WELCOME TO OLIVIER Belgians know how to pamper their guests. We have an extensive beer menu that features mostly well-known, but also some

Transcription

1 WELCOME TO OLIVIER Belgians know how to pamper their guests. We have an extensive beer menu that features mostly well-known, but also some lesser-known Belgian beers. In addition, we regularly surprise our guests with innovative and special draught beers from around the world. We also have delicious pints of Jupiler on tap! At Belgian Beer Café Olivier Utrecht, guests can enjoy Belgian dishes, such as mussels and ham on the bone. Every fortnight we have a new seasonal three-course menu and our staff is of course ready to recommend the right beer to accompany your meal. As you can see, we hope to give you a genuine Belgian-style evening, with all the quality and generosity you would experience in Belgium itself. We are open daily for Belgian-style meals and drinks.

2 LUNCH SANDWICHES Served with white or dark floor bread Served until 17:00 Smoked salmon spread with Amsterdam pickled onions 9,50 Mature farmers cheese (veg) with mustard 5,50 Home made tuna salad 6,50 Smos sandwich with mild cheese, ham and mayonnaise Beef Carpaccio with Parmesan, mixed seeds and pesto dressing 8,50 Meatball with Trappist cheese and tomato sauce 7,50 CROQUES Oven-toasted cheese sandwiches Croque Sandwich: smoked chicken, ham, tomato, cheese, green 10,00 salad and mustard-mayonnaise Croque Fromage (veg) cheese 5,50 Croque Monsieur ham and cheese 6,00 Croque Madame ham, cheese and a nice fried egg on top 6,50 Croque Bruxelles (veg) brie, honey and pine nuts Croque Rubens mozzarella, bacon and tomato 7,50 FRESH SOUPS Served with white or dark floor bread Jerusalem artichoke soup (veg) 6,50-9,00 with seeds, garlic croutons and truffle cream Gran s tomato soup (veg) with plum tomato s and basil 5,50 SPECIALS Au gratin chestnut mushrooms with herb cheese (veg) 8,00 with Parmesan cheese and rocket oil Pulled pork on a brioche bun with cajun mayonnaise 8,00 CROQUETTES Served with white or dark floor bread Shrimp croquettes with mustard mayonnaise 11,50 Beef croquettes with mustard 8,00 Cheese croquettes with mustard mayonnaise 8,50 Vegetarian croquettes with cajun mayonnaise 6,50

3 EGG DISHES Served with white or dark floor bread Flemish omelet with bacon, vegetables and potato roseval 9,00 Uitsmijter fried eggs with bacon, cheese en tomato 8,50 Uitsmijter fried eggs with ham and/or cheese 7,50 Extra toppings from 0,50 Salads Served with floor bread Smoked cheddar salad (veg) 11,00 16,00 with courgette, pepper, sweet potato and balsamic vinegar Caesar salad of little gem lettuce, marinated chicken-thighs 10,50 15,50 anchovies, croutons, bacon, Parmesan and Caesar dressing MUSSELS Served with garlic and cocktails sauce, either with bread or Flemish Fries and mayonnaise. Mussels Olivier cooked in Olivier triple beer, with bacon, onion 20,50 and mushrooms Mussels plain 18,00 Mussels in white wine 19,50 Mussels with garlic 19,50 Mussels in Hoegaarden beer 19,50 We aim to purchase high-quality mussels throughout the year. However, it is possible that we will be out of mussels in the period from April to June, due to their quality. Our staff can tell you more. SWEETS YOU WILL LOVE! Liège waffle 8,00 with warm cherries, vanilla ice cream and whipped cream Liège waffle with 8,00 vanilla ice cream and whipped cream Iced coffee 7.00 with chocolate and Jet Black Heart Apple pie with cream 4,00 Apple pie without cream 3,50 Carrot cake with cream 4,00 Carrot cake without cream 3,50

