Gli antipasti (Starters)
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- Eric Fox
- 5 years ago
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1 Gli antipasti (Starters) Bruschetta al pomodoro A 4,90 (toasted bread with tomatoes 4 pieces) Bruschetta alla napoletana A, D 5,30 (toasted bread, mozz., anchovies and oregano 4 pieces) Crostini misti A, D 6,90 (mixture of brusch. pom.and brusch. napol. 6 pieces) Mozzarella di bufala alla caprese G 8,90 (buffalo mozzarella, rocket, tomatoes and basil) Bresaola con rucola e gran G 9,60 (air-dried beef carpaccio with rocket and grana) Carpaccio di polipo R 9,90 (marinaded octopus carpaccio, rocket, dried tomatoes) Antipasto misto A, B, D, H small 10,30 (mixed starters) large 16,80 Le Insalate (Salads) (Balsamico marinaded) Insalata verde 3,40 (green salad) Insalata mista 3,80 (mixed salad) Insalata di rucola con grana G 7,90 (rocket salad with grana, tomatoes and buffalo mozz. ) Insalata di tonno D 8,30 (mixed salad with tuna, onions and olives Le Zuppe (Soups) Crema di pomodoro G 4,30 (fresh tomato soup) Tortellini in brodo A, G 4,90 (beef-broth with small meat-tortellini) Il pane (bread) Pizzabread (2 pieces) A 3,50 Pizzabread with garlic (2 pieces) A 3,90 Housebread A 1,30 Grissini A 0,90
2 Le Pizze (Pizza) A, G All our pizzas are prepared the original Italian way with mozzarella cheese. We use fresh ingredients and organic flour and are also able to serve you a glutenfree pizza. Spianata al rosmarino A, G 4,90 (fresh rosemary and olive oil) Marinara A, G 6,90 (tomato sauce, garlic and parsley) Margherita A, G 7,40 (tomato sauce, mozzarella and basil) Cardinale A, G 8,60 (tomato sauce, mozzarella and ham) Funghi A, G 8,60 (tomato sauce, mozzarella, mushrooms and oregano) Napoletana A, G, D 8,90 (tomato sauce, mozzarella, capers, anchovies and oregano) Prosciutto e Funghi A, G 9,30 (tomato sauce, mozzarella, ham and mushrooms) Veneta A, G 9,30 (tomato sauce, mozzarella, ham and artichokes) Tricolore A, G 9,60 (tomato sauce, mozzarella and rocket) Bologna A, G, L 9,90 (tomato sauce, mozzarella, bolognese meatsauce and grana spicy!) Vegetariana A, G 10,10 (tomato sauce, mozzarella and vegetables) Giovanni A, G 10,10 (without tomato sauce, mozz., fresh tomato pieces, rocket and grana) Quattro Formaggi A, G 10,30 (tomato sauce, mozz., asiago, gorgonzola, ricotta and grana) Quattro Stagioni A, G 10,30 (tomato sauce, mozz., ham, mushrooms, artichokes and olives) Milanese A, G 10,50 (tomato sauce, mozzarella and Milanese salami) Il Nido A, G, C 10,50 (tomato sauce, mozzarella, spinach, ricotta, egg, grana and garlic)
3 Siciliana A, G, D 10,70 (tomato sauce, mozz., tuna, onions, olives and oregano) Diavola A, G 10,70 ( tomato sauce, mozz., salami and peppers spicy!) Calzone A, G 10,90 (tomato sauce, mozz., ham,spinach, ricotta and oregano wrapped) Bufala A, G 10,90 (tomato sauce, buffalo mozzarella, fresh tomatoes and basil) Del Ghiottone A, G 10,90 (tomato sauce, mozz. and San Daniele prosciutto) Maialona A, G 11,70 (tomato sauce, mozz., ham, salami, sausage,and salsiccia spicy!) Salsiccia, cime di rapa e taleggio A, G 11,70 (tomato sauce,,mozz.,salsiccia, turnip tops and taleggio