Gold Cup2015. Saturday, October 24, 2015 Celebrate in Style

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1 Terms & conditions PAYMENT AND BILLING Hot Buffet Menu prices and Non-Alcoholic Bar Service prices are based on a minimum guarantee of 25 guests. Lesser numbers will incur a surcharge. Final guest count is due 7 business days prior to event. This constitutes a minimum number for which you will be billed. Your guest count may increase, but it cannot decrease. A 25% non-refundable deposit is required to ensure final booking. The deposit amount will be deducted from your final invoice. Staffing charges are $35.00 per wait staff per hour and $35.00 per bartender per hour. There is an eight-hour minimum. All Gold Cup Buffet Packages include high quality disposable goods. All Gold Cup Buffet Packages include appropriate buffet and service equipment. (Except Meadow drop-off service for hot buffets disposable chafer charges will be applied.) Party Platters and Ala Carte Hors D oeuvres DO NOT include disposable goods. Please include in your contract if needed. A $45.00 delivery charge for drop-off service will be added to the final bill. Final payment is due at least 48 hours prior to the function via VISA, MASTERCARD, AMERICAN EXPRESS or Certified Check. NO PERSONAL CHECKS. All rentals of tables and chairs must be coordinated through the Virginia Gold Cup- approved rental company, Capitol Party Rentals. This is the responsibility of the client. 132 Standard Linens $18.00 each 132 Designer Linens $30.00 each Grand Buffet Floral Centerpieces $ $ each Guest Table Floral Centerpieces... $65.00-$95.00 each $ per tent catering fee, 18% gratuity & 6% VA sales tax will be additional.

2 Gold Cup Buffet GREAT MEADOW PICNIC Mediterreanean Dips with Fresh Crudites Artichoke-Spinach Tortellini Salad Red Bliss Potato Salad Cranberry Walnut Chicken Salad Sandwich Roast Beef, Crispy Onion Curls & Honey Mustard on French Bread Baguette Snack Basket PER PERSON BEST BET BARBECUE Fresh Fruit & Cheese Display Garden Crudité Basket Classic Coleslaw Red Bliss Potato Salad Pulled Pork Barbecue Barbecued Chicken Breast Potato Chips and Pretzels Fresh Baked Rolls PER PERSON RACIN AROUND Strawberry-Almond Salad with Feta Chicken Breast Amandine Peppercorn Beef Medallion Display Orzo with Mushrooms Fire Grilled Vegetable Display Fresh Baked Rolls and Butter PER PERSON SPECTATORS HAVEN International Cheese Board Mediterranean Dips with Fresh Crudites Honey Stung Wings Buffalo Bites Barbecue Meatballs Grilled Vegetable Flautas Nine-Layer Mexican Dip with Tortilla Chips PER PERSON

3 STEEPLECHASE HO-DOWN Taquito & Flauta Display Chicken Fajitas Cheese Enchilada Casserole Spanish Rice Nine Layer Dip with Tortilla Chips PER PERSON GOLD CUP NIBBLER Hot Crab & Artichoke Dip with Garlic Toasted Pita Angles Mediterranean Dips with Fresh Crudites Artisan Cheese Board Angus Sliders Tandori Chicken Kabobs Iced Spiced Shrimp PER PERSON BETTER GETCHA FOOD Classic Coleslaw Red Bliss Potato Salad Shredded Barbacoa Beef Baby Back Ribs Barbecue Chicken Breast Macaroni & Cheese Potato Chips and Pretzels Fresh Baked Rolls PER PERSON SHOTGUN START Artisan Cheese Board Garden Crudité Basket Italian Sausage and Peppers Shredded Barbacoa Beef Oven-Fried Chicken Breast Macaroni and Cheese Garlic Mustard Green Beans Fresh Based Rolls and Butter PER PERSON

