H I L T O N G A R D E N I N N K A L I S P E L L C A T E R I N G M E N U S

Transcription

1 H I L T O N G A R D E N I N N K A L I S P E L L C A T E R I N G M E N U S

2 H I L T O N G A R D E N I N N K A L I S P E L L Dear Valued Guest, Special occasions, big or small meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You ll find plenty of choices, complemented by our knowledgeable and attentive staff professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me directly at (406) Thanks for making us a part of your plans. And welcome to Hilton Garden Inn! Emily Emily M. Schroeder Director of Catering & Events *For those with special dietary requirements or allergies who may wish to know about the food ingredients used, please speak to your Hilton Garden Inn Director of Sales or contact person.

3 CATERING POLICIES FUNCTION SPACE Function rooms are assigned according to the anticipated number of guests. The Hotel reserves the right to reassign Banquet function rooms at its discretion. ADVANCE DEPOSIT An advance deposit for social events is necessary to guarantee event space. All deposits will be applied as a credit to your final bill and are non-refundable in the event of cancellation. APPROVING BANQUET ORDERS It is necessary that your menu selection and all detailed arrangements be confirmed a minimum of 30 days prior to the function. Food and beverage prices are subject to change based upon the fluctuating economic market. Prices are locked in once your Banquet Event Orders are signed. MINIMUM GUARANTEE Your final minimum guaranteed number of guests must be received no later than three business days prior to the start of your event. Should the final guarantee not be received three business days prior, the estimated number of guests will be the basis for the billing charges. In any event, you will be charged the equivalent minimum guarantee or the actual number of guests attending, whichever is greater. ADDITIONAL FEES All prices (Including, but not limited to Food, Beverage, AV, Room Rental) are subject to 19% service charge fee, which is not included in prices shown. A fee of $75.00 per station attendant will apply to any food station requiring the services of a chef (e.g., carver, sauté cook, etc). A $75 fee will apply per bartender. FOOD & BEVERAGE No Food or Beverage may leave the hotel premises under any circumstance. Left over food and beverage items may not be boxed and taken at the conclusion of your event. No food or beverage of any kind, will be permitted to be brought into the Hotel by the group or any other guests or invitees from the outside without prior consent of the Catering Department. PAYMENT TERMS Payment in full of estimated charges must be received by the Hotel at least 3 (three) business days in advance of your event, unless arrangements have been made to apply charges to a credit card. All banquet checks must be signed by the person in charge or a designated representative at the completion of each function. Any discrepancies in counts or charges should be identified and resolved at that time. In the event the group vacates premises prior to signing the banquet check, all charges will be charged to the credit card on file. ALCOHOLIC BEVERAGES Any special orders for liquor, beer or wine items outside the Hotel s ordinary inventory will be sold to the group by case lot or other minimum requirement per vendor. The Hotel requires that beverages be dispensed only by Hotel employed servers and bartenders. The Hotel s alcoholic beverage license requires the Hotel to request proper identification (photo ID) of any person of questionable age. Hotel reserves the right to refuse alcoholic beverage service if the person is underage, proper identification cannot be produced or appears intoxicated. SHIPPING & STORAGE If it is necessary for you to ship materials to the Hotel, each item should be clearly marked with the following: Organization name and name of event planner, date of event and the name or your Hotel catering contact. Boxed packages and display materials will be accepted no earlier than one day prior to your scheduled event. Please advise your Hotel contact of any special arrangements or requirements concerning your materials. A labor charge may be assessed if the Hotel s assistance is required in unloading vehicles and/or moving items to storage areas. The Hotel should be advised of any items over 100 pounds that will be displayed in any function room, or shipment of over 5 boxes of materials. Arrangements must be made for prompt return or shipping of material upon conclusion of event. A $50.00 per day storage fee will be assessed for any items remaining in the Hotel s possession 24 hours after the conclusion of event. DECORATIONS Round dining tables will be dressed in white 80 x 80 linens, and white linen napkins are folded at each place setting. Centerpieces include our tapered white candles, glistening hurricane globes, and polished round mirrors for dinner events. You are welcome to provide your own decorations and centerpieces, as long as this is discussed in advanced & approved by our Special Events Manager.

