COCKTAILS. 4 cl 6 cl Apple & Cinnamon (non-alcoholic) E 59 kr ~ Apple juice, cinnamon sugar syrup, soda, egg whites
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- Annabelle Kennedy
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1 À LA CARTE
2 COCKTAILS 4 cl 6 cl Apple & Cinnamon (non-alcoholic) E 59 kr Apple juice, cinnamon sugar syrup, soda, egg whites Brassets E 96 kr 144 kr Gin, elderberry liqueur, lemon, sugar, soda, egg whites Bellini 96 kr Prosecco, peach puree Negroni 96 kr 144 kr Campari, gin, sweet vermouth Raspberry Fudge 96 kr 144 kr Vanilla vodka, caramel liqueur, lemon, raspberry puree Whiskey Daisy E 96 kr 144 kr Bourbon whiskey, Cointreau, lemon, grenadine, egg whites Espresso Martini (served cold) 96 kr 144 kr Vodka, Kahlua, espresso SPARKLING & CHAMPAGNE glass bottle Bonchelli Prosecco EKO 92 kr 415 kr COUNTRY Italy REGION Veneto GRAPE Glera Anna de Codorníu Organica Brut 99 kr 435 kr COUNTRY Spain REGION Catalonia GRAPE Chardonnay, Parellada, Macabe/Xarel-lo Taittinger Brut 125 kr 895 kr COUNTRY France REGION Champagne GRAPE Pinot Noir, Pinot Meunier, Chardonnay Taittinger Brut Millésimé 2008 / 2009 COUNTRY France REGION Champagne GRAPE Chardonnay, Pinot Noir 1495 kr THEME NIGHTS TEXAS TACO BUFFET TUESDAY STEAK HOUSE BUFFET FRIDAY ALLERGIES? Contains milk protein Contains gluten E Contains eggs
3 APPETIZERS Garlic bread E 85 kr Garlic bread made from levain bread, served with aioli. Mushroom tartare E 118 kr Tartare made from portabello and white mushrooms, flavoured with chili, garlic and thyme. Served with pickled shiitake, sesame emulsion and sourdough croutons. Chanterelle soup Chanterelle soup served with sourdough bread broiled with Västerbotten cheese and bacon crisp. Surf & Turf E Salmon and beef tartare served with pickled silverskin onions, deep-fried capers, beets, horseradish and dijon emulsion. 129 kr 133 kr Bay scallops E 149 kr Deep-fried bay scallops served with oven-baked shallots, Nobis dressing and dill pickles. Bresaola carpaccio Thin-sliced bresaola served with basil crème, apple and fennel salad, sliced almonds and whitefish roe croutons. Vendace roe Vendace roe served with crème fraîche, red onion, lemon and Parmesan chips. 150 kr 165 kr MEAT MAIN COURSES Beef cheeks Beef cheeks braised in red wine served with roasted onions, chanterelles, bacon, red wine sauce and potato purée seasoned with truffles. 275 kr Sirloin steak E 305 kr Grilled sirloin steak served with pommes Pont Neuf, red wine sauce, Béarnaise sauce and green asparagus. Rack of lamb Herb and garlic roasted rack of lamb served with pea risotto, shiitake mushrooms, Savoy cabbage and pesto made of mint, lemon and sunflower seeds. 318 kr Venison striploin E 325 kr Venison striploin with a grissini crust, served with roasted carrots, Swedish turnips, semi-dried tomatoes, brussels sprouts, pickled baby carrots and blueberry sauce.
