Entrées: Breads & Dips gf 16.0 Slices of Ciabatta & Flat Bread. Served w 4 of our Delicious Dips & Sauces. Garlic Bread 8.0 Add Cheese 2.
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- Rosalind Owens
- 6 years ago
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2 Entrées: Breads & Dips gf 16.0 Slices of Ciabatta & Flat Bread. Served w 4 of our Delicious Dips & Sauces. Garlic Bread 8.0 Add Cheese 2.0 Pipi s Seafood Chowder gf 16.0 A Seafood Medley in a Home-Made Creamy Sauce. Served w Toasted Ciabatta Bread. Soup of the Day gf 15.0 Served w Toasted Ciabatta Bread. Your Waiter will advise of Today s Soup. Salt & Pepper Squid Rings 16.0 Served w a small side Salad & Fries w Tartare Sauce & Lemon Wedges. Buffalo Wings 16.0 Home-Made Crispy Coated Chicken Wings Served w a Hot & Spicy Dipping Sauce & Fries. Sliders - Beef, Pork & Apple or Chicken 16.0 Miniature Burgers. Served w Fries, Tomato Sauce & Aioli. Steamed Mussels gf 18.0 Steamed in a Home-Made, Garlic, Tomato & White Wine Jus.
3 Mains: 5pm Late Fish of the Day gf 20.0 Your Waiter will advise of Today s Fish. Pizza 18.0 Moroccan Lamb, Apricot Chicken, Hawaiian, Meat Lovers or Vegetarian Roast of the Day gf Small 16.0 Large 20.0 Served w Roasted & Steamed Veggies. Your Waiter will advise of Today s Roast. Marys Rack of Lamb gf Half 26.0 Full 34.0 Seared Lamb Rack Served w Mash, Steamed Veggies & a Home-Made Red Wine Jus. Scotch Fillet gf 250g g 34.0 Served w Gratin or Fries, Salad or Steamed Veggies & a Side of Creamy Garlic, Mushroom or Peppercorn Sauce. Awesome Pauls Crazy Cluck gf 26.0 Stuffed, Bacon-Wrapped Breast, Served w Gratin & Salad & a side of Creamy Garlic, Mushroom or Peppercorn Sauce. Your Waiter will advise of Today s Stuffing. Schnitzel Chicken or Beef 20.0 Panko Crumbed Schnitzel Served w Fries & Salad & a side of Creamy Garlic, Mushroom or Peppercorn Sauce. Crossroads Beef Nachos gf 18.0 Methven s Famous Beef Nachos w Cheese, Salsa, Guacamole & Sour Cream. Creamy Carbonara Fettuccine 20.0 Chicken, Bacon and Mushrooms in a Delicious Home-Made Creamy Carbonara Sauce. Casserole of the Day Your Waiter will advise you of Today s Casserole.
4 Salads: Garden Salad gf 16.0 Seasonal Garden Salad & Croutons dressed w Parmesan Cheese, Lemon Juice, Aioli, Garlic & Black Pepper. Add Anchovies 2.0 Add Bacon 2.0 Add Chicken 4.0 Moroccan Lamb gf 20.0 Moroccan Lamb, Sundried Tomatoes, Kalamata Olives, Seasonal Salad Greens & Tzatziki Dressing. Thai Beef gf 20.0 Spiced Beef, Red Onion, Fried Red & White Cabbage, Seasonal Salad Greens w a lightly Spiced Dressing. Burgers: 20.0 Served w a side Salad & Fries w Tomato Sauce & Aioli Mt Hutt Monster Beef, Bacon, Cheese, Tomato, Lettuce, Egg & Onion Rings. Crossroads Burger Chicken, Bacon, Tomato, Lettuce, Avocado, Aioli & Onion Rings. Falafel Burger Falafel Pattie, Cheese, Dukkha, Tomato, Red Cabbage & Onion Rings. Oceanic Burger Hoki Fillet, Tomato, Lettuce, Squid Rings & Tartare Sauce.
