FOOD BID FOR THE SHERIFF DEPARTMENT FACILITIES DOWNTWON AND ANNEX EFFECTIVE DATES: JANUARY

Size: px
Start display at page:

Download "FOOD BID FOR THE SHERIFF DEPARTMENT FACILITIES DOWNTWON AND ANNEX EFFECTIVE DATES: JANUARY"

Transcription

1 FOOD BID FOR THE SHERIFF DEPARTMENT FACILITIES DOWNTWON AND ANNEX EFFECTIVE DATES: JANUARY 1, 2013 thru JUNE 30, 2013 MAKE NOTE: ***VENDORS MUST BID AS PER SPECIFICATIONS*** ESTIMATED USAGE IS FOR A SIX MONTH PERIOD; SUBJECT TO CHANGE DEPENDING ON POPULATION OF BOTH FACILITIES DELIVERIES MUST BE ON A WEEKLY BASIS DELIVERY HOURS: DOWNTOWN JAIL - MONDAY & TUESDAY JAIL ANNEX - MONDAY & WEDNESDAYS EARLY HOURS IS THE PREFERENCE N0 NOON DELIVERIES, IF VENDOR CANNOT DELIVER BEFORE 12:00 noon THEY MUST DELIVER BETWEEN 1:00 p.m.- 3:00 p.m. DELIVERIES ON DATE AS PER PURCHASE ORDER BID WILL BE AWARDED PER "LINE ITEM" Page 1

2 *******NO PINK SLIME ADDITIVE ON BEEF PRODUCTS****** Bens Bernard Dee's Quintero Sysco Food Service Foods Food Service Meats NM Description-Meats-Beef, Fish & Poultry Commodity Code 3.15 lb 3.49 lb 3.65 lb 1 Beef for Stewing # cs 40# cs 2/5# cs Cubed-bit size portion; raw; frozen or fresh Est. usage 1,500 lbs 2 Beef; Oven Roast Sirloin Tip lb 2.89 lb 4.36 lb Frozen; U.S. Choice Grade, Max 10 lb. no more than 1.5 fat Est. usage 1,000 lbs 70# cs 60# cs 2/8-10# cs 3 Beef Tripe lean frozen Honey-Comb Y lb 1.79 lb 3.22 lb Lean; Honey-Comb; Cut -up no other accepted Frozen 30# cs 10# cs 20# cs 4 Ground Beef Y lb lb 2.22 lb 80/20 less will not be accepted; 10# lbs plastic bags 80# cs 50# cs 8/10# cs No TVP or Additives such as heart, liver or head meats Est. usage 85,000 lbs Frozen; No Soy Products 5 Turkey Bologna lb 1.48 lb Sliced; Artificial Casing; Frozen 12 lbs Est. usage 20,000 lbs 2/10# cs 2/5-6# cs 6 Turkey Frankfurters lb 1.10 lb Frozen; 5 inch long; 10 per lb. bulk box; No fillers/cereals Est. usage 25,000 lbs 20# cs 4/5# cs 7 Beef Country Fried Patty lb 2.12 lb Breaded; fully cooked; 4/1 size portion no other; 120/4 oz est usage 300 lbs 10# cs 40/3.88 oz cs. 8 Hamburger Patties 80/20 preformed lb 2.05 lb 2.34 lb NO TVP or additives such as heart, liver or head meats Est. usage 25,000 lbs 10# cs 14# cs 80/4 oz cs. 4 to 1 size; No soy products 9 Chorizo Bulk Y lb 1.99 lb 2.29 lb 1.87 lb Frozen w/o casing beef, High commercial quality Est. usage 4,500 lbs 10# cs 10# cs 10# cs 2/5# cs. 10 lbs. no tubs or links will be accepted. Page 2

3 Description-Meats-Beef, Fish & Poultry Commodity Code Bens Bernard Dee's Quintero Sysco 10 All Beef Sausage Patties Raw; lb/pack 11 Fish portions, breaded/battered, frozen Whiting-fish Y lb 4 oz. each portion, 10 lb boxes, 80 % fish, 20% breading. Est. usage 2500 lbs 40/4 oz cs. 12 Turkey Ham Deli-Oval lb 1.38 lb Cooked Boneless; Frozen; Individually Wrapped;9-12 lbs. Ea Est. usage 17,000 lbs 2/7# cs 2/10# cs No chopped-up pressed turkey ham 13 Ham lb 2.20 lb Whole; Bone-In Cured; lb/pack Est. usage 400 lbs 22# cs 2/19-25# cs. 14 Pigs Feet lb 1.59 lb 1.24 lb Frozen; USDA IPMS; Cut Ups 30# cs as needed 30# cs 15 Turkey White Roll Cooked Y lb 2.34 lb Boneless; Frozen-no pieces Est. usage 25,000 lbs 2/10# cs 2/10# cs 16 Turkey Whole Y lb 1.34 lb 1.31 lb Frozen; Whole RTC Raw lb/pack -Holiday item 20# cs 4/12# cs 4/10-14# cs. 17 Turkey lb 2.77 lb Frozen; Boneless; Raw molded, rolled, tied/netted Est. usage 800 lbs 2/10# cs 2/9# cs lbs. each-holiday Item 18 Pork Roast Y lb 2.24 lb Boneless; rolled & tied; high grade 19 lb/pack Est. usage 1,200 lbs as needed 2/10-11# cs Chicken Leg Quarters.76 lb.70 lb.72 lb Jumbo Size Pieces 4/10# size pkg. not bulk 40# cs 40# cs 40# cs Est. usage 2500 lbs Page 3

4 Description-Meats-Beef, Fish & Poultry Commodity Code Bens Bernard Dee's Quintero Sysco 20 Salami Y lb Frozen; Turkey smoked; high commercial grade 2/9# cs Artificial casing, 7-12 sticks Est. usage 23,000 lbs 21 Breaded Pork Chops Y lb 3.76 lb Fully Cooked; Chop Patties; 4oz ea 60/4 oz. cs 54/3 oz cs Kings Command or better.15 lb. Boxes, 60 patties per box 22 Meat Loaf lb 3.61 lb Sliced; Precooked/Country Style; 4x4x1/2 in thick 15# cs 48/4.5 oz. cs. King Command or better; SAMPLE REQUIRED PRIOR TO BID 23 Beef Rib Pattie lb Flamed-broiled 4 bone rib shaped; pre-cooked 100/2.53 oz cs High quality; 3.75 oz ea/15# per box Bacon Commodity Code 2.39 lb 1.89 lb 3.27 lb 24 Frozen #1 uniform; slices/lb Y # cs 15# cs 15# cs LAYERED SPACED W/PAPER & NO PIECES Est. usage 600 lbs 25 Sausage Hot Links lb 2.13 lb 2.49 lb 2.15 lb Commercial High Grade Est. usage 200 lbs 10# cs 10# cs 24# cs 12.5# cs 26 Salisbury Steaks lb 2.96 lb Beef; Pre-formed & pre-cooked oval shape 160/3 oz 30# cs 10# cs Pork Spare Ribs 5.70 lb 5.58 lb Y-05 Pre-Cooked/oven ready; high quality grade 2/2.5# cs 2/5-6.5# cs 15 lb/pack cut-up est usage 150 lbs Chicken Breast SKINNED & BONELESS 1.59 lb 1.57 lb 1.51 lb frozen random cut; 30lb/pack; Raw 40# cs 40# cs 4/10# cs Est. usage 2,000 lbs. Page 4

5 Description-Meats-Beef, Fish & Poultry Commodity Code Bens Bernard Dee's Quintero Sysco 29 Chicken Thigh SKINNED & BONELESS lb 1.19 lb 1.24 lb Frozen; 4/10# size pkg. Est. usage 25,000 lbs 40# cs 40# cs 4/10# cs 30 Chicken Breast Patties lb 1.31 lb cs Breaded; 10 lb/pack, 4/1 size portion, no other Est. usage 500 lbs 10# cs 52/3.1 oz. cs 31 Polish Spicy Sausage lb Hickory flavoring added; 10 lb/pack; 5/1 size Est. usage 1,200 lbs 10# cs 32 Corn Beef Brisket Y lb Pre-Cooked/seasoned 10lbs 2/6# cs 33 Ham Hocks lb Smoked; Pre-Cooked 2/19-25# cs 34 Beef Brisket lb 2.67 lb 2.89 lb 2.82 lb Uncooked Est. usage 1,200 lbs 60# cs 60# cs 60# cs 4/10# cs 35 Strip Steak Fajita Meat Y lb 2.99 lb 4.69 lb 2.6 oz ea. Georges or better Est. usage 1,200 lbs 10# cs as needed 4/5# cs 36 Ham Deli-Style lb 1.56 lb 1.75 lb Est. usage 1,500 lbs 13# cs 13# cs 13# cs 37 Pastrami Beef Stick w/isolated Protein; De-Fatted Fully cooked & ready to serve Est. usage 200 lbs 4.69 lb 2/7# cs 38 Sausage Links lb 2.08 lb Pork; Skinless; Frozen 10/11 links per lb 10# cs 160/1 oz. cs 39 Beef Liver Y lb 1.79 lb 2.50 lb Skinned & Deveined; I.Q.F. 4oz Est. usage 150 lbs 10# cs as needed 40/4 oz cs Page 5

6 Description-Meats-Beef, Fish & Poultry Commodity Code Bens Bernard Dee's Quintero Sysco 40 Chopped B.B.Q lb 3.50 lb Beef 4/5# Est. usage 200 lbs 4/5# cs 4/5# cs 41 Prepared Barbacoa; Cheek Meat lb Fully Cooked est. usage 200 lbs 20# cs 42 Pork Y lb 3.11 lb End to end chops; Good quality-thick slices & no pieces Est. usage 1500 lbs as needed 40/4 oz cs 43 Salami-Beef lb Sliced 18/4 oz cs 44 Chicken Leg Quarters select pieces Selected Pieces; I.Q.F. only; 9 oz portions lb 40# cs 45 Sausage, Bratwurst. 10# lb 3.03 lb 5/1 size Est. usage 1,200# 10# cs 1/10# cs 46 Breaded Fish Sticks y lb 2.00 lb 1.95 lb Est. usage 200# 10# cs 10# cs 10# cs 47 Chicken Wings Y lb 2.18 lb Jumbo Cut-up size; Frozen; Unseasoned 4/10#pkg Est. usage 1,000 lbs 40# cs 4/10# cs 48 Sausage,Hot Italian 10# lb 10#; 5/1 size Est. usage 1,000# 1/10# cs 49 Soup Special y lb as needed 50 Sausage Links Y lb Beef; Skinless; Raw; Frozen 10/11 links per lb Est. usage 120 lbs 10# cs Page 6

