PEPPER RONI INTERNATIONAL PRICE LIST
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1 PEPPER RONI INTERNATIONAL PRICE LIST S / ITEMS QUANTITY AMOUNT N SPRING ROLLS 1 SPRING ROLLS BEEF 100/TRAY N6,000 2 SPRING ROLLS CHICKEN 100/TRAY N8,000 3 SPRING ROLLS SHRIMPS 100/TRAY N25,000 4 SPRING ROLLS SHRIMPS WITH 100/TRAY N30,000 MAYONNAISE 5 VEGETABLE SPRING ROLLS 100/TRAY N5,000 SAMOSA 6 SAMOSA BEEF 100/TRAY N6,000 7 CHICKEN SAMOSA 100/TRAY N8,000 8 SHRIMPS SAMOSA 100/TRAY N25,000 9 PUFF-PUFF 100/TRAY N4, MOSA 100/TRAY N4, PANCAKE WITH SHEREDDED BEEF 100/TRAY N8, PANCAKE WITH SHEREDDED CHICKEN 100/TRAY #9, MEAT PIE 100/TRAY N15, SAUSAGE ROLL 100/TRAY N8, DOUGHNUT 100/TRAY N10, SCOTCH EGG 100/TRAY N10, CUP CAKE 100/TRAY N8, SANDWICH 100/TRAY N25,000 SEA FOOD 19 FISH IN BATTER 100/TRAY N12, PRAWNS BALL 100/TRAY N20, FISH BALL 100/TRAY N5, PRAWNS IN BATTER 100/TRAY N18, FANTAIL PRAWNS 100/TRAY N40, PRAWNS KEBAB 100/TRAY N40, PEPPERED CRABS 100/TRAY N12, PEPPERED SNAIL 100/TRAY N30,000
2 27 GRILLED FISH SANGOTE 100/TRAY N100, FISH KEBAB 100/TRAY N17,000 CHICKEN 29 CHICKEN KEBAB 100/TRAY N200, CHICKEN BARBEQUE 100/TRAY N18, PEPPERED CHICKEN 100/TRAY N30, GUINEA FOWL WHOLE 1 N4, PEPPERED GIZZARD 100/TRAY N12, SUYA BARBEQUE 100/TRAY N200, CHICKEN WING BARBEQUE 100/TRAY N25, CHICKEN IN BATTER 100/TRAY N12, SPICY CHICKEN BALL 100/TRAY N7,500 BEEF 38 BEEF KEBAB 100/TRAY N20, STICK MEAT 100/TRAY N8, MEAT BALL 100/TRAY N10, ASUN GOAT WHOLE N30, RAM BARBEQUE WHOLE N85, GOAT BARBEQUE WHOLE N45, COW BARBEQUE WHOLE N180, RAM SUYA WHOLE N85,000 AFRICAN SMALL CHOPS 46 YAM BALLS 100/TRAY N5, OJOJO 100/TRAY N3, AKARA 100/TRAY N3, GURUNDI SMALL COOLER N6, CHIN-CHIN SMALL COOLER N5, SPONGE MEAT SMALL COOLER N30, CHIPS WITH CHICKEN BARBEQUE 100/TRAY N80, CHIPS WITH FRIED PLANTAIN, 100/TRAY N150,000 CHICKEN BBQ AND PEPPER SOURCE SALAD SPECIAL 54 COLE SLAW PER/TRAY N8, FRUIT SALAD PER/TRAY N10, BRITISH SALAD PER/TRAY N10,000
3 57. AMERICA SALAD PER/TRAY N10,000 ADDITIONAL CHARGES 1. SERVICE CHARGE: 15% OF FACE VALUE WITHIN LAGOS 2. SERVICE CHARGE: 25% OF FACE VALUE OUTSIDE LAGOS 3. TRANSPORT FEE: (TO & FRO) TO BE DETERMINED BY DISTANCE 4. ACCOMODATION: OUTSIDE LAGOS (TO BE PROVIDED BY CLIENT) 5. PAYMENT: AT LEAST 85% OF THE TOTAL VALUE UPFRONT THANKS FOR YOUR PATRONAGE. YOURS FAITHFULLY, PEPPER RONI INTERNATIONAL
4 BOOKING PER PLATE QTY/PLATE COST 1. SPRING ROLL BEEF BEEF SAMOSA PUFF-PUFF 5 40 N SPRING ROLL BEEF BEEF SAMOSA N SPRING ROLL BEEF SAMOSA BEEF PUFF-PUFF 1 40 CHICKEN BERBEQUE PRAWNS IN BATTER FISH IN BATTER N SPRING ROLL BEEF 1 60 SAMOSA BEEF 1 60 PUFF-PUFF 5 40 N SPRING ROLL VEGETABLE SAMOSA VEGETABLE PRAWNS BALL 1 200
