Catering Menu. Hotel Monaco Philadelphia. Hotel Monaco Philadelphia. Monaco-Philadelphia.com
|
|
- Claud Tate
- 5 years ago
- Views:
Transcription
1 Hotel Monaco Philadelphia Catering Menu At Hotel Monaco, my team and I put the same meticulous care into every plate that comes out of our banquet kitchen as we do with the dishes served at our signature restaurant, Red Owl Tavern. Jorge Chicas, Executive Chef Hotel Monaco Philadelphia 433 Chestnut Street Philadelphia, PA Hotel Fax MonacoPhiladelphia.com
2 Hotel Monaco Philadelphia BREAKFAST
3 Breakfast Buffets For breakfast events of less than 15 guests a small group fee of $75.00 will apply. We will set and prepare for 5% over your final guarantee. CONTINENTAL Seasonal Fruits Chef s Selection of Breakfast Pastries Assortment of Local Bagels and Philadelphia Cream Cheese Housemade Seasonal Marmalades and Butter Chilled Orange Juice, Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Teas $30.00 per person MORNING CONSTITUTION Seasonal Fruits Scrambled CageFree Eggs (egg whites or egg beaters add $2 per person) ChickenApple Sausage Herb Roasted Potatoes Chef s Selection of Breakfast Pastries Housemade Seasonal Marmalades and Butter Chilled Orange Juice, Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Teas $36.00 per person HEALTHY START Seasonal Fruit Scrambled Egg Whites Turkey Bacon Seasonal Petite Fruit and Seasonal Berries Individual Fage Greek Yogurt Housemade Granola and Seasonal Mixed Berries SteelCut Irish Oatmeal, Mixed Dried Fruits and Brown Sugar Chilled Orange Juice, Grapefruit Juice and Pomegranate Juice Organic Teas $38.00 per person
4 Breakfast Buffets (continued) INDEPENDENCE BREAKFAST Seasonal Fruits Scrambled CageFree Eggs (egg whites or egg beaters add $2 per person) ChickenApple Sausage Applewood Smoked Bacon Herb Roasted Potatoes Individual Fage Greek Yogurt, Housemade Granola and Seasonal Mixed Berries Chef s Selection of Breakfast Pastries Housemade Seasonal Marmalades and Butter Chilled Orange Juice Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Teas $40.00 per person For breakfast events of less than 15 guests a small group fee of $75.00 will apply. We will set and prepare for 5% over your final guarantee. MONACO BREAKFAST Seasonal Fruits Scrambled CageFree Eggs Scrambled Egg Whites Applewood Smoked Bacon ChickenApple Sausage Pork Breakfast Sausage Herb Roasted Potatoes Individual Fage Greek Yogurt, Housemade Granola & Seasonal Mixed Berries Assortment of Local Bagels and Philadelphia Cream Cheese Chef s Selection of Breakfast Pastries Housemade Seasonal Marmalades and Butter Chilled Orange Juice Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Tea $44.00 per person OLD CITY BREAKFAST Seasonal Fruits Scrambled CageFree Eggs Scrambled Bacon, Egg and Cheese Wrap Egg White, Chicken Sausage, Arugula and Tomato Wrap Turkey Bacon Herb Roasted Potatoes Individual Greek Yogurt, House Made Granola & Seasonal Berries Chef Selection of Breakfast Pastries Housemade Seasonal Marmalades and Butter Chilled Orange Juice Organic Caffe Vita Coffee Decaffeinated Coffee and Organic Tea $46.00 per person
5 Breakfast Buffet Enhancements A LA CARTE Homemade Muffins $28.00 per dozen Seasonal Berries with Mascarpone Cream $12.00 per dozen Assortment of Local Bagels & Philadelphia Cream Cheese $32.00 per dozen Coconut Water $6.00 each CHEF ENHANCEMENTS Omelet Station CageFree Eggs, Baby Heirloom Tomatoes, Local Seasonal Mushrooms, Green Peppers, Onions, Cabot Cheddar Cheese & Black Forest Ham $12.00 per person chef attendant required $ (per 40 guests) Egg Whites or Egg Beaters add $2.00 per person Grapefruit Juice $6.00 each Pomegranate Juice $7.00 each FRESH JUCIES Barista required $ Fresh Squeezed Orange Juice Made to Order $10.00 per person Beets Me; beets, carrot, ginger and cilantro $12.00 per person Being Green; cucumber, celery, spinach, kale and lemon $12.00 per person Rise and Shine; carrot, ginger and pineapple $12.00 per person Lox & Bagels House Cured Skuna Bay Salmon, Baby Heirloom Tomatoes, Shaved Red Onion, Capers, Hard Boiled Eggs, Assorted Bagels and Philadelphia Cream Cheese $16.00 per person French Toast Vanilla Mascarpone, Berry Compote, Cinnamon Sugar, Apple Walnut Chutney and Pennsylvania Maple Syrup $12.00 per person Huevos Rancheros Crispy Tortilla, Black Beans, Ranchero Sauce, Queso Fresco, Tomato Salsa & Micro Cilantro $10.00 per person
6 Hotel Monaco Philadelphia BRUNCH
7 Brunch Buffets For events with less than 15 guests a small group fee of $75.00 will apply. We will set and prepare for 5% INDEPENDENCE BRUNCH over your final guarantee. MONACO BRUNCH OLD CITY BRUNCH Seasonal Fruits Seasonal Fruits Seasonal Fruits Scrambled CageFree Eggs (egg whites or egg beaters add $2 per person) Scrambled CageFree Eggs (egg whites or egg beaters add $2 per person) Scrambled CageFree Eggs Housemade Biscuit and Gravy Baked Eggs with Seasonal Vegetables and Fontina Cheese Breakfast Pork Sausage Applewood Smoked Bacon Herb Roasted Yukon Gold Potatoes Huevos Rancheros, Crispy Corn Tortilla, Black Bean Stew, Ranchero Sauce, Fried Eggs, Queso Fresco, Tomato Salsa Chef s Selection of Breakfast Pastries, Muffins Housemade Seasonal Marmalades and Butter Chilled Orange Juice Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Teas $42.00 per person French Toast, Seasonal Berry Compote, Vanilla Mascarpone Applewood Smoked Bacon ChickenApple Sausage Herb Roasted Yukon Gold Potatoes House Cured Skuna Bay Salmon, Seasonal Garnishes Assortment of Local Bagels and Philadelphia Cream Cheese Chef s Selection of Breakfast Pastries, Muffins Housemade Seasonal Marmalades and Butter Chilled Orange Juice Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Tea $45.00 per person Pancakes, Blueberry Compote Applewood Smoked Bacon Turkey Bacon ChickenApple Sausage Herb Roasted Yukon Gold Potatoes Tomato Mozzarella Salad with Pesto, Aged Balsamic, Arugula House cured Skuna Bay Salmon, Seasonal Garnishes Assortment of Local Bagels and Philadelphia Cream Cheese Chef s Selection of Breakfast Pastries, Muffins Housemade Seasonal Marmalades and Butter Chilled Orange Juice Organic Caffe Vita Coffee, Decaffeinated Coffee and Organic Tea $50.00 per person
8 Hotel Monaco Philadelphia BREAKS