4 FISH Pike-perch Grilled pike-perch fillet served with three cauliflower variations: puréed, tarragon pickled and deep-fried, as well as a butter saucewith trout roe. 289 kr Lemon sole E 299 kr Lemon sole dredged in flour and fried in butter, served with pickled apple with mustard seeds, pickled baby carrots, fermented garlic créme and butter and apple baked pointed cabbage. VEGETARIAN Cauliflower E 195 kr Oven-roasted cauliflower served with pea risotto, semi-dried tomatoes, fermented garlic créme and kale chips. BISTRO Asian salad Salad made with moraine lettuce, carrots, black radish, pak choi, chili, cilantro and mint topped with mango, chopped peanuts and lime dressing. With Halloumi With Sirloin steak 185 kr 215 kr Halloumi burger E 199 kr Deep-fried halloumi served with brioche bread, truffle mayonnaise, lettuce, tomato, red onion, pommes and chipotle dip. Brasset burger E 200 kr 180g grilled prime rib burger topped with bacon and cheddar cheese. Served with brioche bread, hamburger dressing, lettuce, tomato, red onion, pommes and chipotle dip. Pepper burger E 215 kr 180g grilled prime rib burger topped with pepper rub, Svarta Sara cheese and bacon. Served with brioche bread, truffle mayonnaise, pickled gherkins, caramelised onions, deep-fried leeks, pommes and chipotle dip. Tagliatelle E 220 kr Fresh tagliatelle served with a cream sauce flavoured with trufflesand rosemary, salsiccia, spinach, Parmesan and kale chips.
5 DESSERT Milkshakes E 85 kr Our milkshakes come in blueberry, chocolate or rum raisin. All milkshakes are topped with cream, berries and chocolate sauce. Sweet & Salty E 95 kr Caramelised popcorn served with vanilla ice cream, salt caramel sauce and fresh berries. Crema Catalana E 95 kr Crema Catalana served with fresh berries. Apple ice cream with tonka bean pudding E 105 kr Apple ice cream served with tonka bean pudding, oat crunch and sorrel. Banana parfait E 115 kr Banana parfait served with milk chocolate mousse, caramel sauce, meringues and candied hazelnuts. WINE LIST WHITE glass bottle Antica Osteria Vino Bianco 79 kr 315 kr COUNTRY Italy REGION Marche GRAPE Trebbiano, Verdicchio Verdicchio dei Castelli di Jesi Classico DOC 82 kr 325 kr COUNTRY Italy REGION Marche GRAPE Verdicchio The Original Dark Horse Chardonnay 101 kr 395 kr COUNTRY USA REGION California GRAPE Chardonnay, Viognier, Gewürtztraminer Notre Dame de Cousignac Côtes du Vivarais blanc 105 kr 405 kr COUNTRY France REGION Rhône GRAPE Clairette blanch, Marsanne, Grenache Sauvignon Blanc Klassik COUNTRY Austria REGION Steiermark GRAPE Sauvignon Blanc Kuentz Bas Riesling Mosaik COUNTRY France REGION Alsace GRAPE Riesling Bourgogne Chardonnay Signatur COUNTRY France REGION Bourgogne GRAPE Chardonnay 500 kr 640 kr 845 kr
