MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY *Mini Maple Pancakes Breakfast Pizza Sausage Biscuit *Blueberry Muffin. *Mac & Cheese w/roll Corn Dog
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1 K-8 Menu *Mini Maple Pancakes Breakfast Pizza Sausage Biscuit *Blueberry Muffin Mini Ravioli Pork Street Tacos *Yogurt, Double Berry & Granola Carolina Dog w/wo Chili Sweet Potato Soufflé Fresh Steamed Collard Greens Farm2 School: Fish Sandwich Meatballs w/gravy & Roll Chicken Biscuit Pancake Sausage S ck Steak Sandwich *Chocolate Chip Muffin * or Pizza & Roll S r Fry Vegetables Chicken Nuggets Ro ni w/meat Sauce & Breads ck Teriyaki Beef w/rice & Roll *Yogurt, Berries & Granola Farm2 School: Fish Filet w/hushpuppies Sausage & Bagel *Banana Bread *French Toast Pancake Sausage S ck *Cinnamon Mini Loaf Chicken & Quesadilla w/lomein & Roll Chicken Sandwich Salisbury Steak w/roll *Yogurt, Peach & Granola Fresh Steamed Spinach BBQ Meatballs w/rice & Roll Fresh Steamed Collard Greens Chopped Chicken BBQ Sandwich Breakfast 4 Lunch: *French Toast S cks & * Omelet Roasted Sweet Potatoes Turkey Ham & Slider *Mini Maple Pancakes Breakfast Pizza Sausage Biscuit *Blueberry Muffin * or Pizza w/rice & Roll Beginning May 6, ManagerÊs Choice items will be added for Entrées, s, & Veggies Corn Dog Korean BBQ Beef w/roll *Yogurt, Double Berry & Granola Fresh Steamed Spinach Pancake Sausage S ck Steak Sandwich No School * or Pizza Deli Sandwich *Yogurt, Berries & Granola Hamburger or burger 30 3 meal application, cash or money on account to make meal purchases. Procedures are in place for students who do not have money to receive a complete meal. The price of the meal is charged to studentês account. Parents will be notified of balances due and are responsible for payment.
2 Pre-K Menu *Mini Maple Pancakes Breakfast Pizza *Cereal *Blueberry Muffin *Mini Ravioli Meatballs w/gray & Roll Chicken Biscuit *Crunchmania Breakfast Bites *Cereal *Chocolate Chip Muffin Chicken Nuggets burger Sausage & Bagel *Banana Bread *French Toast *Cereal *Crunchmania Breakfast Bites Chicken & Quesadilla Chicken Filet Sandwich Blueberry * Dipper Breakfast 4 Lunch: *French Toast S cks & * Omelet Roasted Sweet Potatoes Turkey Ham & Slider *Mini Maple Pancakes Breakfast Pizza *Cereal *Blueberry Muffin * or Pizza Strawberry *Yogurt Bag Diced Pears *Crunchmania Breakfast Bites *Cereal * or Pizza Deli Sandwich Hamburger or burger Blueberry No School meal application, cash or money on account to make meal purchases. Procedures are in place for students who do not have money to receive a complete meal. The price of the meal is charged to studentês account. Parents will be notified of balances due and are responsible for payment.
3 *Mini Maple Pancakes Breakfast Pizza Sausage Biscuit *Blueberry Muffin Premium Pizza: * or *Spinach Dip w/tor lla Chips Pork Street Tacos Fresh Korean BBQ Beef w/rice *Yogurt, Fruit & Granola Chicken Biscuit Pancake Sausage S ck Steak Sandwich *Chocolate Chip Muffin Meateaters Pizza Premium Pizza: * or Fresh Seasoned Baked Fries Sausage & Bagel Manager s Choice *French Toast Pancake Sausage S ck *Cinnamon Mini Loaf Premium Pizza: * or High School Menu Hot Dog or Corn Dog Fresh Seasoned Baked Fries Turkey Ham & Slider *Mini Maple Pancakes Breakfast Pizza Sausage Biscuit *Blueberry Muffin Meateaters Pizza *Spinach Dip w/tor lla Chips Pancake Sausage S ck Premium Pizza: * or Steak Sandwich Beginning May st, Manager s Choice items will be added for Entrées, s, & Veggies. No School
4 Middle College 9-2 Lunch Menu Cato Middle College, Levine Middle College, Harper Middle College & Merancas Middle College Peach Cup Fresh Orange Wedges Premium Pizza: * or Fresh Strawberry Blueberry Fresh Orange Off Campus Schedules No Classes May 29 June 6, 208 Have a great Summer Break! Holiday - Monday May 28th Available upon Request:
5 Off Campus 9-2 Lunch Menu Focus Academy, Hawks Academy, LIFT Academy, & RAMS Academy, UNCC Early Engineering & UNCC Early Educators Colleges *Cereal w/string *Crunchmania Breakfast Bites *Cereal w/string Peach Cup *Nutri Grain Bar w/string *Cereal w/string *Crunchmania Breakfast Bites *Cereal w/string *Chocolate Chip Muffin Fresh Orange Wedges Premium Pizza: * or Fresh *Crunchmania Breakfast Bites *Cereal w/string *Nutri Grain Bar w/string *Cereal w/string *Cinnamon Mini Loaf Strawberry *Nutri Grain Bar w/string *Cereal w/string *Crunchmania Breakfast Bites *Cereal w/string *Blueberry Muffin Blueberry Fresh Orange Off Campus Schedules No Classes May 29 June 6, 208 Have a great Summer Break! Holiday - Monday May 28th Available upon Request:
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT classic chicken sausage & cheddar bagel/ banana muffin/ fruit. orange juice available
Lower School Menu HOT & COLD BREAKFAST cinnamon chex w/ yogurt/ granola/ yogurt w/ educational snacks grahams/ HOT cornbread & egg omelet/ mini french toast muffin/ string / HOT breakfast burrito (egg
Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1
Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Bagel-ful, Strawberry 1023 Breakfast Entrees Beef Patty 7025 Lunch Entrees Beef,
Harvest of the Month: Roasted Fingerling Potatoes
th-th Red: $0.0 Reduced: $0.00 K- Red: $0.00 Full: $1.0 Full: $2. Adult $2.2 All lunches come with 1 % white or nonfat chocolate milk Adult: $.00 Ham and Cheese Ripper Beef and Cheese Nachos Refried Beans
DANBURY ISD BREAKFAST PRE K 12 TH
Breakfast Burrito Cereal & Yogurt Applesauce Or Orange Mini Maple Waffles & Smokies Or Grapes French Toast Sticks & Smokies Or Grapes Biscuit & Sausage Patty Egg & Sausage Croissant Scrambled Eggs & Toast
Menu. Monday Tuesday Wednesday Thursday Friday. French Toast Sticks Yogurt Parfait With Granola Fresh Fruit Organic Milk
Week 1 April 10 th, May 15 th, June 19 th, July 24 th, August 28 th, October 2 nd Whole Wheat Bagel Cream Cheese Cereal Breakfast Potatoes Mixed Whole Wheat Muffin French Toast Sticks Parfait With Granola
Allergy Database
Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Bagel-ful, Strawberry 1023 Breakfast Entrees Beef Patty 7040 Lunch Entrees Beef
Biscuit & Sausage Patty. Cereal & Sausage Patty Peaches Or Apple. Juice. Millk. Egg Omelet & Sausage Patty
HAPPY NEW YEAR!!! Breakfast Burrito Cereal & Yogurt Or Blueberries Mini French Toast & Smokies Cereal & Smokies Flapstick Cereal & Blueberry Nutri- Grain Bar Biscuit & Sausage Patty Cereal & Sausage Patty
CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018
LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)
Nutrition Service-Food Allergens