cheese) Cuore di Panna A, G 12,40 (tomato sauce, mozz., San Daniele prosciutto, grana and rocket) Fontana A, G, B 12,40 (tomato sauce, mozz., broccoli, shrimps and garlic) Alla Boscaiola A, G 12,90 (tomato sauce,mozz., various mushrooms, grana and oregano) Alessandra A, G, D 12,90 (tomato sauce, mozz., salmon, rocket, dried tomatoes) Sapore di Mare A, G,B, D, R 13,90 (tomato sauce, mozz., mussels, shrimps, salmon, octopus and garlic) per additional pizza ingredient 1,00-2,00 per additional buffalo mozzarella 2,00 glutenfree option 2,50 extra
4 Le Paste Fresh Pasta in homemade sauce Tagliatelle A, C 12,80 Ravioli A, C, G stuffed with spinach and ricotta 12,80 Penne gluten free 9,60 Spaghettini 9,60 con le salsa ragu L (Bolognese) salmone e pepe rosa D (salmon, pepper and cream) gorgonzola G putanesca (olives & capers in spicy tomato sauce) tartufo (truffel) G pesto G, H Il Pesce Grilled fish, served with fresh rocket and rosemary potatoes. Branzino alla griglia D (sea bass) 18,20 Gamberoni R (king prawns) alla grig1ia (grilled) 19,70 alla buasara (spicy tomato sauce & capers) 21,90 I Dolci Souffle di cioccolato con gelato vaniglia A,C,E,H 5,30 Panna Cotta G (served with fresh fruits) 4,90
5 Bottled Wine O Along with our meals we recommend fine choices of wine from differnt italian areas. Cabernet Franc, Friuli 26,80 Ruby red colour, dry, moderate strong, good structure with light vanilla taste, Barrique refined, 12,5% vol. Recommended with condimental dishes Morellino di Scansano, Toscana 29,80 Dark red colour, strong, velety, easy drinkable, a complex and classy wine, 13,5% vol. Recommended with meat and pasta dishes Primitivo di Manduria, Manduria Puglia 32,90 Dark red colour, dry, strong, velvety, light cherry taste, harmonic, 12 months in Barrique, 14% vol Recommended with condimental pasta and meat dishes Pinot Grigio Collio, Friuli 24,90 Cltivated in Eschtal, the submountains of the Dolomites. Modern, fresh and fruity, 13% vol. Recommended with starters, fish dishes and tender meat dishes Rjgialla la Tunella, Friuli 27,80 Gold yellow, light, pleasant soft taste, Apple, peach and grapefruit taste, 13% vol. Recommeded with grilled fish Rohesia Rosato, Salento Negroamaro 28,90 Rosée, round and confidently powerful, strawberry and cherry taste.13% vol Recommended with starters like caprese and pizza marinara Allergy information according to Codex recommendation A: gluten, B: crustaceans, C: egg, D: fish, E: peanut, F: soy, G: milk, H: edible nuts, L: celery, M: mustard, N: sesame; O: sulphites, P: lupines, R: molluscs
Served with balsamic vinegar, butter and extra virgin olive oil. Prosciutto di Parma con Melone 7.95
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Pane con aglio 6.80 Garlic bread. Pizza bianca Garlic pizza bread with rosemary and olive oil
IL PANE BREAD Pane con aglio 6.80 Garlic bread Pizza bianca 11.80 Garlic pizza bread with rosemary and olive oil Bruschette al pomodoro 9.50 Sliced toasted bread with fresh tomato, oregano and basil ZUPPE
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Tomato sauce, garlic, oregano and extra virgin olive oil. Tomato sauce, mozzarella and champignon mushrooms.
