2017 Chef Menu for Your Gathering. The Gathering

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1 2017 Chef Menu for Your Gathering

2

3 Welcome to by Chartwells There are both big decisions and little details to attend to as you prepare for your upcoming catered event. Let by Chartwells guide you, from designing the perfect menu to personalizing all the details of your unique gathering. Our catering services can accommodate any size, theme, or individual requirements, in virtually any location on or off campus. We ll work with you to create a custom gathering menu inspired by your unique needs that will leave a lasting impression on your guests. All menus will follow the Chartwells culinary philosophy; authentic recipes using the freshest, seasonal ingredients. Waiter service, buffet, small plates and international inspired specialty stations: all served in your style! And because you ve entrusted your event to by Chartwells, the food will be unmatched, the service spectacular, and the event will be unforgettable! by Chartwells at Cumberland University Louis J. Catignani lll Director of Dining Service/Executive Chef Office: Cell: Jonathan Robinson Assistant Dining Director Office: Cell: catering@cumberland.edu

4 The Morning Start Traditional Continental Breakfast 4.49 per person Assorted breakfast pastries Fresh brewed coffee, regular and decaf Hot tea with lemon and honey Fruit-infused water Hearty Continental Breakfast 6.49 per person Assorted breakfast pastries and bagels with cream cheese Seasonal fresh fruit display Fresh brewed coffee, regular and decaf Hot tea with lemon and honey Orange juice and fruit-infused water Grand Continental Breakfast 8.49 per person Assorted breakfast pastries and bagels with cream cheese Seasonal fresh fruit display Fresh brewed coffee, regular and decaf Hot tea with lemon and honey Orange juice and fruit-infused water Fluffy buttermilk biscuits with choice of bacon, sausage or ham Balanced Cold Breakfast 5.99 per person Fresh fruit with creamy yogurt dipping sauce House-made granola Assorted muffins Coffee and assorted hot teas Low-fat milk, orange juice and fruit-infused water Energy Breakfast 7.99 per person Egg white scramble with potato, spinach and tomato Fresh baked low-fat muffins Seasonal fresh fruit and yogurt bar with house-made granola Coffee and assorted hot teas Orange juice and fruit-infused water French Toast Breakfast 8.49 per person Cinnamon French toast or buttermilk pancakes Warm maple syrup crisp Bacon, sausage links or sausage patties Seasonal fresh fruit display Fresh brewed coffee, regular and decaf Orange juice and fruit-infused water Cheesy Eggs Breakfast 9.49 per person Made to order omelets Seasoned breakfast potatoes Assorted whole grain breads and muffins Fresh brewed coffee, regular and decaf Orange juice and fruit-infused water Traditional Breakfast per person Additional 2.00 per guest for Omelet Station Cinnamon French toast or buttermilk pancakes Scrambled eggs with finely shredded cheddar cheese Bacon, pork sausage or turkey sausage Seasoned breakfast potatoes Fluffy buttermilk biscuits with country gravy Seasonal fresh fruit display Fresh breakfast pastries Coffee and assorted hot teas Orange juice and fruit-infused water Balanced Hot Breakfast Savory ham and fresh garden vegetable frittata Cinnamon raisin oatmeal Fresh fruit with creamy yogurt dipping sauce Assorted muffins Coffee and assorted hot teas Low-fat milk, assorted juice, fruit-infused 8.49 per person

5 The Morning Start a La Carte Assorted Bagels And Spreads 8.99 per dozen Freshly-Baked Breakfast Breads 8.99 per dozen Assorted Danish 8.99 per dozen Assorted Freshly Baked Muffins 8.99 per dozen Freshly Baked Croissants per dozen Assorted Breakfast Pastries 8.99 per dozen Yogurt Parfait With Fresh Berries And Granola 1.79 per person Gourmet French Toast With Berry Compote 3.99 per person Bacon, Pork Sausage, Turkey Sausage or Ham 3.99 per person Seasoned Breakfast Potatoes 1.99 per person Seasonal Fresh Fruit Display 1.99 per person Hand Crafted Breakfast Sandwiches Bacon and cage-free egg on a fresh English muffin 3.99 ea Cage-free egg and cheese on a fresh English muffin 2.99 ea Fried chicken on a buttermilk biscuit Steak and cage-free egg on a fresh English muffin Tomato and cage-free egg on a whole wheat bagel Cage-free egg and bacon on a croissant Hot ham and cheese on an English muffin 3.99 ea 3.99 ea 2.99 ea 4.99 ea 3.99 ea Balanced Breaks Minimum of twenty people Balanced Popcorn Trio 3.99 per person Spicy chili, herb and rosemary and regular popcorn Balanced Hummus Trio Spinach hummus, roasted red pepper hummus and classic hummus Served with fresh vegetable crudité for dipping Balanced Spicy Cinnamon-Raisin Peanut Butter Served with tiny pretzel twists Munchies Breaks 3.99 per person 3.99 per person 3.75 per person Assorted chips, pretzels, crackers, and candy bars with punch, lemonade, water, or soft drinks South of the Border Break 3.75 per person Nacho chips with salsa Punch, lemonade, water, or soft drinks Afternoon Relaxer 3.75 per person Cookies and brownies Coffee, punch, lemonade, water, or soft drinks Healthy Break 5.49 per person Vegetable tray, fruit tray, granola bars Bottled water, bottled fruit juice Ice Cream Buffet 6.49 per person Chocolate, vanilla and strawberry ice cream Assorted toppings Coffee, punch, lemonade, water, or soft drinks

