Sunday, November 18th Fresh Whole Turkey.. Cooked Boneless Turkey.. Small.. Medium.. Large.. Half Pan. 2 THANKSGIVING MENU

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Charla Paul
5 years ago
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2 All Catering orders must be placed by Sunday, November 18th. Hot orders are not available Monday, November 19th - Wednesday, November 21st. Reheating instructions accompany all items and can be found on our website at sicklesmarket.com/catering All menu prices are subject to change. Fresh Whole Turkey..1lb per person Cooked Boneless Turkey..1/2 lb per person Small..Serves 2 people Medium..Serves 4 people Large..Serves 8 people Half Pan.Serves people 2 THANKSGIVING MENU

3 $ ea Serves 6-8, no substitutions Sickles Own Oven Roasted Boneless Turkey Breast (5-6 lbs finished) Our all natural oven roasted boneless turkey breast rubbed with salt, pepper and paprika Spiced Pumpkin Bisque (3 quarts) Chicken stock, pumpkin, light cream, sweet potatoes, onions, brown sugar, butter, sea salt, paprika, pepper sauce (distilled vinegar, red pepper, salt) Classic Mashed Potatoes (1/2 pan) Whipped with sour cream, butter, salt and pepper Whipped Sweet Potatoes (1/2 pan) With brown sugar, cinnamon, honey & butter Sausage & Apple Stuffing (1/2 pan) Fresh ground pork sausage mixed with rustic breads, seasonal apples, thyme, rosemary, salt & pepper Roasted Brussels Sprouts & Smoked Bacon (1/2 pan) Brussels sprouts tossed with smoked bacon & extra virgin olive oil, finished with fresh thyme Cranberry Sauce (1 quart) Whole cranberries, orange juice and zest, lemon juice and zest, finished with a hint of cinnamon Turkey Gravy (4 pints) Turkey stock flavored with celery, onions and dried thyme Hawaiian Dinner Rolls (24 rolls) THANKSGIVING MENU 3

4 Available for order in our Butcher Department Sickles Own Boneless Turkey Roast - $6.99 lb Enjoy this turkey roast plain or with your choice of Sausage & Apple or Vegetable Stuffing D Artagnan Organic Free Range Turkey - $6.99 lb 100% organic, antibiotic-free D Artagnan turkey is raised for superior taste and quality D Artagnan Free Range Heritage Turkey - $14.99 lb 100% natural, farm-raised heritage turkey. Heritage-breed birds have darker meat & deep flavors MUST BE ORDERED 3 WEEKS IN ADVANCE Plainville All Natural Turkey - $3.99 lb Plainville s fresh, antibiotic-free turkey is tender, juicy and has no added preservatives Sickles Own Oven Roasted Boneless Turkey Roast - $13.99 lb Our all natural oven roasted boneless turkey breast rubbed with salt, pepper and paprika Classic Mashed Potatoes, Whipped Sweet Potatoes, Sausage & Apple Stuffing, Roasted Brussels Sprouts & Smoked Bacon, Cranberry Sauce and Turkey Gravy $89.99 ea SERVES THANKSGIVING MENU

5 Whipped with sour cream, butter, salt & pepper SM - $5.00 MED - $10.00 LG - $ /2 PAN - $32.00 With brown sugar, cinnamon, honey & butter SM - $5.00 MED - $10.00 LG - $ /2 PAN - $32.00 Our classic mashed potatoes finished with whole cloves of garlic & mascarpone SM - $5.00 MED - $10.00 LG - $ /2 PAN - $32.00 Tri-color baby potatoes roasted and tossed with olive oil, garlic, rosemary & thyme SM - $5.00 MED - $10.00 LG - $ /2 PAN - $34 Fresh ground pork sausage tossed with rustic breads, seasonal apples, thyme, rosemary, salt and pepper SM - $7.00 MED - $10.00 LG - $ /2 PAN - $30.00 Vegetable stock with carrots, celery, onions, rustic breads and dried herbs SM - $6.00 MED - $9.00 LG - $ /2 PAN - $28.00 Toasted rustic breads with sautéed shiitake mushrooms and leeks SM - $6.00 MED - $9.00 LG - $ /2 PAN - $28.00 Basmati rice and orzo with onion, celery, parsley, sea salt and pepper SM - $5.00 MED - $10.00 LG - $ /2 PAN - $34.00 THANKSGIVING MENU 5

