About the Chef. The Watershed Story

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2 About the Chef Originally from the UK, our Rick Stein trained Head Chef, Dan Gedge, sources Margaret River s freshest seasonal produce to create exquisite contemporary Australian dishes. Dan constantly draws inspiration from his experiences abroad and is passionate about flavour driven, creative, simple and exciting food. The Watershed Story In 1999, Watershed's Founder and Managing Director, Geoff Barrett, discovered a piece of land just south of the Margaret River townsite. Geoff assembled his winemaking and viticultural teams and set about developing the site into the world-class vineyard, winery and restaurant we see today. Our first vines were planted in 2001 and our first wines were released from Margaret River growers fruit in September 2002 to coincide with the opening of our cellar door. Construction of our restaurant and cafe soon followed which were officially opened in Today, Watershed's annual production exceeds 100,000 cases and wines are widely available on the domestic and international market.

3 3 Course Set Menu Chef's selection of 3 courses from the current menu $65 Changes Daily

4 House baked ciabatta with Cooladerra Farm olive oil 5 Roasted olives with rosemary, orange, chilli v 10 Crumbed local fish goujons with lemon myrtle mayonnaise 14 Entrée Abrolhos Island scallops, ponzu, asparagus, katsuobushi mayonnaise, wakame seaweed g 22 Smoked pork terrine, pork cheek croquette, celery, apple, quail eggs, ranch sauce 18 Shark Bay crab ravioli, squid ink pasta, heirloom tomatoes, olives, capers 19 Salt baked beetroot, whipped goats cheese, smoked hazelnuts, pickled plum, lavosh v n 18 Main Harvey Beef short rib, sweetcorn, black garlic, sesame, barley 39 South West lamb rump, carrot achar, butter poached carrot, sheep's yoghurt, vadouvan g 37 Saffron gnocchi, Cambray manchego, pumpkin, seeds, kale pesto v 32 Market fish, cucumber, almond, Shark Bay crab, seaweed mp Side Roasted baby carrots, quinoa, black cumin, local feta, lemon v g 12 Iceburg lettuce, radish, garden herbs, green goddess dressing v g 11 Hand cut chips, rosemary salt, smoked paprika aioli v g 11 Please inform us of any food allergies or dietary requirements. g gluten free v vegetarian n contains nuts

5 Dessert Spiced strawberries, buttermilk panna cotta, blanc de blanc, macadamia nuts n g 15 Roasted Nannup nectarines, whipped mascarpone, almond sbrisolona n 15 Chocolate cremeux, hazelnuts, milk sorbet, salted caramel n 15 Classic affogato, homemade vanilla ice cream g 10 add frangelico 16 Cheese Mauri Taleggio, DOC - Pasturo, Italy. Cow milk, creamy & soft texture balanced with a delicious yeasty taste from the rind. Cropwell Bishop Stilton - Leicestershire, England. Cow milk, soft, sweet & savoury with a distinct but mild blue mould finish. Cambray - Nannup,Western Australia. Sheep's milk, rich, sweet & nutty. 3 cheeses with accompaniments 38 2 cheeses with accompaniments 26 1 cheese with accompaniments 14 Please inform us of any food allergies or dietary requirements. g gluten free v vegetarian n contains nuts

6 Watershed Kid's Menu All kids meals are made in-house using local ingredients. Crumbed local fish fingers & fries 12 Cheeseburger & fries 12 Pizza with ham, tomato & cheese 12 Pasta, tomato sauce & cheese 10 Ice cream with chocolate sauce & sprinkles 5 100% apple juice % orange juice 4.5 Fruit juice box 2 Activity pack 2 Please inform us of any food allergies or dietary requirements. g gluten free v vegetarian n contains nuts

