4460 W. 78th St. Circle, Bloomington, MN T: (952) F: (952)

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1 *Full Day Meeting Packages pg. 2-4 *Breakfast Tables pg. 5 *Breakfast Plated *To Go *Beverages pg. 6 *Action Stations *Enhancements pg. 7 *Policy and Procedures pg.8-9 The Park Plaza Hotel maintains the highest standards of excellence in service. We strive to exceed your expectations by providing delicious creative culinary foods and exceptional personal service in a comfortable setting to make your event memorable. We invite you and your guests to experience that excellence W. 78th St. Circle, Bloomington, MN T: (952) F: (952)

2 Packages Fireside 53 Park Plaza Continental Seasonal Fruits and Fresh Berries Baked Flaky Croissants, Danish and Muffins Sweet Butter and Preserves Replace Mid-Morning Break with a Refresh Save $8 per person Three Trees 59 Power Breakfast Pineapple-mango Smoothies, Chocolate-strawberry Peanut Butter Smoothies Vanilla Yogurt Parfaits Steel Cut Oatmeal, Brown Sugar, Dried Cranberries, Toasted Almonds In Harvest Ancient Grain Bars Egg Whites, Shiitake Mushroom, Tomato, Spinach, Mozzarella Cheese Mid-morning Break / Sweet Tooth House made Breakfast Breads and Scones Pistachio-Cranberry Biscotti In Harvest Ancient Grain Bars Chocolate Covered Espresso Beans Assorted Soft Drinks and Bottled Water French Quarter Cream of Creole Tomato Bisque Baby Greens, Artichoke Hearts, Cherry Peppers, Genoa Salami, Feta Vinaigrette Roasted Fingerling Potato Salad Blackened Atlantic Salmon, Cajun Red Pepper Cream Sautéed Chicken Breast, Andouille Sausage Pan Gravy Jambalaya Rice Peach Cobbler, Chantilly Cream Chocolate Delight Break Chocolate Truffles, Chocolate Chip and White Chocolate Macadamia Cookies Fudge Brownies and Hot Chocolate Mid-morning Break / Regional Cheese Selection of Local Cheeses, Bread and Crackers Dried Apricots, Craisins, Pistachios, Cashews Individual Crudités with Dips Wrappers Butternut Squash Soup Romaine and Field Greens, Toasted Almonds, Craisins, Shredded Carrot, Avocado Ranch Dressing Red Jacket Potato Salad Trio of Tortilla Sandwiches: Applewood Smoked Bacon, Field Greens, Tomato, Avocado, BBQ Blue Cheese Dressing Slow Roasted Beef, Horseradish Cheddar, Romaine, Shaved Red Onion, Sriracha Mayo Mesquite Turkey Breast, Swiss, Baby Greens, Roasted Red Pepper- Pepperoncini Relish Individual Bags of Chips, Kosher Dills and Gherkins, Chefs Selection of Cupcakes Milk and Cookies Chocolate and Low-fat Milk Assortment of House made Cookies A customary 20% taxable service charge and sales tax will be added to the prices. 2

