Tasmania is renowned for some of the world s finest produce and we seek to celebrate that excellence in every meal. Our goal is to provide our guests
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1 W ELCOME TO H ADLEY S ORIENT BAR Tasmania is renowned for some of the world s finest produce and we seek to celebrate that excellence in every meal. Our goal is to provide our guests with an uncomplicated menu influenced by seasonal, fresh, local flavours. We trust you will enjoy your experience with us and recommend Hadley s to others. Available between 4:00 pm - 9:30 pm Please place your order at the bar
2 O RIENT BAR TEMPTATIONS Available between 4:00pm - 9:30pm TASMANIAN PLOUGHMAN S PLATE (for two) A selection of 3 cured meats, cheese & assorted pickles. Served with bread & house-made cherry jam (gfo) $27.50 NACHOS Corn chips served with a spicy beef sauce. Topped with cheese, sour cream & guacamole $15.00 ORIENT BASKET Basket of samosas, spring rolls & dim sims with sweet chilli & sweet soy sauce $12.50 GARLIC CIABATTA LOAF (v) $9.00 with cheese $10.00 SEASONED WEDGES With sour cream & sweet chilli sauce (v) $10.00 with bacon & cheese $12.50 BOWL OF FRIES Served with tomato sauce (v) $8.00
3 O RIENT BAR ENTRÉES Available between 6:00pm - 9:30pm STEAMED MUSSELS Lightly steamed mussels in a tomato, onion, chilli & white wine sauce. Served with fresh bread (gfo) $17.50 SZECHUAN PEPPER CALAMARI With a petite salad & lime aioli $12.00 SOUP OF THE DAY Prepared with the freshest market ingredients. Served with a fresh bread roll. Please ask for today s offering (gfo) $12.00 CHICKEN LIVER PATE Housemade chicken liver, brandy & thyme pate with toasted ciabatta & cherry jam (gfo) $13.50 WEBB S SEAFOOD CHOWDER Rich, creamy chowder made with fresh seafood & house smoked salmon. Served with a fresh bread roll $16.50
4 O UR FAVOURITE FARE Available between 6:00pm 9:30pm PORCINI PAPPARDELLE Silky porcini mushroom pasta ribbons tossed with a trio of mushrooms, onion & capsicum in a cream sauce. Drizzled with porcini oil & finished with parmesan cheese (v) (gfo) $18.00 HADLEY S ORIENT BURGER Pork belly braised in flavours of the east, topped with fresh coleslaw in a brioche bun. Served with fries & chilli mayonnaise $22.00 SMOKED SALMON SALAD House hot smoked salmon tossed with salad leaves, orange, radish & snow pea shoots. Finished with a garlic & lemon dressing (gf) $26.00 BEER BATTERED FISH & CHIPS Boags Draught battered white fish. Served with garden salad & house made tartare sauce $24.00 CHICKEN PARM IGIANA Tasmanian chicken breast topped with Napoli sauce, shaved ham & cheddar cheese $23.00 ROAST OF THE DAY Served with fresh seasonal vegetables & traditional accompaniments. Please ask for today s offering (gfo) $24.00 BRAISED BEEF SHORT RIBS Slow cooked in Chef Erin s barbecue marinade. Served with Hadley s coleslaw & fries (gf) $27.00
5 T ASMANIAN STEAKS & SEAFOOD Available between 6:00pm 9:30pm FISH OF THE DAY Please ask for today s offering (gfo)poa TASMANIAN STEAKS Premium Tasmanian beef sourced from the North East of Tasmania, char-grilled to your liking 200g EYE FILLET $ g SCOTCH FILLET $ g RIB EYE $38.00 Served with your choice of fries & garden salad or seasonal vegetables plus one of the following sauces: mushroom, peppercorn or demi-glace (gfo)
6 D ESSERTS Available between 6:00pm 9:30pm SIMONE S HOME MADE APPLE PIE Spiced apples in a lemon shortbread case. Served with vanilla bean ice-cream & cream $13.00 POACHED PEARS Drizzled with Turkish delight ganache & served with vanilla bean ice cream (gf) $13.00 ICE-CREAM Choose from: Bacio - Honeycomb Crunch - Coconut - Vanilla Bean $3.50 per scoop TRIO OF CHOCOLATE CUPS Three dark chocolate cups filled with assorted mousses & fresh berries $13.00 TASMANIAN CHEESE PLATE Trio of Tasmania s finest cheeses. Served with house made fruit paste & crackers (gfo) $18.00
7 & SOMETHING TO FINISH ESPRESSO COFFEE & HOT BEVERAGES Espresso, Long Black, Macchiato, Flat White, Latte, Cappuccino, Mocha Single Shot $4.50 Double Shot $5.00 Hot Chocolate or Chai Latte $4.50 SPECIALITY TEAS Indulge in one of our premium loose leaf teas from our Traditional Afternoon Tea Experience Green Rose, French Earl Grey, China Jasmine, Fruitalicious, Spiced Chai Tea, Peppermint, Darjeeling Green Tea, English Breakfast or Lemon Grass & Ginger AFFOGATO Shot of espresso coffee over vanilla bean ice-cream $7.50 With a shot of liqueur of your choice $15.50 LIQUEUR COFFEE Made with fresh cream & a shot of liqueur of your choice $12.50 APÉRITIFS & DIGESTIFS A selection of stunning Tasmanian whisky & gin to finish off your evening perfectly. Ask our knowledgeable Orient Bar Team for their recommendations $6.50 per pot for one $9.00 per pot for two
Tasmania is renowned for some of the world s finest produce and, at Hadley s Orient Hotel, we seek to celebrate that excellence in every meal.
