SEPTEMBER 2017 Pre K
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- Chad Pearson
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1 SEPTEMBER 2017 Pre K Scrambled s Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Baked Apples and Craisins BBQ Rib Patty Sandwich Cn on the Cob Chicken Nuggets WG Dinner Roll Honey Glazed Sweet Potatoes Toasted Cheese Sandwich Marinara Dipping sauce Whole Grain Chips And Beef Chili Black Bean and Cn Salad Pico de Gallo Mixed Greens Salad Carrot Sticks W/Ranch Dip Petite Bananas Cheeseburgers on WG Bun Baked Breaded Chicken Legs Steamed Rice Seasoned Collard Greens Pasta and Meat Sauce Broccoli Turkey Hoagies Carrot and Celery Sticks Ranch Dipping Sauce No School F Students Soft Beef Tacos Shredded Lettuce Diced Tomatoes Seasoned Pinto Beans Fresh Red Delicious Apples Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Fresh Pear Scrambled s
2 SEPTEMBER 2017 K- 5 Scrambled s Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Chilled Pineapple Cups Baked Apples and Craisins BBQ Rib Patty Sandwich Cn on the Cob Chicken Nuggets WG Dinner Roll Honey Glazed Sweet Potatoes Toasted Cheese Sandwich Marinara Dipping sauce Whole Grain Chips And Beef Chili Black Bean and Cn Salad Pico de Gallo Mixed Greens Salad Carrot Sticks W/Ranch Dip Petite Bananas Cheeseburgers on WG Bun Baked Breaded Chicken Legs Steamed Rice Seasoned Collard Greens Pasta and Meat Sauce Broccoli Turkey Hotdogs Baked Beans Soft Beef Tacos Shredded Lettuce Diced Tomatoes Seasoned Pinto Beans Fresh Red Delicious Apples Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Chilled Pineapple Cups Scrambled s
3 SEPTEMBER 2017 K- 5 Scrambled s Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Chilled Pineapple Cups Baked Apples and Craisins BBQ Rib Patty Sandwich Cn on the Cob Chicken Nuggets WG Dinner Roll Honey Glazed Sweet Potatoes Toasted Cheese Sandwich Marinara Dipping sauce Whole Grain Chips And Beef Chili Black Bean and Cn Salad Pico de Gallo Mixed Greens Salad Carrot Sticks W/Ranch Dip Petite Bananas Cheeseburgers on WG Bun Baked Breaded Chicken Legs Steamed Rice Seasoned Collard Greens Pasta and Meat Sauce Broccoli Turkey Hotdogs Baked Beans Soft Beef Tacos Shredded Lettuce Diced Tomatoes Seasoned Pinto Beans Fresh Red Delicious Apples Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Chilled Pineapple Cups Scrambled s [Enter Additional Info]
4 SEPTEMBER 2017 K 8 Cinnamon Chex Cereal Mozzarella String Cheese Apple Juice Chicken Breakfast Sandwich ange Wedges Cinnamon Mini Waffles Mozzarella String Cheese Pumpkin Bread Slice Hard Boiled Bananas Kix Cereal Cojack Cheese Stick ange Juice Mozzarella String Cheese Strawberry Craisins Beef Sausage on a WG ange Wedges Mini Maple Burst Pancakes Reduced Sugar Trix Yogurt Cinnamon Toast Co Jack Cheese Stick Bananas Reduced Sugar Cinnamon Toast Crunch Mozzarella String Cheese Tangerines Apple Cinnamon Roll Hard Boiled Golden Delicious Apples Apple Cinnamon Pancake and Sausage on a stick ange Wedges Triple Berry French Toast Mozzarella String Cheese Pumpkin Bread Slice Hard Boiled Bananas Strawberry Cream Cheese Fresh Pear Chicken Breakfast Sandwich ange Wedges Cinnamon Mini Waffles Reduced Sugar Trix Yogurt Cinnamon Toast Co Jack Cheese Stick Bananas Kix Cereal Cojack Cheese Stick ange Juice All K-8 students are offered a choice of an 8 oz 1% White, Skim White, Skim Chocolate Milk Menus are subject to change with due to product availability
5 SEPTEMBER 2017 K-8 Scrambled s Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Chilled Pineapple Cups Baked Apples and Craisins BBQ Rib Patty Sandwich Cn on the Cob Chicken Nuggets WG Dinner Roll Honey Glazed Sweet Potatoes Toasted Cheese Sandwich Marinara Dipping sauce Whole Grain Chips And Beef Chili Black Bean and Cn Salad Pico de Gallo Mixed Greens Salad Carrot Sticks W/Ranch Dip Petite Bananas Cheeseburgers on WG Bun Baked Breaded Chicken Legs Steamed Rice Seasoned Collard Greens Pasta and Meat Sauce Broccoli Turkey Hotdogs Baked Beans Soft Beef Tacos Shredded Lettuce Diced Tomatoes Seasoned Pinto Beans Fresh Red Delicious Apples Broccoli Flettes Whole Grain Rich Cnbread Cn Obrien Chilled Pineapple Cups Scrambled s