4 TRIPLE CROWN NIBBLER Artisan Cheese Board Hot Crab & Artichoke Dip with Garlic Toasted Pita Angles Thai Chicken Sate Display Orecchiette Pasta with Scallops & Shrimp Peppercorn Beef Medallion Display Fire Grilled Vegetable Display Fresh Baked Rolls PER PERSON HORSIN AROUND BUFFET Artisan Cheese Board Mediterranean Dips with Fresh Crudites Red Bliss Potato Salad Vinaigrette Confetti Orzo Salad with Pesto Vinaigrette Arizona Beef Brochettes with Chili Lime Dip Salmon with Mango & Cilantro Salsa Lemon Chicken & Asparagus Display PER PERSON Party, Party, Party Platters! FRESH FRUIT DISPLAY Cantaloupe, Honeydew, Green & Red Grapes, Pineapple, Blackberries, Blueberries, Strawberries and Kiwi ElegantlyDisplayed. SERVES ARTISAN CHEESE BOARD Cubed Cheddar, Havarti with Dill, Smoked Gouda, Swiss and Jalapeno-Jack Presented with Assorted Crackers. SERVES GARDEN VEGETABLE DISPLAY Colorful, Crisp Garden Vegetable Crudités Served with Roasted Red Pepper Dip. Serves THE PICNIC BASKET Cranberry Walnut Chicken Salad, Oven Roasted Turkey Breast, Muenster & Chipotle Mayo on Focaccia Bread, and Oven Roasted Beef with Crispy Onion Curls and Honey Mustard on French Baguette

5 WINGS OF FIRE Plump Chicken Wings Basted with Fiery Wing Sauce Garnished with Celery and Carrot Sticks and Presented with Bleu Cheese Dipping Sauce BUFFALO BITES Boneless Chicken Bites Zapped with Buffalo Seasonings and Presented with Bleu Cheese Dipping Sauce AMERICAN DELI TRAY Oven Roasted Beef, Smoked Turkey Breast, Muenster Cheese and Cheddar Cheese with Lettuce, Tomatoes, Onions, Pickles and Fresh Baked Sandwich Breads. SERVES TAQUITO & FLAUTA PLATTER Shredded Beef Wrapped in Corn Tortillas and Chicken Wrapped in Flour Tortillas. Served with Poncho s Salsa HOT CRAB & ARTICHOKE DIP Lump Crab & Artichoke Hearts Blended in our creamy Cheese Dip and Baked. Served with Garlic Toasted Pita Angles. SERVES NINE-LAYER MEXICAN DIP Refried Beans, Cheddar Jack Cheese, Purple Onion, Tomatoes, Guacamole, Sour Cream, Black Olives, Scallions and Jalapenos. Served with Tortilla Chips and Poncho s Salsa. SERVES ALL-BEEF BARBECUE MEATBALLS All-Beef Bite-Sized Meatballs Glazed with our Zesty Barbecue Sauce SESAME CHICKEN DISPLAY Sesame Crusted Chicken Breast Presented with Sugar Snap Peas, Red Peppers and Spicy Asian Peanut Dipping Sauce. SERVES

6 SALSALITO TURKEY ANTIPASTO Cubes of Muenster and Salsalito Turkey Breast Tossed with Diced Avocado, Purple Onion. Grilled Corn and Chiptole Creamy Dressing. Served with Red Pepper Tortillas SERVES PEPPERED SMOKED SALMON DISPLAY Served with Seasoned Cream Cheese, Tomatoes, Purple Onions, Capers, Miniature Cocktail Breads and Bagels. SERVES PEPPERCORN BEEF MEDALLIONS Exquisite Beef Medallions rolled in Cracked Black Peppercorns, sliced and presented with Whipped Horseradish and Chipotle Mayo. Served with Assorted Miniature Rolls SERVES TROPICAL PORK TENDERLOIN Tenderloin of Pork marinated with orange juice, soy sauce and ginger. Presented atop Grilled Pineapple Slices. Accented with sweet potato ribbons and served with mango relish. SERVES UPSCALE MACARONI & CHEESE BAR Presented with Asparagus Tips, Sun Dried Tomatoes, Bacon Crumbles, Green Chilies, Black Beans, Salsa and French Fried Onion Rings. SERVES MOZZARELLA-TOMATO CAPRESE SKEWERS Cherry Tomatoes and Marinated Mozzarella Balls Skewered and Drizzled with Mediterranean Dressing

