IRO OUSE OF PRAWNS. Rl20.DD RID9.DD. Rl45.DD. Rl29.DD. Rl29.DD. 6 Fresh Scallops. 6 Fresh Luderilz Oysters

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1 OUSE OF PRAWNS ICKEN STEAK O PIZZA IRO 6 Fresh Scallops 6 Fresh Luderilz Oysters 12 Medium Prawns Served witf1 3 sa.ices 111d chai:e afy11.1r sbln:h GOOg T-Bone Served with yall' choice of stiirdl 1kg Eisbein Served witf1 chlice of your stllrch Rl20.DD RID9.DD Rl45.DD Rl29.DD Rl29.DD OWNERS NOTB Please Note: A 10% serv.lc:e fee wlll be charged on all tables over 10

2 s Cali-forV\¼ Ro-lL ( 4 P LUe): Your choice of filling with cucumber and avocado, rolled in a sheet of nori and a layer of rice Salmon RSO Vegetable R35 Tuna (plain or spicy) RSO Smoked Salmon RSO Crab R25 Cream Cheese Prawn RSO Salmon & Caviar R35 F 5 (4 Pi.ue): Triangular sandwiches made of rice, seaweed, avocado & your choice of filling Salmon R52 Smoked Salmon RSS Prawn R52 Vegetable R45 Crab R45 Salmon & Cheese R45 Tuna R52 Smoked Salmon & Cheese R45, i., ( J-1 Ro-lL - :1- P LUe): Cone of nori rolled by hand and filled with rice and your choice of filling Salmon RSO Prawn R45 Tuna RSO Vegetable R35 Crab R40 Smoked Salmon R35 Spicy Tuna RSS Spicy Salmon RSS R Ro-lls ( 4 Pi.ue): A roll topped with strips of various ingredients Salmon R52 Strawberry & Cream Cheese R45 Avocado R32 Smoked Salmon R42 Tuna R42 Salmon Cream Cheese R45 fvl a,ki., ( 4 P LUe): A filling of your choice wrapped in a layer of rice & then seaweed. Cut into bite sized portions Salmon R35 Prawn R35 Avo R25 Cucumber Rl 5 Crab R28 Tuna R35 Smoked Salmon R22 Prawn & Salmon R25

3 s 5 (3 P ): Slices of premium quality fresh & seared fish Spicy Seared Salmon R65 Salmon Seared Tuna R60 R60 N LA'L (2 P ): A cylinder of rice topped with wasabi and your topping of choice Salmon R40 Tuna R40 Prawn R40 Smoked Salmon R30 Avocado R25 Crab R25 R (2 P ): A cylinder of rice wrapped in ingredient of your choice and topped with mayo & caviar Salmon RSS Smoked Salmon RSS Tuna RSS l L (To-ft<, P - 2 P ): A pocket of sweet fried tofu filled with rice and a selection of toppings Tuna R40 Prawn R40 Salmon R40 Avo & Cucumber R33 Smoked Salmon R40 Crab & Caviar R40 H (4 P ): A cylinder of rice wrapped in ingredient of your choice and topped with mayo & caviar Salmon R45 Tuna R45 Smoked Salmon R45 S : Seared Tuna Salad R65 Sashimi Salad R78

4 s Btt1-v\, Btt1-v\, Roil ( 4 P i.u,e): R70 Tempura prawn, avo and rice, cucumber on the outside. W 5-fv..vk_ ( 4 Pi.u,e): R65 Layered salmon, rice, wasabi corted nozi, mayo and sesami seeds V O"WJ.AI\ Roil ( 4 P i.u,e): R78 Tempura salmon, avo, spicy creamy prawn, cucumber on the the outside, chilli bean mayo, Cir Roil (4 Pi.u,e): R65 Tempura tuna cream cheese rolled and tempura again, sweet chilli sauce P Lo.,ft;ur few R 250 Salmon Roses (4) California Rolls (4) Salmon & Prawn Nigiri (4) Rainbow Rolls (2) P Lo., fturs few R 280 Salmon Roses (4) California Rolls (4) Rainbow Rolls (4) Salmon Sashimi (3) Seared Tuna Sashimi (3) P Lo.,ft;ur few R 320 Salmon Roses (4) Seared Tuna, Spicy Salmon Sashimi (6) Rainbow Rolls (4) California Rolls (4) Tuna & Salmon Nigiri (4) Cio-Lcl T plo.,ft;ur few R390 Chef's Special Selection (28 piece)

5 Menu Starters Crumbed Button Mushrooms R Served with tartar Snails 6 Snails baked in a creamy garlic sauce topped with cheese R Snails in a traditional garlic butter & parsley sauce R Tempura Prawns R prawns crumbed in Japanese breadcrumbs served with a sweet chilli sauce Mussels R New Zealand half shelled mussels smothered in a creamy garlic cheese fusion Luderitz Oysters R Ocean fresh oysters served on a bed of ice with lemon & tabasco Calamari Grilled Calamari in lemon butter R Grilled Calamari in peri-peri wine sauce R Deep Fried Calamari served with tartar sauce R Zorbas Calamari in lemon butter with olive & garlic R Smoked Salmon R Cream cheese served with capers, avocado & spring onion Prawns R Oven baked in a creamy garlic & parsley sauce sprinkled with parmesan Avocado Ritz R Avocado filled with prawns smothered in pink sauce

6 Meat Starters Beef Carpaccio R Served with capers, spring onions & shaving of parmesan cheese Springbok Carpaccio R Shavings of parmesan cheese, capers & spring onion Trinchado R Beef cubes in rich Portuguese & bay leaf sauce Marrow Bones R Roasted served with toast or brown bread Salads Greek Salad R Blue Cheese Salad R Chicken Salad R Grilled Calamari and Prawn Salad R Fresh rocket, red onions, tomato, basil & olive oil Prima De Veda R Mixed greens, rocket, anchovies, boiled egg, cucumber, olives avocado, feta, olive oil & balsamic vinegar

7 Pastas All below in fettuccine, spaghetti or penne. Napolitana R Bolognaise R Arabiata R Putanesca R Carbonara R Alfredo R Toureiro R Salome R Italian tomatoes, garlic & basil Mince beef in a traditional Italian tomato sauce Italian tomato with a bite of fresh chilli & garlic Subtle flavours of garlic and chilli with anchovies, capers & olives Bacon with fresh cream fused with basil Cream based sauce with sautéed mushrooms & ham Prawns and calamari, mussels & clams in a white wine sauce with a hint of basil, garlic & chilli Smoked salmon with creamy Italian Napolitano base & black pepper

8 Pizzas Margareta - Mozzarella, tomato & oregano R Regina - Ham & Mushroom R Toscana - Ham, Salami & Chilli R Siciliana - Anchovies, Olives & capers R Palermu - Mushrooms, salami peppers & garlic R Mozambique - Chicken peri-peri, pepper-dew & avocado R Moroccana - Mince beef, onions, garlic & chilli R La Campania - Anchovies, red peppers, feta & rocket R La Vida - Salami, mushrooms, anchovies & olives R Venice - Feta, Onion, peppers, olives & avocado R Hawaiian - Ham & Pineapple R Formaggio - Feta, blue cheese, mozzarella & rocket R Pacific - Prawns, calamari, mussels & garlic R Camarono - Prawns, onion, avocado, pineapple & rocket R Vegetarian - Mushrooms, peppers, onion, olives, chilli & garlic R Quatro - Ham, mushrooms & olives R Tricalo - Bacon, feta, avocado & pepper-dew R Chescca - Mozzarella, feta, cold salmon, fresh rocket & avocado R Caprilosa - Ham, mushroom, onion, peppers, olives & artichokes R Focaccia Garlic Focaccia - Garlic, herb & olive oil R Greco - Feta, tomato, basil & olive oil R Focaccia - Course salt, olive oil & rosemary R Extra Toppings Salmon, Chicken, Prawn, Mussels, Bacon or Calamari R Feta Cheese, Blue Cheese, Cheddar Cheese, Ham, Mince, Anchovies, Salami, Avo, R Peppadews or Chicken Livers Olives, Capers. Mushrooms, Onions, Peppers, Tomato, Pineapple, Chilli or Garlic R 12-50

9 Seafood Served with a choice of chips, baked potato, sweet potato, mash, rice or salad. Kabeljou - Grilled with lemon butter & capers R Kingklip - Grilled or fried R Sole 350gr - Grilled in lemon butter R Hake - Grilled or fried R Calamari - Grilled or fried R Zorbas Calamari - Served in lemon butter, garlic, olives and oreganum R Norwegian Salmon - Served with hollandaise sauce R Pepper Kingklip - Grilled, served with a creamy pepper brandy sauce R Grilled Medium Prawns - Served with 3 sauces R Queen Prawns - Served with 3 sauces R King Prawns - Served with 3 sauces R Seafood Platter - Mussels, calamari, prawns & line fish served with 3 sauces R Andoni s Platter - Peri-peri prawns, calamari & peri-peri chicken pieces R Admirals Platter - 4 King prawns, calamari, line fish, Norwegian salmon, R scallops & mussels Combo s 300gr Rump, Prawns & Calamari R Kingklip & Prawns R Kingklip, Calamari & Prawns R Calamari & Prawns R Hake & Prawns R Hake & Calamari R Hake, Calamari & Prawns R Chicken & Prawns R Ribs & Prawns R Line Fish, Prawns & Mussels R169-00

10 Toureiro Signature Dishes Served with a choice of chips, baked potato, sweet potato, mash, rice or salad. Sirloin Portu R gr prime grilled sirloin, served with an Allesverloren port reduction Rump and Sirloin Supreme R Rump or Sirloin served with creamy mustard brandy & prawn sauce Whiskey Prawns R De-shelled queen prawns flambéed in a creamy whiskey sauce with parmesan & basil Prawns Pinentos R De-shelled prawns sautéed with pimentos, mushrooms, garden herbs & a dash of garlic creamy white wine Mozambique Prawns in Peri-Peri & Garlic R Queens in Peri-Peri, garlic & white wine Karros Crab R Mozambique whole crab simmered in a delicate coconut milk curry Sole Bonne Femme R gr Tender west coast sole topped with ham, mushrooms & prawns in a cheese sauce baked till golden brown Kingklip Toureiro R Grilled middle cut Kingklip fillet topped with a creamy mushroom & prawn sauce Prawn Curry R Prawns out of shell in baybay curry sauce Kingklip ala Veda R gr Kingklip fillet topped with tomato pizza sauce, a mixture & cheddar and mozzarella baked on top with avo pieces on top

11 Meat All meat is vacuum packed & aged for 21 days. Served with a choice of chips, baked potato, sweet potato, mash, rice or salad. Fillet Rossini R In spicy peri-peri livers & red wine Blue Cheese Fillet R Tender fillet topped with creamy blue cheese sauce Fillet el Greco R gr Fillet topped with tomato relish with red wine, crushed garlic, feta cheese & oregano Fillet Italiano R gr Fillet topped with Napolitana & mozzarella Fillet Toureiro R Grilled 300gr fillet baked in mushroom, herbs, garlic, white wine & served with egg on top Anthony s Signature Fillet R gr chargrilled fillet smothered in brandy, mustard, peppercorn, chopped mussels & basil T-Bone 600gr R Chargrilled Rump 300gr R Chargrilled Sirloin 300gr R Chargrilled Sirloin 500gr R Chargrilled Fillet 300gr R Chargrilled Onion Rings R Lamb Chops R Lamb Shank R Baked in a pizza oven in Napolitana sauce La Province Oxtail R Oxtail simmered in a heavy bodied red wine sauce in traditional French way Ribs - Short Pork Rib R gr chargrilled Lamb Curry R Slow cooked in a spicy Indian curry sauce served with a samball Eisbein R ,1kg crispy, served with mustard

12 Poultry Chicken Peri-Peri R Baby chicken basted in Portuguese peri-peri marinade, flattened & chargrilled the traditional way Chicken Lemon and Herb R Baby chicken basted in succulent lemon and herb marinade, flattened & chargrilled Chicken Schnitzel R Served with cheese or mushroom sauce Chicken Schnitzel Italiano R Chicken schnitzel topped with Italian tomato relish and mozzarella & cheddar cheese Thai Chicken Stir Fry R Chicken cubes stir fryed in a coconut milk, lemongrass, juice and ginger with chillie and pasta or rice Cordon Bleu R Chicken fillets crumbed and filled with bleu, mozzarella + cheddar cheese and smothered with mushroom sauce Sauces Cheese R Blue Cheese R Mushroom R Monkey Gland R Pepper R Brandy Mustard R Paut Sauce R 25-00

13 Light Meals (Mon-Sat 11am-5pm) Hamburgers R Traditional home made burgers with secret patty ingredients Sauce Burgers R Cheese, Mushroom, Monkey Gland, Blue Cheese, Brandy Mustard, Mozambique Steak Roll R grams sirloin chargrilled with fried onions Smoked Salmon Sandwich Open R Fresh mongoose salmon served with cream cheese, gherkins and olives with dried avo on toasted bread drizzled with balsamic and olive oil and side salad Homemade Chicken Strips R Served with sweet chilli Haloumi Deep Fried R Served with sweet chilli Prego R Mature rump with famous creamy Mozambique sauce 1/2 Baby Chicken R Flame grilled 1/2 baby chicken with lemon herb or peri peri 400gr Ribs R Spare ribs flame grilled with secret marinade Trinchado R Cubes of fillet in a spicey portuguese sauce Toasted Sandwiches Ham & Cheese R Ham, Cheese & Tomato R Egg, Bacon & Cheese R Chicken Mayonnaise R Bacon, Avo & Cheese R 59-00

14 Desserts Ice Cream & Chocolate Sauce R Creme Brulee R Tartuffo R Waldorf Gateau R Chocolate Mousse R Selection of Cakes - ask your waiter R Coffee Filter Coffee R Cappuccino R Cafe Latte R Espresso Single Shot R Espresso Double Shot R 22-00