6 Chicken stock, pumpkin, light cream, sweet potatoes, onions, brown sugar, butter, sea salt, paprika, pepper sauce (distilled vinegar, red pepper, salt) $10.99 QT Ginger, chicken stock, carrots, onions and sherry $9.99 QT Butternut squash, onion, butter, vegetable stock, a splash of apple cider, allspice & curry $9.99 QT Lobster meat, lobster stock, shallots, celery, heavy cream, sherry, tomato paste and onions $22.99 QT Serves All salads served in a 1/2 pan with dressing on the side Kale, currants, and Pecorino Romano tossed with lemon & extra virgin olive oil $24.99 Mesclun, blue cheese, pecans & shallots with a honey mustard dressing $29.99 Romaine, tomatoes, red cabbage, cucumbers, chickpeas with balsamic dressing $26.99 Arugula, pear slices, pecans, dried cranberries, crumbled blue cheese & balsamic dressing $ THANKSGIVING MENU

7 Brussels sprouts tossed with smoked bacon & extra virgin olive oil, finished with fresh thyme SM - $9.00 MED - $18.00 LG - $42.00 Roasted butternut & acorn squashes tossed with carrots & apples glazed with maple syrup & honey, finished with pecans SM - $5.00 MED - $10.00 LG - $26.00 Roasted Brussels sprouts & sweet potatoes tossed with Italian spices & extra virgin olive oil SM - $8.00 MED - $16.00 LG - $40.00 Tender onions in a béchamel sauce seasoned with thyme and nutmeg, finished with bread crumbs SM - $4.00 MED - $8.00 LG - $20.00 With dried cranberries and baby spinach SM - $5.00 MED - $10.00 LG - $26.00 Yellow & red peppers, yellow squash, zucchini, carrots & mushrooms with a lemon herb seasoning SM - $5.00 MED - $10.00 LG - $26.00 String beans tossed with sliced almonds, salt & pepper MED - $9.00 LG - $18.00 A traditional corn pudding with sour cream, butter, eggs, salt & pepper. Serves /2 PAN - $19.99 PT - $5.99 PT - $ OZ - $4.99 PT - $4.99 THANKSGIVING MENU 7

8 Available for order in our Butcher Department. Uncooked unless otherwise noted. Fully cooked. Sliced, tied, glazed and oven ready! SMALL ( lbs.) - $8.99 lb LARGE (5-6.5 lbs.) - $8.99 lb $3.49 lb Fully cooked and oven ready! $4.99 lb $3.99 lb Plain or stuffed with vegetable bread stuffing *MINIMUM OF 16 CHOPS $24.99 lb Plain or stuffed with vegetable bread stuffing *MINIMUM OF 14 CHOPS $5.99 lb $14.99 lb Stuffed with sausage, prosciutto, provolone, parsley, garlic & Romano cheese $6.99 lb CHOOSE FROM: Pork with Sage Pork with Asiago Cheese Italian Style Pork: Hot or Sweet $6.49 lb 8 THANKSGIVING MENU

9 Seared filet of beef, roasted to medium rare, sliced and served with horseradish sauce Serves 8-10 $ Choice of cheese lasagna (ricotta, parmesan, mozzarella) or meat & cheese lasagna Serves $39.99 Breaded eggplant with ricotta and Sickles Mozzarella cheese. Topped with marinara sauce Serves $39.99 Swiss, cheddar, mozzarella, parmesan & cream cheeses, heavy cream and breadcrumbs Serves $39.99 Sweetened with honey! Family size & easy to share $7.99 Mix of Parker, Cranberry Walnut, Brioche and Pumpernickel Rolls $9.99 dz $7.99 Baguettes (Balthazar Bakery or Melone) Brioche Loaf Boules (Sourdough, 7-Grain, Whole Wheat) Challah Cranberry Walnut Loaf Ficille (Sourdough or Everything) Kalamata Olive Loaf Raisin Nut Loaf King s Hawaiian Rolls (12 & 24 Packs) THANKSGIVING MENU 9

