I am sure that you would agree that our festival offers an excellent opportunity to taste an amazing selection of ale, cider and perry.

Transcription

1 PLANET THANET Easter Beer Festival

2 2 PLANET THANET Easter Beer Festival 2018

3 Welcome A warm welcome to our thirteenth Planet Thanet Easter Beer Festival here at the Winter Gardens Margate. This year Tashy has been off with the RAF preparing to celebrate their 100th Birthday on 1 st April, the day after our festival finishes! Taking on the role of Beer Festival Organiser this year has been a steep learning curve but with much help from the Festival Committee this has been a pleasure and already we are thinking of 2019 s Festival. Of course the Volunteers whether on the Committee, those who have been here all week setting up and those serving over the 2 days are what really make our festival happen. Not forgetting those who will be back on Monday and Tuesday to return the Winter Gardens to its usual state. There are lots of roles within the Festival Committee and we are always looking for fresh faces, it is an excellent opportunity to learn more about CAMRA and to become involved in the campaign. As always the Kent Bar will have an excellent selection of our counties finest! On the Ale Bar there s a good showing from London breweries and a fine collection from across our fair land. There will be many tantalising beverages out there that we won t be used to seeing on the Isle. I am sure that you would agree that our festival offers an excellent opportunity to taste an amazing selection of ale, cider and perry. We have arranged a variety of musical entertainment for the festival, which we hope you will enjoy. The Winter Gardens have a separate food hall and offer a good selection of food to keep you going throughout the day. Before my final words I would like to let you know about our chosen charity. This year it will be the two RAF Air Cadet Units based in Thanet who are in desperate need of musical instruments, I m sure you have heard them play during the local carnivals, as well as equipment for Duke of Edinburgh and basic First Aid equipment too. So my final words are to thank all the sponsors of this festival, the Festival Committee and Volunteers who make this happen and to you for coming along today. Please take care of yourselves and have a fantastic time. Cheers Jo Walbank Thanet CAMRA Branch Chairman & Beer Festival Organiser The Cider Bar this year has wide range of different ciders. For a Real Cider look at those that are unpasteurised but we also have a range of flavoured and fruit ciders to tempt you. We also have a good selection of traditional ciders from across Great Britain as well as many Kent ones. Don t forget to have a look at our Bottle Bar which includes international and speciality bottles, including a few sparkling ciders for those looking for something different. We also have a good selection of Vegan and Gluten Free on the Bottle Bar, if you need help ask our volunteers. PLANET THANET Easter Beer Festival

4 Beer List We ve strived to bring you the best beers, both locally sourced and from all four corners of the UK and hope that you re able to find many things to delight your taste buds. All our beers are numbered and we would ask that you help our volunteers to serve you faster by knowing the beer number you wish to order before approaching the appropriate area of the bar, especially at busy times. Unfortunately, the festival is unable to guarantee the availability of any beer at any particular point during the festival, we apologise in advance if the beer you want to try has sold out. Beers are arranged alphabetically by brewery, with Kent beers found at the left-hand end of the bar. Please order by using the beer number. The Planet Thanet Easter Beer Festival cannot guarantee the availability of any particular beer. BEERS FROM KENT ANGELS AND DEMONS Folkestone, Kent 1. Black Taxi To The Moon 5.4% Impeccably balanced smokiness and full bodied bitter chocolate makes this Porter just the ticket for a smooth ride into heaven. An underlined sweetness swirls around the mouth, adding to the complexity of this ebony vixen, which is best enjoyed with dry cured meats and hard cheeses. 2. Bombay Social 3.8% This Social Session IPA is an absolute must for summer days, autumn haze, spring and winter, without malaise. Light in character, with huge hop loveliness! A perfect cutting tool for hot curries and spicy mains. BOUTILLIERS Faversham, Kent Brown Stout 5.7% A rich, brown stout recreated from a historical recipe and full of choclate and coffee flavours. 4. ESB 5.0% A classic, English ESB with robust malt flavour and light, hoppy notes. BREAKWATER BREWERY Dover, Kent 5. Breakwater Best 4.0% Traditional Best Bitter. A delicate blend of English hops and English Malt which results in a beautifully balanced ale. 6. Samphire Gold 4.2% Golden Ale. Citra, Amarillo and Cascade. A floral hop aroma with a refreshing and crisp citrus after taste. BREW BUDDIES Swanley Village, Kent 7. Wokka 4.8% A simple grain bill of pale and Vienna malt allow the big resinous and tropical flavours of American Chinook and Mosaic hops to shine. 8. Station Porter 4.8% A rich and complex malt bill provides layers of flavour. Caramel, chocolate and coffee all play their part in creating a smooth well balanced porter which is hopped with Chinook. BY THE MILE Broadstairs, Kent 9. Keeling s Loco Cocoa 5.7% Coffee and roasted malt flavours complimented by deep chocolate notes coming from steeped cocoa shells. Dark and unfined, so vegan friendly. CANTERBURY ALES Canterbury, Kent 10. American Session 3.9% Making the most of Citra, Amarillo & Chinook hops you ll get a zesty aroma followed by a tropical fruit & citrussy flavours with a good smack of bitterness. 11. German Red Rye 5.2% Dry, spicy, medium-bodied red. The spicy notes coming from the rye and rich, fruity flavours from the three German hops - Hallertau Mittelfrüh, Hallertau Blanc & Mandarina Bavaria. FOUNDRY Canterbury, Kent 12. Pacific IPA 3.9% A light hoppy drinking IPA. Hops Pacific Gem, Green Bullet and Nelson Sauvin. 13. Red Rye 5.6% Hops - Citra, Chinook and Centennial This is a stage for us to show case some of our favourite hops and malts. A craft beer that delivers more than just an explosion of hops. Spice from the rye malt also stunning flavour and aroma from the citra and chinook hops. FOUR CANDLES St Peters, Kent 14. Coffee and Hazelnut Porter 4.4% Another twist on the first-to-finish prize-winning Hazelnut Porter we made for last year s festival. Dark, rich and made with the finest Target and East Kent Goldings hops. 15. St Laurence Gridiron Pale 6.8% This is the only cask of a small Belgian abbey-style bottle batch we made in collaboration with Rev Andrew Jacobson of Ramsgate s St Laurence Church. It s strong. It s pale. And we re rather proud of it. 4 PLANET THANET Easter Beer Festival 2018

