Catering at Embassy Suites Mandalay Beach
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1 Catering at Embassy Suites Mandalay Beach
2 Plated Breakfast Entrees All plated breakfast entrees served with fresh juice, coffee, decaf and hot tea Crab Benedict Two Poached Eggs on an English Muffin, Blue Crab, Hollandaise Sauce, Home Fries, Seasonal Fruit Classic Benedict Two Poached Eggs on an English Muffin, Canadian Bacon, Hollandaise Sauce, Home Fries, Seasonal Fruit French Toast Crème Brulee Custard Soaked French Bread, Powdered Sugar, Seasonal Berries, Applewood Smoked Bacon All American Farm Fresh Scrambled Eggs, Home Fries, Seasonal Fruit Choice of Applewood Smoked Bacon or Sausage Links Breakfast Buffets All breakfast buffets served with fresh juice, coffee, decaf and hot tea Minimum of 25 guests for buffet service The Continental Sliced Seasonal Fresh Fruit, Assorted Breakfast Pastries, Butter, Preserves Healthy Start Granola Yogurt Parfaits, Sliced Fresh Fruit, Bran Muffins, Nuts, Dried Fruit Full American Farm Fresh Scrambled Eggs, Assorted Breakfast Pastries, Seasonal Fresh Fruit Choice of Applewood Smoked Bacon or Sausage Links Choice of Home Fries or Crispy Hash Browns Benedict Buffet Classic Eggs Benedict, Banana Bread, Sweet Butter, Seasonal Fresh Fruit Choice of Smoked Bacon or Sausage Links Choice of Home Fries or Crispy Hash Browns
3 Baja Breakfast Assorted Breakfast Burritos, Fresh Salsa, Potatoes, Chorizo, Seasonal Fresh Fruit Sunrise Assorted Frittatas, Assorted Breakfast Pastries, Seasonal Fresh Fruit Choice of Applewood Bacon or Sausage Links Choice of French Toast or Waffles Whipped Butter, Hot Syrup Breakfast Embellishments Freshly Brewed Coffee, Decaf, Specialty Hot Teas Chilled Orange, Grapefruit, Cranberry, Tomato Juices Freshly Baked Assorted Muffins, Pastries Assorted Bagels, Cream Cheeses, Preserves Banana Bread, Whipped Cream Cheese Whole Fresh Fruit Assorted Granola Bars Fresh Blueberry and Peach Fruit Smoothies Individual Granola Yogurt Parfaits Smokehouse Lox, Bagels Brunch at the Beach Made to Order Omelette and Scramble Eggs Station Choice of French Toast or Belgian Waffles, Whipped Butter, Hot Syrup Choice of Applewood Bacon or Sausage Links Choice of Home Fries or Crispy Hash Browns Assorted Breakfast Pastries, Fresh Seasonal Fruit California Mixed Greens Salad Ravioli in Pesto Cream Lemon Basil Chicken Assorted Mini Dessert Station Fresh Juices, Coffee, Decaf, Hot Tea *Add bottomless mimosas
4 Tortilla Chips, Homemade Salsa Jumbo Assorted Cookies Double Chocolate Brownies Lemon Bars Mixed Nuts, Popcorn Soft Baked Pretzels Assorted Soft Drinks Bottled Flat or Sparkling Water Tropical Iced Tea Lemonade Afternoon Snacks and Beverages Specialty Breaks Healthy Choice Assorted Granola Bars Granola Yogurt Parfaits Vegetable Crudités, Dip Selection of Whole Fruit Fruit Infused Water Ojai Picnic Assorted Finger Sandwiches Made of Chicken, Egg, Tuna Salad Potato Chips Jumbo Cookies Bottled, Sparkling Water Southwest Hand Rolled Taquitos Tortilla Chips, Homemade Salsa Jack, Cheddar Dipping Cheeses Fruit Salad with Lime Chile Hibiscus Infused Iced Tea Game Day Popcorn Mixed Nuts Mini Corn Dogs Soft Baked Pretzel Rods Assorted Soft Drinks Mediterranean Grilled Pita Points, Hummus Assorted Olives, Feta cheese Spinach Artichoke Dip, Crackers Extra Virgin Olive Oil, Balsamic Dippers Chilled Iced Tea Sweet Tooth Melon, Strawberry Skewers Chocolate Dipping Sauce Lemon Bars Strawberry White Chocolate Bark Coffee with Flavored Syrups