7 W INE

8 Watershed Whites 2012 Watershed Blanc de Blanc Sparkling Points - James Halliday 2018 Wine Companion 2016 Watershed Shades Sauvignon Blanc Semillon Points - James Halliday 2018 Wine Companion Medallion - Best Sauvignon Blanc or Blend Winewise Championship Gold Medal Margaret River Wine Show 2014 Watershed Senses Sauvignon Blanc Best 2014 Margaret River Sauvignon Blanc - The Real Review Points - James Halliday Wine Companion Points - Ray Jordan West Weekend Magazine Points - Toni Paterson MW June 2016 Top Gold & Trophy Royal Hobart International Wine Show Top Gold & Trophy Margaret River Wine Show 2015 Watershed Shades Chardonnay Points - James Halliday Wine Companion Watershed Senses Chardonnay Points - James Halliday 2018 Wine Companion Gold Medal Wine Show Of Western Australia Silver Medal Perth Royal Wine Show 2016 Awakening Single Block Chardonnay Points - James Halliday Top Best 20 Whites Over $20 95 Points - Ray Jordan Sunday Times Magazine Watershed Senses Viognier Watershed Shades Rosé Late Harvest Viognier (375ml)

9 Watershed Reds 2016 Watershed Shades Merlot Watershed Senses Sangiovese Watershed Shades Shiraz Cabernet Merlot Watershed Senses Shiraz Points - James Halliday 2018 Wine Companion Gold Medal Mundus Vini Grand International Wine Award Silver Medal Wine Show Of Western Australia Silver Medal Cowra Wine Show Silver Medal Wine Show Of Western Australia 2015 Watershed Senses Cabernet Merlot Silver Medal Rutherglen Wine Show Silver Medal Royal Melbourne Wine Show Silver Medal Margaret River Wine Show 2013 Watershed Senses Zinfandel Watershed Awakening Cabernet Sauvignon Points - James Halliday Top Best 20 Reds Over $25 98 Points - James Halliday 2018 Wine Companion 98 Points - Ray Jordan's 2014 West Australian Wine Guide 6 Trophies & Gold Medal Perth Royal Wine Show - Best Wine of the Show, Best Red Table Wine, Best WA Wine, Best WA Red Table Wine, Best 2010 Red Table Wine, Best Cabernet Sauvignon Gold Medal & Trophy for Best Cabernet Sauvignon Canberra National Wine Show Gold Medal Qantas Wine Show of Western Australia Gold Medal Hobart International Wine Show Gold Medal Dan Murphy's Margaret River Wine Show Gold Medal Mundus Vini International Wine Show

10 McHenry Hohnen 2015 McHenry Hohnen Rocky Road Semillon Sauvignon Blanc Points - James Halliday Wine Companion McHenry Hohnen Rocky Road Chardonnay McHenry Hohnen Hazel's Single Vineyard Chardonnay Points Ray Jordan 94 Points - James Halliday Wine Companion McHenry Hohnen Rocky Road Cabernet Merlot Points James Halliday 2013 McHenry Hohnen Rocky Road Shiraz Points James Halliday 2013 Hazel's Single Vineyard Zinfandel Points Ray Jordan 2013 Hazel's Single Vineyard Cabernet Sauvignon Points James Halliday 2012 Rolling Stone Points Ray Jordan 96 Points James Halliday

11 Museum Wine 2008 Senses Shiraz Gold Medal Mundus Vini International Wine Show 2005 Senses Shiraz Gold Medal Royal Hobart International Wine Show 2004 Awakening Cabernet Sauvignon Awakening Cabernet Sauvignon Gold Medal & Highest in Class Royal Hobart International Wine Show Gold Medal Qantas Wine Show of WA Gold Medal Margaret River Wine Show 2007 Awakening Cabernet Sauvignon Jimmy Watson Finalist 2010 Top Gold Medal Royal Melbourne Wine Show Gold Medal Cowra Wine Show Gold Medal Margaret River Wine Show Gold Medal Royal Melbourne Wine Show 2009 Awakening Cabernet Sauvignon Gold Medal Mundus Vini International Wine Show Gold Medal Cowra Wine Show 92 Points - James Halliday

12 Drinks Coopers Pale Ale Coopers Mild Ale Coke, Diet Coke, Lemonade, Lift 4 Lemon Lime & Bitters 4.5 Orange, Apple Juice 4.5 Grapetiser - sparkling red grape juice 5 Sparkling Water 8.5 Coconut Water 8.5 Coffee from 4 Flat White, Cappuccino, Long Black, Double Espresso, Long Macchiato, Short Macchiato, Latte Hot Chocolate or Mocha 4.5 Soy & Decaf add 1 T2 Tea Selection 4 English Breakfast, Earl Grey, Chai, Peppermint, Camomile, Green Tea, Strawberries & Cream, Lemongrass & Ginger, Chinese Jasmine