7 Description-Meats-Beef, Fish & Poultry Commodity Code Bens Bernard Dee's Quintero Sysco 51 Sausage lb Smoked; 10#; 5/1 Size Est. usage 1,100# 2/5# cs 52 Hamburger Beef Patty 3.95 lb 4.87 lb Charbroiled fully cooked; Frozen # cs 40/4 oz cs Advanced Brand equal or better no soy products 10# - 40/4 oz 53 Chicken Patty lb 2.35 lb Breaded;Spicy; 4/1 size portion no other; 120/4oz est usage 500 lbs 10# cs 105/3.95 oz cs 54 Breakfast Sausage Patty Pre-Cooked 480/1 oz 55 Pork Shoulder Roast lb 1.49 lb 4.67 lb Fresh & Boneless 65# cs as needed 2/2.5-3# cs 56 Pork Butt Roast lb 1.49 lb 1.35 lb Fresh & Boneless 4/2 pc as needed 4/2 PC cs 57 Pork Meat lb 2.23 lb Diced for Stewing; 80/20; cubed-bite size as needed 2/5# cs 58 Chicken Drumsticks lb 1.95 lb Fresh & Frozen; 4/10# size pkg. 40# cs 96/3.5 oz cs 59 Beef Skirt Meat lb 3.78 lb 4.89 lb 3.01 lb Fresh 65# cs 70# cs as needed 2/15# cs 60 Beef-Rib Cap Meat lb 2.97 lb 2.89 lb 2.81 lb Lifter Meat Est. usage 500 lbs 65# cs 70# cs 60# cs 1/75# cs Page 7

8 Description-Meats-Beef, Fish & Poultry Commodity Code Bens Bernard Dee's Quintero Sysco 61 Meatballs; Cooked lb 2.24 lb Cooked; 960/.5 oz 30# cs 2/5# cs 62 Beef/Bean Burrito lb 1.98 lb 72/4 oz Est. usage 200 cs 72/4 oz cs 72/4 oz cs 63 Beef Pepper Patty lb Fully cooked 160/3 oz 10# cs 64 All Beef Sliced Bologna Y lb 4.89 lb 10# cs 12# cs 65 Lunchmeat lb Thinly Sliced; Deli Style; Turkey & Ham 15/1 fully cooked 4/5-6# cs 66 Lunchmeat lb 5.09 lb Thinly Sliced; Deli-Style; Pastrami 15/1 fully cooked 12# cs 4/2.5# cs 67 Lunchmeat lb 5.30 lb Thinly Sliced; Deli-Style; Roast Beef 15/1 fully cooked 12# cs 4/2.5# cs 68 Breaded Fish Nuggets lb 2.39 lb 80 % Fish, 20% Breading; 10lbs 10# cs 10# cs Description - Canned Product Commodity Code Bens Bernard Dee's Quintero Sysco 1 Pork-n-Beans, In Tomato Sauce #10/cans Est. usage 10 cs 6/#10 can 6/#10 can 2 Tomato Paste, Heavy Texture Y #10/cans Est. usage 10 cs 6/#10 can 6/#10 can 6/#10 can 3 Tomatoes, Crushed Y #10/cans Est. usage 600 cs 6/#10 can 6/#10 can 6/#10 can Page 8

9 Description - Canned Product Commodity Code Bens Bernard Dee's Quintero Sysco 4 Hominy, Whole, Grade "A" Y #10/cans Est. usage 5 cs 6/#10 can 6/#10 can 6/#10 can 5 Jalapenos, Pickled; Whole; Green Cured Y #10/cans/per/cs Est. usage 10 cs. 6/#10 can 6/#10 can Cranberry Sauce; Jellied Style U.S. Grade "A"; Holiday Item 6/#10 can 24/14 oz can 6#10/cans/per/cs 7 Enchilada Sauce; Red; Good Grade #10/cans/per/cs. Est. usage10 cs 6/#10 can 6/#10 can 8 Salsa Ranchers; Cooking w/tomato and Jalapenos /1 size; Victoria's or equal 4/1 gal. cs 4/1 gal 9 Picante Sauce, Fresh Pack No Preservatives/Sodium Bengoate Est. usage 8 cs 4/138 oz Mc Henny or better 4/1 size 10 Tomato Catsup, 25% Solids Y #10/cans/per/cs. Est. usage 50 cs 6/#10 can 6/#10 can 6/#10 can 11 Chow Mien Noodles, 1 lb. 8 oz #10/cans/per/cs. 6/#10 can 6/#10 can 12 Nacho Cheese Sauce Benards or better #10/cans/per/cs. Est. usage 5 cs 8/32 oz 6/#10 can 6/#10 can 13 Beans, Kidney, U.S. Grade "A" Dark Red Sauce Y #10/cans/per/cs. 6/#10 can Page 9

10 Description - Canned Product Commodity Code Bens Bernard Dee's Quintero Sysco 14 Applesauce, U.S. Grade "A" Y #10/cans/per/cs. 6/#10 can 6/#10 can 15 Peaches Sliced, Grade "A" Y #10/cans/per/cs Est. usage 10 cs 6/#10 can 6/#10 can 16 Pears, Bartlett Sliced Grade "A/B" Y #10/cans Est. usage 12 cs 6/#10 can 6/#10 can 17 Pumpkin, U.S. Grade "A" Y #10/cans/per/cs. 6/#10 can 6/#10 can 6/#10 can 18 Taco Sauce, Mild #10/cans/per/cs 4/1 gal 19 Apricots, halved & peeled in light/heavy syrup, U.S Y U.S. Grade A/B 6#10/cans per/cs 6/#10 can 6/#10 can 20 Pineapple Chunks Y In light heavy syrup; US Grade A/B Est. usage 5 cs 6/#10 can 6/#10 can Pineapple; Crushed in light/heavy syrup Y4 US grade A/B. 6/#10 can 6/#10 can 6/#10 can CRUSHED Est. usage 5 cs 22 Pineapple Y Sliced in light/heavy syrup; US Grade A/B Est. usage 5 cs 6/#10 can 6/#10 can 6/#10 can 23 Fruit Cocktail, in light or heavy syrup Y Not Tropical; US Grade A/B 6#10/cans per/cs Est. usage 5 cs 6/#10 can 6/#10 can 24 Apples, Sliced Y Solid Pack; US Grade A; Unsweetened; 6#10/cans per/cs. 6/#10 can 6/#10 can 6/#10 can Page 10

11 Description - Canned Product Commodity Code Bens Bernard Dee's Quintero Sysco 25 Bean Sprouts Y US Grade A 6/10 size 6/#10 can 6/#10 can 26 Beans, Ranch Style Y No Meat 6/10 Est. usage 10 cs 6/#10 can 6/#10 can 27 Olives Y Black Pitted 6/10 Est. usage 2 cs 6/#10 can 6/#10 can 28 Chili w/meat 6/ NO PORK PRODUCTS 6/#10 can 6/#10 can 29 Peanut Butter; Smooth /10 Size est usage 5 cs 6/5# cs 6/5# can 30 Mushroom Stems & Pieces /10 6/#10 can 6/#10 can 31 Pudding, vanilla /10 size 6/#10 can 6/#10 can 32 Pudding, Chocolate Y /10 6/#10 can 6/#10 can 33 Pudding, Butterscotch Y /10 size 6/#10 can 6/#10 can Page 11

12 Description - Frozen Product Commodity Code Bens Bernard Dee's Quintero Sysco 1 Waffles, frozen, brown and serve, institutional packages High Commercial Grade; 144 ct. per case Est. usage 1,300 cs 144 ct. cs 144/.83 oz cs 2 Vegetables, mixed, frozen consisting of 20/30% green lb Beans 20/30% Corn 10/20% Lima Beans 30# cs 20# cs 30# cs Est. usage 26,000 lbs processed from fresh veg's not less than 70% 18.30/cs drained wt. 20 lb. boxes. 3 Beans Green lb Frozen Round Cut Min. U.S. Grade A/B20 lb. Box est. usage 22,000 lbs 30# cs 20# cs 30# cs 4 Broccoli, Frozen Spears 6 in. min. U.S. Grade A/B lb. Packages HOLIDAY ITEM est. usage 10 cs 12/2# cs 12/2# cs 5 Corn, frozen, whole kernel or white grain U.S. grade lb A/B 20 lb. boxes est. usage 22,000 lbs 30# cs 20# cs 30# cs 6 Peas; Frozen U.S. Grade A/B lb lb. box est. usage 22,000 lbs 30# cs 20# cs 30# cs 7 Carrots; Sliced; Frozen; U.S. Grade A/B Y lb lb. Box est. usage 21,000 lbs 30# cs 20# cs 30# cs 8 Corn; Frozen Golden 96/3 in cob Y lb. Box est. usage 15 cs 96/3" cs 96 ct. cs 9 Steak fries; Frozen w/skins /5 lb bags est. usage 10 cs 6/5# cs 6/5# cs 10 Pancakes Frozen; Aunt Jemima or equivalent 144 count est. usage 10 cs 144 ct. cs 144 ct cs Page 12

13 Description - Frozen Product Commodity Code Bens Bernard Dee's Quintero Sysco Potatoes, White Frozen; French Fries Y-05 light in color, crinkle-cut 6/5# cs 6/5# cs 6/5# Medium Lg., U.S. Grade A 5#bag; 6 bags per case est. usage 1,800 lbs. French Toast Y-44 Frozen; Thick/Aunt Jemima or equal. 144 ct 144 ct. cs 144/1.5 oz cs est. usage 5 cs. 13 Chile Rellenos Frozen; in egg batter & flour Est. usage 30 cs 60/5 oz cs 36/3 oz. ct 14 Pie Pumpkin Frozen;cooked; 9/10 inch-holiday Item est. usage 6 cs 6/10" cs 6/43 oz cs 15 Pie Pecan Frozen; cooked 9/10 inch-holiday Item est. usage 6 cs 6/10# cs 6/36 oz cs 16 Pie Cherry Frozen; cooked 9/10 inch est. usage 6 cs 6/10" cs 6/38 oz cs 17 Peas & Carrots lb Frozen 20 lbs est. usage 24,000 lbs 30# cs 20# cs 30# cs 18 Cheese-Cake, New York Style Y Imperial or Equal; Frozen est. usage 6 cs 4/60 oz. cs 4/60 oz cs 19 Layered Frozen Cakes; Assorted 4/9" Y Fantasy Marquise equal or better; tropical, chocolate, raspberry, cream, peanut 4/9" cs 4/14 ct cs 20 Corn Dogs-Beef Frozen est. usage 25 cs 72/4 oz cs 48/4 oz cs Page 13

