RECEPTION ACTION STATIONS $100 PER CHEF ATTENDANT REQUIRED. SOME STATIONS MAY REQUIRE MORE THAN 1 ATTENDANT BASED ON FINAL COUNTS
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1 RECEPTION ACTION STATIONS $100 PER CHEF ATTENDANT REQUIRED. SOME STATIONS MAY REQUIRE MORE THAN 1 ATTENDANT BASED ON FINAL COUNTS SAVANNAH OYSTER ROAST (REQUIRES 2 ATTENDANTS) MARKET PRICE APPALACHICOLA OYSTERS ROASTED OVER BRICK AND CAST IRON UNDER BURLAP. SERVED WITH ASSORTED HOT SAUCES, BLOODY MARY COCKTAIL SAUCE, FRESH GRATED HORSERADISH, ASSORTED CRACKERS & MOONSHINE MIGNONETTE LOCAL FRESH PASTA STATION $16/GUEST A DUO OF LOCALLY MADE FRESH PASTAS FROM FRA LI GOURMET: MAC & CHEESE - SPINACH CONCHIGLIE SARDI WITH HERBED GOAT CREAM CHEESE. FOUR CHEESE RAVIOLI WITH ROASTED TOMATO PUTTANESCA SAUCE INCLUDES PESTO, RIPE OLIVES, FIRE ROASTED PEPPERS & GRISSINI CHICKEN & WAFFLE STATION $18/GUEST CRISPY FRIED CHICKEN BREAST, BELGIAN WAFFLES, BUTTERMILK SYRUP, HERBED GOAT CREAM CHEESE, FRESH BERRIES SHRIMP & GRITS MARTINIS $19/GUEST SAUTÉED DOMESTIC SHRIMP, CREAMY ANSON MILLS STONE GROUND GRITS, FIRE ROASTED TOMATO SAUCE, PARMESAN CHEESE, PEPPERED BACON, CHEDDAR CHEESE, GREEN ONIONS, & JALAPENO CORNBREAD MUFFINS AUTHENTIC BAJA TACO STATION $18/GUEST ROASTED CHICKEN, BLACKENED SHRIMP, PORK CARNITA, FRESH CILANTRO, MARINATED TOMATO, FRESH JALAPENO, LIMES, LIME AIOLI, CHIPOTLE MANGO SAUCE, QUESO FRESCO, GRILLED CORN & FLOUR TORTILLAS FLAMBEED FRENCH CREPES $16/GUEST SWEET NUTELLA, BANANA, BLUEBERRY, STRAWBERRY, WHIPPED CREAM SAVORY ROASTED CHICKEN WITH COGNAC CREAM, SPINACH & TOMATO 15
2 RECEPTION CARVING STATIONS $100 PER CHEF ATTENDANT REQUIRED. MINIMUM 50 GUESTS REQUIRED FOR CARVING STATION ROSEMARY & PINK PEPPERCORN ROASTED BEEF TENDERLOIN $14/GUEST RED ONION & PORT REDUCTION, ROASTED GARLIC & TARRAGON AIOLI, MINI BUTTERMILK BISCUITS CRANBERRY MAPLE INJECTED TURKEY BREAST $10/GUEST SAGE POLENTA AND CELERY ROOT CREAM SAUCE, JALAPENO CORNBREAD SLOW ROASTED PORCHETTA $15/GUEST GARLIC & BASIL STUFFING, ROASTED TOMATO TAMPENADE, APRICOT & MINT CHIMMICHURRI CARVED VIETNAMESE BANH MI HOAGIE $10/GUEST 6 FOOT LONG HOAGIE MADE WITH SESAME CHICKEN, CILANTRO, RADISH, CARROT, HERB AIOLI & SOY CARAMEL, CHEF CARVED. SERVED WITH ROSEMARY POTATO CHIPS SAVANNAH RIVER FARMS CARVING BOARD $14/GUEST (REQUIRES 2 ATTENDANTS) A