5 G2 BREWING Ashford, Kent 16. Orion Session 3.8% Chestnut coloured classic, - malty session ale. 17. Plough IPA 4.4% Astounding deep gold marvel, - Citrus earthy with a kick. GADDS Broadstairs, Kent 18. Dr. Sunshine s Special Friendly 4.2% Coriander, orange zest, wheat and bags of fruity hops combine with malted barley to create a mellow, soft and refreshing English wheat ale. An ideal beer for revitalising the constitution after a hard day at the grindstone. 19. Dragon s Blood 5.2% A classic, full-bodied, mahogany ale: the aroma is spicy, grassy, fresh hop with hints of malt and toffee; the flavour smooth & deep, with a satisfying, lingering bitterness. This is a hearty ale at its most contemplative and agreeable - Drink to England! 20. Joderunner 4.0% Brewed in collaboration with Jodie Nestling, a hoppy, light pale ale with fruity floral and dank hop notes. Proceeds from the sale of this beer will be going to Oasis, to support vitims of domestic abuse. 21. No % The true taste of East Kent, this pale ale is brewed simply with pale malt and goldings hops grown on Humphrey s farm, just down the road. It s fresh, hoppy, clean and bitter. 22. No % A traditional Kentish Bitter bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh. 23. Seasider 4.3% A mellow, easy drinking ale brewed with a little crystal malt and a lot of goldings hops. Nothing flash, just a very decent malty body and a balancing hop flavour. 24. She Sells Seashells 4.7% A pale ale with a clean, fresh bitterness and a gorgeous, zesty hop flavour. It used to be a Summer special but is now available all year round. GOACHERS Maidstone, Kent 25. Old % Named after the original gravity of the brew, this fruity rich barley wine has been produced by us in small quantities every winter since Real Mild 3.4% A full-flavoured dark mild brewed with chocolate and black malts and hopped with Kent Fuggles. Produced originally to celebrate our 5th anniversary. GOODY ALES Herne, Kent 27. Good Friday 4.5% A beer to die for, a full bodied amber bitter. 28. Goody Gum Drops 4.3% Made with hand picked berries from our own hedgerows giving a delicate lingering berry flavour and hoppy bitterness, may have a slight haze, one of your five a day? HOP FUZZ West Hythe, Kent 29. Goldsmith 4.0% Golden Ale. 30. Yellow Zinger 3.8% Yellow and zingy. HOPDAEMON Newnham, Kent 31. Red 4.2% Ruby red ale with malted toffee notes and a fresh citrus aroma. 32. Skrimshander 4.5% An aromatic copper-coloured pale ale brewed with Kentish Challenger and Goldings hops for a refreshing taste and a fruity finish. IRON PIER Gravesend, Kent 33. Bitter 4.0% 34. Porter 5.3% KENT BREWERY West Malling, Kent 35. Beyond The Pale 5.4% The big beast is back! A full-flavoured pale ale with a powerful punch of US and NZ hops. 36. Hot Chocolate Porter 5.5% A luxurious balance of Chilli and chocolate, to complement a rich and complex Porter. MAD CAT BREWERY Faversham, Kent 37. Emotional Blackmail 4.5% Delicious peppery and spicy Ruby Rye ale, with a background of rich dried fruits. 38. WIPA Snappa 4.4% For the true hop-head. This white IPA will have all the hoppy goodness you would expect with a true IPA, but subtle spicy notes of a wheat beer. Zesty fruit flavours come from Jester, Columbus and First Gold hops. Naturally hazy. MUSKET Linton, Kent 39. Ball Puller 4.0% An awesome, light copper coloured premier bitter. Releasing a caramel, floral, slightly malty aroma, whilst giving a taste of glorious summer fruits 40. Trigger 3.6% A very popular, easy drinking, hoppy, Pale Ale that is full of flavour and character. A fantastic and eagerly sought-after session ale! PLANET THANET Easter Beer Festival

6 OLD DAIRY Tenterden, Kent 41. Copper Top 4.1% Our rich dark premium bitter has a delicious toffee, caramel body with chocolate undertones from the Maris Otter, Crystal and Chocolate Malts. Balanced with a spicy and fruity bite from the Bramling Cross and Challenger Hops, this is truly an Ale to savour. 42. Über Brew 3.8% This is an extremely clean-drinking pale ale with a strong floral aroma. This beer is full-bodied and full-flavoured yet gentle enough to make it a stunning session beer. Pumped full of Citra, Chinook and Equinox. PIG AND PORTER Tunbridge Wells, Kent 43. Dance First 4.2% A subtly hopped dry stout brewed originally to prove a point that dark beer can be refreshing in the summer and now available all year round. 44. Slave to the Money 4.1% A modern take on an English bitter brewed with lashings of Bramling Cross hops and fermented with a traditional English Ale yeast for fruity esters. RANGE ALES Lympne, Kent 45. Bounty Hunter 4.5% A smooth dark chocolate milk stout with subtle hits of roasted coconut. 46. Golden Shot 3.7% Light and easy drinking session ale with a refreshing slightly fruity finish. RIPPLE STEAM Ripple, Kent 47. APA 4.5% 48. Classic IPA 4.5% ROCKIN ROBIN Loose, Kent 49. Blizzard of Oz 4.5% Dark ruby. 50. Robin Redbest 4.0% Session bitter. ROMNEY MARSH BREWERY New Romney, Kent 51. Dark IPA 5.0% Combining four UK & USA hops, strong fruit notes, a hint of smoke, roasted malts and medium bitterness. 52. Romney Marsh Mellow 3.6% This distinctive pale ale blends 4 American hops. Creamy, light, grassy and sessionable. Hops: Mount Hood, Sorachi Ace, Crystal (or Citra) & Delta. TONBRIDGE Tonbridge, Kent 53. Old Chestnut 4.4% Chestnut coloured ale with a hearty maltiness and fruit/ honey finish. 54. Rustic 4.0% Deep bronze coloured, rich tasting country ale with a delicate spice finish. WANTSUM St Nicholas-at-Wade, Kent 55. Hoppy Bunny 4.1% Highly hopped Easter Ale 56. Red Smacker 4.3% Red APA using special malts with a hint of caramel WESTERHAM Westerham, Kent 57. Grasshopper Kentish Bitter 3.8% SEE: Chestnut Brown SMELL: Malty, Toffee, Floral TASTE: Full Bodied, Zesty, Dry. 58. Spirit of Kent 4.0% SEE: Golden Bronze SMELL: Hoppy, Lemon, Citrus TASTE: Smooth, Sweet, Malty - Golden ale hopped with 9 Kent bred and Kent grown hops. BEERS FROM ELSEWHERE ACORN Wombwell, S Yorks 59. Single Hop IPA 5.0% ADNAMS Southwold, Suffolk 60. Broadside 4.7% Brewed with Pale Ale and Chocolate malt and First Gold hops, Broadside is a dark ruby red beer rich in fruitcake aromas, almonds and conserved fruit. ANARCHY BREW GO Morpeth, Northumberland 61. Blonde Star 4.1% Crisp and fresh, Blonde Star is light in body but certainly not in flavour. Brim-full of lemon, grapefruit, passion fruit and pale malt. Refreshing and satisfying. AINSTY Acaster Malbis, York 62. Sorarchi Samurai 3.9% A light and well hopped Session IPA. A straw coloured refreshing ale with hints of lemon and grapefruit, complemented with a crisp dry finish. ATLAS Kinlochleven, Argyll 63. Nimbus 5.0% Nimbus Strong Pale Ale (5.0% abv) resembles the famous Kölsch beers of Cologne: pale in colour, soft in mouthfeel, but strong in alcoholic content. Our rendition has a rich, warming 6 PLANET THANET Easter Beer Festival 2018

