Good Morning! Breakfast, 6 11 A.M.

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1 Good Morning! Breakfast, 6 11 A.M. SIMPLY EGGS Each dish below comes with two side options: Breakfast Meat, Breakfast Potatoes, Creamy Grits, or Fruit Cup Two Eggs.... $19 Select one: Toast, Bagel, or English Muffin Three Egg Omelette.... $23 Choose up to four options: Mushroom, Onion, Tomato, Spinach, Peppers, Ham, or Cheddar Cheese Select one: Toast, Bagel, or English Muffin SPA BREAKFAST Fruit Plate with Granola and Greek Yogurt.... $27 Choice of Bran Muffin or Choice of Toast, Juice Selection, and choice of Coffee or Tea SOUTHERN BREAKFAST SPECIALTIES Each dish below comes with a side: Chicken Apple Sausage, Maple Sausage Patty, Sausage Link, Bacon, Turkey Bacon, or Broadfield Ham Maple French Toast Bread Pudding.... $24 Fresh Berries and Vanilla Maple Syrup Pancakes.... $18 Choice of Banana, Blueberry, Chocolate Chip or Traditional Pancakes with Butter and Maple Syrup Malted Belgian Waffle.... $20 with Whipped Butter and Syrup. Choice of Strawberries and Whipped Cream, Peach Chutney and Whipped Cream, or Nutella and Banana Cat Head Biscuit Sandwich.... $17 Buttermilk Biscuit filled with Eggs, American Cheese, and Broadfield Ham Traditional Eggs Benedict.... $22 Choice of Broadfield Ham or Smoked Salmon, Buttered Asparagus, and Hollandaise FROM THE BAKERY Breads and Pastries.... $10 Cinnamon Sticky Bun, English Muffin, Buttermilk Biscuits (2), Toast (White, Wheat, Rye), *Muffin or Pastry (2), or Bagel and Cream Cheese CONTINENTAL, À LA CARTE, AND SIDE DISHES B Organic Gravlax.... $22 Capers and Red Onion with Whole Grain Bagel Chilled Ruby Red Grapefruit.... $14 with Agave Nectar, Yogurt Drizzle and Pine Nut Granola B Fruit Plate.... $15 with Honey Yogurt Breakfast Meat.... $10 Chicken Apple Sausage, Maple Sausage Patty, Sausage Link, Bacon, Turkey Bacon, or Broadfield Ham Breakfast Home Fried Potatoes.... $7 Yogurt.... $14 with Pine Nut Granola and Berries Egg.... $8 any Style Pine Nut Granola.... $10 Mixed Berry Bowl.... $10 Logan Turnpike Oatmeal.... $14 Brûlée, Pecans and Dried Cherries Canewater Farms Organic Grits.... $14 Cheddar Cheese, Bacon, Scallions Greek Yogurt Parfait.... $17 Cold Cereal.... $8 with Berries.... $12 Selection of Raisin Bran, Fruit Loops, Cheerios, Frosted Flakes, Special K, Rice Krispies, or Corn Flakes LITTLE DINERS Each dish below comes with a Breakfast Meat. Choice of 2 toppings: Bananas, Blueberries, Chocolate Chips, Strawberries, or Whipped Cream Silver Dollar Pancakes.... $13 Waffle.... $13 French Toast.... $13 Scrambled Egg with Grits.... $13 1

2 Soups, Salads, and Sandwiches 11 a.m. 10 p.m. SOUPS French Onion Soup.... $15 Heirloom Tomato Bisque.... $12 Classic Chicken Noodle.... $12 SALADS Caesar.... $18 Romaine Hearts, Focaccia Crostini, Shaved Parmesan, and Caesar Dressing Iceberg Wedge.... $18 Baby Iceberg, Heirloom Tomato, Brioche Croutons, Blue Cheese Dressing Cloister Cobb.... $20 Mixed Greens topped with Gorgonzola, Cucumber, Avocado, Vine Ripe Tomatoes, and Brown Derby Dressing B Heirloom Tomato Caprese.... $22 Local Heirloom Tomatoes, House-made Mozzarella, Balsamic Glaze, and Basil Additions Add Grilled Chicken.... $14 Add Georgia Shrimp.... $18 Add Jumbo Lump Crab Cake.... $25 Add 5oz. Filet.... $39 Add Local Catch.... $35 SANDWICHES, WR APS, AND QUESADILLAS Sandwiches and Wraps are served with choice of one house-made chips, fruit, or french fries. Classic Grilled Cheese Sandwich.... $16 Heirloom Tomato, Tillamook Cheddar Three Cheese Quesadilla.... $18 Cheddar, Monterey, and Pepper Jack Cheese with Salsa, Sour Cream, Guacamole Add Chicken.... $9 Add Shrimp.... $11 Blackened Daily Catch.... $28 Lettuce, Tomato, and Coleslaw The Summit Burger.... $24 8 oz. Grilled Burger, Boursin Cheese, Portabello Mushroom, Caramelized Onions Grilled Chicken Sandwich.... $20 Tillamook Cheddar, Bacon, Lettuce, Tomato, and Onion on a Toasted Challah Bun B Chicken Salad Sandwich.... $18 Roasted Chicken, Candied Pecans, Grapes, Lettuce, and Tomato on Wheat Bread with Fruit Cup B Turkey and Avocado Wrap.... $20 Heirloom Tomato, Bacon, Avocado, Boar s Head Roasted Turkey B Wellness menu items for a healthy lifestyle. 2