5 Kids Menu: 10.0 Chicken Nuggets Served w Steamed Veggies or Fries w Tomato Sauce. Crumbed Hoki Fish Bites Served w Steamed Veggies or Fries w Tomato Sauce. Mini Hutt Burgers Beef, Pork & Apple or Chicken Extra Burger 4.0 Pattie of your choice, Mayo, Tomato Sauce & Lettuce. Served w Fries & Tomato Sauce. Toasty with the Mosty Ham & Cheese, Cheese & Pineapple or Tomato & Cheese. Served w Fries & Tomato Sauce. Roast of the Day Served w Roasted & Steamed Veggies. Your Waiter will advise of Today s Roast. Beef Nachos gf Methven s Famous Beef Nachos w Cheese, Salsa, Guacamole & Sour Cream. Creamy Carbonara Fettuccine Chicken, Bacon and Mushrooms in a Delicious Home-Made Creamy Carbonara Sauce. Mini Pizza Hawaiian or Meat Lovers. Served w Fries & Tomato Sauce. All Kids meals come with a Complimentary Ice Cream Sundae Flavours - Chocolate, Berry or Caramel
6 Desserts: Home-Made Chocolate Mud Cake 14.0 Chefs Delicious Home-Made Mud Cake w Hot Chocolate Sauce, Chantilly Cream & Vanilla Ice Cream. Home-Made Cheesecake 14.0 Served w Chantilly Cream & Vanilla Ice Cream. Your Waiter will advise of Today s Cheesecake. Ice Cream Sundae 10.0 Chocolate, Berry or Caramel Topping. Served w Chantilly Cream & a Chocolate Fish. Home-Made Fruit Pie of the Day 14.0 Served w Chantilly Cream & Vanilla Ice Cream. Your Waiter will advise of Today s Fruit Pie. Affogato 10.0 Shot of Espresso Served over Vanilla Ice Cream & Topped w Chantilly Cream. Add Liqueur 4.0
7 Bar Menu: Available at all times Fries Small 5.0 Large 8.0 Add Cheese & Bacon 2.0 Served w Tomato Sauce & Aioli. Wedges 14.0 Add Cheese & Bacon 2.0 Served w Sour Cream & Sweet Chilli Sauce. Seafood Platter 18.0 Fries, Crumbed Hoki Fish Bites, Crumbed Scallops, Crumbed Mussels, Crumbed Crabsticks & Crumbed Squid Rings w Tomato Sauce & Aioli. Pub Basket 18.0 Fries, Crumbed Hoki Fish Bites, Chicken Nuggets, Onion Rings, Samosas & Spring Rolls w Tomato Sauce & Aioli. Big Kids Nuggets 12.0 Ten Chicken Nuggets & Fries w Tomato Sauce & Aioli. Crossroads Beef Nachos gf 18.0 Methven s Famous Beef Nachos w Cheese, Salsa, Guacamole & Sour Cream. Salt & Pepper Squid Rings 16.0 Served w a small side Salad & Fries w Tartare Sauce & Lemon Wedges.