Nutrition Service-Food Allergens Revision 02.19.2019 Disclaimer: Common food allergens found in foods served in the Beaverton School District are identified on the Food Allergen Chart. The Chart is updated
ALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH
LUNCH ENTREES BEEF- ALL HM BEEF PRODUCTS USING PAINTED HILLS NATURAL BEEF HM Taco Meat HM Beef Soft Taco HM Beef Hard Taco HM Beef Bolognese HM Baked Beef Ziti HM Chili Hamburger Patty HM Beef Italian
CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018
LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)
The School District of Palm Beach County, Florida
Category The School District of Palm Beach County, Florida School Food Service Department Carbohydrate and Dietary Fiber Menu Items 2013-2014 School Year Menu Item Last revised March 2014 1 Portion Size
December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean
Homemade Creations Chili Mac Seasoned Mixed Vegetables Country Chicken Bowl Chana Masala (V) Ginger Carrots Korean Stew Flatbread Seasoned Mashed Potatoes Chicken Nuggets Campfire Beans Sandwiches BBQ
Carbohydrate Grams. Carbohydr ate Choices
GUIDELINES FOR CARBOHYDRATE CONTENT OF SIOUX CITY SCHOOLS FOOD SERVICE 06-07 08/3/06 General Information Elementary and Middle School: A total of / cup of fruits are served at lunch. A total of ¾ cup of
Kiddie Academy School Year Food Menu Schedule
Kiddie Academy 2017-2018 School Year Food Menu Schedule Menu Week-1 Menu Week-2 Menu Week-3 Menu Week-4 Menu Week-5 Menu Week-6 8/7/17-8/12/17 8/14/17-8/19/17 8/21/17-8/26/17 8/28/17-9/2/17 9/4/17-9/9/17
High School Lunch Menu. February Asian Chicken Lo Mein. Thai Green Beans WW Roll Baby Carrots (GF) Sliced Peaches (GF) Fresh Orange (GF)
1 2 3 Asian Chicken Lo Mein Thai Green Beans Grilled Turkey & Cheese Sandwich with Tomato Soup Seasoned Broccoli (GF) Salisbury Steak (GF) with Sautéed Onion Sauce Baked Sweet Potato (GF) (LG) Macaroni
DAYTON PUBLIC SCHOOLS
Wk #2 FOODCOURT & SECONDARY MAY & JUNE MENU CYCLE 2010 2011 MONDAY 5-2-11 TUESDAY 5-3-11 WEDNESDAY 5-4-11 THURSDAY 5-5-11 FRIDAY 5-6-11 BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST B Cinnamon Roll
OCTOBER 2018 Bentonia Gibbs Elementary and Linwood Elementary
Bentonia Gibbs Elementary and Linwood Elementary Breakfast Bagel Asst. Muffins Hot Cinnamon Cheesy Bread Stick Asst. Asst. Muffins Chocolate toaster Pastry Breakfast Slider Hashbowns String Chees Raisins
March 2018 High School Lunch Menu
5 6 7 8 9 Homemade Creations Roasted BBQ Chicken Fresh Cooked Kale Black Eyed Peas Sweet & Sour Chicken Mashed Potatoes Seasoned Carrots Salisbury Steak w/ Sauce Seasoned Corn Brown Rice Grilled Turkey
High School Grab & Go Breakfast Menu
High School Grab & Go Breakfast Menu Oatmeal Raisin Bar Country Chicken Biscuit Berry French Toast 4 Turkey Bacon Breakfast Pizza 5 Cherry Frudel 6 9 10 11 1 1 Banana Muffin Flavored Yogurt 16 Blueberry
CARB COUNTS METZ/SYCSD MENUS
Beverages Assorted Juices 14.6g Berry, Grape, Strawberry Kiwi Enhanced Purified Water 16.9oz Diet Lemon Ice Tea 10oz 1g Gatorade G2 Assorted Flavors 12oz 7g Lemon Tea DeLite 12oz Lemonade DeLite 12oz Peach
August Menu. Sun Mon Tue Wed Thu Fri Sat 1 REGISTRATION 9:00 A.M. 3:00 P.M. 22 Brkfst: Poptart, Fruit Bosco Sticks Marinara Sauce Corn Jell-O, Fruit
August Menu 1 REGISTRATION 9:00 A.M. 3:00 P.M. 2 REGISTRATION 2:00 P.M. 7:00 P.M. 3 4 SCHOOL FAIR 2:00 P.M. 7:00 P.M. 5 6 7 8 9 10 11 12 13 Aug 20 th - 31 st Early Dismissal 2:00 CES/CMS 2:15 JH/CHS 14
Date and time of the event Location of the event Name of the organization and contact person Estimated number of guests Type of Service required
Catering Procedures Room Reservations and Set up All reservations for event locations and set ups are the responsibility of the client and should be made prior to scheduling catering event. Perkins Management
THIS INSTITUTION IS AN EQUAL OPPORTUNITY PROVIDER* *MENU S ARE PROVIDED BY A LICIENSED DIETICIAN.
