FRI - SAT 12.00pm - Midnight

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Brendan Gregory
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1 EVENTS

2 Publico Ristorante is a relaxed dining and drinks destination located on the banks of Robertson Quay. Representing the central core of Italian culture, the restaurant offers authentic Italian cuisine with a contemporary touch. Signature dishes include a range of antipasti sharing plates, wood-fired pizzas and housemade pastas. Spanning an indoor dining area with views of an open kitchen, alongside an open facade with a lush adjoining outdoor terrazza overlooking the Singapore River, the dynamic space caters for up to 250 persons and is suited for various occasions, from intimate birthday parties to large scale corporate events. MON - THUR 4.00pm pm FRI - SAT 12.00pm - Midnight SUN 11.00am pm

3 FLOOR PLAN Publico Ristorante Publico Ristorante: 580m 2 Please note these measurements are inclusive of indoor and outdoor areas.

EVENTS AT PUBLICO RISTORANTE VENUE SPACE A chic venue that is well-suited for social functions or sophisticated sit-down dinners, Publico Ristorante is available

With the flexible use of more intimate spaces, whether it s a cosy birthday gathering for 15 persons at the cocktail lounge, an evening cocktail soiree or wedding

Events are priced from $5,000++. Exclusive events are priced from $10,000++.

4 EVENTS AT PUBLICO RISTORANTE VENUE SPACE A chic venue that is well-suited for social functions or sophisticated sit-down dinners, Publico Ristorante is available for private buy-outs, and has the capacity to accommodate up to 120 persons for a sit-down dinner as well as up to 250 persons for a cocktail-style event. With the flexible use of more intimate spaces, whether it s a cosy birthday gathering for 15 persons at the cocktail lounge, an evening cocktail soiree or wedding solemnisation at the garden-themed terrazza for 50 persons, Publico Ristorante sets the bar for an event that is distinctly different. Events are priced from $5, Exclusive events are priced from $10, CURATED ADD-ONS At Publico Ristorante, we believe that each event is unique in its own way. From themed décor and event styling, to novel activities, as well as bespoke music playlists, our Event Curator will be on hand to assist with the conceptualisation of each event experience.

5 DINING OFFERINGS A variety of three-course lunch and dinner menus put together from our Chef s signatures are available for selection. Alternatively, one or two-hour free-flow canape menus paired with live food stations can be proposed in accordance to the event requirement.

6 MENUS

7 LUNCH/DINNER SET MENUS Set Menu Numero Uno 3-Course Menu $58++ per person (3 working days advance confirmation Minimum 10 pax) Antipasti (for sharing): Eggplant Parmigiana - mozzarella, passata, shaved parmesan (v) Polpettine - meatballs al forno (pork or beef), garlic crostino Bruschetta - tomatoes, chilli, garlic, basil, red onion, extra virgin olive oil (v) Chef s Selection of Pizzas (for sharing) Sides (for sharing): Arugula Salad - parmigiana, aged balsamic (v) (gf) Rosemary Fried Potatoes - garlic aioli (v) Dessert: Nonna s Tiramisu Set Menu Numero Due 3-Course Menu $78++ per person (3 working days advance confirmation Minimum 10 pax) Antipasti (for sharing): Calamari and Cauliflower Fritti - lemon, caper aioli Polpettine - meat balls al forno (Pork or Beef), garlic crostino Buffalo Mozzarella - vine ripened tomatoes, fresh basil, extra virgin olive oil, balsamic vinegar (v) (gf) Main Course (for sharing): Rigatoni - amatriciana Risotto alla milanese - saffron, pecorino, red wine reduction (v) Eggplant Parmigiana - mozzarella, passata, shaved parmesan (v) Tartufata Pizza - mozzarella, porcini mushroom, smoked scarmorza, truffle (v) Sides (for sharing): Arugula Salad - parmigiana, aged balsamic (v) (gf) Charred Broccolini - chilli, toasted breadcrumb gremolata (v) Dessert: Nonna s Tiramisu V: Vegetarian GF: Gluten Free Prices quoted are subject to 10% service charge and prevailing government taxes.

8 LUNCH/DINNER SET MENUS Set Menu Numero Tre 3-Course Menu $98++ per person (3 working days advance confirmation Minimum 10 pax) OPTION 1: Individual Entrée (select one): Calamari and Cauliflower Fritti - lemon, caper aioli Roasted Beetroot Salad - goat cheese crouton, fresh rocket leaves (v) Individual Main Course (select one): Bistecca Beef Steak - herb butter, rosemary potatoes, tomato salad Eggplant Parmigiana - mozzarella, passata, shaved parmesan (v) Sides (for sharing): Arugula Salad - parmigiana, aged balsamic (v) (gf) Charred Broccolini - chilli, toasted breadcrumb gremolata (v) Caponata - sicilian braised eggplant (v) Dessert: Nonna s Tiramisu and Bombolini Tower OPTION 2: Individual Entrée (select one): Octopus Salad - octopus, potato, lard, roasted capsicum, lemon, garlic, chilli Italian Burrata - peas, artichoke, mint pesto, extra virgin olive oil (v) Individual Main Course (select one): Branzino Sea Bass - italian eggplant, capsicum, onion caponata, rocket leaves, extra virgin olive oil Eggplant Parmigiana - mozzarella, passata, shaved parmesan (v) Sides (for sharing): Arugula Salad - parmigiana, aged balsamic (v) (gf) Charred Broccolini - chilli, toasted breadcrumb gremolata (v) Caponata - sicilian braised eggplant (v) Dessert: Nonna s Tiramisu and Bombolini Tower V: Vegetarian GF: Gluten Free Prices quoted are subject to 10% service charge and prevailing government taxes.