7 hop and a memorable malt character. A small addition of around 5% malted wheat to the grist gives this beer much of its body and softness. The aroma is of pronounced fresh-fruit hops, together with a sweet nuttiness. On the palate this beer has a verdant, almost vegetal, hop presence. Nimbus also exhibits lovely malt character of fresh bread and almonds. This beer has understated power: delicate, complex and more-ish despite its relative alcoholic strength. CHAMPION STRONG BEER OF SCOTLAND 2003 SIBA Scottish Championships 2003 AYR Ayr, Ayrshire 64. Rabbies Porter 4.3% The nose has Roast Coffee, Gingerbread and Chocolate. The palate is of Currant Fruit and Molasses becoming creamier towards the long warming finish. BAD SEED Malton, N Yorks 65. Centennial 4.5% Part of our single hop series, Centennial is a big bold American hop that delivers a wealth of pine, citrus and floral notes. BANK TOP Bolton, Lancs 66. Port O Call 5.0% A dark and mysteriously easy drinking ale with masses of character. Vintage Ruby Port is added to the cask to provide and unusual depth of flavour. One for the connoisseur. BARNGATES Ambleside, Cumbria 67. Brathay Gold 4.0% BEARTOWN Congleton, Cheshire 68. Bruins Ruin 5.0% BEAT Bristol, Bristol 69. Raver 3.8% Light pale ale. Clean & hoppy. Citrus aromas. BIG HAND Wrexham, Wrexham 70. Super Tidy IPA 4.0% A Session IPA. Soft sweet lemon and floral hop aromas are present in this British Style IPA. BIG SMOKE Surbiton, Greater London 71. Sunshower 4.7% Designed with hot summer days in mind, Sunshower is a dry, crisp and refreshing pale ale with just a hint of spicy rye. Hops - Waimea, Rakau, Centennial & Cascade 72. Underworld 5.0% Multiple award winning milk stout is brewed with lactose, vanilla pods, espresso and chocolate for a complex, creamy finish. Hops - Fuggles. Awarded best cask stout and third best cask beer overall in the SIBA 2016 South East Competition BINGHAMS Ruscombe, Berks 73. Space Hoppy IPA 5.0% Refreshing Golden Ale with Citrus hops BLACKJACK BEERS Manchester, Greater Manchester 74. Ace of Spades 9.0% Here it is, the beer we have been waiting to make. Our aged 9% abv imperial stout. BLUE MONKEY Nottingham, Notts 75. Funky Gibbons 4.1% A traditional light copper coloured session ale BLUESTONE Cilgwyn, Newport 76. Rhinestone 4.2% BOSUN S Horbury, W Yorks 77. Horbury Blonde 3.9% A light refreshing blonde using New Zealand hops to give a gentle citrus aroma and flavour, a very good session beer. BRENTWOOD BREWERY Brentwood, Essex 78. Gold 4.3% Sweet malt character; heavily hopped. BREWSMITH Ramsbottom, Lancs 79. Oatmeal Stout 5.2% Full bodied, richly textured stout. Balanced bitterness with coffee, liquorice, blackcurrant and citrus aromas. BURNING SKY Firle, E Sussex 80. Plateau 3.5% Pale gold in colour, with a crisp malt edge and sharp bitterness. Plateau has been hopped at different stages of the brew, with a big mix of US & NZ hops to satisfy the discerning drinker. Full in flavour, zesty, refreshing & low in alcohol, this beer will have you returning to the bar for another. PLANET THANET Easter Beer Festival

8 BUSHYS Douglas, Isle of Man 81. Ruby 1874 Mild 3.5% An authentic 100% malt brewed mild with a fine aroma of crystal malt and fuggles and challenger hops. Deep red in colour, the flavour is well balanced creating a popular session beer. CAIRNGORM Aviemore, Highland 82. Black Gold 4.4% This wholesome stout has a rich dark colour and nutty roast flavour. No less than four colours of malt make up the grist! A smooth sweetness leads to a dry finish and a satisfying after taste. CAMPERVAN Edinburgh, Edinburgh 83. Leith Juice Orange IPA 4.7% CASTLE ROCK Nottingham, Notts 84. Elsie Mo 4.7% Elsie Mo s name is derived from the Low Colour Maris Otter malt from which it is exclusively brewed, and which gives the beer its lovely golden hue. A blend of First Gold, Aurora and Bobek hops give the beer its delicate citrus aroma and floral taste. CHADWICKS Kendal, Cumbria 85. Castle Mill s Mild 3.6% Sweet and fruity with chocolate notes. CHURCH END Nuneaton, Warwicks 86. Goat s Milk 3.8% Aromatic hop flavours with gentle hop finish. Supreme Champion Beer of Britain 2017 CITY OF CAMBRIDGE Chittering, Cambs 87. Hobsons Choice 4.2% COACH HOUSE Howley, Warrington 88. Clipaty Hop IPA 4.3% An English style IPA, light in colour with a hoppy aroma and flavour but with a well balanced malty finish. CORVEDALE Craven Arms, Shrops 89. Oatmeal Stout 4.5% CRATE Hackney Wick, Greater London 90. Golden 3.8% CROUCH VALE Chelmsford, Essex 91. Amarillo 5.0% A superb premium golden ale with wonderful aromas of Amarillo hops and a lasting spicy and orangy flavour. Cara malt provides a little burnished colour, but the light body belies its strength. Dangerously drinkable! CULLERCOATS Cullercoats, Tyne & Wear 92. Dry Hop Project Series 4.8% DARK STAR Partridge Green, W Sussex 93. Hophead 3.8% An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the cascade hops. This beer is full-bodied and full-flavoured yet gentle enough to make it a favourite session beer DORSET Weymouth, Dorset 94. Jurassic 4.2% Crisp golden ale with hints of apricot, lasting bitterness and a clean citrus aroma. DRYGATE Glasgow, Glasgow 95. Seven Peaks IPA 5.0% Our flagship IPA. A riotous, uncompromising, and bold cacophony of Mosaic hop aromatics on a crisp malt backbone. ELLAND Elland, W Yorks Porter 6.5% A beer which really needs no introduction. Arguably the most decorated beer in recent British brewing history. A rich, complex, dark ruby porter from an 1872 recipe. It has an old port nose, coffee and bitter chocolate flavours from four malts including finest Maris Otter and English hops. Supreme Champion Beer of Britain. Three times National Winter Ales Champion. EXETER Exeter, Devon 97. Tomahawk 3.5% FIRST CHOP Salford, Greater Manchester 98. AVA 3.5% Hopping with Saaz makes this beer reminiscent of classic continental lager but then comes that big craft ale punch we have all come to love from the Galaxy and Columbus. 8 PLANET THANET Easter Beer Festival 2018

9 FIVE POINTS Hackney, Greater London 99. Five Points Pale 4.4% Five Points Pale is a fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo and Citra hops from the West Coast of the USA. It s our flagship beer, and its citrus, resinous notes make it a perfect easy-drinking beer for any occasion. The first beer we ever brewed, our Pale proudly represents both the British ale tradition and the worldwide craft beer movement, resulting in an incredibly drinkable beer with tonnes of flavour. FULLERS Chiswick, Greater London 100. London Pride 4.1% Brewed to 4.1%, this tawny-coloured premium ale borrows sweet raisin, biscuit and dried-fruit notes from the Crystal malt, while fresh, piney herbs emanate from the hops. Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness. FYNE ALES Cairndow, Argyll 101. Hurricane Jack 4.4% A pale golden beer with an aroma of sweet malt and light fruity hops. Citrus flavours are prominent with tangerine notes with a subtle lemon kick on the end. Great thirst quencher and a delicious session beer. GRAFTON Worksop, Notts 102. Dark Lady Aniseed Beer 5.0% A dark stout ale which is brewed with roasted barley then in the boiling process infused with aniseed which gives this beer it s unique aniseed flavour. GREAT HECK Goole, N Yorks 103. Chopper 3.8% Very pale Yorkshire style session beer brewed with English and Slovenian hops and dry hopped with Chinook for an extra luscious aroma. GREEN MILL Rochdale, Lancs 104. Old Git 4.2% A refreshing golden ale with a fusion of American and Slovakian hops. HACKNEY Hackney, Greater London 105. American Pale Ale 4.5% The first beer we ever made is still one of the most popular in the range. A huge amount of cascade and centennial go in to this superbly balanced cask offering. Rich caramel flavours from the malt blend perfectly with big grapefruit punch. HADRIAN & BORDER Newcastle-upon-Tyne, Tyne & Wear 106. Reiver IPA 4.4% Light golden bitter with a clean citrus palate and aroma with subtle malt flavours breaking through at the end. HAFOD Mold, Flintshire 107. Clwydian Black 4.7% Smooth Welsh porter with sweet roasted chocolate and coffee notes. HOP BACK Salisbury, Wilts 108. Taiphoon 4.2% A fantastic pale gold beer with hints of Lemongrass and coriander. HOWLING HOPS Hackney Wick, Greater London 109. Running Beer 4.0% IRVING Portsmouth, Hants 110. Invincible 4.6% A full bodied medium chestnut coloured premium cask ale with an initial sweet malty flavour balanced with a subtle bitterness. The beer finishes with a delicious citrus and spice hop character KELBURN Glasgow, Glasgow 111. Pivo Estivo 3.9% A pale, dry, citrus, hoppy session ale KELHAM ISLAND Sheffield, S Yorks 112. Riders On The Storm 4.5% KEW Richmond, Greater London 113. Hybrid White 5.0% KIRKSTALL Leeds, W Yorks 114. Kirkstall Three Swords 4.5% Very pale and spectacularly thirst-quenching. Three different hops give this beer a delightful citrus nose. LITTLE VALLEY Hebden Bridge, W Yorks 115. Python IPA 6.0% Python IPA is a straw coloured, double hopped, original IPA. It provides a strong malty taste with a delicious balance of hops and bitterness. This beer will easily survive the long journey to India. We enjoy it with a curry or a hearty stew. PLANET THANET Easter Beer Festival