14 Description - Frozen Product Commodity Code Bens Bernard Dee's Quintero Sysco 21 Egg Rolls, Prepared Y0-10 Frozen; Vegetable & Shrimp 60/3 oz est usage 10 cs 22 Egg Rolls, Prepared Y Frozen; Pork est usage 10 cs 60/3 oz cs 23 Egg Rolls, Prepared Y Frozen; Chicken est usage 10 cs 200/.8 oz cs 24 Chicken Nuggets lb Breaded 20# est usage 45 cs 10# cs 250/.67 oz cs 25 Rolled Taco Y Beef; Pre-Cooked est usage 20 cs 15 doz. Cs 120 ct. cs 26 Rolled Taco Y Chicken; Pre-Cooked est usage 20 cs 12 doz. Cs 120 ct. cs 27 Cheese Tortellini Frozen; Prepared est. usage 50 cs 12# cs 3/4# cs 28 Hash Brown Potato Pre-Cooked; Pre-Formed. 3 oz-240/cs 6/5# cs 96/3 oz cs est. issue 100 cs Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 1 Beans Pinto Dry U.S. # Y No larger than 50 lbs bag as to avoid injury est. usage 24,000 lbs 50# cs 50# cs 50# cs 2 Rice; Parboiled or Converted; long grain enriched No larger than 50 lbs bag as to avoid injury est. usage 28,000 lbs 50# cs 50# cs 25# cs 3 Macaroni Elbow Enriched regular cooking 20lb box est. usage 14,500 lbs. 20# cs 20# cs 20# cs Page 14

15 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 4 Egg Noodles Regular cooking; enriched 10lb box est. usage 8,000 lbs. 10# cs 10# cs 2/5# cs 5 Lasagna Noodles Flat Form, Enriched 10lb box; no pieces est. usage 100 lbs. 10# cs 10# cs 6 Spaghetti Long, regular cooking; enriched 10lb box est. usage 10,000 lbs. 20# cs 20# cs 20# cs 7 Taco Shells 200 count; Old El Paso or better No Broken Shells will be accepted est. usage 15 cs 200 ct. cs 8/25 ct. cs 8 Potatoes Y White dehydrated, uncooked, diced 45 lb. bag 2/10# cs 9 Potatoes Y White dehydrated, uncooked sliced with peel 25 lb. bag 25# cs 10 Potatoes Y White instant granules 6/10 size 6/#10 can 6/5.31# cs 11 Cereal Dry Package Y Assorted Individual Pack est. usage 30 cs. 96 ct. cs 70/.89 oz cs 12 Cereal Corn Flakes Individual Pack est. usage 5 cs 96 ct. cs 96-3/4 oz cs 13 Cereal Rolled Oats; Quick Cooking est. usage 350 cs 50# cs 96 ct. cs 50# cs 14 Hominy Grits Quick Cooking 12/24 oz. cs 12/24 oz cs Page 15

16 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 15 Assorted Flavor Oatmeal 64 ct. case Quaker brand or equal est. usage 25 cs 120 ct. cs 48/1 oz cs 16 Raisins Thompson Seedless Y Natural Grade "B" 30 pound cs. est usage 5 cs. 30# cs 30# cs 30# cs 17 Chips Assorted Non-Cholesterol Must include Regular, Jalapeno & BBQ, Corn & Spicy Chips, Popcorn, Cheetos & Nacho Cheese Doritos 104 ct Y0-10 est. usage 1,100 cs 104 ct. cs Description - Dry Product Commodity Code Crackers, salted approx. 2 x 2 in size /2 ct. cs 500/2 pk cs 500/cs. est. usage 200 cs 19 Cocoa Natural; medium fat for cooking, not less than 10% or Y more than 22% cocoa fat, #5-1 lbs per can est. usage 5 cs 1# 5# cs 6/5# cs 20 Milk Dry Imitation; No whey accepted non-fat Y No Larger Than 50 lbs Bag As To Avoid Injury 50# cs 21 Tea; Black ind bags 100/008 size box Y w/ tag and string 10/100 ct. cs 22 Tea; Black 1 oz. bags, Commercial Use; 100/1 oz per cs Y No tag or string est. usage 150 cs. 96/1 oz cs 96/1 oz cs 23 Cocoa Beverage Powder- 2-5 lb box 12/2# cs 24 Soup and Gravy Base; Beef Instant /5# size estimated usage 30 cs. 6/5# cs 25# cs 12/1# cs Page 16

17 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 25 Soup & Gravy Base; Chicken Instant /5# size estimated usage 45 cs. 6/5# cs 25# cs 12/1# cs 26 Soup & Gravy Base; Ham Instant /5# size estimated usage 4 cs 6/1# cs 27 Dessert Powder Pudding Mix Instant Vanilla Y /55 oz cs 12/24 oz cs 28 Dessert powder pudding mix instant - chocolate Y /55 oz cs 12/24 oz cs 29 Nuts, Mixed; Shelled US Grade A; Holiday Item 3/2# cs 30 Candy Y Fruit filled or hard assorted; Holiday Item 20# cs 31 Pecans, unsalted small/medium pieces, 5# container est. usage 50 lbs 1# 5# cs 5# cs 32 Pie filling, apple. Container Y lb est. usage 5 ea 40# cs 20# cs 33 Pie filling, cherry. Container Y lb est. usage 5 ea 40# cs 20# cs 34 Sugar, refined granulated No damaged bags No Larger Than 50 lbs Bag As To Avoid Injury est. usage 17,500 lbs. 50# cs 50# cs 50# cs 35 Flour, all purpose enriched, hard bleached. Bake-all or better No Larger Than 50 lbs Bag As To Avoid Injury est. usage 186,000 lbs. 50# cs 50# cs 50# cs Page 17

18 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 36 Flour, Whole Wheat Enriched No Larger Than 50 lbs Bag As To Avoid Injury est usage 1,000 lbs. 50# cs 50# cs 37 Flour, Whole wheat enriched No Larger Than 50 lbs Bag As To Avoid Injury est usage 1,000 lbs. 50# cs 50# cs 38 Cake Mix, Yellow Y No Larger Than 50 lbs Bag As To Avoid Injury est. usage 5,500 lbs. 50# cs 6/5# cs 50# cs 39 Cake mix, Chocolate Y No Larger Than 50 lbs Bag As To Avoid Injury est. usage 5,000 lbs. 50# cs 6/5# cs 40 Cake Mix, White Y No Larger Than 50 lbs Bag As To Avoid Injury est. usage 6,000 lbs. 50# cs 6/5# cs 50# cs 41 Corn Meal; Yellow. 25# bag Y est. usage 4,000 lbs 50# cs 25# cs 25# cs 42 Sugar, powdered Y No Larger Than 50 lbs Bag As To Avoid Injury est. usage 10,000 lbs. 50# cs 50# cs 43 Sugar, brown, light brown, high commercial grade Y No Larger Than 50 lbs Bag As To Avoid Injury est. usage 1,600 lbs. 50# cs 50# cs 44 Cornstarch, 1 lb. box est. usage 25 cs. 24/1# cs 45 Coconut, pre-pared & sweeten flakes 14 % moist lb lb bag est. usage 5 cs 1# 10# cs 46 Whipped Topping mix 12/10 oz./cs.dry yield 1 gal. bag Y est. usage 5 cs 12/12 oz cs Page 18

19 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 47 Dessert powder, gelatin-orange, raspberry, peach, strawberry, Y Lemon, cherry, flavors on request; NO PORK PRODUCTS est. uasge 10 cs 12/24 oz. cs 12/24 oz cs 48 Baking powder 4/10 size Y est. usage 50 cs 40# cs 4/10# cs 49 Baking Soda, pint 12/2 lb est. usage 5 cs. 12/2# cs 12/24 oz cs 50 Yeast, a multifunctional baking ingredient formulated to prove lb & produce a high quality yeast-raised baked goods 20/1# est. usage 50 cs 20/1# cs 20/1# cs S.A.F. INSTANT, CODE# Coffee- roasted, ground, universal grind blend Y /1# est. usage 5 cs 24/12 oz cs 52 Gelatin dietetic, assorted FLAVORS ON REQUEST Y NO PORK PRODUCTS est. usage 10 cs 15/3.25 oz cs Description - Dry Product Commodity Code Pasta, Fusili Tri-color enriched. 20 lb /10# cs 54 Pie filling, blueberry; Container lb est usage 5 ea 40# cs 6/#10 can 55 Pie filling, Strawberry Container Y lb est. usage 8 cs 40# cs 38# cs 56 Cream of Wheat, quick cooking /28 oz Est. usage 120 cs 12/28 oz. cs 12/28 oz cs Page 19

20 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 57 Cake mix, spice ginger bread Y /5# Pudding - Instant; Butterscotch 12/24 oz as per demand 6/55 oz 59 Sandwich cream cookies 72 ct size Yellow/chocolate est usage 25 cs 60/2 ct. cs 120/4 pk. Cs 60 Cookies; Oatmeal-Grammas or better 60/2 0z /2 ct. cs 48/2 oz cs 61 Cookies, Nutty Fudge-Grammas or better 60/2 0z /2 ct. cs 62 Cookies, Peanut Butter-Grammas or better 60/2 0z /2 ct. cs 48/2 oz cs 63 Cookies, Chocolate Chip-Grammas or better 60/2 0z /2 ct. cs 60/2.5 oz cs 64 Vanilla Wafers 5# # cs 6/13.3 oz cs 65 Bulk cereal, assorted Y3-58 est usage 6 cs 66 Bulk cereal, Rice Krispies Y est usage 6 cs 4/2# cs 4/35 oz cs 67 Bulk cereal, Corn Flakes Y est usage 6 cs 4/35 oz cs Page 20

21 Description - Dry Product Commodity Code Bens Bernard Dee's Quintero Sysco 68 Coffee creamer 12/24 oz size est usage 10 cs 24/14 oz cs 69 Crackers, sodium free, 2 x 2 in size Y est. usage 25 cs 300/2 ct cs 70 Biscuit mix, enriched 50# Y As per Demand 50# cs Description - Individual Servings Commodity Code Bens Bernard Dee's Quintero Sysco 1 Lo-Cal Salad Dressing P/C Size est. usage 6 cs 500 ct. cs 2 French Dressing P/C Size est. usage 10 cs. 500 ct. cs 3 Italian Dressing P/C Size est. usage 10 cs ct. cs 100 ct. cs 4 Salad Dressing P/C Size est. usage 10 cs ct. cs 200 ct. cs 5 Ranch Dressing P/C Size est. usage 15 cs ct. cs 100 ct. cs 6 Thousand Island Dressing P/C Size est. usage 15 cs. 500 ct. cs 7 Lemon Juice P/C Size est. usage 15 cs. 500 ct. cs 8 Syrup, Diet, Thick P/C Size est. usage 12 cs. 200 ct. cs Page 21

22 Description - Individual Servings Commodity Code Bens Bernard Dee's Quintero Sysco 9 Syrup, Thick P/C Size est. usage 700 cs. 200/ct. cs 100/ct. cs 200 ct. cs 10 Jelly Diet Assorted Flavors Grade A P/C Size est. usage 5 cs. 200 ct. cs 11 Jelly Assorted Flavors Grade A P/C Size est. usage 500 cs. 200 ct. cs 200 ct. cs 200 ct. cs 12 Mustard P/C Size est. usage 500 cs. 500/ct.cs 500 ct. cs 13 Catsup U.S. Grade "A" P/C Size est. usage 100 cs ct. cs 1000 ct. cs 14 Salt P/C Size 6000 ct. cs 6/1000 ct. cs 15 Pepper Y P/C Size 6/1000 ct. cs 16 Coffee Creamer P/C Size 1000/ct. cs 2000 ct.cs 17 Sugar Granulated Pkg P/C Size est. usage 30 cs ct/cs 2000/ct. cs 2000 ct.cs 18 Pickle Relish-Sweet P/C SIZE est. usage 10 cs. 200 ct. cs 500 ct. cs Page 22

