B U D G E T M E N U SHOPPING GUIDE

Transcription

1 SHOPPING GUIDE H E R E ' S H O W Y O U C A N S A V E M O R E 2. SCROLL DOWN TO GET. 3. USE DISCOUNT TO BUY GROCERIES ONLINE. 1. FOLLOW THE MENU PLAN BUTTERKICAP.COM

2 C H A R K W A Y T E O W T E H T A R I K M U G C A K E 150g Kway Teow/ Flat Noodles 25g Beansprouts 14g of Chives 25g of Cockles 6 Large Prawns 1 Fish Cake 5 Fishballs 1 Duck Egg 4g of Chilli Boh 5 Shallots 3 cloves of Garlic Light Soy Sauce Cooking Caramel Oyster Sauce Black Vinegar White Vinegar 1 Teabag 30ml of Milk 28g of All-Purpose Flour 21g of Granulated Sugar 2g of Baking Powder 12ml of Vegetable Oil 1ml of Vanilla Extract

3 S L O W C O O K E R F I S H H E A D C U R R Y C U C U R I K A N B I L I S 941g of Red Snapper, head and tail 43g of Tamarind Pulp 32g of Fish Curry Powder 143g of Coconut Milk 26g of Ginger 5 cloves of Garlic 4 small Red Onions 1.8g of Cumin 4 stalks of Curry Leaves 6g of Fenugreek Spices 1 large Tomato 1 large Brown Onion 1 Green Chilli 1 Red Chilli 1 stalk of Coriander 1 stalk of Spring Onions 1 stalk of Lemongrass 70g of Dried Anchovies 40g of Chives 80g of Yellow Onion 40g of Red Chillies 1 Egg 140g of Self-Raising Flour 2g of White Pepper 1g of Anchovy Granules

4 A S P A R A G U S B E L A C A N K A M P U N G F R I E D R I C E W I T H F R I E D E G G 8 sticks of Asparagus 28g of Shrimp Paste 5 Shallots 28g of Dried Shrimp 1.4kg of Cooked Rice 200g of Sliced Beef Sweet Soy Sauce 4 Eggs 12 Shallots 12 cloves of Garlic 28g of Chilli Boh

5 M E E G O R E N G M A M A K O X T A I L S O U P 300g of Yellow Noodles 12 Large Prawns 17 Shallots 12 cloves of Garlic 34g of Peanuts 2 Eggs 1 bunch of Mustard Leaves 25g of Beansprouts 1 Yam 1 Potato 1/4 Tomato 1 Fried Tofu 1 Prawn Fritter 100ml of Prawn Stock 2.7g of Fried Shallots 2 Green Chillies 28g of Chilli Boh 28g of Dried Shrimp 1 Calamansi Lime Rice Vinegar Sweet Soy Sauce Thick Soy Sauce 2kg Oxtail 1.5 liter of Beef Stock 1 Cinnamon Stick 2 Star Anise 165g of Ginger 12g of Galangal 2 stalk of Lemongrass 520g of Large Onions 25g of Garlic 130g of Celery 25g of Chinese Celery 200g of Carrots 385g of Potatoes 300g of Tomatoes 5 Green Chillies 14 Bird's Eye Chillies 85g of Snake Beans 2 Kaffir Lime Leaves 1 parcel of Sup Bunjut 1 Lime 5g of Black Pepper Fish Sauce

6 C H I N E S E S T Y L E S T E A M E D E G G S C E K O D O K P I S A N G 2 Eggs 1 Spring Onion 1 Red Chillies 1g of Black Pepper Soy Sauce 550g Ripe Bananas 100g of All-Purpose Flour 16g of Self-Raising Flour 3g of Sea Salt

7 S L O W C O O K E R C H I C K E N C U R R Y F L U F F Y C H A P A T I 1kg Chicken 40g of Chicken Curry Powder 3 Star Anise 10 Cloves 8 Cardamom 1 Cinnamon Stick 3 Tomatoes 45g of Ginger 7 cloves of Garlic 1 large Red Onion 1 Large Potato 3 stems of Coriander 20g of Fried Shallots 200ml of Coconut Milk 500g of Pillsbury Atta Flour 100g of Wheat Flour

