Entertain * Engage * Enjoy

Transcription

1 Experience our new video of the Club UClub Video Entertain * Engage * Enjoy

2 Suit up in your favourite hockey jersey and join us for a night of hockey, great food and drink specials. Stracciatella Soup [chicken with eggs] Bountiful Mixed Salad Lamb, Spinach and Goat Cheese Lasagna Spaghetti Bolognese [meat sauce] Roast Garlic, Butternut Ravioli Penne with Roast Chicken and Artichoke Caponata Lasagne Mac & Cheese $ tax per adult $ tax per child VS Puck Drops at 7:00pm View it on our 3 big screen TV s In our Main Dining Room Lots of door prizes and the grand prize is 2 tickets to our Valentine s Dinner on February 10th Try your skills in our Contest!! Phillips Blue Buck Hoyne Pilsner & Dark Matter Fat Tug IPA Category 12 Critical Point Vancouver Islander Lager Reservations required us at reservat@uvic.ca or call us at

3 Thursday January 25th 11:30-2:00 pm Served in our Main Dining Room Cock a-leekie Soup Potato, Leeks, Chicken & Prunes Ω Haggis, Lamb, Tatties & Neeps Mashed Potatoes, Turnips Ω Tipsy Laird Whisky Trifle, Short Bread & Coffee $ tax per person Contact us at or reservat@uvic.ca

4 The Ploughman Poet Scotland's Immortal Bard Celebrating the Tradition of the Burn's Supper & Heels Night Saturday January 27 th Reception 5:30 Dinner 6:30 $39.95 per person Members & Guests Welcome Non Heels Price $29.95 per person Buffet Cock a-leekie Soup Potato, Leeks, Chicken & Prunes Haggis, Whiskey Cured Salmon Scottish Lamb Pie Tatties & Neeps Cranachan Soft Cheese Cream Toasted Oats Raspberries Scottish Candied Fruit Tart Featuring the Selkirk Grace, The Parade of the Haggis, Toast to the Laddies & Lassise and Live Music by: The BackBeat Band Contact us at or

5 Featuring The Craig Henderson Trio Craig Henderson is a 22 year-old singer/pianist from Victoria, B.C. He fronts his jazz trio, accompanied by his first jazz piano teacher, Bill Kent, on the bass, and his father Gordon Henderson on the guitar. They perform music reflected by the songs of timeless artists such as Frank Sinatra, Nat King Cole, Dean Martin, Tony Bennett and others who have shared the same love of the Great American Songbook. Official Craig Henderson Video Menu Almond Bisque Sous Vide Lobster, Cognac Sauce Risotto, Asparagus, Stuffed Tomato Chocolate Dessert Trio Chocolate Molten Cake, Chocolate Ganache Tart, Brown Butter Brownie Coffee & Tea $ tax Reservations are required. Contact us at or reservat@uvic.ca

6 Family Night Chinese New Year Buffet Saturday, February 24th Dinner -5:00 pm Buffet Menu Wonton Soup Hot and Sour Soup Shanghai Chicken Chow Mein Spring Rolls Beef Bok Choy Ginger Garlic Pork Spareribs Sweet & Sour Pork Broccoli Black Bean Cantonese Chop Suey Szechuan Prawns Mushroom Fried Rice Steamed Rice $22.95 per adult & $11.95 per child + tax Featuring Victoria s Ocean Rain Chinese Dancers 海洋雨舞蹈团 Reservations are required. Contact us at or reservat@uvic.ca

7 Friday March 16 th Reception 5:30 Dinner 6:30 Dinner Buffet Cabbage Beer soup Irish Soda Scone Guinness Beef Stew Irish Shepherd Pie Creamy Chicken & dumplings Lemon Butter Prawns Cornbeef & Cabbage Colcannon Potato, Leek & Kale. Brazed Cabbage & Fennel Carrot & Peas Guinness Chocolate Mousse Irish Cream Custard Soda Cookie $ Tax Live entertainment by Cookeilidh Cookeilidh ( Cook - Kay - Lee ) For the past 9 years, Cookeilidh has been delighting audiences with their high energy traditional, and modernized Celtic tunes. Comprised of 12-string guitar, electric bass, Irish flute, fiddle, bodhran, and vocals, they weave their own special blend of Trad with Attitude, Celtic Craic, and Pot O' Gold Folk! Mixing the tunes of Ireland and Scotland, with a heaping spoonful of Maritime flavour, and a dash of Folk, is their recipe for a modern day kitchen party!

8 Daily Specials at the Club Monday: Pasta Special Tuesday: Chef s Roast Lunch Wednesday: UClub Luncheon Buffet Thursday: Chef s Curry Friday: Chef s Feature January Prix Fixe $26.00 plus taxes Camas Dining Room Three Course Dinner Menu Starter: Smoked Gorgonzola & Leek Tart Entree: Hickory Maple Glazed Salmon Dessert: Golden Spice Cake Warm Caramel Please note: Cancellation of reservations are appreciated a minimum of 48 hours in advance of your dining or special event reservations.

9 Please note the University Club of Victoria will be closed on Monday February 12 th for Family day. We will return to regular business hours on Tuesday February 13 th. Office Hours Monday to Friday 9:00 am - 5:00 pm Lunch Service Monday to Friday 11:30 am - 2:00 pm Camas Room Dining Monday to Saturday 5:00 pm - 8:00 pm Bar & Lounge Hours Monday to Friday 11:30 am - 10:00 pm Saturday 5:00 pm - 10:00 pm Please note the Club is closed on Sundays. For Reservations Phone: reservat@uvic.ca Website: club.uvic.ca Please note: Cancellation of reservations are appreciated a minimum of 48 hours in advance of your dining or special event reservations.