23 Description - Individual Servings Commodity Code Bens Bernard Dee's Quintero Sysco 19 Crushed Red Pepper P/C SIZE est. usage ct. cs 500 ct. cs 20 Graham Crackers crumbs 25 lb. box est. usage 25 lbs 20# 25# cs 10# cs 21 Sugar Substitute-Sweet n Low Y P/C Size est. usage 20 cs ct/cs 2000 ct.cs 22 Soy Sauce P/C Size est. usage 25 cs 500 ct. cs 200 ct. cs 23 Tartar Sauce P/C Size est. usage 15 cs. 200 ct. cs 500 ct. cs 24 Taco Sauce P/C Size est. usage 20 cs. 200 ct. cs 500 ct. cs 25 Dressing-Blue Cheese P/C Size est. usage 10 cs 60/1.5 oz. cs 26 Hot Sauce Y P/C SIZE NO TACO SAUCE WILL BE ACCEPTED est. usage 10 cs 200 ct. cs 27 Mayonnaise P/C size, 500 ct est. usage 15 cs 500 ct./cs 200 ct cs 28 Honey P/C size, 200 ct est. usage 5 cs 500 ct. cs 29 Mustard, Hot P/C size est. usage 15 cs Page 23

24 Description - Other Items Commodity Code Bens Bernard Dee's Quintero Sysco Tuna Chunk Style Y0 Packed in water 6/66 1/2 oz cans per/cs 6/66 oz cs 6/66.5 oz. cs 6/66.5 oz. cs est. usage 40 cs. 2 Pimento, Sweet-Red, 24 oz can /28 oz. cs 12/28 oz. cs 3 Hot Sauce, 24/6 Fluid oz est. usage 20 cs. 24/6 oz. cs 24/6 oz. cs 4 Milk Y Evaporated & fortified 48/13 oz est usage 2 cs 24/12 oz. cs 24/12 oz. cs 5 Beverage, Soy Milk aseptic carton, cholesterol-free. 24/8.25 oz Pearl Creamy Vanilla Organic brand, equal or better est usage 15 cs 24/8.25 oz. cs 18/8 oz. cs 6 Oyster Sauce /5# cs 7 Beverage drink, assorted flavors 24/8 oz Snowtime Berry Cool By Mackie equal or better 24/8 oz. cs 8 Cream of Mushroom Soup 12/50 oz /50 oz. cs 12/50 oz. cs 9 Beverage Drink ENSURE Supplement Y /8 oz. cs 10 Sauce, Sweet & Sour 6/64 oz /70 oz. cs 11 Sauce, Cheese Jalapeno 4/140 oz with pump 4/140 oz.cs 4/140 oz. cs Page 24

25 Description - Other Items Commodity Code Bens Bernard Dee's Quintero Sysco 12 Chipotle sauce /50 oz. cs 13 Pizza Crust; Pre-Proofed; Sheeted /12 20/16" cs 14 Pizza Pepperoni slices ready to use 1lb pkg 15 Pizza sauce /#10 can 16 Dona-Maria Mole Sauce Y /8 oz. cs 17 Kung-Pao-Sauce /8# cs 18 Szechuan-Sauce Y /16" 19 Hunan Sauce Page 25

26 PLEASE, CONTAINERS ONLY & NO BAG OR GLASS ON SPICES Description Herbs and Spices as per size indicated Commodity Code Bens Bernard Dee's Quintero Sysco 1 Bay Leaves-Whole each cs est. usage 6 ea. 16 oz 8 oz 2 Parsley, Dry each cs est. usage 24 ea 6/8 oz can 12 oz 10 oz 3 Chili, Red Powder 5# Y est. usage 50 ea 5# cs 4 Cumin-Ground 5# lb est. usage 10 ea 1# 5# cs 4.5# cs 5 Celery Salt each cs asper demand 36 oz 30 oz 6 Garlic Powder lb each cs est. usage 225 ea 1# 5# cs 1# 7 Oregano; Oregano each cs est. usage 10 ea 12 oz 13 oz 8 Oregano, Dry Leaves Y each cs est. usage 25 ea 5 oz 1.5# cs 9 Paprika, Ground 5# lb each cs est. usage 20 ea. 1# 5# cs 5.25# cs 10 Black Pepper, Ground lb # est. usage 60ea 1# 5# cs 5# cs 11 Pepper, Red Crushed Y each cs est. usage 5 ea 12 oz 3.25# cs Page 26

27 Description Herbs and Spices as per size indicated Commodity Code Bens Bernard Dee's Quintero Sysco 12 Red Pepper, Ground each cs est. usage 5 ea 16 oz 1# 13 Poultry Seasoning, Ground each cs est. usage 30 ea. 12 oz 12 oz 14 Fajita Seasoning each cs. est. usage 42 ea 6/16 oz 30 oz 15 Chocolate lb Baking Chips-Semisweet for cooking 25# est. usage 2 ea 1# 25# 16 Cayenne Pepper, Ground each cs est. usage 2 ea 16 oz 14 oz 17 Italian Seasoning-ground ea. cs. est. usage 25 ea. 16 oz 6/6.5 oz. cs 18 Salt, Iodized Table No Larger Than 50# Bag As To Avoid Injury est. usage 4,500 lbs 50# cs 50# cs 19 Cumin, whole dry ea. cs. 14 oz 20 Monosodium glutamate, ground Small container 50# cs 21 Thyme, ground. 6 each cs est. usage 15 ea 9 oz 11 oz 22 Mace, Ground Small Container Page 27

28 Description Herbs and Spices as per size indicated Commodity Code Bens Bernard Dee's Quintero Sysco 23 Cinnamon, Ground lb # est. usage 25 ea 1# 5# cs 4.75# 24 Ginger, Ground each cs 16 oz 1# 25 Spice - Ground Nutmeg each cs 16 oz 1# 26 Flavoring, Strawberry Qt/Pt size 27 Flavoring, Lemon Qt/Pt size 16 oz 28 Flavoring, Orange or Emulsion Flavor Qt/Pt size 29 Flavoring, Maple Imitation Qt/Pt size 30 Food Coloring, Red Y Qt/Pt size 16 oz 31 Food Coloring, Yellow Y Qt/Pt size est usage 5 ea 12/16 oz. cs 32 Caramel food flavoring Qt/Pt size 33 Vanilla extract. 4/1 gal size est. usage 5 cs. 4/1 gal. cs 4/1 gal. cs Page 28

29 Description Herbs and Spices as per size indicated Commodity Code Bens Bernard Dee's Quintero Sysco 34 Salsa Seasoning Farmers or equal each cs 6/18 oz. cs 35 Sesame seed McCormick or equal Small container 18 oz 36 Poppy Seed McCormick or equal Small container 20 oz 37 Cloves whole Y each cs 16 oz 11 oz 38 Spice-Allspice 6 each cs oz 1# 39 Spice, Imitation Bacon Bits Y # container est. usage 10 ea 10# cs 10# cs 40 Spice, Sweet Basil Whole Leaves # Container 5 oz 5 oz 41 Spice, Tarragon Leaves Small container 3.5 oz 42 Spice, Curry Powder each cs est usage 8 ea. 16 oz 1# 43 Peanut Butter Chips Morsel for baking 25# AS REQUESTED 44 Spice Y Sprinkles; Rainbow for baking 6# est usage 10 ea 4/6# cs 6# Page 29

30 Description Herbs and Spices as per size indicated Commodity Code Bens Bernard Dee's Quintero Sysco 45 Spice Garlic Granules 5# est usage 170 ea. 5# cs 7.25# 46 Lawry's Season Salt or equal each cs 5# cs 5# cs 47 Food coloring, Blue Y Qt/Pt Size 12/16 oz. cs 48 Food Coloring, Green Y Qt/Pt Size 12/16 oz. cs 49 Salt Shaker Y /1.5 oz est usage 10 ea 48/4 oz. cs 48/4 oz. cs 50 Pepper Shaker Y ct est usage 10 ea 48/1 oz. cs 60/1.5 oz. cs 51 Chocolate Sprinkles or Minnie Chips # est usage 2 ea 4/6# cs 6# cs 25# 52 Spice, garlic salt ea. cs. 40 oz oz Description - Dairy Products Commodity Code Bens Bernard Dee's Quintero Sysco 1 Cheese, American Y processed & pasteurized, 5 lb. est. usage 6/5# cs 6/5# cs sealed loaf processed & pasteurized 2 Cheese, Sliced American Y processed & pasteurized, 5 lb. lmitation est. usage 10,000 lbs 4/5# cs 4/5# cs 3 Cheese grated, Parmesan or Parmesan/Romano Container 12/1 lbs per cs; 1 lb. shaker top est. usage 5 cs 12/16 oz. cs Page 30

31 Description - Dairy Products Commodity Code Bens Bernard Dee's Quintero Sysco 4 Cheese, Mozzarella, natural imitation. 20 lb est. usage 2,500 lbs 20# 5 Eggs Large, whole fresh 30 dz. per cs est. usage 250 cs 30/doz. Cs 15 dz. 6 Eggs Y lb Whole frozen 30 lb. tubs est. usage 1,800 cs 1# 6/5# cs 6/5# cs 7 Margarine or Butter. 30 lbs. per cs Y lb est usage 8,200 lbs 1# 30/1# cs 30/1# cs 8 Swiss Cheese. Sliced /5# cs 10# cs 9 Cheese-Cheddar Sliced Y # cs 10 Cheese-Cheddar Solid Y lb 2.41 lb 42# cs 42# cs 11 Cheese-Muenster Solid lb est usage 500 lbs 6/6# cs 12 Butter, Margarine Reddies Y # est. usage 24 cs 24# cs 13 Cheese, Ricotto. 2/5# Y /5# cs 14 Cheese, Provolone lb 3/12# 3/12# cs Page 31

