C A T E R I N G M E N U

Transcription

1 C A T E R I N G M E N U

2 Dear Guest, Thank you for choosing the Hilton Garden Inn Madison West/ Middleton for your upcoming meeting and or event. Our staff looks forward to your group s arrival. At the Hilton Garden Inn we know how important your events are to your company. Our knowledgeable, attentive, and professional staff is committed to helping you achieve your meeting objectives. Please take a moment to look over our menu and room set up information. If there is a unique set up or menu item you do not see listed in the information please let us know and our staff will make every effort to accommodate your request. For a tour, questions, or additional information please contact Judy Zeman at ext 502 or jzeman@ncghotels.com. Thank you again for choosing Hilton Garden Inn Madison West/ Middleton. Sincerely, Judy Zeman Catering Sales Manager

3 B R E A K F A S T Scramble Breakfast (20 person minimum) $14 Scrambled eggs with fine herbs, choice of bacon, sausage or country ham, breakfast potatoes with sautéed onions & peppers, freshly baked breakfast pastries & muffins, butter & fruit preserves, regular & decaffeinated coffee, assorted juices & herbal tea selection. Good Start Breakfast (20 person minimum) $14 Your choice of French toast, pancakes or waffles served with warm maple syrup, choice of bacon, sausage or country ham. Includes freshly baked breakfast pastries & muffins, butter & fruit preserves, regular & decaffeinated coffee, assorted juices & herbal tea selection. Omelet Breakfast (20 person minimum) $17 Made to order omelet station with bacon, ham, cheddar cheese, onions, tomatoes, red & green peppers, mushrooms & fresh spinach. Served with your choice of bacon, sausage or country ham, baby red new potatoes with sautéed onions & peppers, freshly baked breakfast pastries & muffins, sliced fresh fruit & fruit preserves, regular & decaffeinated coffee, assorted juices & herbal tea selection.

4 B R E A K F A S T The Garden Break $10 Assorted breakfast pastries, bagels with cream cheese, fresh fruit display, assorted fruit juice, freshly brewed coffee and herbal tea selection Fitness First Break $10 Fresh fruit display, assorted granola bars, assorted yogurts, assorted fruit juice, bottled water, regular & decaffeinated coffee and herbal tea selection A la Carte Items Coffee Iced tea/lemonade Bottled water Soft drinks Assorted juice Hot tea Iced coffee drinks Mineral water Assorted muffins Assorted pastries Cinnamon rolls Bagels with cream cheese Assorted whole fresh fruit Granola bars Hot breakfast sandwiches $30 per gallon $15 per gallon $2 per bottle $2.50 per can $3.00 per bottle $20 per gallon $4 each $3 each $22 per dozen $15 per dozen $5 per sandwich

5 L U N C H E O N E N T R E E S Plated Luncheon Entrees All plated luncheon entrees include your choice of two sides (one for pastas), house or Caesar salad, bread & butter, choice of dessert & freshly brewed coffee, tea & water. Chicken Cordon Bleu: Lightly breaded chicken breast layered with ham and cheese and topped with a mushroom cream sauce $20 Lemon Garlic Chicken: Boneless chicken breast sautéed and served with a light lemon garlic cream sauce. $20 Chicken Parmesan: Breaded and baked chicken breast served over pasta and topped with marinara and mozzarella cheese. Roast Pork Loin: Served with apple brandy glaze Pasta Primavera: Penne pasta with fresh seasonal vegetables, tossed in a garlic cream sauce Manicotti: Cheese filled pasta topped with marinara sauce $20 $22 $17 $18 Dessert Options: Pecan pie, chocolate cake, tiramisu, New York style cheesecake, carrot cake, assorted dessert bars or cookies. ***Please limit your lunch choices to two different plates with the same side dish and dessert.