8 5 - M I N U T E B A N A N A F R I T T E R S K I D - F R I E N D L Y M I N C E D B E E F 25 Ripe Bananas 250g of Self-Raising Flour 125g of Corn Flour 40g of Rice Flour 8g of Baking Powder 60ml of Melted Butter 200g Minced Beef 25g of Sweet Potato 30g of Potato 70g of Carrot 65g of Onion 4 cloves of Garlic 5g of Spring Onions 5g of Chinese Parsley Leaves 300ml of Chicken Stock 1g of Black Pepper Oyster Sauce Light Soy Sauce

9 G I N G E R B E E F K W A Y T E O W P R A W N F R I T T E R S 150g Kway Teow/Flat Noodles 200g of Sliced Beef 3 cloves of Garlic 1 Ginger 28g of Chinese Parsley 28g of Spring Onion 100ml of Prawn Stock 12g of Corn Flour 2 Egg Whites 1g of Black Pepper Sesame Oil Oyster Sauce Light Soy Sauce 240g of Cabbage 47g of Carrots 2 Red Chillies 1/2 Yellow Onion 8g Chinese Celery 5 Prawns 1g of Pepper 1g of Turmeric Powder 4 cloves of Garlic 2 Candlenuts 4 Shallots 1 cube of Chicken Stock 50g of Calamansi Lime 370g Thai Sweet Chilli Sauce

10 K U A H K A C A N G S O D H I 800g of Raw Peanuts 700g og Red Onions 27g og Galangal 12g og Lemongrass 26g of Shrimp Paste 61g of Chilli Boh 56g of Tamarind Pulp 510g of Grated Coconut 26g of Fenugreek Seeds 1 large Red Onion 1 medium Tomato 1 large Green Chilli 2g Turmeric Powder 1 Lime 28g of Ghee 2 stalks of Curry Leaves 5 Eggs 300g Prawns

11 DISCOUNT CODE C L A I M Y O U R D I S C O U N T ORDER FROM NEW HAPPYFRESH CUSTOMERS GET RM12 off with a minimum spend of RM120. USE CODE: BUTTERKICAP1 BUY NOW Terms and Conditions: -Valid until 28th February 2019, 11:59p.m. only -Vouchers are only valid on HappyFresh's mobile applications (ios & Android). -This voucher is applicable at All stores on HappyFresh only. -Applicable to HappyFresh new users only. -Maximum discount of RM12 with minimum purchase RM120 per transaction only. -Discounted amount is based on total price of delivered items (i.e. not inclusive of prices of out-ofstock and/or rejected items). -Limited to ONE usage per customer and valid for ONE overall purchase only. -Any unutilised voucher(s) past the expiry date will not be refundable. -Delivery only. No pick up options available. -Valid for selected areas within Klang Valley, Penang, except Teluk Bahang, Penang Hill and Balik Pulau, & Johor Bahru only, except Sg. Tiram, Pulai, Jelutong, Senai, Tanjung Kupang, and Singapore. Availability of supermarket partners may vary depending on your exact location. -Voucher code MUST be keyed in upon checkout. Failure to do so will not be entertained. -Unless otherwise stated, Vouchers are not valid in conjunction with other promotions or discounts. -HappyFresh reserves the right to change, modify, add, or remove portions of these Terms and Conditions of use at any time without notice.

12 DISCOUNT CODE C L A I M Y O U R D I S C O U N T ORDER FROM EXISTING HAPPYFRESH CUSTOMERS GET RM20 OFF A MIN SPENDING OF RM160. USE CODE: FRESHBUTTER1 BUY NOW Terms and Conditions: -Valid until 28th February 2019, 11:59p.m. only -Vouchers are only valid on HappyFresh's mobile applications (ios & Android). -This voucher is applicable at All stores on HappyFresh only. -Applicable to HappyFresh existing users only. -Maximum discount of RM20 with minimum purchase RM160 per transaction only. -Discounted amount is based on total price of delivered items (i.e. not inclusive of prices of out-ofstock and/or rejected items). -Limited to ONE usage per customer and valid for ONE overall purchase only. -Any unutilised voucher(s) past the expiry date will not be refundable. -Delivery only. No pick up options available. -Valid for selected areas within Klang Valley, Penang, except Teluk Bahang, Penang Hill and Balik Pulau, & Johor Bahru only, except Sg. Tiram, Pulai, Jelutong, Senai, Tanjung Kupang, and Singapore. Availability of supermarket partners may vary depending on your exact location. -Voucher code MUST be keyed in upon checkout. Failure to do so will not be entertained. -Unless otherwise stated, Vouchers are not valid in conjunction with other promotions or discounts. -HappyFresh reserves the right to change, modify, add, or remove portions of these Terms and Conditions of use at any time without notice.