32 *******NO GLASS****** Description - Gallon Size Commodity Code Bens Bernard Dee's Quintero Sysco 1 Salad, oil sunflower type "A" cotton seed oil, corn oil or combination Thereof type "B" or Soy Bean oil type "C" 1 gal. 4/per/cs est. usage 900 cs 35# cs 6/1 gal. cs 2 Deep fat-all vegetable CLEAR oil in 5 gal. Container No soy Y Clear Fry, 0g trans fat, no other accepted est. usage 550 cs 35# cs 3 Shortening, compound general purpose, all vegetable Y lb box BAKE-ALL OR EQUAL est. usage 350 cs. 50# cs 50# cs 4 Salad, dressing Y /1 GAL SIZE est. usage 10 cs. 4/1 gal. cs 4/1 gal. cs 5 Mustard, prepared /1 GAL SIZE est. usage 8 cs. 4/1 gal. cs 4/1 gal. cs 6 Vinegar cider or distilled /1 GAL SIZE est. usage 10 cs. 4/1 gal. cs 4/1 gal. cs 7 Worcestershire Sauce /1 GAL SIZE est. usage 10 cs. 4/1 gal. cs 4/1 gal. cs 8 Soy Sauce /1 GAL SIZE est. usage 24 cs 4/1 gal. cs 4/1 gal. cs 4/1 gal. cs 9 Relish, Pickle Sweet U.S. Grade "A" /1 GAL SIZE est. usage 5 cs 4/1 gal. cs 4/1 gal. cs 10 Pickles, Dill Hamburger Chips GAL SIZE est. usage 6 tubs 5 gal. cs 5 gal. 11 BBQ Sauce /Hickory Smoke /1 GAL SIZE est. usage 12 cs 4/1 gal. cs 4/1 gal. cs Page 32

33 Description - Gallon Size Commodity Code Bens Bernard Dee's Quintero Sysco 12 Smoke, Liquid Flavored Y /1 GAL SIZE 4/1 gal. cs 13 Chili Sauce, 100# natural chile-grande or better /2 gal. cs 14 Molasses /1 GAL SIZE est. usage 5 cs 4/1 gal. cs 4/1 gal. cs 15 BBQ sauce, Claudes /1 GAL SIZE est. usage 12 cs 16 Pickles, Whole Y /1 gal est. usage 5 cs 5 gal. 17 Maple syrup /1 GAL SIZE as requested 4/1 gal. cs 4/1 gal. cs 18 Mayonnaise Y /1 GAL SIZE est. usage 15 cs 4/1 gal. cs 4/1 gal. cs 19 Ranch dressing, BUTTERMILK Y /1 GAL SIZE est. usage 30 cs 4/1 gal. cs 4/1 gal. cs 20 Creamy Cole Slaw dressing Y /1 GAL SIZE est. usage 5 cs 4/1 gal. cs 4/1 gal. cs 21 Green Olive PITTED /1 GAL SIZE est. usage 5 cs 4/1 gal. cs 4/1 gal. cs 22 Hot Sauce, Louisianna /1 GAL SIZE est usage 25 cs 4/1 gal. cs 4/1 gal. cs Page 33

34 Description - Gallon Size Commodity Code Bens Bernard Dee's Quintero Sysco 23 Sauce, Alfredo /1 GAL SIZE est usage 30 cs 4/3# cs 24 Oil, Sesame Pure /1 size 4/1 gal. cs 25 Peanut Oil /1 size 35# cs 26 Franky s Hot Sauce /1 gal size est usage 25 cs 4/1 gal. cs 27 Maraschino Cherries w/out stem 4/1 size 4/1 gal. cs 4/1 gal. cs 28 Salad Dressing DIET Y /1 gal size 4/1 gal. cs 29 Dressing, Thousand Island /1 gal. size 4/1 gal. cs 4/1 gal. cs 30 Dressing, French /1 gal. size 4/1 gal. cs 4/1 gal. cs Page 34

35 BEVERAGES BNB BELOW ARE USED FOR VITALITY LYKES DISPENSER W/NO RENTAL FEE SUPPLIED FOR THE JAIL FACILITIES, DOWTOWN & ANNEX. BID TO INCLUDE DISPENSER W/NO RENTAL FEE & SUPPLY OF BEVERAGE EQUAL OR BETTER Description For Dispenser Use Commodity Code Bens Bernard Dee's Quintero Sysco 1 Beverage Liquid Base Frozen Y to 1 ratio, 5 gal size BNB. Orange Flavor # est usage as requested 1/5 gal. cs 2 Beverage Liquid Base Frozen Y to 1 ratio, 5 gal size BNB. Grape Flavor # est usage as requested 1/5 gal. cs 3 Beverage Liquid Base Frozen Y to 1 ratio, 5 gal size BNB. Punch Flavor #w est usage as requested 1/5 gal. cs 4 Beverage Liquid Base Frozen Y to 1 ratio, 5 gal size BNB. Lemonade Flavor # est usage as requested 1/5 gal. cs 5 Beverage Liquid Base Frozen Y to 1 ratio, 5 gal size BNB. Cherry Flavor # est usage as requested 1/5 gal. cs 6 Coffee, Frozen Concentrate Y Vitality Lyke Family Choice Brand or Equal 3/59 oz est usage as requested 3/59.2 oz. cs 7 Coffee, Frozen Concentrate Y Vitality Lyke Family Choice Brand or Equal De-Caf. 3/59 oz. est usage as requested 3/59.2 oz. cs 8 Coffee, Cappucino for dispenser 6/2# Y French Vanilla Flavor 3/59.2 oz. cs 9 Swiss Smiss, cocoa liq. hot BIB Y ½ GAL est usage as requested 1/2 gal. cs 10 Tea, Concentrate Liquid for Dispenser Y BNB est usage as requested 4/1 gal. cs Page 35

Food Bid for Adult Probation C.R.T.C. & C.I.C. & Juvenile Justice Department Effective Dates: January 1, 2013 thru June 30, 2013

Food Bid for Adult Probation C.R.T.C. & C.I.C. & Juvenile Justice Department Effective Dates: January 1, 2013 thru June 30, 2013 Food Bid for Adult Probation C.R.T.C. & C.I.C. & Juvenile Justice Department Effective Dates: January 1, 2013 thru June 30, 2013 NOTE: Estimated usage indicates what may be ordered within a six month period

More information

BID FOOD PRODUCTS FOR THE COUNTY OF EL PASO (ADULT PROBATION C.R.T.C. & C.I.C. & JUVENILE JUSTICE CENTER)

BID FOOD PRODUCTS FOR THE COUNTY OF EL PASO (ADULT PROBATION C.R.T.C. & C.I.C. & JUVENILE JUSTICE CENTER) BID 13-043 FOOD PRODUCTS FOR THE COUNTY OF EL PASO (ADULT PROBATION C.R.T.C. & C.I.C. & JUVENILE JUSTICE CENTER) HERBS & SPICES (NO BAGS) 1 SPICES-ALL SPICE 2835-1000089-00 5.69 price per oz or lb as per

More information

BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $36.55 NO BID

BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $36.55 NO BID The prices highlighted in red indicate the food product to be supplied and delivered by Benjamin Foods LLC, Feesers Inc., Keyco Distributors and Sysco Central PA to the County of Lycoming for the period

More information

BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $37.00 NO BID

BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $37.00 NO BID The prices highlighted in red indicate the food product to be supplied and delivered by Benjamin Foods LLC, Feesers Inc., Keyco Distributors and Sysco Central PA to the County of Lycoming for the period

More information

BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $34.55 NO BID

BENJAMIN FOODS LLC. 1-3 gal 4-1 gal. 2 Cherry Juice Base, Best Value 4-1 gal NO BID NO BID $34.55 NO BID The prices highlighted in red indicate the food product to be supplied and delivered by Benjamin Foods LLC, Feesers Inc., Keyco Distributors, and Sysco Central PA to the County of Lycoming for the period

More information

ATTACHMENT A - PRISON & PRC FOOD PRODUCT SPECIFICATIONS

ATTACHMENT A - PRISON & PRC FOOD PRODUCT SPECIFICATIONS ITEM ITEM # ITEM DESCRIPTION BEVERAGE 1 Apple Juice, Imperial, 0% 1-3 gal 4-1 gal 32 2 Cherry Juice Base, Best Value 4-1 gal 14 3 Grape Juice Base, Best Value 4-1 gal 2 4 Grapefruit Juice, Imperial, 0%

More information

Grocery Support Report

Grocery Support Report Item Summary Item Dept: Grocery 1J6-4763 ALMONDS, SHELLED (2 LB BAG) BG 7 5H4-6440 BARLEY PEARL (20 LB BG) BG 1 9B6-6793 BEANS KIDNEY CN 6 6A6-4818 BEANS WAX CN 5 1G0-4938 BEANS, PINTO (#10) CN 6 1B7-8835

More information

The Big Cook Grocery List

The Big Cook Grocery List General Almonds (slivered) Apple Cider Vinegar Apple Jelly Apple Juice Apricots (dried) Apricot Jam Bacon Bits (real, crumbled) Balsamic Vinegar (red) Barbeque Sauce (your favorite) Barley (pearl) Beans

More information

FOOD COMMODITIES AWARD - Nutrition January 16, April 15, 2011

FOOD COMMODITIES AWARD - Nutrition January 16, April 15, 2011 FOOD COMMODITIES AWARD - Nutrition January 16, 2011 - April 15, 2011 MEAT 1. BACON precooked, 300cnt 2. STEW BEEF lean USDA choice, 3/4" cubes: NO jacpac, wt. Range 10lb bags 3. GROUND BEEF: 100%, 90 lean,

More information

Food Storage Inventory Sheet

Food Storage Inventory Sheet Alfredo Sauce Allspice Almonds (slivered) Almonds (whole) Apple pie filling Apples Applesuace Apricots Bacon (slices) Baking Chocolate Squares Baking powder Baking soda Bannanas Basil Bay leaves Beef Beef

More information

FOOD COMMODITIES AWARD - Nutrition July 16, October 15, 2011

FOOD COMMODITIES AWARD - Nutrition July 16, October 15, 2011 FOOD COMMODITIES AWARD - Nutrition July 16, 2011 - October 15, 2011 MINIMUM ORDER 15 CASES $1,000 MEAT 1. BACON precooked, 300cnt 2. STEW BEEF lean USDA choice, 3/4" cubes: NO jac-pac, wt. Range 10lb bags

More information

Bid Tabulation Sheet SFS-713 Bid: PAPER AND SUPPLIES Date Opened: February 27, 2018 UNIT PACK ITEM NUMBER

Bid Tabulation Sheet SFS-713 Bid: PAPER AND SUPPLIES Date Opened: February 27, 2018 UNIT PACK ITEM NUMBER Bid Tabulation Sheet SFS-713 Bid: PAPER AND SUPPLIES Date Opened: February 27, 2018 9010 Aluminum Foil 500ft/rl 450 9020 Food Tray Paper #50 1/1000 25 9030 Bags, Lunch White 1/500 70 9031 Bags, Plastic

More information

FOOD COMMODITIES AWARD - Nutrition July 16, October 15, 2010

FOOD COMMODITIES AWARD - Nutrition July 16, October 15, 2010 FOOD COMMODITIES AWARD - Nutrition July 16, 2010 - October 15, 2010 MEAT 23.55 2/150 ea 1. BACON precooked, 300cnt 5756893 2. STEW BEEF lean USDA choice, 3/4" cubes: NO jac-pac, wt. Range 10lb bags 3.