{Week 4} Meal Requirements Monday 7/2 Tuesday 7/3 Wednesday 7/4 Thursday 7/5 Friday 7/6 Agency 1-Piece French Toast 1/2c Applesauce 1/4 cup hot or 1/3 cup Agency 1.5oz Taco Meat 1 WG Tortilla Shell Soft
KEY Breakfast Sausage Pizza. WG = Whole Grain Cereal - Cheerios. V = Vegetarian Cereal - Frosted Mini Spooners. FP = Freshly Prepared Cereal - Kashi
OUSD MENU ITEMS 2013-2014 BREAKFAST Bagel (WG) Bar - Benefit Bar - Apple Cinnamon Bar - Benefit Bar - Oatmeal Raisin Bar - Oat Chewie - Strawberry Bar - Oat Chewie - Wild Blueberry Breakfast Burrito (V)
Atlanta Public Schools January 2017 High School Lunch Menu
2 3 4 Asian Chicken Lo Mein Thai Green Beans Grilled Ham & Cheese Sandwich with Tomato Soup Seasoned Broccoli Salisbury Steak with Sautéed Onion Sauce Baked Sweet Potato (LG) Macaroni & Cheese Made to
Daily Fruit Choices Choose 1 or 2
In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. USDA
Preschool January 2019
Preschool January 2019 January 7 January 11 NO SCHOOL for Students Teacher In-Service Cornbread Super Star 100% Apple Juice (23/14) Strawberry Nutri-Grain Bar (29) Cheddar Chex Mix 100% Apple Juice (36/14)
June! Monday Tuesday Wednesday Thursday Friday ! 1
June 2017 We aim to provide our students with vitamins & key nutrients essential for growth by offering a wide variety of fruits and vegetables in various colors. Burlington Public Schools Fox Hill Lunch
Week 1 Day Breakfast Lunch Supper
Week 1 Shredded Hash Browns* Chicken Sandwich on a Bun Pinto Beans Steamed Broccoli Florets Turkey Cheese & Bacon Sub* Corn on the Cob Minestrone Soup Grilled Chicken Pasta Salad* Grilled Cheese Sandwich
Menu Calendar Report - April, 2016 Site: ALL Date: 04/01/ /30/2016
Generated 03/15/2016 12:51:29 PM by Sandy Scheele Sunday Monday Tuesday Wednesday Thursday Friday Saturday 27 Mar 28 Mar 29 Mar 30 Mar 31 Mar 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr APPLE
Nutrient List 11/21/18
Entrées, Breakfast Nutrient List 11/21/18 Carb Bagel, Blueberry 1 each 35 170 260 3 6 1 Bagel, Cinnamon Raisin 1 each 36 170 280 3 7 1 Bagel, Plain, White Whole Wheat 1 each 36 170 260 3 6 1 Breadstick,
Applesauce cup 1 cup 11.48
2019400 Alfredo Sauce 1/2 cup 6.00 Applesauce cup 1 cup 11.48 001081 Bagel, Cinnamon Raisin each 35.21 900944 Bahama Salad 1/2 cup 18.37 901023 Baked Beans 1/2 CUP 30.00 000374 Banana Berry Blend 1/2 cup
Breakfast. Breakfast. Breakfast
Apple Breadstick 9 Apple Cinnamon Bagel Stick Apple Cinnamon Graham Cracker Apple Cinnamon Roll 4 Apple Frudel 6 Apple Turnover 54 6 Assorted Cereals: Cereal Cinnamon Toast Crunch Cereal Honey Nut Chex
Monday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk
Breakfast Menu Monday Tuesday Wednesday Thursday Apple Cinnamon Muffin Flat Breakfast Cheese Tamale 100% Juice Pan Dulce Cup Loops Cereal Whole Grain Bites Turkey Sausage Breakfast V: Cheese Croissant
Tuesday 30 SOUTHERN BOWL. Honey BBQ Chicken. Potato Salad. Seasoned Corn. Fresh Baked Biscuit. Honey BBQ Sauce
Note: Menu items made with whole grains are indicated in brown bolded type (V) = Vegetarian option = Heart Healthy Choices A full student lunch includes choice of entrée, vegetable, fruits, and milk. milk
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole 34 170 Cereal, Applejacks K-12 1 oz. 24 110 Cereal, Cin. Toast crunch K-12 1 oz. 22 110 Cereal, Cocoa puffs K-12 1.1 oz. 25 110
ELEMENTARY SCHOOLS. Monday Tuesday Wednesday Thursday Friday. November 7, 2018
ELEMENTARY SCHOOLS Monday Tuesday Wednesday Thursday Friday October 9, October 3, October 3, November, ROTINI BAKE ^ Country Blend Vegetables November, *NEW ITEM* ITALIAN CHICKEN PARMESAN ^ Hamburger Bun
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Alice Harte Breakfast and Lunch
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BREAKFAST Yogurt Granola Instant oatmeal & grits packets Assorted cold cereal Sliced fruit (such as pineapple, strawberries, melon) Whole fruit (such as red & green apples, bananas, oranges, pears, grapes)
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School Year 2018-2019 WEEKLY MENU Head Start & Early Head Start NAVAJO HEAD START MENU WEEK #1 ¾ cup 1% milk ½ oz. Granola Bar ½ oz. Boil Egg ½ oz. Mini Cheddar Cheese ½ cup Oranges Aug 6, 2018 Sept
WEEK 1 CENTER #
WEEK 1 CENTER # 000738 MONDAY TUESDAY WEDNESDAY THURSDAY Whole-grain cereal, served with banana and English muffin toasted with cinnamon-maple sun butter, served with fruit mix and sticks, served with
Muscogee County School District
Muscogee County School District 2960 Macon Road Columbus, GA 31906 For Immediate Release Valerie Fuller Director of Communications & Open Records Officer Telephone: (706) 748-2034 www.muscogee.k12.ga.us
Allergy Database
Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Beef Patty 7017 Lunch Entrees Biscuit, Whole Grain 1021 Bread and Grains Bread,
Updated on
2012-2013 Updated on 8-22-2012 Carbohydrate Content of Foods Beverages Apple Juice 4 oz = 14 gm CHO 8 oz = 28 gm CHO Chocolate Milk 8 oz = 28 gm CHO Grape Juice 4 oz = 16 gm CHO 8 oz = 32 gm CHO Orange
June 1, BeanTree Learning. Vegetarian Lunch Lunch 6/1. GF Corn Chex Cereal, 1/3 c. Fresh Banana, 1/2 ea. Milk, 3/4 c
June 1, 2018 GF Corn Chex Cereal, 1/3 c 6/1 Fresh Banana, 1/2 ea AM Banana Bread, 1 sl PM Blueberry Lemon Crispy Bites, 1/2 pkt Fresh Apple, 1/2 ea Boneless Chicken Wing Dings Chicken Breasts Chunks, 3
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
Hancock Public Schools USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28
USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28 Week 1 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 **********
April 2018 High School Lunch Menu
9 TUESDAY 10 WEDNESDAY 11 THURSDAY 12 FRIDAY 13 Homemade Creations Roasted Chicken Rosemary Sauce Tomato Soup Seasoned Collard Greens Brown Rice Glazed Turkey Ham Maple Sweet Potatoes Salisbury Steak w/
LUNCH/ DINNER MENU. 4 Turkey Lunchmeat(High fat, no more than 2x per week) Multi-grain Bread Peas and Carrots Peaches Milk