6 Fresh Fruit and Vegetable Program SEPTEMBER 2017 Apricots Apricots are those beautifully ange coled fruits full of betacarotene and fiber that are one of the first signs of summer. Zucchini Coins w/ranch Dip Zucchini courgette is a summer squash which can reach nearly a meter in length, but is usually harvested immature at 15 to 25 cm Raspberries Low in calies and fat, cholesterolfree and high in fiber and vitamin C, raspberries are a heart-healthy food.. Pink Lady Apples The Pink Lady Brand Apple was developed over 30 years ago in Western Australia by John Cripps as a natural cross between Lady Williams and Golden Delicious. Cantaloupe Cubes Fruits like cantaloupe are beneficial f your hair because they contain vitamin A Celery Sticks and Ranch Dipping Sauce Where does celery come from? Celery was first cultivated in the Mediterranean region about 3,000 years ago. Mangoes Did you know mangoes can get sunburned? Watermelon Visit ww.watermelon.g Red Plums Red plums are a curious blend of sweet, sour and juicy Baby Carrot Sticks and Ranch Dipping Sauce Bartlet Pears There are ten varieties of USA Pears each with its own distinctive col, flav, and texture. Blueberries Red plums are a curious blend of sweet, sour and juicy Cucumber Coins And Ranch Dipping Sauce What are cucumbers good f? ables-and-vegetable-products/2439/2 Raspberries Low in calies and fat, cholesterolfree and high in fiber and vitamin C, raspberries are a heart-healthy food. Pink Lady Apples The Pink Lady Brand Apple was developed over 30 years ago in Western Australia by John Cripps as a natural cross between Lady Williams and Golden Delicious
7 Fresh Fruit and Vegetable Program SEPTEMBER 2017 Apricots Apricots are those beautifully ange coled fruits full of betacarotene and fiber that are one of the first signs of summer. Zucchini Coins w/ranch Dip Zucchini courgette is a summer squash which can reach nearly a meter in length, but is usually harvested immature at 15 to 25 cm Raspberries Low in calies and fat, cholesterolfree and high in fiber and vitamin C, raspberries are a heart-healthy food.. Pink Lady Apples The Pink Lady Brand Apple was developed over 30 years ago in Western Australia by John Cripps as a natural cross between Lady Williams and Golden Delicious. Cantaloupe Cubes Fruits like cantaloupe are beneficial f your hair because they contain vitamin A Celery Sticks and Ranch Dipping Sauce Where does celery come from? Celery was first cultivated in the Mediterranean region about 3,000 years ago. Mangoes Did you know mangoes can get sunburned? Watermelon Visit ww.watermelon.g Red Plums Red plums are a curious blend of sweet, sour and juicy Baby Carrot Sticks and Ranch Dipping Sauce Bartlet Pears There are ten varieties of USA Pears each with its own distinctive col, flav, and texture. Blueberries Red plums are a curious blend of sweet, sour and juicy Cucumber Coins And Ranch Dipping Sauce What are cucumbers good f? ables-and-vegetable-products/2439/2 Raspberries Low in calies and fat, cholesterolfree and high in fiber and vitamin C, raspberries are a heart-healthy food. Pink Lady Apples The Pink Lady Brand Apple was developed over 30 years ago in Western Australia by John Cripps as a natural cross between Lady Williams and Golden Delicious
8 After School Snack Program SEPTEMBER 2017 K-12 Cojack Cheese and ½ cup of Cantaloupe Chunks Giant Goldfish and Unflaved 1% Skim Milk Nutrigrain Bars and 100% Fruit Juice Berry Parfait Cups WG Rice Crispy Treats Unflaved 1% Skim milk Yogurt and Strawberries WG Pretzel and 100% Fruit Juice Apple Slices and Sun Butter Cereal Bar Unflaved 1% Skim Milk Cojack Cheese and ½ cup of Cantaloupe Chunks 100% Fruit Juice Giant Goldfish and Unflaved 1% Skim Milk Nutrigrain Bars and 100% Fruit Juice Berry Parfait Cups Yogurt and Strawberries WG Pretzel and 100% Fruit Juice Apple Slices and Sun Butter Cereal Bar Unflaved 1% Skim Milk Cojack Cheese and ½ cup of Watermelon Chunks
