2017 Catalog Catalog
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- Abigail Copeland
- 5 years ago
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1 Catalog Catalog
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3 /5 LB. 8/5 LB. 8/5 LB. All Purpose (Regular) Flour High Gluten Flour Whole Wheat Flour /2 LB. 15/2 LB. 12/6 OZ. 12/6 OZ. All Purpose (Regular) Flour Whole Wheat Flour Graham Pie Crust Chocolate Pie Crust /10 OZ. Chocolate Chips (For Baking) 2
4 /10.5 OZ. Unsalted (Regular) Matzo /10.5 OZ. Whole Wheat Matzo /10.5 OZ. Whole Wheat & Bran Matzo /12 OZ. 24/10.5 OZ. 24/12 OZ. Matzo Meal Whole Wheat Matzo Meal Spelt Matzo Spelt Matzo Meal Fine Chow Mein Noodles Wide Chow Mein Noodles Extra Extra Fine Extra Extra Wide (Chips) 3
5 04011 X-Fine Heimishe Egg Noodles Medium Heimishe Egg Noodles Broad Heimishe Egg Noodles Egg Barley Toasted Egg Barley Small Flakes /6OZ. Large Flakes Heimishe Egg Noodles Bow Ties /8 OZ. Mini Bow Ties /6OZ. Greenfield Noodles Old Fashioned Toasted Farfel 4
6 /16 OZ. Lasagna /16 OZ. Spaghetti /16 OZ. Elbow Macaroni /16 OZ. 12/16 OZ. 12/16 OZ. 12/16 OZ. Elbow Macaroni Ziti Penne Rigati Spirals (Rotini) /16 OZ. Spaghetti /8.8 OZ. Osem Israeli Couscous 5
7 /6 OZ. Vegetable Soup Mix /6 OZ. Split Pea Soup Mix /5 OZ. Minestrone Soup /2.75 OZ. Onion Soup Mix /4.5 OZ. Matzo Ball Mix /6 OZ. Flatbread Crisp (Everything) /6 OZ. Pita Chips (Sea Salt) /6 OZ. Pita Chips (Multigrain) 6
8 /32 OZ. Vanilla Sandwich Cookies /32 OZ. Duplex Sandwich Cookies /32 OZ. Assorted Sandwich Cookies Duplex Sandwich Cookies Vanilla Sandwich Cookies Chocolate Chip Cookies (Nut Free Facility) Sugar Cookies (Nut Free Facility) Oatmeal Cookies (Nut Free Facility) SOFTBITE Chewy Chocolate Chip Cookies (Nut Free Facility) SOFTBITE Chewy Chocolate Chocolate Chip Cookies (Nut Free Facility) 7
9 04086 Chocolate Chip Cookies (Nut Free Facility) Sugar Cookies (Nut Free Facility) Oatmeal Cookies (Nut Free Facility) /8 OZ. Kem Kem Crackers /8 OZ. Whole Wheat Crackers /10.3 OZ. Snackers /10.3 OZ. Unsalted Snackers /14.4 OZ. Cinnamon Graham Crackers /14.4 OZ. Honey Graham Crackers 8
10 Sesame Breadsticks Garlic Breadsticks Whole Wheat Breadsticks WW Everything Flatbread WW Sesame Flatbread Pizza Flatbread Garlic Flatbread Cinnamon Sugar Flatbread Everything Flatbread Everything Flatbread 9
11 04600 Whole Wheat Flakes /17.3 OZ. Bran Flakes Bran Flakes /20 OZ. Sugar Frosted Flakes Corn Flakes Crisp Rice /15 OZ. Multi-Grain Toasted Oats /15 OZ. Toasted Oats /16 OZ. Bunch O Krunch /14 OZ. Honey Nut Toasted Oats /13.5 OZ. Cocoa Munchees /13 OZ. Crisp Rice 10
12 04623 Sugar Puffed Wheat /15 OZ. Fruit Whirls /9 OZ. Corn Crisp /14 OZ. Honey Crunch /12.2 OZ. Crunchy Cinnamon Bites /13.25OZ. Nougat Nuggets 11
13 /48 CT. Ice Cream Cups /18 CT. Ice Cream Cups /18 CT. Ice Cream Color Cups /12 CT. Sugar Cones /24 OZ. Instant Chocolate Mix NO SUGAR ADDED Instant Chocolate Mix /24 OZ. Chocolate Syrup 12
14 /8 CT. Fruity Ice Pops /8 CT. Wild Cherry Invisipops (Color Free Cherry Ice Pops) /8 CT. Berry Blue Invisipops (Color Free Raspberry Ice Pops) /13 OZ. Marshmallow Crème /32 OZ. Sauerkraut /2.75 OZ. Crispy Bake Creamy Peanut Butter Chunky Peanut Butter 13
