SPREADING SMILE & ARIGATOU THROUGH BOWLS OF RAMEN
|
|
- Kory Gibson
- 6 years ago
- Views:
Transcription
1 SPREADING SMILE & ARIGATOU THROUGH BOWLS OF RAMEN IPPUDO hails from Japan s ramen capital of Hakata, founded by Shigemi Kawahara, the internationally renowned Ramen King and founder of Chikaranomoto Group, which encompasses some of Japan s finest restaurants. Kawahara s attention to detail and hospitality redefined Japan s ramen experience. To date, IPPUDO has since expanded to over 100 stores in Japan and more than 70 stores worldwide. He is known for thinking outside the box and developing new menus that incorporate unusual ingredients with an international twist. KAWAHARA REVOLUTIONIZED THE INDUSTRY WITH HIS SIGNATURE TONKOTSU RAMEN. With ramen of the highest quality, hospitable service with attention to details and a unique ambience, IPPUDO aims to create an exquisite and delightful ramen dining experience for its customers throughout the world. TO CONTINUOUSLY INNOVATE TO REMAIN TRUE
2 Gl bal Standard Ramen 原点の一杯 SHIROMARU MOTOAJI TAMAGO $18 / BASIC $15 IPPUDO s original creamy tonkotsu broth served with thin and straight noodles, pork belly & pork loin, bean sprout, black fungus and spring onion. A classic Hakata-style ramen. Please select hardness of your noodles SOFT MEDIUM HARD VERY HARD
3 革新の一杯 AKAMARU SHINAJI TAMAGO $19 / BASIC $16 IPPUDO s original creamy tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil, adding depth and richness when mixed. Served with thin and straight noodles, pork belly & pork loin, bean sprout, black fungus and spring onion. A refined, modern Hakata-style ramen. 刺激の一杯 KARAKA-MEN TAMAGO $20 / BASIC $17 Please choose your level of spiciness ORIGINAL HOT VERY HOT EXTRA HOT Enjoy the piquant flavours of our original silky pork broth blended with a myriad of spices, sweet and spicy miso bean sauce and Japanese peppers. Served with thin and curly noodles, minced meat miso paste, pork belly chashu, pork loin, spring onion and bean sprout. Addictive! Please select hardness of your noodles SOFT MEDIUM HARD VERY HARD
4 Singapore xclusive MISO SHIROMARU TAMAGO $21 / BASIC $18 IPPUDO s original tonkotsu broth mixed with blended white miso. Served with cabbage, Japanese leek, spring onion, ginger ball, pork belly and pork loin. MISO AKAMARU TAMAGO $21 / BASIC $18 IPPUDO s original tonkotsu broth mixed with blended brown miso and fragrant garlic oil, adding depth and richness when mixed. Served with cabbage, spring onions, butter, corn, pork belly and pork loin. Please select hardness of your noodles SOFT MEDIUM HARD VERY HARD
5 CHUKA SOBA TAMAGO $19 / BASIC $16 Homemade yellow noodles in a clear chicken broth sprinkled with Yuzu slices, topped with pork belly, pork loin, bamboo shoots, spinach, Japanese leek and Japanese fish cake (Naruto). BONITO TONKOTSU TAMAGO $21 / BASIC $18 Homemade thin noodles served in special-blended fish & pork broth topped with pork belly, pork loin, bean sprout, bamboo shoot, Japanese leek, spring onion & fried garlic bits. Served with Japanese citrus pepper paste (yuzu kosho) for a refreshing twist of flavours. VEGGIE SOBA 8 TAMAGO $18 / BASIC $15 Homemade medium-thin noodles in a hearty vegetable consommé with a dash of garlic oil. Served with goboten, rocket leaves, mixed lettuce, Japanese bell pepper, cherry tomato and sautéed mushroom. Please select hardness of your noodles SOFT MEDIUM HARD VERY HARD
6 Special Ramen 白丸スペシャル SHIROMARU SPECIAL $21 Shiromaru Motoaji served with umami egg, simmered pork belly, pork loin and seaweed. 赤丸スペシャル AKAMARU SPECIAL $22 Akamaru Shinaji served with umami egg, simmered pork belly, pork loin and seaweed. からかスペシャル KARAKA SPECIAL $23 Please choose your level of spiciness ORIGINAL HOT VERY HOT EXTRA HOT Karaka-men served with umami egg, simmered pork belly, pork loin and seaweed. ボニートスペシャル BONITO TONKOTSU SPECIAL $24 Bonito Tonkotsu served with umami egg, simmered pork belly, pork loin and seaweed. Please select hardness of your noodles SOFT MEDIUM HARD VERY HARD
7 中華そばスペシャル CHUKA SOBA SPECIAL $22 Chuka Soba served with umami egg, simmered pork belly, pork loin and seaweed. 味噌赤丸スペシャル MISO AKAMARU SPECIAL $24 Miso Akamaru served with umami egg, simmered pork belly, pork loin and seaweed. 味噌白丸スペシャル MISO SHIROMARU SPECIAL $24 Miso Shiromaru served with umami egg, simmered pork belly, pork loin and seaweed. ベジそば 8 スペシャル VEGGIE SOBA 8 SPECIAL $21 Veggie Egg Soba 8 served with umami egg, simmered pork belly, pork loin and seaweed. Please select hardness of your noodles SOFT MEDIUM HARD VERY HARD
8 $10
9 Kaedama ~ kai-da-ma ~ EXTRA SERVING OF NOODLE $2 Originating from Hakata, diners may request for an extra serving of noodles as long as they have enough soup left in their bowls. Ramen Toppings NEGI ネギ $2 Spring Onion NORI のり $2 Seaweed AJIKIKU 味付きキクラゲ $2 Flavoured Black Fungus TAMAGO うまみ玉子 $3 Umami Egg MENMA 味付けメンマ $3 Bamboo Shoot MENTAIKO 明太子 $4 Spicy Cod Roe CHASHU チャーシュー $4 Simmered Pork Belly & Pork Loin Special Combination スペシャルコンビネーション $6 Umami egg, simmered pork belly, pork loin & seaweed
10 Salads GOBOTEN SALAD $12 ゴボ天サラダ A medley of eight different kinds of vegetables with our homemade signature Tonkotsu dressing rich in collagen. CAESAR SALAD $11 シーザーサラダ Classic Caesar salad topped with romaine lettuce, crispy croutons, deep-fried chashu bits, onsen tamago, sprinkled with parmesan cheese and accompanied with our homemade creamy dressing.