6 Sweets & Treats Assorted Freshly Baked Cookies House-Made Fudge Brownies 8.99 per dozen 8.99 per dozen House Blend Trail Mix with Nuts and Chocolate 7.99 per pound Rice Krispie Treats 8.99 per dozen Savory Party Mix 5.99 per pound Assorted Bars and Squares 8.99 per dozen Pretzels Yogurt-Covered Pretzels 7.99 per pound Assorted Gourmet Bakery Bars 8.99 per dozen Mixed Nuts per pound Individually Wrapped Granola Bars per dozen Cupcakes (Priced per dozen) Large / Mini 8.99 Individually Bagged Chips per dozen Choice of: carrot, coconut cream, cookie and cream, turtle, Fresh Whole Fruit per dozen peanut butter cup, red velvet, devils food, lemon poppy, yellow and tiramisu Hot beverages Freshly Brewed Coffee Regular or Decaffeinated Coffee Hot Water and Assorted Teas Hot Apple Cider Beverages per gallon per gallon per gallon Cold beverages Freshly Brewed Iced Tea Lemonade Fruit-Infused Iced Water Fruit Punch Orange or Cranberry Juice Milk per gallon per gallon per gallon per gallon per gallon per gallon Hot Chocolate per gallon Individual beverages Soda Milk Bottled Water 1.25 per can 1.69 each 1.25 each

7 Lunch Buffets Classic Deli Buffet per person Your choice of three deli classics, two fresh cheeses pairing, freshly-baked breads and house-made chips with a side salad and condiments. Pick Smoked ham, turkey, salami, roast beef, tuna salad, egg salad, chicken salad, roasted vegetables Pick American, Swiss, provolone, pepper jack, or cheddar Assorted freshly baked breads and rolls Signature house-made chips Pick Sweet chili Asian slaw, potato salad, pasta salad, macaroni salad, Caesar salad, herbed couscous, or garden salad with dressing The classic deli buffet is accompanied by fresh veggies and the classic spreads that make a sandwich great. Artisan Sandwich Board per person Your choice of 3-sandwiches served with chips and a side salad. Balanced Pick Vegetarian wrap Mediterranean grilled chicken ciabatta Bistro beef with charred vegetables and pesto hummus Roasted turkey, spinach, and roasted red pepper aioli Sicilian combo Asian chopped chicken salad sandwich Pick 3 1 Sweet chili Asian slaw, potato salad, pasta salad, macaroni salad, Caesar salad, herbed couscous, or garden salad with dressing Soup, Salad and Sandwiches Tuna salad on whole wheat Fresh turkey wraps Beet, orange, arugula and walnut salad Balsamic Caesar salad per person Pick 1 Hearty chicken noodle soup Vegetarian vegetable soup Chili Fresh yeast dinner rolls