3 Packages Plaza 56 Rush Hour Replace Mid-Morning Break with a Refresh Save $8 per person Boardroom 54 Park Plaza Continental Breakfast Muffin Sandwich, Cheddar Cheese, Canadian Bacon, Cracked Egg Fresh Fruit Skewers, Cinnamon Yogurt Dip Hobo Fingerling Potatoes, Breakfast Granola Bars Mid-morning Break / Healthy Choice Naked All Natural Fruit Smoothies Yogurt Parfaits, Whole Fruits In Harvest Ancient Grain Bars Soup, Salad and Potato Bar Pot Roast Stew Artisan Greens, Red Onion, Carrot, Tomato, Balsamic Vinaigrette Jalapeno Hot Link Potato Salad, Buttermilk Biscuits Baked Russet Potatoes, Roasted Sweet Potatoes Toppings: Butter, Honey, Chives, Sour Cream, Bacon Bits, Shiitake Mushrooms, Broccoli Florets, Grilled Red Onions, Sun-dried Tomatoes, Sliced Jalapenos, Cheddar Cheese Sauce, Blue Cheese, Grated Parmesan Cheese, Shredded Cheddar-Jack Cheese, Southwestern Black Bean and Corn Salsa, Tomato Salsa Nutella and Spumoni flavored Cheesecakes Theatre Break Seasonal Fruits and Fresh Berries Baked Flaky Croissants, Danish and Muffins Sweet Butter and Preserves Mid-morning Break / Kick Start Banana-Strawberry Smoothies, Mango-Peach Smoothies Apple Dumplings, Cinnamon Whip Cream Fruit on a Skewer Tapas Lola Rosa, Red Grapes, Jicama, Red Onion, Tomato Vinaigrette Roasted Smoked Paprika Sweet Potato Salad, Black Pepper Glaze, Candied Pecans Tabbouleh, Bruschetta, Olive Tapenade, Red Pepper Hummus, Spicy Feta Spread Sriracha Mayo, Spicy Red Pepper Relish, Cucumber Garlic Sauce, Basil Pesto Grilled Marinated Vegetables Shaved Open Flame Charred Flank Steak Julienne Smoky Chicken Breast Olive Oil Poached Portabella Mushroom Baklava, Nut Rolled Chocolate Truffles, Almond Florentines Sports Break Whole Fresh Fruit, Roasted Peanuts in the Shell Power Bars, Granola Bars & Yogurt Bars, Sports Drinks House Popped Popcorn, Soft Pretzels with Stone Ground Mustard Bins of Licorice Ropes, Jelly Beans and M&M s A customary 20% taxable service charge and sales tax will be added to the prices. 3

4 Packages Bloomington 53 Rise and Shine Croissant Buttery Croissant filled with Cracked Egg, Canadian Bacon, Sharp Cheddar Tater Tots, Fruit Cup Mid-morning Break / Healthy Choice Naked All Natural Fruit Smoothies Yogurt Parfaits In Harvest Ancient Grain Bars Whole Fruits Deli Bar Roasted Tomato Basil Soup Garden Green Salad, French and Blue Cheese Dressings Old Fashioned Potato Salad Artichoke Sun-dried Tomato Penne Pasta Salad, Parmesan-Tomato Vinaigrette Mesquite Smoked Turkey Breast, Black Forest Ham, Peppered Roast Beef, Genoa Salami Cheddar, Swiss, Provolone and Pepper Jack Cheese Honey-grain, Sourdough, Marble Rye and Brioche Buns Sun Chips, Assorted Baked Cookies and Bars Chocolate Delight Chocolate Truffles Chocolate Chip and White Chocolate Macadamia Cookies Fudge Brownies and Hot Chocolate Replace Mid-Morning Break with a Refresh Save $8 per person Backyard 57 Rush Hour Breakfast Muffin Sandwich, Cheddar Cheese, Canadian Bacon, Cracked Egg Fresh Fruit Skewers, Cinnamon Yogurt Dip Hobo Fingerling Potatoes, Breakfast Granola Bars Mid-morning Break / Sweet Tooth House made Breakfast Breads and Scones Pistachio-Cranberry Biscotti, In Harvest Ancient Grain Bars Chocolate Covered Espresso Beans Assorted Soft Drinks and Bottled Water Picnic Grill Tossed Salad, Avocado Ranch Dressing Old Fashioned Potato Salad, Creamy Cole Slaw Smoked Baked Beans Grilled Hamburgers, Grilled BBQ Chicken Breast, Beer Brats with Grilled Onions Sliced Cheddar, Swiss, Provolone Lettuce Leaves, Sliced Tomato, Red Onion, Pickles, Gherkins Hamburger and Brat Buns Selected Condiments, Watermelon Southwestern Break Warm Tortilla Chips with Salsa Home made Guacamole and Sriracha Sour Cream, Spiced Cheddar Cheese Sauce A customary 20% taxable service charge and sales tax will be added to the prices. 4