11 HOT CREAMY POTATO SALAD $12 ホットクリームポテトサラダ Mashed potatoes mixed with a homemade creamy white sauce, baked with fresh mozzarella cheese on top and served in a hot stone bowl. COBB SALAD $13 コブサラダ Beautifully lined bell pepper, avocado, tender pork loin, hard-boiled egg, succulent shrimp and crunchy cucumber on a bed of fresh greens. Served with thousand island dressing on the side, this salad is perfect for sharing or as a main meal!
12 Gyoza GYOZA 5PCS $9 / 10PCS $18 餃子 IPPUDO s original pan-fried chicken dumplings. TEBA GYOZA $10 手羽ギョーザ Boneless chicken wings filled with juicy meat stuffing. ISHIYAKI TOM YUM SOUP GYOZA $10 石焼トムヤムスープ餃子 A sour & spicy favourite! Boiled chicken dumplings and succulent shrimps in a fiery tom yam tonkotsu broth with lime served in a hot stone bowl.
13 Buns IPPUDO PORK BUN $4 ポークバンズ (Please choose: Spicy/Non-spicy) Our famed international best-seller! IPPUDO s signature melt-in-your-mouth chashu, accompanied with fresh lettuce and creamy mayo, sandwiched between a soft and fluffy bun. CREAM CROQUETTE BUN $5 クリームコロッケバンズ Creamy, savoury potato filling on the inside and crispy bread crumb coating on the outside with sliced cabbage drizzled with sweet and tangy sauce. MENCHI KATSU BUN $5 メンチカツバンズ Fresh and crispy bun with ground pork doused with a homemade demi-glace sauce with sliced cabbage.
14 Appetizer GOMA Q $6 ごま Q Crunchy Japanese cucumber with original sesame dressing. SPICY CHICKEN WINGS $8 スパイシーチキンウィング Sweet and spicy mid-joint wings deep-fried to golden-brown perfection. SHRIMP WAKAMORE $7 シュリンプワカモレ A healthy appetizer made with shrimps, avocado mixed with cherry tomatoes, wasabi mayonnaise & accompanied with crispy fried dumpling skins. CRISPY CORN $6 クリスピーコーン Deep-fried corn kernels, sprinkled with smoked paprika powder for a burst of different flavours.
15 FISH AND CHIPS BY IPPUDO LONDON $13 フィッシュアンドチップス Bringing you the fish & chips recipe from IPPUDO London a great comfort food of fried battered white fish and hot potato chip. MENTAI DASHIMAKI TAMAGO $8 明太出汁巻玉子 Traditional Japanese rolled omelette topped with spicy cod roe & spring onions. TEPPAN TAKOYAKI $6 鉄板たこ焼き Sizzling-hot takoyaki with bonito flakes. TRUFFLE FRIES $10 トリュフフライ French fries topped with truffle salt. RENKON CHIPS $6 レンコンチップス Crispy & tasty lotus root chips.
16 A La Carte BEEF TATAKI $16 牛たたき Prime beef slices, pan-seared and served with homemade dipping sauce. CHICKEN KARAAGE $7 鶏から揚げ Homemade karaage fried to golden-brown perfection - wash it down with beer!! TEPPAN CHASHU HAMBURG $14 鉄板チャーシューハンバーグ Hand chopped pork patty topped with a raw egg yolk. Drizzle our homemade teriyaki sauce over the patty to enliven its flavour!
17 CHICKEN NANBAN $8 チキン南蛮 Juicy and tender!! Deep-fried chicken marinated in nanban sauce, and served with original tartar sauce. BLACK SAMURAI RIBS $13 ブラックサムライリブ IPPUDO SIGNATURE!! Pork ribs marinated in our chef`s special creation of sauce with spices. TEPPAN GARLIC SHRIMP $14 鉄板ガーリックシュリンプ Sautéed shrimp with garlic, asparagus and baby corn with homemade sauce, served on a sizzling hot plate.
18 BEEF STEAK WITH TRUFFLE FRIES $22 ビーフステーキトリュフフライ付き Prime ribeye slices grilled to perfect tender-pink doneness, scaling in the juices and retaining its original flavour. Served with 3 kinds of seasonings (rock salt, curry salt, wasabi) on the side. SALMON KATSU $18 サーモンカツ Raw salmon coated with breadcrumbs and deep-fried on the outside resulting in a wonderful combination of crispy on the outside, tender and soft on the inside. Paired with our homemade tartar sauce and fresh ikura.
19 Rice SALMON ROLL $12 炙りサーモンロール Raw salmon sushi topped with lightly-torched mentai-mayo. BEEF RICE $5 ビーフライス Soft and tender marinated stewed beef slices served on top of hot Japanese rice. MENTAI RICE $6 明太子ごはん Delicious spicy cod roe on Japanese white rice with spring onion, sesame and nori. ABURI SALMON DON $14 炙りサーモン丼 Flame-seared raw salmon slices and salmon roe, topped with shredded seaweed and wasabi, served on Japanese white rice. IPPUDO FRIED RICE $10 一風堂炒飯 Japanese-style fried rice with mixed vegetables, chashu, egg and naruto (fishcake).
20 Dessert ~ $6 each ~ BLUEBERRY YOGURT SORBET ブルーベリーヨーグルトソルベ Refreshing sorbet made with fresh blueberries and healthy yogurt. ALMOND JELLY NOODLES 杏仁ヌードル Silky smooth almond jelly noodles with milky soup. PANNA COTTA パンナコッタ Topped with Kinako(soybean powder) & Kuromitsu honey, this is IPPUDO s version of an Italian classic, a sweetened cream dessert. MATCHA TIRAMISU 抹茶ティラミス Homemade Japanese-style green tea tiramisu. ROOIBOS TEA PUDDING ルイボスティープリン Delicious homemade pudding made with rooibos tea - a healthy and delightful treat!