More information

FOOD COMMODITIES AWARD - January 16, April 15, 2014

FOOD COMMODITIES AWARD - January 16, April 15, 2014 MINIMUM ORDER MEAT 1. BACON precooked, 300cnt FOOD COMMODITIES AWARD - January 16, 2014 - April 15, 2014 25.09 300 18045 $350 or 20 cases $200. 2. STEW BEEF lean USDA choice, 3/4" cubes: NO jac-pac, wt.

More information

Cost of Staples. CEREALS & Unit Cost Unit Size Cost Per Serving Conversion Factor

Cost of Staples. CEREALS & Unit Cost Unit Size Cost Per Serving Conversion Factor Cost of Staples DAIRY Unit Cost Unit Size Cost Per Serving Conversion Factor PRODUCTS Milk: whole $2.30 1 gal $0.14 cup gal = 16 cups 2% $2.30 1 gal $0.14 cup gal = 16 cups skim $2.30 1 gal $0.14 cup gal

More information

*ALL DELIVERIES TO ARRIVE BETWEEN 7 AM AND 12 NOON*

*ALL DELIVERIES TO ARRIVE BETWEEN 7 AM AND 12 NOON* MEAT/FISH 1 Bacon-single slice 15# Hormel 5 cases 4 cases Layout cntry 18/22c 2 Beef Cubes (Stew Beef) 10# Choice 40 bags 6 bags Full Muscle - FROZEN 3 Beef (Top Round of Beef) State Choice 200 # 600 #

More information

GROCERY List for January 1 - January 4, 2013

GROCERY List for January 1 - January 4, 2013 GROCERY List for January 1 - January 4, 2013 Cider vinegar ½ cup Flour 2 tablespoons Raisins optional 1 3 cup Brown sugar 1 1/4 cup Granulated sugar 1 3 cup + 2 TBSP Vanilla ¾ teaspoon Walnuts 1 3 cup

More information

/ lb 2/10.75# /10# /5#

/ lb 2/10.75# /10# /5# 1 BACON, precooked 2 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 3 BOLOGNA - Wunderbar or equal 4 CHICKEN BREAST, BONELESS, random 5 6 CHICKEN BREAST, BONELESS, SKINLESS,

More information

Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count

Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains

More information

Eating less salt mg sodium

Eating less salt mg sodium Eating less salt 2000 mg sodium Eating less salt - 2000 mg intake 12 Food Say Yes Say No Other seasonings such as McCormicks No Salt Added, Mrs. Dash, PC Blue Menu No Salt Seasoning Blends salt substitute

More information

Maximizing Kitchen Appliances - Slow Cookers

Maximizing Kitchen Appliances - Slow Cookers Pizza Fondue (Makes 18 1/4-cup servings) Sweet & Sour Sausage Balls (Makes 32 2-oz. servings) 1 lb. lean ground beef 2 cans (16-oz.) pizza sauce 8 oz. grated low-fat cheddar cheese 8 oz. grated part-skim

More information

FOOD COMMODITIES AWARD - July 16, October 15, 2016 REINHART FOOD US FOODS SYSCO SERVICE

FOOD COMMODITIES AWARD - July 16, October 15, 2016 REINHART FOOD US FOODS SYSCO SERVICE MINIMUM ORDER 20 cases $150 1 BACON, precooked 2 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 3 BOLOGNA - Wunderbar or equal CHICKEN BREAST, BONELESS, 4 random CHICKEN BREAST,

More information

ICF/IID Items. Dairy Cheddar cheese slices Pineapple-orange juice Reduced fat cream cheese 2% milk Skim milk Fat free sour cream Fat free Greek yogurt

ICF/IID Items. Dairy Cheddar cheese slices Pineapple-orange juice Reduced fat cream cheese 2% milk Skim milk Fat free sour cream Fat free Greek yogurt ICF/IID Items Deli and Meats Fat free or light bologna Fat free turkey ham Boneless, skinless chicken breast Chicken breast (family pack) Low fat Turkey Ham Fat Free Turkey Sliced fat free chicken Boneless

More information

Applesauce, Canned: to be packed to U.S. Grade A standard; natural color; natural flavor; unsweetened; regular form or style; 6/10.

Applesauce, Canned: to be packed to U.S. Grade A standard; natural color; natural flavor; unsweetened; regular form or style; 6/10. USDA NUTRIENT ANALYSIS SAMPLE PRODUCT DESCRIPTIONS AND SPECIFICATIONS FOR 21-DAY MENUS The following are examples of product descriptions and product specifications in accordance with the 21-day cycle

More information

FOOD COMMODITIES AWARD - April 16, July 15, 2014

FOOD COMMODITIES AWARD - April 16, July 15, 2014 MINIMUM ORDER 1 BACON, precooked 2 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 3 BOLOGNA - Wunderbar or equal 4 CHICKEN BREAST, BONELESS, random 5 6 CHICKEN BREAST, BONELESS,

More information

IMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST

IMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST IMPACT FOOD FREQUENCY QUESTIONNAIRE FOOD DESCRIPTION LIST 1. ORANGES, TANGERINES, OR GRAPEFRUIT - include raw, whole, sections; include canned or frozen, sweetened or unsweetened, juice pack, light syrup

More information

FOOD COMMODITIES AWARD - April 16, July 15, 2016 REINHART US FOODS SYSCO

FOOD COMMODITIES AWARD - April 16, July 15, 2016 REINHART US FOODS SYSCO 1 BACON, precooked 2 MINIMUM ORDER 20 cases $150 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 3 BOLOGNA - Wunderbar or equal 4 CHICKEN BREAST, BONELESS, random CHICKEN BREAST,

More information

FOOD COMMODITIES TALLY - April 16, July 15, 2014

FOOD COMMODITIES TALLY - April 16, July 15, 2014 MINIMUM ORDER 1 BACON, precooked 2 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 3 BOLOGNA - Wunderbar or equal 4 CHICKEN BREAST, BONELESS, random 5 6 CHICKEN BREAST, BONELESS,

More information

FOOD COMMODITIES AWARD - April 16, July 15, 2018

FOOD COMMODITIES AWARD - April 16, July 15, 2018 1 BACON, precooked 27.20 2/150 ct 18097 2 BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 21.50 40/4 oz 33051 3 BOLOGNA - Wunderbar or equal 1.72 lb 2/11# avg 27165 4 CHICKEN

More information

Menu Planner Week of BREAKFAST LUNCH DINNER S U N M O N T U E W E D T H U F R I S A T. Form 9

Menu Planner Week of BREAKFAST LUNCH DINNER S U N M O N T U E W E D T H U F R I S A T. Form 9 Menu Planner Week of S U N BREAKFAST LUNCH DINNER M O N T U E W E D T H U F R I S A T Form Shopping Checklist FROZEN FOOD/JUICE Ice Cream Vegetables Prepared Dinners Juice CONDIMENTS Syrup Molasses Jelly/Jam

More information

BEST CHOICE FOODS ONGOING PRODUCT LIST

BEST CHOICE FOODS ONGOING PRODUCT LIST ONGOING LIST BREAKFAST ITEMS BRK-85121 SSG TURKEY MAPLE WRAP 56/2.85 OZ 10 LB 10 $13.27 /CS $1.33 /LB BRK-MF9000 WAFFLES 144/.8 OZ 7.2 LB 7.2 $19.87 /CS $2.76 /LB BRK-MF7000-OH PANCAKES 144/1.20 OZ 10.8

More information

FOOD COMMODITIES AWARD - October 16, January 15, 2018

FOOD COMMODITIES AWARD - October 16, January 15, 2018 1 BACON, precooked 2 MEAT BEEF LIVER, approx 4 oz, sliced from whole liver, 1/2" thick, steer liver 3 BOLOGNA - Wunderbar or equal 20.78 40/4 oz 40852 33.48 300 ct 18097 1.69 lb 2/11# avg 27165 4 CHICKEN

More information

Helper. Sheets. For. School Nutrition Programs

Helper. Sheets. For. School Nutrition Programs Helper Sheets For School Nutrition Programs 2016-2017 Child Nutrition Program Acronyms When planning how much to prepare or purchase: HELPFUL FORMULAS # of Servings Needed Helper Sheets Factor Amount

More information

At Least 51% WG. Bread

At Least 51% WG. Bread Brand Name At Least 51% WG Bread Estimated Annual Usage BREAKFAST & SNACKS DRY Bagels, Strawberry Mini w/ Cream Cheese Pillsbury x 2 6,000 serv 33.56 0.466 72-2.43 oz Bagels, Cinnamon Mini w/ Cream Cheese

More information

Elementary Breakfast & Lunch Menu

Elementary Breakfast & Lunch Menu Elementary Breakfast & Lunch Menu A bright plate is a healthy plate. Choose red, orange, or dark green foods for a meal that is full of vitamins and minerals. Colorful foods like cherry tomatoes, sweet

More information

APPETIZER RECIPES. Guacamole Serves 16 people; $4.20 per person. Ingredients. Buffalo Chicken Wings Serves 12 people; $5.50 per person.

APPETIZER RECIPES. Guacamole Serves 16 people; $4.20 per person. Ingredients. Buffalo Chicken Wings Serves 12 people; $5.50 per person. APPETIZER RECIPES Buffalo Chicken Wings Serves 12 people; $5.50 per person 4 skinless, boneless chicken breast halves - cut into finger-sized pieces 1/4 cup all-purpose flour 1 teaspoon garlic powder 1

More information

CONDIMENTS AND SEASONINGS. Carroll County School Nutrition Program BID OPENING: ReqBidAward

CONDIMENTS AND SEASONINGS. Carroll County School Nutrition Program BID OPENING: ReqBidAward Carroll County School Nutrition Program BID OPENING: ReqBidAward REQUEST FOR BID 2014 2015 FRIDAY, MAY 16, 2014 @ 1:30 P.M. CONDIMENTS & SEASONINGS Company Name: 111001 145 PICKLE, HAMBURGER THIN SLICED

More information

Cozy 10 Meals & More Collection recipes

Cozy 10 Meals & More Collection recipes Creamy Chicken Stew 1¼ lbs. boneless skinless chicken thighs, cut into 1-inch strips 16 oz. jar garlic and Parmesan Alfredo pasta sauce 1 cup water 2 tsp. Garlic Garlic Seasoning 1 Tbsp. Onion Onion Seasoning

More information

South Spencer County Schools. Food and Health. Services. Carb Count

South Spencer County Schools. Food and Health. Services. Carb Count South Spencer County Schools Food and Health Services Carb Count This carb count has been created to help school personnel, parents, and students calculate the amount of carbohydrates consumed at each

More information

Carbohydrate Content of Foods Served

Carbohydrate Content of Foods Served Carbohydrate Content of Foods Served ENTREES Cheese Code Name Serving Size Carbohydrate Item Description 786360 Hot off the Grill Grilled Cheese Sandwich 1 sandwich 31g Cheese item Recipe #1 Grilled Cheese

More information

Sides $1.95. Salad Dressings. Just for Kids (10 and under $3.50) Beverages $1.55. Desserts

