GARLIC & HERB ON TURKISH BREAD SEED MUSTARD, HERBS & CHEESE ON TURKISH BREAD starters
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- Randall Andrew Reed
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1 BREADS GARLIC & HERB ON TURKISH BREAD SEED MUSTARD, HERBS & CHEESE ON TURKISH BREAD starters LITTLE HUNTER ANTIPASTO PLATTER - 28 Spanish Serrano ham, salami, Persian feta cheese, homemade dip, kalamata olives, grilled vegetables & pita bread. Serves two. WAGYU BEEF CARPACCIO WITH SHAVED PARMESAN - 22 Served with lime seed mustard sauce. SOUTH AUSTRALIAN ROCK OYSTERS - 18 HALF DOZEN / 24 DOZEN Natural - Vodka, celery, cucumber & blood lime. Kilpatrick - Smokey bacon, BBQ sauce, Worcestershire sauce Tabasco sauce & tomato sauce. Hunter Special - Baked with saluted baby spinach, champagne butter sauce & Asiago cheese. CHARGRILLED HUNTER CALAMARI SALAD - 24 Tossed with radicchio, fennel, orange, mixed herbs, extra virgin olive oil & pomegranate glace. HUNTER CHICKEN SALAD - 23 Breast fillet marinated with honey, dijon mustard, lime & chilli. Chargrilled & served with grilled zucchini salad. SALT & PEPPER WHITEBAIT - 22 Served with chips & roasted garlic aioli. TOMATO MOZZARELLA - 21 Fresh roma tomato & buffalo mozzarella served with basil, sea salt, crack pepper & extra virgin olive oil.
2 hunter mains SLOW COOKED WAGYU SHORT RIB - 34 Marinated with spices, smoky BBQ sauce, red wine & slow cooked to perfection, served with creamy mash. Marble score of 5+. HUNTER MEAT SKEWERS - 30 Angus rump, chicken leg fillet, lamb chop, spicy sausages, served with truffle mash. ROASTED MOROCCAN LAMB RUMP - 32 Served with polenta. HUNTER HALF CHICKEN - 30 Marinated with lemon thyme, grain mustard, paprika, blood orange & sesame oil. Chargrilled & served with truffle mash. CHICKEN SCHNITZEL 350g - 22 Served with steakhouse chips & lemon. EGGPLANT DI RICOTTA - 24 Oven baked thin chargrilled eggplant with swiss brown mushrooms, ricotta, baby spinach, fresh tomato cream sauce & Pecorino cheese. FISH OF THE DAY - 34 Please see our friendly staff about our fish of the day. Served with vegetables or salad. sauces & condiments CREAMY WILD MUSHROOM SAUCE - 4 RED WINE GLACE (GF) CREAMY PEPPER SAUCE CREAMY GARLIC SAUCE (GF) BLUE CHEESE CREAM SAUCE (GF) CREAMY GARLIC & PRAWNS SAUCE TRIO OF MUSTARDS (HOT ENGLISH, FRENCH & SEED) - 4 HORSERADISH SAUCE (GF) CAFE DE PARIS - 3 BEARNAISE SAUCE (GF) BORDELAISE SAUCE (GF) - 5.5
3 from the grill BLACK ANGUS RUMP 350g - 29 Lean cut, grain fed with a marble score of 2+. BLACK ANGUS EYE FILLET 200g - 36 Grain fed, chargrilled with rasher of bacon to capture a smoky hickory wood aroma. BLACK ANGUS SCOTCH FILLET 300g - 36 Richly marbled, tender & full of flavour. BLACK ANGUS RIB EYE 750g days grain fed, full of flavour with a marble score of 3+. BLACK ANGUS SIRLOIN 300g / 500g - 30 / 38 Tender succulent flavours. WAGYU RUMP 300g - 35 Offering unique marbling, tenderness & flavours. Wheat & barley fed with a marble score of 7+. LAMB CHOPS French cut chops, served with smoky eggplant puree. Tender & full of flavour. *All steaks are gluten free & served with your choice of truffle mash, steakhouse chips or baked potato.