3 Pizza, Snacks, and Wings 11 a.m. 10 p.m. WINGS AND MORE Wings Served with a choice of Buttermilk Ranch or Blue Cheese Dipping Sauce accompanied by Carrots and Celery Sticks. Choice of Sauce: Mild, Hot, or BBQ. 6 Wings.... $18 12 Wings.... $32 River Bar Nachos.... $20 Pepper Jack Cream, Pico de Gallo, Sour Cream, and Guacamole Add Chicken (5 oz.).... $12 Add Shrimp (6 ea.).... $24 Pulled Pork Lettuce Wrap.... $24 Oak Smoked Pulled Pork Shoulder, Pico de Gallo, Sour Cream, Coleslaw, House-made BBQ Sauce Pimento Cheese Dip.... $18 Pork Rinds and House-made Chips Cheese Quesadilla.... $18 with Salsa, Sour Cream, Guacamole Add Chicken (5 oz.).... $12 Add Shrimp (6 ea.).... $24 Poached Wild Georgia Shrimp Cocktail Lemons, Horseradish, and Cocktail Each.... $ $24 Jumbo Pretzels, 2 Each.... $18 Dijon Mustard, Cheese Sauce Artisan Cheese Board.... $32 Chef s Selection of Cheeses, Whole Grain Mustard, Fresh Baguette HAND TOSSED PIZZA 12-inch Pizza Margherita Pizza.... $20 Tavola Pizza.... $26 Chef s Daily Pizza.... $28 Pepperoni Pizza.... $24 À LA CARTE SNACKS Popcorn... $16 Assorted Nuts.... $20 House Made Chips.... $15 M&M s.... $18 Guacamole and Salsa.... $22 Pretzels.... $16 Mini Corn Dogs.... $14 Assorted Cookies.... $10 Hummus and Pita.... $15 Crudite and Ranch.... $14 3

4 Dinner Entrées and Desserts 5 p.m. 10 p.m. Dinner Entrées Roasted Chicken Breast.... $39 Pan Seared, Lemon Thyme Jus, Cheddar Grits, Rainbow Carrots Grilled Filet Mignon.... $54 Potato Gratin, Bernaise, Roasted Baby Vegetables Daily Catch.... $42 Choice of Grilled or Pan-Seared Braised Beef Short Rib.... $46 Truffle Polenta and Grilled Asparagus Jumbo Lump Crab Cakes.... $42 Pan Seared with Whole Grain Mustard Potatoes Tavola Lasagna Bolognese.... $39 House-made Pomodoro, Basil, Parmesan Baby Back Ribs.... $36 Collard Greens, Cheddar Grits SIDES Classic Macaroni & Cheese.... $9 Fruit Cup.... $9 French Fries.... $9 Onion Rings.... $9 House Made Potato Chips.... $9 Vegetable of the Day.... $9 Truffle Polenta.... $9 Potato Gratin.... $9 DESSERT Peach Bread Pudding.... $16 with Crème Anglaise Chocolate Layer Cake.... $16 Rich Chocolate Cake layered with Ganache Southern Pecan Pie.... $14 Cloister Key Lime Pie.... $14 Ice Cream.... $14 Chocolate, Vanilla, and Strawberry Sorbet and Berries.... $12 Daily Selection, Crafted by Sea Island Pastry Shop Cookies and Milk.... $12 LITTLE DINER S MENU.... $17 Served with choice of one: French Fries, Chips, Mashed Potatoes, Fresh Fruit, or Carrot and Celery Sticks Grilled Chicken Breast Linguini Marinara Junior Burger 1/4 lb. All Beef Hot Dog Grilled Cheese Chicken Tenders Classic Macaroni & Cheese B Wellness menu items for a healthy lifestyle. 4

5 Late Night Menu 10 p.m. 6 a.m. STARTERS Buffalo Wings for $16, 12 for $29 Choice of Hot or Mild, with Celery and Carrot Sticks Pimento Cheese Dip.... $15 House-made Chips Shrimp Cocktail Lemons, Horseradish, and Cocktail Each.... $ $22 River Bar Nachos.... $22 Pepper Jack Cream, Pico de Gallo, Sour Cream, and Guacamole add Chicken.... $12 add Shrimp.... $14 SOUP, SALAD, AND SANDWICHES All soups and salads are accompanied with a choice of crackers or rolls. Heirloom Tomato Bisque.... $14 Cloister Cobb Salad.... $22 Mixed Greens topped with Gorgonzola, Cucumber, Avocado, Vine Ripe Tomatoes, and Brown Derby Dressing Caesar.... $18 Romaine Hearts, Focaccia Crostini, Shaved Parmesan, and Caesar Dressing The Summit Burger.... $20 8 oz. Grilled Burger, Boursin Cheese, Portabello Mushroom, Caramelized Onions Burger Toppers....$2.50 each Bacon, Sautéed Onions, Mushrooms, Boursin, or Bleu Cheese Grilled Chicken Sandwich.... $18 Tillamook Cheddar, Broadfield Bacon, Lettuce, Tomato, and Onion on a Toasted Challah Bun BREAKFAST Three-Egg Omelette.... $22 Bacon, Grits, and Toast Choose up to four options: Mushroom, Onion, Tomato, Spinach, Peppers, Ham, or Cheddar Cheese Select one: Toast, Bagel, or English Muffin Two Eggs.... $20 Bacon, Grits, and Bread Selection Select one: Toast, Bagel, or English Muffin Grill The following are served with mashed potatoes and the vegetable of the day. Grilled Shrimp.... $38 Grilled Chicken.... $35 Grilled Local Catch.... $42 Grilled Filet Mignon.... $48 HAND TOSSED PIZZA 12-inch Pan Pizza Margherita Pizza.... $22 Tavola Pizza.... $28 Chef s Daily Pizza.... $30 Pepperoni Pizza.... $25 5

6 Beverages CHILLED SM/LG Fresh-Squeezed Orange Juice or Grapefruit Juice.... $7/$11 Juice Selection.... $7/$11 Grape, Apple, Cranberry, Tomato, V8 Strawberry/Banana Smoothie.... $12 Mimosa.... $15 Bloody Mary.... $16 Glass of Milk.... $5 2%, Whole, Skim, Soy, Almond Iced Tea (Glass/Pitcher).... $5/$18 Sweetened or Unsweetened Lemonade (Glass/Pitcher).... $5/$18 Soft Drink (8 oz.).... $5 Coke, Diet Coke, Sprite, Tonic, Ginger Ale, Club Soda Water Acqua Panna (500ml/1L).... $7/$11 San Pellegrino (500ml/1L).... $7/$11 Sea Island Bottled Water (16.9 fl oz).... $5 Resqwater: Vitamin Anti Hangover Water.... $9 Fiji Water.... $7 HOT SM/LG Pot of Hot Chocolate.... $9/$14 Pot of Sea Island Estate Blend.... $10/$19 Regular or Decaffeinated Latte, Cappuccino, Mocha or Americano.... $7 Espresso.... $5 Double Espresso.... $9 Mighty Leaf Tea (two bags).... $7 Choice of: Caffeinated: English Breakfast, Earl Grey, Orchid Oolong, Darjeeling, Green Tea Passion Herbal: Ginger Twist, Chamomile Citron, Verbena Mint 6

7 Wine List WHITE Glass 104 Prosecco, Moletto, Valdobiadenne, Italy....$ Pinot Grigio, La Fiera, Veneto, Italy....$ Sauvignon Blanc, Ferrari-Carano, Alexander Valley, CA....$ Chardonnay, Au Bon Climat Sea Island, Santa Maria Valley....$12.50 Bottle 900 Blanc de Blancs, Iron Horse Sea Island, Sonoma Valley, CA.... $ Brut, Veuve Clicquot Yellow Label, Champagne, France, $ Brut, Veuve Clicquot Yellow Label, Champagne, France.... $ Vintage, Moet & Chandon Dom Pérignon, Champagne, France.... $ Chardonnay, Stuhlmuller, Alexander Valley, CA, $ Chardonnay, Au Bon Climat Sea Island, Santa Maria Valley.... $ Chardonnay, Olivier LeFlaive Les Setilles, Burgundy, France.... $ Chardonnay, Failla, Sonoma Coast, CA.... $ Chardonnay, Cakebread, Napa Valley, CA.... $ Chardonnay, Ramey Hudson Vineyard, Napa-Carneros, CA.... $ Pinot Grigio, La Fiera, Veneto, Italy.... $ Pinot Grigio, Jermann, Friuli, Italy.... $ Pinot Gris, St. Innocent Vitae Springs, Willamette Valley, OR.... $ Riesling, Rudi Weist, Kabinett, Rhine, Germany.... $ Sauvignon Blanc, Merlin Cherrier, Sancerre, France, $ Sauvignon Blanc, Merlin Cherrier, Sancerre, France.... $ Sauvignon Blanc, Ferrari-Carano Fume Blanc, Alexander Valley, CA.... $ Sauvignon Blanc, Cloudy Bay, New Zealand.... $ Sauvignon Blanc, Duckhorn, Napa Valley, CA.... $82 Sea Island s in-room sales of alcohol are governed by state and county laws. Monday through Saturday sales and delivery of wine and beer are 6 a.m. 11:45 p.m. and distilled spirits are 8 a.m. 11:45 p.m. Sunday hours of sale and delivery of all alcoholic beverages are 12:30 p.m. 11:30 p.m. Beer and wine sales are permissible on Thanksgiving Day but no distilled spirits sales will be allowed. On Christmas Day no alcohol sales are permitted. Sea Island is prohibited from selling or delivering any alcohol outside The Cloister s designated liquor license perimeter. 7

8 Wine List ROSÉ Bottle RED 2600 Cinsault Rosé, Domaine de Triennes, Provence, France.... $50 Glass 5760 Cabernet Sauvignon, Waterbrook Sea Island, Columbia Valley, WA....$ Merlot, Swanson Vineyards Sea Island, Napa Valley, CA....$ Pinot Noir, Au Bon Climat Sea Island, Santa Barbara, CA....$12.50 Bottle 5760 Cabernet Sauvignon, Waterbrook Sea Island, Columbia Valley, WA.... $ Cabernet Sauvignon, Chateau Clarke, Medoc, France.... $ Cabernet Sauvignon, Regusci, Napa Valley, CA.... $ Cabernet Sauvignon, Silver Oak, Alexander Valley, CA.... $ Malbec, Pascual Toso Reserve, Mendoza, Argentina.... $ Malbec, Chateau Mon Haut Plasir Prestige, Cahors, France.... $ Merlot, Swanson Vineyards Sea Island, Napa Valley, CA.... $ Merlot, Duckhorn, Napa Valley, CA.... $ Pinot Noir, Deponte, Willamette Valley, OR.... $ Pinot Noir, Au Bon Climat Sea Island, Santa Barbara, CA.... $ Pinot Noir, Merry Edwards, Russian River Valley, CA, $ Pinot Noir, Merry Edwards, Russian River Valley, CA.... $ Zinfandel, Frog s Leap, Napa Valley, CA.... $90 Fortified 9343 Graham s, 20 Year Tawny, Duero, Portugal.... $155 Sea Island s in-room sales of alcohol are governed by state and county laws. Monday through Saturday sales and delivery of wine and beer are 6 a.m. 11:45 p.m. and distilled spirits are 8 a.m. 11:45 p.m. Sunday hours of sale and delivery of all alcoholic beverages are 12:30 p.m. 11:30 p.m. Beer and wine sales are permissible on Thanksgiving Day but no distilled spirits sales will be allowed. On Christmas Day no alcohol sales are permitted. Sea Island is prohibited from selling or delivering any alcohol outside The Cloister s designated liquor license perimeter. 8

9 Beer and Single-Serve Spirits Please contact In-Room Dining to personalize the mini bar located in your room. BEER Budweiser, Bud Light, Miller Lite, Coors Light.... $6 Six-Pack Beer Selections.... $34/six-pack Budweiser, Bud Light, Miller Lite, Coors Light Amstel Light, Bass, Corona, Corona Light, Heineken, Blue Moon, Sierra Nevada, SweetWater 420, Beck s Non-Alcoholic.... $7 Premium Six-Pack Beer Selections.... $40/six-pack Corona, Corona Light, Heineken, Blue Moon, Sierra Nevada, Sweet- Water 420, Beck s Non-Alcoholic Beer, Stella, Ginger Beer SINGLE SERVING SPIRIT BOTTLES (50 ML) Vodka Absolut.... $9 Ketel One.... $9 Grey Goose.... $16 Tito s.375 ml.... $45 Tequila El Jimador.... $9 Patron Silver.... $22 Bourbon/Whiskey Jack Daniels.... $8 Wild Turkey.... $9 Crown Royal.... $10 Maker s Mark.... $12 Woodford, 375 ml.... $60 Scotch Dewar s White Label.... $10 Glenlivet 12 Year.... $14 Gin Tanqueray.... $8 Bombay Sapphire.... $10 Rum Captain Morgan.... $7 Bacardi Silver.... $7 Cordial/Cognac Bailey s Irish Cream.... $9 Kahlua.... $9 Hennessey.... $15 Grand Marnier.... $15 Camus XO.... $45 Sea Island s in-room sales of alcohol are governed by state and county laws. Monday through Saturday sales and delivery of wine and beer are 6 a.m. 11:45 p.m. and distilled spirits are 8 a.m. 11:45 p.m. Sunday hours of sale and delivery of all alcoholic beverages are 12:30 p.m. 11:30 p.m. Beer and wine sales are permissible on Thanksgiving Day but no distilled spirits sales will be allowed. On Christmas Day no alcohol sales are permitted. Sea Island is prohibited from selling or delivering any alcohol outside The Cloister s designated liquor license perimeter. 9

10 Spirits FULL-SIZE SPIRIT BOTTLES Vodka Peach Moonshine.... $85 Absolut.... $90 Tito s.... $95 Ketel One.... $110 Grey Goose.... $150 Chopin (Potato).... $170 Gin Bombay.... $110 Death s Door.... $115 Tanqueray.... $120 Bombay Sapphire.... $130 Hendrick s.... $160 Tequila El Jimador Reposado.... $80 Patron Silver.... $180 Sea Island Dulce Vida.... $180 Rum Don Q.... $60 Ron Abuelo, 7 Year Anejo.... $90 Captain Morgan.... $95 Local Richland Rum.... $160 FULL-SIZE SPIRIT BOTTLES Bourbon/Whiskey Jim Beam.... $100 Local High West Double Rye.... $105 Woodford Reserve.... $130 Crown Royal.... $150 Maker s Mark.... $155 Jack Daniels.... $160 Jameson Irish Whiskey.... $160 Gentleman Jack.... $175 Scotch Blended J&B.... $125 Dewar s.... $130 Johnnie Walker Red.... $140 Chivas Regal.... $180 Johnnie Walker Black.... $190 Scotch Single Malt Laphroig 10 Year.... $170 Glenlivet.... $225 Glenfiddich.... $225 Macallan 12 Year.... $225 Oban.... $270 Macallan 18 Year.... $550 Cordials/Cognac Bailey s Irish Cream.... $130 Kahlua.... $115 Amaretto Di Saronno.... $130 Chambord.... $140 Cointreau.... $160 Camus VSOP.... $160 Grand Marnier.... $185 Sea Island s in-room sales of alcohol are governed by state and county laws. Monday through Saturday sales and delivery of wine and beer are 6 a.m. 11:45 p.m. and distilled spirits are 8 a.m. 11:45 p.m. Sunday hours of sale and delivery of all alcoholic beverages are 12:30 p.m. 11:30 p.m. Beer and wine sales are permissible on Thanksgiving Day but no distilled spirits sales will be allowed. On Christmas Day no alcohol sales are permitted. Sea Island is prohibited from selling or delivering any alcohol outside The Cloister s designated liquor license perimeter. 10

11 Honor Bar Packages While visiting with us you may want to save time by stocking your mini bar or refrigerator with beverages and late night snacks. Honor Bar Packages include single serving spirit bottles and full-size wine bottles. The Martini Bar Package.... $85 2 Grey Goose Minis 2 Tanqueray Minis Dry Vermouth.375ml Cranberry Juice Olives Lemon Twists The Classics.... $70 2 Maker s Mark Mini 2 Crown Royal Minis 1 Sweet Vermouth.375ml 1 Simple Syrup 4 oz. Oranges Cherries Brunch.... $80 2 Moletto Prosecco.187ml 4 Absolut Vodka Minis 1 Bloody Mary Mix 33 oz. 1 Orange Juice 8 oz. Pickled Okra Strawberries Snack Basket.... $150 2 Diet Cokes 2 Sprites 2 Cokes 1 small San Pellegrino 1 small Acqua Panna 2 Oranges 2 Apples 1 bunch of Grapes 1 box of Boursin Cheese 6 bags of assorted Chips 1 box of Carr s Water Crackers 1 box of Flat Bread Crackers 2 Cookies 1 bag of M&M s (8 oz.) 1 bag of Mixed Nuts (8 oz.) 1 bag of Dried Fruit (8 oz.) Sea Island Mini Reception.... $345 Sea Island Private Wine Labels Select 2 of any of the following: Pinot Noir, Chardonnay, Brut, Cabernet Sauvignon 12 pack of Beer of your choice Tito s Vodka.375ml and.375ml Woodford 2 each Ginger Beer 2 each Coca Cola 2 each Tonic Water Lemons, Limes, and Oranges Sea Island s in-room sales of alcohol are governed by state and county laws. Monday through Saturday sales and delivery of wine and beer are 6 a.m. 11:45 p.m. and distilled spirits are 8 a.m. 11:45 p.m. Sunday hours of sale and delivery of all alcoholic beverages are 12:30 p.m. 11:30 p.m. Beer and wine sales are permissible on Thanksgiving Day but no distilled spirits sales will be allowed. On Christmas Day no alcohol sales are permitted. Sea Island is prohibited from selling or delivering any alcohol outside The Cloister s designated liquor license perimeter. 11