SPREADING SMILE & ARIGATOU THROUGH BOWLS OF RAMEN
SPREADING SMILE & ARIGATOU THROUGH BOWLS OF RAMEN IPPUDO hails from Japan s ramen capital of Hakata, founded by Shigemi Kawahara, the internationally renowned Ramen King and founder of Chikaranomoto Group,
More informationEVERYONE SAYS I LOVE RAMEN!
EVERYONE SAYS I LOVE RAMEN! Since it was founded in 1985, IPPUDO created a new ramen trend in Japan and spread the ramen culture around the world through bowls of ramen with smile and arigatou. To continuously
More informationChef s Recommendation
Chef s Recommendation Pulled Pork Bun プルドポークバン 6 BBQ pulled pork, crunchy cucumber, mint slice, UMAMI sauce, freshly steamed bun. Goma Q ゴマきゅうり 7 Lightly pickled cucumber with garlic sesame oil. Teba Kara
More informationABOUT IPPUDO NOODLES SOUP
ABOUT IPPUDO To continuously innovate to remain true IPPUDO ramen is fuelled with innovation. With ramen of the highest quality, hospitable service with attention to details and unique ambience, IPPUDO
More informationDinner Menu. Entrée $ Edamame 枝 豆. 2.Goma Spinach $6.90 ほうれん草の胡 麻和え $ Vegetarian spring roll 野菜の春巻き. 4.Agedashi Tofu $8.
Dinner Menu Entrée 1.Edamame $6.50 枝 豆 Boiled green soybeans with pinch of salt 2.Goma Spinach ほうれん草の胡 麻和え $6.90 Boiled spinach with sesame sauce 3. Vegetarian spring roll 野菜の春巻き $7.90 Deep fried pastry
More informationD O THE (3 SKEWERS/ 5 SKEWERS)
D I N N R M N U SPCIAL MNU POCKT I P TH P U STORY D O IPPUDO was founded in 1985 in Japan s ramen capital of Hakata by Shigemi Kawahara, the internationally renowned Ramen King and CO of Chikaranomoto
More informationAt SUMINATO Japanese Restaurant, we aim to bring you the very best in fine, contemporary Japanese dining for a unique experience.
す港 SUMINATO At SUMINATO Japanese Restaurant, we aim to bring you the very best in fine, contemporary Japanese dining for a unique experience. Our Head chef and his team seek for the best, freshest and
More informationWelcome to Japanese Cuisine DARUMA
ちらし寿司 Welcome to Japanese Cuisine DARUMA SUSHI/SASHIMI 鉄火丼 Chirashi-zushi 20.50 Tekka-Don 15.00 Bowl of sushi rice topped with a variety of sashimi and garnishes. Thinly-sliced fresh tuna over sushi rice.
More informationWelcome to Nozaru Ramen Bar
Welcome to Nozaru Ramen Bar We take pride in being a part of the Normal Heights community where our guests are proud of their local ramen bar. In order to serve something delectable to our community, we
More informationDinner Menu. Please ask for our Vegetarian / Gluten Free menu from one of our staff. Seasonal menu is also available.
花菱 HANABISHI Dinner Menu Please ask for our Vegetarian / Gluten Free menu from one of our staff. Seasonal menu is also available. 187 King Street, Melbourne VIC 3000 Phone: 03-9670-1167, Fax: 03-9670-6506
More informationKURA JAPANESE RESTAURANT GLUTEN FREE MENU
KURA JAPANESE RESTAURANT GLUTEN FREE MENU 小鉢 おつまみ SMALL DISHES Chamame $6.00 Steamed premium grade Edamame soybeans with salt 茶豆 Spinach $9.00 Steamed spinach served with original sesame sauce ほうれん草の胡麻和え
More informationLUNCH MENU SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing
1 LUNCH MENU SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing CALIFORNIA SUSHI COMBO* 13.50 5 pcs chef s choices of fresh nigiri sushi & a california roll SPICY TUNA SUSHI COMBO*
More informationLunch Menu. * Please advise staff of any allergies or dietary requirements
HANABISHI Lunch Menu * Please advise staff of any allergies or dietary requirements 187 King Street, Melbourne VIC 3000 Phone: 03 9670 1167, Fax: 03 9670 6506 Email: info@hanabishi.com.au Website: www.hanabishi.com.au
More informationAppetizer. SAKE Tasting Set (3 30ml) NO.18 SELECTION SET 12 Jyozen Mizuno Gotoshi Junmai Aged Jyozen Jummai-Ginjyo Dassai Junmai Daiginjyo
Appetizer Edamame 5.0 V Steamed soybeans Spicy Edamame 5.5 V Steamed soybeans with Original Spicy sauce Kimchi 5.5 Spicy white cabbage, Korean style Seaweed Salad 5.5 V Traditional seaweed salad dressed
More informationDinner Menu. Please advise staff of any allergies or dietary requirements
花菱 HANABISHI Dinner Menu Please advise staff of any allergies or dietary requirements 187 King Street, Melbourne VIC 3000 Phone: 03 9670 1167, Fax: 03 9670 6506 Email: hanabishi@iinet.net.au Website: www.hanabishi.com.au
More informationAll dishes come out as they are made in no particular order, Japanese style Why not order dishes to share as we do in Japan?