W ELCOME TO H ADLEY S ORIENT BAR Tasmania is renowned for some of the world s finest produce and, at Hadley s Orient Hotel, we seek to celebrate that excellence in every meal. Our goal is to provide our
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More informationwe use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you
we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you * denotes menu item can be made gluten free, & may attract surcharge all
More informationTapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.
Tapas Served 12pm - 9pm Chef s Selection of Assorted Dips Trio of homemade dips served with toasted Turkish bread. $12.00 Saganaki Pan fried Greek (saganaki) cheese served with toasted Turkish bread &
More informationThe Grange. Lunch Menu. 7 Days 11.00am 3.00pm
Lunch Menu 7 Days 11.00am 3.00pm Note: $12 Lunch Specials Tuesdays & Wednesdays* All mains reduced to $12 excluding lamb rump salad, sirloin and lemon pepper chicken breast * Public Holidays Excluded.
More informationWELCOME. Throughout winter, spring, summer and autumn you will see our menus change to reflect seasonally available produce.
WELCOME Throughout winter, spring, summer and autumn you will see our menus change to reflect seasonally available produce. We love to use quality ingredients sourced locally, ethically and sustainably
More informationBistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)
Entrée Sharing Tapas Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.) Garlic Bread x4 $7 Toasted sliced Vienna with garlic butter & melted mozzarella cheese Bruschetta x3 $14 Toasted
More informationRestaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm
Restaurant Menu Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm Friday & Saturday Open from 11am-Late Lunch from 11:30am 2:30pm Dinner from 6pm 9pm Sunday Open from 9am
More informationGarlic Bread Entrees Salsiccia alla Griglia Cacciatore sausage lightly grilled & garnished with salad
Breads Fresh Crusty Bread 5.50 Pizza Bread 8.00 Garlic Bread 7.50 Bruschetta 9.50 Roma tomato, onions, basil & shaved parmesan Entrees Salsiccia alla Griglia 12.50 Cacciatore sausage lightly grilled &
More informationHIGH TEA. extras. yoghurt or milk and mixed berries
NVAUS 0216 MENU Bacon & Egg Breakfast Wrap $19 90 2680kj a filling breakfast wrap of bacon, fried egg, tasty cheese and tomato relish with hash brown add $13 00 2997kj Eggs & Toast $11 90 1470kj your choice
More informationTODAYS SPECIALS. we guarantee. INGREDIENTS our beef. our fish. is supplied by keenan s in belfast ensuring the freshest fish on your plate
TODAYS SPECIALS we guarantee WE WILL USE THE BEST LOCAL INGREDIENTS our beef IS SOURCED FROM AWARD WINNING BUTCHERS McATAMNEYS & CROSSKEY MEATS our fish is supplied by keenan s in belfast ensuring the
More informationBREAKFAST. Let us take your order at the counter 7.30AM - 12PM. SERVE OF TOAST three slices of toast butter preserves
BREAKFAST 7.30AM - 12PM SERVE OF TOAST 5.5 6 three slices of toast butter preserves choice of preserves: Vegemite strawberry jam marmalade honey choice of toast: white or grain Vienna Turkish gluten free
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends, we hope you enjoy
More informationExcellence At Its Best
O N T A K A L V A N Excellence At Its Best O N T A K A L V A N Welcome To Capers On Takalvan Our highly qualified chefs will tantalise your taste buds with our wonderful menu comprising of a selection
More informationExcellence At Its Best
Excellence At Its Best Welcome to Capers On Takalvan Our highly qualified chefs will tantalise your taste buds with our wonderful menu comprising of a selection of dishes catering for everyone. On arrival
More informationStarters. Soup of the Day M, CG Homemade soup with herb croutons & chive cream accompanied by a crusty bread roll or brown bread
Starters Soup of the Day M, CG Homemade soup with herb croutons & chive cream accompanied by a crusty bread roll or brown bread Seafood Salad Mo, C, F, Mu Chilli & lime tiger prawns, crab meat & mussels
More informationTo Share. Entree. [gf] - gluten free [gfo]- gluten free option [v]- vegetarian
A LA CARTE MENU To Share Oysters, chardonnay shallot vinaigrette [min. order of 3] $4 Southern fried chicken ribs, chipotle bbq sauce [gf] $16 Crisp fried pork belly, soy, sweet chilli, coriander $16 Mushroom,
More information3510kj. All Day Big Breakfast bacon, eggs, blistered cherry tomato, mushrooms
QWAUS1116 MENU All Day Big Breakfast 19 90 bacon, eggs, blistered cherry tomato, mushrooms 3510kj and sourdough toast served with a complimentary tea, coffee or orange juice Healthy Start Breakfast 18
More informationWelcome to The Cardinia Park Hotel A family run hotel that takes great pride in quality food and service
Welcome to The Cardinia Park Hotel A family run hotel that takes great pride in quality food and service Allergy Precaution If you or any of your guests have a food allergy or dietary restrictions please
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
Welcome to Henrick s We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends,
More informationMain Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye.