12 Private Chef Meals Prepared in the comfort of your own cottage or villa by one of our professional chefs, Private Chef Meals offer all the luxuries of dining out. Our chefs and servers seamlessly make all the preparations so that you may spend more time with family and friends. These meals are the perfect way to celebrate a special occasion, spend a casual night with the family or enjoy fine dining right at your own dining table. Our staff will be as interactive with you and your guests as you wish. If you don t see what you are looking for please contact us so that we can create a custom menu that will be ideal for your needs. To ensure the overall quality of the experience, a minimum of one chef and one server will be necessary for parties up to 10 people for a fee of $200 for each server and chef. Parties of 11 or more will require additional service staff at the same rate. All Private Chef Meals require a four-person minimum and 72-hour notice. Meals scheduled with less than 72 hours notice are contingent upon availability. Cancellations under 72 hours will be charged half the total cost of the meal. To change the number of your guests with less than 24 hours notice, there will be a charge of half the price of each meal per canceled guest. Please inquire with us about your Personal Chef or Professional Service Staffing needs. Based on availability we will assist you in getting the staff that you need to enhance your experience. A 23% service charge and 7% sales tax will be added to all Residential Catering, Dining Services, Food and Beverage items. 12

13 Private Chef Breakfast Menus RISE AND SHINE $35 per person, $200 chef fee Starter Course Selection of handcrafted Pastries Seasonal Fruit Platter Juice Bar Select from a variety of juices: Orange Juice, Grapefruit Juice, Apple Juice, or Cranberry Juice Main Course Served with Canewater Farms Organic Grits or Heirloom Breakfast Potatoes *Omelette Station Your personal chef will make omelettes for you and your group Selection of ingredients: Country Ham, Bacon, Peppers, Spinach, Onions, Mushrooms, Cheddar, and Swiss. LAZY MORNING BRUNCH $75 per person with Mimosas, $55 per person without Mimosas, $200 chef fee Mimosa and Juice Bar Select from a variety of juices: Orange Juice, Grapefruit Juice, Apple Juice, or Cranberry Juice Sliced Fruit Platter Fresh Seasonal Fruit and Berries Logan Turnpike Oatmeal or Grits Station Oatmeal Station: Raisins, Dried Fruit, Brown Sugar, Cinnamon Grits Station: Cheddar Cheese, Bacon, Scallions, Ham French Toast or Pancake Station Warm Maple Syrup, Cinnamon Apples, Bananas, Fresh Berries, Chocolate Chips, Whipped Cream Egg Station Created by your chef Eggs served any style with Heirloom Breakfast Potatoes Choice of Bacon, Chicken Apple Sausage or Smoked Ham Mimosas not available down the drive 13

14 Private Chef Dinner Selections Entrée price includes freshly baked bread, Sea Island Resort Coffee Blend, sweetened and unsweetened iced tea. A minimum of one chef and one server will be necessary for parties up to 10 people. 3 Course $225 per person 4 Course $275 per person 5 Course $300 per person SOUPS She Crab and Corn Chowder Coastal Chicken Gumbo Butternut with Maple Cream Truffle Potato and Leek Lobster Bisque with Cognac Heirloom Tomato Gazpacho SALADS Fried Green Tomato Salad Field Greens, Acre Peas, Chow Chow, Buttermilk Dressing Grilled Avocado and Tomato Pumpkin Seed, Fresno Chili Vinaigrette, and Watercress Baby Romaine Roasted Tomatoes, Shaved Parmesan, Grilled Crouton, White Anchovy, Caesar Dressing Tangled Field Greens Cucumber, Tomato, Crumbled Blue Cheese, Caramelized Pecans, Biscuit Toast, Cane Syrup Vinaigrette STARTERS Trio of Oysters Horseradish Foam, Cornmeal Fried, Mini Bloody Mary Tuna Tartare Avocado, Basil, Soy Maine Lobster Ravioli Sherry Beurre Blanc, Lobster Knuckles Low Country Crab Cake Sweet Corn Sauce and Green Tomato Jam 14

15 Private Chef Dinner Selections Entrée price includes freshly baked bread, Sea Island Resort Coffee Blend, sweetened and unsweetened iced tea. A minimum of one chef and one server will be necessary for parties up to 10 people. 3 Course $225 per person 4 Course $275 per person 5 Course $300 per person ENTRÉES Seared Salmon Roasted Tomato and Sweet Pepper Quinoa, Saffron Sabayon Char Grilled Grouper Corn and Smoked Bacon Polenta, Roasted Sweet Peppers and Asparagus, Braised Fennel and Tomato Butter Pan Seared Day Boat Scallops Wild Mushroom Ravioli, Truffled Tarragon Cream, Roasted Maitake Mushrooms Roasted Halibut White Truffle and Vermouth Risotto, Hon Shimeji Mushrooms, Vermouth Butter Chicken Poached with Black Truffles Roasted Wild Mushrooms, Corn, Potato Purée, Aged Sherry Sauce Grilled Prime Filet Mignon Black Truffle Potato Purée, Roasted Baby Vegetables, Béarnaise Butter Poached Maine Lobster Asparagus, Tarragon Potato Purée, Caviar Butter Sauce Pan Seared Sea Bass White Truffle Potato Purée, Rainbow Carrots, Lemon Butter DUOS Duos are accompanied with Chef s Selection of Potato Purée and Seasonal Baby Vegetables. 4 oz of each protein, served with 2 sauces Organic Chicken Breast Roulade and Pan Seared Grouper Demi Glazed Beef Filet and Low County Crab Cake Braised Kobe Beef Short Ribs and Crispy Fried Lobster Tail Wagyu Strip Loin and Georgia Shrimp Roasted Beef Tenderloin and Poached Lobster Tail 15