Welcome to KURA 小鉢 おつまみ SMALL DISHES Chamame $6.00 Premium grade edamame soybeans, steamed and seasoned with sea salt 茶豆 Crispy fried spring rolls with shrimp and cheese $9.00 チーズと海老の揚げ春巻き Spinach $9.00
More informationSAKE 日本 PLUM WINE うめ. JAPANESE SOUR サワー classic cocktail with fresh fruit WINE ワイン OTHERS そのた FRESH SAKE WAGAYA S HOUSE SAKE 11
SAKE 日本 WAGAYA S HOUSE SAKE served chilled or warm KIKUSUI - Chrysanthemum Water - A light and comfortably dry JUNMAI GINJO with the cantaloupe and banana aroma followed by med-body refreshing mandarin
More informationEntrée / Appetizer. * Available for Chicken Spring Roll. Shredded Spring Onion with Ponzu. *Please take beans out of pod to eat
Entrée / Appetizer Gyoza ** 6pcs Pan Fried Japanese Pork Dumpling $9.80 Spring Roll** 6pcs Deep Fried Prwan Spring Roll Serve with Mayo $9.80 * Available for Chicken Spring Roll Yaki Tori 2pcs Grilled
More informationIZAKAYA KUURAKU YAKITORI SIGNATURE 3. YAKITORI OMAKASE Chef s choice of the day -5pcs CHICKEN. Momo/Wagyu Stamina/ Nasu Dengaku
IZAKAYA KUURAKU Chef s recommendation Gluten free option available YAKITORI SIGNATURE 11 Momo/Wagyu Stamina/ Nasu Dengaku YAKITORI OMAKASE Chef s choice of the day -5pcs 17 CHICKEN Momo Chicken thigh.5
More informationAppetizers, A la Carte 前菜
Appetizers, A la Carte 前菜 Vegetarian Selection Goma-Ae Lightly boiled seasonal vegetables with sesame sauce Eda-Mame Steamed soya-beans in pots Agedashi-Tofu Deep-fried Tofu(Bean curd) with soy sauce Potato
More informationDINNER. 190 Smith Street. Collingwood Victoria
DINNER 190 Smith Street. Collingwood 3066. Victoria 9419 6141. izakaya@pabu.com.au. www.pabu.com.au Nasu dengaku / Grilled eggplant おまかせ omakase Chef s banquet menus (min 2 person) TASTE OF PABU Signature
More information夏季限定. Japanesepeopleeatunagiinsummer. Folowus! #WagayaAtlanta
夏季限定 \WAGAYA S/ Japanesepeopleeatunagiinsummer Didyou know? ThistraditionstartedintheEdoperiod(1603 1867),asapractice togainstamina&enduranceduringthedayoftheox(july0th &August1stin018),whichwasconsideredtobethehotestday
More informationTAPAS. Vegetable / Tofu. Chicken. Beef Pork $14.8. Gluten Free available upon request Vegetarian available upon. Agedashi Tofu $7.8. Edamame $5.
TAPAS Vegetable / Tofu Vegetarian available upon Edamame $5.8 soy beans with shiso salt Renkon Chips $6.8 lotus root Herbed Chips $8.8 with yuzu aioli Agedashi Tofu $7.8 Assorted Pickles $5.8 4 Kinds of
More informationSushi Moriawase S: 7.80 (8 pcs) M: (14pcs) L: (22pcs) Sashimi Moriawase S: 8.80 (10 pcs) M: (16pcs) L: 20.
Sushi and Sashimi Japan s most famous export! The following are freshly made to order, and comes with pickled ginger, wasabi & soy. Please note that varieties are due to stocks & availability to ensure
More informationSushi train. Main Menu. Specials
Welcome to OSushi, With a focus on fresh, seasonal ingredients, unique preparation techniques and colourful presentation Japanese cuisine is about much more than just a meal. It is about indulging all
More informationAPPETIZERS 前菜 Signature おすすめ前菜
JAPANESE RESTAURANT APPETIZERS 前菜 Signature おすすめ前菜 Poke $14.50 Hawaiian dish. Fresh island ahi tossed with onion, cucumber, seaweed, and flying fish roe in sesame soy dressing. Spicy Tuna Yukke $14.50
More informationTERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce. VEGETARIAN SPRING ROLLS (V) $ 6.80 Japanese style vegetable spring roll
01 ENTREE 01 AGEDASHI TOFU (V) $ 8.50 Deep fried tofu served with tempura sauce 09 03 04 02 03 04 05 06 07 08 TERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce TOFU DENGAKU (V/O), (GF/O)
More informationAPPETIZER SALAD BUNS. Pork Belly Bun 4 Shrimp Bun 5 Chicken Katsu Bun 4 Beef Yakiniku Bun 5 Portobello Mushroom Bun 4
APPETIZER Edamame 5 Steamed young soy bean with Japanese sea salt Homemade Pork Gyoza (5pcs) 7 Pan fried pork dumpling, chilli yuzu soy Shishito 8 Flash-fried japanese peppers with yuzu salt Yama Wing
More informationA LA CARTE MENU. Sushi Don
YODA Japanese Dining fish & meat market A LA CARTE MENU Starters & SMALL BITES Stingray Fin 8 Tako Wasabi 8 Fried Salmon Skin 6 Squid with Mentaiko 8 Tatami Iwashi 8 Century Egg Tofu 6 Uzaku 6 Live Oyster
More informationIrasshaimase! Welcome to Sushi WAWA MENU
Irasshaimase! Welcome to Sushi WAWA MENU How it works 1 2 3 Make your selections from the sushi train OR order from our Sushi Wawa menu. Enjoy every mouthful & then your plates will be added by our waitstaff.