2 Stew Meat-Chicken Pie Crust, Meat Pies Only Apricots 3 Pork Chops/ Cutlet Whole Grain Pineapple 4 Turkey Lunchmeat(High fat, no more than 2x per week) Multi-grain Bread 5 Egg Noodles 6 Mixed Veggies
JOIN US FOR BREAKFAST! Now being served at Western Middle School & Central Middle School
Combine with, Bread Choice es Wraps Fresh Meals are served w/ Choice, Choice Salad Bar Low-Fat, Skim Fat-Free Chocolate Milk available daily April 30-May 4, 2018 Our Homemade Baked Macaroni Cheese Served
November 2018 MENU. Wednesday
Monday Tuesday Wednesday Thursday *Vegetarian Friday *Block Day: cafeteria Student Choice: Spaghetti Or Chicken Alfredo Orange Chicken and Lo-Mein Flat Bread Nacho Baked Potato Turkey Gravy W/ Roll Crispy
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Monday Tuesday Wednesday Thursday Friday 1 Whole Wheat French Toast Turkey Sausage Fresh Banana 100% Grape Juice Skim or 1% Milk
JUNE BREAKFAST MENU menu item in green, it s local and if you see it in blue, the meal has international influence! Whole Wheat French Toast Spinach & Feta Omelet Whole Grain English Muffin Apple Spice
Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium
Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
Hancock Public Schools USE THIS MENU ON THE WEEKS LISTED: Year 2018: Weeks of 9/4, 10/15, 11/26 Year 2019: Weeks of 1/14, 2/25, 4/15, 5/27
USE THIS MENU ON THE WEEKS LISTED: Year 2018: Weeks of 9/4, 10/15, 11/26 Year 2019: Weeks of 1/14, 2/25, 4/15, 5/27 Week 1 Cycle Menu Lunch Times: Breakfast Times Daily Monday Tuesday Wednesday Thursday
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Week 5 12/3/2018 12/4/2018 12/5/2018 12/6/2018 12/7/2018 Glorious Macaroni & Cheeseⱽ Jamaican Jerk Chicken Bowl BBQ Turkey Nachos Sweet & Sour Chicken w/ Vegetables Chicken Parm Pasta Garlic Knot Brown
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Page 1 Recipe List Sep 23, 2015 000074 ANIMAL CRACKERS 1 package 21.00 000957 APPLE CRISP: CANNED APPLES 1/2 cup 34.76 000744 APPLE JUICE: 6OZ. AFSCH 6 OZ 20.00 000879 APPLE JUICE: MOTT ALL ALA 6.75 oz
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Week 3 - Apr. 9 to Apr. 13, 2018 OFFERED DAIL WITH Traditions offers protein, grains and vegetables General Tso Chicken w/ Fried Rice Beefy Mac w/ Roll Chicken Pot Pie Cheese Stuffed Ravioli w/ Roll Honey
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT sausage & cheddar biscuit/ fruit (NEW) lemon muffin/ fruit
Lower School Menu HOT & COLD BREAKFAST cinnamon chex/ zee zee berry apple crisp bar / zac strawberry bar/ yogurt/ honey grahams/ goldfish grahams/ cheerios/ animal crackers/ HOT cornbread & scrambled egg
February 18 - April 5
Breakfast student 8 reduced 30 adult $2.1 Lunch student $2.0 reduced 40 adult $3.7 á la carte available every day as add-on or extra items with price identifier Yogurt & Cereal Burrito Bowl Chicken Parmesan
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