PIZZA Our pizza dough is freshly made every day and baked in a traditional brick pizza oven. Margherita 8.50 Tomato sauce, mozzarella and fresh basil. Marinara 7.95 Tomato sauce, garlic, oregano and extra
CARPACCIO DI MANZO CON TARTUFO E INSALATA DI SEDANO Prime beef carpaccio with truffles and crisp celery heart salad
ANTIPASTI POLPO ALL AGLIATA (A) (S) Tomato spiced braised octopus, white wine, lettuce, capers, cherry tomato, lemon dressing 75DHS ARANCINI DI GRANCHIO MARINATO AL TIMO D ARANCIA CON MAIONESE ALL ACETO
If you suffer from a food allergy or intolerance, please speak to our staff before you order your food and drink.
Antipasti Zucchini alla Griglia con Salsa Verde (V) 5.50 Grilled courgettes drizzled with a basil dressing Salumi d`italia 10.95 Parma ham, salami, spianata, rocket leaves, parmesan shavings, olives, garlic
ANTIPASTINI ANTIPASTO
ANTIPASTINI (Pre starters) Smoked salmon with balsamic crostini, mascarpone and lump fish caviar 5.95 Parma ham with asparagus shavings, lightly poached egg yolk and crostini 5.95 Home made bread and marinated
antipasto per due PANE Olive bruschetta focaccia Garlic & butter infused sour dough bread
PANE Garlic & butter infused sour dough bread $5 Herb & butter infused sour dough bread $5 antipasto per due Tasmanian smoked salmon, avocado, chargrilled tiger prawns, Parma ham, buffalo mozzarella, cherry
LA VISTA. Lunch & Dinner Menu
LA VISTA Lunch & Dinner Menu antipasti SPIEDINI DI CAPRESE Buffalo mozzarella skewers served with fresh tomato slices, grilled eggplant and stuffed with ricotta cheese and rocket leaves 11.500 GAMBERI
1. Bruschetta Al Pomodoro (V) Bruschetta Primavera (V) Roasted Bread Topped With Mozzarella Cheese and a Mix Of Chopped Tomatoes.
ANTIPASTI / STARTERS 1. Bruschetta Al Pomodoro (V) 4.25 Roasted Bread With Garlic Topped With A Mix Of Chopped Tomatoes. 2. Bruschetta Primavera (V) 5.25 Roasted Bread Topped With Mozzarella Cheese and
ANTIPASTI (STARTERS) Gamberoni Fritti 8.90 Deep Fried King Prawns in a light batter served with garlic oil.
ANTIPASTI (STARTERS) Antipasti La Nostra 10.50 Salami, ham, prosciutto, mozzarella buffalo, green olives, chargrilled vegetables. Served with homemade bread Tricolore (V) 6.90 Avocado, mozzarella, fresh
Antipasti Freddi - Cold Starters
Salads / Cold Starters Insalate - Salads Italiana Organic mix salad, tomato, aubergine, mozzarella, basil & olives. Side R 35 / Large R 70 / add Chicken R40 Sfiziosa Organic mix salad, avocado, celery,
BRUSCHETTA CLASSICA. (tomato and garlic bruschetta) 200 g (allg: gluten) (tomato, onion and tuna bruschetta) 200 g (allg: fish, gluten)
S TA RT E R S BRUSCHETTA CLASSICA (tomato and garlic bruschetta) 200 g (allg: gluten) 12 LEI BRUSCHETTA CON TONNO (tomato, onion and tuna bruschetta) 200 g (allg: fish, gluten) 14 LEI INSALATA DI PEPERONI
THE SIDES, NIBBLES & SALADS
THE SIDES, NIBBLES & SALADS Pane Fresh crusty bread with butter. Olives Delicious fresh olives. Porzione di Patatine Fritte Portion of chips. Pan Tostato all aglio Garlic bread. Contorno di Verdure A vegetable
A La Carte Menu. Starters
Starters Soup of the day. 3.95 Bowl of marinated olives. 3.20 Bucce Di Patate. 3.95 Potato skin deep fried served with a garlic mayonnaise sauce. Bruschetta (V). 4.75 Toasted French bread topped with freshly
PANE PRIMI PIATTI. CROSTINI with traditional bruschetta 8.5 with goat cheese, prosciutto 9.5 with funghi misti 9.5 GARLIC OR HERB BREAD 5
PANE CROSTINI with traditional bruschetta 8.5 with goat cheese, prosciutto 9.5 with funghi misti 9.5 GARLIC OR HERB BREAD 5 FOCACCIA with rosemary, olive oil, sea salt 8.50 with fresh garlic, sea salt,
LA MINESTRA (SOUP) Minestrone di Verdure (GF) 14.0 Homemade vegetable minestrone soup with crusty ciabatta bread
every village needs a trattoria PANE - BREADS & OLIVES Individual Table Garlic Pizza Crusts 10.5 14.9 Bianco crust with freshly crushed garlic & EVO Spice it up! Add chilli Add mozzarella cheese (extra
parmaham for 2 persons) Pane e burro aromatizzato (Bread, served with garlic butter and olives) 4,00
Soups Zuppa di cipolle (homemade onionsoup) 5,00 Crema di funghi (Mushroom soup) 5,00 Crema di pomodori (tomato-cream soup) 5,00 Tortellini in brodo (broth with cheese filled tortellini) 5,00 Stracciatella
Assorted of Cold Cuts And Cheese, Grilled Market Fresh Vegetables, Caprese, Sliced Tomato with Bocconcini, extra virgin olive oil & fresh basil
Antipasto Antipasto Della Casa - $12 Assorted of Cold Cuts And Cheese, Grilled Market Fresh Vegetables, Caprese, Sliced Tomato with Bocconcini, extra virgin olive oil & fresh basil Caprese di Bufala -
ANTIPASTI. Sarde marinate 5 marinated sardines
ANTIPASTI Sarde marinate 5 marinated sardines Prosciutto Toscano con mozzarella bufala 10 Crostone con porro e cipollina fresca 4 Toast bread with leeks and spring onions Bruschetta pomodoro 4 Bruschetta
Breads. Assorted platters
Breads Bruschetta Al Pomodoro Tomatoes and pesto. Bruschetta Caponata Tomato, aubergine, olives, onions, capers and spices. Bruschetta ai Funghi Mushrooms and mozzarella cheese. Bruschetta con Salmone
Olive Miste 4.49 Pizza Marinara 4.99 Pizza Rosmarino 5.99 Pizza Genovese 6.99 Zuppa del Giorno 4.49 Bruschetta al Pomodoro 4.99
Antipasti (starters) Olive Miste 4.49 Marinated mixed olives served with toasted Italian bread, extra virgin olive oil & balsamic vinegar Pizza Marinara 4.99 Pizza base topped with garlic & tomato Pizza
BURGERS Served from 11am 3pm
BURGERS Served from 11am 3pm CHICKEN BURGER Chicken Schnitzel, Lettuce, Cheese, Tomato & Mayonnaise. Served with Chips $21.00 STEAK SANDWICH Sirloin steak, Provolone Cheese, Caramelised Onions, Lettuce,
Frittura di Gamberi e Calamari 6.95 Deep fried King Prawns and Squid rings served with tartar sauce & lemon
Antipasti Caldi - Hot Starters Frittura di Gamberi e Calamari 6.95 Deep fried King Prawns and Squid rings served with tartar sauce & lemon Gamberoni e Capperi 7.95 King Prawns peeled and pan-fried with
ZUPPE E INSALATE Soup & Salads. ANTIPASTI Starters. SAUTÉ VONGOLE 18 fresh clams sauteed in a savory white wine sauce served with grilled bread
ANTIPASTI Starters SAUTÉ VONGOLE 18 fresh clams sauteed in a savory white wine sauce served with grilled bread CALAMARI FRITTI 20 deep fried calamari served with marinara sauce PROSCIUTTO E MELONE 20 thinly
Welcome to Enrigo Italian Bistro!