5 Breakfast Tables American Boulevard 18 Sliced Seasonal Fruits Freshly Baked Muffins and Pastries Sweet Butter and Preserves Park Plaza Continental 13 Seasonal Fruits and Fresh Berries Baked Flaky Croissants, Danish and Muffins Sweet Butter and Preserves Scrambled Eggs Crisp Applewood Bacon, Sausage Links Hash browns Southwestern 20 Power Breakfast 19 Pineapple-mango Smoothies Chocolate-strawberry Peanut Butter Smoothies Vanilla Yogurt Parfaits Steel Cut Oatmeal, Brown Sugar, Dried Cranberries, Toasted Almonds Nature Valley Granola Bars Fruit Salad with Yogurt Dressing and Toasted Coconut Freshly Baked Breakfast Breads Sweet Butter, Preserves and Honey Scrambled Eggs with Chorizo, Peppers and Onions Flour Tortillas, Salsa, Sour Cream, Jalapenos Egg Whites, Shiitake Mushroom, Tomato, Spinach, Mozzarella Cheese Southern Style 19 Rush Hour 18 Breakfast Muffin Sandwich Cheddar Cheese, Canadian Bacon, Cracked Egg Fresh Fruit Skewers, Cinnamon Yogurt Dip Hobo Fingerling Potatoes Breakfast Granola Bars Sliced Seasonal Fruits Freshly Baked Muffins and Scones Sweet Butter, Preserves and Honey Scrambled Eggs Applewood Bacon, Smoked Sausage Creamy Grits, Cheddar Cheese Buttermilk Biscuits, Sausage Gravy Tater Tots A customary 20% taxable service charge and sales tax will be added to the prices. 5

6 Breakfast Plated Eye-Opener 15 Scrambled Eggs with Cheddar-Jack Cheese Potato Hash Applewood Bacon Croissants, Muffins and Danish Fruit Preserves, Honey and Butter Rise and Shine Croissant 13 Buttery Croissant filled with Cracked Egg, Canadian Bacon, Sharp Cheddar Tater Tots Fruit Cup To Go Boxed Breakfast 12 Choice of One: Banana, Yogurt, Muffin Apple, yogurt, Bagel & Cream Cheese Orange, Yogurt, In Harvest Ancient Grain Bar Bottled Orange Juice Beverages Freshly Brewed Coffee Regular or Decaffeinated 35 per gallon Hot Water and Assorted Tea Bags 30 per gallon Assorted Soft Drinks and Bottled Water 3.00 each Assorted Bottled Juices 3.00 each Freshly Brewed Iced Tea 30 per gallon Northside Egg bake 15 Fresh Eggs blended with Hot Link Sausage, Diced Peppers, Onions, Jalapenos Cheddar Cheese Rosemary Roasted Red Potatoes Fresh Baked Muffins and Scones Hot Apple Cider with Cinnamon Sticks 35 per gallon Hot Chocolate with Marshmallows 30 per gallon Punch or Lemonade 30 per gallon Decanters of Assorted Chilled Juices Orange, Cranberry, and Apple A customary 20% taxable service charge and sales tax will be added to the prices. 6

7 Breakfast Action Stations ( To Accompany a buffet) Chef Attendant Fee Required, minimum of 1 per 75 persons Waffle or Pancake Station 6 Seasonal Berries Cinnamon Butter Warm Maple Syrup Bananas, Peaches, Pecans Whip Cream Omelet Station 8 Including Peppers, Onion, Mushrooms, Tomato, Spinach, Cheddar Cheese Ham, Bacon, Sausage Salsa, Sour Cream, Hot Sauces Smoothie Station 7 Made To Order Banana, Pineapple, Raspberries, Strawberries, Blueberries Mango and Peaches Chocolate, Peanut Butter Vanilla and Greek Yogurts, Low-fat Milk, Orange Juice Enhancements ( To Accompany a buffet) Yogurt Parfaits 5/person Vanilla Yogurt, Granola, Fresh Berries Smoked Salmon 10/person With Bagels, Cream cheese, Egg, Capers Cereal and Granola Selection 4/person Chilled Milk, Bananas, Strawberries Buttermilk Biscuits 4/person Sausage Gravy Steel Cut Oatmeal 4/person Brown Sugar, Dried Cranberries and Raisins, Almonds Cinnamon Swirl French Toast 6/person Warm Maple Syrup Ham, Egg and Cheese Croissant 8/person Shaved Ham, Cracked Egg, Cheddar Cheese Granola Bars 25/dozen Whole Fresh Fruits 25/dozen Sliced Seasonal Fresh Fruits 7/person Pistachios, Almonds, Dried Cranberries, Dried Apricots 8/person A customary 20% taxable service charge and sales tax will be added to the prices. 7