5 Plated Salad Lunch Entrees All plated lunches include iced tea, coffee and water Classic Chicken Caesar Chopped Hearts of Romaine, House Made Croutons, Fresh Parmesan Cheese, Grilled Chicken Breast Chopped Salad Mixed Greens, Grilled Chicken, Tomato, Avocado, Bleu Cheese, Applewood Smoked Bacon Southwestern Tri Tip Steak Grilled Santa Maria Tri Tip, Roasted Corn, Avocado, Jack Cheese, Sliced Egg, Chipotle Ranch Seared Ahi California Mixed Greens, Seared Ahi, Orange Sesame Vinaigrette Plated Lunch Entrees California Chicken Sautéed Chicken Breast, Vine Ripe Tomatoes, Jack Cheese, Avocado Cream Sauce Sundried Tomato Risotto, Roasted Corn Mediterranean Chicken Stuffed with Spinach, Feta Cheese, Pancetta, Lemon Herb Burre Blanc Cucumber Cous Cous Salad Sesame Plum Glaze Salmon Shitake Mushrooms, Scallion Tapenade Jasmine Rice Cakes Charbroiled Seabass Lemon Herb White Wine Cream Sauce Wild Mushroom Risotto, Creamed Spinach Top Sirloin Horseradish, Scallion crust, Demi Glaze Roasted Red Potatoes, Cream Spinach Petite Filet Mignon Melted Bleu Cheese Crust, Port Wine Reduction Yukon Mash, Grilled Asparagus
6 Plated Lunch Salad and Dessert Options House Made Tortilla Soup Classic Caesar California Mixed Greens Strawberry Spinach Tomato Cucumber * New York Style Cheesecake Local Strawberry Shortcake Tres Leche Cake Three Layer Chocolate Cake Box Lunches All box lunches served with chips, fresh fruit, fresh baked cookie and a bottled water or soda An additional $5 per guest labor fee will be assessed if box lunches are taken in to the banquet space Turkey Swiss Deli Sliced Turkey, Swiss Cheese, Tomato, Lettuce on a Croissant Pepper Jack Roast Beef Roast Beef, Pepper Jack Cheese, Lettuce, Sliced Onion on a Roll California Club Turkey, Applewood Bacon, Tomato, Avocado, Lettuce, Toasted Sourdough Veggie Wrap Marinated Grilled Veggies, Basil Mayo, Sun Dried Tomato Tortilla
7 Lunch Buffets All lunch buffets are served with island iced tea, coffee and water Minimum of 25 guests for buffet service Wrap It Up Antipasto Salad Fresh Vegetable Slaw Whole Fresh Fruit Grilled Chicken, Salmon Caesar, Grilled Vegetable Wraps Assorted Chips Assorted Cupcakes The Ventura Deli Marinated Salad with Cucumber, Tomato, Sliced Onion Spiral Pasta Salad with Cherry Tomatoes Deli Sliced Roast Beef, Turkey, Genoa Salami, Black Forest Ham Homemade Tuna and Egg Salads Assorted Cheeses and Breads Sliced Tomato, Butter Lettuce, Red Onion Fresh Baked Cookies, Brownies The Fiesta Tortilla Chips, Fresh Salsa, Guacamole Chopped Salad, Roasted Corn, Pinto Beans, Roma Tomato, Jack Cheese, Chipotle Dressing Homemade Tortilla Soup Charbroiled Chicken Fajitas, Warm Flour and Corn Tortillas Sautéed Peppers and Onions Shredded Cabbage, Sliced Radish, Pico de Gallo Spanish Rice and Refried Beans Green Chile Cornbread Hand Rolled Cinnamon Churros Assorted Cupcakes
8 The Italian Classic Caesar Salad Tomato, Basil Caprese Salad Spicy Sausage with Peppers and Onions Homemade Vegetable Lasagna Crispy Chicken Parmesan Linguini with Fresh Herbs, Garlic and Olive Oil House Made Garlic Bread Sticks Amaretto Tiramisu The Luau Sliced Tropical Fruits Pineapple Maui Onion Coleslaw Macadamia Crusted Mahi Slow Cooked Pulled Pork Chicken Pineapple Skewers Sweet Potato Whipped Butter Mash Stir Fry Vegetables King s Hawaiian Rolls Sweet Coconut Bread Pudding with Guava Drizzle The Flavors of Asia Baby Greens, Water Chestnuts, Baby Corn, Mandarin Orange, Toasted Peanuts Egg Drop Soup with Crispy Noodles Vegetable Spring Rolls with Dipping Sauce Choice of Sweet and Sour Chicken or Pork Mongolian Style Beef and Broccoli Coconut Jasmine Steamed Rice, Vegetable Fried Rice Stir Fried Bok Choy, Snow Peas, Baby Carrots Crunchy Almond Cookies and Fortune Cookies The Smokehouse BBQ California Mixed Green Salad, Ranch and Balsamic Dressings Red New Potato Salad Grilled Santa Maria Style Tri Tip with Roasted Poblano Jus Slow Roasted BBQ Chicken Breast, Crispy Angel Hair Yam and Scallion Smokey Baked Beans, Fire Roasted Mixed Vegetables Homemade Mac and Cheese Local Strawberry Shortcake