9 COCKTAIL PARTY - CANAPÉ MENU Available for 10 pax and above. One-Hour Canapé Menu: Choose 4 canapés from the list at $35++ per person Two-Hour Canapé Menu: Choose 7 canapés and 2 Dessert canapés from the list: $68++ per person Additional hour of canapés: $30++ per person per hour COLD (V) olive cream cheese lollipop with pistachio dust (gf) compressed watermelon, feta & aged balsamic reduction (gf) citrus fennel salad (gf) heirloom tomato with burrata, basil, olive dust roasted golden beetroot, pink beetroot cream, crispy quinoa (gf) COLD wagyu beef tartar with aged whiskey mustards and patanegra (gf) vanilla bean marinated norwegian salmon with green apple (gf) prosciutto wrapped melon mini boston lobster rolls with lime caviar HOT (V) josper grilled scamorza with truffle oil truffle arancini rosemary baked camembert and onion marmalade tart edamame falafel sliders with aioli seasonal baby root vegetables with white truffle oil (gf) HOT popcorn shrimp, mixed herb batter, sriracha mayonnaise charcoal spicy italian sausage, spicy mayonnaise (gf) polpettine (meatballs, choice of pork or beef) beef sliders DESSERT tiramisu lemon tart chocolate praline ADD ONS: Gelato Cart $10++ per person one hour of unlimited gelato for your guest (4 flavours) Pizza Pass Around $25++ per person one hour of pizza passed around for your guests (2 types of pizza) V: Vegetarian GF: Gluten Free Prices quoted are subject to 10% service charge and prevailing government taxes.

Parmesan Risotto Wheel Pasta Station Pesce Crudo (3 types of seafood, market availability)

10 LIVE FOOD STATIONS Live food stations from $30++ per person per station for 2 hours. Available only for buy-outs. Parmesan Risotto Wheel Pasta Station Pesce Crudo (3 types of seafood, market availability) Prime Beef Rib Piandina italian flat bread Chicken a la Diavola Whole Roasted Sea Bass Prices quoted are subject to 10% service charge and prevailing government taxes.

11 BEVERAGE PACKAGES Available for 10 pax and above. PACKAGE NUMERO UNO 2 Hours: $58++ per person Welcome Drinks Aperol Spritz Free Flow Prosecco: Pasqua Passimento Romeo & Juliet Prosecco IGT, Italy White: Pasqua Pinot Grigio, Italy Red: Pasqua Sangiovese, Italy Bottle Beer: Peroni Lager, Italy Non-Alcoholic Beverages Additional hour: $28++ per person PACKAGE NUMERO DUE 2 Hours: $78++ per person Welcome Drinks Negroni Sbagliato Free Flow Champagne: Champagne Philippe Gamet Brut, France White: Scarbolo Sauvignon Blanc, Italy Red: Uggiano Chianti, Italy Bottle Beer: Peroni Lager, Italy Non-Alcoholic Beverages Additional hour: $38++ per person Add On Beverages: House Spirits: additional $15++ per person per hour Spirits List: Aylesbury Duck Vodka, Fords Gin, Cimmaron Tequila, Plantation Original Dark Rum, Rebel Yell Bourbon Prices quoted are subject to 10% service charge and prevailing government taxes.

ENTERTAINMENT OPTIONS Available only for private events or buy-outs.

Bocce: $100 per set Originating from the Ancient Romans, Bocce is like Lawn Boules; played with eight large balls and one

Event Styling $5,000 (approx) Full event package with conceptualised theme, decor and styling.

Superheroes. Caricature Artist: Prices on application A talented artist can draw unique images for guests as a keepsake.

12 ENTERTAINMENT OPTIONS Available only for private events or buy-outs. La Saluté $10++ per person A Publico Ritual of lining up shots of Limoncello for the guests. Bocce: $100 per set Originating from the Ancient Romans, Bocce is like Lawn Boules; played with eight large balls and one smaller target or object ball called the jack. Event Styling $5,000 (approx) Full event package with conceptualised theme, decor and styling. Performance Artist: Prices on application Unique styles of party entertainers available, from Magicians, Mentalists to Superheroes. Caricature Artist: Prices on application A talented artist can draw unique images for guests as a keepsake. Photographer: From $500 Professional photos taken over two hours of your event. Photobooth: From $500 An interactive photobooth with printed images for your guests to keep. Cocktail Mixology Class: From $50++ per person Catered to your demographic of guests by our expert mixologist. Prices quoted are subject to 10% service charge and prevailing government taxes.

13 ENQUIRIES: Tel: Web: publico.sg ADDRESS: 1 Nanson Rd, Singapore Nearest MRT: Fort Canning SOCIAL MEDIA:

BAR & DINING. FRI - SUN 6.30am pm. MON - THUR 6.30am pm

BAR & DINING. FRI - SUN 6.30am pm. MON - THUR 6.30am pm BAR & DINING Comprising the entire interior of Publico Deli and Marcello spaces, Marcello Bar & Dining offers the expanse of indoor space complemented by two outdoor terrazzas that open up possibilities