Breakfast, Buffet, Bowl Food and BBQ Menu Options
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1 Breakfast, Buffet, Bowl Food and BBQ Menu Options 2016
2 (All prices are excluding VAT and subject to availability and changes) Breakfast and Break Options Coffee/Tea on arrival Coffee/Tea and Biscuits Coffee/Tea and a Choice of Danish Pastries Coffee/Tea and Warm Croissantss with Preserves Coffee/Tea and Cake Coffee/Tea and Hot Bacon Rolls Traditional Afternoon Cream Te Afternoon High Tea (Trio of Sandwiche ea (Fruit Scone, Cream and Jam, Pot of Tea) es, Fruit Scone with Cream & Jam, Lady de L Isle Apple Cake and pot of Tea) 2.00 per person 3.00 per person 4.00 per person 4.00 per person 4.00 per person 4.50 per person 6.50 per person ) per person Bottles of Still/Sparkling Water Jugs of Sparkling Elderflower Jugs of Fruit Juice (1 litre bottle) 2.50 per bottle 6.00 per jug 4.50 per jug Lunch Buffet Options Classic Sandwich and Wrap Buffet A selection of freshly prepared sandwiches/wraps (1.5 rounds per person) garnished with Salad and Kent Crisps Sandwich Selection as follows: Coronation Chicken with Sultanas Scottish Smoked Salmon, Cream Cheese with Rocket Smoked Ham, Wholegrain Mustard, Tomato and Lettuce Brie and Cranberry Salad Wrap (v) Hummus, Caramelised Onion and Roasted Pepper Wrap (v Freshly brewed Coffee, Tea and Infusions per person (Minimum of 15 guests)
3 Sunderland Buffet A selection of freshly prepared sandwiches/wraps (as above) garnished with Salad and Kent Crisps Greek Salad Choice of 3 Cold or Hot Items (from the below hot and cold selection) Freshly brewed Coffee, Tea and Infusions per person (Minimum of 15 guests) Penshurst Buffet A selection of freshly prepared sandwiches/wraps (as above) garnished with Salad and Kent Crisps Classic Caesar Salad Butternut Squash, Spinach and Chickpeas (v) Choice of 4 Cold or Hot Items (from the below cold and hot selection) Freshly brewed Coffee, Tea and Infusions per person (Minimum of 15 guests) Cold and Hot Selection Cold Items Bruschetta of Dolcelatte Cheese, Caramelised Red Onion and Black Olives (v) Mini Quiche Lorraine Ham Hock Terrine with Piccalilli Mini Roasted Vegetable Quiche (v) Hot Items Salmon Skewer Marinated in Soy Spiced Chicken Skewer with Peanut Satay Dipping Sauce Potato Wedges with Tomato Salsa and Sour Cream Dipping Sauces (v) Smoked Haddock and Leek Fish Cakes Add a dessert to any of the menus above for an additional 2.50 per person Desserts Penshurst Mess Chocolate Brownies (gf) Individual Banoffee Tarts Shortbread with Chocolate Dipping Pot
4 Pulled Pork and Pimms A glass of Pimms per person Or A glass of Sparkling Elderflower per person Gloucester Old Spot Belly Pork Baps with Smashed Apple Sauce Mozzarella, Roasted Red Pepper and Courgette Baps (v) Salad (Please choose 2 options) Chorizo, Red Onion and Butter Bean Salad Pasta Salad with Leeks, Red Peppers and Pine Nuts (v) Classic Caesar Salad Classic Greek Salad Butternut Squash, Spinach and Chickpeas (v) Dessert Chocolate Brownies or Banoffee Tartlets Why not add tubs of Ice Cream from our Local Dairy; Hall Place Farm for 2.50 each Served from our Retro Ice Cream Bicycle (Charged on Consumption) (Minimum of 20 guests)
5 Bowl Food More substantial than canapés; food is served in small bowls, to be eaten standing, allowing guests great opportunities to network and socialise whilst the food comes to you! The below suggestion is based on an event duration of 2-3 hours should you wish to have fewer bowls per person, then please don t hesitate to discuss this with us. A choice of 5 bowls from the below options: Penne Pasta with Bolognese Sauce Goan Pork Curry with Basmati Rice Sausages and Mash with Gravy Mushroom Risotto with Parmesan (v) Stir-fried Vegetables with Noodles (v) Fish Goujons and Chips Ultimate Greek Salad (v) Chocolate Brownie served with Hot Chocolate Sauce Individual Banoffee Tart Seasonal Fruit Kebabs Followed by Tea and Coffee Station per person (Minimum of 20 guests)
6 BBQ A selection of Bread and Rolls Marinated Rosemary and Lemon Chicken Skewers Speldhurst Pork and Leek Sausages Freshly made Beef Burgers with Traditional Accompaniments Vegetable Kebabs (v) Salad (Please choose 3 options) New Potato Salad with Spring Onions and French Vinaigrette (v) Seasonal Leaf Salad with Fresh Garden Herbs (v) Chorizo, Red Onion and Butter Bean Salad Pasta Salad with Leeks, Red Peppers and Pine Nuts (v) Rocket and Parmesan Salad with Garlic Croutons (v) Classic Caesar Salad Classic Greek Salad (v) Butternut Squash, Spinach and Chickpeas (v) A Selection of Sauces and Chutneys Dessert Homemade Chocolate Brownies Fresh Fruit Platter Hall Place Ice Cream from our Ice Cream Bicycle (Charged on Consumption) Followed by Tea and Coffee Station Cost per person (Minimum of 35 guests)
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