10 LODDON Dunsden, Oxfordshire 116. In Yer Face 5.8% A 5.8% hopfest that s perfectly balanced with citra and centurion hops and packs a proper punch. MALLINSONS Huddersfield, W Yorks 117. Dana Centennial 4.1% Duel hopped, hints of citrus. Medium bitter finish MARBLE Manchester, Greater Manchester 118. Pint 3.9% This dry session bitter has a light malt base carrying a wonderful display of New Zealand hops, notes of citrus and grapefruit. Brewed to have plenty of character for an everyday bitter. MARSTONS Burton on Trent, Staffs 119. Marstons Lancaster Bomber 4.4% A multi-award winning ale that pays tribute to the Avro Lancaster and is quite simply the Best of British beer. A classic English ale, chestnut in colour with a lovely full-bodied flabour, enriched with a wonderful late hop character. MILESTONE Cromwell, Notts 120. Crusader 4.4% 121. English Pale 3.9% MORDUE North Shields, Tyne & Wear 122. Mordue IPA 5.1% Bold yet balanced IPA featuring grapefruit and orange hop notes over a supporting malt backbone. NAYLORS Cross Hills, W Yorks 123. The Other Arthur Pale Ale 4.0% Well done Arthur, who invented the famous dark beer, but how about the same beer but pale as it comes. Oats and crystal provide the body. NETHERGATE Long Melford, Suffolk 124. Five Rifles 4.1% 125. Umbel Ale 3.8% We ve been messing around with coriander in beer since 1988, just as they did back in the 1700s. The coriander in our multi-award winning Umbel Ale gives a floral aroma, fruity tang and a well-rounded finish. Thirst-quenching and absolutely cracking with spicy food. The late beer writer Michael Jackson said of this amber beer: This astonishingly fresh-tasting, bone-dry lemony brew is addictive and appetising: a distinctive arid beautiful beer. 10 PLANET THANET Easter Beer Festival 2018 ONE MILE END Whitechapel, Greater London 126. Great Tom 3.8% Our take on a traditional Mild Beer brewed with coffee, cocoa nibs and vanilla and dry-hopped with Mosaic for a beautiful blueberry hit!! ORKNEY Quoyloo, Orkney 127. Red MacGregor 4.0% A brilliant ruby red colour, deliciously perfumed with hints of spicyness. Rich hop fruits giving way to a clean dry refreshing floral hop bitterness. Red Macgregor is a unique beer: delicate and sophisticated yet the robust cask conditioned version of this beer was the first Scottish beer to win the BIIA World Cask Beer Gold Medal. PALMERS Bridport, Dorset 128. Dorset Gold 4.5% Lightly hopped, golden premium ale. A refreshing, zesty and thirst-quenching beer, from the heart of Dorset s Jurassic Coast. Originally brewed as a summer ale and proved so popular it s now available all year round. PARK BREWERY Kingston-upon-Thames, Greater London 129. Killcat Pale 3.7% A refreshing pale ale with the hoppiness and punch of an IPA, but session strength. Citrusy, floral flavours from the New Zealand hop, Motueka, with a lingering bitterness from Chinook. This beer takes its name from the sinister sounding Killcat Corner on the east side of Richmond Park, the origin remains a mystery Winter s Gold 4.2% Rich gold reasonably sweet easy drinking ale PEERLESS Birkenhead, Wirral 131. Boston Red 4.5% Seasonal ale available from 12th March/April 2018: We brewed a series of beer with a baseball theme a number of years ago to celebrate american hops. Boston Red is medium strength and uses lots of toasted wheat to achieve its pale red colour. Well bittered and chock full of flavour. Lots of toasted malt to start. The finish is fruity with notes of berry fruit and a hoppy aroma. Hopped with chinook and Cascade. VERY EASY TO DRINK! PHIPPS NBC Northampton, Northants 132. Ratlffes Stout 4.3% This is a creamy, full bodied malty brew, satisfyingly rich with distinct caramel and coffee notes. A combination of crystal and roasted malts give the stout its deep, dark flavour topped of with a creamy, thick tan head. Unlike some stouts, it isn t overly bitter due to careful use of traditional English

11 hop varieties in the brewhouse. Winner of the CAMRA Winter Beer festival in Derby In WW2 Ratliffe s Stout was sent out as a gift by Phipps to the Northamptonshire Regiment who were a part of the Desert Rats and they continued to supply the regiment as they fought through North Africa and Italy. PORTOBELLO White City, Greater London 133. American Pale Ale 5.0% Amber American pale ale. Hoppy throughout Market Porter 4.6% The range of malts, hops & roasted barley in our Market Porter corresponds to the diversity that has characterised the Portobello Road for almost 100 years. Expect coffee and chocolate notes with a roasted, caramel nose and a complex & compelling depth of flavour. POTBELLY Kettering, Northants 135. Beijing Black 4.4% A strong dark mild, Mild but not Meek!! Supreme Champion at SIBA National Beer Competition 2006 PURPLE MOOSE Porthmadog, Geynedd 136. Dark Side Of The Moose 4.6% Ochr Dywyll y Mws/Dark Side of the Moose is a delicious dark ale brewed from Welsh mountain water and natural ingredients. Using a delicate blend of dark crystal malt, roasted barley and Bramling Cross hops the Dark Side exhibits a rich malty flavour balanced with fruity bitterness. REBELLION Marlow, Bucks 137. Roasted Nuts 4.6% A deep ruby, complex and flavoursome beer, packed with intense and distinctive malt & hop character. REDCASTLE Carmyilie, Angus 138. Norseman Pale Ale 4.2% A light American style Pale Ale, single dry-hopped with Citra for a refreshing citrus flavour. A lasting fruit finish and not too hoppy. REDEMPTION Tottenham, Greater London 139. Fellowship Porter 5.1% Chocolate malt roasted flavours with hints of dark fruit 140. Trinity 3.0% An award-winning Light Ale brewed with three malts and three hops. Generous late hopping provides Seville orange aromas and the initial malt sweetness is dominated by citrus flavours which explode on the palate. Brewed with plenty of malt to provide decent body, so it has some backbone for a low ABV beer. There s also a pronounced bitterness throughout. ROBINSONS Stockport, Greater Manchester 141. Trooper 4.7% TROOPER is a Premium British Beer inspired by Iron Maiden and handcrafted at Robinsons Brewery. Malt flavours and citric notes for a unique blend of Bobek, Goldings and Cascade hops give this deep golden ale a subtle hint of lemon. TROOPER takes its name from the Iron Maiden song which itself was inspired by the famous Charge of the Light Brigade. A real ale enthusiast, band vocalist Bruce Dickinson has helped develop a beer with a true depth of character. ROOSTERS Knaresboro, N Yorks 142. Yankee 4.3% Light and easy-drinking, it s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and golden promise pale malt. RUDGATE Tockwith, York 143. Battleaxe 4.2% Bitter sweet, best Yorkshire bitter 144. Brew 32 Mango In The Night 3.6% Mango and Citra hop infused pale ale. SALTAIRE Shipley, W Yorks 145. Triple Chocoholic 4.8% A creamy, roast, chocolate stout with a delicious bitter finish and a rich chocolate aroma. Gold winner in Speciality Beer category at Great British Beer Festival 2017! SETTLE Settle, N Yorks 146. Blood Orange IPA 4.8% SKINNERS Truro, Cornwall 147. River Cottage EPA 4.0% Our collaboration with River cottage has encouraged us to rediscover the finest ingredients grown in our back garden. We re really proud to have created a perfectly balanced beer that goes down brilliantly with a well-sourced meal or on its own as a refreshing pint. SKYE Uig, Skye 148. Red 4.2% Malted barley is a vital part of the Scottish brewing tradition. We use three different varieties to create the deep colour and smooth nuttiness; each grain is milled right here in our brewery, giving us complete control over flavour and freshness. Then we balance this rich brew with just the right amount of Challenger and Fuggle hops. PLANET THANET Easter Beer Festival

