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The Don Restaurant. Private Dining

Private Dining APERITIFS MENU Laurent-Perrier Brut La Cuvee, Tours-sur-Marne: The glass 10.50 The bottle 52.00 Kir Royal 12.00 Gin : Bombay Sapphire 9.00 Tanqueray 10 11.00 Vodka : Tovarich 9.00 Belvedere

B WEDDING MENU ONE STARTERS. Pea and Watercress Soup, Herb Oil. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil

WEDDING MENU ONE STARTERS Pea and Watercress Soup, Herb Oil Roasted Tomato and Red Pepper Soup Finished with Coriander Oil Ham Hock and Soured Vegetable Terrine Fine Leaf Salad, House Dressing Mackerel

TO START. FRESH MARKET FISH SASHIMI $13 Sliced Market Fish served on salted Ice with Soya Sauce, pickled Ginger, Wasabi and smoked Wakame

TO START FRESH MARKET FISH SASHIMI $13 Sliced Market Fish served on salted Ice with Soya Sauce, pickled Ginger, Wasabi and smoked Wakame GRILLED GOOEY SMOKED PROVOLONE CHEESE $14 on Ciabatta Toast with