Chocolate, Vanilla) Chestnut Meringue Tart American Cheese Cake Christmas Cookies Selection of Ice Cream Station with Condiments Fresh Fruit Platter HK1,080 net per person to include Unlimited supply of soft drinks, fresh orange juice, mineral water and beer for 3 hours

CARVING TROLLEY A. Oven-roasted Prime Rib of Beef with Red Wine Sauce B. Honey Glazed Bone Ham with Madeira Sauce C. Cheese Raclette served with Boiled New Potatoes, Cornichon and Silver Onion D.

9 CARVING TROLLEY A. Oven-roasted Prime Rib of Beef with Red Wine Sauce B. Honey Glazed Bone Ham with Madeira Sauce C. Cheese Raclette served with Boiled New Potatoes, Cornichon and Silver Onion D. Roasted Lamb Leg with Fresh Thyme E. Roasted Goose with Traditional Stuffing F. Oven-roasted Butter Ball Turkey with Trimmings G. Shawarma Grill of Lamb or Chicken and Mock Meat for vegetarian (advanced order of 10 days notice) Tahini, Yoghurt, Onion, Tomato, Cucumber and Shredded Lettuce with Pita Bread Enhancement Thanks Giving Turducken (Roasted Turkey stuffed with deboned duck and chicken, approximately 12 15kg suitable for 100 person or more) HK$3,800 net per piece Advanced order with 4 days notice Stations $60 net per person per counter with selection of condiments and home-made sauce available for Parties of 100 persons or above Maximum 3 stations per event German Counter Roast Kasselerwith Sauerkraut Weisswurst with German Mustard Nuremberger Sausage Slow-roasted Truffle Sausage Lyonnais potato, Braised Red Cabbage and Sautéed Brussels Sprout Selection of condiments Italian Counter Penne, Ravioli with Mushroom, Tagliatelle (Black, Green and White) Choice of Beef Bolognaise, Tomato and mushroom Cream Sauce, Pesto sauce Selection of Condiments

The Mira Hong Kong Christmas Package Dinner Buffet Menu (I)

The Mira Hong Kong Christmas Package Dinner Buffet Menu (I) Dinner Buffet Menu (I) Homemade bread selection with butter SOUP Butternut squash velouté with cinnamon croutons APPETIZERS Fresh seasonal oysters with cocktail sauce and shallot red wine vinaigrette King