6 L I G H T L U N C H E O N S Plated Salad Entrees All plated luncheon salad entrees include a garlic breadstick, choice of dessert, freshly brewed coffee, tea and water. Asian Chicken Salad $15 Spring mix lettuce, herb rubbed chicken, red cabbage, cucumbers, carrots and Chow Mein noodles with sesame ginger dressing. Greek Salad $14 Romaine lettuce, roasted red peppers, red onion, vine ripe tomatoes, Kalamata olives, feta cheese with Athenian Greek dressing. Add Chicken $2 per salad Caesar Salad $12 Romaine lettuce, croutons, fresh parmesan cheese with Caesar dressing. Add Chicken $2 per salad or Salmon $4 per salad Plated Sandwich Entrees All plated luncheon sandwich entrees include French fries or chips, potato salad or pasta salad, choice of dessert, freshly brewed coffee, tea and water Grilled Chicken Sandwich $15 Grilled chicken breast, lettuce, tomato, cheddar cheese served on a Kaiser roll. Turkey Club Sandwich $15 Turkey, smoked bacon, tomato and lettuce served on a croissant Pulled Pork Sandwich $15 Shredded pork with BBQ sauce topped with sautéed onions and cheddar cheese and served on a Kaiser bun Deli Sandwich $13 Your choice of sliced turkey, ham or roast beef with cheddar cheese served on white, wheat or rye bread with lettuce and tomato. Mayonnaise and mustard to be included on the side Veggie Wrap $15 Grilled zucchini, squash, mushrooms and onions wrapped in a spinach tortilla with herb cream cheese spread and lettuce Spinach and Turkey Wrap $15 Sliced turkey breast with baby spinach, fresh tomatoes and roasted red pepper aioli wrapped in a tomato basil tortilla Dessert Options: Pecan pie, chocolate cake, tiramisu, New York style cheesecake, carrot cake, assorted dessert bars or cookies. ***Please limit your lunch choices to two different plates with the same side dish and dessert.

7 L U N C H B U F F E T S All luncheon buffets include freshly brewed coffee, tea and water. Please notice buffet minimum requirements. The Garden Buffet (25 Person Minimum) $20 Your choice of two of the entrees: Roasted sirloin with tarragon demi, grilled filet of salmon with lemon dill cream, grilled chicken breast with shitake cream sauce, penne pasta with fresh vegetables & pesto cream sauce, tri-colored tortellini with vodka marinara. Includes garden salad, bread, butter, Chef s choice of starch and vegetable and Chef s choice of dessert. Southwest Buffet (25 Person Minimum) $24 Southwest BBQ ribs, BBQ Chicken, corn bread, potato salad, baked beans and Chef s choice of dessert. Picnic Buffet (25 Person Minimum) $22 Fresh ground beef patties and grilled chicken breasts served with buns and all the fixings, corn, baked beans, coleslaw, potato chips, pickles, watermelon (seasonal) and Chef s choice of dessert. Fiesta Buffet (25 Person Minimum) $22 Selection of spiced ground beef and fajita-style chicken strips. Served with Spanish rice, refried beans, hard & soft taco shells, cheese, lettuce, tomatoes, pico de gallo, jalapenos, sour cream, guacamole and Chef s choice of dessert. Italian Pasta Buffet (25 Person Minimum) $20 Choice of two of the following: Chicken parmesan, meat lasagna, spaghetti with meat balls, chicken alfredo or cheese tortellini with alfredo sauce. Served with Caesar salad, garlic breadsticks and tiramisu. Baked Potato Bar (25 Person Minimum) $17 Baked potatoes with assorted toppings including shredded cheese, cheese sauce, steamed broccoli, bacon bits, sour cream, beef chili and scallions. Served with garden salad with assorted dressings and Chef s choice dessert. West Side Deli Buffet (15 Person Minimum) $18 Selection of assorted deli meats & chicken salad, cheeses, breads, lettuce, tomato, onion and assorted condiments. Served with Chef s choice of soup, potato salad or pasta salad, potato chips, pickles and Chef s choice of dessert. Premade Sandwiches (10 Person Minimum) $15 Assorted premade deli & grilled vegetable wraps, served with potato salad or pasta salad, potato chips, pickles and Chef s choice of dessert