15 00064 Old Fashioned Oats Quick Oats /42OZ. RALSTON Old Fashioned Oats /42 OZ. Quick Oats /28 OZ / OZ. Apple Cinnamon Instant Oatmeal Packets / OZ. Maple Brown Sugar Instant Oatmeal Packets / OZ. Regular Instant Oatmeal Packets /8-1 OZ. SUGAR FREE Maple Brown Sugar Instant Oatmeal Packets /8-1 OZ. SUGAR FREE Variety Pack Instant Oatmeal Packets 14
16 KEMACH)FOOD)PRODUCTS)CORPw 9920)FARRAGUT)ROAD BROOKLYNc)NwYw)11236 k718e)272h5655 wwwwkemachwcom
Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg
Food Allergen s Corn Egg Fish Gluten Milk If you have other questions or need help, call 817-547-5860 Corn Cheese tortellini Fish Hoagie Cheetos, crunchy cheese Fish Strips Cheetos, crunchy Flamin Hot
CARBOHYDRATE COUNT TYPE OF FOOD SERVING SIZE TOTAL CARBS (CHO)
MEAT/MEAT ALTERNATE BLT/ GOLDFISH 1 EACH 23 GRAMS BAKED ZITI W/ BEEF 1 EACH 37.5 GRAMS BBQ BEEF AND CHEDDAR WRAP 1 EACH 55 GRAMS BEAN SPROUT & VEGGIE WRAP 1 EACH 37.3 GRAMS BEEF BURRITO 1 EACH 21 GRAMS
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Beef stroganoff with noodles. 1 biscuit 2 inches across. Biscuit mix, dry. Crispbread, wheat or rye, extra crispy
applesauce Bagel, multigrain, with raisins bagel, plain Bagel, with raisins baked beans Beans with bacon or pork, canned Beef and noodles, no sauce Beef and potatoes, no sauce Beef and rice with gravy
Food Allergens and Processed Ingredient List
Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo
Glycemic Load of Selected Foods
of Selected Foods Note: Nuts, seeds, and meats are not listed because they have little impact on blood sugar levels due to their low carbohydrate content. In fact, these foods, particularly fats and oils,
AM/PM SNACK FIVE LOAVES FOOD SERVICE 312 Bayview Ave. Inwood, NY (516)
AM/PM SNACK Whole Grain Animal Crackers 1 Apple Juice 4 String Cheese 1 Grape Juice 4 Wheat Squares 2 Apple Juice 4 Blueberry Muffin-1 Orange Juice 4 Whole Wheat Bread w/ Cheese- 2 Pineapple Juice 4 Whole
Food Allergens and Processed Ingredient List
Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Kolaches, Small Turkey Sausage Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Twist Migas Taco, Potato &
Calories Fat (g) Protein (g) Serving (oz) Sodium (mg)
42nd Street Grill - Ham & Cheese Pita - - - - - - - 42nd Street Grill - Italian Pita - - - - - - - 42nd Street Grill - Roast Beef Pita - - - - - - - Apples - - - - - - - Bagel Time Blueberry - - - - -
Lunch. Dinner. Calories Fat (g) Carbohydrates Protein (g)
MONDAY Burrito 1 egg white 17 0 0 5 1/4 cup low-sodium salsa 20 0 4 0 1 8-inch whole-wheat tortilla 110 2 23 4 1/2 cup grapes 48 0 12 0 Total 281 3 52 18 Note: Cook the egg white in a skillet with non-stick
General Mills Products that Meet Alliance for a Healthier Generation (AHG) Competitive Foods Criteria and Whole Grain Criteria
Meeting AHG Low Fat and Fat-free Dairy Criteria Yogurt 000-70470-17725-0 Trix Raspberry Rainbow (4oz) Trix Low Fat Yogurt with live and active cultures. Fortified with vitamins A & D. Each cup contains
MN WIC Program - UPC Product Listing for Cereal - January 28, 2018
MN WIC Program - UPC Product Listing for Cereal - January 28, 2018 NAME BRAND CEREALS BRAND NAME PRODUCT NAME PACKAGE SIZE UPC CODE B & G Foods Cream of Rice 14 oz 0 13130 00698 9 B & G Foods Cream of