8 Box Lunches Express box lunch 9.99 per person All sandwiches served on chef s selection of fresh bread with chips, fresh whole fruit, cookie or brownie, beverage and condiments. Sandwich selections Turkey breast and provolone cheese Ham and Swiss cheese Roast beef and cheddar Grilled veggie wrap Tuna salad Egg salad Pimento cheese wrap Artisan box lunch per person All sandwiches served on chef s selection of fresh bread with house made chips, side salad, and dessert bar. Sandwich selections Mediterranean grilled chicken Roast beef with charred vegetables and pesto hummus Smoked turkey with spinach and roasted red pepper aioli Sicilian with black forest ham, salami and pepperoni with tomato-olive tapenade Chicken salad Asian chopped chicken salad sandwich Chicken bacon ranch wrap Smoked turkey club wrap Side salads Sweet chili Asian slaw Fingerling potato salad Caesar salad Garden salad with dressing Herbed couscous Box Salads All salads include freshly baked dinner roll, butter, dressing on the side, cookie, beverage and disposable cutlery. Hawaiian Chicken Salad per person Chunks of chicken, grapes and nuts combined for a refreshingly Hawaiian taste. Served on a bed of crisp romaine lettuce with cherry pepper garnish Turkey Avocado Cobb Salad per person Mesclun greens, with turkey, applewood-smoked bacon, fresh avocado, cage-free hardboiled egg, black olives, onion, and house-made croutons Classic Caesar Salad 9.99 per person Romaine, parmesan, croutons, and Caesar dressing Chicken Caesar Salad per person Chopped romaine lettuce, blackened or grilled chicken, red peppers, grated parmesan cheese, and house-made garlic croutons with our traditional Caesar dressing Southwest Chicken Salad per person Grilled chicken, fresh tomato cilantro salsa, cucumbers, cheddar cheese, olives, toasted sesame seeds and garnished with fried corn tortillas topped with a lime cilantro dressing on chopped romaine greens

9 Box Salads All salads include freshly baked dinner roll, butter, dressing on the side, cookie, beverage and disposable cutlery. Traditional Chef s Salad per person Turkey, ham, cheddar cheese, cage-free hardboiled egg, tomatoes, cucumbers, house-made garlic croutons and crisp greens with creamy buttermilk dressing Greek Salad with Grilled Chicken per person Grilled chicken, tomatoes, cucumbers, kalamata olives, feta cheese, red onion, and mixed greens with a red wine vinaigrette California Salmon Salad per person Mesclun greens with grilled salmon, red cabbage, celery, black olives, tomatoes, cucumbers, and avocado with balsamic vinaigrette Spinach and Strawberry Salad 9.99 per person With raspberry vinaigrette Boston Bibb and Arugula Salad per person Topped with sliced pears, apples, dried cranberries, walnuts, and goat cheese with a honey mustard dressing Caprese Salad 9.99 per person Heirloom tomatoes, mozzarella, and fresh basil with a balsamic glaze Wedge Salad per person Bleu cheese crumbles, praline bacon, roasted tomatoes, scallions,parmesan croutons, and bleu cheese vinaigrette Black and Blue Salad per person A bed of mixed greens, grilled beef tenderloin, craisens, mushrooms, blue cheese crumbles, peppers and blue cheese dressing. Mixed Green Salad 9.99 per person Romaine, red onions, tomatoes, croutons, and creamy ranch dressing

10 Theme Meals Casual Buffet Includes dinner rolls, tea and water 1 Pick Meats Grilled chicken breast Sliced turkey breast w/ gravy Bone-in baked chicken Stuffed chicken breast supreme Chicken alfredo Sliced roast beef Beef burgundy Shrimp creole Shrimp and sausage jambalaya w/ rice Vegetable lasagna Grilled ham per person Pick 2 Vegetables Southern style green beans Fresh vegetable medley Butter whole-kernel corn Turnip greens Buttered carrots Steamed broccoli Pea and carrot medley Fried okra Pinto beans Grilled asparagus Roasted brussel sprouts with balsamic drizzle Spinach casserole Parmesan roasted carrots Roasted squash with fresh herbs and garlic Corn pudding Pick 1 Starch Oven roasted potatoes Cornbread dressing Mashed potatoes w/ gravy Rice pilaf Brown rice Horseradish mashed potato Loaded mashed potatoes with bacon and cheddar cheese Mashed sweet potatoes with pecan butter Butternut squash risotto Basmati rice pilaf Dessert Carrot cake Double chocolate cake Strawberry shortcake Fudge brownie delight Cheesecake with fruit topping Assorted pies and cobblers Blueberry crumble Molten chocolate tart Apple crisp World Famous Pasta Bar Pick 1 Pasta Penne or spaghetti Sauces Alfredo, marinara 1 Pick Meat Meatballs, grilled chicken Garden Salad with ranch and Italian per person Pick 2 Vegetables Fresh vegetable medley, green beans, buttered carrots, steamed broccoli Pick 2 Dessert Chocolate cake Vanilla cake Cheesecake with topping Peach cobbler Blackberry cobbler Blueberry cobbler Carrot cake Strawberry shortcake Fudge brownie Pecan pie Apple pie