The Classic Bruschetta with Roma tomatoes, red onion, basil, olive oil balsamic syrup
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BAR MENU ALL DAY STARTERS CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm with side of olive oil and balsamic vinegar BRUSCHETTA
BISTRO MENU. Bookings Essential. Cabarita Beach Bowls and Sports Club. Restaurant Hours. Open for lunch Tuesday Saturday 12pm to 2pm
BISTRO MENU Restaurant Hours Open for lunch Tuesday Saturday 12pm to 2pm Open for dinner Tuesday Saturday 6pm to 9pm Bookings Essential STARTERS GARLIC BREAD - Piping hot toasted garlic bread straight
Bistro Menu THE TIGERS CLUBHOUSE
Bistro Menu THE TIGERS CLUBHOUSE Starters GARLIC BREAD OR HERB BREAD 7.00 6.30 with cheese 7.60 6.85 BRUSCHETTA 8.90 8.00 4 slices of toasted bread with diced tomato, pesto & melted cheese SOUP OF THE
RESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE
RESTAURANT MENU Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm
BREAKFAST. from am to Coffee & Cake. Served Daily from 7am to 10.30amdaily
14 Please take note of your TABLE NUMBER before placing your order at the counter. Takeaway is also available. Dial 7 from your room to order. We accept payment by Cash, Eftpos and Room Charge. from 7.00
DESSERTS SPECIAL COFFEES
DESSERTS CHEESECAKE Baileys Cheesecake 13.50 LIME AND LEMON gluten free cheesecake served with whipped cream 13.50 BAKLAVA walnuts almonds pistachio nuts filo steeped in 13.50 honey syrup served with ice
ENTRÉ ES & BREADS LIGHT MEALS & SNACKS
ENTRÉ ES & BREADS Garlic Bread V $7.00 Cheesy Garlic Bread V $8.00 Cheese & Bacon Bread $9.00 Bruschetta V $13.00 Vine ripened cherry tomatoes, diced red onion, aged parmesan, olive oil and Italian balsamic
Opening Hours Bookings
Restaurant Menu Opening Hours Lunch 7 days 12.00-2.30pm Dinner Sun - Thur 5.30-8.30pm Dinner Fri & Sat 5.30-9.30pm Bookings 9639 2733 Hot Lunches - 7 days a week Any one of these great lunches with a drink
Canapé menu. (minimum 30 people)
Canapé menu (minimum 30 people) $60 each Platter Moroccan chicken skewers drizzled with aioli (25 pieces) GF Chicken spring rolls w. sweet chilli sauce (25 pieces) Salmon sushi rolls (cold) (20 pieces)
16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm
AVAILABLE FROM 7am until 10pm 16.8 Add scrambled: 2 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut toast Baked
Entrees. Garlic Baguette (VEG) Oven baked baguette with house made garlic butter Cheese & Bacon Baguette
Entrees Garlic Baguette (VEG) Oven baked baguette with house made garlic butter 6.50 Cheese & Bacon Baguette Oven baked baguette, topped with mozzarella, tasty cheddar, parmesan cheese and smoked bacon
GARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our
2017/18 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
BARGARA BEACH HOTEL MENU
BARGARA BEACH HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.0 add bacon and cheese 2.0 Trio of dips 10.0 hummus, avocado, tomato cashew, toasted Turkish bread Salt and pepper calamari 12.5 crispy
Soup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90
Snack, Graze & Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v) Garlic
Entrées. Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12
Entrées Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12 Garlic Bread (Vg) 4 Slices of toasted sourdough served with homemade
STARTERS & ENTRÉES SALADS
STARTERS & ENTRÉES SALADS MEMBER VISITOR GARLIC AND HERB BREAD 4.5 5.5 SOUP OF THE DAY - SMALL 7.0 8.0 SOUP OF THE DAY - LARGE 9.5 11.0 TOMATO BRUSCHETTA Grilled sour dough topped with fresh tomato, spanish