USDA National Nutrient Database for Standard ReferenceRelease 27
USDA National Nutrient Database for Standard ReferenceRelease 27 Nutrients: Protein (g) Food Groups: Cereal Grains and Pasta Food Subset: All Foods Ordered by: Nutrient Content Measured by: Household Report
BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $36.55 NO BID
The prices highlighted in red indicate the food product to be supplied and delivered by Benjamin Foods LLC, Feesers Inc., Keyco Distributors and Sysco Central PA to the County of Lycoming for the period
Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Cranberry Orange Muffins #$* Raspberries Milk. Bagel $ Cream Cheese * Cantaloupe Milk
Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Special K Cereal Cranberry Orange Muffins #$* Cantaloupe Toasted Oats Cereal French Toast Sticks #$* auce Baked Mac N Cheese $* Brussel Sprouts $* Whole
BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $37.00 NO BID
The prices highlighted in red indicate the food product to be supplied and delivered by Benjamin Foods LLC, Feesers Inc., Keyco Distributors and Sysco Central PA to the County of Lycoming for the period
ATTACHMENT A - PRISON & PRC FOOD PRODUCT SPECIFICATIONS
ITEM ITEM # ITEM DESCRIPTION BEVERAGE 1 Apple Juice, Imperial, 0% 1-3 gal 4-1 gal 32 2 Cherry Juice Base, Best Value 4-1 gal 14 3 Grape Juice Base, Best Value 4-1 gal 2 4 Grapefruit Juice, Imperial, 0%
BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $34.55 NO BID
The prices highlighted in red indicate the food product to be supplied and delivered by Benjamin Foods LLC, Feesers Inc., Keyco Distributors, and Sysco Central PA to the County of Lycoming for the period
Cheese. Eggs. Vermont WIC Approved Products List February 18, 2015 (tentative, subject to change) Size. 8 and 16 oz only (blocks and sliced American)
Vermont WIC Approved Products List February 18, 2015 (tentative, subject to change) 8 and 16 oz only (blocks and sliced American) Cheddar sharp, mild American slices, not individually wrapped Colby Monterey
VEGETARIAN PRODUCT PACK YIELD SUPC # BREADS / CRACKERS / CEREAL
PRODUCT PACK YIELD SUPC # BREADS / CRACKERS / CEREAL Ener-G Focaccia Crust - Gluten Free 6/5.36oz 24 0331381 Ener-G Foods Hamburger Buns-Gluten Free 6-7.76 oz. 24-55g 7097944 Ener-G Foods Hot Dog Buns-Gluten
In Store Menu PIZZA WHITE PIZZA
PIZZA WHITE PIZZA ZUCCHINI TOMATO Double zucchini, diced tomato, mozzarella cheese GRECO-ROMANO Green and black olives, red onion, feta cheese, mozzarella cheese and oregano SPINACH & FETA Spinach, mozzarella
CARB COUNTS METZ/SYCSD MENUS
Beverages Assorted Juices 14.6g Berry, Grape, Strawberry Kiwi Enhanced Purified Water 16.9oz Diet Lemon Ice Tea 10oz 1g Gatorade G2 Assorted Flavors 12oz 7g Lemon Tea DeLite 12oz Lemonade DeLite 12oz Peach
Beyond Malibu Meal Supplements Outline. At Basecamp:
Beyond Malibu Meal Supplements Outline We are looking forward to your upcoming trip with Beyond Malibu! We take food allergies and dietary restrictions very seriously and want to make sure you are well-fed
Here is the labelling system I am using to reduce the time I spend in the kitchen.