9 Supper SEPTEMBER 2017 K - 12 Stuffed Crust Pizza Fresh Broccoli Flettes Carrot Sticks Ranch Dip Penne Pasta, Marinara Chicken Meatballs Steamed Broccoli Chicken Patty Sandwich Baked Baked Beans Italian Style Stuffed Bread Sticks W/Marinara Dip Baked Breaded Chicken Legs Steamed Rice Seasoned Collard Greens Taco Stick Seasoned Pinto Beans Salsa Lasagna Roll Ups with Marinara Salisbury Steak and Gravy Seasoned Broccoli Carrots Toasted Cheese Sandwich Marinara Dipping Sauce French Fries Cheeseburger Sweet Potato Puffs Marinated Cucumber Coins Chalupa with Shredded es Black Beans and Cn Salad Italian Style Cheese Sticks Marinara Dipping Sauce Spinach Salad Turkey and Gravy W WG Dinner Roll Mashed Potatoes Collard Greens Pulled BBQ Chicken Sandwich Roasted Carrots Cole Slaw Cinnamon Apples Baked Enchaladas w Queso Sauce Seasoned Black Beans Side Salad Penne Pasta, Marinara Chicken Meatballs Steamed Broccoli Chicken Patty Sandwich Baked Baked Beans Italian Style Stuffed Bread Sticks W/Marinara Dip Baked Breaded Chicken Legs Steamed Rice Seasoned Collard Greens
10 Food Bytes Team Nutrition provides MyPlate materials that are developed specifically f kids and their parents/caregivers. We also offer evidenced-based curricula that educats can use to integrate MyPlate lessons into ce educational subjects, such as Math, English Language Arts, and Science. Walk to School Day Kids from communities around the wld walk, bike roll in a wheel chair to school on Walk to School Day. The 2017 event is scheduled f October 4. How to Walk, Bike Wheel to School? Involve students of all abilities kids who can walk, bike use a wheel chair. Plan f kids who ride the bus to be dropped off 1-2 blocks away. The principal a designated school official can walk/wheel students to school. Survey the route to school f safe walking, biking wheeling. Host events on the school grounds if the route to school is unsafe inaccessible. Nutrilink: September Fruit & Veggies Me Matters TM Month National Childhood Obesity Awareness Month M e n u s fo r S e p te m b e r Friday, September 1 Chicken Sausage Breakfast Sandwich Monday, September 4 Tuesday, September 5 Wednesday, September 6 Thursday, September 7 Friday, September 8 W/ Syrup Bacon,, and Cheese Sandwich a Stick Blueberry Pancake Sausage on Chicken Sausage Breakfast Sandwich Apple Juice Monday, September 11 Tuesday, September 12 Wednesday, September 13 Thursday, September 14 Friday, September 15 Bacon,, and Cheese Sandwich W/ Syrup Sausage,, and Cheese Cheese Stick Cinnamon Pancake Sausage on a Stick Apple Juice Chicken Sausage Breakfast Sandwich Monday, September 18 Tuesday, September 19 Wednesday, September 20 Thursday, September 21 Friday, September 22 Sausage,, and Cheese W/ Syrup Bacon,, and Cheese Sandwich a Stick Blueberry Pancake Sausage on Cheese Stick Apple Juice Monday, September 25 Tuesday, September 26 Wednesday, September 27 Thursday, September 28 Friday, September 29 Bacon,, and Cheese Sandwich on a Stick W/ Syrup Sausage,, and Cheese Cinnamon Pancake Sausage Chicken Sausage Breakfast Sandwich Super Donut Cheese Stick Hard Boiled s(2) Apple Juice Developed by School Nutrition Services, N.C. Department of Public Instruction. NCDPI and USDA are equal opptunity providers and employers. 06/17 Middle School Breakfast Sources:
11 Food Bytes M e n u s fo r S e p te m b e r Tech Prep Middle Lunch Friday, September 1 Buffalo Chicken Flat Bread Sandwich Chopped Kale Salad w/chicken, Apples, and Cranberries Team Nutrition provides MyPlate materials that are developed specifically f kids and their parents/caregivers. We also offer evidenced-based curricula that educats can use to integrate MyPlate lessons into ce educational subjects, such as Math, English Language Arts, and Science.. Walk to School Day Kids from communities around the wld walk, bike roll in a wheel chair to school on Walk to School Day. The 2017 event is scheduled f October 4. How to Walk, Bike Wheel to School? Involve students of all abilities kids who can walk, bike use a wheel chair. Plan f kids who ride the bus to be dropped off 1-2 blocks away. The principal a designated school official can walk/wheel students to school. Survey the route to school f safe walking, biking wheeling. Host events on the school grounds if the route to school is unsafe inaccessible. Nutrilink: Monday, September 4 Tuesday, September 5 Wednesday, September 6 Thursday, September 7 Friday, September 8 No School Steamed Brown Rice Broccoli and Carrots Turkey Flat Bread Sandwich Turkey Garden Salad Assted Fresh Fruit Chicken Meatball Sub Baked Tuna Salad Sub BBQ Chicken Garden Salad Sliced Turkey and Gravy Mashed Potatoes Chicken Caesar Salad on Flat Bread Chopped Chef salad W/ Stuffed Crust Pizza Buffalo Chicken Flatbread Cn and Tomatoes Chopped Kale Salad w/ Chicken, Apples, and Cranberries Monday, September 11 Tuesday, September 12 Wednesday, September 13 Thursday, September 14 Friday, September 15 Bacon Cheeseburger Grilled Cheese Baked Assted Fresh Fruit Chicken Caesar Salad w/wg Breadstick Chicken and Rice Bowl Gravy, Broccoli and Carrots ~ Tuna Salad On Flat Bread ~ Turkey Garden Salad and Assted Fresh Fruit WG Penne Pasta and Meatsauce W/ Marinara Sauce Chicken Patty Parmesan Sandwich W/ Assted Fresh Fruit BBQ Chicken Garden Salad Pulled BBQ Chicken on WG Bun Grilled Chicken Sandwich Sweet Potato Puffs Cole Slaw Chopped Chef salad W/ Pepperoni Pizza Buffalo Chicken Flatbread Cn and Tomatoes Chopped Kale Salad w/ Chicken, Apples, and Cranberries Monday, September 18 Tuesday, September 19 Wednesday, September 20 Thursday, September 21 Friday, September 22 Beef Cheese Steak No School F Students Baked Italian Cheese Sticks Glazed Carrots Assted Fresh Fruit Chicken Caesar Salad w/wg Buffalo Chicken Legs W/ WG Dinner Rolls Steamed Broccoli and Honey Glazed Carrots Turkey Flat Bread Sandwich Assted Fresh Fruit Ravioli Cacciate Meatball Subs Zucchini and Tomatoes Assted Fresh Fruit BBQ Chicken Garden Turkey Hotdog WG Bun Vegetarian Baked Beans Bacon Cheeseburger Chopped Chef Salad W/ Monday, September 25 Tuesday, September 26 Wednesday, September 27 Thursday, September 28 Friday, September 29 Buffalo Chicken Flat Bread Sandwich Chopped Kale Salad w/chicken, Apples, and Cranberries Steamed Brown Rice Broccoli and Carrots Turkey Flat Bread Sandwich Turkey Garden Salad Assted Fresh Fruit Chicken Meatball Sub Baked Tuna Salad Sub BBQ Chicken Garden Salad Sliced Turkey and Gravy Mashed Potatoes Chicken Caesar Salad on Flat Bread Chopped Chef salad W/ Stuffed Crust Pizza Buffalo Chicken Flatbread Cn and Tomatoes Chopped Kale Salad w/ Chicken, Apples, and Cranberries September Fruit & Veggies Me Matters TM Month National Childhood Obesity Awareness Month Sources:
12 . Food Bytes Team Nutrition provides MyPlate materials that are developed specifically f kids and their parents/caregivers. We also offer evidenced-based curricula that educats can use to integrate MyPlate lessons into ce educational subjects, such as Math, English Language Arts, and Science. Walk to School Day Kids from communities around the wld walk, bike roll in a wheel chair to school on Walk to School Day. The 2017 event is scheduled f October 4. How to Walk, Bike Wheel to School? Involve students of all abilities kids who can walk, bike use a wheel chair. Plan f kids who ride the bus to be dropped off 1-2 blocks away. The principal a designated school official can walk/wheel students to school. Survey the route to school f safe walking, biking