9 Appetizer Displays Fresh Fruit Display Vegetable Crudité with Dips California Cheese Board with Crackers Hummus, Feta Cheese, Assorted Olives Antipasto Display with Crostini Stations Carved Prime Rib with Jus and Creamy Horseradish (Serves 30 guests) Carved Tom Turkey (Serves 30 guests) Carved Pork Steamship (Serves 30 guests) Made to Order Pasta Station Assorted Pastas, Toppings and Sauces Authentic Taco Bar Sliced Carne Asada, Warm Corn Tortillas, Salsa Bar Raw Bar Peel and Eat Shrimp, Fresh Oysters, Chilled Crab Claws Based on four pieces per guest Chef s Dessert Station Mini Desserts, Petit Fours, Assorted Cakes
10 Tray Passed Hors d Oeuvres Cold Selections Ahi Tuna Avocado Wonton Smoked Salmon Bruschetta Tomato Caprese Skewer Mango Shrimp Shooters Prosciutto Wrapped Asparagus and Goat Cheese Beef Tenderloin Crostini Hot Selections Coconut Prawns Teriyaki Chicken Satay Pan Seared Pot Stickers Spinach and Goat Cheese Stuffed Mushroom Caps Mini Crab Cakes Vegetarian Spring Rolls Thai Beef Satay Brie Stuffed, Bacon Wrapped Dates Bacon Wrapped Scallops Spanakopita Smoked Chicken Empanadas
11 Plated Dinner Entrees Choice of one salad and dessert option included (side dish substitutions alternated between dishes) All plated dinners include fresh baked rolls, iced tea, coffee and water Roast Half Chicken Sweet Glazed and Slow Cooked Sweet Potato Mash, Roasted Corn Mediterranean Chicken Stuffed with Spinach, Feta Cheese, Pancetta, Lemon Herb Burre Blanc Warm Cous Cous Ragout Sesame Plum Glazed Salmon Shitake Mushrooms, Scallion Tapenade Jasmine Rice Cakes, Edemame Hash Charbroiled Sea Bass Lemon Herb White Wine Sauce Sundried Tomato Risotto, Seasonal Vegetables Five Hour Short Ribs Boneless, Braised Short Ribs with Mirepoix Bleu Cheese Mash, Blue Lake Green Beans New York Strip Charbroiled with Sweet Onion and Wild Mushroom, Cabernet Reduction Roasted Red Potatoes, Wilted Spinach, Glazed Baby Carrots Prime Rib Slow Roasted with Rosemary Pan Jus Yukon Gold Mash, Seasonal Vegetables Filet Mignon Melted Bleu Cheese Crust, Port Wine Reduction Yukon Mash, Grilled Asparagus, Tomato Concassé Petite Filet and Local Sea Bass Melted Blue Cheese Crust, Port Wine Reduction, Prosciutto Wrapped Sea Bass, Lobster Sherry Cream Chef s Choice Seasonal Starch, Spinach and Wild Mushroom Ragout
12 Plated Dinner Salad and Dessert Options Choice of one salad and one dessert choice included with dinner Classic Caesar California Mixed Greens Strawberry Spinach Tomato Cucumber Caprese Stack Blue Cheese Wedge * New York Style Cheesecake Local Strawberry Shortcake German Chocolate Cake Poached Pear with White Chocolate Mousse Flourless Chocolate Cake Sweet and Savory Goat Cheese Tart
