FUNCTIONS BEER PARTIES

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1 FUNCTIONS BEER PARTIES

2 ABOUT The newest member of the National family is perfectly located in the heart of downtown. Situated in Scotia Centre, National on 8th boasts Western Canada s largest permanent rooftop beer garden! The +30 interior space features smaller seating arrangements to accommodate business meetings and intimate gatherings. The tap room, designed for those wanting to hold a private meeting outside of a traditional office boardroom, is fully soundproof and equipped with a drop-down screen and projector for presentations. National offers multiple spaces for events of all sizes. Each space comes fully equipped with food and beverage service, while four fully-stocked bars over three levels feature 72 taps of our carefully-curated selection of small-lot craft beer or our unique specialty cocktail menu. Whether you re planning a corporate meeting, client dinner, luncheon, or holiday party, National has something to suit every style and budget. TEAM BUILDING EVENTS Bring the team for some fun in the sun on our rooftop patio! Games, chef stations, beer 101 classes team building made easy! us for more info! CAPACITIES FULL VENUE BUYOUT BUYOUT 391 COCKTAIL TAP ROOM 80 SEATED / 120 COCKTAIL GAMES ROOM 30 BEER GARDEN 600 MAIN BEER HALL 118 SEATED / 270 COCKTAIL STUDY 12 MAIN BEER HALL BEER GARDEN TAP ROOM STUDY GAMES ROOM

3 NTNL STANDARDS PRICE BY THE DOZEN DEEP FRIED PICKLES 22 panko breaded, ranch sauce OYSTERS 36 raw chilled, horseradish & all the fixins MAC & CHEESE 36 house-made mesquite bacon, Velveeta cheese POUTINE 32 house-cut fries, cheese curds, gravy CRISPY CHICKEN NUGGETS 32 battered & fried sous-vide chicken breast, Clive sauce WARM KIELBASA 36 beer cheese dip, stout mustard, pretzel crostini CHICKEN WINGS 28 fresh cut vegetables & house-made ranch choose RED HOT, SPICY HOISIN, SWEET CHILI, HONEY MUSTARD, SALT & PEPPER BEER BATTERED PRAWNS 38 tartar sauce, chips SMOKED ALBACORE TUNA 38 pepper relish, wonton crisp SMOKED ELK CARPACCIO 38 black truffle aioli, potato chip SALTY SNACKS SERVES 5 PEOPLE POPCORN 15 butter, sea salt add TRUFFLE BUTTER 10 TATER TOTS 24 ranch sauce TOASTED CASHEWS & BACON 33 POTATO CHIPS 16 Old Bay SPICY PEANUTS 24 Sambal, honey NTNL DIPS SERVES 5 PEOPLE WHITE BEAN HUMMUS 29 truffle, roast garlic, grilled naan bread WARM SPICY QUESO 33 pickled jalapeños, house made chorizo, tortillas CRAB & SHRIMP BAKE 39 aged cheddar, leeks, crostini TACOS BY THE DOZEN $56 FISH Albacore tuna, salsa fresca, cilantro, lime crema, corn tortilla BEEF braised grass fed beef brisket, adobo, salsa verde, cilantro, flour tortilla BOARDS SERVES 20 PEOPLE CHEESE 79 hard & soft cheese, apple chutney & all the fixins MEAT & BREAD 79 cured meat, pickles, egg, dried fruit, crostini & all the fixins VEGETABLE 45 assorted raw vegetables, ranch sauce SLIDERS BY THE DOZEN $54 CHERRY WOOD SMOKED BEEF house made sauerkraut, stout mustard, ciabatta VEGGIE lettuce, tomato, pimento cheese, Clive sauce, ciabatta SMOKED PORK SHOULDER achiote mayo, jalapeño jack cheese, slaw CRISPY CHICKEN battered & fried chicken breast, lettuce, tomato, pickle, pimento cheese, Clive sauce, ciabatta CLIVE 100% grass fed Alberta beef, lettuce, tomato, pickle, American cheddar, Clive sauce, brioche CHICKEN smoked Maple Hill chicken thigh, achiote, queso, cilantro, corn tortilla

4 PIZZA MESQUITE BACON & ROASTED MUSHROOM 36 mozarella, asiago & roast garlic white sauce FEAST MINIMUM 16 PEOPLE $60 PER GUEST choose 2 MEATS, 2 SIDES AND 2 SALADS» HOUSE-MADE PICKLES & MUSTARDS FOUR CHEESE 34 mozzarella, provolone, aged white cheddar, cheese curd, caramelized onion, basil pesto CRISPY CHORIZO 36 house made sausage, tomato, emulsion, roasted red peppers, Sundried tomatoes, mozarella, asiago, hot peppers NTNL MEAT cherry wood smoked grass fed brisket apple brined chicken ale braised Alberta lamb shank honey glazed Kassler ham SIDES mesquite bacon mac n cheese cheese curd mash potatoes duck fat roasted potatoes French beans & house made guanciale broccoli & cheese sauce roasted vegetable ragout SALADS caesar green salad NTNL BLT VEGETARIAN 30 goat feta, roasted red pepper, Sicilian olives, roasted garlic, sundried tomatoes, basil pesto, tomato sauce

5 NATIONAL 8TH 360, 225 8TH AVE SW +30 LEVEL, SCOTIA CENTRE ntnl.ca

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