wheeling. Host events on the school grounds if the route to school is unsafe inaccessible. Nutrilink: M e n u s fo r S e p te m b e r Friday, September 1 W/ Syrup Monday, September 4 Tuesday, September 5 Wednesday, September 6 Thursday, September 7 Friday, September 8 W/ Syrup Bacon,, and Cheese Sandwich a Stick Turkey Bacon Blueberry Pancake Sausage on W/ Syrup Apple Juice Monday, September 11 Tuesday, September 12 Wednesday, September 13 Thursday, September 14 Friday, September 15 Bacon,, and Cheese Sandwich W/ Syrup Sausage,, and Cheese Cheese Stick High School Breakfast Cinnamon Pancake Sausage on a Stick Apple Juice W/ Syrup Monday, September 18 Tuesday, September 19 Wednesday, September 20 Thursday, September 21 Friday, September 22 Sausage,, and Cheese W/ Syrup Bacon,, and Cheese Sandwich a Stick Blueberry Pancake Sausage on Cheese Stick Apple Juice Monday, September 25 Tuesday, September 26 Wednesday, September 27 Thursday, September 28 Friday, September 29 Bacon,, and Cheese Sandwich on a Stick W/ Syrup Sausage,, and Cheese Cinnamon Pancake Sausage Mickey s Breakfast Pizza Super Donut Hard Boiled s(2) Cheese Stick Apple Juice Apple Juice September Fruit & Veggies Me Matters TM Month National Childhood Obesity Awareness Month Sources:
13 Food Bytes M e n u s fo r S e p te m b e r High School Lunch Friday, September 1 Buffalo Chicken Flat Bread Sandwich Chopped Kale Salad w/chicken, Apples, and Cranberries Team Nutrition provides MyPlate materials that are developed specifically f kids and their parents/caregivers. We also offer evidenced-based curricula that educats can use to integrate MyPlate lessons into ce educational subjects, such as Math, English Language Arts, and Science. Walk to School Day Kids from communities around the wld walk, bike roll in a wheel chair to school on Walk to School Day. The 2017 event is scheduled f October 4. How to Walk, Bike Wheel to School? Involve students of all abilities kids who can walk, bike use a wheel chair. Plan f kids who ride the bus to be dropped off 1-2 blocks away. The principal a designated school official can walk/wheel students to school. Survey the route to school f safe walking, biking wheeling. Host events on the school grounds if the route to school is unsafe inaccessible. Nutrilink: Monday, September 4 Tuesday, September 5 Wednesday, September 6 Thursday, September 7 Friday, September 8 No School Steamed Brown Rice Broccoli and Carrots Turkey Flat Bread Sandwich Turkey Garden Salad Assted Fresh Fruit Chicken Meatball Sub Baked Tuna Salad Sub BBQ Chicken Garden Salad Sliced Turkey and Gravy Mashed Potatoes Chicken Caesar Salad on Flat Bread Chopped Chef salad W/ Stuffed Crust Pizza Buffalo Chicken Flatbread Cn and Tomatoes Chopped Kale Salad w/ Chicken, Apples, and Cranberries Monday, September 11 Tuesday, September 12 Wednesday, September 13 Thursday, September 14 Friday, September 15 Bacon Cheeseburger Grilled Cheese Baked Assted Fresh Fruit Chicken Caesar Salad w/wg Breadstick Chicken and Rice Bowl Gravy, Broccoli and Carrots ~ Tuna Salad On Flat Bread ~ Turkey Garden Salad and Assted Fresh Fruit WG Penne Pasta and Meatsauce W/ Marinara Sauce Chicken Patty Parmesan Sandwich W/ Assted Fresh Fruit BBQ Chicken Garden Salad Pulled BBQ Chicken on WG Bun Grilled Chicken Sandwich Sweet Potato Puffs Cole Slaw Chopped Chef salad W/ Pepperoni Pizza Buffalo Chicken Flatbread Cn and Tomatoes Chopped Kale Salad w/ Chicken, Apples, and Cranberries Monday, September 18 Tuesday, September 19 Wednesday, September 20 Thursday, September 21 Friday, September 22 Beef Cheese Steak No School F Students Baked Italian Cheese Sticks Glazed Carrots Assted Fresh Fruit Chicken Caesar Salad w/wg Buffalo Chicken Legs W/ WG Dinner Rolls Steamed Broccoli and Honey Glazed Carrots Turkey Flat Bread Sandwich Assted Fresh Fruit Ravioli Cacciate Meatball Subs Zucchini and Tomatoes Assted Fresh Fruit BBQ Chicken