5 N SPRING ROLL CHICKEN SAMOSA CHICKEN PRAWNS IN BATTER FISH IN BATTER N SPRING ROLL SHRIMPS SAMOSA BEEF SHRIMPS PEPPERED SNAILS N SPRING ROLL SHRIMPS WITH MAYONAISE SAMOSA BEEF CHICKEN KEBBAB N490 Commented [1]: 9. SPRING ROLL BEEF 1 60 MOSA PANCAKE 1 80
6 CHICKEN BERBEQUE PRAWNS IN BATTER PEPPERED SNAILS N SPRING ROLL BEEF 1 60 SAMOSA BEEF 1 60 FANTAILS PRAWS FISH BALLS 1 55 PEPPERED SNAILS N SPRING ROLL BEEF 1 60 PRAWNS BALL FISH KEBBAB PEPPERED GIZZARD N SPRING ROLL VEGETABLE 1 50 PEPPERED CHICKEN MEAT BALL 1 120
7 N SPRING ROLL SHRIMPS PEPPERED SNAIL PRAWNS KEBBAB OJOJO 5 35 YAM BALL 1 40 N SPRING ROLL CHICKEN 1 70 SAMOSA BEEF 1 60 FANTAILS PRAWNS FISH BALL 1 55 PEPPERED GIZZARD PEPPERED SNAIL N1200
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PRIVATE PARTIES. Private Parties at the DoubleTree by Hilton Milton Keynes. DoubleTree by Hilton. Where the little things mean everything.
Private Parties at the DoubleTree by Hilton Milton Keynes If you have a reason to celebrate where better to do so than at the DoubleTree by Hilton Milton Keynes. Our stylish ground floor venues red dot
Capacity Universal Bar is open to the public from 3pm Wednesday to Friday and 5pm on weekends, however exclusive hire is available from 6am.
Universal Bar Functions Package Thank you for considering Universal Bar for your function. Below is a list of information to assist you in the planning of your special occasion. If you have any special
Eat, Drink & Be Merry CATERING MENU
1 of 7 Eat, Drink & Be Merry CATERING MENU 2 of 7 OFF THE WAGON - DOWN THE HATCH CATERING MENU Thanks for planning your event with us! You may choose to order from the per-person menu or a la carte menu.
Classe Catering PROFESSIONAL AFFORDABLE FRIENDLY FLEXIBLE CATERERS
Classe Catering PROFESSIONAL AFFORDABLE FRIENDLY FLEXIBLE CATERERS Classe Catering Is a family business based in Cheam, catering for all events big or small, adding that special touch to your special occasion.
MENU at the Revised: October 12, 2017
MENU at the APPETIZERS Bacon Wrapped Pineapple Pineapple wrapped with bacon and topped with a teriyaki glaze. $175.00 (100 pieces/100 piece minimum) Beef Pinwheels Rolled with goat cheese, mango and garnished
@ Receptions Meetings Special Events Please direct your inquiries and questions to or
Catering Menus Ball State Indy Center can arrange Sahm s to provide complete food and beverage service for your special event. The following menus are suggested for your convenience and can be customized
Happy Hour Snacks. TRAYS Priced per guest.
