served pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) olives & almonds (v)

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Dylan Farmer
5 years ago
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lunch served 12.00-6.00pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) 4.50 olives & almonds (v) 4.50 calamari chicken liver pâté deep fried white bait 4.50 cup of soup of the day (v) 4.

1 lunch served pm NIBBLES (3 for 12.00) beetroot & mint hummus (v) 4.50 olives & almonds (v) 4.50 calamari chicken liver pâté deep fried white bait 4.50 cup of soup of the day (v) 4.00 served with pitta bread marinated olives and roasted almonds tartar sauce onion jam, croutes tartar sauce served with homemade bread SANDWICHES Choose a brioche, tortilla wrap or have as an open sandwich on white or whole meal bread. All served with vegetable crisps and slaw. Add chunky chips, fries or cup of soup 2.00 bbq pulled pork, shredded lettuce and tomato falafel, mint yoghurt, gem lettuce and tomato (v) crumbled goats cheese, golden beets, sun blushed tomato (v) chicken, caesar dressing, pancetta, parmesan fish fingers, gem lettuce, mushy pea mayonnaise hot drinks single espresso double espresso americano flat white latte cappuccino caffe macchiato mocha hot chocolate liqueur coffees extra shot/syrup selection of teas p from apértif aperol spritz negroni vespa martini 8.00 kir royale gimlet Aperol, club soda, Prosecco Tanqueray Gin, Martini Rosso, Campari Plymouth gin, Finlandia vodka, Blanc Lillet Creme de Cassis, topped with Prosecco Bombay Sapphire Gin, lime juice, sugar syrup

2 lunch served pm BRITISH TAPAS Create your own dish by choosing from our selection of British Tapas with a twist. The options include proteins, carbs, vegetables and salad. PROTEINS beef wellington (for 2 to share) classic Shropshire beef wellington and red wine jus shropshire chicken breast local pan roast chicken breast with sweetcorn purée gressingham duck breast lavender, red wine sauce pan fried hake served with red pepper purée diamond award winning sausages award winning pork sausages and gravy spiced glazed aubergine (v) with peanuts, babaganoush roast pork tenderloin served with bacon ketchup carbs (all 3.50) vegetables (all 3) creamed potato (v/gf) chunky chips (v/gf) truffle macaroni cheese anchovy buttered baby potatoes (gf) parmesan risotto parmesan & truffle fries chorizo, sweetcorn & spring onion hash glazed carrots (v/gf) fine beans with parma ham, nigella and mustard seeds (gf) mushy peas (v/gf) cauliflower cheese (v) salad (all (all 3.50) 3.50) salad potato, goatscucumber, curd, wild garlicolives, mayonnaise (v) feta (v/gf) greek salad, tomato mint and caesar,salad, anchovy, crisp bread caesar gem parmesan, lettuce, anchovies, parmesan, crisp breads caesar nicoise,dressing fine beans, potato, olives, egg five bean, toasted seeds, quinoa, walnuts (v) golden beets (v/gf) lane cottage leaves, squash, cherry peppers, watermelon, cheese and preserved (v) grilled peppers,feta watercress, feta,olive, beetroot & mintlemon, hummusmint (v/gf) mixedlane leafcottage salad (v)leaf salad (v) mixed

3 all dayservedclassic pm STARTERS soup of the day (v) homemade bread & butter chicken liver parfait caramelised onion jam, bread crisps, watercress goats curd (v) yoghurt, beets, apricots, raisins, ginger tuille, baby herbs, orange & cardamom cold smoked salmon cucumber, soy, wild rice, chilli and lemongrass MAINS shropshire gold battered haddock fillet tartar sauce, mushy peas, grilled lemon and chunky chips pie of the day served with mushy peas, creamed potatoes, gravy 8oz special recipe beef burger brioche bun, gem lettuce tomato, red onion marmalade, baconnaise, fontina cheese, chips and coleslaw 10oz shropshire sirloin beef steak sun blushed tomatoes, mushrooms, peppercorn sauce, watercress and chunky chips 10oz shropshire ribeye beef steak sun blushed tomatoes, mushrooms, peppercorn sauce, watercress and chunky chips wenlock edge diamond award winning sausages basil mash, ratatouille, gravy chef s pulled beef lasagna garlic ciabatta, walnut tomato and olive salad truffled macaroni cheese (v) garlic ciabatta, local leaves SALADS chicken caesar salad small 8.00 large summer squash (v) small large chickpea falafels (v) small large roast chicken breast, gem lettuce, crispy pancetta, crisp breads, parmesan, anchovies, Caesar dressing roast peach, pine nuts, goats cheese, Lane Cottage leaves, golden beets, cherry peppers, orange & cardamom dressing cucumber, mint, yoghurt, olives, feta, sun blushed tomatoes, Lane Cottage leaves SHARING BOARDS mini classics to share mini burgers, mini pies, fish & chips seafood board meze board (v) calamari and whitebait, white crab on toast, smashed avocado, cold smoked salmon, BBQ bisque mussels, tartar sauce, lemon, Lane Cottage leaves, crisp breads marinated olives, roasted almonds, beetroot and mint hummus, toasted pitta breads, spiced aubergine, mint yoghurt, red onion marmalade, cucumber, feta, mint and sun blushed tomato salad, crisp breads