4 BREAD Sliced bread with spreads 4,50 aioli, devilled butter and butter with sea salt Sliced bread with aioli 4,00 SOUPS Also available as a full meal soup Jerusalem artichoke soup (veg) 6,50-9,50 with seeds, garlic croutons and truffle cream Gran s tomato soup (veg) 5,50-8,50 with vine tomatoes and basil STARTERS Beef Carpaccio 11,50 with Parmesan cheese, mixed seeds and pesto dressing Beer tip: De Koninck amber 5% spicy bitter Cheese and shrimp croquette 9,00 with a crusty roll an mustard mayonnaise Beer tip: Olivier Tripel house beer 8% malty La Chouffe-esque Meatball 8,00 with Trappist cheese Beer tip: Rodenbach Flemish brown 5.2% fruity slightly acidic surprising Veluwe duck breast 9,50 with lentils, orange, Chioggia beet and fennel Beer tip: Chimay Brown light brown 7% light bitter fruity Smoked salmon roll 9,50 with potato, dill crème fraîche and Oude Geuze beer and cucumber dressing Beer tip: St. Bernardus White Beer white 5.5% Citrus coriander Au gratin chestnut mushrooms with herb cheese (veg) 8,00 with Parmesan cheese, red onion and rocket oil Beer tip: Leffe Bruin double 6.5% sweet malty

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7 SALADS To satisfy appetites both large and small, served with bread Smoked cheddar salad (veg) with courgette, pepper, sweet potato and balsamic vinegar 11,00-16,00 Beer tip: Weihenstephan Hefe-weizen 5.4% wheat banana thirst-quencher Caesar salad 10,50-15,50 With cos lettuce, chicken, anchovies, croutons, Parmesan cheese and Caesar dressing Beer tip: Deugniet blond tripel 7.5% green apple hoppy sweet For little lords and ladies SET MENU 10,- Chicken fillet, kibbeling (fried pieces of cod) or a small pan of mussels Served with chips, salad, mayonnaise and apple sauce With, of course, a delicious ice cream cone afterwards!

8 MAIN COURSES Served, of course, with Flemish chips and a generous dollop of mayonnaise Whole sea bass 21,50 stuffed with lemon and parsley, served with baked tomatoes and antiboise Beer tip: Weihenstephan Hefe-weizen 5.4% wheat banana thirst-quencher Beef tenderloin medallion 19,50 with beef stew, roasted carrot, cipollini onion, celeriac mousseline and veal gravy Beer tip: Corsendonk Pater double 7.5% dark abbey beer sweet fruity malt Veal stew 18,50 with seasonal vegetables and chunky chips Beer tip: Westmalle double 7% malty fruity banana Ham on the bone 19,50 with celeriac mousseline, Liège greens and thyme gravy Beer tip: Olivier Tripel house beer 8% malty La Chouffe-esque Roasted chicken 18,00 with Bonne Femme and Roseval potatoes Beer tip: Westmalle tripel 9.5% hoppy banana the mother of all tripels Creamy Ostend stew 18,50 Cod with bacon, Roseval potatoes, vegetables and a creamy sauce of Chimay Tripel Beer tip: OMER blond 8% slightly sweet fresh hoppy Cannelloni (veg) 14,50 stuffed with wild mushrooms and chestnuts, served with mature cheese crisps and cheese sauce Beer tip: Seef blond 6.5% spicy buckwheat wheat oats barley Creamy Ghent stew 16,50 with Guinea fowl, Roseval potatoes, vegetables and a creamy sauce of Chimay Tripel Beer tip: Deugniet blond tripel 7.5% green apple hoppy sweet Cheese fondue (veg) 17,50 served with raw vegetables and bread Beer tip: Tripel Karmeliet tripel 8.4% herbal refreshing perfect

9 Would you like to know which beer suits which meal best? Just ask our staff!

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11 MUSSELS Served with cocktail, garlic sauce and bread. We would be happy to recommend the perfect special beer to accompany the mussels. Mussels Olivier: cooked in Olivier Tripel with 20,50 bacon, onion and mushrooms Mussels plain 18,00 Mussels in white wine 19,50 Mussels with garlic 19,50 Mussels in Hoegaarden 19,50 We aim to purchase high-quality mussels throughout the year. However, it is possible that we will be out of mussels in the period from April to June, due to their quality. Our staff can tell you more. Zonder liefde warme liefde Waait de wind de stomme wind Zonder liefde warme liefde Weent de zee de grijze zee Zonder liefde warme liefde Lijdt het licht het donk're licht En schuurt het zand over mijn land Mijn platte land, mijn Vlaanderland