Pantry labels G day, Here is the labelling system I am using to reduce the time I spend in the kitchen. It takes a few hours to set up, but once it is in place you will get that time back tenfold. There
Item Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice
Item Calories Carbs 100% Apple Juice 60 14.0g 100% Orange Juice 60 14.0g Alfredo Sauce, JTM 98 5.5g American Cheese Slice 100 0.0g American Sub Sandwich 330 28.7g American/Swiss White Cheese Slice, Schreiber,
1 oz 1 ½ oz 2 oz Turkey Meatballs and Tomato Sauce. Whole Wheat Penne Add. Food. LF Ranch option Snack Fluid ½ cup ½ cup 1 cup Apple Juice
Updated Early Learning Center Month: 2016 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to
Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count
Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains
Allowed Question Not Allowed. The following foods may contain gluten. Items made with buckwheat flour
Gluten-free diet Grain products to allow, question and exclude Reviewed by: Peggy Marcon, MD, FRCPC, Inez Martincevic, MSc, RD, Catharine Walsh, MD, MEd, PhD, FAAP, FRCPC Last reviewed: February 6, 2017
Food Storage Inventory Sheet
Alfredo Sauce Allspice Almonds (slivered) Almonds (whole) Apple pie filling Apples Applesuace Apricots Bacon (slices) Baking Chocolate Squares Baking powder Baking soda Bannanas Basil Bay leaves Beef Beef
Fibre Content of Foods
Patient & Family Guide 2017 Fibre Content of Foods www.nshealth.ca Fibre Content of Foods Fibre is the part of a plant that your body cannot digest. It is found in whole grain products, vegetables, fruits
CARBOHYDRATE COUNTS Food Item Serving Size Carbs
Food Item Serving Size Carbs Apple Cinnamon Loaf 2 oz. 26 g. Apple Honey Wheat WW Crisp 1/48th 28.24 g. Bagel Plain, whole grain 2 oz. 29 g. Bagelfuls Apple Cinnamon 2.5 oz 32 g. Bagelfuls Cinnamon 2.5
Cost of Staples. CEREALS & Unit Cost Unit Size Cost Per Serving Conversion Factor
Cost of Staples DAIRY Unit Cost Unit Size Cost Per Serving Conversion Factor PRODUCTS Milk: whole $2.30 1 gal $0.14 cup gal = 16 cups 2% $2.30 1 gal $0.14 cup gal = 16 cups skim $2.30 1 gal $0.14 cup gal
OPTAVIA Fuelings. Kosher Dairy. Certified Gluten-Free by GFCO (www.gfco.org) Vegetarian-Friendly. Added Caffeine. Contains Sugar
OPTAVIA Fuelings V171113MG OPTAVIA TM Bar Fuelings Campfire S'mores Crisp 7.0 g May Contain May Contain a a May Contain a a a a Caramel Delight Crisp 7.0 g a a a a a a a a Chocolate Cherry Ganache 8.0
RIVERSIDE SCHOOL DISTRICT NUTRITIONAL DATA
BEEF Beef, Hamburger Patty 2.5 oz. 300 15 0 16.7 Beef, Burger, Plain on Bun Single 410 19 22 17.7 Beef Burger, Cheese on Bun Single 520 25 23 26.7 Beef, Chili 1/2 cup 180 15 11 9 Beef, Meatloaf, 1 Slice
Monday Tuesday Wednesday Thursday Friday
Weekly Menu Fall Cycle #1 Week of: October 3 rd October 7 th, 2016 Vanilla Yogurt Club Nectarines Triscuit Raisin Toast Orange Juice Toasted Wheat Melon Slices Graham Chicken Strips Mashed Potatoes w/
Food That Works - Red Week Menu
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The Big Cook Grocery List
General Almonds (slivered) Apple Cider Vinegar Apple Jelly Apple Juice Apricots (dried) Apricot Jam Bacon Bits (real, crumbled) Balsamic Vinegar (red) Barbeque Sauce (your favorite) Barley (pearl) Beans
U-1976 FAMILY CENTRAL MENU B NO PORK NO PEANUT
Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Colby Cheese Slice 100% Apple Juice Pears Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Cinnamon Raisin Bagel Multi Grain Cheerios Life Original Cereal