8 B R E A K S Wake Up Break (10 person minimum) Assorted power bars, mixed nuts, whole fresh fruit and assorted sports drinks Sweet Treat (10 person minimum) Freshly baked fudge brownies, assorted freshly $10 per person $10 per person baked cookies and fresh apple & cherry turnovers Game Day (15 person minimum) Hot & fresh pretzels with mustards and cheese sauce, fresh popcorn, mini hotdogs and mini brats $12 per person Healthy Break (10 person minimum) $9 per person Coffee Iced tea/lemonade Bottled water Soft drinks Assorted juice Hot tea Assorted brownies Assorted cookies Assorted dessert bars Assorted ice cream bars Assorted whole fresh fruit Assorted granola bars Mixed nuts Pretzels Assorted chips Power Bars $30 per gallon $12 per gallon $2 per bottle $2.50 per can $3.00 per bottle $20 per gallon $3 per bar $15 per dozen $4 per bag $2 per bag $2 per bag $3 per bar Spinach wrap with turkey & herb cream cheese spirals Fresh prepared hummus with pita chips & fresh vegetables Nacho Bar (15 person minimum) $10 per person Tortilla chips, seasoned ground beef, nacho cheese sauce, onions, tomato, guacamole, black olives, sour cream, jalapenos, salsa and Pico de Gallo Taste of Wisconsin (15 person minimum) $12 per person A selection of sliced Wisconsin specialty cheeses, fresh cheese curds, sliced summer sausage and assorted crackers

9 H O R S D O E U V R E S Based on 50 Pieces Bacon wrapped water chestnuts Bacon wrapped scallops Chicken & cheese quesadilla Beef kabobs with pineapple rum sauce Pork kabobs with tzatziki sauce Sausage stuffed mushrooms Crab stuffed mushrooms Jumbo coconut shrimp with Thai chili sauce Mini egg rolls with assorted sauces Meatballs Available in Swedish or BBQ Chicken wings traditional of buffalo style Mini crab cakes with roasted red pepper aioli Raspberry brie tartlets Chilled jumbo shrimp with cocktail sauce Artichoke crostini Balsamic tomato, garlic, basil bruschetta Goat cheese, pesto & roasted red pepper crostini Spiced shrimp crostini Almond, bacon and cheese crostini Cucumber canapés Deviled eggs Silver Dollar Cocktail sandwiches $110 $110 $110 $110 $175 $80 $110 $100 $175 $110 $100

10 C AR V I N G S T A T I O N S & D I S P L A Y S Carving Stations Prime rib with horseradish sauce & au jus Serves approximately 20 people Whole roasted pepper loin served with peppercorn cognac demi or shitake mushroom demi Serves approximately 12 people Deep fried turkey breast Serves approximately 30 people Bourbon glazed ham Serves approximately 30 people Carved duck served with Asian lettuce wraps Per person $225 $250 $130 $150 $10 Displays Display trays serve approximately 30 people Wisconsin cheese & sausage display $150 Seasonal fresh fruit display $150 Veggie crudité & dip display $100 Whole smoked salmon $250 Mini Martini Appetizers (per 25 glasses) Guacamole martinis served with tortilla chips $100 Salmon mousse martinis served with bagel chips $100 Fruit salsa with cinnamon chips $100