9 Breaks POWER BREAK Maple Spiced Nuts Mixed Homemade Granola Bars Coconut Water $12.00 per person PHILLY S FINEST Mini Soft Pretzels and Mustard Peanut Chews Assorted Route 11 Chips Assorted Jones Soda Boxed Water $13.00 per person POPCORN BREAK Sweet and Spicy Popcorn Roasted Garlic and Herb Popcorn Chicken Curry Flavored Popcorn Truffle Popcorn Bruce Cost Original Ginger Ale or Pomegranate soda $13.00 per person KICK STARTER Petite Whole Fruit Individual Fage Greek Yogurt Housemade Seasonal Compotes Mixed Seasonal Berries Housemade Granola Chilled Orange Juice and Organic Teas $13.00 per person THE CRUNCH Seasonal Vegetable Crudités Chef s selection of spreads Lavash Crackers Chilled Pomegranate Juice and Organic Teas $15.00 per person SWEET TREATS Chocolate Chip Cookies Brownies Cheesecake Bars Homemade Granola Bars Organic Teas $11.00 per person
10 Beverages CONSUMPTION BEVERAGES Freshly Brewed Organic Caffe Vita Coffee, Decaffeinated Coffee & Assorted Tazo Teas $75.00 per gallon Assorted Soda & Mineral Water $5.00 per drink SMOOTHIES Jumpstart; blueberries, bananas, Fage Greek yogurt and flaxseed HEALTHY RAW JUICE BAR $ barista fee required per 40 guests Beets Me; beets, carrots, ginger and cilantro Being Green; cucumber, celery, spinach, kale and lemon Rise & Shine; pineapple, carrots and orange Coconut Water and Boxed Water $12.00 per person Hug Yourself; peanut butter, banana, soy milk Power Smoothie; strawberries, agave syrup, protein powder $20.00 per person
11 Hotel Monaco Philadelphia LUNCH
12 Lunch Buffets SOCIETY HILL Mixed Green Salad Baby Heirloom Tomatoes, European Cucumbers, Sliced Red Onions, Radishes and SherryOregano Vinaigrette Spinach Salad Pickled Red Onions, Tomatoes, Crispy House Bacon, Blue Cheese, Ranch Dressing BUILD YOUR OWN SANDWICH House Smoked Turkey Breast Black Forest Ham Accompaniments Cabot Cheddar Cheese, Smoked Gouda, Sliced Tomato, Red Onions, Lettuce, Dijon Mustard, Whole Grain Mustard, Mayonnaise, Chef s Selection of Rolls Route 11 Chips Housemade Cookies and Brownies For lunch events of less than 15 guests a small group fee of $75.00 will apply. We will set and prepare for 5% over your final guarantee. WASHINGTON SQUARE OLD CITY Classic Caesar Salad Romaine Hearts, ParmigianoReggiano and Brioche Croutons Arugula Salad Candied Walnuts, Apples, Cranberries, Lemon Honey Vinaigrette Smoked Turkey Club Smoked Bacon, Smoked Gouda, Tomatoes and Chipotle Aioli on Multigrain Roll Ham & Cheese Sandwich Black Forest Ham, Gruyere Cheese, Black Truffle Vinaigrette, Parker Roll Grilled Vegetable Wrap Grilled Mixed Vegetables, Hummus, Basil Pesto & Baby Arugula, Spinach Wrap Route 11 Chips Assorted Housemade Cakes Chopped Salad Shaved Romaine, Radish, Tomato, Cucumber, Corn, Bacon, Blue Cheese, Ranch Dressing Baby Arugula Salad Heirloom Tomatoes, Pine Nuts, Feta, Roasted Beets, SherryOregano Vinaigrette Oven Roasted Herb Chicken Wrap Arugula, Garlic Herb Wrap BLTB Ciabatta Roll Smoked Bacon, Lettuce, Tomato & Brie Smoked Turkey Club Smoked Bacon, Smoked Gouda, Tomatoes & Chipotle Aioli on a Multigrain Grilled Vegetable Wrap Grilled Mixed Vegetables, Hummus, Basil Pesto & Baby Arugula, Spinach Wrap Accompaniments Housemade Pickles $42.00 per person $46.00 per person Route 11 Chips Seasonal Cobbler with Mascarpone Cream $48.00 per person
13 Lunch Enhanced Buffets BETSY ROSS Classic Caesar Salad Romaine Hearts, ParmigianoReggiano, Brioche Croutons Mediterranean Salad Romaine, Tomatoes, Cucumbers, Green Peppers, Feta, Olives, Mint, Parsley and LemonHoney Vinaigrette Oven Roasted Chicken Breast Vegetable Ratatouille Tortellini Heirloom Tomatoes, Baby Spinach, Mozzarella, Tomato Basil Sauce Seared Skuna Bay Salmon Baby Arugula, Marinated Fennel, Red Onions, Oranges, Heirloom Tomatoes and OrangeChampagne Vinaigrette Green Beans and Baby Carrots Oven Roasted Fingerling Potatoes Assorted Mousse Raspberry, Tiramisu Chocolate, Lemon $48.00 per person 15 guests minimum required $8.00 per guest supplement for less than the minimum. One hour display. WALT WHITMAN Shaved Romaine Salad Black Beans, Tomatoes, Roasted Corn, Julienne Tortilla, Queso Fresco & CilantroLime Dressing Mixed Green Salad Baby Heirloom Tomatoes, European Cucumbers, Sliced Red Onions, Radishes and SherryOregano Vinaigrette BUILD YOUR OWN TACOS Marinated Organic Grilled Chicken Breast Creekstone Farm Angus Flank Steak Flour Tortillas Chimichurri Rice Guacamole, Tomato Salsa, Sour Cream, Queso Fresco, and Cilantro Churros Cinnamon Sugar, Chocolate Sauce $52.00 per person BEN FRANKLIN Mediterranean Salad Romaine, Tomatoes, Cucumbers, Green Peppers, Feta, Olives, Mint, Parsley and LemonHoney Vinaigrette Burrata with Oven Roasted Tomatoes Baby Arugula and Balsamic Reduction Seared Branzino Caper Berries, Olives, Herbs, Lemon, Baby Heirloom Tomatoes, Pearl Onions and Oven Roasted Fingerling Potatoes in a Lemon Vinaigrette Braised Lancaster County Angus Short Ribs Roasted Garlic Mashed Potatoes, Petite Green Beans, Oven Roasted Onions and Red Wine Jus Seared FreeRange Chicken Artichoke, Oven Roasted Tomatoes and Seasonal Vegetables in a LemonCaper Sauce, with Herb Oil Apple Tartlets Caramel Sauce $56.00 per person
14 Lunch Entrees & Desserts Plated ENTREE (please choose one) Seared Free Range Chicken Creamy Grits, Green Beans, RosemaryLemon Jus $46.00 per person Bucatini Pasta Herb Roasted Seasonal Baby Vegetables, Basil Pesto $40.00 per person Seared Skuna Bay Salmon Cauliflower Puree, Circus Cauliflower, LemonButter Sauce $46.00 per person Petite Filet Chimichurri Sauce, Oven Roasted Baby Heirloom Tomatoes, Oven Roasted Fingerlings Herb Salad $50.00 per person Roasted Circus Cauliflower Pesto, Gremolata with Roasted Pine Nuts $42.00 per person DESSERT (included please choose one) Vanilla Cake Orange Frosting, Streusels Crumble Dulce de Leche Pot de Creme Vanilla Crème Fraiche, Walnut Crumble Apple Tartlet Salted Caramel Peanut Butter Mousse Oreo Crumble Chocolate cake Berry Frosting, Berry Sauce Assorted Mousse Raspberry, Tiramisu Chocolate, Lemon
15 Lunch Starters Plated Lunch entrée includes a starter, rolls & sweet butter Freshly brewed iced tea, soup or salad, choice of dessert, organic Caffe Vita coffee, & organic tea service Should you request a choice of two entrées, the price of the higher entrée will prevail for all guests STARTER (included please choose one) Corn Chowder Herb Oil, Corn Relish Tomato Basil Soup with Crostini Classic Caesar Salad Romaine Hearts, ParmigianoReggiano Mixed Green Salad Baby Heirloom Tomatoes, European Cucumbers, Sliced Red Onions, Radishes and SherryOregano Vinaigrette Mediterranean Salad Baby Heirloom Tomatoes, Red Onion, Green Peppers, Cucumbers, Pita Chips, Feta, LemonHoney Vinaigrette SPRING AND SUMMER STARTERS (included please choose when in season) Tomato Gazpacho TomatoMozzarella Salad Arugula, Aged Balsamic Reduction, Basil Oil FALL AND WINTER STARTERS (included please choose when in season) Butternut Squash Soup Beet Salad Baby Kale, Pine Nuts, Tomatoes, SherryOregano Dressing Frisee Salad Roasted Baby Carrots, Citrus Segments, OreganoChampagne Vinaigrette