SHOWCASE OF OUR LOCAL PORK ON DISPLAY: CRISPY 5 SPICE RUBBED PORK BELLY WITH TANGY SHITAKE MUSHROOM SALAD SMOKED PAPRIKA ANDOUILLE SAUSAGE WITH ROASTED RED GRAPES & MUSTARD SAUCE SLOW ROASTED PORK SHOULDER WITH APPLE & ROOT BEER BBQ SAUCE MINI BUTTERFLAKE SLIDER BUNS STEAMSHIP ROUND OF CORNED BEEF $11/GUEST (MINIMUM 100 GUESTS) CARAWAY SLIDER ROLLS, BARRIER ISLAND DRESSING, SAUERKRAUT, SWISS CHEESE, HOMEMADE GARLIC & ROSEMARY POTATO CHIPS DREAD LOX $12/GUEST JERK & SPICED RUM CURED SALMON SIDES, FRIED SWEET PLANTAINS, HERBED GOAT CHEESE, STONEFRUIT SALSA 16
3 RECEPTION DISPLAYS FRISEE CEASAR SALAD $8/GUEST HOMEMADE CAESAR, POACHED EGGS, PEPPERED BACON, HERB CROUTONS MARINATED WILD MUSHROOM SALAD $8/GUEST ROASTED SEASONAL MUSHROOMS, GARLIC, OLIVE OIL, TARRAGON, RED PEPPERS, PEA SHOOTS, & GOAT CHEESE CROUTONS BLACK EYED PEA HUMMUS $8/GUEST ASSORTMENT OF VEGETABLE CRUDITÉ, CRISPY PITA CHIPS, PORK RINDS, CANDIED BACON, RED CHILE OIL, PEA SHOOTS ROASTED BABY BEET $9/GUEST CITRUS SEGMENTS, BUTTERMILK SYRUP, CANDIED PECANS, PEA SHOOTS SEASONAL LOCAL CHEESES $15/GUEST 3 UNIQUE LOCAL CHEESES FROM GEORGIA, PECAN BAKLAVA, CLOVE DUSTED GRAPES, & HERB CROUTONS CHARCUTERIE $15/GUEST SALAMI, COUNTRY HAM, PROSCIUTTO, PORK RILLETTES, HOUSE PICKLES, CLOVE DUSTED GRAPES, BAGUETTE, WHOLE GRAIN MUSTARD, JUMBO CAPERS GRILLED VEGETABLE DISPLAY $9/GUEST ROASTED RED PEPPERS, EGGPLANT, BABY BROCCOLI, SQUASH, ZUCCHINI, PORTABELLAS, RED ONIONS, HERBED GOAT CHEESE, BALSAMIC SABAYON GRAND SHELLFISH & RAW BAR $39/GUEST POACHED JUMBO SHRIMP, OYSTERS ON THE HALF SHELL, MARINATED MUSSELS, GRILLED CALAMARI SALAD, LOBSTER & PAPAYA CEVICHE, JONAH CRAB CLAWS TUNA TARTAR WITH SIRACHA AIOLI, AND ALL THE ACCOMPANIMENTS WHOLE POACHED SALMON SERVES EACH CUCUMBER DILL SALAD, ROASTED TOMATO TAMPENADE, RED ONION JAM, HERBED GOAT CREAM CHEESE, JUMBO CAPERS, CRUSTY BAGUETTE SWEETS DISPLAY MIMIMUM 100 GUESTS $16/GUEST CHOCOLATE COVERED BOURBON BACON, CANDIED PECANS GRAND MARNIER INJECTED CHOCOLATE COVERED STRAWBERRIES, LEMON THYME POUNDCAKE, MINI PEAR & LEMON CUPCAKES WITH STAR ANISE ICING, CHERRY AND BOURBON TRUFFLES, MINI MARSHMALLOWS 17