Sides $1.95. Salad Dressings. Just for Kids (10 and under $3.50) Beverages $1.55. Desserts Appetizers Nachos Beef or Chicken $6.25 Boneless Wings $5.95 Batter Dipped Mushrooms $3.75 Batter Dipped Onion Rings $4.25 Cheese Fries (Nacho or Cheddar) $2.95 add chili only $1.50 more Appetizer Platter:

More information

Crock Pot Recipes. Click here for Fun & Crazy Cooking Aprons. Page 1 / 14

Crock Pot Recipes. Click here for Fun & Crazy Cooking Aprons. Page 1 / 14 Crock Pot Recipes Click here for Fun & Crazy Cooking Aprons Page 1 / 14 Hamburger & Potato Soup 1 1/2 lb. hamburger 1 lg. clove of garlic 1/4 tsp. pepper 1/2 tsp. thyme 6 med. potatoes 2 lg. onions 1 can

More information

SPACE STATION ASSEMBLY COMPLETE DAILY MENU PROPOSED FOOD LIST AS OF MARCH 1998

SPACE STATION ASSEMBLY COMPLETE DAILY MENU PROPOSED FOOD LIST AS OF MARCH 1998 REFRIGERATED Dairy s FROZEN Entrees Beef: Lamb: Cheese slices, American Cream cheese Sour cream Apple Grapefruit Kiwi Orange Plum Beef, brisket, barbecued Beef, enchilada w/ Spanish rice Beef, fajita Beef,

More information

WHOA. All foods can be eaten in moderation. In fact, you may eat a WHOA food every day. The important message is that a healthy diet contains mostly

WHOA. All foods can be eaten in moderation. In fact, you may eat a WHOA food every day. The important message is that a healthy diet contains mostly COORDINATED APPROACH TO CHILD HEALTH (CATCH) GO SLOW WHOA list Introduction The CATCH GO SLOW WHOA list is a tool to guide children and families toward making healthy food choices. The overall message

More information

A Company With A Heart

A Company With A Heart A Company With A Heart It is our mission to produce and deliver a quality and nutritious choice of meals to individuals with the service and respect they deserve and help them maintain their independence.

More information

Menu Wizard will provide starter menus that can be used as is or modified to meet your needs. Take a look at some samples below to get you started.

Menu Wizard will provide starter menus that can be used as is or modified to meet your needs. Take a look at some samples below to get you started. GFS takes the guesswork out of planning your meal with their FREE Menu Wizard! Menu Wizard helps you to determine: How much your menu will cost per guest How much food to purchase so you don t over or

More information

These recipes are from Marilyn Koons. Quantities for serving 100 people

These recipes are from Marilyn Koons. Quantities for serving 100 people These recipes are from Marilyn Koons. This section is for all the people who like to cook in large quantities as for banquet or dinners. Only the amounts are listed. Mixing, cooking and baking directions

More information

CALORIES (kcal) cocoa crunchies/cocoa puffs* 1 cup /27 170/105 1/0. cinnamon toast crunch* ¾ cup

CALORIES (kcal) cocoa crunchies/cocoa puffs* 1 cup /27 170/105 1/0. cinnamon toast crunch* ¾ cup BREAKFAST juice apple 4 ounce 60 15 0 0 juice orange 4 ounce 60 15 0 0 CEREAL cocoa crunchies/cocoa puffs* 1 cup 120 26/27 170/105 1/0 cinnamon toast crunch* ¾ cup 130 24 210 3.5 frosted mini wheats* 24

More information

Heart Healthy Diet. Total Cholesterol: Should be less than 200. This comes from the liver and from foods.

Heart Healthy Diet. Total Cholesterol: Should be less than 200. This comes from the liver and from foods. Heart Healthy Diet This diet is for people who have high cholesterol, heart disease, a history of heart disease in their family, or just want to make the right food choices to keep their heart healthy.

More information

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1 Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Bagel-ful, Strawberry 1023 Breakfast Entrees Beef Patty 7025 Lunch Entrees Beef,

More information

Week: 11/16-11/29 $29.95 $18.95 $13.95 $27.95 $ $ Item # 0190 Count 18 ct. Item # 2021 Count 20 lb. Item # 0177 Count 24/12oz $36.

Week: 11/16-11/29 $29.95 $18.95 $13.95 $27.95 $ $ Item # 0190 Count 18 ct. Item # 2021 Count 20 lb. Item # 0177 Count 24/12oz $36. Week: 11/16-11/29 Items subject to market availability Item # 2021 Count 20 lb $18.95 Item # 0190 Count 18 ct $29.95 Item # 1261 Count 25 lb $28.95 Item # 0177 Count 24/12oz $36.95 Item # 1660 Count 5

More information

Oriental Chicken Tenders Curried Peanut Chicken

Oriental Chicken Tenders Curried Peanut Chicken Oriental Chicken Tenders Curried Peanut Chicken 1 c. soy sauce 1/3 c. sugar 4 tsp. vegetable oil 1 1/2 tsp. ground ginger 1 tsp. five spice powder 2 bunches green onion 16 chicken tenders (approx. 2 lbs.)

More information

New Hanover County Schools

New Hanover County Schools Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,

More information

Customizable Grocery List July/August 30-Meal Kit

Customizable Grocery List July/August 30-Meal Kit Customizable Grocery List July/August 30-Meal Kit Not making all 30 meals in your kit? Use this customizable document to create a grocery list for your weekly meals. All main dish and side recipes are

More information

Colquitt County Schools School Menu Nutrition Analysis

Colquitt County Schools School Menu Nutrition Analysis Bread Bread, White, 2 slices 25 4 1.5 130 Bread Bread, Whole wheat, 2 slices 26 6 1 140 Bread Breadstick (1.35 oz) 19 3 3 111 Bread Buns, hamburger 22 4 1.5 120 Bread Buns, hoagie 39 6 2.5 240 Bread Buns,

More information

ALLERGEN/INGREDIENT INFORMATION FORM Revised September 08

ALLERGEN/INGREDIENT INFORMATION FORM Revised September 08 # Description CANNED, DRY 1 Almonds, sliced 2 Apples, Sliced 3 Applesauce 4 BBQ Sauce 5 Bacon Bits 6 Beef Base 7 Beef Base-LS 8 Chicken Base 9 Chicken Base-LS 10 Ham Base- LS 11 Beans, Black 12 Beans,

More information

MyPlate: What Counts as a Cup?

MyPlate: What Counts as a Cup? MyPlate: What Counts as a Cup? What Counts as a Cup of Fruit? In general, 1 cup of fruit or 100% fruit juice, or ½ cup of dried fruit can be considered as 1 cup from the Fruit Group. See the Chart 1 below.

More information

Heart-Healthy Eating Nutrition Therapy

Heart-Healthy Eating Nutrition Therapy Prepared For: Prepared By: Date: Contact: Heart-Healthy Eating Nutrition Therapy Tips Ways to Reduce LDL-Cholesterol Limit saturated fats and trans fats: Foods high in saturated fats include fatty meat,

More information

Our Family Gluten Free List. Gluten Free List

Our Family Gluten Free List. Gluten Free List Our Family Gluten Free List Sorted by Item Name Gluten Free List Sorted by Item UPC Number IMPORTANT: Please review each label's ingredient statement to ensure accuracy as product formulations may change.

More information

Cheesy 3-Meat Breakfast Hotdish

Cheesy 3-Meat Breakfast Hotdish Cheesy 3-Meat Breakfast Hotdish 12 ounces smoked bacon 12 ounces breakfast sausage 1 medium chopped onion 32 ounces frozen cubed hash browns 7 ounces black forest ham (diced) 2 cups shredded mild cheddar

More information

Daily Specials Available from 11:00 am to 8:00 pm Monday Baby Beef Liver & Onion... $8 35

Daily Specials Available from 11:00 am to 8:00 pm Monday Baby Beef Liver & Onion... $8 35 Daily Specials Available from 11:00 am to 8:00 pm Monday Baby Beef Liver & Onion... $8 35 Tuesday Fried Chicken... $8 70 Wednesday Deep Fried Pork Chops with Dressing... $9 50 Thursday Beef Tips over Noodles...

More information

Elementary Nutrition 2018

Elementary Nutrition 2018 Page1 Bread (WG) Bagel Burry Foods el (3 oz) Wheat, Soy 230 1 0 46 8 200 (may contain egg) Biscuit Pillsbury 2.51 oz Wheat, Soy, Milk 220 10 5 28 5 490 Breadstick Rich s 1 breadstick (1.2 oz) Wheat, Soy,

More information

JACKSON PUBLIC SCHOOL DISTRICT. Jackson, Mississippi. Date: February 19, 2019

JACKSON PUBLIC SCHOOL DISTRICT. Jackson, Mississippi. Date: February 19, 2019 Board of Trustees Jackson Public School District Jackson, Mississippi Ladies and Gentlemen: JACKSON PUBLIC SCHOOL DISTRICT Jackson, Mississippi Date: February 19, 2019 Presented for your review on the

More information

Covered Roaster Recipes

Covered Roaster Recipes Covered Roaster Recipes APPETIZERS Reuben Dip 1 jar or bag (32 oz.) sauerkraut, drained 2 cups shredded Swiss cheese 3 packages (2 ½ oz. ea) corn beef, shredded ½ cup butter, melted 1 egg, beaten Rye cocktail

More information

STARTERS SOUPS AND CHILI SALADS SOUTH OF THE BORDER

STARTERS SOUPS AND CHILI SALADS SOUTH OF THE BORDER www.uptownconey.com STARTERS Saganaki 5.99 Greek flaming cheese, served with a pita. Wing Dings (6) 6.99 Uptown Nachos 8.99 Tortilla chips covered with chili, ground beef, cheddar cheese, lettuce, tomato,

More information

Recipes for Tilting Skillets

Recipes for Tilting Skillets Recipes for Tilting Skillets Market Forge, 44 Lakeside Avenue, Burlington, VT 05401, www.marketforge.com Table of Contents Introduction... 2 Measurement Equivalents (u.s.)... 3 Breakfast Entrées... 4 Cereal

More information

Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE.

Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE. Breakfast Entrée Biscuit, Honey Whole Wheat 1each 170 5 0 4 27 280 2 Bread Slice, Banana 1each 280 10 0 5 44 220 2 Breakfast On A Stick 1each 200 11 20 6 19 380 1 Breakfast On A Stick, Blueberry 1each

More information

Ordering Your Carbohydrate Counting Diet

Ordering Your Carbohydrate Counting Diet Ordering Your Carbohydrate Counting Diet How to order meals: To order a meal, call 6-4780 between 7 am and 7 pm. Your meal will be brought to your room within 45 minutes. If you would like to pre order

More information

Allergy Database

Allergy Database Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Bagel-ful, Strawberry 1023 Breakfast Entrees Beef Patty 7040 Lunch Entrees Beef

More information

Diet for Liver Disease

Diet for Liver Disease Patient Education Diet for Liver Disease The basics People with liver disease need to get the right amount of calories and nutrients. This handout gives basic information about the diet for people with

More information

Common Food Allergens

Common Food Allergens Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal

More information

Entrée Selections Serving Size Cal Sodium Carbs Protein

Entrée Selections Serving Size Cal Sodium Carbs Protein Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/

More information

2013 Warren RECC s Recipe of the Month Collection

2013 Warren RECC s Recipe of the Month Collection 2013 Warren RECC s Recipe of the Month Collection RECIPE OF THE MONTH JANUARY 2013 One-Dish Chicken Bake 1 2/3 cups hot water 1 can (10 3/4 oz.) condensed cream of 1 pkg. (6 oz.) stuffing mix for chicken

More information

Blueberry Waffles (from frozen) with Whipped margarine Light Syrup 1% Milk Unsweetened Coffee or tea Water

Blueberry Waffles (from frozen) with Whipped margarine Light Syrup 1% Milk Unsweetened Coffee or tea Water SPRING/SUMMER WEEK MEAL PLAN Day Menu Item 600 calories 000 calories Carbohydrate s Blueberry Waffles (from frozen) with Whipped margarine Light Syrup % Milk Unsweetened Coffee or tea tsp. (0 ml) Tbsp.

More information

Houston School District's Nutritional Analysis of Menu Items

Houston School District's Nutritional Analysis of Menu Items Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16

More information

Bob s Famous Buttermilk Pancakes & Waffles

Bob s Famous Buttermilk Pancakes & Waffles Specialty Breakfast Cake plate 2 eggs, 3 pancakes $ 5.99 add bacon, sausage or ham $ 7.49 French Toast Plate 2 eggs, 2 french toast and choice of bacon, sausage or ham $ 7.49 Country Fried steak With gravy

More information

30-MEAL KIT Grocery List

30-MEAL KIT Grocery List July/August 1» Balsamic & Herb Burgers Side: Rustic Herb Potato Salad» Chicken & Potato Foil Packets» Citrus Herb Grilled Shrimp Side: Grilled Veggie Quinoa» Rustic Grilled Turkey Side: Balsamic Fruit

More information

Common Ingredient Substitutions. 1/2 teaspoon cinnamon, 1/4 teaspoon ginger, and 1/4 teaspoon cloves 1 tablespoon flour, OR 1 teaspoon cornstarch

Common Ingredient Substitutions. 1/2 teaspoon cinnamon, 1/4 teaspoon ginger, and 1/4 teaspoon cloves 1 tablespoon flour, OR 1 teaspoon cornstarch Common Ingredient Substitutions Out of baking powder? Make your own with our substitutions guide. Ingredient Amount Substitution Allspice Arrowroot starch 1/2 teaspoon cinnamon, 1/4 teaspoon ginger, and

More information

CUSTOM TRAYS TO GO. VEGETABLE & DIP TRAY $3.95 per person -- Minimum 10 people Assorted vegetables freshly cut with Ranch or Blue Cheese Dip.

CUSTOM TRAYS TO GO. VEGETABLE & DIP TRAY $3.95 per person -- Minimum 10 people Assorted vegetables freshly cut with Ranch or Blue Cheese Dip. CATERING MENU CUSTOM TRAYS TO GO VEGETABLE & DIP TRAY $3.95 per person -- Minimum 10 people Assorted vegetables freshly cut with Ranch or Blue Cheese Dip. CHEESE PLATTER $4.95 per person -- Minimum 10

More information

Making Your Shopping List A Real World Math Lesson

Making Your Shopping List A Real World Math Lesson Making Your Shopping List A Real World Math Lesson (Middle School Pack) Directions: Discuss all the recipes that you will be making with your child that will require ingredients for you to purchase on

More information

UW MEDICINE PATIENT EDUCATION. Eating a Low-Salt Diet. Making it work for you. Why do I need a low-salt diet? DRAFT.

UW MEDICINE PATIENT EDUCATION. Eating a Low-Salt Diet. Making it work for you. Why do I need a low-salt diet? DRAFT. UW MEDICINE PATIENT EDUCATION Eating a Low-Salt Diet Making it work for you This handout explains how to follow the low-salt diet your doctor prescribed. Why do I need a low-salt diet? Your doctor has

More information

Master Grocery List For 28 Slow Cooker Freezer Meals

Master Grocery List For 28 Slow Cooker Freezer Meals Master Grocery List For 28 Slow Cooker Freezer Meals RECIPES INCLUDED 1. CHICKEN CHEESESTEAKS 2. HAMBURGER POTATO SOUP 3. MINESTRONE SOUP 4. ORANGE-GINGER SHREDDED BEEF WITH SOY GLAZE 5. PULLED PORK 6.

More information

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg Food Allergen s Corn Egg Fish Gluten Milk If you have other questions or need help, call 817-547-5860 Corn Cheese tortellini Fish Hoagie Cheetos, crunchy cheese Fish Strips Cheetos, crunchy Flamin Hot

More information

Tips For a Low Sodium Diet

Tips For a Low Sodium Diet Tips For a Low Sodium Diet Sodium is a mineral found as a natural ingredient in many foods. The most common form of sodium is salt. The low-sodium diet allows you 1/8-teaspoon of salt per day to use in

More information

Allergy Database

Allergy Database Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Beef Patty 7017 Lunch Entrees Biscuit, Whole Grain 1021 Bread and Grains Bread,

More information

30 Meals & More Collection Grocery List

30 Meals & More Collection Grocery List Grocery List 1 Produce 2 red, green and/or yellow bell peppers 6 large russet baking potatoes 1 ripe avocado 6 large green lettuce leaves 3 medium tomatoes chopped cucumbers, shredded carrots, chopped

More information

Common Food Allergens

Common Food Allergens Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal

More information

Welcome to your Club!

Welcome to your Club! Welcome to your Club! Appetizers Chicken or Beef Quesadilla. $5. 95 Loaded with lots of cheese, tomato & onions. Served with sour cream and salsa. Nacho Grande Platter.. $6. 95 Nacho chips loaded with

More information

Catering Information & FAQ's Hours for Ordering Sunday's Packaging Delivery Pricing Stipulations & Limitations

Catering Information & FAQ's Hours for Ordering Sunday's Packaging Delivery Pricing Stipulations & Limitations Catering Information & FAQ's Coordinators: Kristen Apple, Melissa Shannon & Kaitlin Hail Office Hours: Monday - Friday from 9:00 AM - 5:00 PM (850) 433-4381 specialevents@applemarketpensacola.com Please

More information

Applesauce 1 cup 1 snack container (4oz) Cantaloupe 1 cup, diced or melon balls 1 medium wedge (1/8 of a med. melon)

Applesauce 1 cup 1 snack container (4oz) Cantaloupe 1 cup, diced or melon balls 1 medium wedge (1/8 of a med. melon) Colegio de Señoritas El Sagrado Corazón Campus El Naranjo Science / English II Unit Amount of Food Group Tables 8th. FRUITS AMOUNT THAT COUNTS AS 1 CUP OF FRUIT OTHER AMOUNTS (COUNT AS 1/2 CUP OF FRUIT

More information

Regular Menu Revised October 2018

Regular Menu Revised October 2018 Regular Menu Revised October 2018 WELCOME TO ROOM SERVICE! We re excited to offer you a variety of meal options through Children s Hospital s Room Service. To place an order, dial extension 4-FOOD (4-3663)

More information

We re glad you re here! 10% Seniors, Military and Service Discount. Not good with any other discount.

We re glad you re here! 10% Seniors, Military and Service Discount. Not good with any other discount. We re glad you re here! 10% Seniors, Military and Service Discount. Not good with any other discount. Breakfast All Day Long Except after 3:00 pm on Fridays and Saturdays Pioneer s Breakfast Specialties

More information

PORK. Trimmed Brisket Flat Beef Short Ribs Certified Ground Round Ground Chuck (80% lean 20% fat) Ground Beef (73/27) Nathan s All Beef Hot Dogs

PORK. Trimmed Brisket Flat Beef Short Ribs Certified Ground Round Ground Chuck (80% lean 20% fat) Ground Beef (73/27) Nathan s All Beef Hot Dogs BEEF PRODUCT LIST Kansas City Strip Steak T-Bone Steak Rib Eye Steak Delmonico Filet Mignon Tips Tri-Tip Steak Breakfast Steak Top Round Cubed Steak Pin Wheels (stuffed with onions & assorted peppers)

More information

Common Food Allergens

Common Food Allergens Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Kolaches, Small Turkey Sausage Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Twist Migas Taco, Potato &

More information

Common Substitutions page 1

Common Substitutions page 1 page 1 Allspice, 1 teaspoon ground Apple juice Arrowroot starch, 1 teaspoon Baking mix, 1 cup Baking powder, Beer, 1 cup Brandy, 1 / 4 cup Bread crumbs, 1 cup Broth (beef or chicken) Brown sugar, 1 cup

More information

Reduced Sodium Diet. Special Considerations: Differences Between 4 Gram and 2 Gram Diets. 4 Gram Reduced Sodium Diet

Reduced Sodium Diet. Special Considerations: Differences Between 4 Gram and 2 Gram Diets. 4 Gram Reduced Sodium Diet Reduced Sodium Diet Purpose: Sodium is essential to the body. It is a mineral that helps the body regulate fluid balance. Under certain conditions, excess sodium can cause the body to retain too much fluid.

More information

30-MEAL KIT Grocery List

30-MEAL KIT Grocery List May/June 1» Apple Cheddar Turkey Burgers» Citrus Herb Chicken Side: Grilled Corn on the Cob» Coconut Curry Pork Tenderloin Side: Mango Avocado Salad» Grilled Veggie & Sausage Pizza» Mushroom Swiss Burgers

More information

2 gram (2000 mg) Sodium Diet

2 gram (2000 mg) Sodium Diet Patient Education Questions? Call (206) 598-4163 Your questions are important. Call your doctor or health care provider if you have questions or concerns. The UWMC clinic staff is also available to help

More information

Oatmeal Cereal ½ cup wholegrain, low-sugar oatmeal (GO) 1 teaspoon brown sugar (WHOA) 2 tablespoons raisins (GO) 1 cup 1% milk (GO)

Oatmeal Cereal ½ cup wholegrain, low-sugar oatmeal (GO) 1 teaspoon brown sugar (WHOA) 2 tablespoons raisins (GO) 1 cup 1% milk (GO) Aurora Public Schools Nutrition Services GO SLOW WHOA Criteria and Food Chart Adapted from the Texas CATCH (Coordinated Approach To Child Health) and the We Can! Program 1, 2 The GO SLOW WHOA List is a

More information

All Purpose Dip. Whip cream cheese, add sour cream and remaining ingredients. Baked Water Chestnuts

All Purpose Dip. Whip cream cheese, add sour cream and remaining ingredients. Baked Water Chestnuts All Purpose Dip 8 oz Philadelphia cream cheese 2 tsp or dash Tabasco sauce (use own judgment) 4 oz sour cream 1 pkg Hidden valley Ranch dressing dash of garlic salt Whip cream cheese, add sour cream and

More information