16 Hotel Monaco Philadelphia RECEPTION
17 Reception Hors D oeuvres There is a 25 piece minimum per Hors D oeuvre selection. HOT PASSED HORS D OEUVRES COLD PASSED HORS D OEUVRES Spanakopita Tzaztki $5.00 per piece Mini Beef Wellington Horseradish Cream $6.00 per piece Baby Tomato and Mozzarella Skewer Balsamic Vinegar $5.00 per piece House Cured Salmon, Greek yogurt on Crostini $6.00 per piece Vegetable Dumplings Chili Soy Sauce $5.00 per piece Salmon Belly Skewers BBQ Rub $6.00 per piece Garlic Chicken and Tomato Skewers Basil Pesto $5.00 per piece Smoked Chipotle Chicken slider $5.00 per piece Wild Mushrooms Puff Shell Herbed Goat Cheese $5.00 per piece Mini Chicken Cilantro Dumplings Chili Soy Sauce $5.00 per piece Shrimp Shumai Chili Soy Sauce $6.00 per piece Truffled Potato Dumplings Herb Sour Cream $6.00 per piece Skirt Steak and Pearl Onion Chimichurri Sauce $6.00 per piece Cheesesteak Dumpling Spicy Ketchup $6.00 per piece Shrimp Dumplings Ginger Soy Sauce $6.00 per piece Rosemary Gougeres $5.00 per piece Hummus with Seasonal Vegetables $6.00 per piece Smoked Salmon Dip Crostini $5.00 per piece Shrimp Ceviche Mexican Style $6.50 per piece Prosciutto and Compressed Melon Skewer $5.00 per piece Vegetable Spring Roll Ginger Soy $5.00 per piece Individual Crudités with Ranch $6.00 per piece Toscano Salame Skewers Extra Virgin Olive Oil & Sea Salt $5.00 per piece Jumbo Shrimp Traditional Cocktail Sauce $6.00 per piece Tuna Tartar Sesame Cone, togarashi $6.50 per piece Mini Tart with Crème Fraiche and Salmon Roe $6.50 per piece Whipped Ricotta Smashed English Peas on Crostini $6.00 per piece Selections of Sushi Chef s Selection, example: California Roll Vegetable Roll Spicy Tuna Roll Eel & Avocado Roll Shrimp Tempura Roll $6.00 per piece
18 Reception Displayed Stations ANTIPASTO DISPLAY Marinated Fresh Mozzarella Jamon Serrano Herb Citrus Marinated Olives Artichokes a la Grecque Roasted Garlic Oil Marinated Piquillo Peppers Grilled Marinated Eggplant Bread Sticks $16.00 per person CHARCUTERIE AND CHEESE BOARD Chef s Selection of 3 Dried Cured Meats Chef s Selection of 3 Artisanal Cheese Stone Ground Mustard, Cornichons, Caper Berries, Marinated Olives, Pickled Seasonal Vegetables $20.00 per person SEASONAL CRUDITE Baby tomatoes Asparagus Green beans Persian Cucumbers Celery Baby carrots Bell peppers Seasonal vegetables housemade hummus, ranch and Cucumber yogurt dip $16.00 per person
19 Reception Displayed Stations (continued) SPREADS & BREADS Housemade Hummus Smoked Salmon Dip Htipiti Roasted Piquillo Pepper and Feta Dip Ricotta with Truffled Honey and Balsamic Reduction Burrata with Confit Baby Heirloom Tomatoes Toasted Baguette, Grissini, Bagel Chips, Lavosh $18.00 per person CHEF S SELECTION CHEESE BOARD Manchego Cheese (aged 12 months Spain) Nancy s Hudson Valley Camembert (New York) Boursin Garlic Herb (France) Chef Additional Selections Quince Paste, Slivered Almonds, Crostini, Dried Fruit, Honeycomb, Grapes Toasted Baguette, Grissini, Bagel Chips, Lavosh EASTERN MEDITERRANEAN Hummus Baba Ghanoush Tzatziki Fattoush Salad Couscous Salad Marinated olives Marinated Feta with Zaatar Grilled Pita Bread $16.00 per person $18.00 per person
20 Reception Stations All stations must be guaranteed for full guest attendance. $ Per Chef ; One Chef per 50 Guests Sushi Chef for 50 people per 1 hour $ PASTA STATION Tortellini with Marinara Oven Roasted Heirloom Tomatoes, Baby Spinach, Basil, Extra Virgin Olive Oil Strozzapreti Pasta Bolognese Sauce, Fresh Mozzarella Cavatappi Pasta Basil Pesto, Baby Vegetables, Micro Basil Bread Sticks, ParmigianoReggiano Cheese, Chili Flakes $18.00 per person CURED SALMON Capers, Pickled Red Onions, Baby Heirloom Tomatoes Whipped Philadelphia Cream Cheese, Dill Egg Salad, Chive Crème Fraiche Bagel Chips $15.00 per person RAW BAR Chilled Jumbo Shrimp Snow Crab Claws Mexican Style Shrimp Ceviche Steamed Main Lobster Tails Traditional Cocktail Sauce, Sliced Lemons, Remoulade, and Tartar Sauce $45.00 per person SUSHI STATION California Roll, Vegetable Roll, Tuna Roll, Spicy Tuna Roll, Cucumber Roll, Eel & Avocado Roll, Shrimp Tempura Roll, Yellowtail Roll and Cucumber Roll Wasabi, Low Sodium Soy, Pickled Ginger 5 pieces per person minimum of 10 guests $30.00 per person CARVING STATIONS Chef attendant required Roasted Duck Hoisin Glaze, Fried Rice, Radishes, Pickled Cucumbers Steamed Buns $18.00 per person Suckling Pig Smashed Herb Potatoes, Garlic Aioli, Pickled Cherry Peppers $20.00 per person Oven Roasted Herb Rubbed Creekstone Ribeye Red Wine Jus, Whole Grain Mustard, Horseradish Cream and Assorted Rolls $24.00 per person
21 Hotel Monaco Philadelphia DINNER
22 Dinner Buffet Dinner entrée includes dinner rolls, sweet butter, freshly brewed organic Caffe Vita coffee, decaffeinated coffee & organic teas For dinner events of less than 20 guests, a small group fee of $75.00 will apply. We will set and prepare for 5% over your final guarantee. LOVE PARK Classic Caesar Salad Romaine Hearts, ParmigianoReggiano and Brioche Croutons Mixed Greens Baby Heirloom Tomatoes, European Cucumbers, Sliced Red Onions, Radishes and SherryOregano Vinaigrette Seared FreeRange Chicken Wild Mushroom Ragout, Herb Roasted Fingerling Potatoes Seared Skuna Bay Salmon Grits, Seasonal Baby Vegetables, Lemon Butter Sauce Tortellini Primavera (v) Chef s Selection of Seasonal Vegetables, Roasted Garlic Herbs, Extra Virgin Olive Oil Chocolate Cake Berry Frosting, Berry Sauce $66.00 per person RED OWL Bibb Salad Baby Heirloom Tomatoes, Radishes, Hazelnuts, HazelnutMustard Vinaigrette Mixed Greens Baby Heirloom Tomatoes, European Cucumbers, Sliced Red onions, Radishes and SherryOregano Vinaigrette Braised Lancaster County Angus Short Ribs Roasted Garlic Mashed Potatoes, Red Wine Jus Seared Mahi Mahi CaperHerb Vinaigrette, Jasmine Rice, Black Lentils, Baby Arugula Corkscrew Pasta (v) Herb Roasted Seasonal Vegetables and Basil Pesto Seasonal Vegetables Apple Tartlet Salted Caramel $70.00 per person FAIRMOUNT PARK Chop Salad Shaved Romaine, Radish, Tomato, Cucumber, Corn, Bacon, Blue Cheese, Ranch Dressing Heirloom Tomato Mozzarella Salad Basil Pesto, Balsamic Reduction and Baby Arugula Seared Bream Filet Veracruz Style Tomatoes, Olives, Capers, Cilantro and Crispy Tortilla Seared FreeRange Chicken Seasonal Baby Vegetables with Lemon Herb Sauce Strozzapreti Pasta (v) Wild Mushrooms, Spinach and Preserved Lemon Oil Vanilla Panna Cotta $76.00 per person
