SOFITEL MUNICH BAYERPOST J O U R D E F Ê T E

Transcription

1 SOFITEL MUNICH BAYERPOST J O U R D E F Ê T E

2 SCHWARZ & WEIZ CHRISTMAS EVE, 24 DECEMBER 2017 FROM 6 P.M. Enjoy a festive Christmas buffet with your family in our Schwarz & Weiz restaurant. 89,00 per person Quiche of Boar Quince Stained Brook Char Orange Shallotts Potatoes with Tirol Speck Lambs Tongue Lettuce Mini Tarts with Duck Liver Vegetable Salad Crabs Brussels Sprouts Leaves Butternut Pumpkin Raspberry Dressing Buckwheat Poched Prawns " Sweet & Sour" Galangal Papaya Chestnut cream soup old Balsamico Vinegar Carved "Oldenburger Goose" Red Cabbage Glazed Chestnuts Rabbit Braised in White Wine Grapes Pearl Barley Monkfish Pumpkinrisotto Gingersauce Potato & Alpine Chesse Dumpling glazed with Red Cabbage Juice Caramelized Root Vegetables Maple Sirup Toscakaka -Swedisch Almond Cake Chocolate Torrone White & Dark Chocolate Fontain Panforte di Siena Financier with Passion Creme Mont Blach Coffee Gato Cranberry Blondie Vegan - Raw Chocolate Brownie P.2

3 DÉLICE LA BRASSERIE CHRISTMAS, 25 AND 26 DECEMBER 2017 We invite you to enjoy a festive three-course menu in DÉLICE La Brasserie on the Christmas holidays. 75,00 per person Starter Duck Consomme Pistachio Dumplings or Pumpkin Tarte Lambs Lettuce Quince Main Course Roasted Duck- Familiy Style Fried Potato Dumpling Schupfnudeln Dumplings Chestnuts Red Cabbage Braised Apple Duck Jus Dessert Bûche de Noel 2017 P.3

4 CHRISTMAS BREAKFAST IN THE SCHWARZ & WEIZ RESTAURANT CHRISTMAS, 25 AND 26 DECEMBER 2017 Share special moments with friends and family during the Christmas holidays. Our restaurant Schwarz & Weiz welcomes you to a varied breakfast buffet featuring local delicacies and French specialties. Opening hours: 7 a.m. - 1 p.m. 38,00 per person P.4

5 RESTAURANT SCHWARZ & WEIZ NEW YEAR S EVE, 31 DECEMBER 2017 AT 6 P.M. Celebrate the end of the year with us and treat yourself to an exclusive New Year s Eve buffet at our Schwarz & Weiz restaurant. Starting at 6:00 p.m., we will ensure that you receive a proper transition into the New Year with a celebratory Aperitif. 89,00 per person Chilled Seafood Bar: King Crab Great Crab Cockle Lobster Oysters Salmon Pastram Grissini Capers Cured Beef Mustardcreme Beluga Lentils Winter Vegetables Salad Spinach Pear Rosemary Crumble Lobster Bisque with Brandy Fondue Chinoise: Beef Prawn Vegetables Calamari Truffle Risotto Onsen Egg Guinea Fowl in Redwine Sage & Honey Parsnips Seabass Olive Potatos Peppers Gratinated Vegetables a la Provence Pastel De Nata Banoffie Tartlets Key lime Tartlets Salty Caramel Tartlets With Cherries Chocolate Peanutbutter Bar Mini Baked Alaska Sorbet Selection Macaroons Strudel Selection Tiramisu Sticky Rice Puding with Mango Nian Gao (Chinese New Year Cake ) Gallette des Rois Pari Brest P.5

6 DÉLICE LA BRASSERIE NEW YEAR S EVE, 31 DECEMBER 2017 AT 6 P.M. Wrap up the year in style with an exclusive 7-course menu in our DÉLICE La Brasserie. Junior Sous Chef Tom Tschierschke will serve his delicious dishes. Starting at 6 p.m., we invite you to enjoy a Welcome Aperitif. The full meal begins at 7 p.m. Fingerfood Aperitiv: Lobster Brioche Orange Ratatouille Focaccia Quiche Savoy Cabbage Crabs Sardine Seawater Mayonaise Tomato Poched Oyster Champagne Sabayone Caviar Watercress Mushroom Carabiniero Chervil Root Grapefruit Bacon Bouillabaisse Risotto Scallops Red Mullet Octopus Calamari Yuzu - Crémant Sorbet Turbot Braised Leek Truffle Vinaigrette or Wagyu Beef Filet Truffled Potato Puree Black Salsify Valrohna Orelys Orange- Passionsfruit Almond Petit Fours P.6

7 MAGNIFICENT NEW YEAR S EVE PARTY NEW YEAR S EVE, 31 DECEMBER 2017, FROM 10:30 P.M. Celebrate with us in the ISARBAR in the heart of Munich. Bid a final farewell to the old year and join us in a toast to a wonderful 2017 with friends and family. With a live DJ, exclusive drinks and a selection of New Year s snacks, we will ensure that you have a very happy New Year. Drinks and food are not included and can be ordered individually P.7

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