More informationDinner Menu. Appetizers. Small Plates
Dinner Menu Appetizers D1. Edamame (Lightly salted soy beans)... $4.95 D2. Veggie Gyoza (fried or steamed)... $5.95 D3. Sauteed Mushrooms... $5.95 D4. Hibachi Chicken Livers... $6.95 D5. Pork Gyoza (fried
More informationDINNER. 190 Smith Street. Collingwood Victoria
DINNER 190 Smith Street. Collingwood 3066. Victoria 9419 6141. izakaya@pabu.com.au. www.pabu.com.au Nasu dengaku / Grilled eggplant おまかせ omakase Chef s Degustation menus (min 2 person) TASTE OF PABU Signature
More informationDinner Menu. [ Japanese style crispy fried marinated chicken served with wasabi mayo & ponzu ]
Dinner Menu ++ SHIMBASHI Entrées (Tapas) ++ Soba Dips 6 [ moreish starter of soba crisps served with salmon sashimi & avocado dip ] Soba Chips 6 [ traditional crispy fried buckwheat noodle chips ] Edamame
More informationITO STEAKHOUSE AND SUSHI APRIL 2018 (ALL PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE)
LUNCH MENU MONDAY FRIDAY 10.30AM-3PM SATURDAY 11.30AM-3PM SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing CALIFORNIA SUSHI COMBO* 13.50 5 pcs chef s choices of fresh nigiri sushi
More informationiiza. japanese izakaya dining.
iiza. japanese izakaya dining. iiza. (ee-zah) has brought traditional Japanese izakaya dining to Sydney. Deeply rooted in the Japanese culture, izakaya s (ee-zah-kah-ya) are one of the most traditional
More informationAppetizers. KITCHEN Crispy Basil Chicken 7 Super crispy diced chicken with fresh Thai basil and dried chilis
Appetizers KITCHEN Crispy Basil Chicken 7 Super crispy diced chicken with fresh Thai basil and dried chilis Soft-shell Crab Mango Salsa 10 Deep fried soft-shell crab, served in mango salsa Pork Gyoza 5.5
More informationSenoji Small Dishes Top 20
Senoji Small Dishes Top 20 Like tapas please enjoy a lot of different taste Agedashi Tofu* 8 Squid Pancake 15 Deep fried bean curd with grated ginger and white radish in a delectable sauce. Japanese squid
More informationROBATA SKEWERS ROBATA SEAFOOD WRAPPED SKEWERS. CHICKEN SKEWERS SALT or TERIYAKI
ROBATA SKEWERS ROBATA, ALSO KNOWN AS "FIRE-SIDE COOKING" IS A TRADITIONAL METHOD OF COOKING FROM JAPAN. OUR TAKE ON ROBATA-STYLE DISHES INCLUDES INDIVIDUAL SKEWERS FOR YOU TO ENJOY A COMBINATION OF YOUR
More informationWeekend Lunch Menu. A la carte. Entrée An assortment of delicately flavoured Japanese entrées. For kids. Choices of. Dessert. Edamame on Branch 6.
Weekend Lunch Menu 40 Entrée An assortment of delicately flavoured Japanese entrées Choices of Premium Wagyu Steak(100g) (extra $10) (Premium Wagyu - limited quantity) Wagyu Sukiyaki (extra $5) Unagi Hitsumabushi
More informationOur Salmon is flown fresh from Akaroa Salmon Farm. Lunch
Our Salmon is flown fresh from Akaroa Salmon Farm Lunch LUNCH FROM 11AM The climb of hope 11 staff climbed Mt. Taranaki after the earthquake tsunami disaster in 2011 to pray for survivors. Akaroa Salmon
More informationSushi as you like it is finally here!
MENU Welcome to OKONOMI The name OKONOMI comes from the same Japanese word meaning as you like it. We believe that to truly understand the meaning of OKONOMI its best to experience it firsthand. We are
More informationSOFT DRINKS DESSERTS SAKE JAPANESE DRINKS BEER. H2YO! Still Water (500ml) 1.30 H2YO! Sparkling Water (500ml) 1.30
SOFT DRINKS H2YO! Still Water (500ml) 1.30 H2YO! Sparkling Water (500ml) 1.30 Chocolate Mochi DESSERTS Custard Dorayaki 3.70 Japanese pancake sandwich with a light custard filling. V Chocolate Mochi 4.20
More informationTHE GREAT TASTE OF YO! WHEREVER YOU GO.
MENU THE GREAT TASTE OF YO! WHEREVER YOU GO. Edamame Beef Teriyaki FRESH SALADS Edamame 2.10 Pods sprinkled with salt flakes and spring onion. Suck out the beans straight from the pod! V / V+ Kaiso Seaweed
More informationサラダ. Salad P255 P95 P425 P225. Caesar Salad P225. Assorted Sashimi Salad P425. Watami Salad P255. Green Soy Bean (Hot/Cold) P95. 和民サラダ Watami Salad
サラダ Salad 枝豆 ( 熱冷 ) Green Soy Bean (Hot/Cold) 和民サラダ Watami Salad P255 のシーザーサラダ照焼チキンと温泉玉子 Caesar Salad with Teriyaki Chicken and Hot Spring Egg P225 刺身のサラダ Assorted Sashimi Salad P425 Caesar Salad P225
More informationwhat is bento? Ohitashi Cha soba Karaage Tamagoyaki Sashimi Nimono Gohan Umeboshi - Team Masuya - Bento s calorie
what is bento? Bento is a single-portion takeout meal common in Japanese cuisine. A traditional bento consists of rice, fish or meat, and one or more pickleds or cooked vegetables. It is the high-cereal,
More informationBENTO BOX おまかせランチ. Oshinko/pickles, goma-ae/blanched spinach with sesame sauce, choice of 1 side, 1 main:
ANDO All dishes served with soup, salad, and rice Lunch Menu CURRY ( カレー ) $12 Served on a large bed of white rice Pork/Tonkatsu ( トンカツ ) + $4 Ebi/Shrimp furai ( エビフライ ) + $6 Overeasy egg( めだま ) + $1 ENTRÉES
More informationJAPANESE CUISINE. C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Tel:
JAPANESE CUISINE C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Email: info@cnrizakaya.co.uk Tel: 0207 221 7979 Á la Carte Menu COLD APPETIZERS 1 Hiyayako 3.85 Japanese tofu with ginger and spring
More informationENTREE. TOFU SALAD Tofu, tomatoes, broccoli and avocadowith Japanese sesame dressing $8.90
EDAMAME ENTREE Steamed, salted green soy beans $5.90 TOFU SALAD Tofu, tomatoes, broccoli and avocadowith Japanese sesame dressing $8.90 AGEDASHI TOFU Deep fried tofu, dressed with tempura sauce and served
More informationEDAMAME A105.gf.vg 5.8 boiled green soybeans pods w salt. WAKAME SALAD A106.vg 6.8 seaweed salad, sesame seeds
We offer authentic and modern Japanese cuisine with friendly service. Your dishes will be delivered to your table as soon as they are freshly prepared like traditional Izakaya style dining. all dishes
More informationNaruto Sumo Ceviche Sushi Bomb Sashimi Starters Shrimp Tempura Tebasaki Wings Lettuce Wraps 8.