13 Dinner Buffets All dinner buffets are served with island iced tea, coffee and water Minimum of 25 guests for buffet service Mandalay Beach Homemade Lobster Bisque Cucumber, Tomato, Onion Marinated Salad Peel and Eat Shrimp with Cocktail Sauce and Lemon Choice of Local Charbroiled or Poached Sea Bass with Lemon Herb White Wine Cream Sauce Herb Seasoned Roasted Fingerling Potatoes Sweet Corn on the Cob, Whipped Butter Fresh Baked Sourdough Bread Flourless Decadence Chocolate Cake, Fresh Berries, Cream Taste of Italy Classic Caesar Salad Tomato, Basil Caprese Salad Spicy Sausage with Peppers and Onions Homemade, Individually Hand Rolled Meat and Cheese Lasagna Crispy Chicken Parmesan Linguini with Fresh Herbs, Garlic, Olive Oil Grilled Asparagus with Gorgonzola Gratinee Fresh Foccacia Bread, Garlic Bread Sticks Assorted Cheesecake Display Amaretto Tiramisu Local Flavor Leek and Potato Soup Strawberry Spinach Salad Chicken Breast, Jack Cheese, Vine Ripe Tomato, Avocado Cream Sauce Carved, Slow Roasted Prime Rib with Rosemary Jus and Creamy Horseradish Local Charbroiled Sea Bass with Lemon Herb White Wine Cream Sauce Cheesy au Gratin Potatoes Toasted Cous Cous Salad with Grilled Seasonal Vegetables Assorted House Made of Rolls with Sweet Butter Local Strawberry Shortcake Sweet and Savory Goat Cheese Tarts with Petite Syrah Glaze
14 The King s Hawaiian Luau Sliced Tropical Fruits Pineapple Maui Onion Coleslaw Baby Spinach with House Made Pear Gorgonzola Vinaigrette Macadamia Crusted Mahi Slow Cooked Pulled Pork Teriyaki and Pineapple Chicken Skewers Sweet Potato Whipped Butter Mash Coconut Jasmine Rice Stir Fry Vegetables King s Hawaiian Rolls Sweet Coconut Bread Pudding with Guava Drizzle Far East Flavor Baby Greens with Water Chestnuts, Baby Corn, Mandarin Orange, Toasted Peanuts Egg drop soup with crispy noodles Choice of Sweet and Sour Chicken or Pork Mongolian Style Beef and Broccoli Miso Glazed White Fish with Watercress Coconut Jasmine Fried Rice Stir Fried Bok Choy, Snow Peas, Baby Carrots Almond and Fortune Cookies Coconut and Sake Infused Flan Mission San Buenaventura Jicama Watermelon Salad with Mint Viniagrette Chopped Salad with Roasted Corn, Pinto Beans, Roma Tomato, Jack Cheese, Chipotle Dressing Grilled Santa Maria Tri Tip with Roasted Poblano Jus Grilled Red Snapper with Black Bean and Corn Salsa Simmered Poquito Beans Fire Roasted Mixed Vegetables Whipped Bleu Cheese Potatoes Warm Biscuits with Honey and Whipped Butter Sweet Tres Leche Cake Arroz con Leche
15 Vegetarian Entrée Options Baked Eggplant Stack Fresh Mozzarella, Beefsteak Tomato, Shredded Cheeses Hand Rolled Vegetable Lasagna Seasonal Vegetables, Ricotta, Mozzarella Cheeses Wild Mushroom Ravioli Herbal Sauce, Spinach Ragout Potato Gnocchi Parmesan, Fresh Herbs, Seasonal Vegetables Potato Rissole Spaghetti Squash, Scallions, Cheese Vegan / Gluten Free Entrée Options Jasmine Rice Cakes Coconut, Cilantro, Glazed Vegetables Burger and Hash Veggie Patty, Sweet Yam, Edemame Hash Quinoa Pasta Herb Grilled Vegetables Children s Meal Options Child Under 12 Years of Age Crispy Chicken Fingers Fresh Fruit and French Fries or Vegetable Sticks with Ranch Mac n Cheese Fresh Fruit and Vegetable Sticks with Ranch American Cheese Burger Fresh Fruit and French Fries or Vegetable Sticks with Ranch
16 Bar Options Domestic Beer Selections Bud, Bud Light, Miller Lite, Coors Light, Michelob Ultra Import and Craft Beer Selections Blue Moon, Corona Extra, Heineken Lager, Sam Adams Lager House Bar Liquors Gordon s Vodka, Gordon s Gin, Ron Castillo Rum Sauza Giro Tequila, Beam s Eight Star Bourbon Windsor Canadian Whiskey Grant s Family Scotch Premium Bar Liquors Smirnoff Vodka, New Amsterdam Gin Myer s Platinum Rum, Sauza Silver Tequila Jim Beam Bourbon, Seagram s 7 Whiskey Cutty Sark Scotch Super Premium Liquors Absolut Vodka, Tanqueray Gin, Bacardi Silver Rum, Captain Morgan Rum, Jose Cuervo Gold Tequila, Jack Daniel s Whiskey, Maker s Mark Bourbon, Dewars Scotch House Wine Selections Copperidge, E. & J. Gallo, Chardonnay and Cabernet Savignon Premium Wine Selections Canyon Road, E. & J. Gallo, Cabernet Sauvignon, Chardonnay, Merlot, White Zinfandel