12 SLATERS Stafford, Staffs 149. Premium 4.4% Rich amber coloured beer with hints of caramel, malt and a complex fruity hop aroma developing a bitter finish and balancing the well-rounded malty mouthfeel. SONNET 43 Coxhoe, Co Durham 150. Raven Milk Stout 4.3% Akin to Poe s ebony bird, this brew is much more than meets the eye. Oats and a multitude of malts give this sweet stout its sumptuous base. Expect bitter, yet silky chocolateyness from cocoa nibs and chocolate malt, giving way to the smoky sweetness from ageing in bourbon liquor oak casks. The Raven is a moreish combination and certainly not a case of nevermore. SPRINGHEAD Newark, Notts 151. Roaring Meg 5.5% Roaring Meg is our flagship brew a surprisingly smooth, classic IPA style beer. The sweet citrus and honey aroma give way to a dry aftertaste that beer lovers can t help falling for. STEWART Loanhead, Midlothian 152. Edinburgh Gold 4.8% Refreshing, balanced and full of flavour. This is a captivating golden ale, sophisticated in taste and rich in colour. Edinburgh Gold pours deep gold with a white head. On the nose is a complex blend of noble hops and a little caramel sweetness. The taste is medium to light-bodied with continental hops and moderate bitterness providing a pleasing smooth finish. STRATHAVEN Strathaven, Lanarkshire 153. Old Mortality 80/- 4.2% A chestnut coloured ale with a well-rounded malty aroma and a rich dried fruit flavour. SURREY HILLS Dorking, Surrey 154. Shere Drop 4.2% The flagship beer is pale in colour with a subtle hint of grapefruit and lemon in the aroma. The wonderful hop bitterness is complemented by a balanced malt flavour. The beer has a long finish, which is moderately dry. SWANNAY Swannay, Orkney 155. Dark Munro 4.0% THE WILD BEER CO Evercreech, Somerset 156. Bibble 4.2% Brewed with Vienna Malt and Oats, an unusual mouth filling malt base. Hopped with beautiful Mosaic hops, renowned for their tropical fruit beauty, helped along with some nice orangey Amarillo hops both at the end of the boil and in the dry hop. It is unfined, so naturally hazy. A moreish bitterness is complimented by tropical fruit tastiness THORNBRIDGE Bakewell, Derbyshire 157. Jaipur 5.9% A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. THREE SODS Bethnal Green, Greater London 158. Belgian Bugger 5.0% Inspired by our European friends, this un-fined beer has a hint of wheat & a massive floral hit from an infusion of German hops. TILINGBOURNE Guildford, Surrey 159. Hop Troll 4.8% A full on 7 Hop IPA style monster with a citrusy rich sweetness followed by a powerful Hoppy bitterness all perfectly balanced and extremely drinkable. Epic! This is our first permanent IPA packed with 7 American Hops. Developed from our experimental beers previously known as Evolution #2 & # Whakahari 4.6% A refreshing New Zealand single hopped pale ale TINY REBEL BREWING CO Newport, Gwent 161. Cwtch 4.6% Arguably the coolest word on the planet. Cwtch is our very own Welsh Red Ale. 6 malts, 2 US hops and weeks of Tiny Rebel love and attention go into making this unique beer. TOTALLY BREWED Nottingham, Notts 162. Papa Jangles Voodoo Stout 4.5% A dark, rich stout with notes of coffee and rasin. TRING Tring, Herts 163. Death Or Glory 7.2% Don t be fooled by the strength, this is one easy drinking beer. A rich, sweet barley wine with a heady, alcoholic nose and incredibly complex flavour profile. Brewed since 1994 by appointment to the Queens Royal Lancers. They re tough enough to sink a few.are you? 12 PLANET THANET Easter Beer Festival 2018

13 TRYST Larbert, Fife 164. Drovers 80/- 4.3% A traditional Scottish 80/- made with East Lothian barley. There is a lot to be said for a classic style done well, and Drovers embodies this. Easy to drink on draught or from a bottle, you ll certainly be back for more. TWICKENHAM Twickenham, Greater London 165. Gothic Dark 4.6% 166. Naked Ladies 4.4% Outstanding, glorious, hoppy golden ale using Herkules, Celeia and Chinook hops for full-flavoured satisfaction. Inspired by the statues of water nymphs in York House gardens in Twickenham, known locally as the Naked Ladies TWISTED Westbury, Wilts 167. Gaucho 4.6% A ruby bitter produced with a quadruple malt combination and seasoned with some classic English hops that provide the balance. The aroma is of soft fruits and coffee, a hint of chocolate - a long finish on the palate. 4.6% ABV Highly Commended SIBA 2016 WINDSWEPT Lossiemouth, Moray 171. Weizen 5.2% A cloudy effervescent hefeweizen bursting with bananas and caramel. WOLF Besthorpe, Norfolk 172. Battle of Britain 3.9% A traditional British Copper coloured ale with British grown malt & Hops which makes this a glorious well made brew. WYLAM Newcastle-upon-Tyne, Tyne & Wear 173. Galatia 3.9% A highly quaffable Double Hopped Extra Pale with hints of tangerine and spice. YORKSHIRE HEART Nun Monkton, York 174. Blackheart Stout 4.8% Brewed using only a blend of malts and roasted barley to create an ale full of taste and colour. A deliciously smooth pint to while away the time of day. VALE Brill, Bucks 168. Black Swan Mild 3.9% Dark smooth rich mild. Dark and smooth with an impressive full roast flavour that belies its strength. WADWORTH Devizes, Wilts 169. Swordfish 5.0% This interesting, full bodied ale simply has to be tried. Swordfish ale is a unique blend of Wadworth beer and Pusser s Navy Rum (rationed to the Navy during WWII) with an ABV of 5%, perfect for those who like to enjoy something a little different. It was originally brewed to support the 100th year anniversary of the Fleet Air Arm, but is now available all year due to its incredible popularity. WEST BY THREE Swansea, Swansea 170. IPA#3 - West Coast 5.2% Our take on the quintessential style of American IPAs, as easy drinking as it is tasty. This malt forward throwback might not be what the cool kids are drinking but it is the classic IPA we grew up on. The rich malts are balanced with bitterness. A combination of piney bittering hops creates a refreshing botanical leaning blend that perfectly cuts the sweetness of the malt. Sitting on top, you will find aromas of citrus and stone fruits from a delicate dry hops of Amarillo. PLANET THANET Easter Beer Festival

