SYDNEY DARLING square. Entertain your palate at NOVOTEL. Room service
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1 SYDNEY DARLING square Entertain your palate at NOVOTEL Room service
2 NOVOTEL Each menu item has been analysed by dietitians at Good Health Solutions to ensure it adheres to the 4 key elements listed below : 1. RIGHT-SIZE PORTIONS By providing nutrient dense and energy controlled portions, you can enjoy your meal from our healthy choice in-room menu and finish feeling energised. 2. HEALTHY OILS Healthy oils are unsaturated fats that can help lower the risk of heart disease. Our healthy choice in-room menu has substituted saturated fats with healthy oils that can help lower cholesterol and improve blood pressure. 3. VEGIE ENERGY Vegetables are full of vitamins, minerals, fibre, antioxidants and are low in kilojoules. That's why we have included more of these superfoods on the healthy choice in-room menu prepared deliciously to help you reach your recommended five serves a day. 4. VARIETY FOR LIFE All foods contain a variety of nutrients that are unique. So the more different types of food consumed, the more nutrients your body absorbs. The healthy choice in-room menu offers combinations for optimal nutrition.
3 HEALTHY CHOICES INBALANCE BY NOVOTEL WITH SALLY FITZGIBBONS Pesto chicken [g] $28.00 pesto baked chicken breast with baby carrots, chat potatoes and spinach low GI low fat Blue eye cod [g] $34.00 grilled seasonal blue eye cod with mango, ginger and lemon served with green beans low GI low fat SNACKS Lemon chicken skewers [g] $17.50 baked lemon and thyme marinated chicken skewers with fresh tomato chutney and rocket salad low GI hi fat Dial 5 to place your order [v] vegetarian [h] healthy choice [g] gluten free
4 FROM THE RESTAURANT LIGHT MEALS Warm bean and roasted pumpkin salad with walnuts [v,g] $19.00 with baby spinach, roasted walnuts and apple cider dressing low carbohydrate high in fibre Hummus and vegetable wrap [v] $18.00 house-made hummus, roasted vegetables and baby spinach in a fresh tortilla wrap, lightly grilled for your enjoyment high in fibre DON T HESITATE TO CALL US We thank you for allowing a 30 min. service time after placing your order.
5 FROM THE RESTAURANT MAIN MEALS Traditional parmigiana $ crisp chicken fillet topped napolitana sauce, ham and mozzarella cheese, served with mash and green beans Caramelised onion, roast pumpkin and goats cheese tart [v] $ served with rocket, pear and parmesan cheese salad Fettucine [v] $26.00 with zucchini, rocket, basil, tomatoes, lemon and pine nuts low fat high in fibre nutrient rich Classic Club Sandwich $21.00 with cos lettuce, vine ripened tomatoes, crispy bacon, sliced turkey and herb mayo on toasted white bread Black Angus Steak Sandwich $21.00 tender sirloin, spicy tomato relish, caramelized onion Dial 5 to place your order [v] vegetarian [h] healthy choice [g] gluten free
6 FROM THE RESTAURANT SALADS Traditional caesar salad $22.00 crisp cos lettuce leaves, croutons, maple bacon lardons, white anchovies, shaved parmesan cheese and poached egg with house-made creamy caesar dressing Roast pumpkin salad [g] $22.00 roast pumpkin and sweet potato tossed with marinated fetta, baby spinach, toasted pine nuts with delicious apple cider dressing Add chicken to any salad $5.00 SIDES Steamed greens [g] $12.50 with roasted almonds and extra virgin olive oil Spicy potato wedges $12.50 with maple bacon, sour cream and sweet chilli Shoestring fries $11.00 crispy fried french fries tossed w/sea salt, smoky bbq sauce Loaded with maple bacon $14.50 Loaded with pepperberry sauce $14.00 DON T HESITATE TO CALL US We thank you for allowing a 30 min. service time after placing your order.