7 Ala Carte BEEF Arizona Beef Brochettes with Chili-Lime Dipping Sauce Cajun Filet Baguettes with Crispy Onion Curls Thinly Sliced Tenderloin of Beef served atop Crispy Croustade with Horseradish Crème and Crispy French Onion Curls Short Rib & Fontina Mini Panini PORK Spiced Pork Tenderloin Croustade Caribbean Spiced Pork Tenderloin Sliced and Presented atop French Bread Croustade Painted with Mango Chutney Hoisin Pork & Pineapple on Bamboo Pick Hoisin basted Pork Tenderloin Cubes Skewered with Pineapple on a Bamboo Pick POULTRY Chicken Samosa Thinly Sliced Chicken Breast, Laced with Prosciutto on Sage Skewer Tandoori Chicken on Knotted Bamboo Cubes of Tandoori Fired Chicken Breast Speared on Knotted Bamboo Pick. Presented with Mint-Mango Dipping Sauce Smoked Chicken Salad on Jalapeño Cornbread Smoked Chicken Salad atop Jalapeno Cornbread Base SEA Miniature Maryland Lump Crab Cake Jumbo Lump Crab and Seasonings with just enough Breading to Bind. Presented with Pink Remoulade Ahi Tuna on Black Sesame Crouton with Ginger & Wasabi Dollop Fresh Ahi Tuna Seared and Presented atop Crouton Rolled in Black and White Sesame Seeds. Topped with Fresh Ginger and Wasabi Bacon Wrapped Jumbo Scallop Plump Sea Scallops Wrapped with Applewood Smoked Bacon Smoked Salmon in Roasted Potato Smoked Salmon, Cream Cheese, Peppery Horseradish and Chives Piped n Roasted Potato GARDEN Red & Purple Potatoes with Boursin Cheese Baby Red and Purple Potato Shells Piped with Creamy Boursin Cheese Gorgonzola & Hazelnut Filled Mushrooms Gorgonzola, Hazelnuts and Herbs Blended and Filled in Savory Mushroom Caps Three Cheese Mini Macs Gorgonzola & Sweet Onion Croustade Gorgonzola and Caramelized Sweet Onion atop Garlic Toasted Croustade Quinoa, Mozzarella and Spinach Poppers Please Note: Above Prices are for Ala Carte Items Only. They Do not Include Buffet Equipment, Serve Ware, Linens, etc.

8 Beverage Packages 5-HOUR BEER, WINE AND SODA BAR Official Sponsored Domestic & Imported Beer, Official Sponsored Wine Selections & Champagne, Assorted Sodas, Mineral Water, Bottled Water, Ice, Cocktail Napkins, 9 and 10 ounce Acrylic Cups *16.95 PER PERSON 5-HOUR PREMIUM OPEN BAR Official Sponsored Liquors, Official Sponsored Domestic & Imported Beer, Official Sponsored House Wine Selections & Champagne, Assorted Sodas, Mineral Water, Mixers, Bottled Water, Ice, Bar Equipment, Cocktail Napkins, 9 and 10 ounce Acrylic Cups *20.95 PER PERSON 5-HOUR SODA BAR Assorted Sodas, Mineral Water, Bottled Water, Ice, Cocktail Napkins, 9 and 10 ounce Acrylic Cups 5.50 PER PERSON MISCELLANEOUS ITEMS Mint Juleps, Bloody Marys & Sangria Bar to any package 5.00 PER PERSON BARTENDERS PER BARTENDER PER HOUR (8-HOUR MINIMUM) *Bartenders Required for Alcoholic Beverage Packages 50 Guest Minimum on all Bar Packages without Incurring Surcharge Desserts Jumbo Cookies, Brownies & Blondies... $3.25 per Person Dessert Bars & Cookies $3.75 per Person Upscale Dessert Shots $3.75 per Person Mini Italian Cannoli $3.75 per Person Cake Pops $2.75 per Person Mini Cheesecake Bites $3.75 per Person Derby Themed Cookies $3.00 Each 8004 Alban Road Springfield, VA phone: fax: info@rrcatering.com