8 General Information Food & Beverage Policy All food and beverage must be supplied, prepared and served by the Park Plaza. Local health department rulings prohibit banquet guests from taking food and beverage from the hotel, with the exception of cakes provided by a certified bakery and client s wine. To ensure proper service and quality, we are unable to make any exceptions to these policies. Please note that a Cash Bar does not apply towards your food & beverage minimum. Any outside alcohol brought on site without permission will be confiscated and an additional fine will apply. Function Room Assignment Room assignments are made according to the guaranteed minimum number of people anticipated. Because these attendance figures may vary from expected attendance, we reserve the right to change function room assignments to best accommodate either increasing or decreasing attendance figures. You have access to your function space for the time contracted. Additional setup time must be arranged with the Hotel s sales and catering staff and nay be subject to additional charges. Menu Selection Menu selections must be finalized no later than 14 business days prior to your event. Availability of certain items may be limited if selections are not made prior to this time. Should you wish to offer your guests a choice of entrees please observe the following procedure: Highest price prevails on split menus. The quantity for each selection must be provided at the time of your guaranteed count. If the hotel need to produce more than the initial amount guaranteed for a specific entrée, the client is responsible for paying for those additional meals. The host must provide place cards to identify your guests entrée choice. Event Attendance In order to ensure optimal food preparation and staffing levels for your event, we require minimum guarantees of attendance due by 5:00 PM Three business days prior to your event. This number is not subject to reduction after that time. If you guaranteed count has not been received, your expect count will become your minimum guarantee. You will be charged for the minimum guarantee or the number of guests served, whichever is greater. Your guaranteed guest count may be increased until the day prior to your event if done so on regular business days. Please encourage your guests to respond in a timely manner. Guests who have not been included in the guaranteed count will be accommodated as efficiently as possible, but we cannot guarantee the identical menu selection or the amount of time it will take to prepare additional entrees. Our kitchen staff is prepared to accommodate 5% over the guaranteed attendance. Should you have reason to expect additional guests, we suggest increasing your guarantee. A customary 20% taxable service charge and sales tax will be added to the prices. 8

9 General Information Menu Pricing The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Menu prices cannot be guaranteed until 60 days prior to your particular function. Highest entrée price prevails on split menus. Prices listed herein do not include 20% service charge or applicable state and local taxes, currently 7.275% sales tax and 2.775% liquor tax. Please note that a cash bar does not apply towards your food & beverage minimum. Function Room Assignment Room assignments are made according to the guaranteed minimum number of people anticipated. Because these attendance figures may vary from expected attendance, we reserve the right to change function room assignments to best accommodate either increasing or decreasing attendance figures. You have access to your function space for the time contracted. Additional setup time must be arranged with the Hotel s sales and catering staff and nay be subject to additional charges. Audio Visual Equipment We will be pleased to arrange for any audio-visual requirements for your function. Additional fees will apply for the rental and use of audio-visual equipment; please contact our catering office for a list of current prices. For extensive set-ups, arrangements can be made through our catering office to contact a local professional audio-visual provider. Billing An acceptable form of payment must be agreed on during the initial booking arrangements. Acceptable forms include advance deposit (prepayment), direct billing (subject to credit approval), or completed credit card authorization form. Security The hotel does not assume responsibility for damage or loss of any merchandise or articles left on the premises prior, during, or following the event. Arrangements for an on-site security officer can be made through the catering office. Decorations Your event pricing includes both set-up and breakdown of all tables and chairs. However, any decorating or additional equipment provided by the client is the responsibility of the client. A $ labor fee may apply if Park Plaza staff is required to assist in decorating or teardown. The hotel will not permit the affixing of anything to walls, floors, ceilings with nails, staples, push pins or any other substance. Candles are allowed for events, but must be accompanied by a receptacle used to catch falling wax. Cleanup of spilled wax is subject to an additional fee. Flower petals are permitted, but absolutely no confetti of any kind is permitted anywhere on site. A customary 20% taxable service charge and sales tax will be added to the prices. 9

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