14 Cider Bar List This year we are show casing over 40 Kent Ciders and Perries, including some local producers who have not been seen at this festival before. While endeavouring to bring you a great selection of ciders that meet CAMRA s definition of Real Cider, look for the unpasteurised ones. We have picked out some less well known ciders from across the country and a few quirky ones just for fun. C = Cider P = Perry BEARD & SABRE CIDER Gloucester C1. Blackbeard 4.0% Fruity C2. Dark Raven 4.0% Sweet DORSET NECTAR Dorset C3. Sweet Maiden 5.0% Sweet. Unpasteurised/ Sulphite Free. C4. Wildcat 5.5% Medium. Unpasteurised/ Sulphite Free. DUDDA S TUN Kent C5. Apricot 4.0% Fruity C6. Bone Dry 5.5% Dry. Unpasteurised. C7. Cheery Old Dudda - Cherry 5.5% Fruity C8. Disco Dudda 5.3% Medium Dry. Unpasteurised. C9. Dudda s Dark Side - Blackcurrant 4.0% Fruity C10. Elderflower 4.0% Fruity C11. Original Scrumpy 7.5% Medium. Unpasteurised. P1. Pear O Dudda s 5.5% Perry. Unpasteurised. C12. Salted Caramel 5.5% Flavoured C13. Spiced Cider 4.0% Flavoured C14. Sweet Apple 5.5% Sweet. Unpasteurised. FARMER JIMS Devon C15. Copper Top 7.4% Medium Dry. Unpasteurised. GARDEN CIDER COMPANY Surrey C16. Raspberry & Rhubarb 4.0% Fruity. Unpasteurised. C17. Vintage Garden Cider 5.0% Medium. Unpasteurised. GLEBE FARM Cambridgeshire C18. Fruit Burst 6.0% Fruity. Sulphite Free. C19. Lime Cider 6.0% Fruity. Sulphite Free. GREEN VALLEY CIDER Devon C20. Rum Tiddly Tum 7.5% Medium. Unpasteurised. HALLETTS Wales C21. National Treasure 5.0% Sweet HANDMADE CIDER Wiltshire C22. Crazy Diamond 6.8% Medium Sweet. Unpasteurised. HARRYS CIDER Somerset C23. No 8 6.2% Sweet HAWKES London C24. Elephants on Ice 4.0% Fruity C25. Mixed berry 4.0% Fruity 14 PLANET THANET Easter Beer Festival 2018

15 KENT CIDER COMPANY Kent C26. Blend % Medium Sweet C27. Hendersons Ruhbard Cider 5.0% Sweet & Fruity C28. Hendersons Toffee Apple Cider 5.5% Sweet & Flavoured P2 Pear 6.0% Perry C29 Vim-top 6.0% Fruity KENTISH PIP Kent C30. Craftsman Cider 6.0% Medium Sweet P3. Pear & Russett 6.5% Perry C31. Vintage Pip 6.0% Medium Sweet C32. Wild Summer 4.0% Fruity KINGSWOOD CIDER Kent C33. Kingswood Lemon 6.0% Fruity. Unpasteurised. C34. Kingswood Traditional 4.5% Medium. Unpasteurised. C35. Kingswood Raspberry 6.0% Fruity. Unpasteurised. MERRY MOON Kent P4. Cherry Perry 5.0% Fruity & Perry C36. Merry Moon Blackcurrrant 6.0% Fruity. Unpasteurised/Sulphite Free. C37. Merry Moon Lemon 6.0% Fruity. Unpasteurised/Sulphite Free. C38. Merry Moon Lunatickle (Medium) 6.6% Medium. Unpasteurised/ Sulphite Free. C39. Merry Moon Strawberry & Thyme 6.0% Fruity. Unpasteurised/ Sulphite Free. P5. Peachy Pear 5.0% Fruity Perry. Sulphite Free. P6. Perry 5.8% Perry. Sulphite Free. MILLWHITES Somerset C40. Apples & Pears 5.0% Medium Sweet C41. Blackberry Blush 4.0% Fruity C42. Rum Cask 7.5% Medium MR WHITEHEAD S Hampshire P7. Novo Pyrus 7.0% Sweet. Unpasteurised. OLIVERS Herefordshire P8. Classic Perry 6.0% Perry. Unpasteurised. C43 Shezam 6.5% Medium Dry. Unpasteurised. PILTON Somerset C44. Pilton keeved 5.5% Medium Dry. Unpasteurised. C45. Tamoshanta 4.0% Medium Sweet. Unpasteurised. SEACIDER Sussex C46. White Peach 4.0% Fruity SNAILS BANK Herefordshire C47. Appley Dappley 5.2% Sweet C48. Elderflower Gin & Tonic 4.0% Flavoured C49. Pineapple & Pink Greatfruit 4.0% Flavoured P9. Very Perry 5.1% Perry TIDDLY POMME Kent C50. Wooly Pig Dry 6.0% Dry. Unpasteurised. C51. Wooly Pig Medium 6.0% Medium. Unpasteurised. TINY REBEL Warwickshire P10. Peariscope 4.8% Perry C52. Protanopia 6.0% Medium TURNERS CIDER Kent C53. Turners Apple Pie 4.0% Flavoured PLANET THANET Easter Beer Festival

16 C54. Turners Dry 7.0% Dry. Unpasteurised. C55. Turners Elderflower 5.5% Fruity C56. Turners Gold 4.0% Sweet C57. Turners Medium 5.0% Medium P11. Turners Pear 5.5% Perry VIRTUAL ORCHARD Buckinghamshire C58. Coachbuilder Black Cherry TBC Fruity. Unpasteurised. C59. Coachbuilder Passion Fruit TBC Fruity. Unpasteurised. C60. Hardcore TBC Dry. Unpasteurised. C61. Hop in Cider 5.5% Medium Dry. Flavoured. WALKMILL CIDER Scotland C62. Clan MacFannie Irn Bru 4.0% Flavoured P12. Mooseheld Perry 5.0% Perry WESTCROFT Somerset C63. Janet s Jungle Juice 6.0% Medium Dry. Unpasteurised. WISE OWL CIDER Kent C64. Wise Owl Cherry 5.5% Fruit. Unpasteurised. C65. Wise Owl Dry 6.0% Dry. Unpasteurised. C66. Wise Owl Elderflower 5.5% Fruit. Unpasteurised. C67. Wise Owl Medium 6.0% Medium. Unpasteurised. 16 PLANET THANET Easter Beer Festival 2018

17 KENT BEERS!! Musket Brewery is a family owned, Maidstone-based Micro Brewery located at Loddington Farm, Linton, brewing premium REAL ALE at realistic prices. The Musket brewers are CAMRA members, who provide these carefully brewed ales for your enjoyment. MUZZLELOADER 4.5% Kentish Ale FLINTLOCK 4.2% Best Bitter FIFE & DRUM 3.8% Golden Ale TRIGGER 3.6% Pale Ale POWDER BURN MATCHLOCK FLASH IN THE PAN BALL PULLER 5.0% Kentish Porter 3.8% Kentish Mild 4.0% Green Hop Ale 4.0% Premier Bitter (Autumn/Winter brew!) (Spring/Summer brew!) (Only available in September!) (New for 2017!) Musket Brewery offers a significant promotion campaign on initial orders, to help increase beer sales for our valued customers. Musket has earned a well-deserved reputation for providing GREAT beers, supported by exemplary customer service! Contact Musket Brewery to find out more!! or info@musketbrewery.co.uk at DDS Scheme PLANET THANET Easter Beer Festival

