h '! }- Captain's Table (private room) Flag Room (semi private room) Ballyhoo Room (private room)

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Clifton Price
6 years ago
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: " h '! }- I, i' l Captain's Table (private room) Seats a Minimum of 15 persons - Maximum of 20 persons.

Flag Room (semi private room) Seated dining Minimum of 30 persons - Maximum of 75 persons. Cocktail style (standing) Maximum of 80 persons.

The room also has a lounge area with sofa and chairs for relaxed seating.

The Ballyhoo has a private bar and a stage area as well as audiovisual capabilities if needed. A standing cocktail party can accommodate up to 200.

Spring: January-Memorial Day as well as August Fall: September -November Summer: Memorial Day-July BallyHoo Room Fees Mon-Sun: $500 $500 $750 $750 $1000

4 : " h '! }- I, i' l Captain's Table (private room) Seats a Minimum of 15 persons - Maximum of 20 persons. Two long rectangular community style tables with both banquette and chair seating. Regular Menu offered. Flag Room (semi private room) Seated dining Minimum of 30 persons - Maximum of 75 persons. Cocktail style (standing) Maximum of 80 persons. Available for plated or buffet style dining, as well as hors d'oeuvres served passed or at staions. The room also has a lounge area with sofa and chairs for relaxed seating. Ballyhoo Room (private room) Minimum 50 persons - Maximum 160 persons Seating either bar or dining height as well as outside are available, weather permitting. The Ballyhoo has a private bar and a stage area as well as audiovisual capabilities if needed. A standing cocktail party can accommodate up to 200. This area is open air in season and has the option of air conditioning or heating if needed. Spring: January-Memorial Day as well as August Fall: September -November Summer: Memorial Day-July BallyHoo Room Fees Mon-Sun: $500 $500 $750 $750 $1000 BallyHoo Dining Minimum Mon-Sun: $2000 $2000 $2500 $5000 $6000 Flag Room Fees Mon-Sun: $350 $350 $500 $500 $750 Flag Room Dining Minimum Mon-Sun: $1500 $1500 $2000 $2000 $3000 ** for large groups the Flag Room and Ballyhoo Room can be combined to form one large space. Holiday: December speak to event coordinator speak to event coordinator speak to event coordinator speak to event coordinator Beach Wedding / Ceremony For those guests that are planning a Beach Wedding we offer our beachfront as an option for your ceremony.

with fresh Mozzarella & Prosciutto topped with Marsala sauce Tuscan Chicken Chicken breast breaded with Parmesan & Panko topped with Bruschetta topping Blackened

Alfredo sauce mixed with pasta Broccoli Alfredo Steamed broccoli tossed in Alfredo sauce with your choice of either shrimp or chicken, grilled or blackened Gulf Shrimp

Roasted Seasonal Vegetables Black Beans & Rice Yukon Gold Mashed Potatoes Honey Maple Glazed Carrots Gouda Grits Roasted Brussels Sprouts Salad Tossed with dressing

6 I, i' _,,.. ' Entree's: Choose 4 $40 per person Grouper Scampi Filet of baked Grouper topped with Gulf shrimp & Garlic Butter sauce Venetian Chicken Baked chicken breast stuffed with fresh Mozzarella & Prosciutto topped with Marsala sauce Tuscan Chicken Chicken breast breaded with Parmesan & Panko topped with Bruschetta topping Blackened Parrotfish Blackened filet of Parrotfish topped with Pineapple Mango salsa Shrimp & Dill Lemon Alfredo Gulf shrimp along with diced tomatoes & mushrooms in a Lemon Dill Alfredo sauce mixed with pasta Broccoli Alfredo Steamed broccoli tossed in Alfredo sauce with your choice of either shrimp or chicken, grilled or blackened Gulf Shrimp served either blackened or grilled Baked Ziti Baked Sweet Italian Sausage, Ricotta cheese, Marinara sauce and Penne pasta topped with Mozzarella cheese Sides: choose 2 Roasted Seasonal Vegetables Black Beans & Rice Yukon Gold Mashed Potatoes Honey Maple Glazed Carrots Gouda Grits Roasted Brussels Sprouts Salad Tossed with dressing choices of Sweet Onion, Ranch, Honey Mustard or Bleu Cheese Dessert +$5 per person Lim6ncello Cake New York Cheesecake Add a Beef Carving Station to Island Buffet $16 per person Beef Tenderloin sliced and served with Horseradish Sauce & Spicy Mustard along with rolls. *Not offered as a standalone option, only combined with Island Buffet & Hors D' Oeuvres options