Garden Turkey Hotdog WG Bun Vegetarian Baked Beans Bacon Cheeseburger Chopped Chef Salad W/ Monday, September 25 Tuesday, September 26 Wednesday, September 27 Thursday, September 28 Friday, September 29 Buffalo Chicken Flat Bread Sandwich Chopped Kale Salad w/chicken, Apples, and Cranberries Steamed Brown Rice Broccoli and Carrots Turkey Flat Bread Sandwich Turkey Garden Salad Assted Fresh Fruit Chicken Meatball Sub Baked Tuna Salad Sub BBQ Chicken Garden Salad Sliced Turkey and Gravy Mashed Potatoes Chicken Caesar Salad on Flat Bread Chopped Chef salad W/ Stuffed Crust Pizza Buffalo Chicken Flatbread Cn and Tomatoes Chopped Kale Salad w/ Chicken, Apples, and Cranberries September Fruit & Veggies Me Matters TM Month National Childhood Obesity Awareness Month Sources:
WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday CREATE
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu WHAT'S ON THE MENU? October 29 - November 2, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch
More informationFrosted Mini Wheat *12-36 mos Cheerios. BBQ Chicken Sandwich. WG Hamburger Bun. Orange *12-36 mandarin oranges
Type Component Minimum Serving Date: Oct 1 Date: Oct 2 Date: Oct 3 Date: Oct 4 Date: Oct 5 Monday Tuesday Wednesday Thursday Friday Frosted Mini Wheat *12-36 mos Yogurt Meat or meat alternate 1 oz 1 ½
More informationMenu Calendar Report - April, 2016 Site: ALL Date: 04/01/ /30/2016
Generated 03/15/2016 12:51:29 PM by Sandy Scheele Sunday Monday Tuesday Wednesday Thursday Friday Saturday 27 Mar 28 Mar 29 Mar 30 Mar 31 Mar 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr APPLE
More information*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and Applesauce or Assorted Diced Fruits. Offerings may include additional items not listed here.
Hace Mann Middle School Lunch Menu - April = Premium Meal Premium Station fruits on the bar including locally grown when seasonally available. Each week we feature deeply coled, nutrient-rich vegetables
More informationWHAT'S ON THE MENU? Algonac Middle School Lunch Menu
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Middle School Lunch Menu WHAT'S ON THE MENU? March 4-8, 2019 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala
More informationAlgonac Secondary Lunch Menu October 1-5, 2018
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu October 1-5, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60
More informationAugust 2018 September October WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri. November December January 2019
Waukee Community Schools 2018-2019 School Menu Calendar The calendar below contains the rotation of the lunch schedule for the 2018-2019 School Year. Please see the next page for your school s menu. August
More informationElementary Breakfast Menu November 2017
Elementary Menu 2017 6, 13, 20, 27 Sausage, Egg and Cheese on a Bagel 14, 21, 28 Bacon, Egg & Cheese on a Biscuit Fruit & Milk Choices Include: 1, 8, 15, 22, 29 Egg and Cheese on a Bagel Fruit Smoothies
More informationElementary Carbs. Portion Carbs (g) 6/12/2017
6/12/2017 Elementary Carbs Item Portion Carbs (g) Alternate Lunch - Cheese Sandwich ch 30.8 Annie's Bunny Friends 1 pkg 25 Annie's Honey Bunny 1 pkg 26 Apple ch 18.2 Apple Crisp 1/2 cup 27.2 Apple Salad
More informationChartwells School Dining Services at Warren Township Intermediate & Middle School Lunch Menu April 6 April 10, 2015
Lunch Menu April 6 April 10, 2015 grown when seasonally available. Each week we feature deeply coled, nutrient-rich vegetables including red/ange and dark green varieties, as well as beans and other additional
More information1 oz 1 ½ oz 2 oz BBQ Diced Chicken
School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change without notice As stated in the parent
More information1pc French Toast. 1/2c Mandarin Oranges. 3/4c Milk. Chicken Chunks 10pcs= 1.5oz. 1/4c Glazed Carrots. 1/4c Pears. 1 WW Roll.