SMILE MAKE THEM FOODS THAT NOURISHING TABLE OF CONTENTS: SCHOOL PRODUCT INFORMATION
BID SPECS 2018 2019 NOURISHING FOODS THAT MAKE THEM SMILE TABLE OF CONTENTS: SCHOOL PRODUCT INFORMATION New Products... p.4 Renovated Products... p.5 Cereals... p.6-7 Grab N Go Snacks... p.7 Mini Waffles,
Week 5 Table of Contents Getting Started Tips Food Swap List Week 1 Week 6 Week 2 Week 7 Week 3 Week 8 Week 4 Dining Out Guide
Table of Contents Getting Started...3 Tips...4 Food Swap List...5 Week 1...7 Day 1...9 Day 2... 11 Day 3...13 Day 4...15 Day 5...17 Day 6...19 Day 7...21 Week 2...23 Day 1...25 Day 2...27 Day 3...29 Day
November 3 Friday Breakfast Milk ½ cup ¾ cup 1 cup Milk Milk Milk Fruit Vegetable
Updated Early Learning Center Month: 2017 School Age children may be served cereal fruit in substitution f hot breakfast in der to maintain their individual bus schedules Meals Snacks are subject to change
15 Grams of Carbs Per Serving
Bread Bagel 1 ounce Bread, Sandwich 1 slice (1 ounce) English muffin 1/2 Hot dog or hamburger bun 1/2 (1 ounce) Pita, 6 inches across 1/2 Raisin bread, unfrosted 1 slice (1 ounce) Roll, plain, small 1
Table of Contents Week 5 Getting Started Tips Food Swap List Week 1 Week 6 Week 2 Week 7 ifit - NUTRITION GUIDE 8- Week 3 Week 8 WEEK GUIDE T Week 4
Table of Contents Getting Started... 3 Tips... 4 Food Swap List... 5 Week 1... 7 Day 1...9 Day 2...11 Day 3...13 Day 4...15 Day 5...17 Day 6...19 Day 7...21 Week 2...23 Day 1... 25 Day 2...27 Day 3...
The Growing Place Winter Menu: week 1 of 6
The Growing Place Winter Menu: week 1 of 6 9:30 am AM Banana Bread Oranges with English muffins and Jam Veggie & Spinach apples and cinnamon OJ and water Milk and water Milk and water Milk and water and
Monday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk
Breakfast Menu Monday Tuesday Wednesday Thursday Apple Cinnamon Muffin Flat Breakfast Cheese Tamale 100% Juice Pan Dulce Cup Loops Cereal Whole Grain Bites Turkey Sausage Breakfast V: Cheese Croissant
Healthy Catering in the Workplace
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NO. CALIFORNIA WIC ITEM LIST
1 JUICE 02817 8/64 oz Hansen's Apple Juice 70847-00573 03061 8/64 oz Hansen's Grape Juice 70847-00584 03062 8/64 oz Hansen's White Grape Juice 70847-00585 04981 400/64 oz Hansen's Apple Juice Pallet 00000-00000
Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)
Breakfast Entrees 1802730 Bagel-fuls, Strawberry 1.00 each 32.0 1803230 Banana Bread Slice 1.00 each 44.0 1804631 Banana Muffin, Individual Pkg 1.00 each 31.0 B-8 Biscuit, Whole Grain 1.00 each 23.9 B-2
1 oz 1 ½ oz 2 oz BBQ Diced Chicken
School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change without notice As stated in the parent
Milk Milk Milk Milk Milk. Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. (fresh/frozen, not canned)
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
7-8 Breakfast Nutritionals Milk, Fruit & Juice Offered Daily
, E, P, T, F, SF * A missing value means that not enough information was provided on the nutrition facts label for that item. ** Common Allergens: Milk (M), Soy (S), heat (), Eggs (E), Peanuts (P), Tree
TAKE FIVE CAFÉ CATERING FAX MENU
1 of 9 TAKE FIVE CAFÉ CATERING FAX MENU Date Company Contact Telephone: Fax: Email Mailing Address Delivery Address Delivery Date Delivery Time (1/4 hour increments) Please select delivery or pick up:
Protein Exchange List
1 gram Protein Exchange List 2017 Each of the Following in the Amount Stated = 1 Exchange Note: Information correct at time of printing. Always remember to read the label in case products have changed.