10 Genoa salami, pepperoni, soppressata, aged provolone, ciligene, Kalamata olives, pepper shooters, artichokes and Peppadews SMALL (SERVES 10-12) - $39.99 LARGE (SERVES 18-20) - $69.99 Hand cut wedges of our finest cheeses garnished with fresh & dried fruits SMALL (SERVES 12-15) - $59.99 LARGE (SERVES 20-25) - $ Red & yellow peppers, celery, carrots, cucumbers, cherry tomatoes, zucchini, yellow squash, asparagus & broccoli served with ranch dressing SMALL (SERVES 10-12) - $32.99 LARGE (SERVES 15-18) - $42.99 Served with our house-made cocktail sauce SMALL (20-25 pcs) - $59.99 LARGE (40-45 pcs) - $99.99 Brine-cured Catsmo salmon, crème fraiche, caramelized onion-apple preserves and non-pareil capers. Garnished with pink peppercorns, fennel fronds & lemon SMALL (SERVES 6) - $25.99 LARGE (SERVES 12) - $49.99 Country style green peppercorn paté, mousse troufee and cornichons. Complimented with spicy Dijon mustard, whole grain mustard and multigrain flatbread. $39.99 $59.99 with Salmon Caviar A selection of hard cheeses cut into cubes and garnished with fresh & dried fruits SMALL (SERVES 12-15) - $39.99 LARGE (SERVES 20-25) - $74.99 A whole brie (1 lb.) beautifully topped with fresh berries SERVES $24.99 Hand sliced hot soppressata, norcino salami & rolled prosciutto Americano. Served with smoky ginger compote and garnished with quicos SMALL (SERVES 6) - $29.99 LARGE (SERVES 12) - $54.99 Prosciutto-wrapped crostini, chevre medallions with fennel blood orange tapenade and olive & chorizo skewers. Garnished with arugula and Marcona almonds SMALL (SERVES 6) - $24.99 LARGE (SERVES 12) - $ THANKSGIVING MENU

11 CHOOSE FROM: Apple, Apple Crumb, Blueberry, Cherry, Sugar Free Apple, Pecan and Pumpkin $15.49 EA An assortment of fresh cut seasonal fruit arranged beautifully on a platter Serves $ chocolate chip, 12 cranberry oatmeal, 12 peanut butter, 6 snickerdoodle, 6 carrot cake $29.99 An assortment of fresh cut seasonal fruit Serves $19.99 Something for everyone! A delicious combination of our seasonal cookies and assorted dessert bars $ assorted dessert bars, each cut into 4 pieces $32.99 Arborio rice, heavy cream, sugar & cinnamon $3.99 PT Arborio rice, pumpkin puree, heavy cream, honey, sugar & allspice $3.99 PT A twist on traditional pumpkin pie, this is a surprisingly light, yet undoubtedly rich cheesecake, sweetened with pumpkin and a spirited touch of Cognac $24.99 Seasonal apples, sugar, apple cider, fresh lemon juice and cinnamon $5.99 PT Rich, creamy dark chocolate pudding $12.99 QT THANKSGIVING MENU 11

celebration or opulent affair, our handy

how much food you ll need to keep guests

com/catering to view our helpful serving

12 Whether you re hosting an intimate dinner party, traditional holiday celebration or opulent affair, our handy serving guide will help you determine how much food you ll need to keep guests & hosts happy. Visit sicklesmarket.com/catering to view our helpful serving guide. Sickles Holiday Menu is on its way! It s filled with delectable delights such as Bûche de Noël, Italian Panettone, Caviar & Truffles.

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