12 DESSERTS We would also be happy to recommend the right beer to accompany your dessert. Cheese platter 11,50 with Cheddar Oak Smoked, Morbier Perrin, Utrecht goat cheese and Le Petit Doruvael Liège waffle 8,00 with warm cherries, vanilla ice cream and whipped cream Liège waffle with 8,00 vanilla ice cream and whipped cream Iced coffee with chocolate and Jet Black Heart Apple tartlet from the oven 7,50 with brandy and raisin ice cream and whipped cream Forest fruit Greek-style yoghurt 7,50 with sugared puff pastry Crème brûlée 6,50 made from Chouffe liqueur Cheesecake with cinnamon ice cream and port syrup Je veux de l'amour Je veux de l'amour Waar ik ga, waar ik sta Voor ik sterf, voor 'k verga Je veux de l'amour

13 Coffee specialties Coffee Complete 7,50 with Belgian delicacies and Chouffe liqueur Tea Complete 7,50 with Belgian delicacies and Chouffe liqueur Hasselt Coffee warm Hasselt liqueur and cream Chouffe Coffee warm La Chouffe liqueur and cream Brussels Coffee with Mandarine Napoléon and cream Utreg Coffee with D.O.M. Bénédictine and cream Irish Coffee with Irish whiskey, candy sugar and cream French Coffee with Cointreau and cream Italian Coffee with Amaretto and cream Spanish Coffee with Licor 43 en cream Jamaican Coffee with Tia Maria and cream

14 Wines White wines Viu Manent Chardonnay (Colchagua Vallei, Chili) glass 4,50 bottle 2 Chardonnay Tasty exotic chardonnay with fresh citrus fruit a light touch of honey and a mouth-filling structure Sedosa Blanco (Castilla, Spain) glass 3,50 bottle 17,50 Verdejo and Sauvignon Blanc Aromatic and refreshing with tropical fruit, grapefruit, peach and gooseberries. Rosé Sedosa Rosado (Castilla, Spain) glass 3,50 bottle 17,50 Tempranillo Crisply refreshing with raspberries, wild strawberries, red berries and ripe cherries Red wines Viu Manent Carmenère (Colchagua Vallei, Chili) glass 4,50 bottle 2 Carmenère Smooth wine with lots of red fruit such as cherries and berries, some figs and a typical pepper Sedosa Tinto (Castilla, Spain) glass 3,50 bottle 17,50 Tempranillo & Shiraz Fruity and succulent with blueberries, strawberries, cherries, chocolate and tobacco Sparkling Laurent-Perrier Brut (Champagne, France) bottle 59,50 Chardonnay, Pinot Noir and Pinot Meunier Balanced and refined sparkling aperitif with light dosage, gushing white fruit, citrus fruits and a stunningly beautiful mousse. La Tordera Prosecco Frizzante (Veneto, Italy) bottle 26,50 Prosecco Pleasant lightly sparkling Italian with a delightful minimum mum of sweet fruit, low alcohol content and charmingly beautiful bubbles. Sparkling, slightly sweet white fruit with low alcohol content and charming bubbles. bbles.

15 A world first: Duvel on draught It was deemed impossible for a very long time, but after 145 years, the moment has finally arrived: Duvel on draught! We were thrilled to bits when we were the first in the world to have Duvel on tap. Hang on, that s been around for a long time, the sceptics said, but nothing is further from the truth. The Duvel that s already available on draught is Duvel Single; a variant of the beer with 6.8% ABV and single fermentation, which makes it suitable for the tap. Here, in this church, the first drops of real Duvel, the one and only, genuine, refreshing, gold blonde 8.5% Duvel, flowed from the tap on Monday, 10 October Initially, its characteristically high levels of carbonic acid and the refermentation in the bottle prevented Duvel from being served on draught. All that would come out was foam. To have it on tap required a special installation with an extra thin tube, among other things. In order to assure the beer s flavour, each new keg needs to be connected to a new tube. There can be no doubt that Duvel draught is the real Duvel. During a blindfold test, even the most experienced connoisseurs found it hard to tell the difference. Duvel draught is also 8.5%, although it is slightly less bitter and a bit more crisp. This makes it easier to drink than the bottled version. If a regular portion is too much, you can order a Duvel draught in a 25cl. glass! Duvel 8,5% Refreshing Mildly fruity Dry-bitter Well hopped 25cl cl. 4.80