Salad in Phyllo Cups Shrimp & Andouille Skewers Honey Lime Chicken Wings Chips and Fresh Salsa Heavy: Choice of 6 $28 per person Baja Rolls Beef

Scampi Dip Hawaiian Chicken Skewers Combo: $24 per person Choice of 2 heavy and 4 light Combo: $26 per person Choice of 4 heavy and 2 light Beef

7 i' ' _,,.. ' Light: choice of 6 $20 per person Salmon Crostini Spinach Dip Chicken Salad Cucumber Cups Peel & Eat Shrimp Bruschetta Deviled Eggs Shrimp Salad in Phyllo Cups Shrimp & Andouille Skewers Honey Lime Chicken Wings Chips and Fresh Salsa Heavy: Choice of 6 $28 per person Baja Rolls Beef Tenderloin Crostini Spicy Shrimp & Crab Dip Crab Balls Bacon Wrapped Shrimp Mini Crabcakes New Orleans BBQ Shrimp Cheeseburger Sliders Shrimp Scampi Dip Hawaiian Chicken Skewers Combo: $24 per person Choice of 2 heavy and 4 light Combo: $26 per person Choice of 4 heavy and 2 light Beef Carving Station: $19 per person Add a Beef Carving Station to either Light, Heavy or Combo Hors D' Oeuvres Beef Tenderloin sliced and served with Horseradish Sauce & Spicy Mustard along with rolls. (Not offered as a standalone option, only combined with Island Buffet & Hors D' Oeuvres options)

Swordfish topped with Jumbo Gulf shrimp & Lemon Butter served with Yukon Gold Mash Venetian Chicken Baked chicken breast stuffed with Prosciutto & Fresh Mozzarella topped with Marsala sauce and

8 i' ' _,,.. ' Seated dining from : $45 per person persons choice of all three entrees persons choice of two en trees persons choice of one of the en trees Swordfish & Shrimp Grilled Swordfish topped with Jumbo Gulf shrimp & Lemon Butter served with Yukon Gold Mash Venetian Chicken Baked chicken breast stuffed with Prosciutto & Fresh Mozzarella topped with Marsala sauce and served with roasted brussels sprouts. Gulf Shrimp Two skewers of Gulf Shrimp served grilled, blackened or fried along with Black Beans & Rice Appetizers: Served buffet style as your guests arrive Baja Rolls Stuffed with blackened chicken corn & black beans served with Sweet Thai sauce Spicy Shrimp & Crab Dip with chips Salad A mix of chopped Romaine & Seasonal Greens tossed in Runaways Sweet Onion

i' /!'i ' _,,.. ' Served buffet style $28.

Potatoes all boiled together with a little Cajun spice that adds a

Served with tossed salad and crusty bread.

grilled chicken $22 per person Grouper grilled, fried or blackened

with the following ingredients Soft Flour Tortillas Cabbage Slaw

9 i' /!'i ' _,,.. ' Served buffet style $28.00 per person Gulf Shrimp, Andouille Sausage, Corn on the Cob & New Potatoes all boiled together with a little Cajun spice that adds a certain something to the whole batch. Served with tossed salad and crusty bread. Fish: grilled, fried or blackened $20 per person Combo of fish & grilled chicken $22 per person Grouper grilled, fried or blackened $25 per person You and your guests can create your own combination with the following ingredients Soft Flour Tortillas Cabbage Slaw Mixed Fresh Cheese Lime Cilantro Aioli Remoulade Chipotle Cream Pico de Gallo Served with Black Beans & Rice as a side item along with soft drinks (tea, soda & coffee).

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea. Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit