Salamat. café-restaurant arabian cuisine with north-iraqi finesse. ask for the plenty of our catering offers

Transcription

1 Salamat café-restaurant arabian cuisine with north-iraqi finesse ask for the plenty of our catering offers

2 The Little Glossary of Arabian Cuisine Burghul: salad made of shredded wheat with herbs, spices and olive oil Cous Cous: steam cooked wheat semolina with potatoes, carrots and other vegetables in-season Falafel: crispy deep-fried small balls made of spiced chick -peas-puree with ginger, fresh coriander and parsley Halumi: creamy cheese, deep-fried and warm served Cardamom: seasoning from the capsule fruit of oriental ginger Fulmidamus: iraqi beans with onion, garlic, orange and fresh dip, made of tomato and sesame Laban: salty yoghurt drink with fresh peppermint and basil Lime-mix: arabian drink made of mashed limes, fresh peppermint and mineral water Sesamdip: sesame puree, refined with yoghurt and fresh herbs, olive oil and lime juice

3 All dishes and meals are being prepared without any additional artificial or flavour-enchancing substances (No Glutamat) Salads (all salads with sumac-seed-mix, a bit of pomegranate dip and sesame dip, mango and lemon dip, and also hummus) 10. a bowl of olives 2, mixed salad 5, Fetusch-Salad 6,50 mixed salad with tomato, lamb s letuce, cucumber, roasted pita bread 13. Al-Badia Salad 6,00

4 mixed salad with Burgul, Tabule 14. Poultry salad (iraqi kind) 6,50 mixed salad with chicken breast stripes and champignions Soup 20. Lentils-Soup 4,00 lentils potage with saffron and ginger 21. Chickpeas-Soup 4,00 with tomato-coriander-sauce 22. Chicken Soup (iraqi kind) 4,00 with chickpeas, tomato, oregano, rosemary 23. Peppermint-Soup 4,00 soup made of chicken, basmati rice, tomato, fresh peppermint, basil Vegetarian Starter ( each plate with hummus, salad, sesame sauce and bread)

5 30. Hummus 5,00 chick-peas mush with olive-oil, sesame paste and lemon juice 31. Fulmidamus 5,00 iraqi beans with onions, orange, fresh tomato 32. Tabule 5,50 refined parsley salad, minced with wheat, tomato, lemon, olive oil 33. Burgul shata (spicy) 5,00 wheat salad with tomato and carrot, sweet pepper 34. Falafel 6,00 deep-fried small balls from chickpeas with sundry spices 35. Halumi 6,00 reamy cheese, deep-fried and warm served 36. Borani 5,50 deep-fried eggplants with seeds and sumac 37. Vegetable Plate 6.00

6 sundry vegetables, deep-fried with seeds and sumac 38. Cheese-Starter 6,50 pickled goat cheese and halumi 39. Pastille 6,50 puff pastry roulettes, filled with spinach, fresh peppermint, basil and cheese Vegetarian Starter-Mix 40. Babylon Starter 7,50 Tabule, Hommus, Burghul, Fulmidamus Falafel, Halloumi, different vegetables 41. Kobba (iraqi kind) 7,50 (gefüllte Reiskartoffeltaschen, mit Gemüsefüllung, Mandeln und Rosinen 42. Salamat platte (vegetarian) 9,50 Kobba, Falafel, Halloumi, Hommus, Tabule, Burgul und Fulmidamus

7 43. Salamat platte (vegetarian) for 2 persons 18,00 Starter with Meat 50. Fardos plate 8,00 Tabule, Hommus, Burgulshata, Fulmidamus, grilled minced lamb, Falafel 51. Kobba 9,00 potato-rice-balls, filled with minced lamb, almonds, raisins, peas 52. Schifta 8,00 spicy rissole made of minced lamb 53. Tigris-Plate 9.50 Kobba, Schifta made of lamb, Falafel, Hommus, Tabule, Burghulshata, Fulmidamus 54. Tigris-Platte for 2 persons 18, Chicken-Shawarma 6,50 refined marinated and roastedstripes of chicken thigh in caper-garlic-sauce with hummus

8 56. Beef-Shawarma 10,00 refined marinated and roasted stripes of beef in pomegranate-tomato-suace with rice, salad Children s Portion rice with different vegetables, chick-peas and raisins (colourful and delicious) 60. vegetarian 3, with chicken 5,00

9 Main Course (all main courses served with mixed salad, fresh herbs and basmati rice) Bamya (iraqi kind) Okra (oriental vegetable with square profile) in tomato-garlic-sauce 70. vegetarian 7, with chicken 9, with lamb 11, Machlame 9,00 chicken with eggplants, tomatos, onions, mint, spicy fried 74. Purtukal 9,00 ckicken breast filet, filled with spinach, plums, chickpeas, onions, fried with orange-tomatocoriander sauce Haluzha plums, tomato, onions, cinnamon, honey 75. with chicken 9, with lamb 11,50