16 Private Chef Dinner Selections Entrée price includes freshly baked bread, Sea Island Resort Coffee Blend, sweetened and unsweetened iced tea. A minimum of one chef and one server will be necessary for parties up to 10 people. 3 Course $225 per person 4 Course $275 per person 5 Course $300 per person DESSERTS Seasonal Cheesecake Seasonal Berry Garnish Chocolate Crunch Cake Milk Chocolate Bavarois, Crunch Crust, Seasonal Berries Tiramisu Chocolate Sauce, Lady Fingers, Espresso Bourbon Pecan Tart Bourbon Vanilla Ice Cream, Praline Chocolate Brittle Pineapple Fruit Soup Almond Roulade, Coconut Ice Cream Lemon Mousse with Blackberry Almond Jaconde, Blackberry Compote, Candied Lemon Whiskey Hazelnut Mousse Crispy Praline, Chocolate Mousse, Hazelnut Gelato Traditional Opera Cake Lemon Grisbi Gelato DESSERT TRIOS Southern Georgia Chocolate Pecan Tart; Peach Upside Down Cake; Southern Banana Pudding Strawberry Three Ways Strawberry Profiterole; Strawberry Champagne Shortcake; Strawberry Yogurt Ice Cream Chocolate and Nuts Chocolate Cremeux and Hazelnut Feuilletine; Chocolate Pistachio Financier; Devil s Food Ice Cream with Almond Nougatine Citrus Trilogy Lemon Curd Tartlet; Blood Orange Chiboust on Breton Shortbread; Mojito Baba au Rhum 16

17 Drop-Off Menu Have one of our prepared dinners delivered to your doorstep, where all you will have to do is plate it up for your guests. It is the perfect way to ensure dinner is ready for the family after a long day of work or play. All drop-off menus require a four-person minimum and 72-hour notice. Cancellations under 48 hours will be charged half the total cost of the dinner. Drop-offs scheduled with less than 48 hours notice are contingent upon availability. Please call back if you had china delivered to you for your drop-off so we can retrieve the items. We will charge retail price for any china not returned in a 24-hour period. A 23% service charge, 7% sales tax and a $25 delivery fee will be added to all Residential Catering, Dining Services, Food and Beverage items. Catered Events If you prefer to have staff set up for family-style service or assist in catering your event, we will be happy to discuss your event in detail. You may select from any of our Private Chef or Drop-Off Menus, or speak with one of our chefs to customize a menu for you and your guests. Catered events require a five-day notice and are provided for a minimum of 12 and a maximum of 30 people. Catered events are contingent upon availability. Events may need to be turned over to our Catering and Events Team. A staff and set-up fee of $500 is applied to all catered events. Cancellation of catered events in less than 72 hours will be charged half the total cost of the event. A 23% service charge and 7% sales tax will be added to all Residential Catering, Dining Services, Food and Beverage items. 17

18 Drop-off Menu Cold Options BROADFIELD HARVEST $24 per person Grilled Seasonal Produce to include: Asparagus, Squash, Zucchini, Mushrooms, Garden Green Dip, Crudités of Baby Carrots, Cauliflower, Cucumber, Baby Tomatoes Carved Fruit Display Slices of Ripened Melons, Pineapple, an Array of Berries, and Grapes RINDS AND CRUST $32 per person Variety of Artisanal Soft to Hard Rind Cheeses To Include: Fragrant and Salty Wash Rinds Blue and Mature Wild Rinds Aged, Buttery and Nutty Hard Rinds Garnished with Nuts, Fresh and Dried Fruits, Jams and Honey Sweet and Savory Cheese Scones and Handcrafted Breads MEDITERR ANEAN $28 per person Grilled Artichokes and Vidalia Onions Giant White Beans, Roasted Tomatoes, and Marinated Feta Cheese Castelvetrano Olives, Kalamata Olive Medley Pesto, Tapenade, Hummus Sliced Prosciutto, Marcona Almonds Flatbreads and Mediterranean Pita Bread SEAFOOD ON ICE DISPLAY $60 per person Wild Caught Georgia Shrimp Half Shell Oysters Classic Saltine, Sliced Lemon, Cocktail Sauce, Horseradish, House Hot Sauce SUSHI ROLLS $60 per person Assortment of Sushi Rolls To Include: Spicy Tuna, California, Vegetarian Philadelphia: Smoked Salmon, Cream Cheese, and Scallions All served with Soy Sauce, Pickled Ginger, and Wasabi CAESAR SALAD $26 per person Grilled Chicken and Shrimp Romaine Hearts, Shaved Parmesan Garlic Herbed Croutons, Caesar Dressing, White Anchovies, Black Olives, and Fresh Cracked Pepper Roasted Tomatoes 18

19 Drop-off Menu Appetizer Options RISOTTO $36 per person Wild Mushroom Risotto Sweet Georgia Shrimp Risotto Finished with Shaved Parmesan, Micro Arugula CRAB CAKE $48 per person Jumbo Lump Crab Cakes Green Tomato Jam Local Lettuces, Lemons, and Horseradish Tartar SHRIMP AND GRITS $40 per person Organic Canewater Farms Grits, Aged Gouda Blackened Shrimp, Andouille Sausage, Scallions, Aged Cheddar, Roasted Peppers, Pork Rinds PASTA $42 per person Pomodoro Bolognese Pasta: Rigatoni, 3 Cheese Ravioli Toppings to include: Roasted Chicken and Sautéed Wild Caught Shrimp, Fresh Parmesan Cheese, Tomato, Basil, Olive Oil, Spinach, Mushrooms, and Artichokes 19