16 DRINKS Double Espresso Espresso Coffee* Cappuccino* Café au lait* Latte Machiato* Pickwick Slow Tea Fresh mint tea Hot chocolate without whipped cream (*) decaf available JUICES 3,90 2,40 2,40 2,60 2,80 3,00 3,00 2,40 squeezed orange juice Ice Tea Ice Tea Green Coca Cola Coca Cola light Coca Cola Zero Bitter lemon Fanta Cassis Fanta orange Chaudfontaine Red Chaudfontaine Red 0,75 Chaudfontaine Blue Chaudfontaine Blue 0,75 Sprite Ginger Ale Rivella light Tonic water Thomas Henry Ginger Beer Fristi Chocomel chocolate milk Milk (s) 2,00 - (l) 2,80 Buttermilk (s) 2,00 - (l) 2,80 DRAUGHT BEER Leffe Blond Leffe Bruin Palm Hoegaarden La Chouffe Olivier Tripel 2,60 4 Guest beers Schulp apple and elderberry juice Schulp apple and 2,60 pear juice Schulp apple and 2,60 raspberry juice MinuteMaid apple juice MinuteMaid tomato juice Freshly (s) 3,10 - (l) 5,50 SOFT DRINKS DAIRY 2,70 2,70 4,50 4,50 3,50 3,80 3,80 3,80 3,80 3,80 3,80 vanaf 3,80 Ask our staff for more information Jupiler Pilsner 2,60 BOTTLED BEER Achel Bruin 5,80 Achel Blond 5,80 Barbar Blond 5,20 Blanche De Namur 3,60 Boon Kriek 4,30 Boon Oude Gueuze 4,30 Bootjesbier 4,90 Brugse Zot Blond 4,90 Brutus 5,20 Celis White 3,90 Chimay Blauw 6,00 Chimay Rood Chimay Wit 5,1 0 Chouffe Houblon 5,80 Cornet 5,20 Corsendonk Agnus 4,90 Corsendonk Pater 4,90 De Koninck 4,00 Delirium Tremens 5,70 Deugniet 5,30 Duchesse De Bourgogne 4,90 Duvel Duvel Groen Filou Gouden Carolus Classic Gouden Carolus Tripel Guillotine Hoegaarden Grand Cru Hopus IJ IPA Jacobus RPA Jet Black Heart Jever Fun Karmeliet Tripel Kasteel Donker Kasteel Rouge Lamme Goedzak Liefmans Fruitesse Lindemans Framboise Lindemans Geuze Lindemans Kriek Lindemans Pecheresse Maneblusser Maredsous Tripel Maximus Brutus Maximus Pandora Maximus Saison Mongozo White Mooie Nel Oesterstout Omer Blond Orval Palm Hop Select Pauwel Kwak Punk IPA Rochefort 6 Rochefort 8 Rochefort 10 Rodenbach Saison Dupont Seef St.Bernardus Abt 12 St.Bernardus Wit Stapzwan Porter Vedett Blond 5,20 5,20 5,70 4,70 5,50 5,70 5,40 2,70 5,30 5,50 5,20 3,60 4,30 4,30 4,00 4,70 5,20 5,40 5,20 5,20 4,70 5,90 5,30 5,10 5,60 5,80 5,30 6,20 6,90 3,90 4,90 5,40 4,20 5,60 3,70

17 Snacks at the bar orderable 22:00 Snacks platter Olivier 16,50 mix of bar snacks, warm and cold Cheese and shrimp 8,50 croquette with mustard mayonnaise Cheese platter 11,50 Blacksticks Blue, Morbier Perrin, Utrecht goat cheese and Le Petit Doruvael Slice of bread with aïoli 4,00 Slice of bread with spread 4,50 aïoli, devilled butter and butter with sea salt Portion mature cheese 5,50 with mustard Ox sausage (raw meat) 6,50 with truffle mayonnaise Flemish chips 3,50 with mayonnaise Can be ordered until h. Drinks platter 20,00 30 pieces, various warm snacks Snacks platter 10,00 15 pieces, various warm snacks Portion olives 3,50 Portion meat croquette balls 6,00 8 balls Portion meat croquette balls 12,00 16 balls Fried Chees sticks 8 pieces Vegetarian snacks cheese straws and miniature spring rolls

