Private Events Guide.
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- Lesley Spencer
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1 Private Events Guide
2 The Venue
3 The Venue EVENT STYLE CAPACITY COCKTAIL 500* PLATED DINNER 200 BUFFET DINNER 180 THEATRE ** FASHION LAUNCH / SHOWINGS ** ** Please discuss with us further Bobby McGee's entertainment venue in Melbourne is a space that caters for all types of social & business events. From creative business breakfasts, impressionable product launches, themed cocktail parties with pizzazz or the best of birthday bashes, the versatility and capability of the venue is only limited by your imagination. Bobby s is more than an events venue - it is an exclusive entertainment venue with a difference! The venue has a capacity of 500 people, with three bars, Beach, Roxy and Mobil all themed. Bobby s ticks all the boxes, ample car parking (located under Rydges Melbourne hotel), 3 private entries, green rooms, accommodation, disabled access, amphitheatre style dance floor with state of the art lighting & a sensational sound system flexible enough to provide whatever live music it is you desire. With a 3am licence to party the night away, alfresco smoking area, large cloak room & optional chill out room, Bobby McGee's has your next wow! Event covered. *Ability to hold groups of up to 600 using our adjoining chill out room.
4 Let s Eat Cocktail
5 Food Stations Put the WOW factor into your next event with our custom food carts. With an array of menu options including sweet and savoury, they are sure to leave guests impressed! Please make number of selections as advised by your event coordinator Minimum order 100 per selection $9.50 PER PERSON NY Hot Dogs Taco Station Korean Fried Chicken Popcorn Fairy Floss Bar Chocolate Fountain With All The Trimmings Sundae Station With All The Trimmings $12.00 PER PERSON maximum of two selections Asian Stir Fry Noodles Dumplings Fish & Chips Hot Jam Donuts Gelato Cart Want something a little different? Let s talk about it! Complimentary station set up and theming based on 100 guests Events with less than 100 guests may incur additional charges Menu & package items are subject to change
6 Canapé Pricing ITEM COST PER ITEM CLASSIC CANAPÉ $4.50 canapé pricing PREMIUM CANAPÉ $5.50 FORK CANAPÉ $6.50 recommended items per event duration EVENT DURATION (HOURS) CANAPÉ ITEMS FORK ITEMS
7 Canapé Items CLASSIC Porcini Mushroom & Truffle Arancini, Fetta, Basil Pesto Selection Of Mini Wood Fired Pizza Macaroni Cheese Cubes, Tomato Chutney Sweet Potato, Zucchini, Roasted Corn & Coriander Fritter, Mango Chutney Chicken Tandoori Curry Pie, Crisp Puff Pastry, Cucumber Yoghurt Futomaki Sushi Rolls, Kecap Manis, Pickled Ginger Selection Of Rice Paper Rolls; Prawn, Duck, Vegetarian, Wasabi & Citrus Dressing CANAPÉ ITEMS PREMIUM Stuffed Jalapeno Peppers, Capsicum Cream Cheese, Avocado Fresh Selection Of Deluxe Nigiri, Soy Sauce, Pickled Ginger Peking Duck, Cucumber Crepe, Hoisin Dipping Sauce Smoked Salmon Mousse, Truffle, Potato Rosti Thai Curried King Prawns, Crispy Panko Crumb Tempura Battered Truffle Polenta Fries, Parmesan, Garlic Aioli Mini Wagyu Burger, Brioche Bun, Tomato Chutney FORK CANAPÉ Spinach & Ricotta Cannelloni, Pea Puree, Crab & Leek Ragout Lamb Korma, Coconut Rice, Roasted Cashew Nut, Roti Bread Fish & Chips, Flathead Tails, Shoestring Fries Salt & Pepper Crusted Calamari, Aioli, Lemon Wedge Slow Cooked Wagyu Brisket Slider, Siracha Mayo, Red Cabbage Coleslaw Wild Mushroom Risotto, Basil, Peas, Marinated Fetta Slow Cooked Pork Belly Bao, Coriander Salsa, Crispy Onion Menu & package items are subject to change
