RASA ISTIMEWA SAFRA JURONG SET MENU 1 (SM1) (4 6 PAX) $
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- Tobias Poole
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1 SET MENU 1 (SM1) (4 6 PAX) $ SET MENU 1 1) WHOLE FISH (FRIED) - SIAKAP (S) OR GROUPER (G) WITH:- SWEET & SOUR SAUCE (F7) 酸甜炸鱼 TIGARASA (3 FLAVOURS) (F6) 三味炸鱼 RASA ISTIMEWA CURRY FISH HEAD (F10) 咖哩鱼头 NONYA STYLE CURRY FISH HEAD (F12) 娘惹鱼头 2) KING PRAWN CEREAL BUTTER (P1) 牛油麦片虾 BLACK PEPPER SAUCE (P2) 黑胡椒虾 NONYA STYLE CHILLI (P3) 娘惹虾 SAMBAL CHILLI SAUCE (P5) 叁芭虾 SALAD SAUCE (P6) 沙拉虾 3) CHICKEN SWEET & SOUR SAUCE (CK9) 酸甜鸡 PRAWN PASTE CHICKEN WINGS (CK6) 虾酱鸡中翅 CHICKEN CUTLET IN SPECIAL THAI CHILLI SAUCE (CK8) 泰式炸鸡 CRISPY LEMON CHICKEN CUTLET (CK11) 柠蒙炸鸡 4) VEGETABLE BABY KAILAN WITH SHITAKE MUSHROOM (V1A) 芥兰炒香菇 SPINACH WITH SHITAKE MUSHROOM (V19) 菠菜炒香菇 BRINJAL WITH MINCED CHICKEN & SALTED FISH (V24) 鱼香茄子 KANGKONG BELACAN (V5D) 马来风光 FRIED LONG BEAN WITH SAMBAL CHILI (V20D) 叁芭菜豆 5) SOUP SEAFOOD & VEGETABLE SOUP (SP1) 海鲜菜汤 FISH BALL & TUNG HOON VERMICELLI (SP4) 鱼圆东粉汤 SALTED VEGETABLE WITH SEAFOOD & TOFU (SP5) 咸菜海鲜豆腐汤 THAI TOM YAM CHICKEN SOUP (SP7) 泰式东炎鸡汤 THAI TOM YAM SEAFOOD SOUP (SP8) 泰式东炎海鲜汤 SPICY LALA SOUP W/ CHILLI PADI & GINGER (SP11) 啦啦上汤 6) WHITE RICE 白饭
2 SET MENU 2 (SM2) (6 8 PAX) $ SET MENU 2 1) WHOLE FISH (FRIED) - SIAKAP (S) OR GROUPER (G) WITH:- OYSTER SAUCE (F9) 蚝油炸鱼 SWEET & SOUR SAUCE (F7) 酸甜炸鱼 TIGARASA (3 FLAVOURS) (F6) 三味炸鱼 THAI CHILI SAUCE (F8) 泰式炸鱼 RASA ISTIMEWA CURRY FISH HEAD (F10) 咖哩鱼头 NONYA STYLE CURRY FISH HEAD (F12) 娘惹鱼头 2) KING PRAWN CEREAL BUTTER (P1) 牛油麦片虾 BLACK PEPPER SAUCE (P2) 黑胡椒虾 NONYA STYLE CHILLI (P3) 娘惹虾 SAMBAL CHILLI SAUCE (P5) 叁芭虾 SALAD SAUCE (P6) 沙拉虾 3) CUTTLEFISH / BBQ CRISPY BABY SQUID (S9) 炸苏东仔 FRIED CUTTLEFISH WITH SALTED EGG (S8) 咸蛋苏东 BBQ STINGRAY (IKAN PARI) (B1) 烧烤方鱼 BBQ CUTTLEFISH (SOTONG) (B2) 烧烤苏东 4) CHICKEN SWEET & SOUR SAUCE (CK9) 酸甜鸡 PRAWN PASTE CHICKEN WINGS (CK6) 虾酱鸡中翅 CHICKEN CUTLET IN SPECIAL THAI CHILLI SAUCE (CK8) 泰式炸鸡 CRISPY LEMON CHICKEN CUTLET (CK11) 柠蒙炸鸡 5) VEGETABLE BABY KAILAN WITH SHITAKE MUSHROOM (V1A) 芥兰炒香菇 LO HAN MIXED VEGETABLES (VEGETARIAN) (V14) 罗汉杂菜 ( 素 ) KANGKONG BELACAN (V5D) 马来风光 FRIED LONG BEAN WITH SAMBAL CHILI (V20D) 叁芭菜豆 Continue Next Page
3 SET MENU 2 (SM2) (6 8 PAX) $ SET MENU 2 (CONTINUED) 6) HOTPLATE / CLAYPOT TOFU WITH SEAFOOD & EGG (HP7) 铁板海鲜豆腐 KAMPUNG TOFU IN SAMBAL CHILLI (HP8) 铁板叁芭家乡豆腐 CHICKEN WITH GINGER & SPRING ONION (HP6B) 铁板姜葱蚝油鸡 CLAYPOT TOFU WITH SEAFOOD (HP9) 砂煲海鲜豆腐 7) TOFU / EGG / YU TIAO o FRIED EGG OMELETTE WITH ONION (E2) 洋葱蛋 o FRIED EGG OMELETTE WITH BITTER GOURD (E4) 苦瓜蛋 o FRIED TOFU WITH SPECIAL THAI CHILLI SAUCE (M3) 特制泰式炸豆腐 o SPECIAL KAMPONG TOFU WITH MINCED CHICKEN & MUSHROOM SAUCE(M4) 家 乡碎鸡豆腐 o FRIED YU TIAO WITH MINCED FISH PASTE (M2) 炸油条 8) SOUP SEAFOOD & VEGETABLE SOUP (SP1) 海鲜菜汤 FISH BALL & TUNG HOON VERMICELLI (SP4) 鱼圆东粉汤 SALTED VEGETABLE WITH SEAFOOD & TOFU (SP5) 咸菜海鲜豆腐汤 THAI TOM YAM CHICKEN SOUP (SP7) 泰式东炎鸡汤 THAI TOM YAM SEAFOOD SOUP (SP8) 泰式东炎海鲜汤 9) WHITE RICE 白饭
4 SET MENU 3 (SM3) (8 10 PAX) $ SET MENU 3 1) WHOLE FISH (FRIED) - SIAKAP (S) OR GROUPER (G) WITH:- OYSTER SAUCE (F9) 蚝油炸鱼 SWEET & SOUR SAUCE (F7) 酸甜炸鱼 TIGARASA (3 FLAVOURS) (F6) 三味炸鱼 RASA ISTIMEWA CURRY FISH HEAD (F10) 咖哩鱼头 NONYA STYLE CURRY FISH HEAD (F12) 娘惹鱼头 2) DELUXE SOUP 3) CRAB BRAISED DELUXE SHARKFIN SOUP WITH CRAB MEAT (SP12) 鱼翅蟹肉汤 BRAISED DELUXE SHREDDED SCALLOP SOUP WITH CRAB MEAT, SHITAKE MUSHROOM & EGG WHITE (SP13) 带子蘑菇汤 RASA ISTIMEWA BLACK PEPPER CRAB (C1) 黑胡椒蟹 RASA ISTIMEWA CHILLI CRAB WITH 10PC MINI BUN (C2) 辣椒蟹 CRAB WITH BUTTER (C3) 牛油蟹 CRAB WITH SALTED EGG (C6) 咸蛋蟹 4) KING PRAWN CEREAL BUTTER (P1) 牛油麦片虾 BLACK PEPPER SAUCE (P2) 黑胡椒虾 NONYA STYLE CHILLI (P3) 娘惹虾 SAMBAL CHILLI SAUCE (P5) 叁芭虾 SALAD SAUCE (P6) 沙拉虾 5) CUTTLEFISH CRISPY BABY SQUID (S9) 炸苏东仔 FRIED CUTTLEFISH (SOTONG) NONYA STYLE (S5) 娘惹苏东 FRIED CUTTLEFISH WITH SALTED EGG (S8) 咸蛋苏东 BBQ CUTTLEFISH (SOTONG) (B2) 烧烤苏东 Continue Next Page
5 SET MENU 3 (SM3) (8 10 PAX) $ SET MENU 3 (CONTINUED) 6) CHICKEN PRAWN PASTE CHICKEN WINGS (CK6) 虾酱鸡中翅 CHICKEN DRUMLET WITH SPECIAL MARMITE SAUCE (CK7) 搏星鸡 CHICKEN CUTLET IN SPECIAL THAI CHILLI SAUCE (CK8) 泰式炸鸡 CRISPY LEMON CHICKEN CUTLET (CK11) 柠蒙炸鸡 FRIED CHICKEN CUTLET WITH SALTED EGG (CK13) 咸蛋鸡 7) HOTPLATE / YAM RING HOTPLATE BEEF WITH BLACK PEPPER (HP1A) 铁板黑胡椒牛肉 HOTPLATE BEEF WITH GINGER & SPRING ONION (HP2B) 铁板姜葱牛肉 HOTPLATE TOFU WITH SEAFOOD & EGG (HP7) 铁板海鲜豆腐 YAM RING BASKET WITH SEAFOOD & CASHEW NUTS (M8) 佛本漂香 8) VEGETABLE SAUTEED BABY KAILAN WITH SHITAKE MUSHROOM (V1A) 芥兰炒香菇 CHAP CHOY WITH SEAFOOD (MIXED VEGETABLES) (V12) 海鲜杂菜 SAUTEED LO HAN MIXED VEGETABLES (VEGETARIAN) (V14) 罗汉杂菜 ( 素 ) FRIED KANGKONG SAMBAL BELACAN (V5D) 马来风光 9) BBQ BBQ STINGRAY (B1) 烧烤方鱼 BBQ CUTTLEFISH (B2) 烧烤苏东 10) WHITE RICE 白饭
6 SET MENU 4 (SM4) (8 10 PAX) $ SET MENU 4 1) SUPERIOR COLD DISH (5 VARIETIES) (M10) 五味冷盘 2) SHARKFIN SOUP BRAISED DELUXE SHARKFIN SOUP WITH CRAB MEAT (SP12) 鱼翅蟹肉汤 BRAISED SHREDDED SCALLOP SOUP WITH SHITAKE MUSHROOM, CRAB MEAT & EGG WHITE (SP13) 带子蘑菇汤 3) WHOLE FISH (STEAMED) RED GROUPER (RG) IN:- TEOCHEW STYLE (F1) 潮洲红斑式蒸鱼 HONG KONG STYLE (F2) 港式红斑蒸鱼 NONYA STYLE (F3) 娘惹红斑蒸鱼 THAI STYLE (F4) 泰式红斑蒸鱼 4) KING PRAWN CEREAL BUTTER (P1) 牛油麦片虾 NONYA STYLE CHILLI (P3) 娘惹虾 FRIED WITH SALTED EGG (P4) 咸蛋虾 SAMBAL CHILLI SAUCE (P5) 叁芭虾 SALAD SAUCE (P6) 沙拉虾 5) PREMIUM VEGETABLE BRAISED KING PRAWN WITH BROCCOLI & MUSHROOM (V10) 兰花炒虾球 BRAISED FRESH SCALLOP WITH BROCCOLI & MUSHROOM (V11) 兰花炒带子 6) CHICKEN GREEN CURRY CHICKEN (THAI STYLE) (CK2) 泰式咖哩鸡块 FRIED CHICKEN DRUMLET WITH SPECIAL MARMITE SAUCE (CK7) 搏星鸡 GOLDEN WHOLE CRISPY CHICKEN IN SPECIAL THAI CHILI SAUCE (CK15) 鸡泰式酱 GOLDEN WHOLE CRISPY CHICKEN WITH PRAWN CRACKERS (CK17) 黄金烧鸡 Continue Next Page
7 SET MENU 4 (SM4) (8 10 PAX) $ SET MENU 4 (CONTINUED) 7) HOTPLATE BEEF/ BBQ HOTPLATE BEEF WITH BLACK PEPPER (HP1A) 铁板黑胡椒牛肉 HOTPLATE BEEF WITH GINGER & SPRING ONION (HP1B) 铁板姜葱牛肉 HOTPLATE KUNGPO BEEF (HP1C) 铁板叁芭牛肉 BBQ STINGRAY (IKAN PARI) (B1) 烧烤方鱼 BBQ CUTTLEFISH (B2) 烧烤苏东 8) CRAB RASA ISTIMEWA BLACK PEPPER CRAB (C1) 黑胡椒蟹 RASA ISTIMEWA CHILI CRAB WITH 10pc MINI BUN(C2) 辣椒蟹 CRAB WITH SALTED EGG (C6) 咸蛋蟹 CRAB WITH FRAGANT BUTTER (C3) 牛油蟹 9) FRIED RICE / NOODLES RASA ISTIMEWA SEAFOOD MEE GORENG (N6SB) 海鲜炒面 RASA ISTIMEWA PINEAPPLE FRIED RICE WITH SEAFOOD (R5) 黄梨炒饭 RASA ISTIMEWA NASI KAMPONG WITH SEAFOOD & IKAN BILIS (R3KS) 叁芭菜豆海 鲜炒饭 RASA ISTIMEWA CURRY FRIED RICE WITH SEAFOOD (R7) 咖哩炒饭 10) DESSERT MANGO POP PUDDING (DC1) 芒果布丁 LONGAN & LYCHEE & PINEAPPLE COMBO (DC2) 龙眼, 荔枝, 黄梨 ALMOND LONGAN COMBO (DC3) 杏仁龙眼
8 SET MENU 5 (SM5) (8 10 PAX) $ SET MENU 5 1) SUPERIOR COLD DISH (5 VARIETIES) (M10) 五富临门 2) ABALONE WITH SEASONAL GREEN & SHITAKE MUSHROOM (V27) 鲜菇鲍鱼 3) SHARKFIN SOUP BRAISED DELUXE SHARKFIN SOUP WITH CRAB MEAT (SP12) 鱼翅蟹肉汤 BRAISED SHREDDED SCALLOP SOUP WITH SHITAKE MUSHROOM, CRAB MEAT & EGG WHITE (SP13) 带子蘑菇汤 4) WHOLE FISH (STEAMED) RED GROUPER (RG) IN:- TEOCHEW STYLE (F1) 潮洲式红斑蒸鱼 HONG KONG STYLE (F2) 港式红斑蒸鱼 NONYA STYLE (F3) 娘惹红斑蒸鱼 THAI STYLE (F4) 泰式红斑蒸鱼 5) KING PRAWN CEREAL BUTTER (P1) 牛油麦片虾 NONYA STYLE CHILLI (P3) 娘惹虾 FRIED WITH SALTED EGG (P4) 咸蛋虾 SAMBAL CHILLI SAUCE (P5) 叁芭虾 SALAD SAUCE (P6) 沙拉虾 6) PREMIUM VEGETABLE BRAISED KING PRAWN WITH BROCCOLI & MUSHROOM (V10) 兰花炒虾球 BRAISED FRESH SCALLOP WITH BROCCOLI & MUSHROOM (V11) 兰花炒带子 7) BBQ BBQ STINGRAY (B1) 烧烤方鱼 BBQ CUTTLEFISH (B2) 烧烤苏东 Continue Next Page
9 SET MENU 5 (SM5) (8 10 PAX) $ SET MENU 5 8) CHICKEN (CONTINUED) FRIED GOLDEN CHICKEN DRUMLET WITH SPECIAL MARMITE SAUCE & SESAME (CK7) 搏星鸡 GOLDEN WHOLE CRISPY CHICKEN IN SPECIAL THAI CHILLI SAUCE (CK15) 烧鸡泰式酱 GOLDEN WHOLE CRISPY CHICKEN WITH PRAWN CRACKERS (CK17) 黄金烧鸡 9) YAM RING 10) CRAB YAM RING BASKET WITH SEAFOOD & CASHEW NUTS (M8) 佛本漂香 PROSPERITY POT WITH ASSORTED SEAFOOD & MUSHROOM & GREENS (M11) 海味煲 RASA ISTIMEWA BLACK PEPPER CRAB (C1) 黑胡椒蟹 RASA ISTIMEWA CHILI CRAB WITH 10pc MINI BUN(C2) 辣椒蟹 CRAB WITH SALTED EGG (C6) 咸蛋蟹 CRAB WITH FRAGANT BUTTER (C3) 牛油蟹 11) FRIED RICE / NOODLES 12) DESSERT RASA ISTIMEWA MEE GORENG WITH SEAFOOD (N6SB) 海鲜炒面 GOLDEN PINEAPPLE SEAFOOD FRIED RICE WITH SEAFOOD (R5S) 黄梨炒饭 RASA ISTIMEWA CURRY FRIED RICE WITH SEAFOOD (R7) 咖哩炒饭 MANGO POP PUDDING (DC1) 芒果布丁 LONGAN & LYCHEE & PINEAPPLE COMBO (DC2) 龙眼, 荔枝, 黄梨 ALMOND LONGAN COMBO (DC3) 杏仁龙眼
10 PREMIUM SET MENU 6 (SM6) (8 10 PAX) $ *[Requires >3 days Advanced Reservations] SET MENU 6 1) PREMIUM COLD DISH (5 VARIETIES) (M10) 五富临门 2) BRAISED ABALONE WITH SEASONAL GREEN & SHITAKE MUSHROOM (V27) 鲜菇鲍鱼 3) BRAISED PREMIUM WHOLE SHARKFIN SOUP WITH CRAB MEAT 鱼翅蟹肉汤 4) BRAISED LOBSTER IN CHEF SPECIAL SAUCE 特制龙虾 5) WHOLE FISH (STEAMED) RED GROUPER (RG) IN:- TEOCHEW STYLE (F1) 潮洲式红斑蒸鱼 HONG KONG STYLE (F2) 港式红斑蒸鱼 NONYA STYLE (F3) 娘惹红斑蒸鱼 THAI STYLE (F4) 泰式红斑蒸鱼 6) KING PRAWN CEREAL BUTTER KING PRAWN (P1) 牛油麦片虾 KING PRAWN WITH SALTED EGG (P4) 咸蛋虾 SAUTEED KING PRAWN WITH SWEET & SOUR SAUCE (P7) 酸甜虾 7) PREMIUM VEGETABLE BRAISED KING PRAWN WITH BROCCOLI & MUSHROOM (V10) 兰花炒虾球 BRAISED FRESH SCALLOP WITH BROCCOLI & MUSHROOM (V11) 兰花炒带子 8) YAM RING BASKET WITH SEAFOOD & CASHEW NUTS (M8) 佛本漂香 Continue Next Page
11 PREMIUM SET MENU 6 (SM6) (8 10 PAX) $ *[Requires >3 days Advanced Reservations] SET MENU 6 (CONTINUED) 9) CHICKEN CHICKEN DRUMLETS WITH SPECIAL MARMITE SAUCE & SESAME (CK7) 搏星鸡 WHOLE GOLDEN CRISPY IN SPECIAL THAI CHILLI SAUCE (CK15) 烧鸡泰式酱 WHOLE GOLDEN CRISPY WITH PRAWN CRACKERS (CK17) 黄金烧鸡 10) FRIED RICE / NOODLES RASA ISTIMEWA MEE GORENG WITH CRABMEAT & SEAFOOD (N6SB) 海鲜炒面 GOLDEN PINEAPPLE SEAFOOD FRIED RICE WITH CRABMEAT & SEAFOOD (R5S) 黄梨 炒饭 11) DESSERT MANGO POP PUDDING (DC1) 芒果布丁 LONGAN & LYCHEE & PINEAPPLE COMBO (DC2) 龙眼, 荔枝, 黄梨 ALMOND LONGAN COMBO (DC3) 杏仁龙眼 PINEAPPLE LONGAN COMBO WITH NATA DE COCO (DC4) 龙眼, 黄梨加椰果
12 GRAND SET MENU 7 (SM7) (8 10 PAX) $ *[Requires >3 days Advanced Reservations] SET MENU 7 1) GRAND COLD DISH (5 VARIETIES) (M10) 五富临门 2) ABALONE WITH SEASONAL GREEN & SHITAKE MUSHROOM (V27) 鲜菇鲍鱼 3) PREMIUM BRAISED WHOLE SHARKFIN SOUP WITH SCALLOP & CRAB MEAT [IN INDIVIDUAL SERVINGS] 鱼翅带子蟹肉汤 4) BRAISED PREMIUM LOBSTER IN CHEF SPECIAL SAUCE 特制龙虾 5) WHOLE FISH (STEAMED) RED GROUPER (RG) IN:- TEOCHEW STYLE (F1) 潮洲式红斑蒸鱼 HONG KONG STYLE (F2) 港式红斑蒸鱼 THAI STYLE (F4) 泰式红斑蒸鱼 6) KING PRAWN CEREAL BUTTER KING PRAWN (P1) 牛油麦片虾 KING PRAWN WITH SALTED EGG (P4) 咸蛋虾 SAUTEED KING PRAWN WITH SWEET & SOUR SAUCE (P7) 酸甜虾 7) PREMIUM STEAMED WHOLE SEA CUCUMBER STUFFED WITH SEAFOOD IN CHEF SPECIAL SAUCE 蒸特酱海鲜海参 8) CHICKEN CHICKEN DRUMLETS WITH SPECIAL MARMITE SAUCE & SESAME (CK7) 搏星鸡 WHOLE GOLDEN CRISPY IN SPECIAL THAI CHILLI SAUCE (CK15) 烧鸡泰式酱 WHOLE GOLDEN CRISPY WITH PRAWN CRACKERS (CK17) 黄金烧鸡 9) FRIED RICE / NOODLES 10) DESSERT RASA ISTIMEWA MEE GORENG WITH CRABMEAT & SEAFOOD (N6SB) 海鲜炒面 GOLDEN PINEAPPLE SEAFOOD FRIED RICE WITH CRABMEAT & SEAFOOD (R5S) 黄梨炒饭 MANGO POP PUDDING (DC1) 芒果布丁 ALMOND LONGAN COMBO (DC3) 杏仁龙眼 PINEAPPLE LONGAN COMBO WITH NATA DE COCO (DC4) 龙眼, 黄梨加椰果
Rasa Istimewa C2K Restaurant Noodles
Noodles Kway Teow Yellow Mee Bee Hoon Tung Hoon** Maggi N1. Hong Kong Style Noodle (gravy) 河粉 ( 湿 ) S / M / B - Seafood / Chicken / Vegetarian 海鲜 / 鸡肉 / 素 5.00 / 10.00 / 15.00 - Sliced fish 鱼片 6.50 / 13.00
C1 CRAB 螃蟹 PRICE METHODS OF PREPARATION A BLACK PEPPER CRAB 黑胡椒蟹
CLAYPOT VERMICELLE CRAB BLACK PEPPER CRAB C1 CRAB 螃蟹 METHODS OF PREPARATION A BLACK PEPPER CRAB 黑胡椒蟹 SEASONAL B D CHILI CRAB STEAMED CRAB 辣椒蟹清蒸蟹 C E WESTERN BUTTER CRAB SALTED EGG CRAB (DRY/ WET) 西式奶油蟹咸蛋蟹
RASA ISTIMEWA SAFRA JURONG
RASA ISTIMEWA RESTAURANT @ SAFRA JURONG (ONLY AVAILABLE FROM 18 th January 2019 Friday TO 24 th February 2019 Sunday) 2 ~ 4 PERSONS (YS) $26.80++ 4 ~ 6 PERSONS (YM) $36.80++ 8 ~ 10 PERSONS (YL) $48.80++
Executive Suite Catering
Executive Suite Catering Leave the hassle of planning your Catering Event with our professional team, who are committed to deliver quality food and friendly services beyond your expectation! Booking Period
Kindly notify one of our team members if you have any allergy intolerance.
Kindly notify one of our team members if you have any allergy intolerance. Kindly notify one of our team members if you have any allergy intolerance. À La Carte Dinner Menu Kindly notify one of our team
Starters 头盘. 1. Prawn cracker 油炸虾片. 2. Seaweed 酥脆海藻. 3. Spring rolls(4pcs) 蔬菜粉丝春卷. 4. Crispy wonton (6pcs) 脆皮鸡肉馄饨. 5. Samosas(4pcs) 脆皮土豆三角饺
Starters 头盘 1. Prawn cracker 油炸虾片 2.50 Deep fried crispy prawn flavored cracker 2. Seaweed 酥脆海藻 2.75 Fried sliced seaweed with powdery cashew nuts 3. Spring rolls(4pcs) 蔬菜粉丝春卷 3.80 Deep fried &filled with
Subject to 10% service charge and prevailing government tax
Wedding Banquet Package 2016 Classic Lunch Menu From $888 per table of 10 (Weekdays) 五宝拼盘沙拉虾, 八爪鱼, 海鲜腐皮卷, 海蜇, 烧肉 Five-Treasure Platter (Prawn Salad, Baby Octopus, Seafood Bean Curd Roll, Marinated Jellyfish,
頭抬 APPETIZERS. Texas size golden crisp potato-filled puff w/ chicken, potatoes, some curry powder
頭抬 APPETIZERS 1. 加里角 Curry Puff 1.30 Texas size golden crisp potato-filled puff w/ chicken, potatoes, some curry powder 2. 竽头酥 Taro Bun 2.00 Delicious mildly sweet flaky skin bun filled w/ yummy soft taro
龙凤铁盘 THE DRAGON & THE PHOENIX Shrimp, chicken, and mixed vegetables served on a sizzling platter in white sauce.
CHAN S GOURMET COOKING IS DELICIOUS! CHAN S HOUSE SPECIAL Original recipes by Chan Served with steamed rice 龙凤铁盘 THE DRAGON & THE PHOENIX 11.50 Shrimp, chicken, and mixed vegetables served on a sizzling
汤类 Soup. A La Carte Chinese Menu. C01 海鲜豆腐羹 Mixed Seafood with Tofu Soup C02 酸辣羹 C03 上汤云吞
A La Carte Chinese Menu 汤类 Soup Serves 2 Serves 4 C01 海鲜豆腐羹 7.50 13.50 Mixed Seafood with Tofu Soup C02 酸辣羹 6.50 11.50 Hot & Sour Peking Soup C03 上汤云吞 7.50 13.50 Won Ton Soup C04 上汤水饺 7.00 12.50 Dumplings
1 人份 1 Person. 招牌菜 Signature Dish. 健康菜 Healthy Dish. 2-3 人份 2-3 Persons
招牌菜 Signature Dish 健康菜 Healthy Dish 1 人份 1 Person 2-3 人份 2-3 Persons appetiser APPETISER 刺身冰镇北鲜海鲍道鱼带子 Chilled Fresh Abalone, Hokkaido Scallop served with Yuzu Sesame Sauce and Yuzu Soya Sauce 20 香辣瑶柱酱爆鸭舌
Private Function Room (Min. 50 Persons)
Wedding Solemnisation Package Wedding Solemnisation Package Includes: Æ Sumptuous menus specially prepared by our gourmet chefs Æ Free flow of soft drinks, coffee & tea (excluding juices) Æ Waiver of corkage
Finger Food. Handmade Prawn Roll FF6. Boxing Chicken Chicken drumlets glazed in sweet and savoury sesame sauce. 泰拳鸡. Golden Salted Egg.
Finger Food FF1 Boxing drumlets glazed in sweet and savoury sesame sauce. 泰拳鸡 FF1 FF2 Golden Salted Egg Pumpkin Slices of pumpkin coated with a salted egg yolk paste and fried with curry leaves and chilli.
Eight-Course Set Lunch. Weekday (Mon Fri) S$ S$ Minimum Booking 20 30
Exclusive 2016-2017 Grand Ballroom Packages Eight-Course Set Lunch Eight-Course Set Dinner Weekday (Mon Fri) S$838.00++ S$928.00++ Weekend (Sat & Sun), Eve of PH and PH S$838.00++ S$1028.00++ Minimum Booking
YUM CHA. DIM SUM Served until 3pm
FOOTSCRAY 点心 YUM CHA DIM SUM Served until 3pm Y01. Prawn Dumpling (3 Pieces) 虾饺 $6.9 Y02. Siu Mai Chicken (3 Pieces) 鸡烧卖 $5.5 Y03. Chive & Prawn Dumpling (3 Pieces) 韭菜饺 $6.5 Y04. Prawn & Sweet Corn Dumpling
轩竹枫. Mr So Restaurant. Appetisers. 1 Barbecue Spare Ribs 烧排骨 (4) Capital Spare Ribs 京都骨 Salt & Pepper Spare Ribs 椒盐排骨 H 5.
轩竹枫 Mr So Restaurant V : Vegetarian H : Hot Appetisers 1 Barbecue Spare Ribs 烧排骨 (4) Roasted spare ribs served in barbecue sauce 2 Capital Spare Ribs 京都骨 Fried chopped spare ribs in rich capital sauce
故乡茶皇鸭 Home-style Roast Duck with Tea Leaves $ 32 半只 ( half ) 乳猪烧味三拼 Superior Trio Barbecued Meat Platter $ 38 小 ( small )
故乡茶皇鸭 Home-style Roast Duck with Tea Leaves $ 32 半只 ( half ) 乳猪烧味三拼 Superior Trio Barbecued Meat Platter $ 38 小 ( small ) 香港烧味三拼 Trio Barbecued Meat Platter 香芒鸭脯 Sliced Roast Duck and Mango with Plum Sauce
金碧辉煌宴 88 per person GOLD MENU. 松露北京鸭拼软壳蟹 Truffle Peking Duck and Soft Shell Crab. 鲍参肚羹 Braised Baby Abalone Soup with Dried Seafood
金碧辉煌宴 88 per person GOLD MENU Minimum 2 persons 松露北京鸭拼软壳蟹 Truffle Peking Duck and Soft Shell Crab 鲍参肚羹 Braised Baby Abalone Soup with Dried Seafood 芒果辣汁鳕鱼柳 Deep Fried Cod Fillet with Mango Salsa 芥兰菘菇炒鹿柳
Appetizers 头枱. Soup 汤. Garlic Edamame 蒜香毛豆 5 Garlic & Soy Sauce
Appetizers 头枱 Garlic Edamame 蒜香毛豆 5 Garlic & Soy Sauce Vegetarian Egg Rolls (2 pcs) 素菜春卷 5 Carrot, Cabbage, Celery, Rice Noodle, Taro, Wood Ear Brussels Sprouts 蒜香小包心菜 8 Crispy Garlic & Pepper Salt Shishito
Dining. Malaysian Chinese Cuisine Pin Oak Crescent Flemington VIC
Dining Malaysian Chinese Cuisine 6-12 Pin Oak Crescent Flemington VIC 3031 www.laksaking.com.au 03 9372 6383 Good Value Banquet 8 courses, $32/head, minimum 3 people Vegetarian spring rolls Satay skewers
For enquiries, please call our Catering Sales team at / or
At Swissôtel Merchant Court, Singapore we promise to help you create beautiful memories to cherish forever. Let our dedicated team of wedding specialists take you through every detail to ensure a truly
EXOTIC DISHES SPECIALLY SELECTED FOR THEIR UNUSUAL BLENDING OF TEXTURES AND FLAVOURS 特别介绍
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Book now to enjoy the following fabulous privileges! For Wedding Banquet held from 1 st January 2017 to 31 st December 2017
Book now to enjoy the following fabulous privileges! For Wedding Banquet held from 1 st January 2017 to 31 st December 2017 Promotional Perks 3 Days 2 Nights Honeymoon Stay Voucher at Furama Villa & Spa
A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN
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WEDDING LUNCH BUFFET MENU
WEDDING LUNCH BUFFET MENU APPETIZER Prawn with Asian salad, wasabi mayo Assorted salmon gravlax with lime, capers and wasabi sour cream Calamari, mussels, and half shell scallops, lime coriander dressing
Our Signature Dishes. Chef s Recommendations 招牌菜 厨师推介. Per Portion
招牌菜 Our Signature Dishes 北京烧烤填鸭 ( 两吃 ) ( 预订 ) Roasted Peking Duck (Advance Order Required) With Two Preparation: 1-Crispy Peking Duck Skin wrapped in Mandarin Pancake Skin 每份 Per Portion RM168 2-Please
东方咖哩 CHEF S SPECIALS ASIA LOCAL CURRY
FOREWORD Our Restaurant have been established with spicy, fragrant, light, fresh and tasty food cooking from around South East Asia, including Thailand, Indonesia, Malaysia and Singapore. Truly a culinary
The Ultimate Wedding 2019 Package
Updated on 1 Dec 2017 The Ultimate Wedding 2019 Package THE WATERFALL (Min 12 tables, Max 18 tables) At The Waterfall (Level 1), experience the stunning backdrop of 20 feet waterfall makes your dream wedding
The Family Dinner. $30 per person for two or more. No substitutions please 每位 $30 - 两位或两位以上恕不换菜色 头盘 : 脆皮素香卷, 酥皮蟹角及加州手卷
The Family Dinner $30 per person for two or more. No substitutions please 每位 $30 - 两位或两位以上恕不换菜色 Appetizer:.Vegetable Spring Roll, Crab Rangoon & California Roll 头盘 : 脆皮素香卷, 酥皮蟹角及加州手卷 Soup: Choice of Spicy
THE CHINA CLUB SINGAPORE SEMINAR PACKAGE
THE CHINA CLUB SINGAPORE SEMINAR PACKAGE Morning OR High-tea PACKAGE Complimentary use of a private room with appropriate size from 9.00am to 11.00am (Breakfast) OR 3.30pm to 5.30pm (High-tea) One Coffee
1438. 虫草鸭块汤 Duck with Aweto Soup 大葱土豆汤 Potato and Leek Soup 冬瑶花胶炖石蛙 Stewed Frog with Scallop and Fish Maw in Soup
1438. 虫草鸭块汤 Duck with Aweto Soup 1439. 大葱土豆汤 Potato and Leek Soup 1440. 冬瑶花胶炖石蛙 Stewed Frog with Scallop and Fish Maw in Soup 1441. 豆苗枸杞竹笋汤 Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry 1442.
Solemnisation Package
Solemnisation Package Solemnisation Buffet High Tea 1.00pm 4.00pm $70.00++ per person Solemnisation Wedding Lunch 12.00pm 3.00pm $80.00++ per person (Buffet) $800.00++ per table (Chinese Sit-down) Solemnisation
HILTON JOYFUL UNION PACKAGE
RM 2,288.00NETT PER TABLE OF 10 PERSONS (Minimum of 300 Persons in Kristal Ballroom) MENU Customized Menu Specially Created by Chinese Banquet Chef Dine with Us to Sample The Menu of Your Choice For A
A TALE OF TWIN BABY LOBSTERS 双龙出海
A TALE OF TWIN BABY LOBSTERS 双龙出海 Minimum of two adults to dine LUNCH (11.30am to 2.30pm) DINNER (6.30pm to 9.30pm) Saturday, Sunday & Public Holiday $88 Monday to Thursday Friday, Saturday, Sunday & Public
It s never too late to try something new
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Wedding. The WATERFALL (Min 12 tables, Max 18 tables)
THE ULTIMATE Wedding PACKAGE The WATERFALL (Min 12 tables, Max 18 tables) At The Waterfall (Level 1), experience the stunning backdrop of 20 feet waterfall makes your dream wedding banquet comes true.
HILTON GLAMOROUS PACKAGE
RM 2,788.00NETT PER TABLE OF 10 PERSONS (Minimum of 100 Persons in Grand Suite) A dreamy one night stay in our Grand Suite with a choice of buffet breakfast at the exclusive Executive Lounge or a romantic
(Applicable for set menus, Monday to Thursday only, excluding eves of and on Public Holidays)
2020 WEDDING PACKAGES AT INTERCONTINENTAL SINGAPORE VALID FOR WEDDINGS HELD IN 2020 TANTALISING CUISINE Savour refined Cantonese cuisine comprising perennial favourites and exquisite seafood prepared by
Wedding Lunch Package 2019
Wedding Lunch Package 2019 Weekend at S$908.00++ per table of 10 persons* (Friday to Sunday) Authentic Chinese Cuisine Personalised 7-Course Chinese Set Lunch Menu Food tasting for a table of 10 persons
The Ultimate Wedding 2019 Package
Updated on 1 Dec 2017 The Ultimate Wedding 2019 Package THE WATERFALL (Min 12 tables, Max 18 tables) At The Waterfall (Level 1), experience the stunning backdrop of 20 feet waterfall makes your dream wedding
Soups. Appetizers. 宋嫂鱼羹 Fish Soup (for 4) $8.99. 金菇三丝汤 Golden Mushroom Soup (for 4) $8.99. 鸡茸玉米汤 Chicken Corn Soup (for 4) $8.99
Soups 宋嫂鱼羹 Fish Soup (for 4) $8.99 金菇三丝汤 Golden Mushroom Soup (for 4) $8.99 鸡茸玉米汤 Chicken Corn Soup (for 4) $8.99 西湖牛肉汤 Minced Beef Soup (for 4) $8.99 老鸭汤 Duck Soup (for 6) $14.99 Appetizers 素春卷或猪肉春卷 Veggie
FROM US WITH LOVE CARLTON HOTEL S 2019 PACKAGES. $1,028++ per table of 10 persons (applicable for lunch only) Blissful Beginnings
FROM US WITH LOVE CARLTON HOTEL S 2019 PACKAGES Blissful Beginnings Eternal Love Whimsical Romance Joyous Union $1,028++ per table of 10 persons (applicable for lunch only) $1,128++ per table of 10 persons
CNY Early Bird Promotion. Get 1 Free YUSHENG
LUNAR NEW YEAR 2019 CNY buffet catering BLOSSOM of FEAST ABUNDANCE OF TREASURE $ 20.80 min. 30 pax $ (multiples of 5) $22.26 w/gst per pax 23.80 min. 30 pax (multiples of 5) $25.47 w/gst per pax Delivery
华厅套餐 Hua Ting Set Dinner
北京片皮鸭 Peking Duck 金瑶带子炒时蔬 Sautéed Fresh Scallop with Conpoy and Seasonal Greens 花胶鸡丝烩生翅 / 翅骨汤炖三宝 Braised Shark s Fin with Shredded Chicken and Fish Maw or Double-boiled Shark s Bone Cartilage with Three
W E D D I N G O F Y O U R D R E A M C L O S E K N I T T E D P A C K A G E S
W E D D I N G O F Y O U R D R E A M C L O S E K N I T T E D P A C K A G E S 2 0 1 8 Wedding Lunch Packages Chinese Set Lunch Menu $988++ per table Wedding Dinner Packages Chinese Set Dinner Menu $1188++
ALL OUR FOODS DOES NOT CONTAIN MSG.
To us, Thai food is synonymous with freshness, quality and fragrant. We are your quintessential local restaurant which preserves the Thailand s great traditions: the authentic taste of Thai food. To be
This BBQ banana leave wrap is consisted of spices, coconut, dried shrimp and glutinous rice.
Starter [Starter] 001 咖哩角 Karipap (Chicken Curry Puffs) Price : $2.50 each It s a small pie consisting of specialized curry with chicken, sweet potatoes, beans and egg in a deep fried pastry shell. [Starter]
Solemnization Lunch Package (Minimum 3 tables)
Solemnization Lunch Package (Minimum 3 tables) A delectable 8-course Cantonese cuisine specially prepared by our banquet culinary team Unlimited servings of soft drinks, Chinese tea and mixers Complimentary
Wedding Dinner Package 2019
Wedding Dinner Package 2019 Weekends at S$1,118.00++ per table of 10 persons* (Friday to Sunday) Authentic Chinese Cuisine Personalised 8-Course Chinese Set Dinner Menu Food tasting for a table of 10 persons
Make an impression with an amazing decorative wedding cake Grace your cake cutting ceremony and 3 tier Champagne fountain arrangements for a toast
RM 3,288.00NETT PER TABLE OF 10 PERSONS (Minimum of 500 Persons in Grand Ballroom for Saturday) (Minimum of 350 Persons in Ballroom A & B or Ballroom B & C for Sunday) (Minimum of 150 Persons in Sentral
DINNER & DANCE PACKAGE 2017
` DINNER & DANCE PACKAGE 2017 BUFFET DINNER $88.00 per person (min of 40 persons) CHINESE SET DINNER $938.00 per table of 10 persons (min of 4 tables) A selection of sumptuous Buffet dinner menus or Chinese
W E D D I N G O F Y O U R D R E A M C L O S E K N I T T E D P A C K A G E S
W E D D I N G O F Y O U R D R E A M C L O S E K N I T T E D P A C K A G E S 2 0 1 9 Wedding Lunch Packages Chinese Set Lunch Menu $1088++ per table Wedding Dinner Packages Chinese Set Dinner Menu $1238++
Book now to enjoy the following fabulous privileges! 2014 & 2015 PROMOTIONAL PERKS
Book now to enjoy the following fabulous privileges! 2014 & 2015 PROMOTIONAL PERKS Complimentary 1 table for every 15 payable tables (Minimum tables required from respective Ballrooms) Additional 1 night
MENU. Faith. Hope. Love
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SOLEMNIZATION PACKAGES 2017/18 CHINESE SET LUNCH AT $988.00 PER TABLE OF 10 PERSONS CHINESE SET DINNER AT $1138.00 PER TABLE OF 10 PERSONS Min 3 Tables of 30 persons BUFFET LUNCH AT $98.80 PER PERSON BUFFET
W E D D I N G O F Y O U R D R E A M C L O S E K N I T T E D P A C K A G E S
W E D D I N G O F Y O U R D R E A M C L O S E K N I T T E D P A C K A G E S 2 0 1 8 Wedding Lunch Packages Chinese Set Lunch Menu $988++ per table Wedding Dinner Packages Chinese Set Dinner Menu $1188++
Wedding Banquet Package 2018
Happily ever after begins with our dedicated wedding planners and sumptuous cuisine, set in our ballroom for a truly memorable wedding. Weekdays (Monday to Thursday, excluding eves of and Public Holidays)
A delectable 8-course Cantonese cuisine specially prepared by our banquet culinary team. Unlimited servings of soft drinks, Chinese tea and mixers
Solemnization Lunch Package 2019 (Minimum 3 tables) A delectable 8-course Cantonese cuisine specially prepared by our banquet culinary team Unlimited servings of soft drinks, Chinese tea and mixers Complimentary
M A R R I O T T C L O S E K N I T T E D D I N N E R
M A R R I O T T C L O S E K N I T T E D D I N N E R 2014 Wedding Dinner Package $888.00++ per table Chinese Set Dinner Menu minimum of 50 persons $88.80++ per person Buffet Dinner Menu maximum of 80 persons
DAZZLING CELEBRATIONS Exclusive use of our elegant colonial-style ballroom foyer for your solemnisation and tea ceremony on your wedding day
2019 WEDDING PACKAGES AT INTERCONTINENTAL SINGAPORE VALID FOR WEDDINGS HELD IN 2019 TANTALISING CUISINE Savour refined Cantonese cuisine comprising perennial favourites and exquisite seafood prepared by
SWEET MANDARIN GLUTEN FREE MENU
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Unforgettable Memories at Orchid Country Club
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明炉烧烤 per portion BARBECUE. 金陵片皮乳猪 $268 Suckling Pig Whole. 北京片皮鸭 $92 Peking Duck Whole. 乳猪烧味拼盘 $50 Suckling Pig with Roasted Meat Platter
明炉烧烤 per portion BARBECUE 金陵片皮乳猪 $268 Suckling Pig Whole 北京片皮鸭 $92 Peking Duck Whole 乳猪烧味拼盘 $50 Suckling Pig with Roasted Meat Platter 锦绣玉鸳鸯 $36 Combination of Shredded Roasted Duck, Chicken and Fresh
Seafood san choi bao served with Mooloolaba prawns squid scallops 海鲜生菜包 ( 穆卢拉巴大虾 鱿鱼 鲜贝 Crispy onions sesame seeds spring onions 12
TASTE 珍鲜 Pork san choi bao served with crispy onions sesame seeds spring onions 猪肉生菜包 ( 酥脆洋葱 芝麻 大葱 ) 12 Seafood san choi bao served with Mooloolaba prawns squid scallops 海鲜生菜包 ( 穆卢拉巴大虾 鱿鱼 鲜贝 Crispy onions
Weekday Wedding Package
Weekday Wedding Package CHINESE MODERN CUISINE From kitchens of Tung Lok Group, renowned for superior quality food and unparalleled service standards, we will provide a carefully selected menu of delicacies
Intimate Wedding Package 2017
We believe that every wedding, be it big or small, is unique and beautiful. For a small gathering of special guests, our private rooms offer the perfect ambience for an intimate celebration. Chinese Set
STARTERS (MEAT) SERVING PRICE New Ubin signature appetisers for a shiok start to your meal
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OUR PACKAGES INCLUDES: - NOTE :- WEDDING DECOR TERM AND CONDITIONS MENU BEVERAGES PRIVILEGES
OUR PACKAGES INCLUDES: - MENU A modern Cantonese Cuisine prepared by our Chefs BEVERAGES Free flow of soft drinks, mixers and Chinese tea throughout the event All subsequent 20-litre beer will be charged
Weekday Chinese Wedding Dinner 2018
Weekday Chinese Wedding Dinner 2018 Sweet Enchantment (7-Course) $928.00 nett per table Food & Beverage Price is applicable for weddings held before 31 December 2018 (Monday Friday, excluding Eve & Day
ESPLANADE ROOM Minimum 10 tables, Maximum 12 tables
WEDDING LUNCH AT CARLTON HOTEL FOR 2018 ESPLANADE ROOM Minimum 10 tables, Maximum 12 tables S$ 1,028.00++ per table of 10 persons Additional S$30.00++ per table of 10 persons will be imposed for weddings
Intimate Wedding Package 2018
We believe that every wedding, be it big or small, is unique and beautiful. For a small gathering of special guests, our private rooms offer the perfect ambience for an intimate celebration. Chinese Set
精 选 套 餐. Braised Superior Shark s Fin with Crab or Chicken Meat (1 Big Pot) Salt Baked Chicken Drumsticks. Fish with Spring Onion
供六位用 For 6 Persons $428++ 1. 砂煲蟹肉 / 鸡丝鲍翅 ( 一大煲 ) Braised Superior Shark s Fin with Crab or Chicken Meat (1 Big Pot) 2. 冬粉焗蟹 / 虾 Baked Crabs or Prawns with Vermicelli 3. 盐焗鸡腿 Salt Baked Chicken Drumsticks
点心早午餐. Dim Sum Brunch. Served from 11am to 1pm and 1.30pm to 3.30pm. Adults 68. Children 7 12 yrs 40
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Welcome to our Restaurant! Open: Sunday Monday, Wednesday Thursday: 11:00 am 9:30 pm. Friday Saturday: 11:00 am 9:45 pm. Restaurant closed: Tuesday
Welcome to our Restaurant! Open: Sunday Monday, Wednesday Thursday: 11:00 am 9:30 pm Friday Saturday: 11:00 am 9:45 pm Restaurant closed: Tuesday TEL: 425 392 5678 文 華 DINNER MENU MANDARIN GARDEN 園 Parties
S$1, per table of 10 guests (Valid for Monday to Thursday, excluding Eve of Public Holidays and Public Holidays)
Shangri-La Hotel, Singapore will provide: Weekday Complimentary use of our grand Island Ballroom or luxurious Tower Ballroom A sumptuous range of Chinese Dinner menus specially prepared by our Chefs A
8-COURSE WEDDING LUNCH & WEEKDAY DINNER PRICE S$ S$ S$ S$
8-COURSE WEDDING LUNCH & WEEKDAY DINNER PRICE S$938++ for Year 2019 S$1104.03 nett for Year 2019 S$988++ for Year 2020 S$1162.88 nett for Year 2020 (minimum 15 tables, 10 person per table) DINING 8-Course
THE OISOI SPIRIT. Artisan food is the spirit of OISOI.
赏味食集 MENU OISOI is a made-up word for Oriental Soy Sauce. We have created the brand name as we believe soy sauce is one of the most profound and essential seasoning and ingredient in Asian cuisine. THE
Premium. Deluxe. Large. Regular. Super Huat XXL* Sure Huat XL* No. 1* Good for 6 pax. Good for 10 pax
Scan to order AUSPICIOUS TREASURE POT Deluxe Good for 6 pax 228 * /set (UP: 258) 243.96 w/gst Premium Good for 10 pax 328 * /set (UP: 358) 350.96 w/gst INGREDIENTS: Abalone(10 heads), Fish Maw, Dried Scallop,
GLENHUNTLY RD, ELSTERNWICK 3185 VIC
WELCOME The Chinese have historically been avid travellers. Centuries before Marco Polo made his famous journey half-way across the world, Chinese traders, scholars and monks had voyaged as far west s
大吉大利 BLESS. ( 齐齐捞起 ) 鸿运三文鱼捞起 Prosperity Salmon Lo Hei. *** ( 大展鸿图 ) 红烧蟹肉翅 Braised Shark s Fin with Crabmeat in Brown Sauce
大吉大利 BLESS ( 齐齐捞起 ) 鸿运三文鱼捞起 Prosperity Salmon Lo Hei ( 大展鸿图 ) 红烧蟹肉翅 Braised Shark s Fin with Crabmeat in Brown Sauce ( 年年有余 ) 泰皇酱炸鲈鱼扒 Deep Fried Sea Perch Fillet in Thai Style ( 富贵吉祥 ) 黑椒牛柳粒 Stir Fried
APPETISERS 前菜. 港式片皮鸭 ( 半只或一只 ) Hong Kong-Style Peking Duck. 中西乳猪件 ( 二人份 ) Duo Suckling Pig Experience (Hunan, China and Iberico, Spain)
APPETISERS 前菜 酥脆南乳鹌鹑腿, 牛油果熏鸡卷, 蜜汁菠萝虾 ( 位 ) Combination of Crispy Quail Leg marinated with Fermented Beancurd, Deep-fried Smoked Chicken rolled with Avocado in Thai Chilli Sauce, Wok-fried Prawn coated
WEDDING PACKAGES 2018 / 19 / 20
WEDDING PACKAGES 2018 / 19 / 20 8-COURSE WEDDING LUNCH S$888++ for Year 2018 S$938++ for Year 2019 S$988++ for Year 2020 (per table of 10 persons, minimum 15 tables) DINING 8-Course Cantonese feast prepared
An Intimate Affair at Orchard Hotel Singapore
An Intimate Affair at Orchard Hotel Singapore Orchard Hotel Level 2, La Terrasse 11 th November 2017, Saturday Wedding Packages 2018 Couples who confirm their wedding banquet at Orchard Hotel to enjoy
点心早午餐. Christmas Dim Sum Brunch 24 and 25 December Special dish of the day 上汤焖龙虾 猪脚醋. Sautéed lobster and garlic in superior broth
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DINNER & DANCE PACKAGES 2017
Splendour Mondays to Thursdays $750nett per table of 10 (minimum of 20 tables) $75nett per person for buffet menu (minimum of 200 persons) Glamour Mondays to Thursdays $850nett per table of 10 (minimum
W E D D I N G O F Y O U R D R E A M L U N C H P A C K A G E
W E D D I N G O F Y O U R D R E A M L U N C H P A C K A G E 2 0 1 8 7-course Wedding Lunch January to December Chinese Set Lunch $1258++ per table Package is only applicable with a minimum of 20 tables.
WEDDING PACKAGES Valid for weddings held from now to December 2017
WEDDING PACKAGES TANTALISING CUISINE Feast on sumptuous Cantonese cuisine comprising perennial favourites and exquisite seafood prepared by our chefs from award-winning restaurant Man Fu Yuan Includes
Unforgettable Memories at Orchid Country Club
Unforgettable Memories at Orchid Country Club A wedding is a commemoration of lifelong dedication and commitment. At the Orchid Country Club, we spare no effort to make this significant occasion truly
Glen Waverley Station Shop 3/39-51 Kingsway Glen Waverley, VIC
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Unforgettable Memories at Orchid Country Club
Unforgettable Memories at Orchid Country Club A wedding is a commemoration of lifelong dedication and commitment. At the Orchid Country Club, we spare no effort to make this significant occasion truly
JW Marriott Hotel Jakarta Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Kawasan Mega Kuningan, Jakarta 12950, Indonesia
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W E D D I N G O F Y O U R D R E A M D I N N E R P A C K A G E 2 0 1 9 7-Course Weekday Wedding Dinner January to December Monday to Thursday (Excluding Public Holiday & Eve of Public Holiday) $988++ per
Marina Mandarin Ballroom Vanda Ballroom
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RENAISSANCE KOTA BHARU HOTEL KOTA SRI MUTIARA KOTA BHARU, KELANTAN t f renaissancekotabharu.com 1
1 OUR HOTEL REHEARSAL PREFERRED DINNER VENDORS CEREMONY R RECEPTION WEDDING SIGNATURE R SIGNATURE WEDDING DETAILS MENU R WEDDING PACKAGE BENEFITS Pg 3 Pg 4 Pg 5 Pg 6 Pg 7 Pg 11 2 OUR HOTEL OUR HOTEL General
SOUP 汤. $10.50 pp Rich broth with prawns, scallops, fish, squid, winter bamboo shoots & mushrooms. Entrée 前餐
FOOD MENU SOUP 汤 Chicken Velvet and Sweet Corn Soup GF 鸡茸粟米羹( 每位 ) Freshly diced chicken and sweet corns cook in fresh chicken broth. $8.50 pp Prawn Wonton Soup 鲜虾云吞汤 ( 每位 ) Small round dumpling filled
W E D D I N G O F Y O U R D R E A M D I N N E R P A C K A G E
W E D D I N G O F Y O U R D R E A M D I N N E R P A C K A G E 2 0 1 8 7-Course Dinner (Weekday) January to December Monday to Thursday (Excluding Public Holiday & Eve of Public Holiday) $988++ per table
W E D D I N G O F Y O U R D R E A M L U N C H P A C K A G E
W E D D I N G O F Y O U R D R E A M L U N C H P A C K A G E 2 0 1 8 7-course Wedding Lunch January to December Chinese Set Lunch $1258++ per table Packages are only applicable with a minimum of 20 tables.
As the Hotel is not Halal Certified, the Muslim menu provided will be no pork and no lard
GOODWOOD PARK HOTEL WEDDING PACKAGES 2014-2015 Wedding Packages (For wedding banquets held from 1 October 2014 to 30 September 2015) Lunch $1,088.00++ per table (8-course) (daily) Dinner Weekday $1,188.00++
Staying true to the philosophy of Cantonese cuisine, Mitzo never compromises on quality and execution.
Staying true to the philosophy of Cantonese cuisine, Mitzo never compromises on quality and execution. The menu combines familiar flavours with the innovative use of ingredients to create dishes that reflect
APPETISERS 前菜. 凯嘉四宝捞起 ( 四至六人份 ) Cassia Premium Lou Hei Tossed Salad with Black Truffle, Abalone, Lobster, Salmon, Jelly Fish and Passion Fruit Sauce
APPETISERS 前菜 凯嘉四宝捞起 ( 四至六人份 ) Cassia Premium Lou Hei Tossed Salad with Black Truffle, Abalone, Lobster, Salmon, Jelly Fish and Passion Fruit Sauce 锦绣前程捞起 ( 二至四人份 ) Prosperity Lou Hei Tossed Salad with