20 Drop-off Menu Entrée Options Each of these items serve between people. PRIME RIB ROAST $700 each Horseradish Cream, Roasted Garlic Herb Jus Sea Salt Rolls, Potato Purée Roasted Baby Carrots ROTISSERIE TURKEY ROULADE $450 each Sweet Potato Purée, Grilled Broccolini, Cranberry Herb Jus, Cranberry Herb Rolls TURDUCKEN $500 each Cranberry Chutney, Duck Fat Potato Purée Sautéed Green Beans with Vidalia Onions Sea Salt Rolls SMOKEHOUSE $600 each Apple Cider Glazed Pulled Pork Country Style Mac & Cheese Mustard and Bourbon BBQ Cole Slaw Sea Island Corn Muffins ROASTED BEEF TENDERLOIN $850 each Smoked Potato Purée, Bordelaise Sea Salt Rolls Roasted Baby Vegetables THE LOBSTER AND CLAM BAKE $750 each Steamed Lobsters, Softshell Clams, Corn on the Cob, Heirloom Potatoes, Lemons, Broth and Butter Steamed PEI Mussels with White Wine and Garlic, Grilled Baguette 20

21 Drop-off Buffet Selections Includes Sea Island Resort Coffee Blend, sweetened and unsweetened iced tea. SEA ISLAND QUE $155 per person Sea Island Gumbo Leafy Greens, Sweet Peppers, Grilled Onions, Heirloom Tomato Grilled Peach and Sweet Pepper Pasta Salad, Red Onions, Banana Peppers Smoked Baby Back Ribs, Mustard and Vinegar BBQ Pimento Mac and Cheese Blackened Grouper, Corn and Pepper Relish Collard Greens with Smoked Ham Biscuits, Corn Muffins and Butter Bread Pudding with Bourbon Sauce, Candied Pecans, and Vanilla Ice Cream PLANTATION SUPPER $170 per person Brunswick Stew Hushpuppies Spicy Shrimp in Skillet Mixed Field Greens, Crisp Vegetables and Country Style Dressings Corn on the Cob, Local Butter Aged Cheddar Canewater Farm Grits Golden Isles Fried Chicken Smoked Brisket Burnt Ends, Hard Cider BBQ Soft Rolls with Butter Seasonal Fruit Crumble, Vanilla Ice Cream Red Velvet Cupcakes, Chocolate Chip Cookies SEA ISLAND SEAFOOD $195 per person Raw Bar of Half Shell Oysters, Poached Wild Caught Georgia Shrimp, Alaskan King Crab Legs Arugula and Mesculan Blend Gorgonzola Blue Cheese Dressing, Herb Vinaigrette, Peppercorn Ranch Cucumbers, Onions, Baby Heirloom Tomato, Blue Cheese, and Garlic Croutons Scampi Chicken and Lemon Parsley Butter Local Mahi, Smoked Tomato Jus Carolina Plantation Rice Grilled Vegetable and Shaved Parmesan Garlic Rolls with Butter Key Lime Tarts Chocolate Truffle Cake 21

22 Drop-off Buffet Selections Includes Sea Island Resort Coffee Blend, sweetened and unsweetened iced tea. TAVOLA $155 per person Italian Potato and Vegetable Soup Heirloom Tomato Caprese, Balsamic Glaze, Basil Marinated Olives, Artichokes, Peppers, Aged Provolone, Roasted Tomatoes Charcuterie Display Baby Arugula Salad, Lemon Vinaigrette Pork Marsala, Wild Mushrooms, Fontina Roasted Chicken, Grilled Lemon, Artichokes, Spinach Broccolini, Chili Flakes, Olive Oil Three Cheese Polenta Tiramisu Trifle Cannoli with Pistachio NORTH AND SOUTH $195 per person Garden Salad, Local Vegetables, Traditional Sea Island Dressings Peach and Tomato Salad, Asparagus and Roasted Almonds Low Country Boil: Wild Georgia Shrimp, Smoked Broadfield Sausage, Onions, and Potatoes Clambake: Soft Shell Clams, Quartered Lobsters, Broth and Butter, Cocktail Sauce, Rainbow Island Hot Sauce Blackened Tomato Pie Roasted Yukon Potato Wedges Soft Rolls and Butter Peach Pecan Cobbler Boston Cream Pie 22

23 Dessert SOUTHERN SWEETS $18 per person Warm Seasonal Fruit Crisp Southern Pecan Pie Caramel Cup Cakes Key Lime Tart EASY BAKES $20 per person Red Velvet Cake Chocolate Devil s Food Carrot Cake Coconut Cream Cake MINI TREATS $20 per person Bouchons St. Honoré Puffs Mini Dessert Cones French Macaroons Seasonal Tarts SWEET GEORGIA $22 per person Pecan Pralines Red Velvet Fudge Homemade Truffles Peanut Brittle Homemade Marshmallows Rum Roasted Pecans Savannah Pecan Logs 23

24 Private Chef Lessons Allow one of our professional chefs to demonstrate and teach practical techniques for you in one of our kitchens. This is the perfect activity for the family or a day with friends. The best part is taking the wonderful dishes you have created home with you along with the recipes. $250 per person plus chef fee of $500. Colt & Alison Classic Caesar Salad Steak Au Poivre Chocolate Crepe Gateva Tavola Techniques Basic Pizza Dough and Pasta Dough Caprese Salad Ricotta Filled Ravioli with Pomodoro Sauce Tiramisu GEORGIAN ROOM Heirloom Tomato Salad Southern Steamed Bun Wagyu Beef Rossini Bread Pudding Soufflé River Bar French Onion Soup Classic Quiche Lorraine Seasonal Fruit Tart with Pastry Cream on a Shortbread Crust Southern Tide Classic Low Country Boil Blackened Local Fish Hushpuppies Pecan Pie OAK ROOM Nicoise Salad Shrimp and Grits Southern Fried Chicken Goldbrick Sundae Lessons require a 72-hour notice for booking and a 48-hour notice for cancellation. Private Chef Lessons include the cost of the menu of your choosing as well as a $135 fee for a two-hour lesson. Children under the age of 15 will need to have a parent present during their lesson. Parties of six or more are subject to additional costs. Lessons are based on availability. 24