23 Dinner Starters Plated Dinner entrée includes a starter, rolls & sweet butter and freshly brewed iced tea, soup or salad, choice of dessert, organic Caffe Vita coffee, & organic tea service Should you request a choice of two entrées, the price of the higher entrée will prevail for all guests STARTER (included please choose one) Corn Chowder Corn Relish Wild Mushroom Bisque Chive Oil Classic Caesar Salad Romaine Hearts, ParmigianinoReggiano Arugula Salad Shaved Fennel, Marcona Almonds, Red Onions, LemonHoney Vinaigrette Bibb Salad Baby Heirloom Tomatoes, Radishes, Hazelnuts, HazelnutMustard Vinaigrette SEASONAL STARTERS SPRING AND SUMMER (included please choose when in season) Tomato Gazpacho (v) Cucumber Melon Gazpacho (v) FALL AND WINTER (included please choose when in season) Butternut Squash Soup Roasted Beet Salad Orange Segments, Feta Cheese, Roasted Sicilian Pistachios, Frisée, OrangeChampagne Vinaigrette Kale Salad Baby Heirloom Tomatoes, Blue Cheese, Shaved Red Onions, House Made Ranch Dressing Butternut Squash Agnolotti Sage, Brown Butter, ParmigianoReggiano
24 Dinner Entrees & Desserts Dinner entrée includes dinner rolls, sweet butter, freshly brewed organic Caffe Vita coffee, decaffeinated coffee & organic teas For dinner events of less than 20 guests, a small group fee of $75.00 will apply. We will set and prepare for 5% over your final guarantee. ENTRÉE Roasted Circus Cauliflower (v, vegan) Pesto, Gremolata with Roasted Pine Nuts $64.00 per person Peruvian Style FreeRange Chicken Quinoa, Chimichurri Sauce, Herb Salad $67.00 per person Seared Skuna Bay Salmon Cauliflower Puree, Romanesco, LemonButter Sauce $72.00 per person Mediterranean Branzino Confit Baby Heirloom Tomatoes, Petite Herb Salad, Minus 8 Reduction $78.00 per person Braised Lancaster County Angus Short Ribs Roasted Garlic Mashed Potatoes, Oven Roasted Pearl Onions, Red Wine Jus $70.00 per person DESSERT (included please choose one) Apple Tartlet Salted Caramel Chocolate Marquise Chocolate Sauce Lemon Tart Raspberry Sauce Vanilla Panna Cotta Housemade Tiramisu Ladyfingers, Mascarpone Cream, Cocoa Powder Grilled Berkshire Pork Chop Creamy Grits, Grilled Asparagus, Onion Marmalade $75.00 per person Grilled Creek stone Farm Petite Beef Tenderloin Celery Root Puree, Roasted Root Vegetable, Herb Jus $82.00 per person
25 Hotel Monaco Philadelphia BEVERAGES
26 Bar Packages Package Bar will be charged per guest based on the number of hours Bartender fee $ per 75 guests will apply, Cashier fee $85.00 per 75 guests will apply LOGAN SQUARE BAR PACKAGE First Hour $24.00 Per Guest Additional Hours at $12.00 Per Guest, Per Hour Smirnoff, Beefeater, Captain Morgan, Bacardi, Jim Beam, Jack Daniels, Dewar s, el Jimador House Wine and Beer Selection Soft Drinks, Mineral Water & Juices QUEEN VILLAGE BAR PACKAGE First Hour $26.00 Per Guest Additional Hours at $13.00 Per Guest, Per Hour Penn 1682, Blue Coat Gin, Appleton V/X, Maker s Mark, Johnnie Walker Black, 1800 Silver Tequila, Smirnoff, Beefeater, Captain Morgan, Bacardi, Jim Beam, Jack Daniels, Dewar s Scotch, el Jimador House Wine and Beer Selection Soft Drinks, Mineral Water & Juices RITTENHOUSE SQUARE BAR PACKAGE First Hour $30.00 Per Guest Additional Hours at $15.00 Per Guest, Per Hour Ketel One, Belvedere, Bombay Sapphire, Glenlivet 12 Year, Maker s Mark, Bookers, Crown Royal, Jameson 12 Year, Don Julio BEER, WINE & SOFT DRINKS First Hour $16.00 Per Guest Additional Hours at $8.00 Per Guest, Per Hour CASH BAR Guests pay for their own drinks **Cash bar requires cashier Queens Village Cocktails $14.50 Logan Square Cocktails $12.00 Martinis $16.00 Cordials $17.50 Beer Selection $8.50 House Wine $11.00 Soft Drinks $5.50 Bottled Water $5.50 CONSUMPTION BAR Host will be charged per drink consumed Queens Village Cocktails $11.00 Logan Square Cocktails $10.00 Martinis $12.00 Cordials $13.00 Beer Selection $6.50 House Wine $40.00 (per bottle) Soft Drinks $4.00 Bottled Water $4.00 House wine and Beer Selection Soft Drinks, Mineral Waters & Juices
27 Wine List Due to limited inventories, please provide your wine. selection ten days prior to your event BUBBLES REFRESHING & FESTIVE De Perriere,Blanc de Blanc, France $56.00 De Perriere,Brut Rose, France $56.00 Domaine Chandon, Brut Rose, Napa Valley CA, N.V. $79.00 PINK DRY & FRUITY Charles & Charles, Rose, Columbia Valley, WA $58.00 WHITE Stratus Chardonnay, CA $58.00 Acrobat Pinot Gris, OR $49.00 Raga.Raga., Sauvignon Blanc, Marlborough, New Zealand $ Folie a Deux, Chardonnay, Sonoma, CA $68.00 Cape Mentelle Sauvignon Blanc/Semillon, Austrailia $58.00 SonomaCutrer Chardonnay, Sonoma, CA $72.00 RED Renacer,Melbec Classico Punto Final, Mendoza, Argentina $63.00 Parducci, Pinot Noir, Mendocino CA $43.00 Liberty School Cabernet, Paso Robles CA, 2010 $62.00 MacMurray Ranch, Pinot Noir, Sonoma CA, 2010 $52.00 Fat Monk, Cabernet Sauvignon, CA $72.00
Catering Menu. Hotel Monaco Philadelphia. Hotel Monaco Philadelphia. Monaco-Philadelphia.com
Hotel Monaco Philadelphia Catering Menu At Hotel Monaco, my team and I put the same meticulous care into every plate that comes out of our banquet kitchen as we do with the dishes served at our signature
More informationCatering Menu. Hotel Monaco Philadelphia. Hotel Monaco Philadelphia. Monaco-Philadelphia.com
Hotel Monaco Philadelphia Catering Menu Hotel Monaco Philadelphia 433 Chestnut Street Philadelphia, PA 19106 215 925 2111 Hotel 267 386 9439 Fax Monaco-Philadelphia.com Hotel Monaco Philadelphia BREAKFAST
More informationCatering Menu. Hotel Monaco Philadelphia. Hotel Monaco Philadelphia. Monaco-Philadelphia.com
Hotel Monaco Philadelphia Catering Menu Hotel Monaco Philadelphia 433 Chestnut Street Philadelphia, PA 19106 215 925 2111 Hotel 267 386 9439 Fax MonacoPhiladelphia.com Hotel Monaco Philadelphia BREAKFAST
More informationBASIC BEGINNINGS $45 per guest plus tax & service charge. Additional $15 per person for additional hour.
