SEATED MENUS APPETIZERS SALADS / SECOND COURSES ENTREES SEAFOOD ENTREES COMBINATION PLATES DESSERTS

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1 SEATED MENUS

2 SEATED MENUS APPETIZERS SALADS / SECOND COURSES ENTREES SEAFOOD ENTREES COMBINATION PLATES DESSERTS

3 APPETIZERS GRILLED SHRIMP GREEN CHILI AIOLI, CRISPY BASIL SCALLOP CRUDO YUZU, FRESH SQUASH, SERRANO CHILE SEARED FOIE GRAS CINCO CEBOLLOS, GRILLED TOAST CHICHARRON PROSCIUTTO, CAVIAR, CREMA LAMB LOLLIPOPS YUZU AIOLI PINON CHILE CRUSTED DAY BOAT SCALLOP CORN SAUCE LOBSTER POBLANO WONTONS PARSNIP PUREE, SERRANO CHILE VINAIGRETTE RABBIT-RATTLESNAKE SAUSAGE MANCHEGO POTATO ROSTI, RED ONION CRÈME FRAICHE BUFFALO TENDERLOIN CORN DOGS STATE FAIR SAUCE BRAISED RABBIT & WILD BOAR TAMALE TARTS RANCHERO SAUCE GRILLED DUCK QUESADILLAS CHIPOTLE CRÈME FRAICHE, BLACK BEAN SALSA CINNAMON BRAISED WILD BOAR RIBS LONESOME DOVE BARBEQUE SAUCE, HOUSE MADE PICKLES APPLE WOOD BACON WRAPPED FIGS BLUE CHEESE, SMOKED ALMONDS HEIRLOOM TOMATO GOAT CHEESE TARTS

4 APPETIZERS (CONT.) TOMATO BASIL MOZZARELLA CAMP BREAD MINI LOBSTER CAKES ROASTED CORN-BLACK BEAN SALSA, CILANTRO-ORANGE BUTTER SAUCE SMOKED CRAB OR CHICKEN ENCHILADA SWEET SPICY RANCHERO SAUCE SMOKED PORK SATAYS ASIAN BARBEQUE SAUCE SMOKED CRAWFISH SALAD GRILLED TOAST BLUE POINT OYSTERS CHAMPAGNE MIGNONETTE SMOKED SALMON NACHOS LONESOME DOVE RANCHERO SAUCE BEEF TENDERLOIN CANAPÉS BOURSIN CHEESE ROASTED WILD DUCK BREAST TACOS TRADITIONAL TEXAS GARNISH GRILLED THAI CHICKEN SKEWERS SMOKED LAMB BELLY BLT WATERCRESS, HELLMAN S MAYO BLUE CORN LOBSTER HUSHPUPPIES WATERCRESS BUTTER HAMACHI TOSTADAS PONZU, CILANTRO, TOASTED GARLIC, BACON SEARED DIVER SCALLOP BRAISED WILD BOAR, PARSNIP PUREE

5 APPETIZERS (CONT.) KANGAROO CAPACCIO NACHOS AVOCADO SALSA, HABANERO-FIG DEMI-GLACE ELK SAUSAGE SLIDERS SEARED FOIE GRAS, BLUEBERRY JAM CAPRESE SKEWERS FRESH BASIL, MOZZARELLA, BALSAMIC REDUCTION YELLOW SQUASH CARPACCI0 GARLIC GREMA SHAVED ONION BABY LAMB CHOPS SCOTTADITO SCOTCH BONNET VINAIGRETTE GRILLED LANGOSTINOS CARROT PUREE, FRESH LIME RED CHILE MARINATED SHRIMP CILANTRO-ORANGE BUTTER SAUCE, SMOKED PICKLED PINEAPPLE CHICKEN FRIED QUAIL LEGS CHILE BUTTERMILK GRILLED OYSTERS PARMESAN, GARLIC, SERRANO

6 SALADS / SECOND COURSES WILD ROCKET GREENS CITRUS VINAIGRETTE, MANCHEGO CHEESE, PROSCUTTO CRACKLINGS MIXED CALIFORNIA GREENS SHERRY CARMELIZED SHALLOT DRESSING, MAYTAG BLUE CHEESE CRISP ROMAINE SALAD SMOKED ANCHOVY-LIME VINAIGRETTE, CHIPOTLE-ASIAGO CROUTONS, SHAVED GRANA ORGANIC BUTTER LETTUCE CHILI BUTTERMILK, TEXAS GOAT CHEESE, CHILE PEPITAS, CANDIED JALAPEŃOS ASPARAGUS & ROASTED BEET SALAD BALSAMIC, GOAT CHEESE BABY SPINACH & CARAMELIZED RED ONION-GOAT CHEESEFRITTER QUAIL EGG, WARM BACON DRESSING ARUGULA & WATERCRESS SALAD CITRUS VINAIGRETTE, OAXACA CHEESE, CHILE PECANS WARM GRILLED ASPARAGUS & WILD MUSHROOM SALAD BALSALMIC VINAIGRETTE, BLUE CHEESE, FRIED SWEET POTATO SWEET POTATO-KALE SOUP SWEET CREMA