6 ROSÈ glass bottle La Croix St Pierre Rosé 79 kr 315 kr COUNTRY France REGION Languedoc GRAPE Cinsault, Grenach DESSERT WINE glass bottle Soellner Sweet Riesling EKO 55 kr COUNTRY Austria REGION Niederösterrich GRAPE Riesling Tesauro Recioto della Valpolicella DOC 55 kr COUNTRY Italy REGION Veneto GRAPE Muscat à Petits Grains Mauro Sebaste Moscato d Asti 65 kr COUNTRY Italy REGION Piemonte GRAPE Moscato d`asti RED glass bottle Antica Osteria Vino Rosso 79 kr 315 kr COUNTRY Italy REGION Marche GRAPE Montepulciano, Sangiovese Raimat Abadia 85 kr 345 kr COUNTRY Spain REGION Katalonien GRAPE Cabernet Sauvignon, Tempranillo Tahblik The Tower Shiraz 98 kr 390 kr COUNTRY Australia REGION Central Victoria GRAPE Shiraz Dark Horse Zinfandel 101 kr 395 kr COUNTRY USA REGION California GRAPE Zinfandel, Petite Sirah, Petite Verdot Notre Dame de Cousignac Côtes du Rhône Villages EKO 105 kr COUNTRY France REGION Rhône GRAPE Grenach, Syrha, Carignan Bonchelli Primitivo EKO COUNTRY Italy REGION Apulien GRAPE Primitivo Trapiche Estacíon 1883 Pinot Noir COUNTRY Argentina REGION Mendoza GRAPE Pinot Noir 405 kr 405 kr 435 kr Coto De Imaz Reserva 115 kr 455 kr COUNTRY Spain REGION Rioja GRAPE Tempranillo William Hill Central Coast Cabernet Sauvignon COUNTRY USA REGION California GRAPE Cabernet Sauvignon Mieral COUNTRY Spain REGION Catalonia GRAPE Carignan, Grenache Barbera d Alba Santo Stefano COUNTRY Italy REGION Piemonte GRAPE Barbera 570 kr 755 kr 890 kr
7 BEVERAGES SODA & WATER 33 cl 40 cl 50 cl Loka Natural/Lemon 32 kr Coca Cola 31 kr 36 kr Coca Cola Zero 31 kr 36 kr Fanta 31 kr 36 kr Sprite 31 kr 36 kr BEERS ON TAP 40 cl 50 cl Norrlands Guld Export 74 kr 88 kr Pistonhead Kustom Lager 77 kr Starobrno 79 kr 89 kr Ship full of IPA 81 kr BOTTLED BEER 33 cl 50 cl Mariestads Export Paulaner Wiessbier 84 kr 89 kr Melleruds Utmärkta Pilsner 68 kr Heineken 74 kr Wisby Lager 76 kr Sleepy Bulldog Pale Ale 78 kr Hazy Bulldog APA 78 kr Daura Damm (Gluten free) 79 kr Great White Bulldog Wheat IPA 89 kr Heineken 0,0 (Non-alcoholic) 49 kr Easy Rider Bulldog (Non-alcoholic) 56 kr CIDER Briska Pear Briska Elderberry Strongbow Dry Apple Briska Raspberry & Currant (Non-alcoholic) 33 cl 66 kr 66 kr 79 kr 49 kr COFFEE & DIGESTIF DIGESTIF kr/cl COFFEE Cointreau 24 kr Gevalia 1853 Mala Dark Presso 30 kr Amaretto 24 kr Espresso 32 kr Xanté 24 kr Dubbel Espresso 38 kr Baileys 24 kr Cappuccino 41 kr Sambuca 24 kr Caffe Latte 43 kr
8 COFFEE & CHOCOLATE DRINKS 4 cl 6 cl Coconut ball (Non-alcoholic) Coconut syrup, hot chocolate, whipped cream 56 kr Irish Coffée Clontarf whiskey, brown sugar, coffee, whipped cream 96 kr 144 kr Kaffe Karlsson Cointreau, Baileys, coffee, whipped cream 96 kr 144 kr Spanish Coffée Vanilla liqueur, coffee, whipped cream 96 kr 144 kr Lumumba Plantation, hot chocolate, whipped cream 96 kr 144 kr COGNAC kr/cl RUM kr/cl Martell VS 24 kr Plantation Grand Reserve 24 kr Martell VSOP 34 kr Plantation XO 32 kr Martell XO 82 kr Ron Esclavo 15 Y.O 47 kr Hennessy VS 29 kr Hennessy Fine de Cognac 37 kr Hennessy Paradis 155 kr Boulard Grand Solage Boulard XO Jack Daniel s Famous Grouse Buffalo Trace Talisker 10 Y.O. Laphroaig 10 Y.O. Jack Daniel s Single Barrel Bowmore 15 Y.O Jura Prophecy Dalmore 12 Y.O. Lagavulin 16 Y.O CALVADOS WHISKEY kr/cl 24 kr 34 kr kr/cl 24 kr 24 kr 27 kr 30 kr 31 kr 34 kr 36 kr 38 kr 39 kr 46 kr FROM MORNING TILL EVENING Skiers breakfast Lunch buffet Bistro Vargy s kids buffet After Ski À la carte Night club