4 AUDIO VISUAL EQUIPMENT Plug and Play Package $35.00 (For client-supplied LCD Projector and Laptop) Includes: Tripod screen; Multi-Outlet Power Strip; Cables; Skirted Projection Cart *Add Audio from Laptop to House Sound for $25 8 Data Projection Package $ Includes: Standard LCD Projector; Cables; 8 Tripod Screen; Skirted Projection Cart 10 Data Premium Projection Package $ Includes: Premium LCD Projector; 10 Screen; Cables; Skirted Projection Cart Wireless Microphone $75.00 Wired Microphone $40.00 Standard LCD Projector $ Premium LCD Projector $ lumens, recommended for 10 screen 32 TV $75.00 Flipchart $20.00 Easel $ x 38 Whiteboard $ x 6 Whiteboard $40.00 Stage $ x 8 sections, full stage is 12 x 24 Equipment rental prices are per room, per day. Piano $50.00 Dance Floor $ Up to 24 x x 12 Black Pipe & Drape $ W Par 46 Lights on Bases $15.00 Used for up lighting Additional AV items are available upon request.

5 A LA CARTE ITEMS CITY BREW COFFEE AND TAZO HOT TEA ASSORTED SOFT DRINKS BOTTLED WATER ASSORTED FRUIT JUICE STRAWBERRY LEMONADE HUCKLEBERRY BLACK ICE TEA REGULAR OR CHOCOLATE MILK ASSORTED BAGELS WITH CREAM CHEESE ASSORTED BREAKFAST BREADS HOUSE MADE ICED CINNAMON ROLL ASSORTED HOUSE MADE MUFFINS AND PASTRIES INDIVIDUAL GRANOLA BARS INDIVIDUAL LOW-FAT YOGURT WHOLE FRESH FRUIT SLICED FRESH FRUIT PREMIUM SLICED FRESH FRUIT per gallon 2.00 each 2.00 each per gallon per gallon per gallon 2.50 each per dozen per dozen per dozen per dozen each 3.00 each 2.00 per piece 2.95 per person 4.95 per person RAW VEGGIE CRUIDTE WITH HERB DIP ASSORTED DOMESTIC CHEESE & CRACKERS ASSORTED COOKIES CHOCOLATE BROWNIES 3.95 per person 4.95 per person per dozen per dozen SOFT WARM PRETZELS WITH SPECIALTY MUSTARD per dozen SPECIALTY ICE CREAM BARS TORTILLA CHIPS WITH HOUSE MADE SALSA HOUSE MADE POTATO CHIPS WITH ASSORTED HOUSE MADE DIPS BAGS OF SPECIALTY CHIPS INDIVIDUAL BAGS OF TRAIL MIX INDIVIDUAL BAGS OF NUTS 4.00 each 4.95 per person 5.95 per person 1.75 per bag 1.75 each 1.75 each

6 BREAKFAST BUFFETS Minimum 25 Guests or add $5 per person CONTINENTAL BREAKFAST per person An Array of Baked Breakfast Pastries, Muffins and Bagels Whipped Butter and Signature Cream Cheese and Jellies Fresh Seasonal Sliced Fruit Assorted Yogurts Orange, Apple and Cranberry Fruit Juices Freshly Brewed City Brew Coffee and Tazo Hot Tea HEALTHY BREAKFAST Individual Chilled Low-Fat and Non-Fat Yogurts Plain, Cinnamon Raisin and Everything Bagels Regular and Low Fat Cream Cheese Fresh Seasonal Sliced Fruit Orange, Cranberry and Apple Juices Freshly Brewed City Brew Coffee and Tazo Hot Tea per person DELUXE FULL BREAKFAST Assorted Muffins and Cinnamon Rolls Plain, Cinnamon Raisin and Everything Bagels Plain and Low-Fat Cream Cheese and Jellies Fresh Seasonal Sliced Fruit Biscuits and Gravy Scrambled Eggs Crisp Apple Wood Smoked Bacon Maple Sausage Links Orange, Cranberry and Apple Juices Freshly Brewed City Brew Coffee and Tazo Hot Tea per person

7 PLATED BREAKFASTS ALL AMERICAN per person Scrambled Egg Crisp Bacon and Sausage Links Roasted Red Skin Potatoes Fresh Baked Muffin Fresh Seasonal Sliced Fruit Freshly Brewed City Brew Coffee and Decaf Coffee Assorted Tazo Hot Teas HEALTHY START Hardboiled Eggs Smoked Salmon Whole Wheat Bagels Tomatoes and Red Onions Lemon- Dill Cream Cheese Spread Fresh Seasonal Sliced Fruit per person Freshly Brewed City Brew Coffee and Tazo Hot Teas FARMERS SCRAMBLE per person Scrambled Eggs with Tomatoes, Onions, Ham and Cheddar Cheese Roasted Red Skin Potatoes Apple Wood Smoked Bacon Buttermilk Biscuits Fresh Seasonal Sliced Fruit Freshly Brewed City Brew Coffee and Tazo Hot Teas

8 A L L D A Y H H O N O R S M E E T I N G P A C K A G E S SILVER HHONORS Morning Break Assorted Fruit Juices Danish Pastries and Muffins Butter and Preserves City Brew Coffee and Tazo Hot Teas Mid-Morning Refresher City Brew Coffee and Tazo Hot Teas Assorted Sodas and Bottled Water Sandwich Lunch Served or Buffet Select Two Sandwiches - Roast Beef on Rye Swirl - Spicy Turkey Club Wrap - Grilled Chicken Baguette - Chicken Salad Croissant - Honey Ham on Sourdough Also Includes Pasta Salad, Assorted Chips, Cookies Assorted Sodas Afternoon Break Assorted Cookies Whole Fresh Fruit City Brew Coffee and Tazo Hot Teas Assorted Soda and Bottled Water per person DIAMOND HHONORS per person Morning Break Assorted Fruit Juices Danish Pastries and Muffins Butter and Preserves Bagels and Cream Cheese Sliced Seasonal Fruit and Berries City Brew Coffee and Tazo Hot Teas Mid-Morning Refresher Assorted Granola Bars Individual Bags of Trail Mix City Brew Coffee and Tazo Hot Teas Assorted Sodas and Bottled Water Signature Roasted Meats Buffet Carved to Order Select Two Entrees - Grilled Chicken Breast - Honey-Dijon Roasted Pork Loin - Roasted Turkey Breast - Sliced Roast Beef Also Includes Wheat Montana Rolls and Butter Chef s Choice of Hot Pasta Dish Chef s Choice of Salad Chef s Dessert Iced Tea, City Brew Coffee and Tazo Hot Tea Afternoon Break Mini Vegetable Crudités with Dip Double Chocolate Brownies City Brew Coffee and Tazo Hot Teas Assorted Sodas and Bottled Water

9 S P E C I A L T Y B R E A K S Minimum 25 Guests or add $5 per person COOKIE BREAK Assorted Fresh Baked Cookies Assorted Sodas City Brew Coffee and Tazo Hot Tea 6.95 per person SNACK PACK Individual Pretzels and Chips Assorted Sodas City Brew Coffee and Tazo Hot Tea 6.95 per person HEALTHY CHOICE Mini Raw Vegetable Crudités with Dip Assorted Whole Fruit Assorted Individual Yogurt Assorted SoBe Beverages City Brew Coffee and Tazo Hot Tea VEGGIE AND CHEESE Raw Veggies with Dip Assorted Cheese and Crackers Assorted Sodas and Bottled Water 8.95 per person 8.95 per person ICE CREAM BREAK Klondike Bars, Frozen Fruit Bars, Ice Cream Sandwiches and Nutty Buddies City Brew Coffee and Tazo Hot Tea MOVIE THEATER per person Fresh Popped Popcorn, Assorted Movie Style Candy Tortilla Chips with Salsa Assorted Soda City Brew Coffee and Tazo Hot Tea MONTANA ON MY MIND per person 9.95 per person Montana River Rock Candy, Individual Bags of Trail Mix Huckleberry Muffins, Rocky Road Brownies City Brew Coffee and Tazo Hot Tea