18 Bottle Bar PLANET THANET BEER CO. Broadstairs, Kent, ENGLAND Seagull Attack 6.1% Juniper Rye Pale 33cl We don t make gin... so we based this brew on a Swedish recipe featuring large amounts of juniper seeds. Hops: Cascade and New Zealand Pacific Jade. Hot Choc 5.5% Chilli Chocolate Porter 33cl Generous sprinklings of Scotch Bonnet and Apache chillies were added to make this a beer that bites back - but not too hard. Hops: Challenger and East Kent Goldings. FOUR CANDLES Broadstairs, Kent, ENGLAND St. Laurence Gridiron 6.8% Belgian Style Abbey Beer 50cl In keeping with the Monastic tradition of brewing, this Belgian Style Abbey Beer was brewed in Thanet for Easter 2018 by the Vicar of St. Laurence Church, Ramsgate. Brewed with Saaz and Target Hops, the sale of this beer helps support the work of the Parish Church of St. Laurence, Thanet. Comet 4.8% IPA 50cl Citra hops also feature in this full-bodied variation on our Comet theme. PAULANER Munich, Bavaria, GERMANY Münchner Hell 4.9% Helles Lager, Vegan Friendly 50cl Dating back some 375 years, Paulaner can rightly claim to be a cherished Bavarian institution. Paulaner Munich Hell is a golden lager with a full malty body, balanced by an elegant hoppy bite and a crisp, refreshing finish. The drink of choice in the biergartens of this great city, this classic Helles lager is Bavaria s most popular lager. Hefe-weissbier 5.5% German Wheat Beer, Vegan Friendly 50cl The definitive Bavarian style wheat beer from this internationally revered brewery. A hazy, glowing deep orange body is topped by a towering white head. The unique Paulaner yeast strain delivers upfront fragrant cloves and citrus notes which refreshingly cut through the satisfying full malt and wheat bready body. A real beauty! MONGOZO Melle, BELGIUM Mongozo Premium Pilsener 5.0% Gluten Free, Vegan Friendly 33cl This pilsner is a beautiful lager that anyone can enjoy. Not only is it gluten free, it is vegan and Fair Trade a World first! So there s no excuse not to have a beer. Clean, crisp and refreshing, it s a beer with good intentions that follows through on them. Mongozo Coconut 3.6% Vegan Friendly 33cl Mongozo Coconut, made using South American quinoa, which has a brewing history dating back to the chica beer drunk by the ancient Inca civilisation. The decadent coconut aroma and a moreish sweet coconut taste are balanced by a malty central structure. All the coconut used to produce this beer is carefully sourced from Fair Trade producers. Mongozo Banana 3.6% 33cl Known as mbege by the Masai tribes of Kenya, banana beer is a taste right out of the heart of Africa. As vibrant yellow in colour as a fully ripe banana, the beer greets you with a big smack of banana, satisfyingly followed on the palate by the coriander and citron notes of the underlying white beer. All bananas used in this beer are responsibly sourced from Fair Trade producers. PAGE 24 Aix Noulette, FRANCE Page 24 Rhub IPA 6.9% Rhubarb Beer Vegan Friendly 33cl Page 24 teamed up with the world-renowned Nogne O. The Rhub IPA is brewed with rhubarb, which gives the beer a slightly sweetened aroma that subtly combines with the citrusy hops. On the palate though the rhubarb cuts right through the malt and leaves a sourness on the finish that makes the beer lighter and more refreshing than a classic IPA. FLORIS HUYGHE Melle, BELGIUM Floris Framboise 3.6% Raspberry Beer Vegan Friendly 33cl An aromatic Belgian wheat beer blended with raspberry juice. Up-front sweet fruit flavours with a little raspberry tartness on the finish. Serve well chilled for maximum refreshment, this is a great choice for those who claim they don t usually like beer. 18 PLANET THANET Easter Beer Festival 2018

19 Floris Strawberry 3.6% Vegan Friendly 33cl Floris strawberry is a 3.6% abv strawberry-flavoured wheat beer. It has deep stone-red colour with a little haze from the wheat. It s a very mild, sweet fruit beer, with an excellent balance between sweet and sour. DELIRIUM HUYGHE Melle, BELGIUM Delirium Red 8.5% Cherry Fruit Beer Vegan Friendly 33cl Delirium Red is an 8.5% abv dark-red cherry beer based on a blonde ale. It has a light pink, compact head, a soft aroma of almond and sour cherries (girottes), and tastes tangy and fruity, with a perfect balance between sweet and sour. Delirium Nocturnum 8.5% Belgian Brown Ale Vegan Friendly 33cl A deliciously complex dark ale. The aroma is a mixture of caramel, coffee and chocolate, as well as spices such as liquorice and coriander. The very smooth mouthfeel of the beer is perfectly balanced with rich alcohol and earthy hops. The taste is dominated by roasted malt and chocolate malt followed by subtle dryness and gentle bitterness of hops. La Guillotine 8.5% Belgian Tripel Vegan Friendly 33cl An award-winning tripel ale from the celebrated Huyghe brewery, Melle. This golden blond, multigrain beer uses Saaz, Brewers Gold and Amarillo to get a lovely grassy, spiced and citrusy aroma. On the palate it is initially rather sweet, with an intense fruity flavour from the Belgian yeast and hops, before a clean bitter finish. RODENBACH Rosselare, BELGIUM Rodenbach Grand Cru 6.0% Flemish Red Ale Vegan Friendly 33cl A definitive Flemish red ale a sour amber beer only made in northern Belgium. The amber beer is aged in wooden casks for at least 2 years, then blended to get the characteristic green apple and red currant flavours, with a big whack of sourness. This Grand Cru blend has more aged beer than young beer to give it an intense aroma, a creamy mouthfeel and a vinous dry finish. LINDEMANS Vlezenbeek, BELGIUM Lindemans Gueuze 5.0% Belgian Lambic Vegan Friendly 38cl A naturally fermented beer made with barley and wheat malt. The beer is brewed as a normal beer, before being exposed to the natural yeasts and fauna in the air. The beer is then barrelled to ferment and age for up to three years, before being bottled. It has a crisp, sour ciderous taste, with the aroma of Champagne. DUPONT Hainaut, BELGIUM Saison Dupont 6.5% Farmhouse Saison 33cl The definitive example of a Southern Belgian classic - this farmhouse saison is simply stunning and has never been bettered. Light, fizzy and fresh, with a spiced aroma, mild sour tang and a lovely bitter finish. The ultimate summer beer. DE HALVE MAAN Bruges, BELGIUM Brugse Zot Blonde 6.0% Golden Beer 33cl Named Brugse Zot or Bruges Fool, a historic nickname given to the town folk of Bruges, this golden beer should not be taken lightly. Brewed at the Halve Maan in Bruges, Brugse Zot gains its sweet body from four different malts, while two aromatic hop varieties give the beer a big, hoppy aroma and a satisfying dry finish. TINY REBEL Newport, Gwent, WALES Tiny Rebel Cwtch 4.6% Red Ale 33cl Tiny Rebel are a modern craft brewery in South Wales, brewing classic British styles with a twist usually a hoppy one. Cwtch is Welsh for cuddle, and this beer is a light but sweet Welsh red ale with a crisp, bitter finish that leaves you gasping for more. SIPHON BREWING Damme, BELGIUM Siphon Cassandra 7.0% Oyster Stout 33cl Within the grounds of the superb restaurant with the same name, Siphon Brewing are at the forefront of the modern Belgian brewing scene. Deep black in colour, this stout is smooth yet full. With a bold coffee, Liquorice and chocolate aroma you couldn t go wrong with this stout. HOPUS Quenast, BELGIUM Hopus Belgian IPA 8.3% 33cl One of a new wave of Belgian IPAs that leave behind the big esters and go for big fruity hop aromas. After a clean, sweet start this beer builds to a big hoppy finish, like a super hopped tripel. PLANET THANET Easter Beer Festival