COCKTAILS. 4 cl 6 cl Apple & Cinnamon (non-alcoholic) E 59 kr ~ Apple juice, cinnamon sugar syrup, soda, egg whites
À LA CARTE COCKTAILS 4 cl 6 cl Apple & Cinnamon (non-alcoholic) E 59 kr ~ Apple juice, cinnamon sugar syrup, soda, egg whites Brassets E 98 kr 140 kr Gin, elderberry liqueur, lemon, sugar, soda, egg whites
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Signature Cocktail Drink List On The Bay 130.000 Tequila, Blue Curacao, Lime, Thyme Syrup A Brandy 160.000 Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic Camorange 160.000 Campari, Orange
Avocado Mousse, Horseradish, Soy, Yuzu Vinaigrette 16. Scallop, Sweet Blue Prawn, Golden Raisen Jus, Asparagus Foam 18
Dinner Menu First Course Tuna Salmon Tartare Avocado Mousse, Horseradish, Soy, Yuzu Vinaigrette 16 De la Mer From the Sea Scallop, Sweet Blue Prawn, Golden Raisen Jus, Asparagus Foam 18 Parisian Gnocchi
dri nks me n u C E N L T R A
dri nks me n u BOMBAY C E N L T R A BOMBAY CENTRAL SIGNATURE CocKtails Rose Martini 9.50 Grey Goose Vodka, lychee liquor, lychee juice, Rose syrup and fresh lime juice Bitter Touch 9.50 Bombay Sapphire
ITALIAN CLASSICS 420 SPARKLING 520 CIAO S FAVOURITES 490 DIGESTIF 490. AMERICANO Campari, Sweet Vermouth, Soda Water
ITALIAN CLASSICS 420 AMERICANO Campari, Sweet Vermouth, Soda Water APEROL SPRITZ Aperol, Prosecco, Soda Water BICILETTA Campari, Pinot Grigio, Soda Water GARIBALDI Campari, Fresh Orange Juice NEGRONI Tanqueray
lunch menu DIETARY OPTIONS
lunch DIETARY OPTIONS Dietary needs and/or preferences please use the icon key below to find your perfect meal. V VG GF This dish is suitable for vegetarians This dish is suitable for vegans This dish
À-la-Carte Menu All our dishes are cooked to order which may take a little longer but your patience will be rewarded.
À-la-Carte Menu All our dishes are cooked to order which may take a little longer but your patience will be rewarded. Starters King Scallops Baby apple, black pudding, red wine sauce 14.00 Beef Carpaccio
The Don Restaurant. Private Dining
Private Dining APERITIFS MENU Laurent-Perrier Brut La Cuvee, Tours-sur-Marne: The glass 10.50 The bottle 52.00 Kir Royal 12.00 Gin : Bombay Sapphire 9.00 Tanqueray 10 11.00 Vodka : Tovarich 9.00 Belvedere
ALL DAY BRUNCH. Vegetarian breakfast (V) Fried or poached eggs, vegetarian sausages, grilled halloumi, tomatoes, mushrooms and hash browns
ALL DAY BRUNCH Traditional English breakfast 15.95 Fried or poached eggs, Cumberland sausages, bacon, tomatoes, mushrooms and hash browns Add minute steak 3.50 Vegetarian breakfast (V) 13.50 Fried or poached
THEME MENUS. Choose three, four or five courses. VEGETARIAN. 3 courses 41,00, 4 courses 46,00, 5 courses 51,00. Appetizers:
Choose three, four or five courses. VEGETARIAN 3 courses 41,00, 4 courses 46,00, 5 courses 51,00 Funnelled chanterelle tartelette and garden salad L Wine recommendation: Trapiche Astica Merlot Malbec 41,00