COLD STARTERS Ahi Chip Tartare 9.95 Diced Ahi Tuna marinated with avocado, scallions, sesame seeds, and spicy mayo over crunchy wonton chips Pepper Crusted Tuna 10.95 Torched peppercorn crusted Ahi Tuna
More informationLUNCH SPECIAL SUSHI SASHIMI LUNCH LUNCH BENTO
LUNCH SPECIAL Served with Miso Soup, Rice and Salad Substitute Brown Rice($ 0.50 up), Fried Rice($1 up) for Steam Rice. 1. Chicken Teriyaki and Gyoza 7.95 2. Chicken Teriyaki 3. Chicken-Vegetable Stir
More informationDINNER. 190 Smith Street. Collingwood Victoria
DINNER 190 Smith Street. Collingwood 3066. Victoria 9419 6141. izakaya@pabu.com.au. www.pabu.com.au Nasu dengaku / Grilled eggplant Tsukemono / Japanese pickles ベジタリアン VEGETARIAN 1 edamame 6 Lightly salted
More informationAPPETISERS. Skewered grilled chicken with special home made yakitori sauce (plain salt and pepper also available)
APPETISERS 焼き鳥 YAKITORI Skewered grilled chicken with special home made yakitori sauce (plain salt and pepper also available) 冷奴 HIYAYAKKO Plain soya bean curd with topping (grated radish, grated ginger
More informationLunch Menu. Appetizers. Lunch Special
Lunch Menu Chicken Karaage Tonkatsu Shrimp Tempura Gyoza Spring Rolls Appetizers Chicken Karaage $8 Japanese style Fried Chicken with marinated chicken thigh meat coated with seasoned wheat flour. Served
More informationGLUTEN FREE & VEGETARIAN
GLUTEN FREE & VEGETARIAN GLUTEN FREE S A S H I M I 刺身 S A S H I M I P L AT T E R Small (12 pieces) Large (24 pieces) 32 56 S E A F O O D P L AT T E R 49 Includes an enticing selection of Tasmanian salmon
More informationSweet potato, butternut squash, aubergine, mushroom and seaweed deep friedin a light crispy batter with tempura sauce.
nipponkitchen menu soups and salad 1. Miso soup (v) 2.50 White soy bean paste broth with seaweed, tofu and spring onion. 2. Kimchi Seafood soup 4.50 Spicy kimchi broth with long cabbage, prawn, squid and
More informationramen ラーメン SHUJINKO RAMEN TSUKEMEN BLACK RAMEN YAKI RAMEN KARAKUCHI RAMEN
ramen SHUJINKO RAMEN Our original and signature ramen in Tonkotsu soup base ラーメン 13.80 12.80 (pork broth). With fresh toppings and grilled pork belly. Served with spring onion, bok choy, bean sprout, marinated
More informationJAPANESE SALAD BOWLS サラダボウル OTSUMAMI APPETIZ ERS
JAPANESE SALAD BOWLS サラダボウル POKE SALAD BOWL $15.5 Assorted Sashimi, Avocado, Fish Roe, Nori with Sesame Ginger Dressing TUNA AVOCADO SALAD $15.5 Tuna Sashimi & Avocado over Spring Mix Greens with Garlic
More informationRestaurant Opening Hours
Restaurant Opening Hours Mon Fri 12:00 15:30 & 17:30 23:00 Sat Sun 12:00 22:00 0208 332 2022 24 Upper Ham Road Richmond TW10 5LA www.handandflower.com Free car park (Ham Common) We do not charge for service
More informationAPPETIZERS SOUPS SALADS NOODLES
APPETIZERS SPRING ROLLS crispy wrapper filled with mix vegetables served with plum sauce $6 CRAB RANGOON deep fried until golden brown served with plum sauce $6 GYOZA (fried or steamed) served with gyoza
More informationContemporary Asian Plates to Share
Contemporary Asian Plates to Share Tataki (Beef, Tuna, Salmon) R 95 Onion Ponzu, Scallions & Garlic Chips Crispy Rice R 95 Spicy tuna tartare Flamed Edamame R 85 Sake, butter, lemon & sea salt Umi Style
More informationNaruto. Sumo Ceviche. Poke Bowl. Sushi Bomb. Sashimi Starters. Steak Negimaki. Tebasaki Wings 8.95
COLD STARTERS Ahi Chip Tartare Jalapeño Hamachi Naruto Diced Ahi Tuna marinated with avocado, scallions and spicy mayo over crunchy wonton chips Bruschetta Japonés Pastrami smoked salmon rolled with lemon
More informationToday's Chef Special
Today's Chef Special The best Japanese wagyu straight from the farm in Kagoshima, Japan!! Kagoshima Black Wagyu is the product of years of continuous improvement efforts, handed down from generation to
More informationYOROKOBI by CJ. Today, we invite you to taste YOROKOBI by CJ.