BASIC BEGINNINGS $45 per guest plus tax & service charge. Additional $15 per person for additional hour. MORNING BEVERAGES Fresh squeezed orange and grapefruit juice La Colombe coffee / decaffeinated coffee
More informationBREAKFAST BUFFET OFFERINGS
PRIVATE EVENTS MENU BREAKFAST BUFFET OFFERINGS CONTINENTAL Freshly Squeezed Orange and Grapefruit Juice Assortment of Fresh Seasonal Fruit and Berries Assorted Breakfast Cereal and Granola Organic Greek
More informationCatering Menu. Hotel Monaco Philadelphia. Hotel Monaco Philadelphia. Monaco-Philadelphia.com
Catering Menu 433 Chestnut Street Philadelphia, PA 19106 215 925 2111 Hotel 267 386 9439 Fax Monaco-Philadelphia.com DINNER Dinner - Buffet Dinner entrée includes dinner rolls, sweet butter, Freshly Brewed
More informationRESTAURANT & BAR CATERING MENU BREAKFAST & BREAKS
RESTAURANT & BAR CATERING MENU BREAKFAST & BREAKS one west washington street chicago, illinois 60602 phone 312.940.7997 fax 312.276.4293 thealisechicago.com BREAKFAST SEARS TOWER fresh fruit juices sliced
More informationHORS D OEUVRES THE CELEBRATION MENU
HORS D OEUVRES Classic Bruschetta Crostini, Tomato Basil Tomato Bisque -or- Butternut Squash Shooter Spiced Pear, Sweet Onion, Goat Cheese Tartlet Beef Empanadas, Roasted Red Pepper Aioli Winter Squash,
More informationEvening Events. Reception & Dinner Menus
Evening Events Reception & Dinner Menus 1 Receptions 51 Exclusive Package $51.50 per hour, per guest Five Passed Canapés Full Bar Imported & Domestic Beers Assorted Liquors Assorted Sodas, Juices & Water
More informationPLATINUM MENU Cross Island Parkway Bayside, NY
PLATINUM MENU OPTIONAL BUTLER PASSED HORS D OEUVRES 1/2 Hour - 16.00 1 Hour - $23.00 Per Person 2 Hours - $30.00 Per Person Pricing is Plus Tax Minimums May Apply PASSED COLD CANAPÉS (Select 3) Tomato
More informationA LA CARTE All prices are subject to a 24% service charge, 8% sales tax and 2% DBIF.
2018 HOLIDAY MENUS A LA CARTE HOT HORS D OEUVRES Passed or displayed. Priced per piece, 25-piece minimum order per selection. ARTICHOKE BEIGNET french onion aioli, gremolata $5 VEGETABLE SPRING ROLL sweet
More information2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2018 Catering Menus Table of Contents Meeting Packages.Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch...Pages 8-12 Dinner.Pages 13-15 Hors D oeuvres..pages 16-18 Page 2 COMPLETE BREAK PACKAGE $29.95
More informationDELICIOUS. MADE DAILY. banquet and event menus
Delta Hotels by Marriott Baltimore Inner Harbor 1 East Redwood Street, Baltimore, MD 21202 DELTAHOTELSBALTIMORE.COM 410-234-8950 DELICIOUS. MADE DAILY banquet and event menus Buffet Breakfast CONTINENTAL
More informationAPPETIZERS. BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items. STATIONARY APPETIZERS Platters Serves 15 guests
APPETIZERS BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items $6 Coffee-Encrusted Beef Skewer Tender Beef Tips, Crumbled Blue Cheese, Bourbon Caramel $5 Ahi Poke Fresh Ahi,
More informationAll plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee.
EAT. Dinner Plated All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee. APPETIZERS $7 PER PERSON Spicy Tuna Tartare * (P) Avocado, Sushi Rice, Red Onion, Toasted
More informationWraps: Grilled Chicken, Texas Kale, Tomato, Parmesan, House-made Basil Dressing in Spinach Tortillas
EAT. Lunch Buffets Express Sandwich BUFFET Chef s Choice of House-made Soup Fort Worth Club Caesar Salad* Sliced Fresh Fruit and Berries Chef s Choice Pasta Salad Baked Vegetable Chips, Pickles* Assorted
More informationConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
CONTINENTAL Freshly Squeezed Juices Bake Shop Specialties Fresh Fruit Display Butter, Jams & Preserves $1 per person MORNING BOKX DELUXE CONTINENTAL Freshly Squeezed Juices Bake Shop Specialties Bagels
More informationAtlantic Oceanside. Hotel & Event Center. catering
Atlantic Oceanside Hotel & Event Center catering catering menus & final guarantee All food and beverage selections are required 30 days prior to your event and final guarantee of guests is required 14
More informationBREAKFAST ENHANCEMENTS (Enhancements must be ordered with Continental or Breakfast Buffet)
Continental Breakfast Seasonal Fresh Fruit & Berries Platter Assorted Toast, Bagels, Danishes with Butter, Cream Cheese, Jam/Jellies Assorted Cereals with Choice of Milk Coffee, Decaf & Hot Tea Station
More information458 Strawberry Way Pittsburgh PA,
Exclusive Catering Provided by: 458 Strawberry Way Pittsburgh PA, 15219 412.230.4800 Cocktails + Cravings Passed Hors d oeuvres Selections (Choose Six) Buffalo Cauliflower, Hot Sauce (V) Zucchini Fritter,
More information2017 Reception Menus. Hors d'oeuvres. Prices are per piece. Hot Hors d'oeuvres
2017 Reception Menus Hors d'oeuvres Prices are per piece Hot Hors d'oeuvres Coconut Chicken, Sweet Plum Sauce $4.25 Lump Crab Cake, Spicy Remoulade $5.25 Risotto Croquette, Fontina Cheese, Marinara $3.50
More informationHotel Monaco Philadelphia Wedding Menu
Hotel Monaco Philadelphia Wedding Menu Hotel Monaco Philadelphia 433 Chestnut Street Philadelphia, PA 19106 P: (215) 9252111 F: (267) 3869439 MonacoPhiladelphia.com Congratulations! This is an exciting
More informationThe Whittemore at Vyne Hors d oeuvres Options
The Whittemore at Vyne Hors d oeuvres Options Stationary Hors d oeuvres (Amount Customizable) Crudités Display artful arrangement of fresh vegetables served with choice of hummus, ranch, or spinach dip
More informationS O C I A L E V E N TS. 4 Chapel Avenue Andover, MA andoverinn.com
S O C I A L E V E N TS CATERING MENUS 4 Chapel Avenue Andover, MA 01810 978.775.4900 andoverinn.com Breakfast Menus Peabody Breakfast assorted danish and muffins with fruit preserves and butter seasonal
More informationHOLIDAY THE CELEBRATION STARTS HERE
HOLIDAY THE CELEBRATION STARTS HERE Become the holiday rock star of your office in 2015, by letting us do all the work. Our wonderful event venues are perfect for your holiday party of 40 to 400. With
More informationBuffet Breakfast Selections
Buffet Breakfast Selections We are not restricted to just what is on this list. We can customize buffet packages depending on tastes and budgets. Pricing varies on which buffet package is selected. Buffets
More informationCelebrate Holiday Menus
Celebrate 2018 Holiday Menus Breakfast Jingle Mingle $25pp Add: Snow Angel Bellini for $12pp for (2) Hours BREAKFAST PASTRIES Whipped Butter, Fruit Preserves, Farmer s Honey, Whipped Cream Cheese, House-Made
More informationOne West Washington Street Chicago, IL
One West Washington Street Chicago, IL 60602 312.762.3521 www.burnhamhotel.com Six Butler Passed Hors d Oeuvres Selections vegetable crudite pesto ranch wild mushroom ragout goat cheese, puff pastry red
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationIgnite Your Holiday Spirit Build-your-own custom celebration
Ignite Your Holiday Spirit Build-your-own custom celebration 433 Chestnut St Philadelphia, PA 19106 267-386-9430 http://www.monaco-philadelphia.com #MonacoPhilly FESTIVE FARE HORS D OEUVRES Choose 4 for
More informationTuscarora Mill Private Events
Tuscarora Mill Private Events Breakfast Buffet $25 (Monday Through Friday 7am-930am Only) Served with Assorted Muffins, Pastries and Coffee (Minimum of 12 Guests) Choose One: Oatmeal, Raisins, Brown Sugar
More informationS A L E M W A T E R F R O N T H O T E L & S U I T E S
Breakfast Buffets Continental Breakfast Freshly Sliced Seasonal Fruits Assortment of Danish, Muffins, Pastries and Croissants Fresh Creamery Butter and Fruit Preserves Carafes of Chilled Juices Traditional
More informationThe Deli Soup of the day Seasonal salads Mixed greens, potato salad & grain salad
L Guest counts that hit fewer than 20 people may order their choice of The Deli, Sandwich Shop or Executive Buffet and will receive a variety of mini pastries in place of dessert options. All other buffet
More informationCatering Menus Doubletree by Hilton San Diego Downtown 1646 Front Street San Diego, CA Sales & Catering Department Tel.