10 L U N C H S A N D W I C H E S & W R A P S Served Plated or Buffet Style. Includes Pasta Salad, Assorted House made, Chips, Cookie, Assorted Soda or Bottled Water. Choice of two for groups up to 50 Choice of three for groups over 50 CHICKEN SALAD CROISSANT Chicken Breast, Sunflower Seeds, Grapes, Celery, Red Onion and Mayonnaise on Croissant ROAST BEEF WRAP Horse-Radish Cheddar Cheese, Horsy Sauce, Pepperoncinis, Lettuce on a Red Pepper Flour Tortilla CLUB WRAP Turkey, Ham, Bacon, Cheddar, Swiss Cheese, Lettuce, Tomatoes and Sweet Honey Mayo Sauce HONEY HAM ON SOURDOUGH Swiss Cheese, Leaf Lettuce, Sliced Tomato and Whole Grain Mustard on Sourdough Bread SPICY TURKEY WRAP Pepper Jack Cheese, Leaf Lettuce, Thick Sliced Bacon and Chipotle-Lime Mayonnaise Wrapped in a Red Pepper Flour Tortilla GRILLED CHICKEN HOGIE Grilled Chicken with Pesto Mayo, Provolone Cheese, Lettuce and Tomato on a Whole Wheat Hoagie Roll ROAST BEEF ON MARBLE RYE Smoke Gouda Cheese, Leaf Lettuce, Shaved Red Onion, and Dijon-Parmesan Spread on Rye Swirl Bread VEGGIE WRAP Black Beans, Rice, Roasted Corn, Avocado, Sprouts, Red Onions, Roasted Red Peppers and Cucumbers on a Spinach Tortilla

11 PLATED SALADS & PASTA ENTREES Entrées served with choice of Soup du Jour -OR- Seasonal Fruit Cup, Wheat Montana Rolls and Butter, City Brew Coffee, Tazo Hot Tea and Lemonade -OR- Iced Tea. Add Chef s Choice of Dessert for $1.50 per person. Choice of two for groups of Choice of three for groups over 100 SOUP AND SALAD COMBO per person Wild Field Greens with Two Dressings, Soup du Jour and Seasonal Fruit Cup SOUTHWEST CHICKEN SALAD per person Mixed Greens, Grape Tomatoes, Cucumbers, Cheddar Cheese, Corn and Black Bean Relish with Avocado Lime Vinaigrette CHEF S SALAD Mixed Greens, Mesquite Turkey Breast, Honey Roasted Ham, Swiss and Cheddar Cheese, Tomatoes, Black Olives, Sliced Hard Cooked Egg with Ranch and Bleu Cheese Dressings CHICKEN CAESAR SALAD Substitute Salmon Add Substitute Steak Add per person 4.00 per person 6.00 per person Romaine Lettuce, Croutons, Parmesan Cheese with Caesar Dressing COBB SALAD per person Romaine Lettuce, Sliced Chicken Breast, Bacon, Avocado, Bleu Cheese, Tomatoes, Hard Cooked Eggs with Bleu Cheese Dressing PORTOBELLO PASTA SALAD per person Cavatapi Pasta, Portobello Mushrooms, Zucchini, Summer Squash, Grape Tomatoes, Fresh Basil, Garbanzo Beans with Roasted Garlic and Balsamic Vinaigrette PENNE WITH CHICKEN per person Penne Pasta with Chicken Breast, Pancetta, Garden Vegetable and Red Onions with Asiago Cheese Sauce CAVATAPI WITH CHICKEN per person Cavatapi Pasta with Chicken Breast, Spinach, Bacon, Mushrooms and Leeks with Sherry Gorgonzola Cream Sauce

12 P L A T E D L U N C H E N T R E E S Served with House Salad; Signature Bread Basket to include Wheat Montana Rolls and Compound Butters; Chef s Choice of Starch; Seasonal Vegetable; Chef s Choice of Dessert and City Brew Coffee and Tazo Hot Tea. Choice of Two Entrées for Groups of Choice of Three Entrées for Groups Over 100 CHICKEN BREAST - Citrus Ginger Grilled Chicken with Pineapple Salsa - Coconut Red Curry Chicken - Grilled Chicken Marsala with Onions and Mushrooms - Oven Roasted with Grape Tomatoes, Goat Cheese and Kalamata Olives HERB CRUSTED BEEF SIRLOIN ROASTED BEEF TENDERLOIN - Caramelized Onion and Mushroom Demi-Glace - Dijon-Rosemary Cream Sauce - Cracked Pepper and Red Wine Sauce ROASTED PORK LOIN - Kentucky Bourbon Honey Glaze - Apple and Brandy Cream Sauce with Mushrooms - Dijon Mustard and Fresh Herbs OVEN ROASTED SALMON - Cedar Plank Salmon with Root Beer Glaze - Sweet Chili Soy Glaze - Lemon and Dill Aioli per person per person per person per person