10 77. Spinach 8,50 chicken breast fillet with spinach, champignons in creamy sumak-curry-nutmeg-sauce Lobya green beans, chickpeas, tomato, onions, curry 78. with chicken 8, with lamb 11,50 Couscous vapour-cooked wheatlet with different vegetables and chickpeas 80. vegetarian 7, with chicken 9, with lamb Dessert 90. Paklava 1,50

11 puff pastries with nuts, cardamom, cinnamon 91. Paklava-Mix-Platte 5,00 different Paklavas 92. Kunafa semolina cake on the soft cheese with yoghurt, almonds, honey and cinnamon 93. Zabadi 2,50 dessert made of yoghurt, almonds, honey and cinnamon 94. Fruit Salad (iraqi kind) 5,00 fresh fruit, curd, honey, cinnamon

12 Warm Drinks 100. Tigris coffee 2,50 oriental kind with cardamon, cinnamon, rosewater 101. Espresso 102. Coffee 103. Cappuccino 104. Café au lait 105. Latte macchiato 106. Hot chocolate on the wooden spoon homemade mix made of chocolate, cloves, cardamon, cinnamon 107. Sahlep egyptian hot drink (very sweet) with raisins, almonds, cinnamon Tea Menu 110. Tschai

13 1,50 black tea with cardamon and cinnamon 111. Ginger Tea with cinnamon, milk and honey 112. Helba 2,50 soya tea with milk, cinnamon, honey 113. Yogi-Tee 2,50 authentic, without black tea, with milk, cinnamon and honey 114. Fresh-mint-tea 2,50 made of fresh mint leaves, limes and honey 115. Fresh Ginger Tea 2,50 made of fresh ginger, lime, cinnamon, honey 116. Karkadeh egyptian hollyhocks tea Softdrinks Mineral water "Römer-Quelle", carbonated

14 120. Fl. 0,25 l 121. Fl. 0,75 l Mineralwasser (still, not carbonated) 122. Fl.0,25 l 123. Fl. 0,75l Mango Nectar ,2 l ,4 l 3,50 Guava Nektar ,2 l ,4 l 3,50 Organic apple juice (naturally cloudy) ,2 l ,4 l 3,50 Juice Spritzer (at customers option) ,2 l l 3,50 Cola*, Cola light*, Fanta*, Sprite*

15 133. 0,2 l 134. Bionade 0,33l * drink additive see on the last page Salamat Juice specialities freshly made Laban homemade salty yoghurt drink with fresh mint ,2 l ,4 l 3,50 Lime-Mix made of mixed limes, fresh mint with mineral water and sugar ,2 l ,4 l Pomegranate Juice with freshly pressed orange juice and fresh mint ,2 l ,4 l

16 Orange Juice freshly pressed ,2 l ,4 l Carot Juice frisch gepresst ,2 l ,4 l Orientmix freshly pressed orange juice with fresh mint and apple juice ,2 l ,4 l Milk-Shakes Mango Milk Shake

17 170. 0,2 l ,4 l Guava Milk Shake ,2 l ,4 l Banana-Mango-Milk-Shake ,2 l ,4 l Mango-Lassi (with yoghurt) ,2 l ,4 l

18 Bottled Beer 200. Pilsner Urquell 0,33 l 2, Augustiner Hell 0,5 l 202. Lammsbräu (organic, alcohol-free) 0,33 l 203. Erdinger Crystal wheat 0,5 l 204. Erdinger wheat beer 0,5 l 205. Alster (beer mix drink with Sprite*) 0,5 l 206. Radler (beer mix drink with Fanta*) 0,5 l

19 * drink additive see on the last page Wine Red Wine Leprieure' Chateau Ksara (Lebanese) ,2 l 5, Fl. 0,75 l 19,50 Bio-Wein Lameseta (spanish) ,2 l 210. Fl. 1l 21,00 Weißwein

20 BLANC DE BLANCS Ksara (Lebanese) ,2l 5, Fl. 0,75L 19,50 Organic White wine changing offers, available on request ,2 l 214. Fl.1l 21,00 Rosé Sunset Rosé Ksara (Lebanese) ,2 l 5, Fl 0,75 19,50 Schorle mit Mineralwasser 217. White Wine Spritzer 0,2 l 3,50

21 Spirituous Beverages 218. Arak 2cl 49%vol. with water and ice 219. Muskatel arabic liquer 2cl 14,5% vol Wodka Moskovskaya 2cl 40% vol Hierbas Tunel 30% vol 2cl spanish herb liquer COCKTAILS with alcohol 222. MOJITO 5,00 made of 4cl light cuban rum, lime juice mint, cane sugar and mineral water 223.CAIPIROSKA 5,00 4cl Wodka, cane sugar, lime 224. Caipirinha

22 5,00 4cl Cachaca, cane sugar, lime 225. Tinto de Verano 0,2l 5,00 Mix drink made of red wine and pomegranate juice * drink additive see on the last page Drink Additives: Cola: carbonic acid, colourant E150d, acidifier phosphoric acid, flavour, caffein Fanta: carbonic acid, acidifierl citric acid, flavour, antioxidant ascorbis acid, stabilizer carob gum, colourant carotine Sprite: carbonic acid, acidifier citric acid, flavour, acidifier natriumcitrate