YOROKOBI by CJ YOROKOBI means joyous bliss in Japanese. At YOROKOBI by CJ, Chef Jang and the entire staff will tirelessly strive to provide you with an extraordinarily blissful dining experience. Today,
More information18% tips will be added for party of 6 or more
18% tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept ) Prices/items
More informationMENU FOOD FOR THE SENSES
MENU FOOD FOR THE SENSES FOOD FOR THE SENSES WELCOME The Japanese believe that food should satisfy all your senses. It should always be prepared with great care and be beautifully MENU presented. The freshest
More information$3.95 $4.95 $5.95 $6.95 $6.95 $7.95 $3.95 $4.95 $4.95 $6.95 $7.95 $8.95 $8.95
SPRING ROLL ( 2 ) Crispy Thai spring roll filled with cabbage, carrots, celery, onions and bean thread noodles served with peach sauce FRIED WONTON ( 6 ) Wonton skin stuffed with chicken served with sweet
More informationNIGIRI Hand Squeezed Style - 2 pcs / order
NIGIRI Hand Squeezed Style - 2 pcs / order Amaebi Sweet Shrimp... 5.50 7.00 Ebi Shrimp... 4.50 4.95 Smoked Sake Smoked Salmon.. 5.00 6.50 Fresh Sake Fresh Salmon... 5.00 6.50 Hamachi Yellow Tail Hotategai
More information$6.95 ADD APPLE JUICE FOR $1.75
SMALL PLATES AGEDASHI TOFU 4.95 Fried Tofu in Tempura Sauce Topped with Bonito Flakes and Green Onions CHICKEN KARAAGE 5.50 Karaage: Japanese Style Fried Chicken Nuggets with Spicy Aioli CRISPY CALAMARI
More informationShumai Steamed shrimp dumplings
Gyoza or Vegetable Gyoza Pan fried dumplings Shumai Steamed shrimp dumplings Wasabi Shumai Pork & vegetable steamed dumplings Kitchen APPETIZERS Kushi Yaki, shrimp, scallops & vegetables on a skewer w/
More informationOMAKASE (Degustation) July 2018
OMAKASE (Degustation) July 2018 $60 Per Person includes corkage fee and available for dinner. *Please give us 2days in advance When booking, please be aware that you must specify whether you are booking
More informationKANPAI DINING MENU SOUP. Traditional Japanese Miso soup with dried wakame, moringa tofu, Bonito flakes, kombu and spring onion
KANPAI DINING MENU Miso Soup 38 SOUP Traditional Japanese Miso soup with dried wakame, moringa tofu, Bonito flakes, kombu and spring onion Tom Yum Soup Vegan 38 Prawn 49 S Traditional Thai flavored spicy
More informationTO THE RULER, THE PEOPLE ARE HEAVEN; TO THE PEOPLE, FOOD IS HEAVEN.
TO THE RULER, THE PEOPLE ARE HEAVEN; TO THE PEOPLE, FOOD IS HEAVEN. Welcome to Shophouse Kitchen! As an introduction, meet our signature dishes to get your hungry imaginations going. This selection are
More informationTowers A la Carte meu
TO START EDAMAME (V) 25 Soy Beans, Sea Salt SPICY EDAMAME (V) 27 Soy Beans, Chili Garlic Sauce YAKI TORI 35 Grilled Chicken and Scallion Skewers TORI GYOZA 45 Pan Fried Chicken Dumpling SEAFOOD GYOZA 55
More informationDrinks. Soup. Salad. Japanese Soda 3 Bottle Water 1.5 Juice 2.5. Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5. Mushroom Soup 3.5.
Drinks Japanese Soda 3 Bottle Water 1.5 Juice 2.5 Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5 Soup Miso 2 Soy bean paste, tofu, seaweed, scallion Vegetable & Tofu Soup 3.5 Mixed vegetable, clear broth
More informationMYTHAI TAKUMI APPETIZERS
MYTHAI TAKUMI APPETIZERS Edamame 3.95 Steamed japanese soy beans, served hot and lightly salted Satay (5 Pcs) 7.5 Choice of chicken skewers marinated in thai curry, coconut milk, and a blend of herbs,
More informationAgedashi Tofu 5.5 Deep fried tofu, Bacon crumb, Green onion. Edamame Bean 4.5
T A P A S Taco Wasabi 7 Wasabi octopus served with roasted seaweed Tuna Tartar with Garlic Baguette 11.5 Hamaguri Dobinmushi 10.5 Japanese hard clam broth served in pot Goma Tuna 7.5 Dice cut albacore
More informationAppetizers. Sunomono Salad Vegetable 4.95 Octopus or Prawn 5.95 Dungeness Crab or Assorted 6.50
Appetizers Sunomono Salad Vegetable 4.95 Octopus or Prawn 5.95 Dungeness Crab or Assorted 6.50 Spinach Gomaae 4.75 (Chilled, blanched spinach in sesame sauce) Smoked Salmon Salad 8.00 (Daikon radish and
More informationMost Selling. Menu. California Roll. Yummy Roll. Tempura Avocado Chu Roll. Salmon Crab Avocado Salad. Salmon - Shake Nigiri KD KD KD 2.
Menu Reviews Info Most Selling California Roll Sushi Rice, Nori, Crab Stick, Avocado, Cucumber, Tobiko Orange And Japanese Mayo. Yummy Roll Sushi Rice, Nori, Shrimp Tempura, Shrimp, Cucumber, Crispy Flakes
More informationA P P E T I Z E R. eda mame boiled green soybeans in salt. aona ohitashi boiled spinach with bonito flakes
A P P E T I Z E R 豆富 eda mame boiled green soybeans in salt aona ohitashi boiled spinach with bonito flakes agedashi tofu deep fried bean curd with tempura sauce hiyayakko cold bean curd kaki karaage deep-fried
More informationTakoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7. Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7
Takoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7 Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7 GF Zaru Tofu homemade silky Tofu ~ 6 Dashimaki Tamago Japanese style egg omelet
More informationAppetizers Tempura Vegetables Zucchini, Carrot, Broccoli, Sweet Potato sauce. 5.95
Appetizers Edamame Steamed Soybean with lightly Salted m Spam Musubi 2pcs 2.95 3.45 Spicy Tofu Cold Tofu, Spicy Sauce, Seaweed,Green Onion and Sesame Seed. 2.95 Grilled Spam Over Steamed Rice with Teriyaki
More informationLUNCH & DINNER SPECIAL
LUNCH & DINNER SPECIAL RICE BOWL SPECIAL Served with miso soup. Lunch Chicken Teriyaki Bowl 7.49 9.49 Rib Eye Beef Teriyaki Bowl 8.49 10.49 Salmon Teriyaki Bowl 8.49 10.49 Ahi Tuna Poke Bowl (regular or
More informationKuu japanese restaurant
Kuu japanese restaurant Indulge in legendary Japanese service. Our enticing display kitchen highlights the culinary team s international talent under the guidance of a professional Chef who will assist
More informationMunchies & Appetizers
Munchies & Appetizers Potato Skins Garlic Bread with Cheese - 6.99 Topped with BBQ sauce, bacon, cheese and served with sour cream - 8.99 Bruschetta Crab Cakes Two delicious crab cakes made with baby King
More informationLUNCH SPECIALS MONDAY TO FRIDAY 11AM TO 3PM *Except Holidays.