17 Wine Upgrades Sparkling La Marca, Prosecco, Italy Chandon Brut, Sparkling, Napa White A by Acacia, Chardonnay, California Clos du Bois Unoaked, Chardonnay, California Coppola Votre Sante, Chardonnay, California Sterling Vintner s, Sauvignon Blanc, California Oyster Bay, Sauvignon Blanc, New Zealand Tamas Estates, Pinot Grigio, California Esperto, Pinot Grigio, Italy Bella Sera, Moscato, Italy Pacific Rim, Riesling, Washington Red Greystone, Cabernet Savignon, California 14 Hands, Cabernet Savignon, Washington Jade Mountain, Cabernet Savignon, Napa Red Diamond, Merlot, Washington Wente Sandstone, Merlot, California Foley Lost Angel, Pinot Noir, California Hangtime, Pinot Nior, California Terrazas Alto, Malbec, Argentina 14 Hands Hot to Trot, Cabernet Blend, Washington
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Bowling & Entertainment C AT E R I N G M E N U 801-572-1122 allstarbowling.com info@allstarbowling.com All Star Bowling & Entertainment Catering Policies A minimum guest count of 20 is required for banquet
More informationHILTON FOR THE HOLIDAYS. Party Packages Corporate West Drive Lisle, IL lislenaperville.hilton.com
HILTON FOR THE HOLIDAYS Party Packages Holiday Dinner Package Four hours of premium open bar service Elegant five course dinner prepared by our Allgauer s Restaurant Executive Chef Continuous wine service
More informationMORNING STRETCH Pricing is listed per person and subject to 20% service charge and 8.25% sales tax.
MORNING STRETCH LIGHT START $12 Assortment of Muffins, Danishes & Breakfast Breads Build your own Oatmeal Selection of Fruit Yogurts Seasonal Sliced Fruit Display Orange Juice, Cranberry Juice, Fresh Brewed
More informationSarah Malyerck, Sales Manager (803)
Sarah Malyerck, Sales Manager (803) 728-5386 sarahmalyerck@gmail.com 1 TABLE OF CONTENTS Breakfast.. 3 Morning Breaks 4 Themed Buffets... 5-6 Create Your Own Buffet 7 Plated Meals 8 Receptions: Palmetto
More informationElegant Wedding Reception Buffet
Elegant Wedding Reception Buffet Displayed Presentations Imported and Domestic Cheeses Garnished with Fresh Fruits and Crackers Crudités Display of Fresh Raw Vegetables with Creamy Herb Dip Sliced Fresh
More informationBanquet Breakfast Menu
Banquet Breakfast Menu Lighter Fare Breakfast...$11.00 Choice of yogurt parfait bars or oatmeal bars, assorted granola bars, fresh sliced fruit tray or fruit salad. Includes coffee and orange juice. Hot
More informationPlate. at Hotel Utica. Wedding Reception Packages SENECA PLATED DINNER PACKAGE
Plate at Hotel Utica Wedding Reception Packages SENECA PLATED DINNER PACKAGE Two-course menu includes: four-hour well open bar (house brands), crudite display and two passed hors d'oeuvres served during
More informationBanquet and Catering Menu
Banquet and Catering Menu Revised 1/12 Breakfast Buffets Options Available From 7A-10A Our Breakfast Buffets Include: Chilled Orange, Apple, and Cranberry Juices Freshly Brewed House Blend and Decaffeinated
More informationDinner Buffet Dinner Buffets are designed for 50 or more guests Under 50 people, there will be an up charge of $4.00 per person
Dinner Buffet Dinner Buffets are designed for 50 or more guests Under 50 people, there will be an up charge of $4.00 per person Salad Bar to include Market Salad and Caesar Salad Chef s choice of Two (2)
