ENTERTAINING ON ICE ENTERTAINING ON ICE AT THE NATURAL HISTORY MUSEUM

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1 ENTERTAINING ON ICE ENTERTAINING ON ICE AT THE NATURAL HISTORY MUSEUM

2 WINTER 2016 ENTERTAINING WITH BENUGO AT THE NATURAL HISTORY MUSEUM ICE RINK NOVEMBER DECEMBER 2016 The truly beautiful backdrop of the Natural History Museum surrounded by trees glittering with fairy lights makes this London s most enchanting ice rink. The main rink with a majestic Christmas tree at its centre is 1,000 metres square, and adjoins a smaller rink for children needing a gentler space to practice in. The rink will provide the usual festive fun on its perimeter, including a Café Bar overlooking the ice and a pretty fairground carousel. Join us this year at one of London s most popular seasonal attractions and enjoy bespoke hospitality packages to celebrate the holiday season, whether it s with colleagues, friends or family.

3 OUR PACKAGES Kick off the festive season with a magical night at the Natural History Museum. While away the hours skating on the Museum s fantastic ice rink then let us entertain you with warming tipples, Benugo s signature platters and warming bowl food a perfect way to entertain clients, colleagues or friends. We have a number of packages to suit your requirements. ALL PACKAGES INCLUDE: non-exclusive 50 minute skate session at a time of your choice ice skate hire and skate marshals mulled wine, spiced cider, Benugo s house wines, artisan beers and soft drinks for 2.5 hours post skating event manager and hospitality staff cloakroom DRINKS Our drinks package includes warming mulled wine and spiced cider, Benugo s house wines and artisan beers perfect for the casual get together. The following prices are based on drinks for 2.5 hours post skating skaters at VAT per person skaters at 44 + VAT per person 150 plus guests please contact us for a bespoke quotation PLATTERS As an addition to the drinks, the Benugo platters are a great way to enjoy food while networking and watching the skating. Creating a relaxed atmosphere and laid back approach to entertaining, we would serve up a delicious selection of cured meats, cheeses and anti pasti, served on traditional wooden platters skaters at 68 + VAT per person skaters at VAT per person Additional platter price 6.50 per person 150 plus guests please contact us for a bespoke quotation BOWL FOOD Feeling hungry? We recommend you add a selection of our delicious bowl food. Guests can choose from a selection including flat iron steak with chimichurri dressing, rocket and watercress, fish taco and spicy guacamole or tabouleh with smoked aubergine with preserved lemon skaters at 80 + VAT per person skaters at 78 + VAT per person 150 plus guests please contact us for a bespoke quotation

4 ENTERTAINING UPGRADES We work with one of London s top wine merchants to source superb wines at great prices, why not upgrade your evening to include Prosecco, our house Champagne or award-winning English sparkling wine. Prosecco Spumante Extra Dry DOC, Veneto, NV 9 + VAT per person for two glasses Champagne Devaux, Grande Reserve, Brut, NV 12 + VAT per person for two glasses Nyetimber, Classic Cuvee, West Sussex, UK, VAT per person for two glasses Carousel rides One ride per person VAT Exclusive skate sessions From 2,900 + VAT

5 OUR MENUS OUR MENUS

6 PLATTERS Served on wooden boards, additional platters at 6.50 per person. CHARCUTERIE A selection of cured British meats with cornichons, caper berries and pickled walnuts. SMOKED AND CURED FISH Whisky cured salmon, Severn & Wye smoked salmon and hot smoked salmon served with black bread, mini bagels, lemon, salted butter and dill mustard dressing, capers and gremolata. ANTIPASTI Roasted provençal vegetables, focaccia, dukkah, Padron peppers and artisan breads, including sour dough and soda bread. NEAL S YARD DAIRY BRITISH CHEESE Our pick of our favourite seasonal cheeses, may include the following: Colston Bassett Stilton, Lincolnshire Poacher, Montgomery s Cheddar, Ragstone and Tunworth, served with artichokes, grapes, pitted olives and caramelised red onion chutney. CHOCOLATE AND SWEETS Chocolate and hazelnut brownies, miniature banoffee pies, Bakewell tarts and lavender shortbread.

7 BOWL FOODS Served on wooden boards, a choice of four bowls per person from the selection below. Flat iron steak with chimichurri dressing, rocket and watercress Fish taco with spicy guacamole Salad of shredded duck, puy lentils and chorizo Roast charmoula chicken, couscous, red pepper and harissa dressing Salad of rump of lamb, green beans and fennel with smoked chilli jam dressing Chicken and apricot tagine with minted couscous Chorizo scotch egg and piccalilli Lamb kofta and greek salad Jamaican jerk chicken Tabouleh with smoked aubergine and preserved lemon Aubergine parmigiana Middle Eastern falafel, fattoush and flat bread Aubergine and chick pea tagine with fragrant couscous Tahini dressed courgette and green bean salad with toasted sesame seeds Cauliflower pakora and tamarind raita