{Week 2} Meal Requirements Monday 9/3 Tuesday 9/4 Wednesday 9/5 Thursday 9/6 Friday 9/7 Fruit - 1/2 cup AGENCY CLOSED 1/2c Fruit Cocktail LABOR DAY 1/2 Turkey & Cheese Sandwich = 1.5oz Meat 1/4c Green
More informationJANUARY 2017 Auburn High School
Lunch Price $3.00, $.40 Reduced and Free for those eligible. Milk $.50. Breakfast Price $1.75, $.30 Reduced and Free for those eligible. Auburn High School Meatball Grinder w/ WG Roll Toasted Roasted Honey
More informationSchool District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017
Fat Saturated Fat BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Beef Sausage Patty w/ Cheese on a Bagel 1 Sandwich 255 29
More informationCereal. Raisinspreschool. and school. Whole Wheat
Updated Month: 2018 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change out notice As
More information*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and Applesauce or Assorted Diced Fruits. Offerings may include additional items not listed here.
Station Monday 4-29 Tuesday 4-30 Wednesday 5-1 Thursday 5-2 Friday 5-3 Breakfast Burger w/ Fries Mini Turkey Cn Dogs Spicy Teriyaki Chicken Rice Bowl Treat: Ftune Cookie Mini Turkey Cn Dogs All Paninis
More informationLEBANON MIDDLE SCHOOL: LUNCH MENU June 1-5, 2015
FOOD FOCUS DAIRY: Choose low-fat and fat-free dairy foods for all the health benefits and less unhealthy saturated fat. LEBANON MIDDLE SCHOOL: LUNCH MENU June 1-5, 2015 Monday Tuesday Wednesday Thursday
More informationSchool District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017
BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Blended Fruit Yogurt Cup 1 cup 100 20 0.5 0.5 3 Blueberry Parfait 1 parfait
More informationEarly Learning Center Month: January 2019
Updated Early Learning Center Month: 2019 School Age children may be served cereal fruit in substitution f hot breakfast in der to maintain their individual bus schedules Meals Snacks are subject to change
More informationPICA Spring Menu (Preschool) English
Week 1 Monday, March 1 Tuesday, March 2 Wednesday, March 3 Thursday, March 4 Friday, March 5 1/3c Cheerios Croissants, with raspberry jam Dole Frozen Fruit Bar Cinnamon French Toast, with maple syrup Popsicles
More informationJOIN US FOR BREAKFAST! Now being served at Western Middle School & Central Middle School
Combine with, Bread Choice es Wraps Fresh Meals are served w/ Choice, Choice Salad Bar Low-Fat, Skim Fat-Free Chocolate Milk available daily April 30-May 4, 2018 Our Homemade Baked Macaroni Cheese Served
More informationMay 2018 Monday Tuesday Wednesday Thursday Friday 1
NEW DAILY ENTRÉE Flame-Broiled Hamburger ALTERNATE ENTRÉES Small Chef Salad Large Chef Salad (6-) Cheese Pizza MAXWELL ELEMENTARY AND MIDDLE SCHOOL May 0 3 Breakfast for Lunch Grilled Chicken Spaghetti
More informationWeek 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Cranberry Orange Muffins #$* Raspberries Milk. Bagel $ Cream Cheese * Cantaloupe Milk
Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Special K Cereal Cranberry Orange Muffins #$* Cantaloupe Toasted Oats Cereal French Toast Sticks #$* auce Baked Mac N Cheese $* Brussel Sprouts $* Whole
More informationDECEMBER 2016 Bryn Mawr School
Lunch Price $2.75, $.40 Reduced and Free for those eligible. Milk $.50 Breakfast price $1.75, $.30 Reduced and Free for those eligible. Bryn Mawr School 2. Bagel, 4 oz. Yogurt, Lunch Launcher or PBJ is
More informationChartwells School Dining Services at Warren Township Intermediate & Middle School Lunch Menu May 4 May 8, 2015
Lunch Menu May 4 May 8, 2015 grown when seasonally available. Each week we feature deeply coled, nutrient-rich vegetables including red/ange and dark green varieties, as well as beans and other additional
More informationMonday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk
Breakfast Menu Monday Tuesday Wednesday Thursday Apple Cinnamon Muffin Flat Breakfast Cheese Tamale 100% Juice Pan Dulce Cup Loops Cereal Whole Grain Bites Turkey Sausage Breakfast V: Cheese Croissant
More informationEntrée Selections Serving Size Cal Sodium Carbs Protein
Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/
More informationMarch 2018 CHIC FILLET/ WG BUN STEAK BURGER/ WG BUN PIZZA QUESADILLA NACHOS MIX GREEN SALAD CORN SALSA FRUIT COCKTAIL RAISELS CHIC FILLET/ WG BUN
March 2018 Middle MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY 5 CHICKEN SALAD/WG BUN SLICED CARROTS APPLESAUCE CUP 12 CHEESESTEAK /WG BUN CRISSCUT FRIES CUCUMBER SALAD STRAWBERRY CUP 19 MEATBALL SUB/WG BUN
More informationYogurt Parfait. 1/2 c yogurt, 1/4 c fruit, 1oz granola muffin
BREAKFAST JANUARY Menu Item Serving Size Calories Sat Fat Sodium Carbs Fiber Protein Mini Cinnamon Rolls 1 package 240 2 300 40 2 5 Breakfast Pizza 1 slice 210 2 480 26 2 9 Bagel 1 each 130 170 26 2 5
More informationMINISINK VALLEY HIGH SCHOOL LUNCH MENU January 1 January 4
Any Questions or Concerns January 1 January 4 1 2 3 4 Hamburger, Cheeseburger Crispy Chicken Patty/ OR Veggie Burger On A Hot N Spicy Chicken Patty WG Bun Lettuce, Tomato, Local Onions, Pickles Crisp Celery
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January 2019 Monday Tuesday Wednesday Thursday Friday December 31 : Honey Kix,, : Turkey & Cheese Sandwich, Corn on the Cob,, (Mustard, Mayo, Lettuce, Tomato) :, Apple PSRC & SEA No School 1 2 : French
More informationNovember 2018 MENU. Wednesday
Monday Tuesday Wednesday Thursday *Vegetarian Friday *Block Day: cafeteria Student Choice: Spaghetti Or Chicken Alfredo Orange Chicken and Lo-Mein Flat Bread Nacho Baked Potato Turkey Gravy W/ Roll Crispy
More informationWHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday. Roasted Cauliflower Garlic Breadstick Mashed Potatoes French Toast Sticks Warm Bun
. FOOD FOCUS: Enter menu messages or food focus info here. WHAT'S ON THE MENU? Algonac Secondary Lunch Menu January 7-10, 2019 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala
More informationFebruary 18 - April 5
Breakfast student 8 reduced 30 adult $2.1 Lunch student $2.0 reduced 40 adult $3.7 á la carte available every day as add-on or extra items with price identifier Yogurt & Cereal Burrito Bowl Chicken Parmesan
More informationFebruary 2018 YOGURT COMBO CRISPY SALAD COMBO NACHOS CORN SALSA FRUIT COCKTAIL RAISELS
February 2018 LUNCH ELEMENTARY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY 1 NACHOS CORN SALSA RAISELS 2 ASIAN FLATBREAD CELERY W DIP PINTO BEANS School News ASSORTED MILK DAILY EXTRA MILK $.50 5 TUNA SALAD/CROISSANT
More informationTemecula Valley Unified School District Nutrition Services
Temecula Valley Unified School District Nutrition Services Carbohydrate Count for Middle & High School Menus IMPORTANT NOTICE PERTAINING TO NUTRTION AND INGREDIENT INFORMATION Temecula Valley Unified School
More informationBreakfast. Breakfast. Breakfast
Apple Breadstick 9 Apple Cinnamon Bagel Stick Apple Cinnamon Graham Cracker Apple Cinnamon Roll 4 Apple Frudel 6 Apple Turnover 54 6 Assorted Cereals: Cereal Cinnamon Toast Crunch Cereal Honey Nut Chex
More informationCarbohydrate Counts Dec/Jan 2018
BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza
More informationAlgonac Secondary Lunch Menu March 5-9, 2018
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu March 5-9, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60
More informationDecember Monday Tuesday Wednesday Thursday Friday 28
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9 TUESDAY 10 WEDNESDAY 11 THURSDAY 12 FRIDAY 13 Homemade Creations Roasted Chicken Rosemary Sauce Tomato Soup Seasoned Collard Greens Brown Rice Glazed Turkey Ham Maple Sweet Potatoes Salisbury Steak w/
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