Monday Tuesday Wednesday Thursday Friday
Weekly Menu Summer Cycle #5 Week of: October 2 October 6, 2017 Sociable (5 Provolone Cheese Slices (1 slice, Cantaloupe (1/2 cup each Ritz Bitz w/cheese ½ cup Apple Slices Whole Wheat Saltine ¼ cup Vanilla
Nevada WIC Item List Grocery Juice - Shelf Stable 64 oz Containers; Added Calcium Allowed; Store Declared for least Expensive Brand
Nevada WIC Item List Grocery Juice - Shelf Stable 64 oz Containers; Added Calcium Allowed; Store Declared for least Expensive Brand UPDATES 8/1/10 07444 9/64 oz Tree Top 100% Apple Juice 28700-10271 07468
WEDNESDAY (DATE) Whole-grain French toast sticks, served with mixed berries and 1% low-fat milk
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with apricots and 1% low-fat sticks, served with mixed berries and 1% low-fat
WEEK 1 CENTER #
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with sticks, served with mixed berries and 1% low-fat with applesauce and 1% low-fat
MyPlate: What Counts as a Cup?
MyPlate: What Counts as a Cup? What Counts as a Cup of Fruit? In general, 1 cup of fruit or 100% fruit juice, or ½ cup of dried fruit can be considered as 1 cup from the Fruit Group. See the Chart 1 below.
ALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH
LUNCH ENTREES BEEF- ALL HM BEEF PRODUCTS USING PAINTED HILLS NATURAL BEEF HM Taco Meat HM Beef Soft Taco HM Beef Hard Taco HM Beef Bolognese HM Baked Beef Ziti HM Chili Hamburger Patty HM Beef Italian
Early Learning Center Month: March March 2- Friday Breakfast Milk ½ cup ¾ cup 1 cup Milk Milk Fruit Vegetable. Light option
Month: 2018 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change without notice As stated
Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. Sautéed Spinach and Tomatoes. Applesauce
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
Ingredients Volume Ounces Decimal Grams
helpful cooking weights and measures Flours... Unbleached AP Flour 1 cup 4 ¼ 4.25 120 Bread Flour 1 cup 4 ¼ 4.25 120 Durum Flour 1 cup 4 3/8 4.375 124 First Clear Flour 1 cup 3 ¾ 3.75 105 Italian-Style
September 3 Monday. Life Cold. ¼ cup ½ cup CLOSED Broccoli Diced Carrots
Updated School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change without notice As stated
Good Harvest Market Bulk Foods Listing
Good Harvest Market Bulk Foods Listing Category Item Bin/PLU # Baking All Purpose Unbleached White Flour 26 Baking Almond Meal Flour 238 Baking Bakers Choice Flour 124 Baking Brown Rice Flour 156 Baking
SKU E09 DESCRIPTION (EACH) PACK
SKU E09 DESCRIPTION PACK READY TO EAT CEREAL CEREAL IN A CUP (Supersized) 38000-08635 8920-01-E59-8914 APPLE JACKS CEREAL IN A CUP 60 60/1.5 OZ 38000-19456 8920-01-E60-5281 COCOA KRISPIES CEREAL IN A CUP
IMPACT LEARNING CENTER WEEKLY MENU
Aug. 15-19 Sept. 26-30 Nov. 7-11 Dec. 19-23 Jan. 30-Feb. 3 Mar. 13-17 Apr. 24-28 June 5-9 Jul. 17-21 Juice, fruit or Veg. Mandarin Strawberries Honey Dew Bananas Cantaloupe Rice Chex Frosted Flakes Nature
Colquitt County Schools School Menu Nutrition Analysis
Bread Bread, White, 2 slices 25 4 1.5 130 Bread Bread, Whole wheat, 2 slices 26 6 1 140 Bread Breadstick (1.35 oz) 19 3 3 111 Bread Buns, hamburger 22 4 1.5 120 Bread Buns, hoagie 39 6 2.5 240 Bread Buns,
BREAKFAST MASTER MENU. Pancakes/Waffles Strawberries Milk* Apple Cheese Biscuit** Biscuits Blueberries Milk* 12. Milk*