Catering Menus 2017 Doubletree by Hilton San Diego Downtown 1646 Front Street San Diego, CA 92101 Sales & Catering Department Tel. 619-819-4651 Continental Breakfasts **Minimum of 10 People** Traditional
More informationBy the Platter. 1 Phone & Fax Blackhawk Plaza Circle Danville, CA 94506
PRE-LUNCH OR PRE-DINNER PLATTER MENU Blackhawk Grille platters are perfect for pre-lunch & pre-dinner receptions or an alternative for your next special event at your home or office. Platters are available
More informationBREAKFAST THE HEALTHY START $14
EVENT MENU BREAKFAST FRESH START $13 Freshly Baked Pastries, Croissants, Danish & Blueberry Muffins NY Style Bagels with Cream Cheese, Whipped Butter & Fruit Preserves THE HEALTHY START $14 Blueberry Muffins
More informationCatering Breakfast & Lunch Menu
Catering Breakfast & Lunch Menu Breakfast Buffets For ten guests or more European Continental Breakfast 20 per person Deluxe Continental Breakfast Organic Plain Yogurt & House-Made Granola 24 per person
More informationCatering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210
Catering Menus Telephone: (315) 703-1920 E-Mail: Sales@cpsyracuse.com 701 East Genesee St., Syracuse, NY 13210 1 BREAKFAST CONTINENTAL FRESHLY BREWED REGULAR AND DECAF COFFEE SELECTION OF HOT TEA ORANGE,
More informationPLATED BREAKFAST $25 per person plus tax (7.95%) & taxable service charge (24%) TO BEGIN (shared for the table) BREAKFAST SELECTIONS (choice of)
PLATED BREAKFAST $25 per person plus tax (7.95%) & taxable service charge (24%) TO BEGIN (shared for the table) BASKET OF BREAKFAST PASTRIES FRESH FRUIT PLATE BREAKFAST SELECTIONS HUEVOS RANCHEROS two
More informationThe Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese
CATERING MENU BREAKFAST BUFFET The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese Health Nut - $13 per guest Sliced seasonal fruit,
More informationHILTON SEATTLE 2015 RECEPTION MENU
HILTON SEATTLE 2015 RECEPTION MENU RECEPTIONS - BUFFET Reception buffets are based on guarantee guest count and for 2 hour time period SODO RECEPTION Seasonal Fruit Skewers orange ginger chili sauce Chicken
More informationRolling Hills Country Club Banquet Menu 2018
Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
More informationCOFFEE. $3 per person for 2 hours or less $5.5 per person for 3 to 5 hours $9 per person for 6 to 12 hours
BEVERAGE STATIONS Promotion Title COFFEE $3 per person for 2 hours or less $5.5 per person for 3 to 5 hours $9 per person for 6 to 12 hours COFFEE AND WATER $4 PER PERSON FOR 2 HOURS OR LESS $6 PER PERSON
More informationOrchid Gourmet Hors d oeuvres. Artichoke Franchaise (Classic Franchaise, Lemon Beurre Blanc)
2018 Hors d oeuvres Artichoke Franchaise (Classic Franchaise, Lemon Beurre Blanc) Asian Grilled Chicken or Beef Satay (Ginger, Scallion, Sesame, Peanut Sauce) Beef Tenderloin Carpaccio (Arugula, Parmesan,
More information2018 Wedding Packages
2018 Wedding Packages Package 1 Vegetable Crudité with Trio of Dips (Ranch, Sundried Tomato, Creamy Parmesan) Domestic Cheese Display with Crostini and Cracker Assortment Two Additional Hors d oeuvres
More informationHotel Monaco Salt Lake City Wedding Menu
Hotel Monaco Salt Lake City Wedding Menu Hotel Monaco Salt Lake City 15 West 200 South Salt Lake City, Utah 84 P: (801) 595-0000 F: (801) 532-8500 Monaco-SaltLakeCity.com Congratulations! Enclosed is our
More informationBanquet & Catering Menus. District Hall
Banquet & Catering Menus District Hall 75 Northern Avenue Boston MA 02210 617.982.7220 www.districthallboston.org Contact: Sheila Gill sheila.gill@bostoneventsolutions.com V Vegetarian Option Vegan Modifications
More informationCold Hors D' Oeuvres
Cold Hors D' Oeuvres For Display or Tray Passing Roasted Fingerling Potato Smoked Salmon w/ Lemon-Dill Aioli & Caviar Proscuitto-Wrapped Melon, Yogurt Dipping Sauce Bruschetta of Tomatoes, Fresh Basil,
More informationSilver Package. Warm Rolls with Butter Starbuck's Coffee, Decaffeinated Coffee, Tazo Tea and Water Service with Dinner
Silver Package House Salad Midwest Field Greens with Cucumber, Tomato and Carrots (Select Two Dressings) Buttermilk Sage Balsamic Vinaigrette Champagne Honey Vinaigrette Beer & Wine Bar Package 4 Hours
More informationENTRÉE (select two) DESSERT
HARBOUR TOWN HOLIDAY LUNCH BUFFET $32++ per guest 25 guest minimum taxes and 23% service charge are additional SOUP AND SALAD Eight-Bean Soup with smoked ham and turnip greens Little Gem Lettuce and Baby
More informationBreakfast Buffets At The Marsh
Breakfast Buffets At The Marsh Includes regular and decaf Peace coffee Classic Continental Assortment of Marsh-Made Muffins & Scones Served with Orange Juice Whole Grain Energy Steel-Cut Oatmeal with Brown
More informationCrudités Display A Selection of Assorted Vegetables Served With House Made Dips and Spreads
Two Hour Open Call Bar Smirnoff Vodka, Beefeater Gin, Bacardi Rum, Johnny Walker Red Scotch, Jim Beam Bourbon, Jack Daniel Whiskey, Tequila Canyon Road Cabernet, Canyon Road Chardonnay, Domaine St. Michelle
More informationIgnite Your Holiday Spirit
Ignite Your Holiday Spirit Build-your-own custom celebration 31 West Carrillo St Santa Barbara, CA 93101 805.884.0300 www.canarysantabarbara.com #CanaryHotel FESTIVE FARE HORS D OEUVRES Four pieces per
More informationMeeting and Event Menus
Meeting and Event Menus All prices based on 25 person minimum Custom Menus available Modified Menus available for smaller parties All food and beverage services are subject to current Maine State tax plus
More informationMENU. Brown Brothers Harriman, Boston
MENU Brown Brothers Harriman, Boston BREAKFAST /BREAKFAST/ Continental Breakfast minimum 8 guests $7.95 per guest Baker s Assortment of Pastries & Muffins Diced Fresh Fruit Conference Breakfast minimum
More informationLake Etta Banquets & Events
Lake Etta Banquets & Events 4801 W 29 th Ave Gary Indiana 46406 219.949.6533 Fresh Start Breakfast Menu Continental Breakfast $6.99 Fresh Baked Breakfast Pastries Butter, Honey, Fruit Preserves Seasonal