11 Theme Meals Picnic Buffet per person Includes assorted buns, lettuce, tomatoes, pickles, onions, condiments, fresh baked cookies and brownies. Pick 3 Hamburgers Garden burgers Hot dogs Barbequed chicken Pick 2 Potato salad Pasta salad Cole slaw Macaroni & cheese Asian Buffet Sweet and sour chicken Beef & broccoli Vegetable lo mein Fried rice Vegetable egg rolls Freshly baked cookies and brownie Salad Buffet Pick 2 Kale, spring, spinach, romaine Pick 2 Quinoa, farro, couscous, barley per person per person Fresh Mex per person Choice of beef or grilled chicken fajitas Tofu and vegetable fajitas Cilantro rice and spicy black beans Flour tortillas, pico de gallo, sour cream, tortilla chips, shredded cheese Cinnamon-sugar churros with caramel topping Balanced Southwestern per person Grilled baja fish tacos Grilled chicken skewers with soft corn tortillas Black bean and corn salad Mexican spiced rice Fresh, house-made guacamole, salsa, and baked corn tortilla chips Grilled pineapple with bananas and strawberries in coconut sauce Pick Grilled chicken, sesame-grilled tofu, blackened salmon Pick 2 2 Shredded cheddar, smoked gouda, bleu cheese crumbles, or crumbled feta Accompaniments Included Roasted seasonal vegetables, sunflower seeds, multigrain croutons, whole grain rolls, flatbreads, tapenade, or hummus Choice of two dressings Buttermilk ranch, bleu cheese, roasted garlic, sesame soy vinaigrette, Caesar, or balsamic vinaigrette

12 Lunch and Dinner Selections Plated Minimum of twenty guest. Plated meals includes dinner rolls, tea and water. Coffee is available on request. Pick 1 House Salad Mixed baby greens tossed with toasted pecans and served with a balsamic vinaigrette Traditional Garden Salad Spring mix topped with cherry tomatoes, cucumbers and shredded cheese with a choice of dressing Pick 1 Poultry Entrees Stuffed Chicken Breast per person Boneless chicken breast stuffed with southern cornbread stuffing and topped with a supreme sauce Seafood Entrees Traditional Surf and Turf Market Price Petite filet mignon and lobster tail Classic Shrimp Scampi per person Medium shrimp sautéed in garlic butter served over linguini Pork Entrees Roast Pork Loin with Rosemary Au Jus per person Seasoned pork loin and slowly roasted Vegetarian and Pasta Entrees Grilled Portabella Napoleon per person Grilled vegetables topped with provolone cheese 6oz. Herb Grilled Chicken Breast per person Marinated chicken breast in olive oil and fresh herbs Fried Parmesan Chicken per person Breaded chicken breast with a parmesan and paprika coating, fried until golden and crisp Traditional Turkey Dinner per person Tender, juicy breast of turkey with old fashioned dressing and served with pan gravy and cranberry sauce Beef Entrees Medallions of Beef Tenderloin per person Whole tenderloin slow roasted and served with a rich tarragon au jus 10 oz. New York Strip Steak per person Grilled to perfection and topped with button mushrooms Stuffed Portabella Mushrooms per person Spinach, ricotta cheese and topped with roasted pepper sauce Lasagna per person Choice of meat or vegetable lasagna Pick 1 Starch Horseradish mashed potato Loaded mashed potatoes with bacon and cheddar cheese Mashed sweet potatoes with pecan butter Garlic roasted potatoes Rosemary roasted potatoes Butternut squash risotto Basmati rice pilaf Classic rice pilaf Potatoes au gratin Macaroni and cheese

13 Lunch and Dinner Selections Plated Minimum of twenty guest. Plated meals includes dinner rolls, tea and water. Coffee is available on request. Pick 1 Vegetable Pick 1 Dessert Buttered sweet corn Southern style green beans Steamed fresh vegetable medley Grilled asparagus Spinach casserole Parmesan roasted carrots Roasted squash with fresh herbs and garlic Corn pudding Double chocolate cake Carrot cake with cream cheese frosting Pecan pie Strawberry shortcake Blueberry crumble Strawberry shortcake Molten chocolate tart Apple crisp Hors D oeuvres Cheese Display (serves 25) Served with artisan bread, crackers and fresh fruit garnish Crudité Display (serves 25) Seasonal vegetables served with ranch dipping sauce Mediterranean Market Display (serves 25) Cumin marinated chicken skewers, roasted eggplant, roasted red pepper, hummus, kalamata olives, feta cheese, fresh basil and mesclun greens Assorted flatbreads and crostini Seasonal Fresh Fruit Display (serves 25) Italian Antipasti Display (serves 25) Cappicola, prosciutto and salami, fresh mozzarella and shaved parmesan, pepperoncini, roasted red peppers, marinated artichokes, green olives, eggplant caponata, extra virgin olive oil and balsamic vinegar served with crostini Spinach Artichoke Dip (serves 25) Served with toast points, tortilla chips or crackers Chili Quest Dip (serves 25) Served with tortilla chips Cajun Crab Dip (serves 25) Served with assorted crackers