BREAKFAST MASTER MENU 01 02 03 04 Rice Krispies Nectarines 05 Oatmeal/Instant Papaya 10 06 Watermelon 11 Fortified Oat Flakes 07 Apple Cheese Biscuit** 12 Homemade Muffins 08 Oven French Toast** 13 Cinnamon
Healthy Snack Recipes
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Child and Adult Care Food Program (CACFP) Meal Pattern for Preschoolers
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The Good Housekeeping Supermarket Diet Boot Camp Shopping Lists
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1 CINNAMON TOAST CRUNCH Strawberry Pancake Square Orange Juice. CHEERIOS French Toast Bar. Blueberry Muffin Cinnamon Sky Minis Orange Juice
PAS00660 Preferred Meal Systems BTG - BRKFST K- City of Passaic May 07 Craisins 6000 MINI WHEATS LITTLE BITES 600 7 600 7 600 7 Blueberry Muffin 07 0 GOLDEN GRAHAMS CEREAL 60 RICE KRISPIES 600 COCOA PUFFS
ANTHEM PREP LUNCH MENU (NOTE: VENDORS, VENDOR DAYS, AND PRICING SUBJECT TO CHANGE)
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Lunch Menu. Summer 2017
Lunch Menu Summer 2017 Girls LEAD 2017 Lunch Program Overview Week One Monday Day 1 Cheese and Veggie Wrap with Hummus Mexican Corn Salad Fruit Salad Tuesday Day 2 Tuna Wraps Tear-It-Up Romaine Salad with
BaSic cold cereal Mix yields: granola cereal
Cereals Cereals 21 Basic Cold Cereal Mix An all-natural cereal packed with homemade freshness. 3 cups milk 2 tbsp. honey 1 tsp. vanilla extract 1 tsp. salt 1 cup brown sugar 2 cups whole-wheat flour or
1800 Calorie Meal Plan
Easy Meal Planning Trying to lose weight or trying to eat healthier, but don t know what to eat? This meal plan provides many healthy options for breakfast, lunch, dinner and snacks. Select one item from
help you evade serious side effects if you have diabetes
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GLYCEMIC INDEX AND PERFORMANCE DIET By Kenneth Lundgren
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GUIDE TO FOOD CHOICES
APPENDIX A Page 1 of 5 GUIDE TO FOOD CHOICES The Public Schools Branch encourages choosing the healthiest options from all four food groups from Eating Well with Canada's Food Guide for a balanced and
2,000 calorie meal plan
2,000 calorie meal plan Easy meal planning Trying to lose weight or trying to eat healthier, but don t know what to eat? This meal plan provides many healthy options for breakfast, lunch, dinner and snacks.
The Glycemic Index of Foods
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February 2018 Breakfast Age 1-2
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Allowable Foods List
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100% Apple Juice Pears Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Multi Grain Cheerios (100% whole grain) *Chicken Tetrazzini
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
ALLERGEN INFORMATION
ALLERGEN INFORMATION If you have a food allergy, we recommend that you refrain from eating our products. Although we take precautions, it is impossible to guarantee that our products have not come into
PRODUCT (ALPHABETIZED)
PRODUCT (ALPHABETIZED) HIP PRICE Apples (per lb.) $0.99 Applesauce (48 oz jar) $1.25 Applesauce Cups (6 ct) $1.00-$1.25 Allergy medicine (children s) $1.00 Allergy medicine (adult) $3.50 Aspirin (pain
Dinner to Your Door. All meals include a green salad, protein, vegetable and starch. Please place orders by Thursday for the following week.