7 SALADS / SECOND COURSES (CONT.) FARM SALAD ACORN SQUASH, RADICCHIO, COLLARD GREENS, HEN EGG LAMB BACON & POZOLE STEW MUENSTER CHEESE PORK GREEN CHILI SHARP CHEDDAR BUTTER LETTUCE SMOKED TOMATO, BLUE CHEESE DRESSING, HOUSE BACON SHAVED GARDEN VEGTABLES WALNUT-APPLE VINAIGRETTE TAGLIATELLE CACIO Y PEPE GOOD BUTTER GNOCCHI RATTLESNAKE-RABBIT FENNEL SAUSAGE, TOMATO

8 ENTREES 9 OZ BONE-IN KOBE TENDER SEASONAL MARKET FINDINGS, INSPIRED BY CHEF TIM LOVE 9 OZ ROASTED GARLIC STUFFED BEEF TENDERLOIN WESTERN PLAID HASH, GRILLED ASPARAGUS, SYRAH DEMI-GLACE GRILLED NEW ZEALAND RED DEER CHOPS WHITE TRUFFLE MAC & CHEESE, FRIED ARTICHOKE & MOREL MUSHROOM DEMI-GLACE SMOKED PORK TENDERLOIN SMOKED CHEDDAR GRITS, CRISPY FRIED ONIONS, BRAISED GARLIC SAUCE SEARED PHEASANT BREAST JAMBALAYA BASMATI RICE, GRILLED OKRA, SOUTHERN CREOLE SAUCE, SMOKEY DEVILED EGG SMOKED VEGETABLE ENCHILADAS SMOOTH BLACK BEANS, PICO DE GALLO, MICRO GREEN SALAD GAME RUBBED COLORADO LAMB CHOPS TOASTED WALNUT-GOAT CHEESE SOUFFLÉ, SPRING BABY VEGETABLES, BLACKBERRY LAMB-DEMI ROASTED GAME HEN LOCAL OAT PORRIDGE, WILD MUSHROOMS *HAND-CUT STEAKS ARE ALWAYS AVAILABLE WITH YOUR FAVORITE SIDE

9 ENTREES (CONT.) SOUTH TEXAS VENISON SWEET POTATO, SPANISH CHORIZO, TEXAS CHILES SMOKED GOAT SHEPARD S PIE LOCAL ROOT VEGETABLES CHILE RELLENO SWEET POTATO, RED ONION, BLACK BEAN, CORN PUREE ROCKY MOUNTAIN ELK LOIN SALSIFY, HEN-OF-THE-WOODS, SWISS CHARD, CANDIED GRAPES BERKSHIRE PORK CHOP PURPLE POTATO GRATIN, RAINBOW CARROTS, DIJON CRÈME SEARED DUCK BREAST SWEET CORN MILK, FOWL SAUSAGE, PICKLED PEACH CHICKEN FRIED STEAK MASHED CAULIFLOWER, WILD MUSHROOM GRAVY, ARUGULA, PICKLED PEPPERS NASHVILLE STYLE HOT QUAIL GARDEN PICKLES, TEXAS TOAST WAGYU SKIRT STEAK FINGERLING POTATOES, BRAISED RAPINI, RED PEPPER AIOLI *HAND-CUT STEAKS ARE ALWAYS AVAILABLE WITH YOUR FAVORITE SIDE

10 SEAFOOD ENTREES CRISPY SKINNED AUSTRALIAN BARRAMUNDI SMOKED CRAWFISH SALAD, CHILI-COJITA CHEESE CHIPS GRILLED PACIFIC HALIBUT SPRING VEGETABLE RAGOUT, SCALLOP CHICHARRON RAINBOW TROUT SMOKED LANGOSTINO HASH, CITRUS SCENTED GRILLED VEGETABLE SALAD, SMOOTH BLACK BEANS, TANGERINE BEURRE BLANC SEARED JUMBO SHRIMP SPICY, SMOKED, GARLIC MASHED POTATOES, TOMATO, BACON, GUAJILLO CHILE PAN GRAVY, FRIED LEEKS COLORADO TROUT CHORIZO & SWEET POTATO STUFFING, CILANTO-ORANGE BUTTER HALIBUT EN PAPILLOTE FENNEL, LEEK, CARROT, YELLOW SQUASH, CHILES, MINT GULF SNAPPER CANNELLINI BEAN STEW, FRIED BASIL