OPENING HOURS LUNCH 11:30AM DINNER 5PM
OPENING HOURS LUNCH 11:30AM DINNER 5PM #portsidesydney PRE-THEATRE TO START Twice cooked gruyère soufflé, caramelised onion, apple & walnut (v) Poached scallops, avocado mousse, gazpacho salsa (gf) Chicken
LOBBY BAR CAFÉ SILVER
LOBBY BAR CAFÉ SILVER BREAKFAST 7.30 10.30 Breakfast Buffet Continental breakfast, cheese and smoked meats selection, bread stuff, pastry, jam, honey, hot buffet / egg bacon sausages /, coffee, tea, juice
COLD STARTERS HOT STARTERS. * Only for Profsoyusnaya, Lubyanka and Michurinsky. PICANHA CURADA 75/60 gr. 795
COLD STARTERS PICANHA CURADA 75/60 gr. 795 Dry-cured beef starter from our Chef. «RUSSO»TARTARE 200/80/30 gr. 995 Tartare with a Russian character: toasted rye bread, pickled cucumber, onion, garlic, parsley
Bar Menu MAINS SNACKS SANDWICHES SALADS ALLERGY INFORMATION AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM. PEA SOUP With ham hock and mustard cream
Bar Menu AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM SNACKS Crusty bread, oils v... Crusty griddled sourdough, hummus v... 4.50 Mixed olives v gf... Cumbrian air-dried ham, olives, sun blush tomatoes,
TWILIGHT SKY BAR DRINKLIST
TWILIGHT SKY BAR DRINKLIST SIGNATURE COCKTAILS BON APPETIT*(Shot 100.000 / Half Dozen 550.000 / One Dozen 950.000) Ciroc Premium Vodka, Fresh Baby Oysters, Limited Homemade Infused Syrup (Lemongrass, Hot
Traditional French Onion Soup emmental cheese crouton15.5. Celeriac Velouté with truffle cream 15.5
A pioneering landmark from the 1860s, Gantleys was built as a wayside inn for Central Otago gold miners. Its charming stone building was originally known as the Sportsmans Arms and its first owner was
DINNER. Appetizers. Salads & Soups. Entrees. House-made Hummus roasted pepper & olive tapenade, fresh vegetables, pimenton oil 9
Appetizers DINNER Beef Tenderloin Tartar* avocado, grilled red onion, chimichurri aioli 14 Artisan Cheeses & Cured Meats* apricot pear mostarda, balsamic glaze, herb crostinis 15 Pulled Pork Sliders napa
price Espresso 14,00 kn Macchiato 16,00 kn Latte macchiato 18,00 kn Espresso with whipped cream 18,00 kn Cappuccino 18,00 kn Caffe Latte
COFFEE Espresso 14,00 kn Macchiato 16,00 kn Latte macchiato Espresso with whipped cream Cappuccino Caffe Latte Caffe Americano 14,00 kn Decaff Coffee 15,00 kn Ice coffee (espresso, milk, homemade ice cream)
appetizers and shared plates
LUNCH MENU appetizers and shared plates BEACH CLUB DAILY SOUP SWEET AND SASSY FRENCH FRIES With spicy aioli BOARDWALK FRENCH FRIES With lemon garlic emulsion BEACH CLUB NACHOS House made tortilla chips,
APPETIZERS & LIGHT BITES
APPETIZERS & LIGHT BITES OYSTERS Au naturel SQ WHITE WINE MUSSELS 80 Shallot, garlic, thyme, parsley & lemon SALT & PEPPER SQUID 85 Flour, sea salt, black pepper & garlic aioli PEEL & EAT PRAWNS 110 Celery
Cosmopolitan - R45 The perfect blend of Vodka and Contreau with a citrus background.