7 FROM THE RESTAURANT DESSERTS Passionfruit panna cotta $20.00 served w/tapioca pearls and compressed pineapple, fresh passionfruit coulis Chocolate fondant $20.00 warm fondant with moltan chocolate centre, bourbon vanilla ice cream, fresh berries and chocolate sauce Ice cream trio $15.00 strawberry, vanilla and chocolate ice cream, toasted nuts and chocolate topping Three cheeses $24.00 Locally sourced Chef s selection of cheeses with muscatels, fresh fruit, glace baby figs and dulce de batata (sweets potato gel) served with lavosh and crisps Dial 5 to place your order [v] vegetarian [h] healthy choice [g] gluten free
8 JUNIOR MENU MAIN MEALS Kids ham and pineapple pizza $15.00 Kids burger and fries $15.00 burger with cheese and tomato sauce Penne bolognese $15.00 tender tube pasta with bolognese meat sauce, parmesan cheese and bread roll Kids chicken nuggets and chips $15.00 served with tomato sauce and lemon Grilled fish [h,g] $16.00 with steamed greens and corn and fresh lemon Grilled chicken [h,g] $ with roast potatoes and green beans and fresh lemon DESSERTS Kids Ice Cream $ scoops of ice cream, choices of strawberry, chocolate, vanilla Fresh fruit plate [h,g] $8.00 selection of in season fruits cut for easy eating DON T HESITATE TO CALL US We thank you for allowing a 30 min. service time after placing your order.
9 SLEEP WALKER MENU Available from 10.00pm am MAIN MEALS Thai chicken curry [g] $17.00 served with steamed jasmine rice Roast vegetable quiche $17.00 served with fresh side salad and tomato chutney Slow braised beef pie $17.00 tomato sauce and side salad Three cheeses $21.00 locally sourced chefs selection of cheeses with muscatels, dulce de batata (sweet potato gel), dried fruits with lavosh and crisps Dial 5 to place your order [v] vegetarian [h] healthy choice [g] gluten free Please note junior menu is available for children up to 12 yrs
10 BEVERAGE MENU CHAMPAGNE Glass Bottle Taittinger NV $26.00 $ Reims, France Moet & Chandon Imperial NV $ Epernay France Louis Roederer Vintage 2006 $ Reims, France SPARKLING WINE Glass Bottle Chandon Brut $18.00 $75.00 Yarra Valley VIC Chandon Brut Rosé $80.00 Yarra Valley, VIC Dal Zotto Pucino Prosecco NV $15.00 $55.00 King Valley, VIC 42 Degrees South Premier Cuvée NV $16.00 $65.00 Coal River, TAS DON T HESITATE TO CALL US We thank you for allowing a 30 min. service time after placing your order.
11 BEVERAGE MENU WHITE WINE Glass Bottle Shaw & Smith Sauvignon Blanc $15.00 $69.00 Adelaide Hills, SA Mount Pleasant Eight Acres Semillon $15.00 $69.00 Hunter Valley, VIC Last Horizon Riesling $14.00 $60.00 Tamar Valley, TAS Keith Tulloch Per Diem Pinot Gris $12.00 $42.00 Hunter Valley, NSW McW 660 Chardonnay $13.00 $50.00 Tumbarumba, NSW ROSÉ Glass Bottle Rameau Dor Rosé $16.00 $69.00 Provence, France Tightrope Walker Rosé $14.00 $50.00 Yarra Valley, NSW RED WINE Glass Bottle Red Claw Pinot Noir $16.00 $64.00 Mornington Peninsula, VIC Olivers Taranga Shiraz $18.00 $75.00 McLaren Vale, SA 480 Shiraz $12.00 $39.00 Hilltops, NSW Snake & Herring Dirty Boots Cab/Sav $14.00 $52.00 Margaret River, WA Partisan By Jove Tempranillo $13.00 $42.00 McLaren Vale, SA Dial 5 to place your order
12 BEVERAGE MENU TO FINISH Glass Bottle Mitchell Nobel Semillon 375ml $12.00 $55.00 Clare Valley, SA Campbells Rutherglen Muscat 375ml $12.00 $55.00 Rutherglen, VIC Penfolds Grandfather Tawny $22.00 Adelaide SA Penfolds Father Tawny $14.00 Adelaide SA Pedro Ximenez Dulce Nectar Sherry $12.00 Andalucía, SPAIN COGNAC, BRANDY, WHISKY Courvoisier VSOP $16.00 Cognac France Hennessey VS $14.00 Cognac, France Hennessey XO $34.00 Cognac, France Comte Louis De Lauriston $14.00 Normandy, France Laphroaig 10yr Islay Malt $15.00 Islay Scotland Glenfiddich 14yr Rich Oak $18.00 Banffshire, Scotland Basil Hayden $12.00 Kentucky, USA DON T HESITATE TO CALL US We thank you for allowing a 30 min. service time after placing your order.