HARDIN COUNTY HIGH SCHOOL MENU Entrée Bar- Week 1
Labor Day Steak and Gravy Fish Strips and/or Macaroni & Cheese Spaghetti w/ Meat Sauce Poppy Seed Chicken No School Sister Schubert Roll Hushpuppies Cheesy Garlic Breadstick Sister Schubert Roll HARDIN
Greenwich Middle Schools
EMS - s October 29- November 2, 2018 Make Your Own Taco or Burrito WG French Toast Sticks Baja Fish Sticks Served w/ Vege. Fried Rice Combine with, Bread Choice es Wraps Peanut Butter Jelly Large Fresh
ELEMENTARY SCHOOLS. Monday Tuesday Wednesday Thursday Friday. December 5, 2018
ELEMENTARY SCHOOLS Monday Tuesday Wednesday Thursday Friday December 3, 8 December 4, 8 December 5, 8 December 6, 8 December 7, 8 PIZZA DIPPERS ^ Marinara Dipping Sauce Diced Pears CHICKEN TENDERS WITH
September 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c
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Nutrient List: High School Lunch 2/21/17
Entrées Portion Size Carb (g) Calories Burrito, Bean & Cheese 1 each 40.5 291 479 8 15.5 8 Burrito, Bean and Cheese, Ultra Spicy 1 each 41.0 312 447 7.5 15 10.5 Burrito, Beef & Bean 1 each 38.5 279 403
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3 4 5 6 7 Homemade Creations Sandwiches, Salads, and Grill Pizza Zone OFFERED DAILY:, Fruit,, & Gluten Free items 10 11 12 13 14 Homemade Creations Chicken Nuggets Sweet Potato Bites (GF) Cajun Chicken
Entrée Selections Serving Size Cal Sodium Carbs Protein
Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/
WEEK 1 CENTER #
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with sticks, served with mixed berries and 1% low-fat with applesauce and 1% low-fat
CARBOHYDRATE COUNT TABLE DATE: 9/20/17. Page 1 of 6
CONDIMENT - BBQ SAUCE CONDIMENT 7.00 CONDIMENT ALL 1 EACH 25.00 0.00 CONDIMENT - GRAPE JELLY CONDIMENT 9.00 CONDIMENT ALL 1 EACH 35.00 0.00 CONDIMENT - KETCHUP CONDIMENT 2.00 CONDIMENT ALL 1 EACH 10.00
WEDNESDAY (DATE) Whole-grain French toast sticks, served with mixed berries and 1% low-fat milk
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with apricots and 1% low-fat sticks, served with mixed berries and 1% low-fat
LEBANON MIDDLE SCHOOL: LUNCH MENU June 1-5, 2015
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Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c
April 2-6, 2018 4/2 4/3 4/4 4/5 4/6 Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c Fresh Orange Wedges, 4 ea
Hawk Happenings. September Succeed Every Day! Horizon Hawks
Hawk Happenings September 2017 https://www.facebook.com/he415/ Kent School District has a Safe Arrival Policy which requires the school to make contact with a parent by phone, e-mail or note for each day
Bacon Strips (2)
Please note: The nutritional values are for our specified products. Any substitutions or additions to the menu may change the value. Nutrition Information poster located in Cafeteria Revised: 02/29/2016
K-12 DID YOU KNOW? MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. We only serve milk that is rbstfree.