7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day. 5.80/6.80 trio of dips (v) with toasted ciabatta
menu * pricing: Members/Visitors SOUPS & STARTERS M/V Bread roll & butter 1.00/1.50 Garlic Bread 7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day 7.20/8.20 FRIES (sml) 5.80/6.80 trio of dips (v) with
BREAKFAST MAIN MEALS KIDS MENU UNDER 12. EXTRAS Gluten Free Bread (1 slice) $2.00 REGULAR. Served 9am - 11am, every Saturday, Sunday & Public Holidays
BREAKFAST Served 9am - 11am, every Saturday, Sunday & Public Holidays MAIN MEALS REGULAR Eggs on Toast Two free range local eggs poached, fried or scrambled $11.90 on toasted Turkish bread Add bacon $2.00
PUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
The Historic Yanchep Inn
Wildlife - Weddings & Functions- Dinner Menu Available daily from 5pm - 8pm Cabaret Cave - ENTRÉES Home-Made Vienna Bread $5 Garlic Bread $9 Bruschetta $10.5 Soup of the Day Please ask our Beautiful Staff
BREAKFAST (available until 4pm)
BREAKFAST (available until 4pm) TOAST or RAISIN TOAST with spreads. 6.00 DEGANI TOASTED MUESLI NUT MIX 10.50 With Greek yoghurt & berry compote. FRENCH TOAST with maple syrup 12.5 Add berry compote or
NACHOS HALF ORDER 12.95
APPETIZERS NACHOS 16.95 HALF ORDER 12.95 red onion, green onion, tomatoes, banana peppers, salsa, sour cream. ADDITIONS spicy beef 4 chicken 4 extra cheese 3 extra dip 2 guacamole 2 jalapenos 1 DRUNKEN
Bistro Menu. grandhotelfrankston.com.au
Bistro Menu Entrées & Starters Soup of the Day 8 Garlic Bread (v) 6 w/ cheese (v) 7 w/ bacon & cheese 9 Traditional Bruschetta (v) (agf) 12 tomato, red onion, feta, balsamic glaze Arancini Balls 12 semi-dried
Soup of the day - chef s homemade soup with a ciabatta roll (gf) $7. House marinated Mount Zero olives with sliced French baquette (v,v) $7
Entrée Soup of the day - chef s homemade soup with a ciabatta roll (gf) $7 House marinated Mount Zero olives with sliced French baquette (v,v) $7 Baked garlic butter cob loaf (v) $7 Grilled Saganaki served
Starters. Poutines. Pulled Pork Nacho Chips covered with BBQ sauce, cheese and shredded pork. Topped with coleslaw $ 15
Starters Spinach & Cheese Dip Served with pita and nacho chips for dipping 1 Calamari Lightly breaded 14 Coconut Shrimp Large shrimps battered with shredded coconut and breading 14 Fried Crab Cakes Crab
Sides To Share. Entrées. Crispy Fried Chips $7.50 Sweet Potato Chips $7.50 Potato Wedges $8.50 w Sweet Chilli Sauce & Sour Cream
Sides To Share Entrées Crispy Fried Chips $7.50 Sweet Potato Chips $7.50 Potato Wedges $8.50 w Sweet Chilli Sauce & Sour Cream Battered Onion Rings $7.50 Creamy Mashed Potato $7.50 Extra Sauces: Sweet
& STARTERS & BURGERS PIZZA NATURALLY FERMENTED DOUGH, PRESERVATIVE FREE TOMATO SUGO, TOPPED WITH MOZZARELLA. Hand stretched SHARE PLATES SANDWICHES
& STARTERS SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD (V) 6.50 THE ULTIMATE GARLIC, 9.00 CHEESE & BACON BREAD TOMATO AND CHEESE TOASTED BRUSCHETTA (V) 12.00 OYSTERS NATURAL (6) 17.00 / (12) 27.00 OYSTERS
FERNS RESTAURANT DINNER MENU
STARTERS FERNS RESTAURANT DINNER MENU Garlic Panini. $ 8.00 Oven baked panni bread laced with garlic butter. Cheese and Bacon Cob Loaf $ 9.00 Soup of the Day (GFO) $ 9.00 Served with warm bread roll and
Bacon, Grilled Onion & Fried Egg R45.00 Golden hashbrown cubes topped with crispy bacon bits, grilled onions & a fried egg
Breakfasts (served until 12:00 Daily) Good Old Breakfast R45.00 Two fried eggs, bacon, grilled tomato, sautéed onions, grilled mushrooms, & toast Big T Breakfast R69.00 Our 150g prime steak, two eggs,