Main Meals. Breads & Starters Herb Garlic Bread Grilled turkish bread with housemade herb and garlic butter and mozzarella cheese. Traditional Bruschetta Toasted sour dough topped with heirloom tomatoes,
More informationLet's Eat!
Let's Eat! /RoadhouseGrillAU @RoadhouseGrillAU www.tellyourhotel.com.au STARTERS & SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD 4.90 PULLED PORK SLIDERS (3) 14.9 coleslaw, brioche buns, chipotle sauce
More informationEntrées: Breads & Dips gf 16.0 Slices of Ciabatta & Flat Bread. Served w 4 of our Delicious Dips & Sauces. Garlic Bread 8.0 Add Cheese 2.
Entrées: Breads & Dips gf 16.0 Slices of Ciabatta & Flat Bread. Served w 4 of our Delicious Dips & Sauces. Garlic Bread 8.0 Add Cheese 2.0 Pipi s Seafood Chowder gf 16.0 A Seafood Medley in a Home-Made
More informationWelcome to my Restaurant.
Welcome to my Restaurant. This bistro reflects thirty-odd years of cooking lighter, more simply prepared dishes in a relaxed atmosphere. From live oysters split to order from the East Coast, to dairy cream
More informationRoom Service Menu AUTUMN 2018
AUTUMN 2018 Room Service Menu Our dishes are all inspired by world-famous Tasmanian food and quality fresh produce. Room service is available 24 hours. SNACK MENU... PAGE 2 AVAILABLE 10:00 AM - 6:00 PM
More informationLunch. Please check for daily seasonal special meals. - Small Plates -
Lunch Please check for daily seasonal special meals - please request vegan and gluten free alternatives when ordering - - Small Plates - Dukkah (vv)(ask for gf option) 9 Artisan mix of sesame seeds, almond
More informationPASTA & SALAD Arabiatta Pasta V (starter or main) 6/ 9 tagliatelle in a spicy tomato sauce & garlic bread Available with or without Chicken
Prior to ordering -please advise your server of any allergies or dietary needs. Many dishes may be able to be adapted to suit special dietary requirements. Additional menus also available. V:Vegetarian
More information2015 Koch Shiraz ( Wrattonbully ) $10 $ Barking Mad Shiraz ( Claire Valley SA ) $10 $38. Cabernet Merlot ( Rothbury Estate NSW ) $8 $28
Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $10 $38 2016 Barking Mad Shiraz ( Claire Valley SA ) $10 $38 Cabernet Merlot ( Rothbury Estate NSW ) $8 $28 Shiraz Cabernet ( Rothbury Estate NSW ) $8
More informationBreakfast, Lunch and Beverages
Please ask one of our friendly staff about catering!, Lunch and Beverages Pump@123: Corner of Russell & Mort Street Toowoomba Telephone: 07 4632 4441 Fax: 07 4639 4988 Email: gourmet@pump123.com.au Pump@Wyalla:
More informationBacon and Egg Burger m $9.5 / g $9.9 Grilled bacon, fried egg and cheese on a buttermilk bun
Menu Breakfast Available 9am to 11.30am Toast with Spreads / Jams / Preserves m $5 / g $ 5.5 Choice of white / wholemeal / white sourdough Choice of spread strawberry / vegemite / peanut butter / marmalade
More informationWe would like to take this opportunity to give you a warm and friendly welcome to Henrick s.
We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends, we hope you enjoy
More information