13 BEVERAGE MENU BEER James Boags Premium Light $7.00 Launceston, TAS James Boags Premium $9.00 Launceston, TAS Little Creatures Pilsner $10.00 Fremantle, WA James Squire 150 Lashes Pale Ale $10.00 Camperdown NSW Kosciuszko Pale Ale $10.00 Jindabyne, NSW Little Creatures IPA $10.00 Fremantle WA James Squires Nine Tales Amber Ale $10.00 Camperdown NSW White Rabbit Dark Ale $11.00 Geelong, VIC James Squires Pear Cider $9.00 Camperdown NSW Pipsqueak Apple Cider $9.00 Fremantle WA NON ALCOHOLIC Mount Franklin Mineral Water 600ml $5.00 Strangelove Sparkling Water 250ml $6.00 Parkers Iced Tea $8.00 (green tea with Moroccan mint or white tea with nectarine) Juice & Co Juices $5.00 (apple, orange, apple and blackcurrant or tomato) Parkers Organic Kambucha $9.00 (passionfruit, raspberry or ginger) Strangelove Organic Soda $7.50 (classic soda, lemon squash, ginger beer or bitter grapefruit) Dial 5 to place your order
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More informationBAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
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More informationCHIPS & GRAVY (v) $11 CHIPS & CHEESE (V) $11
rooftop menu OYSTERS - 3.5 EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber, lemon (gf) LOADED CHIPS 13 onion, bacon, cheese, spring onion, sour cream BEEF BRISKET NACHOS
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More informationwhat s on $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today.
menu what s on poké & rosé EVERY MONDAY Bursting with freshness and flavour, our Poké bowls will keep you fuller for longer! Grab a Poké bowl & glass of Rosé for $22 on Mondays. DRINKING HISTORY TOURS
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Robert Oatley Vineyards Proud Sponsor of STC Robert Oatley GSM Mclaren Vale, SA 12/60 Pedestal Semillon Sauvignon Blanc Margaret River, WA 11/53 Pocketwatch Chardonnay Central Ranges, NSW 10/48 This wine
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BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
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More informationOffering a unique and sophisticated Melbourne wedding venue, Hotel Lindrum is the perfect setting for your special day.
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More informationIN ROOM DINING MENU. Dial 6 to order
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More informationby the glass NV Veuve Clicquot Ponsardin, Reims, France 25 NV Chandon Brut, Yarra Valley, VIC 15
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More informationHow to Order. Cold Drinks. Kids. Cash bar service: please order from your waiter. 2 payment options: pay as you go or start a tab.
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More informationWINES BY THE GLASS. SPARKLING & CHAMPAGNE 150ml 250ml WHITE
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More informationNV Veuve Cliquot Yellow Label Reims, France 28. NV Veuve Cliquot Rich Reims, France 34. NV Chandon Brut Yarra Valley, Australia 13
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Jazz on Sunday food & wine bar none RESTAURANT & BAR Breakfast Available 7am - 11am Mon - Fri 7am - 11.30am Sat - Sun Big Breakfast bacon, sausage, hash brown, tomato, mushroom, toasted turkish bread and
More informationBanana bread, banana & vanilla ricotta or nutella 9. Sour cherry & almond toast, salted butter 9. Sourdough toast, condiments 7
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More informationplease order & pay at the counter
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More informationplease order at the counter
please order at the counter 35 Currie Street Nambour Ph: 07 5441 1144 E: info.nambour@hotelbeachhouse.com.au Lunch 11am - 2:30pm Dinner 5pm - 8:30pm Takeaway Available (gf) minimal gluten option available
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More informationBeverages are inclusive within your package. This covers a 5.5 hour period and includes pre-reception drinks served to guests on arrival.
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