More information2019 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2019 Catering Menus Table of Contents Meeting Packages Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch.Pages 8-12 Dinner...Pages 13-15 Hors D oeuvres Pages 16-18 Page 2 COMPLETE BREAK PACKAGE $33.95
More informationCOFFEE. $3 per person for 2 hours or less $5.5 per person for 3 to 5 hours $9 per person for 6 to 12 hours
BEVERAGE STATIONS Promotion Title COFFEE $3 per person for 2 hours or less $5.5 per person for 3 to 5 hours $9 per person for 6 to 12 hours COFFEE AND WATER $4 PER PERSON FOR 2 HOURS OR LESS $6 PER PERSON
More informationBreakfast Buffets/Brunch
Breakfast Buffets/Brunch Minimum 25 Guests Sunrise Buffet $27 Orange, Apple, & Cranberry Juices Platter of Seasonal Fresh Fruit Assorted Breakfast Pastries, Muffins, & Bagels Butter, Cream Cheese, & Fruit
More informationContinental Breakfast Assorted pastries, bagels and cream cheese, whole fruit, oatmeal and assorted toppings. $9.00 per person
Breakfast Served with juice, fresh brewed coffee and hot water for tea. Oxford Suites Signature Full Hot Breakfast Buffet Available to your guests for groups of less than ten. Tickets can be purchased
More informationAll Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included
Breakfast All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included Cool Continental Assorted Pastries, Muffins & Croissants Seasonal Fresh Fruit Orange Juice Coffee Warm Continental Fresh
More informationUNITED STATES CLASSICS MENU. To Order: N. America +1 (800) Worldwide +1 (813) Online
UNITED STATES CLASSICS MENU U.S. CLASSICS MENU BREAKFAST Displays bakery display choice of muffins, croissants, danish pastries, butter and preserves continental display seasonal fruit, pastries and greek
More informationThank you for considering Seasons for your event needs. We look forward to the opportunity to serve you.
Thank you for considering Seasons for your event needs. We look forward to the opportunity to serve you. We have many different options to suite your specific needs and proudly offer the following amenities
More informationCATERING MENU. Hampton Inn and Suites 1700 Rodeo Drive Mesquite, TX
CATERING MENU breakfast breaks meeting planner package plated buffet reception beverage Hampton Inn and Suites 1700 Rodeo Drive Mesquite, TX 75149 972.329.3100 www.mesquitehampton.com BREAKFAST Sunrise
More informationCelebrating 28 Years of Great Taste! CATERING MENU Cody Street, Overland Park
Celebrating 28 Years of Great Taste! CATERING MENU CLASSIC BREAKFAST BUFFET Continental fresh fruit salad display of fresh baked pastries $10.45 per person Light & Healthy fresh fruit salad vanilla yogurt,
More informationBuffet Dinners. The Embassy Seasonal Mix Green Salad with Choice of two Dressings Smoked Salmon Mousse with Cocktail Bagels
Buffet Dinners Minimum 25 Guests for Dinner Buffets. Groups less than 25 will be charged $10 per person under the minimum. Buffet dinners include Starbucks Coffee and Tazo Tea. This Custom Buffet Package
More informationBanquet Menu Rancho Murieta Country Club
Banquet Menu 2018 *All menu choices/pricing must be set 4 weeks prior to event date* *Guaranteed number of participants for the event must be given 7 days prior to event* *Estimated balance due and payable
More informationHoliday Menu. coopercreekblueash.com
Holiday Menu coopercreekblueash.com Holiday Luncheon Single Entrée: $16.95 Double Entrée: $20.95 CHOICE OF BEEF SELECTION Pre-Carved Seasoned & Roasted Beef Tenderloin with Red Wine Demi Glace CHOICE OF
More informationCATERING MENU ALL PRICES INCLUDE GRATUITY. PROVIDED BY THE HOMETOWN CHEF.