20 BROUWERIJ DE RANKE Dottignies, BELGIUM De Ranke XX-BITTER 6.2% Vegan Friendly 33cl De Ranke s most bitter, high-fermenting beer. Despite its low alcohol content, it produces a very rich, long lasting, full flavour. Taste: Very bitter but still balanced. Long-lasting, distinct hop taste. This ale has been a real trendsetter for the current comeback of bitter ales in Belgium. WESTERHAM BREWERY Westerham, Kent, ENGLAND Spirit of Kent 4.0% Gluten Free - Vegan Friendly 50cl There was a distinct swing of the compass about the nose, as it touched all points citrus sweetness (mandarin), earthiness and pungent hop sack. The palate carried a refrain of similar mandarin sweetness (orange jelly for adults), a muscular earthiness (think big Burgundies), a slight note of almond and a dry bitter finish. A Spitfire garnishes the pump clip and I can think of no better analogy for this beer than the purring beauty of that aircraft s Merlin engine when in full flight. (tasting notes by Adrian Tierney-Jones). British Bulldog 4.3% Gluten Free - Vegan Friendly 50cl A satisfying, hoppy best bitter in the great British tradition, with a smooth malt backdrop and lots of tangy, tart, orangey fruit. (Jeff Evans, Beer Writer). Double Stout 5.1% Gluten Free - Vegan Friendly 50cl First brewed in 2009 to the style and strength of the Black Eagle Brewery s famous Double Stout 1938 gyles. Made with a blend of coloured and roasted malts. Late hopped with Kent Goldings. The label design is inspired by the 1930s and 1940s bottle labels of the Black Eagle Brewery. Rich roasted stout with dark fruits (prune) with a smooth body followed with a hint of bitterness. Dudda s Tun Cherry Cider 4.0% Gluten Free - Vegan Friendly 50cl A lightly sparkling, sumptuous blend of cider and cherry. This cider is the ultimate summer drink, great served chilled over ice. ANNINGS CIDER Axminster, Devon, ENGLAND Annings Pear & Mint Cider 4.0% Gluten Free - Vegan Friendly 50cl A blend of refreshing cider with pear extract and garden mint, for a recognisable aroma which isn t confected in any way. Award Winner - Silver 2013 from The Taste of the West Awards. KENTISH PIP CIDER Canterbury, Kent, ENGLAND Skylark Sparkling Cider 4.0% Gluten Free - Vegan Friendly 33cl Skylark is a next generation sparkling cider, popping with big notes of fresh Kentish dessert apples, followed by a flourish of complex cider tannins. Slow fermentation of this special blend of dessert and cider varieties, creates a deeply refreshing, medium cider for people who expect the beyond. WINTER GARDENS MARGATE KENT HAWKES London, ENGLAND Hawkes Ginger Beer 4.0% Gluten Free - Vegan Friendly 50cl ALCOHOLIC GINGER BEER. This ginger beer is inspired by the original Street Hawkers of Victorian London, A modern take on the Hawkers ginger beer uses natural ginger, mandarin and kiwi, so it s fruity and refreshing with a real ginger bite. DUDDA S TUN CIDER Doddington, Kent, ENGLAND Dudda s Tun Blackcurrant Cider 4.0% Gluten Free - Vegan Friendly 50cl Full of flavour, this sumptuous dark cider is a delightful blend of blackcurrant and apple, with a deep, sweet flavour, but crisp and refreshing finish. SAVE THE DATE GOOD FRIDAY 19 th & SATURDAY 20 th APRIL PLANET THANET Easter Beer Festival 2018

21 A Huge Thank You to Our Sponsors this Year Your support helps us to make the Festival GLASSES BANKS ALE & WINE HOUSE 244 Northdown Road, Cliftonville. CT9 T SHIRTS WANTSUM BREWERY Kent Barn,, St Nicholas Court Farm, Court Rd, St Nicolas At Wade, CT7 0PT KENT BAR THE CONQUEROR 4C Grange Rd, Ramsgate. CT11 9LR conqueror-alehouse.co.uk CIDER BAR DUDDA S TUNN Pine Trees Farm, Sittingbourne. ME9 0AX duddastuncider.com BARREL SHELL GROTTO Grotto Hill, Margate. CT9 2BU shellgrotto.co.uk BOTTLE BAR PLANET THANET BEER CO based at The Four Candles Micro-Brew-Pub, 1 Sowell Street, St. Peter s. CT10 PLANET THANET Easter Beer Festival

22 Join up, join in, join the campaign You are just moments away from a year in beer heaven! From as little as 25* today, be part of the CAMRA community and enjoy discounted entry to around 200 beer festivals, exclusive member offers and more. Discover all the ins and outs of brewing and beer with fantastic magazines and newsletters, but even more importantly support various causes and campaigns to save pubs, cut beer tax and more. Join CAMRA today Enter your details and complete the Direct Debit form below to get 15 months for the price of 12 for the first year and save 2 on your membership fee. Alternatively you can send a cheque payable to CAMRA Ltd with your completed form, visit or call All forms should be addressed to Membership Department, CAMRA, 230 Hatfield Road, St Albans, AL1 4LW. Your details: Title... Surname... Forename(s)... Date of Birth (dd/mm/yyyy)... Address Postcode... address... Tel No(s)... Partner s Details (if Joint Membership) Title... Surname... Forename(s)... Date of Birth (dd/mm/yyyy)... Joint member s ... Joint member s Tel No... To the Manager Address Instruction to your Bank or Building Society to pay by Direct Debit Please fill in the whole form using a ball point pen and send to: Campaign for Real Ale Ltd. 230 Hatfield Road St. Albans, Herts AL1 4LW Name and full postal address of your Bank or Building Society Postcode Names(s) of Account Holder Bank or Building Society Account Number Branch Sort Code Reference Bank or Building Society Service User Number FOR CAMRA OFFICIAL USE ONLY This is not part of the instruction to your Bank or Building Society Membership Number Name Postcode Instructions to your Bank or Building Society Please pay Campaign For Real Ale Limited Direct Debits from the account detailed on this instruction subject to the safeguards assured by the Direct Debit Guarantee. I understand that this instruction may remain with Campaign For Real Ale Limited and, if so will be passed electronically to my Bank/ Building Society. Signature(s) Banks and Building Societies may not accept Direct Debit Instructions for some types of account. 22 PLANET THANET Easter Beer Festival 2018 Date New Direct Debit members will receive a 12 month supply of vouchers in their first 15 months of membership. Direct Debit Non DD Single Membership (UK) Joint Membership 30 (Partner at the same address) 32 *For information on Young Member and other concessionary rates please visit or call I/we wish to join the Campaign for Real Ale, and agree to abide by the Memorandum and Articles of Association these are available at camra.org.uk/memorandum Signed... Date... Applications will be processed within 21 days of receipt of this form. 04/17 This Guarantee should be detached and retained by the payer. The Direct Debit Guarantee This Guarantee is offered by all banks and building societies that accept instructions to pay by Direct Debits If there are any changes to the amount, date or frequency of your Direct Debit The Campaign for Real Ale Ltd will notify you 10 working days in advance of your account being debited or as otherwise agreed. If you request The Campaign for Real Ale Ltd to collect a payment, confirmation of the amount and date will be given to you at the time of the request If an error is made in the payment of your Direct Debit by The Campaign for Real Ale Ltd or your bank or building society, you are entitled to a full and immediate refund of the amount paid from your bank or building society If you receive a refund you are not entitled to, you must pay it back when The Campaign Real Ale Ltd asks you to You can cancel a Direct Debit at any time by simply contacting your bank or building society. Written confirmation my be required. Please also notify us.

23 PLANET THANET Easter Beer Festival