25 Amenity Deliveries For whatever the occasion, these wonderful treats can be sent as a special gift or enjoyed as a treat to yourself. Sweet and Savory Nuts.... $40 Smoked Almonds, Candied Pecans, Peanut Brittle, Jumbo Cashews Cheese Board (serves 2).... $32 Assorted Cheeses, Crackers, Dried Fruits, and Nuts Nighty Night Cap.... $35 Two.50 Cordials (choice of Hennessey, Bailey s, Kahlua, or Grand Marnier), accompanied by 3 Chocolate Truffles S mores (serves two).... $25 Enjoy a campfire tradition and make your own s mores in your room with our S mores Maker. Served with two glasses of milk. Fruit Basket.... $24 Assorted Fruit and San Pellegrino Chocolate Strawberries.... $21 Six Chocolate dipped Strawberries Add a half bottle of Veuve Cliquot.... $80 French Macaroons.... $18 Six assorted Macaroons Family Snack Basket A basket filled with appetizing snacks paired with an assortment of soft drinks and bottled water Small Basket (serves 2 3).... $80 Large Basket (serves 4 6).... $150 Pet Menus All Sea Island pet menu dishes are prepared by our In-Room Dining chefs. Respecting your pet s health, no fat, spices, or seasonings are used during the preparation of the dishes and all ingredients used are organic. DOG OFFERINGS The Raw Deal.... $7 Frozen Raw Bone No Meat For Me.... $7 Sautéed Organic Vegetables with Quinoa Crazy Dog.... $12 Beef Tips braised in Veal Essence with White Rice Chicken Delight.... $10 Grilled Chicken Breast, Sautéed Vegetables, and Chopped Noodles coated in rich Chicken Jus Snacks House-made Dog Cookie.... $4 Veggie Bones.... $4 Crispy Bacon Strip with Peanut Butter.... $6 CAT OFFERINGS Sashimi.... $14 Daily selection of Fish Chilled Tuna Lover.... $8 Slow-cooked Tuna Salad mixed with Sautéed Vegetables Seven Lives.... $5 Organic Dry Food 25

26 Sea Island Signature Bakery All Bake Shop orders require 72-hours notice. All orders placed with fewer than 10 hours notice cannot be guaranteed. Special orders may take more time, preparation and may have separate pricing. Please contact the Bake Shop directly with special requests at ext A service charge of 23% and 6% sales tax will be added to all orders. PASTRIES dozen/half dozen Sticky Buns.... $45/$30 Biscuits.... $22/$16 Apple Pastry.... $20/$14 Sea Island Corn Muffins.... $20/$14 Cranberry Scones.... $20/$14 Raspberry Pastry.... $20/$14 PIES (9 ).... Choice of: Traditional Pecan Pie Chocolate Pecan Pie Key Lime Pie Apple Pie Cherry Pie Cheesecake $25 each CUPCAKES.... dozen $36/half dozen $30 Choice of Flavor: Chocolate Vanilla Red Velvet Carrot Cake Choice of Icing: Chocolate Vanilla Buttercream Cream Cheese COOKIES dozen/half dozen Gingersnaps.... $25/$20 Macadamia.... $25/$20 Sugar Cookies.... $25/$20 Oatmeal.... $25/$20 Peanut Butter.... $20/$15 Chocolate Chip.... $20/$15 CAKES 6 serves $32 9 serves $49 12 serves $65 1/4 Sheet, serves $72 1/2 Sheet, serves $90 Full Sheet, serves $165 Choice of Cake: Vanilla Chocolate Red Velvet Carrot Cake Choice of Filling: Buttercream Chocolate Truffle Chocolate Buttercream Pastry Cream Creamy Lemon Cream Cheese Filling Choice of Icing: Buttercream Chocolate Truffle Chocolate Buttercream Cream Cheese Fondant ($15) 26

27 Grocery Delivery Service Cottage Rentals is pleased to offer grocery delivery services for our guests. This service includes placing your ordered groceries in your rental accommodation prior to your arrival for a delivery fee of $75. Below are instructions to place your online order with the local Harris Teeter grocery store. Please note, 24-hour advance notice is required to guarantee your order is delivered prior to arrival. Orders received with less than 24-hour notice will be charged a delivery fee of $125. Harris Teeter Online Shopping Instructions Step 1: Log on to Step 2: Select Order Online the third link from the right Step 3: Select Order Groceries Step 4: Select Store Pick Up Step 5: in the space labeled Find A Harris Teeter, type Step 6: The first choice, Shops at Sea Island, hit Select Step 7: Use Type a description to find all your desired items at ease Step 8: Click on Check Out when complete Step 9: The first time you order, you will be asked to register. As part of the initial registration process you will be asked for your VIC card number. If you do not have a VIC card to obtain offered discounts, you may enter # Step 10: Select your pick up for your arrival date and the earliest pick up time available. Step 11: Select credit card when asked what form of payment Step 12: Once you receive your Order Receipt from Harris Teeter, please forward a copy to groceries@seaisland.com, so that we know to schedule a pick up. Also, please note Georgia law prohibits the delivery of alcoholic beverages or tobacco products. Please do not attempt to order these items, as we will be unable to deliver them for you. Your purchase will be paid for by Sea Island Company and the cost of your order, plus a service fee, will be applied to your guest folio. If you have any questions, please contact the cottage rental office at (912) or cottageconcierge@seaisland.com. We look forward to serving you. 27