ALL PRICES INCLUDE GRATUITY. PROVIDED BY THE HOMETOWN CHEF. ACTION STATIONS MAC & CHEESE STATION Bacon, Green Onions, Sun Died Tomatoes, Pico de Gallo, Andouille Sausage, Parmesan Cheese RISOTTO STATION
More informationCATERING MENUS BREAKFAST BUFFET
CATERING MENUS BREAKFAST BUFFET THE DULLES $17.95 per person Seasonal Fresh Fruit and Berries House-Baked Breakfast Pastries, Assorted Muffins and Danish Whipped Butter and Fruit Preserves Chilled Fresh
More informationBraxton s Wedding Packages Catered by Braxton s at Raptor Bay
Braxton s Wedding Packages Catered by Braxton s at Raptor Bay 2012 WCI Raptor Bay Golf Resort 07/11/2012 Braxton s Terracee Looking for an exclusively private venuee to host your beautiful Beginning? Braxton
More informationCatering Menu. 50 North 2nd Street Newark, Ohio NewarkOhio.DoubleTree.com
Catering Menu 50 North 2nd Street Newark, Ohio 43055 740-322-6455 NewarkOhio.DoubleTree.com Refreshments / Snacks BREAK PACKAGES Sweet & Salty $12 Gourmet popcorn, chocolate covered pretzels, mixed nuts,
More informationCatering Menus & Bar Services 321 W. 8th Avenue Spokane, WA
Red Rock Catering Catering Menus & Bar Services 321 W. 8th Avenue Spokane, WA 99204 509-459-0000 Red Rock Catering Policies and Procedures DROP OFF MENUS Drop off menus are delivered and set up on decorated
More informationCatering Menus Doubletree by Hilton San Diego Downtown 1646 Front Street San Diego, CA Sales & Catering Department Tel.
Catering Menus 2017 Doubletree by Hilton San Diego Downtown 1646 Front Street San Diego, CA 92101 Sales & Catering Department Tel. 619-819-4651 Continental Breakfasts **Minimum of 10 People** Traditional
More informationC A T E R I N G M E N U S
2 0 1 7 C A T E R I N G M E N U S 1 0 0 0 A G U A J I T O R O A D, M O N T E R E Y, C A 9 3 9 4 0 H O T E L : + 1 8 3 1 3 7 3 6 1 4 1 W E B : W W W. M O N T E R E Y. H G I. C O M C O N T I N E N T A L
More informationOPTIONAL BLACK & WHITE LOGOS. Grouped layers C - 15 M Y K - 10 M - 0 M - 95 M - 45 Y Y C - 6 C - 100
Cafe & Bar Menu COLOR GRADIENTS USED IN LOGO - Layers OPTIONAL BLACK & WHITE LOGOS Flat Color art - In Layers Grouped layers C - 6 C - 100 M - 0 M - 95 Y-0 Y-5 K-0 K-0 M-5 K-0 M - 45 K-0 C - 15 M - 100
More informationA la Carte. $4.00 each $3.00 each $36.00 per gallon $42.00 per gallon $64.00 per gallon
A la Carte Beverage Service Sodas, Bottled Water, Vitamin Water and Bottled Tea Assorted Bottled Juices Lemonade, Fruit Punch or Iced Tea House Brewed Coffee, Decaffeinated Coffee and Hot Tea Local Roast
More informationBenedict Castle Breakfast Menu (Includes linen, servers and serve ware)
Breakfast Menu (Includes linen, servers and serve ware) Continental Breakfast Danish, muffins or bagels with Cream Cheese (pick one) Juice, hot tea and coffee (Decaf available) Full Continental Breakfast
More informationSeasons Catering MENU HORS D OEUVRES
MENU 1505 Hyde Park Avenue Hyde Park, MA 02136 Office - 617-333-4334 Cell - 617-719-7568 Sheila@SeasonsofBoston.com HORS D OEUVRES Chicken Quesadilla with Chipotle Cream Chicken Satay with Peanut Sauce
More informationStations MACARONI AND CHEESE STATION SATAY STATION. GOURMET PIZZA STATION - Gourmet Individual Pizzas featuring: MAHI MAHI TACO STATION
9115 Whiskey Bottom Road, Suite E Laurel, Maryland 20723 1-800-213-7427 301-725-4244 Fax Stations MACARONI AND CHEESE STATION Featuring Four of Our Most Popular Mac and Cheese Selections for your Guests
More informationMiami Beach Golf Club
Miami Beach Golf Club Food and Beverage Packages BREAKFAST CHOICES Front Nine Assorted Chilled Juices, Fresh Baked Danish, Muffins and Croissants $17.95 Back Nine Fresh Squeezed Orange Juice, Mélange of
More informationBBQ Feast. Fajita Feast. $16.95 Select Two Entrees Beef Brisket Roasted Chicken BBQ Wings BBQ Ribs