8 Let s Eat Seated & Buffet
9 Grazing Table PRICING COST PP ADULT $99 CHILDREN Under 12 years $40 Our Grazing Table will be a spread unlike no other! With the choice of either our signature slow cooked suckling pig or standing black Angus rib eye taking centre stage. Designed to let you mingle with your guests as you graze through a selection of exquisite offerings. Minimum group of 20, Maximum of 140
10 Grazing Table Menu Entrée Freshly Sucked Oysters, Natural Chilli & Peanut Dusted Calamari, Mango Salsa, Lemon Smoked Ocean Trout, Charred Leek, Baby Carrots, Beetroot Emulsion Porcini Mushroom & Truffle Arancini Balls, Fetta, Basil Pesto Selection Of Charcuterie Chicken Karaage, Kimchi, Kewpie Warm Marinated Olives Mains Slow Cooked Free Range Suckling Pig, Pink Salt, Garlic, Rosemary, Olive Oil OR Standing Black Angus Rib Eye Pan Seared Atlantic Salmon Vegetarian Pasta Chef s Selection Shared Sides Radicchio, Roasted Fennel, Smoked Almonds, Semi Dried Tomato, House Dressing Crunchy Fries, Parmesan, Truffle Oil Roasted Pumpkin, Charred Red Onion, Sage, Goats Cheese Dessert Chef s Selection Of Gourmet Desserts: Selection Of Mini Cheesecakes Passionfruit, Coconut, Almond Sponge Red Velvet, Vanilla Cream, Dark Chocolate Chocolate Framboise, Raspberry Gel, Milk Chocolate Mousse Raspberry Entrement, Raspberry Sponge, Selection Of Éclairs Macarons Victorian Cheese Board, Fig & Apple Compote, Olive Torte Freshly Cut Seasonal Fruit Pavlova, Vanilla Cream, Seasonal Fruit Menu & package items are subject to change
11 Plated Pricing PLATED 2 COURSE alternate drop 3 COURSE alternate drop COST PP $60 $70 please make two selections per course Includes dinner roll per person, two shared sides served alongside main dishes, freshly brewed tea & coffee
12 plated menu Plated Menu ENTRÉE Chicken & Pistachio Terrine, Tarragon Mayonnaise, Apricot & Sultana Chutney Whiskey Cured Trout, Compressed Cucumber, Pink Grapefruit, Maple Crème Friache High Country Pork Belly, Leek & Date Ragout, Sweet Potato Puree, Crackle Pea Ravioli, Leek Ragout, Mushroom Puree, Walnut Granola Tuna Carpaccio, Pickled Cucumber, Radish, Coconut, Peanut Crumble, Lime Aioli Spinach Gnocchi, Roasted Beetroot, Parsnip Cream, Goat s Cheese MAINS Eye Fillet 200g, Little Creek Cattle Co. Yarra Valley, Vic Lamb Rack 3 Points, Victorian Farmers, Vic Chicken Breast 220g, Hazeldene Birds, Vic Corn Fed Confit Duck Leg 240g, Hazelden Birds, Vic Barramundi Atlantic Salmon Vegetarian Tasting Board SHARED SIDES please choose two served sharing with mains for the table Crunchy Fries, Parmesan, Truffle Oil Garden Salad, Pine Nuts, House Dressing Classic Caesar Salad, White Anchovies, Garlic Croutons, Poached Egg, Grana Padano Roasted Pumpkin, Charred Red Onion, Sage, Goats Cheese Crispy Chat Potato, Smoked Bacon, Rosemary Truffle Macaroni & Cheese, Pistachio Crust DESSERT Mango Panna Cotta, Pineapple & Chilli Salsa, Orange Shortbread Macadamia Nut Cheesecake, Toffee Shards, Oat Crumble, Rhubarb Yoghurt Chocolate Fondant, Peanut Butter Mascarpone, Pecan Praline Ice Cream Victorian Cheese Board, Fig & Apple Compote, Olive Torte Tiramisu, Mandarin, Gingernut Crackle Rhubarb & Apple Crumble, Hazelnut Crust, Cookie Dough Ice Cream Menu & package items are subject to change