11 D I N N E R E N T R E E S All dinner entrees include your choice of two side dishes, house or Caesar salad, bread & butter, freshly brewed coffee, tea and water. Please limit your choices to two different entrees with the same side dish and dessert. 12 oz New York Strip Steak London Broil Slow Roasted Prime Rib Roast Sirloin Pork Loin with Brandy Apple Glaze Duck Breast with Door County Cherry Sauce Stuffed Chicken Breast Chicken Rosemary Napa Valley Chicken Chicken Duxelle Pretzel Encrusted Walleye Baked Salmon with Citrus Dill Oven Baked Mahi Mahi with Parmesan Mayo Pasta Primavera Quinoa Stuffed Pepper $34 $28 $32 $24 $26 $26 $24 $23 $23 $25 $28 $26 $26 $20 $22 Side Choices: Garlic mashed potatoes, Twice baked potato, Baked potato, Scalloped potatoes, Parsley buttered baby red potatoes, Rice pilaf, Green beans almandine, California vegetables, Chef s seasonal vegetables Salad Choice: Caesar salad, Mixed field greens salad, Mandarin orange salad

12 D I N N E R B U F F E T Hearty Dinner Buffet (Minimum of 25 people) $30 per person Select two entrees: Roasted sirloin with mushroom demi glaze Smoked pit ham with cherry pineapple chutney Pan fried walleye Baked cod Chicken parmesan Garlic lemon chicken Chicken with a mushroom demi glace Roast Sirloin Roasted pork tenderloin with an apple brandy demi glace Waldorf stuffed pork loin Sliced Roast Turkey Pasta Primavera Cheese Tortellini with alfredo sauce Select three sides: Garlic mashed potatoes Olive oil & rosemary yukon gold potatoes Oven roasted red potatoes Scalloped potatoes Candied mashed sweet potatoes Rice pilaf Green beans almandine California blended vegetables Corn O Brien Select one salad: Caesar salad tossed with parmesan cheese & croutons Mixed field greens Mandarin orange walnut salad Select one dessert: Chocolate layer cake Strawberry layer cake Tiramisu New York Style cheesecake Orange layer cake Pecan pie Carrot cake

13 B A R S E R V I C E Cash Bar Pricing Host Bar Pricing Cocktails $5 and up per glass Cocktails $4.75 and up per glass Domestic Beer $4 per bottle Domestic Beer $3.75 per bottle Imported/Premium Beer $5 per bottle Imported/Premium Beer $4.75 per bottle House Wine $5 per glass Soft Drinks $1.75 per glass Premium Wine Soft Drinks $6 per glass $2 each Domestic Keg Beer $250 half barrel MGD, Miller Lite, Bud, Bud Light, Coors Light Imported Keg Beer $400 half barrel Heineken, Spotted Cow, Capital Brewery Products, New Castle Wine Pricing House Wines Trinity Oaks White Zinfandel Chardonnay Merlot Cabernet Sauvignon Select Wines Kendall Jackson Chardonnay Merlot Cabernet Sauvignon Additional wines may be available upon request Sparkling Wines Andre Asti Spumante Chateau Ste Michelle Brut $22 per bottle $35 per bottle $22 per bottle $26 per bottle The hotel is the sole alcoholic beverage licensee on the premises. It is subject to the regulations of State Alcoholic Beverage Control Commission & violations of these regulations may jeopardize the hotel s license. Our policy prohibits the service of alcohol beverages not purchased from or regulated by the hotel. No outside alcoholic beverages may be consumed in the banquet room or public areas & the hotel reserves the right to confiscate any outside alcoholic beverages brought into these areas. We reserve the right to decline service of alcohol for the safety of our guests. A twenty percent service charge and applicable state sales tax will be added to all food and beverage arrangements

14 A U D I O V I S U A L E Q U I P M E N T Flipchart $20 Post It Flipchart $45 Wireless Microphone $55 Wireless Lavaliere Microphone $100 Speakerphone $100 Mixer $125 Splitter Box $150 LCD Projector $150 Screen Complimentary Internet Complimentary Podium Complimentary Easels Complimentary AV Cart/Projection Table Complimentary Power Strip & Extension Cord 1 Complimentary per room A twenty percent service charge and applicable state sales tax will be added to all food and beverage arrangements