More informationA la Carte. $4.00 each $3.00 each $36.00 per gallon $42.00 per gallon $64.00 per gallon
A la Carte Beverage Service Sodas, Bottled Water, Vitamin Water and Bottled Tea Assorted Bottled Juices Lemonade, Fruit Punch or Iced Tea House Brewed Coffee, Decaffeinated Coffee and Hot Tea Local Roast
More informationPlated Menu. Includes Artisanal Breads Served with Flavored Oils Artisanal, Coffee & Tea Service. Soups
Small Gatherings & Dinner Parties Plated Menu Includes Artisanal Breads Served with Flavored Oils Artisanal, Coffee & Tea Service Soups Roasted Cauliflower & Turnip Bisque, Chestnut Crumble Butternut Squash
More informationVero Beach Hotel and Spa
Vero Beach Hotel and Spa Catering Menu Chef Daniel Traimas Vero Beach Hotel and Spa 3500 Ocean Drive Vero Beach, FL 32963 772.469.1064 direct 772.469.1070 fax www.verobeachhotelandspa.com Vero Beach Hotel
More informationRenaissance Philadelphia Rehearsal Dinner
Renaissance Philadelphia Rehearsal Dinner Your rehearsal dinner is the beginning of your wedding festivities and a wonderful way to welcome guests from near and far. We welcome the opportunity to host
More informationLUNCH PACKAGES OPTION A $30++ OPTION C $40++ OPTION B $35++ OPTION D $50++ BEVERAGE OPTIONS. SALAD COURSE Host Choice of One
LUNCH PACKAGES Available Monday - Saturday 11:30am - 2:00pm All Packages Include Unlimited Coffee, Tea, and Soft Drinks OPTION A $30++ LUNCH ENTRÉE Choice of one served individually Beet & Arugula Salad
More informationChoose four selections for $24 per person Choose five selections for $28 per person
Choose four selections for $24 per person Choose five selections for $28 per person Warm Hors d Oeuvres Cheesesteak Spring Rolls Artichoke & Spinach Cheese Spread Baguettes Jerk Chicken and Pineapple Brochettes
More informationChampagne Toast Two Hours of Hosted Cocktails. Champagne Toast Two Hours of Hosted Cocktails
Champagne Toast Salad Baby Field Greens, Roasted Golden Beets & Red Onion Blue Cheese Vinaigrette Intermezzo Chef s choice of sorbet to compliment your entree Plated Chicken Mushroom Stuffed Chicken Breast
More informationWedding Package Dinner Stations
Wedding Package Dinner Stations Flavored Water Station At The Wedding Garden/Cocktail Hour Selection Of Five Passed Hors D oeuvres Artisan Cheese Reception Station Customized Complimentary Menu At Every
More informationPRIVATE EVENT MENUS. Ph (702) Fax (702) ~ Regatta Dr. #106 - Las Vegas, NV-89128
PRIVATE EVENT MENUS 2018 2620 Regatta Dr. #106 - Las Vegas, NV-89128 Ph (702) 804 8008 - Fax (702) 804 6216 ~ www.marchebacchus.com TERRACE MENU Private event 2 COURSE Lunch Appetizer & Entrée OR Entrée
More informationBREAKFAST SELECTIONS
BREAKFAST SELECTIONS There will be an additional $75 labor fee for groups of less than 20 guests. Plated Breakfast Plated Breakfast is accompanied by breakfast pastry assortment, orange juice, coffee and
More informationRECEPTION HORS D OEUVRES
RECEPTION RECEPTION HORS D OEUVRES CHILLED HORS D OEUVRES Chef's Selection of Raw or Cooked Sushi, Soy Sauce, Pickled Ginger, Wasabi and Cucumber 4 Pieces per person $18 per person Miniature Vegetable
More informationBreakfast Buffet Menu
Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns
More informationDockside Grill Banquet Menu
Dockside Grill Banquet Menu Passed Appetizers - all items priced per 20 pieces Seafood Mini Fish Tacos salsa, chipotle aioli $80 Mini Crab Cakes - sesame lime rémoulade $60 Wonton Shrimp - sweet chili
More information~Organic Crudité Display~ $4.95 Per Person A Colorful Assortment of Fresh Organic Seasonal Vegetables with Homemade Creamy Dips
Display Options ~Deluxe Cold Antipasti~ $7.95 Per Person Imported Prosciutto Di Parma, Mortadella, Hot & Sweet Capicola, Genoa Salami, House Made Giardiniera, Roasted Peppers, Mixed Olives and Parmigiano-Reggiano
More informationEAT. Lunch Plated SOUPS $3 PER PERSON $5 PER PERSON
EAT. Lunch Plated All plated lunch entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee. Host to pre-select one item per course; all guests to enjoy the same pre-selected menu. SOUPS
More informationTHIS SE A SON S HORS D OEUVRE S MENU
[ RECEPTIONS ] 6 PASSED HORS D OEUVRES: $28 per guest for 1 hour [$20 per guest for each additional hour] 8 PASSED HORS D OEUVRES: $35 per guest for 1 hour [$20 per guest for each additional hour] THIS
More informationYour Meeting Is Our Business
Your Meeting Is Our Business DOUBLETREE SUITES BY HILTON COLUMBUS DOWNTOWN 50 S. Front Street Columbus, OH 43215-4145 (614) 228 4600 ColumbusSuites.DoubleTree.com EVENT FEATURES The DoubleTree by Hilton
More informationCelebrate Holiday Menu
Celebrate Holiday Menu Chilled Hors D oeuvres All Priced Per Dozen Min Order 2 Dozen Classic Deviled Eggs with Apple Smoked Bacon Grilled Vegetable Roulade Hummus / Feta 18 Shrimp Spring Rolls Rice Noodles
More informationEvent Menu. Breakfast. FRESH START $14 Freshly Baked Pastries Assorted Muffins & Croissants Apple Danish
Event Menu Breakfast All breakfast options include a selection of Juices, Coffee, Tea & Infused Water FRESH START $14 Freshly Baked Pastries Assorted Muffins & Croissants Apple Danish Fresh Seasonal Fruit
More informationHORS D OEUVRES--TRAY-PASSED
HORS D OEUVRES--TRAY-PASSED per dozen Mini Croque-Monsieur miniature sandwiches with toasted prosciutto, French Gruyére cheese, nutmeg béchamel and vine-ripened tomatoes Vietnamese Summer Rolls (V, Vg,
More informationPrivate Event Menus. District Hall
Private Event Menus District Hall 75 Northern Avenue Boston, MA 02210 617.982.7220 districthallboston.org Contact: Jennifer Cleary jennifer@briareventsboston.com V Vegetarian Option Ve Vegan Option G Modified
More informationBreakfast, Breaks & Lunch Menus
Hotel Monaco Portland 506 SW Washington Street Portland, OR 97204 503.222-0001 503.222-0004 fax www.monaco-portland.com Hotel Monaco Portland Breakfast, Breaks & Lunch Menus Hotel Monaco Portland Breakfast
More informationAtwood Breakfast And Breaks Menu. Executive Chef David Fingerman