11 COMBINATION PLATES BEEF TENDERLOIN & GRILLED WING-ON CHICKEN BREAST JAMBALAYA RICE, FRIED OKRA 12 HOUR BRAISED BEEF SHORT RIB & LOBSTER RAVIOLI SPICY GARLIC SAUCE GARLIC STUFFED TENDERLOIN & LOBSTER MASHED POTATOES GRILLED ASPARAGUS, SYRAH DEMI GARLIC STUFFED TENDERLOIN & JUMBO MARINATED SHRIMP GRILLED ASPARAGUS, SMOKED CHEDDAR GRITS GRILLED GARLIC STUFFED BEEF TENDERLOIN & GRILLED NEW ZEALAND LANGOSTINOS CHILI-LIME COJITA CHEESE GRITS

12 DESSERTS OLD FASHIONED BUTTERMILK DOUGHNUT HOLES SHAKEN WITH BROWN SUGAR & CINNAMON, CHEF LOVE DIPPING SAUCES CHOCOLATE CHEESECAKE DECADENCE-CHOCOLATE GLAZE CHOCOLATE, PUFF PASTRY, BLACKBERRY COULIS CHERRY SERRANO GALETTE- HOMEMADE CINNAMON ICE CREAM CRÈME BRULEE SEASONAL BERRIES TUACA CHOCOLATE MILKSHAKE CHOCOLATE SOUFFLE HAZELNUUT CREAM, WHITE CHOCOLATE MOUSSE TEQULIA TRES LECHES CAKE ITALIAN VANILLA BEAN BUTTERCREAM AUTHENTIC MEXICAN CHURROS DIPPING SAUCES: CHOCOLATE, CARAMEL, RASPBERRY TRES LECHES CUPCAKES BROWNIES (FLAVOR OPTIONS) CHOCOLATE FUDGE, PECAN, NUTELLA, SMOKED CHOCOLATE BACON COOKIES (FLAVOR OPTIONS) CHOCOLATE CHIP, CHOCOLATE CHIP PECAN, RED VELVET CHOCOLATE CHIP, OATMEAL, OATMEAL RAISIN, SUGAR, LEMON GINGER, PUMPKIN SPICE, TOASTED COCONUT, PEANUT BUTTER, COCONUT MACAROONS, GINGERSNAPS TUACA-CAPPUCCINO FLAN CHOCOLATE EXPRESSO BEANS, CHOCOLATE PICHIRA STICK HOMEMADE S MORES

13 DESSERTS (CONT.) 40 CREEK BRIOCHE BREAD PUDDING CREAM ANGLAISE, 40 CREEK HOUSEMADE CHOCOLATE ICE CREAM WARM ANCHO CHILE CHOCOLATE CAKE VANILLA ICE CREAM, ALMOND BRITTLE COBBLERS (FLAVOR OPTIONS) BLUEBERRY PEACH, RASPBERRY MANGO PIES (FLAVOR OPTIONS) PECAN, CHOCOLATE PECAN, PUMPKIN, COCONUUT CREAM, SMOKED CHOCOLATE CREAM, LEMON MERINGUE, WHITE CHOCOLATE MOUSSE, BANANA CREAM BISCOTTIS (FLAVOR OPTIONS) HAZELNUT, PISTACHIO, WHITE CHOCOLATE CREAM PUFFS FILLED W/ PASTRY CREAM & CHOCOLATE DIPPED CUPCAKES (FLAVOR OPTIONS) RED VELVET W/ CREAM CHEESE FROSTING, HERITAGE CHOCOLATE W/ CHOCOLATE ITALIAN BUTTERCREAM, VANILLA BEAN W/ VANILLA BUTTERCREAM, LEMON CREAM W/ FRENCH LEMIN BUTTERCREAM, HAZELNUT W/ NUTELLA BUTTERCREAM BUDINO ITALIAN BUTTERSCOCTH PUDDING

14 DESSERTS (CONT.) VANILLA BEAN CRÈME BURLEE PETIT FOURS COOKIE SANDWICH SELECTION OF FLAVORS CARAMELIZED BANANA PUDDING HOMEMADE VANILLA WAFERS LEMON TARTS BARS (FLAVOR OPTIONS) LEMON, TOFFEE CHOCOLATE MINT, RASPBERRY LEMONADE, PINEAPPLE CHERRY