$14.95 Pulled Pork Pulled Chicken Smoked Turkey Sliced Ham BBQ Feast $16.95 Beef Brisket Roasted Chicken BBQ Wings BBQ Ribs Select Two Appetizers Korean BBQ Meatballs Pulled Pork Sliders Chipotle Chicken
More informationCATERING MENU. Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE
CATERING MENU Greensboro, North Carolina 3030 Gate City Blvd 27403 336-294-4004 HILTON WORLDWIDE B R E A K F A S T B U F F E T 20 P E R S O N M I N I M U M * * * * $ 4 P E R P E R S O N S U R C H A R G
More informationLINCOLN COUNTRY CLUB Special Events Menu
LINCOLN COUNTRY CLUB Special Events Menu HORS D OEUVRES Smokehouse Meatball Adorned with chopped parsley and swimming in our signature smokehouse BBQ or marinara sauce (60) $69.95 (30) $34.95 Bacon Wrapped
More informationBANQUET CATERING MENUS
BANQUET CATERING MENUS 1 BREAKFAST Continental Breakfast Freshly Squeezed Orange Juice, Apple Juice, and Cranberry Juice Assortment of Freshly Baked Pastries, Muffins and Breads, Butter, Preserves and
More informationHors D oeuvres. Reception Trays
Reception Trays Hors D oeuvres Reception Trays and Hors D oeuvres are set for a maximum of two hours. Reception Trays are based upon your guaranteed attendees. Seasonal Fresh Fruit and Dipping Sauce Fresh
More informationW E L C O M E. Dear Guest,
W E L C O M E Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to
More informationWEDDING MENU hiddenbrookegolf.com 1095 Hiddenbrooke Parkway Vallejo, CA 94591
WEDDING MENU Buffet Wedding Packages THE BRONZE BUFFET PACKAGE Select two from the passed list Select and one vegetable item. Includes rolls and butter Potato torte Traditional Caesar salad Mixed green
More informationPrivate Event Menus. District Hall
Private Event Menus District Hall 75 Northern Avenue Boston, MA 02210 617.982.7220 districthallboston.org Contact: Jennifer Cleary jennifer@briareventsboston.com V Vegetarian Option Ve Vegan Option G Modified
More informationMaine s Wedding and Meeting Place
Village by the Sea Maine s Wedding and Meeting Place All menus selections may be modified. Vegan, gluten-free, and dairy-free options are available. Additional charges may apply. Please advise your event
More informationCATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com
CATERING MENUS 3920 Arrow Drive Raleigh, NC 27612 919.782.7525 RaleighCrabtreeValley.hgi.com reception ~ cold canapes antipasti skewers artichoke, mozzarella, tomato & green olives balsamic drizzle caprese
More informationGlenmoor Country Club Banquet Menu. Breakfast Options
Breakfast Options Buffets All breakfast buffets include chilled Cranberry and Fresh Squeezed Orange Juices, fresh brewed Coffee, Decaf and assorted Hot Herbal Teas Sunrise Continental $11 Chef s assortment
More informationC A T E R I N G M E N U
C A T E R I N G M E N U P L A T E D B R E A K F A S T Breakfast Burrito Flour Tortilla stuffed with Scrambled Eggs, Sausage, Peppers and Cheddar Cheese served with Crispy Bacon and a side of Salsa Fresh
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2019 2020 Banquet Menu Executive Chef, Mark Ruiz Banquet Director, Joseph Manna 10050 Robert Trent Jones Pkwy, Trinity, FL 34655 (727) 376-6333 ex3 www.foxhollowgolfclub.com www.facebook.com/foxhollowgolfclub
More informationThe Mucky Duck
The Pond @ Mucky Duck Contact: Jacob Kannapel JaKannapel@Yahoo.com 317-887-DUCK All Dinner Buffets include fresh rolls, choice of salad, vegetable & starch Menu I - $ 18.95 per adult (Choice of One Entrée)
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
More informationHoLiday MenuS.
HoLiday MenuS www.acc-mtwashingtonconferencecenter.com BASIC BRUNCH Assorted Muffins, Danish and Croissants Jams, Butter and Spreads Fresh Cut Fruit and Berries Cheddar Cheese Scrambled Eggs Bacon and
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