14 Hors D oeuvres Hot Stuffed Mushrooms with Italian Sausage per dozen Applewood Smoked Bacon Wrapped Fingerling Potatoes per dozen Fried Potato Skins with Bacon, Cheddar Cheese and Sour Cream per dozen Cocktail Meatballs: Sweet and Sour, Marinara or BBQ 9.95 per dozen Buffalo wings with Ranch Dip and Celery Stick per dozen Spicy Sausage Balls 9.95 per dozen Cheddar and Jack Quesadilla per dozen Chicken and Jack Quesadilla per dozen Southern Fried Chicken Tenders per dozen Spanakopita per dozen Vegetable Spring Roll with Mongolian Sweet & Sour Sauce per dozen Grilled Shrimp with Cocktail Sauce per dozen Thai Chicken Satay with Spicy Peanut Sauce per dozen Mini Assorted Quiche per dozen Franks in Puff Pastry with Pineapple Jalapeño Ketchup per dozen Mini Lump Crab Cakes with Cajun Remoulade per dozen Crab Rangoon with Sweet and Sour Dipping Sauce per dozen Beef Sliders per dozen Topped with bacon and cheddar cheese and finished with spicy roasted tomato ketchup Apple Walnut Crostini with Brie per dozen Cold Assorted Fresh Canapes per dozen Cucumber Tea Sandwiches per dozen Silver Dollar Sandwiches Turkey, Ham or Chicken Salad per dozen Finger Sandwiches per dozen Chilled Beef Tenderloin Platter (serves 20) Sliced beef tenderloin, mini sourdough rolls with horseradish sauce Chicken Salad Pastry Cup per dozen Jumbo Shrimp Cocktail with Cocktail Dipping Sauce Market Price Gourmet Deviled Eggs with Candied Applewood Smoked Bacon per dozen Stuffed Salami Coronet per dozen Chicken Salad Mini Croissants per dozen Smoked Turkey and Boursin Pinwheels 9.00 per dozen Watermelon and Mozzarella Skewer 9.50 per dozen Goat Cheese and Pine Nuts Bruschetta per dozen Hummus with Crudité Garnish per dozen Grilled Shrimp with Mango Chipotle Glaze per dozen Caprese Skewer per dozen Cherry tomato, fresh mozzarella, basil and balsamic glace Thai Chicken Lettuce Wrap per dozen

15 Plan Your Event Welcome to the Gathering by Chartwells! Our mission is to provide you with exceptional quality, exceptional service and a creative cutting-edge culinary experience. Our professional staff is available to assist in planning your special event Monday- Friday 8:00am - 4:00pm. Please contact Jonathan Robinson our catering coordinator at for customized service and menus. Policies & Procedures To ensure optimal selection and the best possible service we kindly ask that events be booked at least seven business days in advance. We understand events arise unexpectedly and we will do our best to accommodate your needs. Guest Counts We kindly request a confirmed number of guests be specified 3 business days prior to the event. This number is considered the guaranteed guest count. Event Time Events are billed in four-hour increments. Events exceeding the four-hour limit will be subject to additional service fees. Delivery Fee $75.00 Off campus events are subject to a delivery fee based on the travel time from campus along with a mileage charge. Linen Tablecloths are supplied for all food and beverages service tables at events. Tablecloths for non food tables are available for an additional $5.99 (85s&85s) or $5.99 (85x152s), per table. Tax Exempt We request tax-exempt forms be faxed to our office three business days prior to the event. Water Setup Pitchers of water or large dispensers are available for conferences, lectures and meetings on campus. The charge is $.75 per person, with a minimum charge of $7.50. Billing & Payment A form of payment (purchase order or credit card) is kindly requested three business days prior to the event date. We ask that contracts be paid in full within one business day following the event. Cancellation We kindly request that cancellations must be made five business days prior to the contracted event date. Special Diets Special diets are accommodated upon request, we kindly request that your needs be submitted as soon as possible. Service ware and China All disposable service ware will be furnished as accompaniment to all items purchased. Some exceptions apply to orders being picked up. We provide high quality disposable plastic ware. China and glassware is available for an additional charge of $2.25 per person on campus and $3.25 off site. Meeting Room and Equipment Please reserve all non-food related equipment by contacting Stephanie Walker at Swalker@cumberland. edu. This will include room reservation, set and room configuration, audio visual and other general information.

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