13 Buffet Pricing BUFFET COST PP LUNCH/DINNER $65 All buffets include bread rolls, your selection of three main dishes, Victorian cheese platter, seasonal fruit platter, Chef s selection of desserts and freshly brewed tea & coffee. Menu & package items are subject to change
14 Buffet Menu SALADS - Chef s Daily Selection Of Two Salads, One Substantial And One Light MAINS - PLEASE SELECT THREE OPTIONS Lamb Korma, Coconut Rice, Roasted Cashew Nut, Roti Bread Slow Cooked Lamb Shanks, Cauliflower Gratin, Pistachio Crust Tempura Battered Flathead, Shoestring Fries, Lemon Wedge, Tartare Sauce Spinach & Ricotta Cannelloni, Pea Puree, Crab & Leek Ragout Black Angus Strip Loin, Duck Fat Roasted Potato, Garlic, Rosemary, Pink Salt Atlantic Salmon, Butter Beans, Peas, Hazelnut, Fresh Mint Char Grilled Chicken, Roasted Pumpkin, Sage, Goats Cheese Classic Lasagne, Béchamel Sauce, Parmesan Cheese High Country Pork Belly, Sweet Potato, Roasted Almonds, Apple Sauce Wild Mushroom Risotto, Basil, Peas, Marinated Fetta DESSERT Chef s Selection Of Desserts, Victorian Cheese Platter, Seasonal Cut Fruit Menu & package items are subject to change
15 Let s Drink Beverage Packages
16 Classic Beverage Package Goodwyn Brut Cuvee Checkerboard Sauvignon Blanc Checkerboard Shiraz Furphy Refreshing Ale Boag s Premium Light Hahn Super Dry Soft Drinks & Juice DURATION (HOURS) COSTPP TWO $30 THREE $40 FOUR $50 FIVE $60 Menu & package items are subject to change
17 Premium Beverage Package Canaletto Prosecco NV Tia Nui Sauvignon Blanc Flametree Embers Chardonnay Totara Pinot Noir Sticks Cabernet Sauvignon Little Creatures Pale Ale Boag s Premium Boag s Premium Light Heineken Corona 5 Seeds Apple Cider Soft Drink And Juice DURATION (HOURS) COSTPP TWO $50 THREE $60 FOUR $70 FIVE $80 Menu & package items are subject to change
18 Go All Out Upgrade Options
19 Donut Wall Guests are sure to love our built-in 3.6 metre donut wall! The media or selfie wall is a great addition to any event and custom branding ensures a memorable celebration. The EDIBLE donut wall features 200 large donuts all individually decorated to create a sweet surprise as guests enter the venue. DONUT WALL $1, Includes: 200 individually decorated large edible donuts Set up & pack down CUSTOM SIGNAGE Printed on card - $ Your donut wall will be displayed for the first 2-3 hours of your event before being served as a roaming dessert canapé. Your donuts can be decorated in the colours of your choice for an additional $95.00 Menu & package items are subject to change
20 Other Upgrades PERSONALISED THEMING Leave a lasting impression with personalised touches at your event. Chat to our friendly events team about how you can make your next event the best one yet! GIANT LIGHT-UP LETTERS Spell your company name, initials or theme. These giant light-up letters are sure to make a statement! PHOTO BOOTH Say CHEESE! A photo booth is a sure way to put a smile on guests faces. Custom branding and hourly packages available. ENTERTAINMENT Go all out with a flash mob, caricaturist or magicians! Speak to us about our wide list roving entertainment options to add another dimension to your event. PYROTECHNICS CONFETTI CANNONS Your event will be sure to go off with a bang, with our confetti cannons. Available in a number of different colours and perfect for any occasion. SLUSHIE MACHINE Ideal for cocktails on arrival or as a pop-up offering during your event. Contact us for a customised quote. Menu & package items are subject to change
21 Contact Us P : F : E : info@bobbymcgees.com.au W :
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