13 CHEF S SIGNATURE ROASTED MEATS LUNCH BUFFET- CARVED TO ORDER Minimum 25 Guests or add $5 per person Select Two Meats Tier 1 -Grilled Airline Chicken with Honey Dijon Sauce -Herb Roasted Pork Loin with Pineapple Salsa -Black Forest Ham with Bourbon Raisin Glaze Tier 2 -Grilled Airline Turkey Breast with Pesto Mayo -Roasted Beef Sirloin with Habanera Chutney per person per person -Goat Cheese & Pine Nut Pork Roulade with Whiskey Steak Sauce Tier per person -Herb Crusted Prime Rib with Horseradish Cream Sauce -Oven Roasted Salmon with Sweet Thai Chili Glaze -Char Grilled Beef Tenderloin with Huckleberry BBQ Glaze All options include: Chef s Signature Pasta Fresh Sliced Fruit House Made Signature Dessert Also included: Cheeses: Smoked Gouda, Dill Havarti, Provolone, Swiss, Horseradish Cheddar, Brie and Maytag Blue Signature Salad: (Select one) *Boston Bibb Salad with Spiced Pecans and Crispy Bacon. Served with Blue Cheese OR Maple Balsamic Dressing *Classic Iceberg Wedge *Flathead Caesar with Asiago Crisp, House Croutons and Lemon Wedge. Served with Caesar Dressing *Mixed Green Salad with Cucumbers, Grape Tomatoes, Dried Cherries and Red Onions *Avocado Cobb Composed Salad: (Select two) *Wild Rice & Garbanzo Bean Salad with Chimichurri *Mediterranean Couscous *Grilled Garden Vegetable and Quinoa Salad *Three Bean and Kale Salad *Grilled Asparagus and Roasted Tomato Salad

14 LUNCH BUFFETS Minimum 25 Guests or add $5 per person HOME ON THE RANGE per person Montana Huckleberry Salad with Mixed Greens, Pine Nuts and Goat Cheese Signature Bread Basket to include Wheat Montana Rolls and Compound Butters Herb Roasted Beef Sirloin BBQ Rubbed Oven Roasted Tomatoes & Grilled Asparagus Thyme Roasted Yukon Gold Potatoes Cherry-Almond Bread Pudding Iced Tea, City Brew Coffee and Tazo Hot Tea LITTLE ITALY per person Romaine Salad with Asiago Cheese Crisp, Tomatoes, Croutons with Creamy Caesar Dressing Lemon Herb Marinated Breast of Chicken with a Classic Tomato Basil Cream Oven Roasted Italian Sausage with Fresh Onions and Seasonal Peppers Grilled Vegetables, Cheese Ravioli and Fresh Basil Pesto Sautéed Mushrooms and Oven Roasted Squash Fresh Garlic Sticks Chocolate Tiramisu Iced Tea, City Brew Coffee and Tazo Hot Tea SOUP, SALD & PASTA Signature Bread Basket to include Wheat Montana Rolls and Compound Butters Roasted Tomato and Red Pepper Bisque Boston Bibb Wedge with Blue Cheese or Maple Balsamic Dressing, Bacon Lardons and Spiced Pecans Penne Pasta with Wilted Spinach and a Sherry-Gorgonzola Cream Alfredo House Made Assortment of Artisanal Cookies and Brownies Iced Tea, City Brew Coffee and Tazo Hot Tea TACO BAR BUFFET Hard and Soft Taco Shells, Seasoned Ground Beef, Chips and Salsa, Shredded Cheese, Black Olives, Lettuce, Diced Tomatoes, Guacamole, Sour Cream, Black or Refried Beans, Spanish Rice and Churros Iced Tea, City Brew Coffee and Tazo Hot Tea ITALIAN BUFFET -Chicken Parmesan with Pasta -Grilled Italian Sausage with Peppers and Onion Caesar Salad and Garlic Bread Tiramisu or Cannoli Iced Tea, City Brew Coffee and Tazo Hot Tea TAILGATE PARTY per person per person per person Iceberg Wedge Salad with Red Onion, Grape Tomatoes, Bacon and Thousand Island Dressing Grilled Kobe Beef Burgers OR Bison Burgers BBQ Ribs OR BBQ Chicken Matchstick Vegetables Smoked Gouda & Bacon Mac N Cheese Carrot Cake with Cream Cheese Frosting Iced Tea, City Brew Coffee and Tazo Hot Tea Draught and Bottled Beer Available for Additional Charge