Dinner to Your Door Dinner to Your Door is the perfect solution for busy schedules. Unlike many progams, we provide a tasty and nutritious meal that only requires heating with no prep work for you! All
FOOD COMMODITIES AWARD - April 16, July 15, 2018
1 BACON, precooked 27.20 2/150 ct 18097 2 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 21.50 40/4 oz 33051 3 BOLOGNA - Wunderbar or equal 1.72 lb 2/11# avg 27165 4 CHICKEN
GPS Elementary Education- Allergies
GPS Elementary Education- Allergies Beverages Wheat Dairy Egg Nut Soy Oil Soy Lecithin Soy Flour Soy Protein Apple Juice Fruit Punch Juice Grape Juice Orange Juice Milk, Fat Free Chocolate Milk, 1% White
Carmel High School Fall 2017 Nutritionals & Allergens
Breakfast Entrée Carmel High School Fall 2017 Nutritionals & Allergens RECIPE NAME PORTION SIZE KCAL FAT SAT. FAT SODIUM CARBS PROTEIN ALLERGENS Bacon Egg & Cheese Biscuit 1 sandwich 331 18 9 945 27 14
Food Items Serving Size Oxalate Value
Fruits WHOLE FRUITS Avocados 1 fruit 19mg Dates 1 date 24mg Grapefruit 1/2 fruit 12mg Kiwi 1 fruit 16mg Orange 1 fruit 29mg Tangerine 1 fruit 10mg Figs 1 medium fig 9mg Apple Sauce 1 cup 2mg Banana 1 fruit
Square salad bowls with serving set available for your salad (add. charge)
SALAD LIST OUR SALADS ARE THE FRESHEST. ALL SALADS COE READY TO SERVE BUT NOT IXED TOGETHER. Sugar Free Available: +$4 for each Party sized salad, +$1 per lb. in 2 lb. container () indicates mayonnaise
2 99 LB. LOVE! 3 Dozen Large Eggs oz. Can Folgers Decaffeinated Coffee oz. Varieties Folgers Coffee
0-09 AD LAYOUT DUE THURSDAY, DECEMBER 20TH STORE: AD DATES: [ EARLY DEADLINE due to the Christmas Holiday! [ BONELESS BOTTOM ROUND ROAST GOV T INSP. BONELESS PORK SIRLOIN CHOPS WHOLE BONELESS 99 SPLIT
kiddi s menu Please note: These are sample menus and are subject to change Menu produced under the guidance of a Registered Dietician
Week One Monday Tuesday Wednesday Thursday Friday Choice of Porridge, Cornflakes Gluten-Barley Rice Krispies Gluten-Barley or Whole Wheat Cereal, Barley and Brown & White Toast, Soya Apple & Breadsticks
FOOD COMMODITIES AWARD - Nutrition January 16, April 15, 2011
FOOD COMMODITIES AWARD - Nutrition January 16, 2011 - April 15, 2011 MEAT 1. BACON precooked, 300cnt 2. STEW BEEF lean USDA choice, 3/4" cubes: NO jacpac, wt. Range 10lb bags 3. GROUND BEEF: 100%, 90 lean,
Sliced Deli. Meat Loaf. Bologna. Mongolian Beef Lo Mein. Brisket, Lean. Pasta & Meat Sauce. Chicken Bologna. Pepper Steak.
Sliced Deli Bologna Brisket, Lean Bologna Corned Beef, Lean Pastrami, Lean Rare Roasted Beef Salami Salami, Hard Salami, Israeli Turkey, Delight Turkey, Pastrami Turkey, Roll Turkey Breast, Gourmet Turkey
Tuna Salad with Vegetable soup. 1 oz 1 1/2 oz 2 oz Ground beef Tuna Chicken Pork Egg, cheese
Week 1* Minimum Serving Size Per Age 1-2 3-5 6-18 Monday Tuesday Wednesday Thursday Friday Breakfast Fluid Milk** c 3/4 c 1 c Milk Milk Milk Milk Milk Fruit/ Veg 1/4 c c c Strawberries Cantaloupe Peaches
Anita's Special Order Homestead Junction Page 1
Whole Grain Flour 623636 396134 Amaranth Flour 11.34 $70.40 623636 398039 Barley Flour 11.34 $44.00 623636 993418 Bean Flour - Black 20 $84.04 623636 720151 Brown Rice Flour 11.34 $70.40 623636 101233