4 DESSERTS served pm peach melba macaron ginger sorbet, peach soup, elderflower strawberry cappuccino jelly chocolate ganache set lemon curd stem ginger rice pudding classic summer pudding selection of cheshire farm ice creams & sorbets selection of british & continental cheese 9.00 sorbet and consommé, white chocolate mousse, biscotti caramel, beetroot sponge, candied fennel, nib tuille, sweet potato sorbet almond sponge, minted blueberries, mint ice cream, meringue, preserved lemon honey comb, caramelised white chocolate clotted cream, fruit purée hot drinks digestif s single espresso double espresso americano flat white latte cappuccino caffe macchiato mocha hot chocolate liqueur coffees extra shot/syrup 60p selection of teas from 2.60 martell vspo remy martin xo hennessey xo drambuie aberfeldy 12yo talisker 10yo oban 14yo penderyn lagavulin 16yo brandy whiskey liqueurs galliano ristretto disaronno baileys

5 all day served vegetarian pm STARTERS soup of the day home made bread goats curd yoghurt, beets, apricots, raisins, ginger tuille, baby herbs, orange & cardamom smashed avocado filo, roast peach, avocado ice cream, yuzu, salsa chickpea salad beetroot & mint hummus, cherry peppers, baby herbs MAINS spiced aubergine peanuts, babaganoush, grilled peppers, falafel, carrot and cumin purée summer squash roast peach, pine nuts, goats cheese, lane cottage leaves, golden beets, cherry peppers, orange & cardamom dressing caramelised cauliflower steak paprika, corn purée, spring onion, corn and potato hash pie of the day creamed potatoes, mushy peas, gravy sausages carrot, squash, pine nut and basil sausages, basil mash, ratatouille, gravy truffled macaroni cheese garlic ciabatta, Lane Cottage leaves DESSERTS peach melba macaron ginger sorbet, peach soup, elderflower chocolate ganache stem ginger rice pudding classic summer pudding selection of cheshire farm ice creams & sorbets selection of british & continental cheese 9.00 caramel, beetroot sponge, candied fennel, nib tuille, sweet potato sorbet honey comb, caramelised white chocolate clotted cream, fruit purée celery, grapes, quince jelly, chutney, biscuits & wafers

6 all day vegan served pm STARTERS soup of the day home made bread smashed avocado roast peach, avocado, yuzu, salsa, Lane Cottage leaves chickpea salad beetroot and mint hummus, cherry peppers, baby herbs poached apricot golden beets, home made mustard, ginger tuille, golden raisins, baby herbs, orange & cardamom MAINS spiced aubergine peanuts, babaganoush, grilled peppers, carrot and cumin purée summer squash roast peach, pine nuts, Lane Cottage leaves, golden beets, cherry peppers, orange & cardamom dressing caramelised cauliflower steak paprika, spring onion, corn and potato hash, roast squash sausages carrot, squash, pine nut and basil sausages, basil mash, ratatouille, gravy DESSERTS coconut rice pudding fruit purée strawberry soup strawberry sorbet, fresh strawberries classic summer pudding strawberry sorbet peach melba ginger sorbet, peach soup, elderflower

lunch menu DIETARY OPTIONS

lunch menu DIETARY OPTIONS lunch DIETARY OPTIONS Dietary needs and/or preferences please use the icon key below to find your perfect meal. V VG GF This dish is suitable for vegetarians This dish is suitable for vegans This dish