Atwood Breakfast And Breaks Menu Executive Chef David Fingerman Breakfast Buffets Included with Menu: Intelligentsia Coffee Sears Tower Sliced Seasonal Fresh Fruits and Berries Freshly Baked Pastries With
More informationBREAKFAST. Prices are subject to 10% sales tax and 22% taxable service charge Minimum of 25 guests for buffet dining options
BREAKFAST Continental Breakfast I Assortment of Freshly Baked Muffins, Croissants, and Danishes Assorted Breakfast Breads: Orange Poppy Cheese, Lemon Glazed, Marble Chocolate Chip, Cinnamon Streusel Served
More informationWedding Menu. - Chef Daniel Traimas. Food - Sustenance, Adventure, and Conversation. Vero Beach Hotel and Spa
Vero Beach Hotel and Spa Wedding Menu Food - Sustenance, Adventure, and Conversation - Chef Daniel Traimas Vero Beach Hotel and Spa 3500 Ocean Drive Vero Beach, FL 32963 P: (772) 774-4960 F: (866) 510-9207
More informationCOFFEE COFFEE AND WATER
E v e n t s BEVERAGE STATIONS Business Name COFFEE Featuring Freshly Brewed Starbucks Coffee, Decaffeinated Coffee and Assorted Teas Served with Raw Sugar, Equal, Sweet & Low, Half and Half, Milk $3 PER
More informationBreakfast Bar. Add on: Create a Bagel and Lox Bar lox platter: cold-smoked salmon, sprouts, cucumber, red onion, capers
Breakfast All buffets are priced per person. Minimum order 10 guest requested. All items are made from scratch using local, sustainable farmed and or organic ingredients including our breads, bagels and
More informationEvents at NORTH SQUARE
Events at NORTH SQUARE The Deco Room Located on the lobby level of the Washington Square Hotel, the Deco Room accommodates up to 24 seated guests and 35 standing guests. This elegant space is perfect for
More informationHotel Palomar Philadelphia Catering Menu In our kitchen, we live by a local and fresh mantra. It s of the utmost importance to us to support sustainable and organic farmers, while our menu features ingredients
More informationBANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA SUNSETKEYCOTTAGES.COM
BANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA 33040 305.292.5300 SUNSETKEYCOTTAGES.COM RECEPTION HORS D OEUVRE MENU STATIONED OR PASSED GOAT CHEESE CROSTINI WITH TOMATO JAM Herb Goat Cheese and Sugar
More informationPharmaceutical Menu. Executive Chef Brad Kraten. Hotel Palomar
Pharmaceutical Menu Executive Chef Brad Kraten Hotel Palomar 1047 5 th Avenue San Diego, CA 92101 Phone: 619-515-3040 Fax: 619-515-3001 www.hotelpalomar-sandiego.com Hotel Palomar Breakfast Ovation Breakfast
More information2019 Riverhouse Wedding Menu Plated Dinner
2019 Riverhouse Wedding Menu Plated Dinner HORS D OEUVRES (Select 6) CHICKEN -Chicken Cordon Bleu, Orange Cranberry Remoulade -*Chicken Parmesan Bites, Pomodoro Sauce (GF) -Pineapple Glazed Chicken, Coconut
More informationTuscarora Mill Private Events. Spring/Summer 2018
Tuscarora Mill Private Events Spring/Summer 2018 Breakfast Buffet $25 (Before 10am) Served with Assorted Muffins, Pastries and Coffee (Minimum of 12 Guests) Choose One: Oatmeal, Raisins, Brown Sugar Fresh
More informationHors d'oeuvres. Hors d'oeuvres. Meat Hors d'oeuvres. Seafood Hors d'oeuvres. Savor The Occasion.
Meat Italian Meatballs Sweet and Sassy Meatballs Swedish Meatballs Asian Meatballs Philly Steak and Cheese Spring Rolls Tidewater s Homemade Mini Reubens Mini Cheeseburgers Grilled Rosemary Lamb Lollipops
More informationPRIVATE EVENT MENUS. Ph (702) Fax (702) ~ Regatta Dr. #106 - Las Vegas, NV-89128
PRIVATE EVENT MENUS 2017 2620 Regatta Dr. #106 - Las Vegas, NV-89128 Ph (702) 804 8008 - Fax (702) 804 6216 ~ www.marchebacchus.com TERRACE MENU Private event 2 COURSE Lunch Appetizer & Entrée OR Entrée
More informationBreakfast. Continental. Hot Breakfast. Pick. Traditional Buffet. QC Croissant Breakfast Sandwiches Pick. A La Carte Beverages
Breakfast Served with freshly brewed regular and decaf coffee and hot teas Continental (10 guest minimum) QC Fresh Fruit Salad Hot Breakfast *Upcharge of $9.95/guest for one option 15 guest minimum Assorted
More informationFOOD FOR THOUGHT DOMAINHOTELSV.COM East El Camino Real, Sunnyvale, CA
FOOD FOR THOUGHT B A N Q U E T A N D C AT E R I N G M E N U DOMAINHOTELSV.COM 1805 East El Camino Real, Sunnyvale, CA 94087 800-903-4802 A LA CARTE ITEMS Beverage Service Freshly Brewed Coffee or Hot Tea
More information2017 Catering Menus Kruse Oaks Dr. Lake Oswego, OR p:
2017 Catering Menus Table of Contents Meeting Packages Pages 3-4 Breakfast...Pages 5 Breaks...Pages 6-7 Lunch.Pages 8-12 Dinner...Pages 13-15 Hors D oeuvres Pages 16-18 Page 2 COMPLETE BREAK PACKAGE Additional
More informationevents by Embassy Suites
reception breakfast breaks breaks meeting packages lunch lunch dinner RECEPTION RECEPTION beverage beverage audio visual policies policies crafted for you By Catering & Culinary Teams 3225 158th Avenue
More informationBreakfast Buffets at The Marsh
Breakfast Buffets at The Marsh Includes regular and decaf Peace coffee Classic Continental Assortment of Marsh-Made Muffins & Scones Served with Orange Juice Whole Grain Energy Steel-Cut Oatmeal with Brown
More informationENTERTAINING AND HOSPITALITY MENUS
ENTERTAINING AND HOSPITALITY MENUS BEVERAGE PRICING BEVERAGES SPIRITS/BEER/WINE/SODA - $32 - BEER/WINE/SODA/WATER - $27 - SODA/WATER - $8 - CASH BAR - $5 - MONDAY MENUS Arugula salad with pickled red and
More informationSpring - Summer Breakfast and Brunch Menu
Spring - Summer 2017 Breakfast and Brunch Menu 2 Breakfast & Brunch Buffets Carving station options are available to add to your brunch buffet Ask your sales person if you would like a customized menu
More informationCommon Plea Catering Delivery Catalog
Common Plea Catering Delivery Catalog Common Plea Catering ~ Reception Platters Each platter serves 20-25 people All platters are served at room temperature No substitutions, please Signature Antipasto
More informationBANQUET BAR PACKAGES LIQUOR TIERS CALL LIQUOR TOP SHELF LIQUOR
BANQUET BAR PACKAGES BEER & HOUSE WINE House Red & White Wines, Domestic Bottled Beers. This Bar is billed at $18.00 for three hours per person $8 for each additional hour, +Tax and 20% Gratuity BEER,
More information