Welcome to Enrigo Italian Bistro! We make our pastas, sauces, desserts and other specialties from scratch every day. We are dedicated to serving fresh food made from pure ingredients without GMO and artificial
ANTIPASTO INSALATE. Starters. Salads. CALAMARI CON PAPRIKA Calamari sautéed in a lemon butter & paprika sauce. 75
ANTIPASTO Starters CALAMARI CON PAPRIKA Calamari sautéed in a lemon butter & paprika sauce. 75 LUMACHE AL FORNO Snails baked in a panini with a garlic sauce & mozzarella. 75 CARPACCIO DI MANZO Beef carpaccio
A rustic Italian tavern serving traditional food and wine
L Osteria since 1986 A rustic Italian tavern serving traditional food and wine #LOSTERIAMENU ON INSTAGRAM See what the dishes look like ANTIPASTI ENTRÉE Bruschetta al Pomodoro 8 Toasted Italian bread with
FUNGHI CON AGLIO E CREMA Sauteed mushrooms in garlic, white wine and cream sauce 7.80
ANTI PASTA GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 5.45 MINESTRONE SOUP Fresh vegetable home made soup 5.30 AVOCADO CON GAMBERETTI Avocado with prawns and marie rose
BENVENUTI ALLA TERRAZZA
BENVENUTI ALLA TERRAZZA Fine food and espresso have long been at the heart of Italian culture and we re pleased to be a part of a continuing tradition of authentic Italian hospitality. At Terrazza, we
Insalata Toscana (V) 280. Cannellini beans, leaves and sprouts, dried tomatoes, red onion, cucumber, oregano, balsamic dressing
DA VINCI RESTAURANT BISTROT MENU A LA CARTE Salads and bowls Insalata Toscana (V) 280 Cannellini beans, leaves and sprouts, dried tomatoes, red onion, cucumber, oregano, balsamic dressing Mozzarella affumicata
MENU DEL PRANZO ANTIPASTI
MENU DEL PRANZO ANTIPASTI BRUSCHETTA AL POMODORO 15.50 Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, fresh basil & kalamata olives CARPACCIO CON RUCHETTA* 18.95
APERITIVO ZUPPA - SOUP ANTIPASTI - STARTER
APERITIVO 1. Aperetivo Prosecco 4,50 2. Campari Soda 0,2 l 4,50 3. Campari Orange 4,50 4. Aperol Orange 4,50 5. Aperol Prosecco 4,50 6. Aperol Spritz White wine mixed with sparkling water and Aperol 0,25
ANTIPASTI. FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12
ANTIPASTI FOCACCIA PUGLIESE south Italian bread with goat s curd (v) 12 PIZZA ALL AGLIO garlic pizza bread with cheese, rosemary and garlic olive oil (v) 12 BRUSCHETTA toasted sourdough topped with garlic,
Caffe-Cucina Little Santa Monica Boulevard Beverly Hills, CA
LUNCH MENU ANTIPASTI Zuppa del Giorno 6.75 Soup of the Day Antipasto della Casa piccolo 8.50 Grande 9.75 An assortment of marinated vegetables Bruschetta al Pomodoro 9.00 Homemade bread topped with chopped
Appetizers. Tagliere sardo raw ham, Tuscan bacon, salami, pecorino 8,00. Tagliere di formaggi misti cheese platter 7,00 8,00
Appetizers Tagliere sardo raw ham, Tuscan bacon, salami, pecorino cheese, pecorino cheese cream, olives, Tagliere di formaggi misti cheese platter 7,00 Cono di Carasau (Sardinia specialties) Sardinian
Specialitá Della Casa
Specialitá Della Casa Burrata Creamy mozzarella cheese with vine tomatoes and rocket. Starter: 5.50 Timballo Paccheri pasta, baked with mini meatballs, ham, mozzarella and tomatoes. Starter: 5.50 Main:
ANTIPASTI (Appetizers)
ANTIPASTI (Appetizers) KUCINA ANTIPASTO $24 (for 2-3 people) a platter of deep fried items, cold cuts, salad, pickles, bread & cheese BRUSCHETTA (V) $6 fresh tomatoes, basil, Italian parsley & E.V.O.O