4 side dishes STEAKHOUSE CHIPS With rosemary sea salt & aioli. SEASONAL POTATO WEDGES With sour cream & sweet chilli. TRUFFLE INFUSED CREAMY MASH POTATO GRATIN ROASTED BUTTER CARROTS - 6 BAKED CAULIFLOWER - 6 SAUTEED BABY SPINACH SAUTEED GARLIC MUSHROOMS MIXED LEAF SALAD - 5 ROCKET, PEAR SALAD WITH PARMESAN - 7 little hunters CHICKEN NUGGETS - 10 CHICKEN PARMIGIANA - 10 PORTERHOUSE STEAK 100g - 10 *All come with your choice of creamy mash or chips. Available to all Little Hunters aged 12 years & under.
5 desserts COCONUT & LEMONGRASS CRÈME BRÛLÉE - 13 TIRAMISU - 13 An elegant & rich Italian dessert. CHEESEBOARD - 22 Three kinds of cheese. Served with crackers & muscatels. AFFOGATO DI SEMIFREDDO AL TORRONE - 16 A nougat semi-frozen dessert, similar to ice cream but not as cold. Doused in thick hot chocolate or espresso. Add 30ml Amaretto or Frangelico +3 warm beverages TEA English Breakfast Peppermint Honeydew Green Supreme Earl Grey ESPRESSO / MACCHIATO FLAT WHITE - 4 LATTE - 4 CAPPUCCINO - 4 LONG BLACK - 4 HOT CHOCOLATE MOCHA *Spike your coffee with premium coffee liqueur Mr. Black +3
6 sparkling BLEASDALE SPARKLING SHIRAZ 375ML - 22 BOTTLE Langhorne Creek, South Australia VIVO CHARDONNAY PINOT NOIR NV ml / 30 BOTTLE Bilbul, New South Wales LA BOHEME CUVEE BLANC ml / 36 bottle white & rose MISTY LANE SAUVIGNON BLANC ml / ml / 32 BOTTLE Adelaide Hills, South Australia HEWITSON LULU SAUVIGNON BLANC ml / ml / 38 BOTTLE Adelaide Hills, South Australia SHAW AND SMITH SAUVIGNON BLANC ml / ml / 47 BOTTLE Balhannah, Adelaide Hills, South Australia 3 TALES SAUVIGNON BLANC ml / ml / 34 BOTTLE Marlborough, New Zealand DOWN THE RABBIT HOLE CHARDONNAY ml / ml / 40 BOTTLE ST HALLETT EV RIESLING ml / ml / 40 BOTTLE Eden Valley, South Australia WOODSTOCK LITTLE MISS COLLET MOSCATO ml / ml / 26 BOTTLE BOS PINOT GRIS ml / ml / 39 BOTTLE Macclesfield, Adelaide Hills, South Australia DOWN THE RABBIT HOLE ROSE ml / ml / 38 BOTTLE HUSTLE & VINE ROSE ml / ml / 38 BOTTLE
7 red MISTY LANE SHIRAZ ml / ml / 34 BOTTLE LANGMEIL SHIRAZ ml / ml / 42 BOTTLE Barossa Valley, South Australia TURKEY FLAT SHIRAZ ml / ml / 48 BOTTLE Barossa Valley, South Australia TAYLOR MADE MALBEC ml / ml / 39 BOTTLE Clare Valley, South Australia TAYLOR MADE BDX ml / ml / 39 BOTTLE Clare Valley, South Australia HEWITSON MISS HARRY HARRIET S BLEND GSM ml / ml / 45 BOTTLE Barossa Valley, South Australia DIGIORGIO CABERNET SAUVIGNON ml / ml / 40 BOTTLE Coonawarra, South Australia BENDBROOK YARNSPINNER ml / ml / 37 BOTTLE Macclesfield, South Australia HUSTLE & VINE STILL I RISE SHIRAZ ml / ml / 40 BOTTLE DOWN THE RABBIT HOLE TEMPRANILLO ml / ml / 42 BOTTLE DOWN THE RABBIT HOLE SHIRAZ ml / ml / 42 BOTTLE DOWN THE RABBIT HOLE SANGIOVESE CABERNET ml / ml / 42 BOTTLE DIGIORGIO PINOT NOIR ml / ml / 42 BOTTLE Kongorong, South Australia DIGIORGIO MERLOT ml / ml / 42 BOTTLE Limestone Coast, South Australia DUTCHKE SAMMI CABERNET SAUVIGNON ml / ml / 48 BOTTLE Barossa Valley, South Australia SHAW AND SMITH SHIRAZ - 69 BOTTLE Balhannah, Adelaide Hills, South Australia YALUMBA THE MENZIES CABERNET SAUVIGNON - 79 BOTTLE Coonawarra, South Australia