4 HORS D OUVRES PORK: BLT CANOES PEPPERED BACON, BASIL, MARINATED TOMATO, RED EYE MAYO COUNTRY HAM, BUTTERMILK CHEESE BISCUIT, ORIGINAL HONEYCUP MUSTARD 5 SPICE SEARED PORK BELLY, CRISPY WONTON, GREEN TOMATO CHOW CHOW.5 PIGS IN SNUGGIES ANDOUILLE, PUFF PASTRY, GRAPE & CLOVE SAUCE, MUSTARD SAUCE.5 BEEF: HOUSE MEATBALLS WITH GREEN TOMATO CHOW CHOW, BASIL & FETA CHEESE SHAVED BEEF TENDERLOIN, ROASTED GARLIC & TARRAGON AIOLI, HERB MARINATED TOMATO.5 BEEF & BARLEY RISOTTO CROQUETTS WITH SMOKED CHEDDAR CHICKEN: BAHN MI SLIDERS, CHICKEN, CILANTRO, CARROT, RADISH & SIRACHA MAYO GRILLED CURRY CHICKEN SATAYS, COCONUT LIME VINAIGRETTE CHICKEN POT PIES WITH CARAMELIZED PEARL ONIONS & COGNAC CREAM FRIED CHICKEN, BUTTERMILK CHEESE BISCUIT, ORIGINAL HONEYCUP MUSTARD GAME: DUCK CONFIT BRUSCHETTA, RED ONION JAM, HERBED GOAT CREAM CHEESE DUCK QUESADILLA, GRILLED RED ONION, HAVARTI, SWEET TEA SOAKED APRICOTS.5 GRILLED LAMB KABOBS, APRICOT & MINT CHIMMICHURRI $6 SHELLFISH: SHRIMP & CRAB PATE WITH HERB CROUTONS, CHIVE AND CREOLE REMOULADE SAUCE.5 JUMBO LUMP CRAB CANAPÉS, PUFF PASTRY, CITRUS SIRACHA MAYO, MANGO, RADISH.5 POACHED JUMBO SHRIMP, CREOLE REMOULADE, LEMON CUP.5 SAFFRON & SHELLFISH CAPPUCINO 18
5 HORS D OUVRES (CONT.) SEAFOOD: PECAN SHELL SMOKED SALMON, ROSEMARY POTATO CHIP, HERBED GOAT CHEESE.5 TUNA TARTAR TACOS, CITRUS SIRACHA MAYO, LIME, CILANTRO, CUCUMBER.5 SALMON TARTAR, RED CHILE OIL, CRISPY WONTON, CILANTRO, SESAME SEED FRUIT & VEGETABLE: MARINATED WILD MUSHROOM, PEA SHOOTS, GOAT CHEESE CROSTINI WHITE BALSAMIC SOAKED APRICOT, HERBED GOAT CREAM CHEESE, CANDIED PECANS BUTTERNUT POLENTA, ROASTED TOMATO TAMPENADE, HERBED GOAT CREAM CHEESE BAKED PIMENTO CHEESE CROQUE MONSIEUR, RED ONION JAM TUSCAN WHITE BEAN BRUSCHETTA, PEA SHOOTS, ROASTED TOMATO TAMPENADE DESSERT: PIGS IN ZEN CHOCOLATE COVERED BOURBON BACON, CANDIED PECANS.5 GRAND MARNIER INJECTED CHOCOLATE COVERED STRAWBERRIES SPIKED STRAWBERRIES, LEMON THYME POUNDCAKE, VANILLA CHANTILLY CREAM GEORGIA PECAN BAKLAVA WITH ORANGE BLOSSOM HONEY MINI PEAR & LEMON CUPCAKES WITH STAR ANISE ICING CHERRY AND BOURBON CHOCOLATE TRUFFLES FRUIT & CHEESE IN MINI MASON JARS SWEETENED RICOTTA, BUTTERMILK SYRUP, BERRIES, & CLOVE DUSTED GRAPES $6.5 MINI NUTELLA BROWNIES WITH STRAWBERRY JAM ASSORTED HOMEMADE MINI MARSHMALLOWS LOCAL CHOCOLATIER ADAM TURONI S ARTISAN TRUFFLES $6 19
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More information15 E Street, N.W. Washington, D.C Telephone: Fax: Receptions
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