K-12 OCTOBER BREAKFAST cheerios & mini dippers & fruit HOT cheesy omelet apple cinnamon muffin HOT buttermilk pancakes Columbus day cheerios & mini dippers & fruit cheerios & zac attack apple & fruit (df)
B.U.I.L.D. Building Up Individual Lives Daily MESSAGE FROM THE PRINCIPAL MESSAGE FROM THE ASSISTANT PRINCIPAL CONSTRUCTION UPDATE REMINDERS
September 2014 Events Happening this Month Sept. 1: Labor Day - No School, No Aftercare Program Sept. 4: Open House, 5-7 PM B.U.I.L.D. Building Up Individual Lives Daily Sept. 4: Cheer Tryouts (Elem) Sept.
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Kolaches, Small Turkey Sausage Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Twist Migas Taco, Potato &
Food Allergens and Processed Ingredient List
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MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. No Shcool. pancake bowl strawberry yogurt/ granola/ fruit. fruit
PC LOWER SCHOOL HOT& COLD BREAKFAST corn chex/ educational snacks/ grahams/ cinnamon chex/ string cheese bar/ multigrain cheerios / giant cinnamon goldfish grahams/ cheese/ banana muffin/ egg & sausage
Carbohydrate Counts Dec/Jan 2018
BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza
Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count
Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains
CARBOHYDRATE COUNT TABLE DATE: 11/27/17. Page 1 of 7
CONDIMENT - BBQ SAUCE CONDIMENT 7.00 CONDIMENT ALL 1 EACH 25.00 0.00 CONDIMENT - GRAPE JELLY CONDIMENT 9.00 CONDIMENT ALL 1 EACH 35.00 0.00 CONDIMENT - KETCHUP CONDIMENT 2.00 CONDIMENT ALL 1 EACH 10.00
Dear Hatboro-Horsham School District Families,
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SCHOOL MEALS 2010 ENTRÉE PORTION SIZE CALORIES CARBS
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School District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017
BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Blended Fruit Yogurt Cup 1 cup 100 20 0.5 0.5 3 Blueberry Parfait 1 parfait
SELF PREP MENU PLANNING 498 Children s Nest of Manatee
Week # 1 Applesauce Fresh Fruit Mandarin Oranges Apple Slices Fruit Cocktail Bread w/ Sliced Cheese (100% whole Waffles w/ Sausage Cheerios Cereal grain) Oatmeal Cornflakes Cereal Baked Sliced Ham Fish
10/1 10/2 10/3 10/4 10/5
October 1-5, 2018 10/1 10/2 10/3 10/4 10/5 Whole Grain Blueberry Muffin, 1 ea Whole Grain English Muffin, 1/2 ea Whole Grain Cheese Biscuit, 1 ea GF Cheerio's Cereal, 1 ea GF Corn Chex Cereal, 1/3 c All
Cereal. Raisinspreschool. and school. Whole Wheat
Updated Month: 2018 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change out notice As
Sunday Monday Tuesday Wednesday Thursday Friday Saturday. Title 1 Tutoring Begins Lunches Assembly: Grades 2-5
Office: (215) 420-5300 Safe Child Line (Absences): (215) 420-5345 Fax: (215) 420-5350 Crooked Billet Elementary School 101 Meadowbrook Ave. Hatbo, PA 19040 February 2015 Sunday Monday Tuesday Wednesday
April Menus for. Staff And Student Holiday. April 3RD-7th. Dalton Public Schools. This institution is an equal opportunity provider.
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GPS Elementary Education- Allergies
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100 % Juice and Milk Available
February 2017 Breakfast Come to Did You Know Café For a Delicious and Healthy Breakfast!! 100 % Juice and Milk Available SERVED DAILY Muffin Bagel Yogurt Cereal WG poptart Fresh Fruit, Juice & Fruit Cup
DECEMBER 2016 Bryn Mawr School
Lunch Price $2.75, $.40 Reduced and Free for those eligible. Milk $.50 Breakfast price $1.75, $.30 Reduced and Free for those eligible. Bryn Mawr School 2. Bagel, 4 oz. Yogurt, Lunch Launcher or PBJ is
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