Happy Hour Snacks TRAYS Priced per guest. Sandwich Tray 7.00 Handmade Sandwiches served on Fresh Baked Bread: Turkey & Provolone Ham & Cheddar Roast Beef & Swiss Cheese Served with House-Made Pickles.
Event Packages BIRDIE PACKAGE GLASS VERANDA PACKAGE
Event Packages BIRDIE PACKAGE ACCOMMODATES UP TO 16 SEATED/$28 PP Continental Breakfast Lunch from Clubhouse Grill or Sandwich Menu Afternoon Snack Unlimited Tea and Water for the day Bottled Water & Soda
Menus & Event Catering Packages
Funeral Packages Menu 1 (Serving Equipment to keep food warm) Curry Chicken or Stew Chicken White Rice and Rice & Peas Fried Plantain Summer Salad 9 per head Buffet Style Self Service Menu 2 (Serving Equipment
SOUP, SALAD & STARTERS. Chicken Soup, $6.95 per pint Matzo Balls, $2.75 each
ROSH HASHANAH AND YOM KIPPUR EVE 2015 Peter s Palate Pleaser, Inc. 1087 W. Long Lake Rd. Bloomfield Hills, MI 48302 248-540-2266 www.peterspalatepleaser.com SOUP, SALAD & STARTERS Chicken Soup, $6.95 per
function room packages
function room packages The Customs House Hotel is situated in the heart of Williamstown s restaurant precinct. Views of Port Phillip Bay and the city skyline ensure a picturesque location for your special
EST the G R E YHO U N D IN N CORFE CASTLE, DORSET / person
Picnic package 27-50/ person Planning assistance from our team A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme Private bar/ Cocktail maker Display table for wedding
Mini beef Wellingtons wrapped in Parma ham and served with horseradish Hollandaise
Canapés Hot Canapés Mini beef Wellingtons wrapped in Parma ham and served with horseradish Hollandaise Vegetarian spring rolls with sweet chilli dipping sauce (DF, V, Vg) Chicken katsu lollipop with curry
CATERING MENU. MasalaWok.com
CATERING MENU MasalaWok.com Pick 2 Starters SELECT 2 STARTERS AND CIRCLE YOUR PROTEIN CHOICE IF APPLICABLE + ADD 1.00 FOR SHRIMP OPTIONS SPRING ROLLS [2 PCS PP] CHICKEN LOLLIPOPS [1 PC PP] Hand-pulled
SophistiKatered Catering & Event Planning Nigerian Menu
Rice (Iresi) Dishes SophistiKatered Catering & Event Planning 602.284.6794 www.sophistikatered.com Nigerian Menu Jollof rice- rice cooked (or baked) with ground tomatoes, peppers, sometimes meat and vegetables,
Corporate hospitality Breakfast meetings & seminars Weddings Afro-Caribbean themed events BUFFET MENU
Corporate hospitality Breakfast meetings & seminars Weddings Afro-Caribbean themed events BUFFET MENU Favour Catering & Events Specialists in African & Caribbean cuisine. - Passion for great food. Unique
Nexus (u) Limited. Tel: Nexus Paints
Restaurant Menu Nexus (u) Limited Tel: 0758 259 888 0704 807 981 Nexus Paints BREAK FAST NEXUS S HOUSE 25,000 Two farm fresh eggs, sausages, beef strips, home fries, pancakes, toast with butter and jam,
S H G H GARDEN PEKING & CANTONESE CUISINE.
S H AN G H AI GARDEN PEKING & CANTONESE CUISINE www.shanghaigarden.co.uk Á LA CARTE BUFFET MENU (Order as much as you like served to your table) WEEKDAYS SUNDAY TO THURSDAY 3 Course available 15.50 per
MENU. THE CLOTH EAR 38 Waring Street
MENU THE CLOTH EAR 38 Waring Street ALL DAY MENU (INCLUDING VEGETARIAN OPTIONS) BREAD (V) 4.25 Sourdough and salted Irish butter CHICKEN WINGS Small 3.25 Large 6.50 Citrus pepper brined wings, pickled