TAKE-OUT MENU LUNCH SPECIALS MONDAY TO FRIDAY AM TO 3PM *Except Holidays. FRIED CHICKEN SIGNATURE FRIED CHICKEN SOY GARLIC / SPICY / HALF & HALF WITH YOUR CHOICE OF SPICY OR SOY GARLIC OR HALF SPICY &
More informationBOOK ONLINE insopanasian.com
PAN ASIAN CUISINE PAN ASIAN CUISINE SUSHI NOODLES DONBURI & MORE BOOK ONLINE insopanasian.com STREET SNACKS, TEASERS & TAPAS Everything is Prepared by our expert chefs fresh and to order 1. Thai Shrimp
More informationDessert. Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit.
Dessert Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit. Mango Sticky Rice $6.95 Mango sticky rice is a traditional Thai dessert made with glutinous rice,
More informationsushi & sashimi Seared Salmon Maki 6.95 Freshly sliced Scottish salmon lightly seared, with a melting middle of soft avocado, cucumber & cream cheese.
sushi & sashimi California Roll 895 Crisp soft shell crab rolled with creamy avocado in 6 maki pieces Finished with tobiko, and a sweet mayo An excellent sharing dish Seared Salmon Maki 695 Freshly sliced
More informationAPPETIZERS TAKOYAKI. Vegetable or chicken. Pan fried or steamed dumpling. Sea Bass $10.00
APPETIZERS Taiwanese Style Popcorn Chicken $7.50 Teriyaki Beef (4 Sticks) $5.95 Teriyaki Chicken (5 Sticks) $5.95 Chicken Wings (6 Pcs) $5.95 Vegetable Egg Rolls (2 Pcs) $2.50 Egg Rolls (2 Pcs) $2.95 Chicken
More informationbeef tataki served with a trio of soy, nuoc cham reduction and pickled ginger salmon salad topped with goats cheese, drizzled with chef s dressing
appetisers starters beef tataki served with a trio of soy, nuoc cham reduction and pickled ginger salmon salad topped with goats cheese, drizzled with chef s dressing chicken wings stuffed with minced
More informationJapanese Cuisine, Contemporary Style. Tell us about your dining experience at RIN Restaurant
Japanese Cuisine, Contemporary Style RIN begins with the best of Japanese cuisine and offers a fresh interpretation by incorporating an international twist. Whether it is a steaming bowl of Ramen noodles,
More informationSONO BENTO 26 VEGETARIAN BENTO 32
BENTO BOXES 弁当 SONO BENTO 26 Salmon sashimi Japanese potato salad Steamed rice Miso soup And your choice of main: Chicken teriyaki Salmon teriyaki Chicken karaage (Japanese style deep-fried chicken) Assorted
More informationTEPPANYAKI BANQUET. Take 竹 78. Spinach Ohitashi. Sashimi. King Prawn. Butter Fish. Beef Eye Fillet
TEPPANYAKI BANQUET Yasai 野菜 48 Seaweed Salad Nasu Dengaku Tofu Steak Take 竹 78 Spinach Ohitashi Sashimi King Prawn Scallops Butter Fish Beef Eye Fillet Matsu 松 108 Spinach Ohitashi Sashimi King Prawn Scallop
More informationBanquets. Hong Kong Banquet. Peking Banquet
Banquets The Banquet Menus offer you to eat the traditional way. You will receive a selection of appetisers and main dishes with tremendous variety and flavour. All banquets are served with yung chow fried
More informationA P P E T I Z E R S A S H I M I S L I C E D R A W F I S H
A P P E T I Z E R 豆富 eda mame boiled green soybeans in salt aona ohitashi boiled spinach with bonito flakes agedashi tofu deep fried bean curd with tempura sauce hiyayakko cold bean curd kaki karaage deep-fried
More informationRESTAURANT. 15 robinson Avenue, northbridge WA restaurant1903.com restaurant1903perth restaurant 1903.
RESTAURANT 1903 15 robinson Avenue, northbridge WA 6003 08 9228 8238 restaurant1903.com restaurant1903perth restaurant 1903 lunch: 11:30am 2:30pm Dinner: 5pm 10pm Fully licensed Japanese Cuisine entrée
More informationAppetizers
Appetizers Edamame Steamed Soybean with lightly Salted, Spicy Garlic Edamame 2.95 4.45 Spicy Tofu Cold Tofu, Spicy Sauce, Seaweed,Green Onion and Sesame Seed. 2.95 Sautéed with seasoned spicy garlic sauce,
More informationAscot Dinner Menu. ZUSHIbent Great Eastern Highway Ascot WA Monday -Saturday 5.00pm to 9.30 pm Closed Sun
GROUP Ascot Dinner Menu 08 9477 2288 182 Great Eastern Highway Ascot WA 6104 Monday -Saturday 5.00pm to 9.30 pm Closed Sun Fully Licensed BYO wine only corkage fees apply Entrees Chuka Wakame seaweed salad
More information156 Division Street Kingston ON, K7L 3M6.
156 Division Street Kingston ON, K7L 3M6 www.kame.ca www.facebook.com/kamekingston www.instagram.com/kamesushibento appetizers AP1 EdAmAmE 4. boiled soy beans AP2 SHRIMP&VEGGIE TEmPURA 9. deep fried shrimps
More information