Cocktails Pomegranate or Eldeflower Signature Cocktail - R50 Smooth Bombay Sapphire Gin blended with a hint of extra dry Vermouth... with our added secret ingredient! Classic Martini - R45 Smooth Tanqueray
Bottle Glass CHAMPAGNE & SPARKLING WINE
Bottle Glass CHAMPAGNE & SPARKLING WINE Moet & Chandon Brut Imperial, France 10,500 Pitars Prosecco Millasimato, Italy 3,550 Follador Prosecco Treviso Extra Dry, Italy 2,850 Chanceux Brut, France 2,250
Sound Check Chef s Seasonal Soup 10 Spring Pea Soup, Burrata Cheese, Iberico Ham, Mint
Soups & Salads Sound Check Chef s Seasonal Soup 10 Spring Pea Soup, Burrata Cheese, Iberico Ham, Mint Brokaw Avocado Guacamole 9 Arbequina Olive Oil, Cilantro, House-made Corn Chips Farmers Salad 10 Chicory
Are you allergic? Ask the staff and we will help you! G = contains gluten L = contains lactos
Are you allergic? Ask the staff and we will help you! = contains gluten = contains lactos Crispy chèvre chaud Swedish skagen and roe on langos bread Steamed buns bao Cheese & charkuteries VEETARISKT ATERNATIVT
Appetizers. French Onion Soup $ 9.95 *Caramelized Vidalia onion, in-house port demi reduction, bread and cheddar cheese. Soup of the Day $ 8.
Appetizers French Onion Soup $ 9.95 *Caramelized Vidalia onion, in-house port demi reduction, bread and cheddar cheese Soup of the Day $ 8.95 Fries $ 4.50 Sweet Potato Fries $ 5.50 Onion Rings $ 5.50 Poutine
APPETIZERS APPETIZERS ESCARGOT
ON_SEP18 2 APPETIZERS ESCARGOT stuffed mushroom caps, garlic, herbs 500 Cals 12 MUSHROOMS NEPTUNE mushroom caps, crab, cream cheese 500 Cals 12 BAKED GARLIC SHRIMP garlic, herbs, cheese 510 Cals 11 FRENCH
APERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint
APERITIFS Aperol, Campari, Martini Bianco, Martini Rosso, 44 Martini Extra Dry, Pimm s No.1, Ricard, Pernod, Fernet Branca, Cockburns Special,Tio Pepe, Bristol Cream BOTTLED BEER Heineken, Becks 41 BrewDog
MENU. COLD APPETIZERS Black caviar with quail eggs and pink pepper /black caviar, quail eggs, pink pepper, lemon/
MENU SPECIALTIES FROM THE CHEF Zucchini carpaccio 1/150 /zucchini, olive oil, pine nuts, Grana Padano cheese/ English salad with chicken breast and cherry 1/180 /chicken boiled fillet, cherry, mix salad,
Semi-Buffet Menu. Complimentary on each table Smoked duck breast and kumquat compote Bread and butter. Carving Station Slow cooked glazed pork ribs
Semi-Buffet Menu Complimentary on each table Smoked duck breast and kumquat compote Bread and butter Carving Station Slow cooked glazed pork ribs Charcuterie Selection Cured duck saucisson Mini pork saucisson
Plated Dinners Appetizers
Plated Dinners Appetizers Please select an appetizer to begin composing your plated meal. First Course: Appetizers Select One Fresh Cut Fruit in Parfait Glass with Mint Garnish Fresh Cut Fruit with Sorbet
NON-ALCOHOLIC COCKTAILS 6.5
BAR BITES CRISPY FLAT SMOKED BEEF TACOS 6 WITH LIME AND CRÈME FRAÎCHE GARLIC AND PARMESAN FRIES 3 CHILLI CHEESE BITES 4 CAYENNE-PEPPERED ONION RINGS 3 WARM VEGGIE MINCE LETTUCE CUPS 4 WITH CHILLI GINGER
ON(F)_SEP18 2 APPETIZERS
ON(F)_SEP18 2 APPETIZERS ESCARGOT stuffed mushroom caps, garlic, herbs 500 Cals 12 MUSHROOMS NEPTUNE mushroom caps, crab, cream cheese 500 Cals 12 BAKED GARLIC SHRIMP garlic, herbs, cheese 510 Cals 11