18 DRINKS BOTTLED BEER Vedett Ipa Vedett White Weihenstephaner Hefe Weizen Westmalle Dubbel Westmalle Tripel Wild Jo Zeezuiper LIQUORS Licor 43 DiSaronno Amaretto Frangelico Tia Maria Drambuie Cointreau Sambuca DOM Benedictine Kahlua P.S.V. Croft Port Tawny Croft Port Ruby Croft Port White Martini Bianco Martini Extra Dry Martini Rosso Campari Sherry Medium Sherry Dry Sherry Vina 25 PX Pernod Ricard SPIRITS Bacardi Reserva Bacardi Superior Bacardi Black Bols Young Jenever Bols Old Jenever 4,90 3,80 5,10 4,90 3,40 3,40 3,40 3,40 3,40 3,60 3,40 3,40 3,40 6,50 4,20 4,50 3,00 3,00 Bols Corenwijn Coebergh Blackberry Jenever Lindauer Apfelkorn Vieux Hoppe Eristoff Vodka Bombay Sapphire Beerenburg Jägermeister Tequila Sauza Gold ALC. COFFEE Irish Coffee Spanish Coffee Italian Coffee French Coffee Utreg Coffee Hasselt Coffee Chouffe Coffee Brussels Coffee 3,00 WINE 3,00 White Viu Manent 3,70 3,00 Chardonnay 4,50 Sedosa 5,10 Sauvignon Blanc 3,00 3,00 Rosé Sedosa Rosé Tempranillo Red Viu Manent Carmenère Sedosa Shiraz 4,50 3,50 3,50 4,50 3,50 SPARKLING Laurent Perrier Champagne Remy Martin V.S.O.P. 7,20 per bottle Courvoisier VS 6,20 La Tordera Prosecco Calvados Père Magloire 5,20 per bottle Armagnac Clés de Ducs 5,20 COGNAC ETC. WHISKEY Dead Guy Tullamore Dew The Famous Grouse The Black Grouse Glenfiddich Highland Park Dalwhinnie Lagavullin 10,50 4,70 5,60 6,10 7,20 7,20 7,20 59,50 26,50 TIP: Ask about the beers we don t mention on the menu and discover what we have in store for you! For more information, visit

19 Belgian beer tasting at Café Olivier Belgian Beer Café Olivier also organises beer tastings Do you want to know everything about beer or are you looking for a fun activity during a night out? Then this beer tasting will provide an interesting and educational evening. Beer tastings Try 6 different tasting glasses beer with explanation (1/2 glass per beer) Including snacks It is possible to book a tasting session from 6 participants (depending on availability, we advise booking early) A tasting session lasts 1.5 to 2 hours. 1 Pre-dinner drinks Arrangements 2 Olivier tasting session tasting session The most fun thing to do for your evening out, or for a hen or stag do! Informal tasting whereby you taste 6 beers and are given a short explanation for each beer. (Boon Kriek, Duchesse de Bourgogne, Barbar Blond, Pauwel Kwak, Tripel Karmeliet and Rochefort 10) Can be booked for 6 to 20 persons. 17,50 p.p. fancy a Beer? For the novice beer aficionado. An extensive tasting session during which you taste 6 beers and are first given a story about the history, ingredients and brewing beer.there is an explanation for each beer. (Boon Kriek, Duchesse de Bourgogne, Barbar Blond, Pauwel Kwak, Tripel Karmelieten Rochefort 10) Can be booked for 6 to 15 persons. One time charge 45.plus 17,50 p.p. 3 Trappist tasting session For the advanced beer drinker. An extensive tasting session during which you taste 6 trappist beers with first a story about the history, ingredients and brewing of beer. (Achel Blond, Orval, Westmalle Dubbel, Chimay Tripel, Rochefort 10 and Chimay Blauw) Can be booked for 6 to 15 persons. One time charge 45,- plus 19,50 p.p. cafe-olivier.be

20 We hope to see you again!