8 craft selection PALE DARK COOPERS PALE ALE - 8 MOON DOG MACK DADDY DARK ALE - 9 ROBE TOWN PALE ALE - 9 PRANCING PONY PALE ALE - 9 MOON DOG OLD MATE PALE ALE - 9 PIRATE LIFE PALE ALE - 10 SESSION ROBE TOWN BONNIE OWL SESSION ALE THUG LIFE THE BLONDE THUG - 9 COOPERS SESSION ALE FRUITY PRANCING PONY HOPWORK ORANGE - 9 STONE & WOOD PACIFIC ALE - 9 PIRATE LIFE UNFAZED BY THE HAZE - 10 CRISP CORONA CARLTON DRY PRANCING PONY BLACK ALE - 9 WOOLSHED BREWERY JUDAS THE DARK - 9 FOX HAT PHAT MONGREL OATMEAL STOUT - 10 PIRATE LIFE BLACK ALE - 10 HOP DRIVEN PRANCING PONY INDIA RED - 10 THUG LIFE MAFIA KING NEIPA - 9 WOOLSHED ÇHERAX THE DESTRUCTOR IPA PIRATE LIFE THROW BACK IPA - 9 PIRATE LIFE IPA - 10 OTHER WOOLSHED BREWERY UTOPIA HARD LEMONADE - 10 THUG LIFE GINGER HAS SOUL - 9 PERONI - 9 PRANCING PONY SUNSHINE ALE - 9 FOX HAT LUSTY LAGER - 9.5
9 cocktails $10 each 2 for $15 between 3pm & 6pm from Monday to Friday APEROL SPRITZ Refreshing & citrusy, perfect for a warm summer s day. - Aperol & sparkling wine - MIDORI SPLICE Fruity & tropical; tastes just like the ice-cream. - Midori, Malibu & pineapple juice - HUNTER S DARK & STORMY Sweet & spiced with a zesty lime twist. - Kraken, ginger beer & lime - JUNGLE LADY - 18 Blueberry, mango & pineapple make up this deliciously sweet & fruity cocktail. - Chambord, Bombay Sapphire, pineapple juice & mango purée - hunter classics 666 SOUR Smooth & creamy with a hint of sour lemon buttered vodka - 23RD STREET MARTINI - 18 Made with local 23rd Street gin or vodka; shaken or stirred. - 23rd Street gin or vodka, dry vermouth & olive brine (optional) - TIMBER TIGER - 18 A lychee & pineapple treat with a hint of coconut. - Paraiso, Bacardi, Malibu & pineapple juice - OLD FASHIONED - 18 Sugar, bitters & your choice of sweet Southern Comfort or traditional Maker s Mark. - Southern Comfort or Maker s Mark, bitters & soda - NEGRONI - 18 The perfect balance of bitter, citrus & botanical flavours. Every bartender s favourite. - Gin, Campari & sweet vermouth - METROPOLITAN - 18 Rich, fruity notes & a smooth finish make this the perfect after-dinner digestif. - Brandy, sweet vermouth & aromatic bitters - PASSIONFRUIT MARGARITA - 18 Fruity, sweet & perfect for any occasion. - Tequila, Cointreau, passionfruit purée & lime - ESPRESSO MARTINI - 18 Coffee meets alcohol - what could be better? Three variations available: Traditional - Mr Black Salted Caramel - Stoli Why not pair your Espresso Martini with a dessert for $30? BAILEY S MALFY MINIS - 30 A gin cocktail flight featuring original recipes by our resident bartender. The flight includes: Sweet Sicily (blood orange, lime & sugar) Watermelon Winchester (grapefruit, watermelon & elderflower) Malfy Collins (lemon, sugar & soda) Malfy G&T (traditional G&T served with rosemary) *Available in full-size for $10 each
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