SANDWICHES (Available from 8am 12pm)
SANDWICHES (Available from 8am 12pm) Turkey Quiche 27 Smoked Turkey / Mushroom Smoked Salmon 30 Onion bread, tomato confit, capers, fresh green Spinach Tortilla 30 Romaine Heart / Caesar Dressing / Hard-boiled
D R I N K S D E S S E R T S
D R I N K S D E S S E R T S DRINKS MENU SOFT DRINKS Bottle 330ml...4.50 Coke, Diet Coke, Coke Zero, Lift, Lemonade Jug of Soft Drinks...10.95 Mineral Water 500mL 750mL...6.90 9.90 Iced Tea...4.95 Lemon,
Red Wines. available by the bottle
Pinot Noir Red Wines available by the bottle Bottle Rosemount Estate Diamond - Australia $35.00 Robert Mondavi Private Selection - United States $50.00 Louis Latour - France $60.00 Kim Crawford - New Zealand
BUFFETS. Innovative stand-up buffets as conference intermezzo for participants get-together. N 48 8 E DESTINATION UNLOCKED
BUFFETS Innovative stand-up buffets as conference intermezzo for participants get-together. N 48 8 E 11 33 DESTINATION UNLOCKED STAND-UP BUFFETS BEST OF BAVARIA - SUSTAINABLE AND REGIONAL prices in BUFFET
WHITE WINE ROSE 2012 TELLUS VERDICCHIO MARCHE BIANCO IGT 13% ITALY 2015 INTRIGO PINOT GRIGIO IGT 12% ITALY CHARDONNAY CASTELLI IGT VENETO 12% ITALY
DRINKS LIST WHITE WINE 2012 TELLUS VERDICCHIO MARCHE BIANCO IGT 13% ITALY Fantastically smooth w ith floral aromas of white & yellow blossom. A blend of the most famous grape Sangiovese w ith Cabernet
served pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) olives & almonds (v)
lunch served 12.00-6.00pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) 4.50 olives & almonds (v) 4.50 calamari chicken liver pâté deep fried white bait 4.50 cup of soup of the day (v) 4.00 served with
le bar rouge BAR Savour every instant at novotel
le bar rouge BAR Savour every instant at novotel BEERS & ciders cocktails Draught Tiger $13 Heineken $13 Bottle Tiger $14 Heineken $14 Corona $15 Budweiser $15 Jug Tiger $52 Heineken $52 Ciders Original
To Share. Entree. [gf] - gluten free [gfo]- gluten free option [v]- vegetarian
![To Share. Entree. [gf] - gluten free [gfo]- gluten free option [v]- vegetarian](/thumbs/73/68825071.jpg "To Share. Entree. [gf] - gluten free [gfo]- gluten free option [v]- vegetarian")
A LA CARTE MENU To Share Oysters, chardonnay shallot vinaigrette [min. order of 3] $4 Southern fried chicken ribs, chipotle bbq sauce [gf] $16 Crisp fried pork belly, soy, sweet chilli, coriander $16 Mushroom,
Room Service Menu. All dishes are available 24 hours
Room Service Menu All dishes are available 24 hours A Cereals containing gluten B Crustaceans C Eggs D Fish E Peanut F Soya beans G Milk/Lactose H Edible nuts L Celery M Mustard N Sesame O Sulphur P Lupin
THE COOKHOUSE DRINKS MENU B O T T O M S U P
THE COOKHOUSE DRINKS MENU B O T T O M S U P SIGNATURE COCKTAILS Chocolatini ~ $17 Vodka, Bailey s, Crushed Walnuts, Vanilla Syrup, Grated Dark Chocolate Cookhouse Bloody Mary ~ $15 Vodka, Cookhouse Spicy
CHRISTMAS MENU. three courses 29,95 Available noon to close STARTERS MAIN COURSES DESSERTS
You are invited to join us for Christmas and have our chefs prepare authentic French dishes for your party. With attention to every detail of service, from the crackers on your table to the selection of